User`s Manual - Pdfstream.manualsonline.com
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1. touch POWER and then use the number pads to enter the power level 3 Touch START STOP to start cooking OPERATION INSTRUCTIONS continued Use single digits to set a cooking power level Number pad Cooking power 90 80 70 60 50 40 30 20 10 NJ A IAIN B Two stage Cooking Some recipes require different stages of cooking at different temperatures 1 SET STAGE 1 Follow steps 1 and 2 in One stage Cooking DO NOT TOUCH START STOP 2 SET STAGE 2 Touch COOK then enter proper cooking time and lower power level Most 2 stage recipes use lower power for second stage 3 Touch START STOP NOTE After stage 1 time has elapsed one signal sounds signaling the beginning of stage 2 After total time elapsed the system will sound beeps with END in display The beeps will continue to sound every two minutes automatically until the door is opened or any pad is touched SPEED DEFROST 1 Touch SPEED DEFROST 2 Enter desired defrosting time by touching correct number pads 3 Touch START STOP NOTE After total time elapsed the system will sound beeps with END in display The beeps will continue to sound every two minutes automatically until the door is opened or any pad is touched After setting SPEED DEFROST oven can be programmed to automatically switch to one or two stage cooking For speed defrost and one stage cooking follow steps above2. pads from 1 to 4 3 Touch START STOP For the larger coffee mugs 9 to 11 oz each 1 Touch BEVERAGE twice 2 Enter number of mugs by touching number pads from 1 to 4 3 Touch START STOP REHEAT 1 Press the REHEAT button 2 Press START STOP to start PIZZA Reheating a slice of pizza 1 Touch PIZZA once 2 Touch START STOP Heating a whole pizza 1 Touch PIZZA twice 2 Touch START STOP BAKED POTATO For potatoes 4 to 6 oz each 1 Touch BAKED POTATO once 2 Enternumber of potatoes bv touching number pads from 1 to 4 3 Touch START STOP For the large potatoes 8 to 10 oz each 1 Touch BAKED POTATO twice 2 Enter number of potatoes by touching number pads from 1 to 4 3 Touch START STOP 10 OPERATION INSTRUCTIONS continued FROZEN DINNER For one or two small 7 9 oz frozen dinners 1 Touch FROZEN DINNER once 2 For 1 entree or 2 entrees touch the number pad 1 or 2 3 Touch START STOP pad Microwaving one large 10 12 oz frozen dinner 1 Touch FROZEN DINNER twice 2 For 1 entree or 2 entrees touch the number pad 1 or 2 3 Touch START STOP pad COOKING UTENSILS GUIDE This section lists which utensils can be used in this microwave which have limited use for short periods and which should not be used in this microwave RECOMMENDED Microwave browning dish Use to brown the exterior of small items such as steaks chops or pancakes Fo
3. the ends of poultry legs and corners of square baking dishes e Use only small amounts of aluminum foil as larger amounts may damage your microwave TURNING e Turn foods over midway through cooking to expose all parts to microwave energy e This is especially important when cooking large foods such as roasts 12 COOKING TECHNIQUES continued STANDING Foods cooked in a microwave build up internal heat and continue to cook for a few minutes after heating stops Let foods stand to complete cooking especially for foods such as cakes and whole vegetables Roasts need this time to complete cooking in the center without overcooking the outer areas All liquids such as soup or hot chocolate should be shaken or stirred when cooking is complete When heating baby food stir well after removing from microwave and test temperature before serving ADDING MOISTURE Microwave energy is attracted to water molecules Food that is uneven in moisture content should be covered or allowed to stand so that the heat disperses evenly e Add a small amount of water to dry food to help it cook CLEANING AND CARE T N w oo gt D N o 12 Turn off the microwave and unplug the power cord from the wall when cleaning Keep the inside of the microwave clean When food splatters or spilled liquids adhere to microwave walls wipe with a damp cloth Mild detergents may be used if the microwave gets very dirty Avoid using sp
