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Mercedes-Benz 2011 C350 Sport Sedan Automobile User Manual

1. in Cleaning and care the fault message 725 or FOB appears in the time temperature display owitch the appliance off and call the Service Department the fault message 2 appears in the time temperature display The appliance does not heat up Check whether the water container has been pushed right into the appliance so that it connects owitch the appliance off and then back on again If the fault occurs several times switch the appliance off and call the Service Department after a period of time the door makes a noise when it is opened and closed Lubricate the hinges with the silicone grease supplied After sales service data plate In the event of any faults which you cannot remedy yourself please contact your Miele dealer or the Miele Service Department see address on back cover When contacting your Dealer or the Service Department please quote the model and serial number of your appliance These are on the data plate Please note that telephone calls may be monitored and recorded to improve our service opace in which to stick the extra data plate supplied with the appliance Ensure that the model number is the same as the one on the front of these operating instructions 9 Installation Safety instructions for All dimensions are given in mm installation Before connecting the appliance to the mains supply make sure that the voltage and frequency correspond to t
2. WARNING THIS APPLIANCE MUST BE EARTHED 69 Installation Non rewireable plugs BS 1363 The fuse cover must be refitted when changing the fuse and if the fuse cover is lost the plug must not be used until a suitable replacement is obtained The colour of the correct replacement cover is that of the coloured insert in the base of the plug or the colour that is embossed in words on the base of the plug as applicable to the design of plug fitted Replacement fuses should be ASTA approved to BS 1362 and have the correct rating Replacement fuses and fuse covers may be purchased from your local electrical supplier 70 Important The electrical safety of this appliance can only be guaranteed when continuity is complete between the appliance and an effective earthing system which complies with local and national regulations It is most important that this basic safety requirement is tested regularly and where there is any doubt the household wiring should be inspected by a qualified electrician The manufacturer cannot be held liable for the consequences of an inadequate earthing system such as electric shock The manufacturer cannot be held liable for damage caused by incorrect installation or connection 71 United Kingdom Miele Co Ltd Fairacres Marcham Road Abingdon Oxon OX14 1TW tel Abingdon 01235 554455 service Office 01235 554466 fax 01235 554477 Internet www miele co uk Ireland Mie
3. Warning and Safety instructions Protecting the appliance from damage Do not use the appliance to heat up food in sealed jars and tins Pressure will build up inside them and they can explode causing damage to the appliance as well as the risk of injury and scalding Do not store cooked food in the oven Ihe moisture in the food can lead to corrosion in the appliance Do not use metallic containers or utensils in the oven which are likely to rust This can cause corrosion Only use proprietary citric acid based descaling agents or descaling tablets to descale the appliance available from the Spare Parts Dept Follow the manufacturer s instructions on the packaging Do not use vinegar or descaling agents containing vinegar as these can cause corrosion in the appliance Do not use a steam cleaner to clean this appliance The steam could reach electrical components and cause a short circuit Pressurised steam could also cause permanent damage to the surface and to other components for which the manufacturer cannot accept liability The appliance is designed in such a way that there will always be a little residual water left in the water container after use If there is no residual water in the container there is something wrong Call the Service Department 11 Warning and Safety instructions Protection from burning The appliance especially the inside of the door and the area around the ventilation ou
4. Please stick the extra data plate for the appliance supplied with this documentation in the space provided in the After Sales service section of this booklet Keep these instructions in a safe place for reference and pass them on to any future user Before using for the first time Setting the language The steam oven is set up at the factory for German You will need to change the language setting to your own language Proceed as follows Using the function selector m Press it to switch the appliance on A welcome screen will appear in the display WILLEOMMEN The display will then change to show the language settings menu SPRACHE P deutsch D wf gt m Turn the function selector in a clockwise or anti clockwise direction until the language you want appears in the display 16 B Press the function selector to confirm your selection The Start display will appear COOK UNIVERSAL Aw go KP Tot Before using for the first time Setting the water hardness The steam oven is set at the factory to water hardness setting IV hard 4 If your water hardness level differs from this you will need to re programme the appliance You can use the test strip supplied to check the water hardness level or your local water supplier will be able to advise you on the water hardness of your area The water hardness is shown as settings to IV equivalent to the G
5. will go out The time temperature display will show the current temperature in the cooking compartment e g 21 C and the Stop symbol Q After starting a programme After the start you will hear the noise of the fan and the symbols in the function display will go out The function selected e g COOK FISH will remain displayed until the end of the cooking duration COOK FISH The time temperature display will show you which phase of the cooking programme is taking place During the Heating up phase the temperature symbol f is highlighted and the display will show the rising temperature of the cooking compartment og Log Please note that when preparing food which has been refrigerated or frozen the temperature in the cooking compartment will fall initially before starting to rise gradually Operation As soon as the set temperature has been reached the Cooking phase begins and the duration starts counting down During the cooking phase the duration symbol gt is highlighted and the display will show the time counting down m a m IW Vl m a E J je Please note that the total duration i e the time between the beginning and end of a function is made up of the heating up time and the set cooking duration added together The heating up time depends on the quantity and initial temperature of the food and does not need to be added
6. Follow the manufacturer s instructions After cleaning wipe the area with a damp cloth to remove any cleaning agent residues The door seal can become porous and cracked over time If this is the case it should be replaced with a new seal Door seals can be ordered from the Miele Spare Parts Department Condensate tray rack and cooking containers The condensate tray rack and cooking containers should be washed and dried each time they are used They are all dishwasher safe Cleaning and care Side runners The side runners are easy to remove which makes it easier to clean the sides of the oven Proceed as follows m Pull on the fixing knob to release it Remove the runner by first pulling it to the side D and then out from the back The runners can be cleaned with water and washing up liquid or in a dishwasher To re fit the runners reverse the above procedure First fit them into the back of the oven and them push them in at the sides 47 Cleaning and care Water container Remove empty and dry the water container after each use Also remove the insert from the water container m Release the insert by pushing the catches on the sides in towards each other and then pull it out of the container TN 48 m After cleaning dry both parts of the insert thoroughly before replacing it in the water container When replacing the insert see illustration gui
