Zanussi ZCG551 User manual
Contents
1. 16 04074 2 25 26 27 www zanussi com shop e 88 83 10 892937876 4220102. A C Cooking Time Total Hours 0 15 0 20 0 40 0 45 0 25 0 35 0 25 0 45 0 30 0 40 0 20 0 30 0 20 0 30 0 20 0 25 2 30 3 00 2 30 3 00 1 00 1 30 1 00 1 30 0 25 0 40 0 15 0 25 Cooking Time Total Hours 0 10 0 20 0 25 0 30 0 15 0 20 0 18 0 25 0 20 0 30 0 18 0 25 1 15 1 30 2 15 2 30 3 00 4 30 1 15 1 30 2 30 3 00 0 25 0 30 0 45 1 05 13 Food Shelf position Gas mark Cooking Time Total Hours Fruit Pies Crumbles 6 0 40 0 60 Milk Puddings 3 3 1 30 2 00 Scones 1 4 7 0 08 0 12 Choux Pastry 9 6 0 30 0 35 Eclairs Profiteroles 3 5 0 20 0 30 Flaky Pastry 3 6 0 25 0 40 Mince Pies 1 4 5 0 15 0 20 Pasta Lasagne etc 3 5 0 40 0 45 Meat Pies 3 2 0 25 0 35 Quiche Tarts Flans 3 2 0 25 0 45 Shepherd s Pie 3 7 030 040 Souffl s 3 5 0 20 0 30 Fish 9 4 0 20 0 30 Fish Pie 3 6 0 20 0 25 Beef Casserole 2 9 2 30 3 00 Lamb Casserole 2 4 2 30 3 00 Convenience Foods Follow manufacturer s instructions Baked Potatoes 3 4 5 1 00 1 30 Roast Potatoes 3 4 6 1 00 1 30 Large Yorkshire Puddings 3 4 7 0 25 0 40 Individual Yorkshire Pud 3 4 7 0 15 0 25 dings 1 When baking bread cook for 10 minutes at gas mark 8 then reduce to mark 6 for the remaining cook time Roasting All types of meat that can be browned or have crack ling can be roasted in the roasting tin without the lid Use deep roasting pan in middle or
3. A Caution If you use an oven spray follow the instructions from the manufacturer e Clean the front of the appliance with a soft cloth with warm water and cleaning agent To clean metal surfaces use a usual cleaning agent Clean the oven interior after each use Thus you can re move dirt more easily and it does not burn on e Clean stubborn dirt with a special oven cleaner e lean all oven accessories with a soft cloth with warm water and cleaning agent after each use and let them dry e f you have nonstick accessories do not clean them using an aggressive agents sharp edged objects or dishwasher It can destroy nonstick coating e Before you add dried beans to a dish soak the beans first and boil in an open pan for 15 minutes e Put the vegetables below the meat in casseroles Use a lid or tin foil when you use slow cook setting Information on acrylamides Important According to the newest scientific knowledge if you brown food specially the one which contains starch acrylamides can pose a health risk Thus we recommend that you cook at the lowest temperatures and do not brown food too much i Stainless steel or aluminium appliances Clean the oven door with a wet sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control pan el with the same precautions Catalytic walls main oven
4. The main oven walls with a catalytic coating are self cleaning They absorb fat which collects on walls while the oven operates To support this self cleaning process heat the oven without any food regularly 1 the oven door 2 Remove all accessories from the oven 3 Close the door 4 Set the maximum oven temperature and let the oven operate for 1 hour 5 the oven cavity with a soft and damp sponge Caution Do not attempt to clean catalytic surfaces with oven sprays abrasive cleaners soap or other cleaning agents This may damage the catalytic surface Discolouration of the catalytic surface has no effect on catalytic properties 17 Cleaning the top oven glass panels i The door glass on your product can be different in type and shape from what you see in diagrams The number of glasses can be different Removing the glass 1 Open the door 2 Pushthe door trim at both sides to release the clips Refer to the picture Remove the glass panels J i To replace the glass obey the procedure in opposite sequence Cleaning the oven door i The door glass on your product can be different in type and shape from what you see in diagrams The number of glasses can be different Removing the glass 1 Push the door trim at one side to remove it Refer to the picture 2 Pull up the trim What to do if 3 Remove the glass panels fo
5. Top Oven Functions 0 Off position The appliance is off Gas mark 1 8 Range of temperature ad Range of temperature adjustment for conventional cooking To set justment the temperature turn the knob counterclockwise Grill To grill flat food in the middle of the shelf To make toast To acti 20 vate the grill turn the knob clockwise Main Oven Functions The oven has these functions 0 position The appliance is off 5 Range of temperature Range of temperature adjustment for conventional cooking Gas mark 1 9 adjustment Sheng To prepare very lean tender roasted food Oven Clock functions Display Function Indicators Time display Function Indicators Button Selector Button Button Clock function Application To set change or check the time of day To set a countdown time An acoustic signal sounds after the time period is com pleted This function has no effect on the operation of the oven Time of day x Minute Minder Duration Sy End i You can use Duration gt and End at the same time to set the time when the appliance must be ac tivated and then deactivated First set Duration I I then End gt Setting the clock functions To set how long the appliance must operate To set when the appliance must be deactivated 2 To set the time for Minute minder Duration or End use or button The related function indicator comes on When