4. Before touching START STOP touch COOK enter time and power level and then touch START STOP e For speed defrost and two stage cooking follow steps above Before touching START STOP enter two stage cooking programs COOK BX WEIGHT 1 2 3 4 OPERATION INSTRUCTIONS continued Touch COOK BV WEIGHT Enter the one digit code bv touching the correct number pad 1 3 Touch the number pad to enter weight Touch START STOP Cook Bv Weight Code Description MAX CODE TYPE WEIGHT 1 Beef 5 lbs 16 oz 2 Mutton 5 lbs 16 oz Pork 5 lbs 4 oz Note e Meat must be defrosted and at refrigerated temperature e Weight must be in pounds and ounces e Ounce weights less than 10 must be preceded by a 0 If label gives weight in pounds only change the fraction of a pound to ounces using the chart found below Converting Fractions of a Pound to Ounces e During cooking the system will pause and sound beeps to remind user to turn food over Press START STOP to Fractions of a pound Ounces Less than 03 0 03 to 09 1 10 to 15 2 16 to 21 3 22 to 27 4 28 to 34 5 35 to 40 6 41 to 46 7 47 to 53 8 54 to 59 9 60 to 65 10 66 to 71 11 72 to 78 12 79 to 84 13 85 to 90 14 91 to 97 15 go to next above 97 even resume the defrosting OPERATION INSTRUCTIONS continued After total time ela
5. Sunbeam User s Manual 0 9 Cu Ft Countertop Microwave Models SGA9901 GLNO10211 TABLE OF CONTENTS IMPORTANT SAFETY INSTRUCTIONS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY INSTALLATION GUIDE GROUNDING INSTRUCTIONS PRODUCT DIAGRAM CONTROL PANEL INSTALLING THE TURNTABLE OPERATION INSTRUCTIONS COOKING UTENSILS GUIDE COOKING TECHNIQUES CLEANING AND CARE BEFORE CALLING FOR SERVICE SPECIFICATIONS oan kk WW PP 12 13 14 14 IMPORTANT SAFETY INSTRUCTIONS READ ALL SAFETY INSTRUCTIONS BEFORE USING THIS MICROWAVE WARNING to reduce the risk of burns electric shock fire injury to persons or exposure to excessive microwave energy basic safety precautions should be followed including the following 1 2 11 12 14 17 18 20 21 Read all instructions before using the microwave Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE OR EXCESSIVE MICROWAVE ENERGY on page 3 This microwave must be grounded Connect only to properly grounded outlets See page 4 for grounding instructions Install or place this microwave only in accordance with installation instructions Some produce such as whole eggs and sealed containers for example closed glass jars are able to explode and should not be heated in this oven This microwave is intended for use only as described in this manual Do not use corrosive chemicals or vapors in this microw
6. ave It can shatter and cause damage and injury Paper bags These are a fire hazard except for popcorn bags that are designed for microwave use Styrofoam plates and cups These can melt and leave unhealthy residue on food Plastic storage and food containers Containers such as margarine tubs can melt in the microwave Metal utensils These can damage your microwave Remove all metal before cooking Note Should you wish to check if a dish is safe for microwaving place the empty dish in the microwave and microwave on high for 30 seconds A dish that becomes very hot should not be used COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking provided you keep these considerations in mind STIRRING e Stir foods such as casseroles and vegetables while cooking to distribute heat evenly e Food at the outside of the dish absorbs more energy and heats quicker so stir from the outside to the center e The microwave will turn off when you open the door to stir your food ARRANGEMENT e Arrange evenly shaped foods such as chicken pieces or chops with the thicker meatier parts towards the outside of the turntable where they receive more microwave energy e To prevent overcooking place delicate areas such as asparagus tips towards the center of the turntable SHIELDING e Shield food with narrow strips of aluminum foil to prevent overcooking e Areas that need shielding include poultry wing tips
7. ave This type of microwave is specifically designed to heat cook or dry foods It is not designed for laboratory use As with any appliance close supervision is necessary when used by children To reduce the risk of fire in the oven cavity do not overcook food Carefully attend to the microwave when paper plastic or other combustible materials are placed inside the microwave to facilitate cooking Remove wire twist ties from paper or plastic bags before placing in microwave If materials inside the microwave should ignite keep microwave door closed turn it off and disconnect the power cord or turn off the power fuse at the circuit breaker panel Do not use the microwave cavity for storage purposes Do not leave paper products cooking utensils or food in the cavity when not in use Liquids such as water coffee or tea may overheat beyond the boiling point without appearing to be boiling due to surface tension of the liquid Visible bubbling or boiling when the container is removed from the microwave is not always present THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID To reduce the risk of injury do not overheat the liquid stir the liquid both before and halfway through heating do not use straight sided containers with narrow necks after heating allow the container to stand in the microwave a short time before removing use extreme care when inserting a spoon or