7. a soft cloth On appliances with aluminium fronts see data plate and or metal coloured lacquered controls please note that the aluminium parts and the controls are susceptible to damage from scratches and abrasion as well as from alkaline and acidic substances It is therefore essential to clean these with care as described above Do not use cleaning agents for stainless steel or descaling agents on these surfaces Soiling should be wiped off as soon as possible If the soiling is left for a long time it can have a damaging effect on the surface Appliances with glass fronts A proprietary glass cleaning agent may be used Appliances with stainless steel fronts and or stainless steel housing We recommend using a non abrasive proprietary cleaning and conditioning agent for stainless steel surfaces Follow the manufacturer s instructions on the label and apply with an even pressure following the direction of the grain Oven interior Dry the oven interior oven interior roof door seal drip channel inside of the door and the compartment for the water container after each use Use a sponge or absorbent cloth to wipe off the condensate which has built up Hemove grease deposits with a mild solution of washing up liquid and warm water and wipe with clean water Over time the floor heater can become discoloured by drops of liquid This discolouration is easy to remove with a proprietary cleaner for ceramic surfaces
8. appliance and then dry it thoroughly after each use Allow the appliance to cool down to a safe temperature before cleaning Make sure the appliance is completely dry before closing the door Do not use a steam cleaner to clean this appliance The steam could reach electrical components and cause a short circuit Pressurised steam could also cause permanent damage to the surface and to components for which the manufacturer cannot accept liability Never use cleaners containing alkalines soda acids or chlorides oven sprays dishwasher detergents or abrasive cleaning agents hard brushes scouring pads and cloths or steel wool You should also avoid using sponges etc which have previously been used with abrasive cleaning agents as these will damage the surface Do not use commercial cleaning agents Only use washing up liquids designed for domestic use Do not use cleaning agents or washing up liquids containing aliphatics as these could cause the seals to swell E cloth A microfibre E Cloth is available from the Miele UK Spare Parts Department which is suitable for cleaning surfaces 46 such as stainless steel glass plastic and chrome without the use of chemicals The appliance front and housing The appliance front controls and also the housing not on built in appliances should be cleaned using a mild solution of hot water with a little washing up liquid applied with a damp cloth Wipe dry using
9. brown or get crisp from over cooking It is gently steamed and not roasted or baked Cheese melts perfectly without getting burnt It is a healthy way of cooking and it brings out the distinct flavour of the food When cooking frozen food e g vegetables ensure that any large clumps frozen together are broken up first so that they cook evenly The cooking duration is approximately the same as for fresh vegetables Frozen and fresh vegetables which take the same length of time to cook can be cooked together Cooking with steam retains the true taste of the food better than conventional cooking Food should not therefore be seasoned until after it has been cooked Only fill solid containers with liquid up to the lower rim 38 Dried foods like pasta and rice must be cooked in liquid Pasta should be well covered with liquid With rice pulses etc the proportion of food to liquid should be 1 1 When cooking noodles follow the manufacturer s instructions on the packaging regarding cooking duration Cooking liquids do not boil away They are either absorbed by the food as with rice and pasta or they remain in the dish to form a sauce as with casseroles The sauce can then be thickened or added to after cooking You can thicken sauces in the steam oven by adding flour and butter to liquid 40 g flour and 40 g butter to 0 5 litres liquid Grease perforated containers beforehand if using them t
10. possible space the food out to allow the steam more room Practical tips More compact dishes such as casseroles or bakes or food such as peas or asparagus spears which have little or no space between them will take longer to cook because the steam has less space to work in The fuller the container the longer it will take to cook It is best to use 2 or 3 shallow containers rather than one deep one for these types of foods and then fill them only 3 5 cm deep Cooking times quoted are calculated on this principle Deeper dishes will take longer to cook o ensure even results when cooking with more than one container do not use more than one gastronorm size GN 1 2 container he steam oven is designed to cook quantities of up to 6 8 portions Be careful not to exceed the amounts quoted You will find various tips on how to use the steam oven in the following sections or in the cook book 33 Practical tips Heat resistant glass ceramics Place the container on the rack porcelain plastic stainless steel and supplied enamel dishes are all suitable Ensure that there is a gap of at least meri 3 cm between the upper rim of the f using plastic cooking containers container and the top of the cooking make sure that they are compartment to allow sufficient heat resistant to 100 C and able to steam into the container withstand hot steam Food will take considerably longer to cook
11. process has been completed m Open the door m Remove the water container and empty it out You can now either switch the appliance off or select a function and use the appliance as normal 24 Standard settings The standard settings listed in the chart can be altered The standard settings are set using the function selector The appliance will guide you through the procedure oeveral settings can be altered in succession Standard settings Alternatives Use 3 SETTINGS for I LANGUAGE English German etc lt gt PROGRAMMING TEMPERATURE The recommended temperature for all functions can be permanently altered within the range available for that function see Function chart n FACTORY DEFAULT X no yes reinstate all standard factory default settings Use lt gt PROGRAMMING for M WATER HARDNESS soft 1 medium 2 hard 3 very hard 4 9 DISPLAY CONTRAST 17 settings 4 AUDIBLE TONE Constant tone Intermittent d BUZZER VOLUME 11 settings A IN OPERATION lock permitted not permitted lt gt START manual automatic P SWITCH FROM C F Celsius C Fahrenheit F Mf DEMO MODE on off The factory default settings are shown in bold 22 Installation work and repairs to electrical components of this appliance must only be carried out by a suitably qualified and competent person in accordance with local and national safety regulatio
12. solving guide 0 0c ees 53 After sales service data plate 0 00 00 0000 cee 55 Installation naaa 56 Safety instructions for installation ee 56 Appliance dimensions DG 2351 0 nen D Appliance and building in dimensions DG 2561 DG 2661 58 Appliance and building in dimensions DG 2551 DG 2651 iius 62 aaenis P 67 Sta Wie tA OIANC G 23 uario REUS PE PO HERR EE ER S dE ESAME QUSE 68 mleijeesu sic 69 Description of the appliance Front view A os J 60900 66 44 45 D Control panel 9 Steam inlet 2 Ventilation outlet Drip channel in the oven 3 Rubber door seal 4d Floor heater 4 Steam channel 2 Temperature sensor 8 Compartment for water container 43 Outlet for air from oven interior Water container with insert Drip channel in the door 2 Contact point 45 Door release 8 Side runners with 4 shelf levels Description of the appliance Control panel 47 Display 4D Function selector and On Off with symbols for en Cook Universal a9 Time Temperature display MPG Cook Vegetables with symbols for Time Temperature selector AM KT Cook Fish A Insufficient water S Cook Meat Poultry S Descale M Reheat Temperature Defrost gt Dura
13. to avoid the risk of damage to the appliance Consult a qualified electrician if in any doubt This appliance may be connected via a plug and fused socket If you wish to connect it to an isolator switch or if the appliance is supplied without a plug it must be installed and connected by a suitably qualified and competent person in strict accordance with local and national safety regulations The manufacturer cannot be held liable for damage caused by incorrect installation or connection The electrical safety of this appliance can only be guaranteed when continuity is complete between the appliance and an effective earthing system which complies with local and national safety regulations It is most important that this basic safety requirement is tested regularly and if there is any doubt the electrical wiring in the home should be inspected by a qualified electrician The manufacturer cannot be held liable for the consequences of an inadequate earthing system e g electric shock Do not connect the appliance to the mains electrical supply by an extension lead Extension leads do not guarantee the required safety of the appliance e g danger of overheating Never open the casing of the appliance Tampering with electrical connections or components is highly dangerous to the user and can cause operational faults Warning and Safety instructions Correct usage To avoid the risk of accidents and damage to the
14. to cool Otherwise the yoghurt will not set m Pour this milk mixture into 6 or 7 portion sized glass dishes and cover with heat resistant cling film opecial yoghurt jars may also be used m Place the covered dishes on the rack m Select Cook Universal and reduce the recommended temperature to 40 C B Set a maximum duration of 4 hours and 59 minutes m Allow the yoghurt to cool and then place in the refrigerator It will not achieve its maximum set until it has been thoroughly chilled Disinfecting baby bottles he steam oven can be used to disinfect baby bottles and other containers Check beforehand that all parts teats etc are declared by the manufacturer to be heat resistant to 100 G Practical tips Proceed as follows m Place the condensate tray on the first runner level and place the rack above it m Dismantle clean and thoroughly rinse the bottles and space the individual parts out on the rack ensuring that they do not touch one another This allows the hot steam to reach them from all sides B Select the Cook Universal function and confirm your selection Confirm the recommended temperature of 100 C BH Set atime of 15 minutes and confirm your selection m Dry thoroughly using a fresh clean tea towel after disinfection All parts of the bottles must be completely dry before they are reassembled to keep them germ free 45 Cleaning and care General notes Clean the whole
15. water container out of the used appliance and remove the insert see Cleaning and care Rinse the water container and the insert thoroughly by hand using hot water Do not use any washing up liquid or detergent Do not clean the water container or the insert in a dishwasher Do not immerse the water container in water 18 Before each use m When using a perforated cooking container push the condensate tray onto the lowest shelf runner to catch any drips m Fil the water container You do not need to remove the insert Only use mains tap water Never use distilled or mineral water The water level must be between the two markings min 0 75 and max 1 2 These are located inside and outside the container On no account exceed the upper or maximum level marker The amount of water required will vary depending on what you are cooking Using hot water from a kettle will shorten the heating up time B Use both hands to carry the water container Take care not to let any water spill out Push the water container into the appliance until it connects If the water container is not positioned correctly the appliance will not heat up and after a while F2U will appear in the display see Problem solving guide Operation Programming steps in brief To make a selection you turn the selector and to confirm your selection you press it The function selector is used to Q Switch the appliance on by
16. Miele Operating and Installation instructions US SE LENG NN Steam oven DG 2351 DG 2551 DG 2561 DG 2651 DG 2661 To avoid the risk of accidents or GBXHKORD GGYZA damage to the appliance it is essential to read these operating instructions before it is installed or used for the first time M Nr 06 159 490 Contents Description of the appliance 0 0 0 00 00 eee 4 Front VIEW csse ee s hh s as 4 Pone he MT ESRTTTOOT EDUC Oe EDO DOS T TR TOTO TIT 5 Accessories SUDPIES ux u xe Year xem on Rer dee m ebb oe Saeko ee Oboe dee a 2 6 Opional accesso s sema ttunectvspearck karey Dre bea ee Eq cee esas y Warning and Safety instructions 0 0 00 000 eee 8 Caring for the environment 0 00 00 0c ee 14 Before using for the first time 0 0 0 0 ce ee 15 Setting the language REPRE 16 Setting the water hardness 0 0 a 17 Cleaning and heating up for the first time llle 18 Operation llullullilll es 19 BSIOIC Cac UBO Lade nbn tuds phen oh CHER Ghee Reed db 5 E d e sere de d 19 Frograrmming sieps dhm Drio uua axes Pier dacardaceWevens beededouds 19 PUNCHOR IET ex x nos Edna mg doa Ko Ea SERES SW hose Sh EESTI Pau E oe 20 Switching on and selecting a function aaa aae 21 Recommended temperature a na naaa ees 21 Altering the recommended temperature aa aaaea 22 Setting a cooking duration lise 23 Slr a prog
17. act the shorter cooking time from the longer time i e 14 minutes and confirm your selection m After 14 minutes place the second dish in the oven e g the fish fillet B lo calculate the next cooking duration subtract the time for the broccoli from the time for the fish 6 4 2 Set a time of 2 minutes and confirm your selection m After 2 minutes place the third dish in the oven e g the broccoli B Set the cooking duration of the third dish i e 4 minutes and confirm your selection At the end of the cooking duration you can remove all the dishes at the same time 43 Practical tips Blanching You can use your steam oven to blanch vegetables and fruit to prepare them for freezing Proceed as follows m Put the prepared vegetables fruit cleaned washed chopped etc into a perforated cooking container B Select the Cook Veg function and confirm your selection Confirm the recommended temperature of 100 C B Set a duration of 1 minute and confirm your selection m Once blanched plunge the vegetables fruit into cold water to ensure rapid cooling and then drain them throroughly The vegetables fruit can now be frozen 44 Yoghurt Proceed as follows m Mix 100 g yoghurt with live culture with 1 litre of full cream milk The yoghurt and milk should have the same percentage fat content If using unpasteurised milk you will need to heat it up to 90 C do not boil and then leave it
18. appliance you should read these operating instructions carefully before using it for the first time They contain important notes on the installation safety operation and care of the appliance Built in appliances must not be used until after they have been correctly installed This is necessary to ensure that all electrical components are shielded This appliance is intended for domestic use only and is not to be used for commercial purposes Do not operate the appliance without food in it except when heating up for the first time and when running the descaling programme This appliance must only be used as described in these instructions Any other usage is at the owner s risk and could be dangerous The manufacturer cannot be held liable for damage caused by incorrect or improper use of the appliance Do not immerse the water container in water or clean it in a dishwasher Connecting the water container into the appliance when wet could cause an electric shock For reasons of hygiene and to prevent the build up of moisture in the appliance the water container should be emptied after each use The drip channels should be wiped dry with a soft cloth after each programme After use leave the door open until the cooking compartment is completely dry If the appliance is not going to be used for a longer period of time e g whilst on holiday it should be thoroughly cleaned beforehand to prevent the b
19. de it in at an angle and then push the side with the opening downwards 2 x Do not immerse the water container in water or clean it in a dishwasher It is important to empty the water container after each use for hygiene reasons and also to prevent condensate building up in the appliance Do not use scouring pads or hard brushes Coupling seal If the water container becomes difficult to remove and replace you will need to lubricate the seal Rub a small amount of the silicone grease supplied see Accessories supplied into the inside of the seal When doing this do not detach the seal but leave it in place When handling silicone grease please observe the following safety measures Remove any silicone grease from your skin either by wiping it off or by washing it off f the grease gets into the eyes it must be rinsed out with plenty of clean water f itis swallowed seek medical advice Cleaning and care The coupling seal should be replaced with a new one if it becomes brittle or porous over time or if an unusually large amount of water collects on the floor of the water container compartment Only use the silicone grease supplied On no account must margarine or oil or any other domestic grease or fat be used as these can cause the seal to swell Coupling seals can be ordered from the Miele Spare Parts Department 49 Cleaning and care De