8. he microwave oven to your radio or TV check that the microwave oven is on a different circuit relocated the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna PRODUCT DIAGRAM 1 Door Safety Lock System 2 Oven Window 3 Turntable Shaft 4 Roller Ring A160 Hf ERRE 000 4 ooo a Ru H2000 b e 5 Control Panel 6 Wave Guide 7 Glass Trav S4 CONTROL PANEL OUE ma 5 5 j is 000 aa 000 O a i Q e DISPLAY Cooking time power indicators and present time are displayed e QUICK COOK BUTTONS Instant settings to cook popular foods e NUMBER PADS 0 9 Touch to set time or weight e POWER Use to set power level To check power level during time cooking touch POWER pad e TIMER Timer functions independentiv even while a cooking program is in process e COOK Use for multi stage cooking Enables cooking at multiple power and time settings automaticallv e COOK BY WEIGHT Programmed cooking based on the weight of the foods to be cooked DEFROST BY WEIGHT Programmed defrosting based on the weight of the foods to be defrosted SPEED DEFROST Quick defrost function that alternates defrost and stand times to quickly and effectively defrost foods e CLOCK Set current time e RESET Clear all pre
9. ld its weight and the heaviest food likely to be cooked inside 4 Do not place the oven where heat moisture or high humidity is generated Do not place microwave near combustible materials 5 For correct operation the oven must have sufficient air flow Allow 8 of space above the microwave 4 at the back and 2 on each side of the unit 6 Do not cover or block any openings on the microwave Do not remove microwave feet Do not operate the oven without the glass tray roller support and shaft in their proper positions Make sure the power supply cord is undamaged and does not run under the microwave or over any hot or sharp surface 7 The socket must be readily accessible so the microwave can be easily unplugged in an emergency SAVE THESE INSTRUCTIONS GROUNDING INSTRUCTIONS This microwave must be grounded In the event of an electrical short circuit grounding reduces risk of electric shock by providing an escape wire for the electric current Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded For questions regarding the grounding instructions please contact our Customer Support Center at 1 866 257 3336 Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded and either 1 If it is
10. llow the directions provided with your browning dish Microwaveable plastic wrap Use to retain steam Leave a small opening for some steam to escape and avoid placing it directly on the food Paper towels and napkins Use for short term heating and covering these absorb excess moisture and prevent splattering Do not use recycled paper towels which may contain metal and could ignite Glass and glass ceramic bowls and dishes Use for heating and cooking Paper plates and cups Use for short term heating at low temperatures Do not use recycled paper which may contain metal and could ignite Wax paper Use as a cover to prevent splattering Thermometers Use only those labeled Microwave Safe and follow all directions Check the food in several places Conventional thermometers may be used on microwaved food once the food has been removed from the microwave LIMITED USE Aluminum foil Use narrow strips of foil to prevent overcooking exposed areas Using too much foil can damage your microwave so be careful Keep 1 between foil and microwave cavity Ceramic porcelain and stoneware Use these if they are labeled Microwave Safe If they are not labeled test them to make sure they can be used safely Plastic Only use if labeled Microwave Safe Other plastics may melt 11 COOKING UTENSILS GUIDE continued NOT RECOMMENDED Glass jars and bottles Regular glass is too thin to be used in a microw
11. mark of Sunbeam Products Inc used under license Distributed by FOSHAN SHUNDE GALANZ MICROWAVE OVEN ELECTRICAL APPLIANCE LTD Shunde Foshan Guangdong 528305 China For service support and warranty information call 1 866 257 3336 15