20. e guarantee Caring for the environment Disposal of the packing material The transport and protective packing has been selected from materials which are environmentally friendly for disposal and can normally be recycled Ensure that any plastic wrappings bags etc are disposed of safely and kept out of the reach of babies and young children Danger of suffocation Rather than just throwing these materials away please ensure that they are recycled 14 Disposal of your old appliance Old appliances contain materials which can be reclaimed or recycled Please contact your dealer your local waste collection centre or scrap merchant about available recycling schemes Ensure that the appliance presents no danger to children while being stored for disposal Before discarding an old appliance switch off and disconnect it from the power supply Cut off and render any plug useless Cut off the cable directly behind the appliance to prevent misuse This should be done by a competent person Before using for the first time General notes You will hear noises similar to those of a kettle boiling whilst steam is being generated When the appliance is switched on the fan which expels steam from the oven can also be heard The fan will continue to run for a while after the oven has been switched off If you want to reduce the run on time you can do so by switching the appliance off and removing the water container
21. e highlighted in the display m Press the function selector to confirm your selection Operation Recommended temperature After selecting the function a recommended temperature e g 85 C will appear in the time temperature display and the temperature symbol will start flashing a UN nam i T Sp Pw SZ ZINN m Press the time temperature selector to confirm the recommended temperature The symbol will stop flashing 2 Operation Altering the recommended To change the recommended temperature temperature permanently The recommended temperature can be Proceed as described in Standard altered in 5 C increments within a settings certain range See Function chart for details To change it once m Whilst the temperature symbol is flashing in the time temperature display turn the time temperature selector until the required temperature appears e g 80 C T T or Ls E T yw ZW B Press the time temperature selector to confirm the temperature selected The symbol will stop flashing The display will then change to the input screen for setting a cooking duration 22 Setting a cooking duration After confirming the temperature 3 zeros will appear in the display and the time symbol gt will start flashing TAES E LIU ILI Proceed as follows B Set the required duration e g 20 minutes using the time temperature select
22. e time temperature display when the appliance is started Please note the lock is activated and deactivated with the time temperature selector only the lock can only be activated or deactivated whilst the lock symbol amp is flashing Operation To activate the lock when the appliance is switched off m Turn the time temperature selector and press it The amp symbol will flash and a O will appear rt I amp Co Wy ZIN m Whilst the is flashing turn the time temperature selector to 1 B Press the selector to confirm your selection The display will go out and the lock is now activated To deactivate the lock when the appliance is switched off m Turn the time temperature selector and press it l i iG N AN The amp symbol will flash and a 1 will appear m Whilst the is flashing turn the time temperature selector to 0 and press the selector to confirm your selection The display will go out and the lock is now deactivated 31 Operation To activate the lock when the appliance is switched on m After the programme has started turn the time temperature selector until the lock symbol 65 is highlighted in the display and press the selector to confirm your selection The amp symbol will flash and a O will appear for a short time m Whilst the is flashing turn the time temperature selector to 1 The activation of t
23. ed on the packaging m lurn the function selector to DESCALE S if this has not appeared automatically in the display DESCALE AM fo XO OY FISH m Press the selector to confirm your selection Add descaling agent will appear in the function display Add descaling agent m Push the water container into the appliance until it connects The S symbol the processing time of 22 minutes and the Start symbol lt P will appear in the display 5 l m Press the time temperature selector Descaling will now begin and the time will be shown counting down It is only possible to cancel the descaling process during the first few minutes After that the process cannot be cancelled Do not adjust the function selector during the descaling process If it is turned before the end of the process the whole process will have to be started from the beginning again When 10 minutes remain an audible tone will sound and Rinse out water container will appear in the display m Remove the water container and empty it out Remove the insert m Rinse the water container and the insert thoroughly m Replace the insert and fill the water container with 1 litre of water Push the water container into the appliance until it connects B Press the time temperature selector to continue the process Cleaning and care After descaling An audible tone will sound when the descaling
24. en 2 Building in recess 3 Inlet for mains connection cable to the appliance 4 Recommended position for electrical socket Important Do not position behind the appliance 5 Mains connection cable 59 Installation DG 2561 DG 2661 Installation in a wall unit D Steam oven 2 Building in recess 8 Inlet for mains connection cable to the appliance 4 Recommended position for electrical socket Important Do not position behind the appliance 5 Mains connection cable 60 Installation DG 2561 DG 2661 nstallation in a base unit Steam oven 2 Building in recess 8 Inlet for mains connection cable to the appliance 4 Recommended position for electrical socket Important Do not position behind the appliance 5 Mains connection cable N B Undercounter installation is not recommended if there are young children in the home 61 Installation Appliance and building in dimensions DG 2551 DG 2651 Installation in a tall unit D Steam oven 2 Building in recess 8 Inlet for mains connection cable to the appliance 4 Recommended position for electrical socket Important Do not position behind the appliance 5 Mains connection cable 62 Installation DG 2551 DG 2651 Installation in a dresser unit toa D Steam oven 2 Building in recess 8 Inlet for mains connection cable to the appliance 4 Recommended position for elect
25. erman scale 1 to gt 21 dH 0 2 3 8 mmol l Hardness Display Hardness level range Soft 1 1 7 dH 0 2 1 3 mmol l Medium 8 14 dH 1 4 2 2 5 mmol l l Hard 3 15 21 dH 2 7 3 8 mmol l IV Very gt 21 dH hard 4 above 3 8 mmol l Proceed as follows m Turn the function selector to the symbol SETTINGS 5 SY f KD EH SL F SG St m Press the function selector to confirm your selection LANGUAGE PO dw m Turn the function selector to the gt symbol PROGRAMMING PS im m Press the function selector to confirm your selection WATER HARDNESS BOI ADE SM 4 m Press the function selector to confirm your selection WATER HARDNESS very hard 4 m urn the function selector until you see the hardness level required e g medium 2 and confirm your selection Back will then appear in the display Press the function selector twice and turn it to M s to return to the Start display Before using for the first time Cleaning and heating up for Now run the COOK UNIVERSAL the first time 100 C programme for 15 minutes to flush out the waterways Proceed as Open the door by pressing on the left described in the section Operation hand side of the door release The door Warning A lot of steam will be emitted will open slightly from the appliance the first time it is Take the