12. necessary to use an extension cord use only a 3 wire extension cord that has a 3 blade grounding plug and a 3 slot receptacle that will accept the plug on the appliance The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance or 2 Do not use an extension cord If the power supply cord is too short have a qualified electrician or serviceman install an outlet near the appliance WARNING Improper use of the grounding plug can result in risk of electric shock ELECTRICAL REQUIREMENTS The electrical requirements for this microwave are a 120V 60Hz AC only 20 amp It is recommended that a separate circuit serving only the microwave be provided e The microwave is equipped with a 3 prong grounding plug It must be plugged into a wall outlet properly installed and grounded POWER CORD e A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a long cord e Longer cord sets or extension cords are available and may be used if care is taken in using them e f using a longer cord the marked electrical rating of the cord set or extension cord should be at least as great as the electrical marking of the microwave itself and the extension cord must be a grounded type 3 wire cord The longer cord should be arranged so it will not drape over the counter or tabletop RADIO OR TV INTERFERENCE Should there be any interference caused by t
13. other utensil into the container Do not heat oil or fat for deep frying in this microwave It is difficult to control the temperature of oil in the microwave Pierce foods with heavy skins such as potatoes before cooking 15 The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving to avoid burns Cooking utensils may become hot from heat transferred from the heated food Pot holders may be needed to handle these utensils Do not cover or block any openings on the microwave Do not store or use this microwave outdoors Do not use this microwave near water for example near a kitchen sink in a wet basement near a swimming pool or similar location Do not operate this microwave if it has a damaged cord or plug if it is not working properly or if it has been damaged or dropped Do not immerse the cord or plug in water Keep cord away from heated surfaces Do not let the cord hangover the edge of the table or counter Use only thermometers specifically designed for microwaves 2 IMPORTANT SAFETY INSTRUCTIONS continued 22 Do not operate anv heating or cooking under this microwave 23 Be certain the glass trav and roller rings are in place when using the microwave 24 Read and follow the specific Precautions to Avoid Possible Exposure to Excessive Microwave Energy section found on page 3 25 When cleaning microwave surface and doo
14. psed the system will sound beeps with END in display The beeps will continue to sound every two minutes automatically until the door is opened or any pad is touched e Let meat stand a few minutes before carving DEFROST BY WEIGHT 1 Touch DEFROST BY WEIGHT pad 2 Touch the number pad to enter weight 3 Touch START STOP pad NOTE e Weight must be in pounds and ounces Ounce weights less than 10 must be preceded by a 0 If label gives weight in pounds only change the fraction of a pound to ounces using the chart given above After total defrosting time 4 signals sound and END appears in display Touch RESET or open oven door to clear END before starting another cooking function SETTING CHILD LOCK 1 The safety lock prevents unsupervised operation by children 2 To set press and hold RESET for 3 seconds LOCK is indicated on the display 3 To cancel press and hold RESET for 3 seconds LOCK indication disappears POPCORN 1 Touch POPCORN POPCORN automatically sets the cooking time for a 3 5 oz bag of microwave popcorn 2 Touch START STOP NOTE To change the preset POPCORN time Touch POPCORN twice ENTER TIME appears in display Touch number pads to enter minutes and seconds Touch START STOP This new cooking time will remain whenever you use the POPCORN setting OPERATION INSTRUCTIONS continued BEVERAGE For cups 5 to 7 oz each 1 Touch BEVERAGE once 2 Enter number of cups by touching number
15. r use only mild nonabrasive soaps or detergents applied with a sponge or soft cloth 26 This microwave should be serviced only by qualified service personnel For service and repair please contact our Customer Support Center at 1 866 257 3336 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1 Do not attempt to operate this microwave with the door open Door open operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks 2 Do not place any objects between the microwave front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces 3 Do not operate the microwave if damaged It is particularly important that the microwave door be properly closed and there is no damage to the door bent hinges and latches broken or loosened or door seals and sealing surfaces 4 The microwave should not be adjusted or repaired by anyone except properly qualified service personnel INSTALLATION GUIDE 1 Make sure all packing materials are removed from inside the microwave door 2 Check the microwave for damage such as misaligned or bent door damaged door seals and sealing surface broken or loose door hinges and latches and dents inside the cavity or on the door If there are any damages do not operate the microwave and contact Customer Service at 1 866 257 3336 3 This microwave must be placed on a flat stable surface to ho