26. he lock is automatically stored in memory and after a few seconds the display will change to show the current temperature of the cooking compartment or the cooking duration The cooking duration and temperature cannot be altered The oven can be switched off and back on again but not operated 32 To deactivate the lock when the appliance is switched on m Turn the time temperature selector until the lock symbol 6 is highlighted in the display and press the selector to confirm your selection The amp symbol will flash and a 1 will appear in display for a short time m Whilst the amp is flashing turn the time temperature selector to 0 The lock is now deactivated Suitable containers Some stainless steel cooking containers are supplied with the appliance Other containers in a variety of sizes both perforated and solid are available as optional extras When choosing the most suitable container for the particular food you are cooking please note Use perforated cooking containers whenever possible e g for cooking vegetables The steam can reach the food from all sides and the food is cooked evenly With large items of food such as whole potatoes the steam can work effectively because there are spaces between the individual pieces into which the steam can penetrate This way a large quantity will take the same time to cook as a smaller amount and large deep containers can be used Where
27. he rating on the data plate This data must correspond in order to avoid the risk of damage to the appliance Consult a qualified electrician if in any doubt The socket and on off switch should be easily accessible after the appliance has been bullt in This equipment may only be used in mobile installations such as ships caravans aircraft etc if a risk assessment of the installation has been carried out by a suitably qualified engineer The appliance must be installed in a such a position that you can see the contents of a cooking container placed on the top runner Otherwise you may risk scalding or burning yourself with hot water and food when taking containers out of the oven 56 Installation Appliance dimensions DG 2351 Freestanding appliance 3 0 70 8 Inlet for mains connection cable to the appliance Of Installation Appliance and building in dimensions DG 2561 DG 2661 Installation in a tall unit 360 D Steam oven 2 Building in recess 8 Inlet for mains connection cable to the appliance 4 Recommended position for electrical socket Important Do not position behind the appliance 5 Mains connection cable 58 Installation DG 2561 DG 2661 Installation in a dresser unit PAO I A 1 it H 1 fl 1 il n il rn i i i H Dn i al ru al i Ii D 1 fr in i y M Mw i m u y Steam ov
28. illet i 85 5 7 Monk fish 85 8 10 Trout 250 g i 90 10 12 Miscellaneous Blanching vegetables COOK VEG 90 1 2 Disinfecting baby bottles COOK UNIVERSAL 100 15 Melting chocolate use a COOK VEG 90 4 10 This temperature is not the same as the recommended temperature 36 Practical tips Food Function Temperature Duration in C in minutes Dried beans and pulses Red kidney beans COOK UNIVERSAL 60 65 pre soaked Chick peas 50 60 Millet 9 10 Pearl Barley 60 80 Buckwheat 20 24 Read split lentils un soaked 10 15 Yellow split lentils pre soaked 40 Rice White basmati 8 10 Brown basmati 15 20 Long grain 10 12 Brown 12 16 Wild 50 60 Thai fragrant Jasmine 10 12 Risotto Arborio 16 20 Mixed basmati and wild rice 20 Eggs Soft boiled 3 4 Medium boiled 5 6 Hard boiled 8 10 Fruit Cooking apples sliced COOK UNIVERSAL 100 1 2 Apples sauce 100 4 6 Peaches halved 100 4 6 3 Practical tips Tips on steaming n general the cooking durations for cooking with steam are the same as for cooking food in a saucepan Steam prevents food from drying out so it remains moist and juices are not lost This applies to a wide variety of food including dumplings steam puddings fish and meat dishes as well as vegetables You can select any shelf level You can also cook on several levels at the same time This will not alter the cooking duration Food does not
29. le Ireland Ltd Broomhill Road Tallaght Dublin 24 Tel 01 46 10 710 Fax 01 46 10 797 Email info miele ie Internet htto www miele ie Australia Miele Australia Pty Ltd A C N 005635398 1 Gilbert Park Drive Knoxfield VIC 3180 Telephone 03 9764 7100 Fax 03 9764 7129 Internet www miele com au Distributor New Zealand Steelfort Engineering Company Ltd 500 Rangitikei Street Palmerston North Priv Bag 11045 NZ Telephone 06 350 1350 Fax 06 356 1507 Alteration rights reserved 2504 South Africa Miele Pty Ltd 63 Peter Place Bryanston 2194 P O Box 69434 Bryanston 2021 Tel 011 548 1900 Telefax 011 548 1935 Internet www miele co za E mail info miele co za Singapore Miele Southeast Asia Miele Pte Ltd 163 Penang Road 04 02 03 Winsland House singapore 238463 Tel 65 67351191 Fax 65 67351161 Email mielesea miele com sg Hong Kong Miele Hong Kong Limited AIA Plaza Room 401 4 Floor 18 Hysan Avenue Causeway Bay Hong Kong Tel 852 2610 1331 Fax 852 2610 1013 E mail mielehk netvigator com M Nr O6 159 490 02 en This paper consists of cellulose which has been bleached without the use of chlorine
30. n interior walls Danger of burning and scalding 20 Operation After use m Switch the appliance off m Remove the condensate tray and empty it out m Remove the water container and empty it out m After each use clean and dry the whole appliance as described in Cleaning and care B Leave the door open until the cooking compartment is completely ary The appliance is designed in such a way that there will always be a little residual water left in the water container after use If there is no residual water in the container there is something wrong Call the Service Department 30 Insufficient water Insufficient water is indicated in the time temperature display by the flashing Zy symbol An audible tone will also sound during operation Proceed as follows m Check the water level and add water If necessary m Push the water container into the appliance until it connects m Close the door You can now use the oven as normal System lock The appliance is set at the factory so that you can lock it when it is switched off to prevent it from being operated without your knowledge by children for example If you also wish to lock the appliance while it is operating so that the cooking time and temperature cannot be altered you will need to change the setting IN OPERATION lock to permitted see Standard settings Once this alteration has been made the symbol will always appear in th
31. ng it in the recess If the appliance is being installed in a counter top casing DGSG or in a building under casing DGUG the feet must not be fitted m Carefully lay the appliance on its back and screw the four feet into the holes provided see illustration 67 Installation Installing the appliance m Push the appliance into the recess After aligning the appliance it must m Before installing the appliance secure be secured against slippage Do this wood trim supplied to the left by screwing the two wood screws 9 hand side of the recess using the two 3 5 x 25 mm supplied into the 3 x 20 mm screws 2 supplied see illustration vertical strip on the right hand side and the two wood screws 49 3 0 x 20 mm supplied into the vertical strip on the left hand side see illustration Please note that you will need to mark and pre drill the two left hand fixing holes 2 0 mm in the wood trim before securing the appliance Dimension x is 30 5 mm for a recess height of 350 mm 40 x 5 mm for a recess height of 360 mm 68 Electrical connection All electrical work should be carried out by a suitably qualified and competent person in strict accordance with national and local safety regulations Installation repairs and other work by unqualified persons could be dangerous The manufacturer cannot be held liable for unauthorised work Ensure power is not s
32. ns Repairs and other work by unqualified persons could be dangerous The manufacturer cannot be held liable for unauthorised work What to do if the fan can still be heard after the appliance has been switched off The appliance is fitted with a fan which removes steam from the oven The fan will continue to run for a while after the appliance has been switched off you cannot switch the appliance on Check whether the mains fuse has blown If this is not the case then disconnect the appliance from the electricity supply for approx 1 minute To do this switch off at the wall socket and withdraw the plug or SWitch off at the isolator or withdraw the mains fuse Heconnect to the mains supply and switch the appliance on If it still will not start contact a qualified electrician or the Miele Service Department Problem solving guide When the appliance is switched on only the symbol 6j appears The safety lock is activated Deactivate the lock as described in System lock the appliance does not heat up Check whether you set the demo mode setting by mistake see Standard settings the water container has become harder to put into the appliance and take out again Lightly lubricate the coupling seal on the water container with silicone grease as described in Seals the heat up phase lasts an unusually long time Check the bottom of the water co
33. ntainer If a thick layer of limescale has built up check the water hardness level that has been set Set the correct water hardness level for your water supply see Setting the water hardness level and descale the appliance as described in Descaling If the water hardness level was in fact set correctly or the problem occurs again contact the Service Department o3 Problem solving guide during operation an unusually large amount of steam escapes or steam escapes from parts of the steam oven where it does not usually Check whether the door is closed properly the door seal is fitted correctly If necessary press it in all the way round the door to make sure it is fitted evenly the door seal is damaged e g cracks can be seen The seal must be replaced with a new one If this does not solve the problem call the Miele Service Department the symbol appears in the time temperature display and an audible tone may sound Check whether the water container has been pushed right into the appliance so that it connects there is sufficient water in the water container The water level must be between the two markings 54 When the appliance is switched on the S symbol and a number between i and 2 appear in the time temperature display or the S symbol is highlighted in the function display The appliance needs to be descaled Proceed as described in Descaling
34. o cook fish and solid containers if using to cook dishes containing eggs To avoid any transfer of tastes caused by moisture dripping down from above solid containers should be placed on the rack above any perforated containers Yeast dough can be put in the oven to rise select Cook Universal and reduce the recommended temperature to 40 C Cover the dough Reheating REHEAT function Food to be reheated Duration in minutes Vegetables Cauliflower runner beans 2 kohlrabi carrots 2 Side dishes Dumplings potatoes 3 4 halved Pasta rice 2 3 Meat and poultry sliced meat 3 5 1 5 cm thick otew 3 5 Chicken schnitzel 3 5 Meatballs in sauce 3 5 sliced roulade 3 5 Fish Fish fillet 2 3 Fish roulade halved 2 3 Plated meals Chicken fricassee with rice 3 5 Roast pork with potatoes 3 4 and vegetables opaghetti with tomato sauce 2 3 Soups casseroles Casseroles 4 5 Soup 2 3 Practical tips Your steamer is very effective at reheating dishes which have been prepared previously Proceed as follows m Place the food on a flat plate and cover it with a deeper plate or some heat resistant foil m Select the Reheat function and confirm your selection B Select the duration see chart and confirm your selection Tip If sauces are to be served separately reheat them in a covered dish on their own 39 Practical tips Defrosting DEFROST function Food to be defr
35. or A duration of between 1minute 0 01 and 4 hours 59 minutes 4 59 can be r2 n LL L NN Y J set m Press the time temperature selector The cooking duration is now confirmed and the gt symbol will stop flashing Operation The charts later in these operating instructions and the cookery book give suggested cooking durations for various types of food Remember that the cooking duration is not dependent on the amount of food but on the size of the food For example large potatoes will take longer to cook than smaller potatoes To achieve good results using the durations quoted please do not cook quantities of food for more than 6 8 servings Cooking durations will also vary depending on the cooking container used see Suitable containers 23 Operation Starting a programme The appliance is set up at the factory so that it starts automatically as soon as you have confirmed the cooking duration If you prefer to always start the programme manually you will have to reset the standard setting for START to manual see Standard settings 24 Manual start After you have confirmed the cooking duration the Start symbol P will appear in the time temperature display EEEE E E L4 L4 1 we gt Press the time temperature selector again to start the programme manually After the programme has started the lt gt symbol in the time temperature display
36. osted Weight in g Temp Defrosting ti Standing time in C me in minutes in minutes Meat Stew 500 10 15 Minced meat 250 10 15 Cutlets chops sausages 800 15 20 Poultry Chicken 1000 15 20 Chicken drumsticks 150 10 15 Chicken schnitzel 500 10 15 Fish seafood Locum Fish fillets 400 10 15 Prawns 300 5 Vegetables i re Frozen in a block 300 20 25 10 15 Frozen in small portions 350 8 10 Fruit Apple sauce stewed apples 250 20 25 10 15 Berries 300 8 10 10 12 Dairy products punto Cheese 100 10 15 Cream 250 20 25 10 15 Baking pu Puff pastries 10 12 10 15 Yeast buns 60 10 12 10 15 COOK UNIVERSAL function Bread 250 100 10 15 10 15 Bread rolls 100 6 7 1 2 40 This temperature is not the same as the recommended temperature Frozen food can be defrosted in this appliance in much less time than when defrosting at room temperature Proceed as follows m Place the food in a suitable container or on the rack m Select the Defrost function and confirm your selection m Change the recommended temperature if necessary see chart and confirm your selection B Select the defrost time see chart and start the programme Tips on defrosting All meat and poultry should be fully defrosted before cooking When defrosting meat or poultry place the condensate tray underneath the rack to catch the defrosted liquid so that the meat is not lying in this liquid It is particularly important to obse
37. pairs should only be carried out by a suitably qualified and trained person in accordance with local and national safety regulations Repairs and other work by unqualified persons could be very dangerous and could damage the appliance The manufacturer cannot be held liable for unauthorised work Never open the housing of the appliance While the appliance is under guarantee repairs should only be undertaken by a service engineer authorised by the manufacturer Otherwise the guarantee is invalidated Further safety notes Always ensure that food is sufficiently cooked or reheated Many factors will affect the overall cooking time including the size and amount of food and its temperature some foods e g poultry may contain micro organisms which are only destroyed by thorough cooking at a sufficiently high temperature for long enough If in doubt select a longer cooking or reheating time When the door is open be careful not to hurt yourself on edges and corners and especially on the door catches If using plastic cooking containers make sure that they are heat and steam resistant to 100 C Otherwise they may melt distort or break In countries where there are areas which may be subject to infestation by cockroaches or other vermin pay particular attention to keeping the appliance and its surroundings in a clean condition at all times Any damage caused by cockroaches or other vermin will not be covered by th
38. pressing it Q Select and confirm a cooking function The time temperature selector is used to Q Confirm the recommended temperature or to change it and then confirm the change Q Select and confirm a cooking duration The programme then starts automatically If you do not complete the programming within 15 minutes the appliance will switch itself off The cooking functions and programming steps are described in more detail on the following pages 19 Operation Function chart Function Recommended Temperature range temperature which can be set in C F in C F COOK UNIVERSAL 100 210 40 100 105 210 MW COOK VEG 100 210 90 100 195 210 JM gt COOK FISH 85 185 70 100 165 210 SY COOK 100 210 90 100 195 210 MEAT POULTRY s 80 100 175 210 50 60 120 140 5 Increase the recommended temperature to 100 C or 210 F when cooking fish with liquid in a solid container ex 20 Switching on and selecting a function B Switch the appliance on by pressing the function selector COOK UNIVERSAL will appear in the display with the symbols for the functions available below it The symbol for Cook Universal is highlighted in yellow COOK UNIVERSAL Aw IG KP O9 MUT OT m urn the function selector to the required function e g Cook Fish COOK FISH A 9 KP OH SUF SH COOK FISH and its symbol will b