16. ray or other harsh cleaners They may stain streak or dull the door surface The outside of the microwave should be cleaned with a damp cloth To prevent damage to the operating parts inside the microwave water should not be allowed to seep into the ventilation openings Wipe the window on both sides with a damp cloth to remove any spills or splatters Do not allow the control panel to become wet Clean with a soft damp cloth When cleaning the panel leave the microwave door open to prevent it from accidentally turning on If steam accumulates inside or around the outside of the door wipe with a soft cloth This may occur when the microwave is operated under high humidity This is normal It may be necessary to remove the glass tray for cleaning Wash the tray in warm soapy water or in a dishwasher The roller ring and microwave floor should be cleaned regularly to avoid excessive noise Wipe the bottom surface of the microwave with a mild detergent The roller ring may be washed in mild soapy water or in a dishwasher When removing the roller ring be sure to replace it in the proper position Remove odors from your microwave by combining a cup of water with the juice and skin of one lemon ina microwaveable bowl Microwave for 5 minutes Wipe thoroughly and dry with a soft cloth If the light bulb burns out please contact customer service 1 866 257 3336 to have it replaced The microwave should be cleaned regularly and any food deposi
17. ts should be removed Failure to maintain the microwave in a clean condition could lead to deterioration of surfaces that could adversely affect the life of the unit and could possibly result in a hazardous situation Please do not dispose of this appliance into a regular garbage receptacle Please check to see where you can dispose such appliances BEFORE CALLING FOR SERVICE Before asking for service please check each item below Check to ensure the microwave is plugged in securely If not remove the plug from the outlet wait 10 seconds and plug it in again securely Check for a blown circuit fuse or a tripped main circuit breaker If these seem to be operating properly test the outlet with another appliance Check to ensure the control panel is programmed correctly and the timer is set Check to ensure the door is securely closed engaging the door safety lock system If the door is not properly closed the microwave energy will not flow inside SPECIFICATIONS Power Consumption 120V 60Hz 1350W Output 900W Operation Frequency 2450MHz Outside Dimensions HxWxD 11 1 16 x 19 x 15 1 2 inches Oven Cavity Dimensions HxWxD 8 11 16 x 13 3 8 x 12 5 8 inches Oven Capacity 0 9 cu ft Cooking Uniformity Turntable System Net Weight Approx 30 Ibs unbeam 2011 Sunbeam Products Inc doing business as Jarden Consumer Solutions All rights reserved SUNBEAM logo is a registered trade
18. vious settings e START STOP Touch to start or stop a cooking program INSTALLING THE TURNTABLE Never place the glass tray upside down The glass tray should never be restricted Both the glass tray and turntable ring assembly must always be used during cooking All food and containers of food should always be placed on the glass tray for cooking If the glass tray or turntable ring assembly cracks or breaks contact 1 866 257 3336 OPERATION INSTRUCTIONS SETTING THE CLOCK 1 Touch CLOCK pad 2 Use the number pads to enter the correct time 3 Touch CLOCK pad again NOTE e This is a 12 hour clock When the oven is first plugged in or when power resumes after a power interruption the display will show ENTER CLOCK TIME If you prefer to not have the clock displayed touch RESET e You can check the clock time while cooking is in progress by touching the CLOCK pad SETTING THE TIMER 1 Touch TIMER 2 Enter the amount of time by touching the number pads 3 Touch START STOP NOTE e Time countdown can be seen in display before clock or cooking time is returned to display e Touch TIMER and then touch RESET to cancel TIMER during timing process SETTING A COOKING PROGRAM A One stage Cooking 1 Use the number pads to set a cooking time You can set a cooking time from one second to 99 minutes and 99 seconds 2 The default setting is 100 microwave power output If you want to set a power level other than 100
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