39. r The gt symbol will flash for a short time m Whilst the symbol is flashing turn the time temperature selector to the required cooking duration The altered cooking duration is automatically stored in memory and after a few seconds the display will change to show the cooking duration remaining At the end of cooking duration At the end of the set cooking duration an audible tone sounds and 3 zeros will appear in the time temperature display m e E cH Ll m on RU e B o switch the appliance off press the function selector until the time temperature display goes out and Empty condensate tray appears in the function display empty the condensate tray Shortly afterwards the function display will go out automatically Please note that the fan will continue to run for a while after the appliance has been switched off If you want to reduce the run on time you can do so by switching the appliance off and removing the water container Operation If the oven is still hot steam will escape when the door is opened otep back from the appliance and wait until the steam has dissipated When opening the appliance take great care that hot water which may have collected in the drip channel in the door does not overflow Also when taking the cooking containers out of the oven take care not to spill the contents Do not come into contact with hot steam and do not touch the hot ove
40. ran QUI RES TESTS ETT TT TCI OTI ESTER OTT TETTE 24 After starting a programme ense zie G ex dee RR ee ween ew Foe Yon eds 25 Initerrepting a prodr afit e 3 aie Pha woes owe ed EE 3 8E Oe CR EP ew arde ws 26 Changing the settings during operation liil 27 At the end of cooking duration 0 0 0 areari 29 After use oe ee eee eee 30 Insufficient water ee rre 30 VCE IOC METER TTC TC TIT T 1 It T DITE TIT TT TIT 31 Practical tips lllo OU oultable CONLEINGIS 1 uu ascribed e E dadda don Re OH Rea RED ae ee 33 SCCPREREPRERSTESRETLRRTRTETITIOOTTTTITT TATE 95 Heheating llis ah hians 39 Dioc in s eoe 9 2 7135 one eee EE CS BE eee oe RSEN SA ES 40 Contents nue 42 Meal DIANMIAG m 43 siue L 44 celi r C E TLrTIPUTPTT 44 Disinfecting baby bottles llli 45 Cleaning and care Lilli ee 46 Generalnotes lees 46 ECO MM T 46 The appliance front and housing l l 46 eR IONO NTC 47 Condensate tray rack and cooking containerS 0 uaaa 47 SIGS CUMMINS sont a ae ee bw oe A ee a ee ee ae Se eh ee ee s 47 Wer COMIAIME 214 64 6 24 Ke ee od ode hives Be ead esos eRe oo ane aes 48 Coupling seal 2 eee ss 49 DO e er daa Gas oo aet oboe Ghee ee Crate ee ete GST ES TIME ES NM PET es 50 Standard settings susce ctap et hee RSE READE pac EAE Xa EEE ROPA EORR xs 52 Problem
41. rical socket Important Do not position behind the appliance 5 Mains connection cable 63 Installation DG 2551 DG 2651 Installation in a wall unit D Steam oven 2 Building in recess 3 Inlet for mains connection cable to the appliance 4 Recommended position for electrical socket Important Do not position behind the appliance 5 Mains connection cable 64 Installation DG 2551 DG 2651 Installation in a base unit D Steam oven 2 Building in recess 8 Inlet for mains connection cable to the appliance 4 Recommended position for electrical socket Important Do not position behind the appliance 5 Mains connection cable N B Undercounter installation is not recommended if there are young children in the home 65 Installation DG 2551 DG 2651 Built under a wall unit S314 IGT Steam oven 2 Building under casing available as an optional accessory 3 Inlet for mains connection cable to the appliance 4 Recommended position for electrical socket Important Do not position behind the appliance 5 Mains connection cable Dimension including connection socket 66 Installation Fitting the feet The appliance is supplied with four feet If the building in recess is 350 mm high the steam oven is installed without fitting the feet If the building in recess is 360 mm high the feet need to be screwed into the appliance before installi
42. rve food hygiene rules when defrosting poultry Do not use the liquid from defrosted poultry Pour it away and wash the tray the sink and your hands Danger of salmonella Food which does not drip can be placed on the rack or in a dish once the wrapping has been removed Practical tips Fish does not need to be fully defrosted before cooking Defrost so that the surface is sufficiently thawed to take herbs and seasoning Turn stir or separate food about half way through the defrosting time Allow food to stand at room temperature at the end of the defrosting time This standing time see chart is necessary to ensure that the food is fully defrosted right through to the core Do not refreeze food once it has thawed Defrost deep frozen pre cooked meals according to the manufacturer s instructions Defrost baked goods in a sealed freezer bag 41 Practical tips Bottling Select Cook Universal for bottling COOK UNIVERSAL function Produce Temp Duration in C in minutes Fruit Apples 90 50 Apple 90 65 sauce stewed apples Red 80 50 Blackcurrants Gooseberries 80 55 Fruit with Og 55 stones Vegetables Beans 100 120 Gherkins 90 55 This temperature is not the same as the recommended temperature The times quoted are for 1 0 litre jars If using 0 5 litre jars reduce the time by about 15 minutes If using 0 25 litre jars reduce the time b
43. scaling Only use proprietary citric acid based descaling agents or descaling tablets to descale the appliance available from the Spare Parts Dept Follow the manufacturer s instructions on the packaging Do not use vinegar or descaling agents containing vinegar as these can cause corrosion With aluminium appliances see data plate ensure that the descaling agent does not come into contact with the aluminium surfaces as this could cause marks However should any descaling agent get onto the aluminium surfaces wipe it away im mediately The water container will need descaling after a certain number of operating hours The display will alert you when this needs done After switching on the descaling symbol S and the number will appear in the time temperature display TE IL gt The number indicates that the appliance can be used a further 10 times before it locks out If the appliance is not descaled immediately a 5 will appear in the display the next time the appliance is switched on and SO on 50 The appliance will lock when it has been used 10 times DESCALE will appear in the display and the appliance must be descaled before it can be used again Proceed as follows m Fill the water container with 1 litre of descaling solution Io make the solution use cold water and the appropriate amount of citric acid based household descaling agent or descaling tablets as instruct
44. than the time quoted if the dish has thick sides 34 Practical tips Steaming Food Function Temperature Duration in C in minutes al dente well done Vegetables Asparagus green Baby Carrots whole Beans french Beans runner sliced Beetroot whole Broccoli Brussels sprouts Cabbage shredded Carrots stick Cauliflower florets Courgettes sliced Fennel quartered Leeks sliced Mangetout Mushrooms whole Parsnips halved Peas Peppers strips Potatoes halved Potatoes new baby whole opinach fresh ougar snap peas owede diced oweet potato oweetcorn baby whole oweetcorn whole cob COOK VEG 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 100 doo 3 5 6 8 6 9 4 5 4 5 20 30 of 8 10 8 10 3 4 o 10 14 puo 3 4 6 8 4 5 14 20 14 18 3 4 4 5 4 6 4 6 6 8 20 24 35 Practical tips cover Food Function Temperature Duration in C in minutes Meat Beef goulash COOK 100 40 50 MEAT POULTRY Chicken breast 100 8 10 Chicken whole 100 50 60 Knuckle of pork i 100 90 95 Lamb ragout i 100 12 16 Turkey escalope i 100 4 6 Turkey roulade i 100 12 15 Veal escalope i 100 3 4 Fish Cod steaks COOK UNIVERSAL 100 5 6 Salmon fillets 100 6 8 Trout fillets 100 3 6 Tuna steak i 100 6 8 Mussels COOK FISH 90 10 12 Plaice f
45. tion G Descale 4 Start at Standard settings Stop see Start section Safety lock Description of the appliance Accessories supplied Additional accessories can be ordered at extra cost Condensate tray Side runners usable capacity 1 7 litres To catch excess moisture Gastronorm size GN 1 2 ZA DA Steam oven cookbook Rack For placing cooking containers on Silicone grease 2 cooking containers DGGL 1 For lubricating the coupling seal perforated Please read the relevant instructions in usable capacity 0 9 litres Cleaning and care For steaming Gastronorm size GN 1 3 Description of the appliance Optional accessories Stainless steel containers Container Usable capacity Height in cm Gastronorm size in litres DGG 2 2 0 6 GN 1 3 solid DGG 3 3 1 6 GN 1 2 solid DGGL 4 2 6 GN 1 2 perforated DGGL 5 2 0 6 GN 1 3 perforated DGGL 6 2 8 10 GN 1 3 perforated DGG 7 2 8 10 GN 1 3 solid Lid DGD Descaling tablets for Gastronorm size GN 1 3 containers For descaling the water container Building under casing DGUG certain models only Counter top casing DGSG for freestanding installation certain models only Warning and Safety instructions Technical safety Before connecting the appliance to the mains supply make sure that the voltage and frequency correspond to the rating on the data plate This data must correspond in order
46. tlet becomes extremely hot during use and remains hot for some time after switching off If the oven is still hot steam will escape when the door is opened otand back from the appliance and wait until the steam has dissipated Take care when opening the door not to spill any hot water that has collected in the drip channel To avoid burning yourself use oven gloves However do not let oven gloves get damp or wet as this causes heat to transfer through the material more quickly with the risk of scalding or burning yourself 12 When putting cooking containers or the condensate tray into the oven or taking them out take care not to spill the contents Avoid contact with hot steam and do not touch the hot oven interior walls Danger of burning and scalding Take care not to tip the water container when taking it out of the oven Hot water can scald Warning and Safety instructions Appliance faults If there is any damage to the appliance the appliance must be switched off and disconnected from the mains supply immediately It should not be used again until it has been repaired If the appliance has not yet been fully installed the electricity cable must be disconnected from the supply point If connected via a plug and socket switch off at the socket and withdraw the plug Contact the Service Department Do not reconnect the appliance to the mains electricity supply until after it has been repaired Re
47. to the duration Z9 Operation Interrupting a programme You can interrupt a programme at any time by opening the door The heating will be switched off and the cooking duration remaining stored in memory If the oven is still hot steam will escape when the door is opened step back from the appliance and wait until the steam has dissipated When opening the appliance take great care that hot water which may have collected in the drip channel in the door does not overflow Also when putting cooking containers into the oven or taking them out take care not to spill the contents Do not come into contact with hot steam and do not touch the hot oven interior walls Danger of burning and scalding 26 You can continue the programme by closing the door The oven will heat up again and the display will show the rising temperature of the cooking compartment Once the set temperature has been reached the display will change to show the cooking duration remaining as it counts down Operation Changing the settings during operation It is not possible to change the function during the heating up or the cooking phase Switch the appliance off and start again To change the temperature during the heating up phase m Press the time temperature selector The set temperature will appear in the time temperature display and the temperature symbol will flash for a short time m Whilst the symbol is flashing t
48. uild up of odours etc Refer to Cleaning and heating up for the first time and carry out the procedure as described Leave the door open afterwards Warning and Safety instructions Safety with children The appliance must be installed at such a height that small children cannot reach the appliance door which gets hot during use Use the safety lock to prevent children operating the appliance or altering the settings The appliance is only intended for use by adults who have read these operating instructions Keep children well away They will not understand the potential danger of touching the appliance It is therefore important to supervise children at all times This appliance is not a toy To avoid the risk of injury do not allow children to play with the appliance or its controls Supervise its use by the elderly or infirm The appliance gets hot when in use and remains hot for quite a while after being switched off To safeguard against burning keep children well away from the appliance until it has cooled down 10 Warning Take care in the area around the hinges Danger of injury Keep children well away Keep young children away from the appliance at all times and do not let them swing on the door Packaging e g cling film polystyrene and plastic wrappings must be kept out of the reach of babies and young children Danger of suffocation Dispose of all packaging safely as soon as possible
49. upplied to the appliance until after installation work has been carried out The appliance must only be operated when built in This is to ensure that all electrical parts are shielded Live parts must not be exposed Do not connect the appliance to the mains electricity supply via an extension lead These do not guarantee the required safety of the appliance The voltage and connected load are given on the data plate Ensure that these match the household mains supply The fuse rating is quoted on the plug Installation Connection should be made via a suitable isolator or a double pole fused spur connection unit or fused plug and switched socket which complies with national and local safety regulations and the on off switch should be easily accessible after the appliance has been built in If the switch is not accessible after installation depending on country an additional means of disconnection must be provided for all poles For extra safety it is advisable to install a residual current device RCD with a trip current of 30 mA When switched off there must be an all pole contact gap of 3 mm in the isolator switch including switch fuses and relays Important U K This appliance is supplied for connection to a single phase 230 240 V 50 Hz supply with a 3 core cable The wires in the mains lead are coloured in accordance with the following code Green yellow earth Blue neutral Brown live
50. urn the time temperature selector to the required temperature The altered temperature is automatically stored in memory and after a few seconds the display will change to show the current temperature of the cooking compartment To change the temperature during the cooking phase Turn the time temperature selector until the temperature symbol is highlighted in the display and the set temperature appears m Press the time temperature selector The symbol will flash for a short time m Whilst the symbol is flashing turn the time temperature selector to the required temperature The altered temperature is automatically stored in memory and after a few seconds the display will change to show the cooking duration remaining 2 Operation To change the cooking duration during the heating up phase m Turn the time temperature selector until the duration symbol gt is highlighted in the time temperature display and the set cooking duration appears m Press the time temperature selector The gt symbol will flash for a short time m Whilst the symbol is flashing turn the time temperature selector to the required cooking duration The altered cooking duration is automatically stored in memory and after a few seconds the display will change to show the current temperature of the cooking compartment 28 To change the cooking duration during the cooking phase B Press the time temperature selecto
51. y about 20 minutes 42 Proceed as follows m Place the condensate tray on the first runner level and place the rack above it m Place a maximum of 4 prepared jars all the same size on the rack ensuring that they do not touch one another This allows the hot steam to surround the jars on all sides m Select the Cook Universal function and confirm your selection m Change the recommended temperature if necessary see chart and confirm your selection B Select the duration see chart and confirm your selection m Make use of residual heat by leaving the jars in the oven for 30 minutes after it has switched off m Cover the jars with a cloth and allow to cool for approx 24 hours Meal planning It is very economical and practical to cook a whole meal at the same time in the steam oven Proceed as follows m Place cooking containers on different levels or place them side by side or one on top of the other on the rack In general cooking durations will vary according to the type of food This means that you will need to open the steam oven at different times to add a particular dish Our test kitchen recommends the following procedure as shown in this example Function Cook Universal 100 C Rice 20 minutes Fish fillet 6 minutes Broccoll 4 minutes Practical tips B First place the dish with the longest cooking duration e g the rice in the oven Bm lo calculate the cooking duration subtr

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