6. Ne 1 replace the glass panels obey the procedure in opposite sequence Before you lower the trim attach the A trim part to the door Refer to picture Oven lamp A Warning There is a danger of electrical shock Before you change the oven lamp e Switch off the oven e Remove the fuses in the fuse box or switch off the cir cuit breaker i Put a cloth on the bottom of the oven for protection of the oven light and glass cover Replacing the oven light bulb cleaning the glass cover 1 Turnthe glass cover anti clockwise to remove it 2 Clean the glass cover 3 Replace the oven light bulb with applicable 300 C heat resistant oven light bulb 4 Install the glass cover The appliance does not operate The fuse in the fuse box is released Control the fuse If the fuse is re leased more than one time refer to a qualified electrician The appliance does not operate The grill burners ovens and timer do not work The grill burners ovens and timer do not work The grill burners ovens and timer do not work Only main oven does not work There is no spark when lighting the gas The flame is blow out immediately af ter ignition The gas ring burns unevenly The oven does not heat up The oven does not heat up The oven does not cook evenly The oven lamp does not operate The display shows 12 00 and Steam and condensation settle on
7. p User manual Cooker U S MANUAL 266551 la vita bella GB IE ZANUSSI ITALIAN SINCE 1916 Contents Safety information Product description Before first use Hob Daily use Hob Helpful hints and tips Hob Care and cleaning Oven Daily use Oven Clock functions Oven Using the accessories PO 6 ck AN Safety information Before the installation and use read this manual carefully For your own safety and the safety of your property Forthe protection of the environment For the correct operation of the appliance Always keep these instructions with the appliance also if you move or sell it The manufacturer is not responsible if incorrect installa tion or use results in damage Children and vulnerable people safety Do not let persons children included with reduced physical sensory reduced mental functions or lack of experience and knowledge to use the appliance They must have supervision or instruction for the operation of the appliance by a person who is responsible for their safety Keep all packaging away from children There is the risk of suffocation or physical injury Keep children and animals away from the appliance when the door is open or the appliance is in operation There is the risk of injury or other permanent disability If the appliance has Child lock or Key lock function use it It
8. knob Only small flames come on at first 4 Turn the main oven control knob to gas mark 6 5 When the large flames come on put your food in the appliance and close the door A Caution Do not close the door until the large flames come on 6 After 20 minutes turn the main oven control knob to the slow cook setting T To turn the slow cook off turn the control knob to the off position 0 i Cook all food with a lid when you use the Slow Cook function You can remove the lid in the last 30 minutes if it has usually golden brown effect You cannot use Slow Cook together with the clock functions Duration and End Slow Cook use General points 16 Grilling Time Total Hours 2 3 0 15 0 25 2 3 0 10 0 15 2 3 0 20 0 30 2 3 0 08 0 12 2 3 0 10 0 20 2 3 0 20 0 30 2 3 0 06 0 12 2 3 0 12 0 16 2 3 0 14 0 20 2 3 0 01 0 03 Frozen Foods Fully thaw the food before cooking Thickening Cover the meat with the flour for casseroles or mix the cornflour with the water and add it at the end of cook ing Flavouring Flavours are held in the food because there is small evaporation Adjust flavouring at the end of the cooking time Liquid Use less liquid as there is small evaporation during cooking Always add milk and milk products for exam ple cream to the end of cooking to prevent them from curdling Reheating Do reheat food with the slow cook setting Jo
9. lid The gas supply should be restored to the hob burners when you turn the knob on Checking the main oven 1 Turn the gas oven control knob to the symbol 2 2 When the oven burner comes on the gas at first flows to the oven burner slowly at the FSD by pass rate 3 When the FSD heat sensor is heated sufficiently it opens the FSD valve The main gas stream flows to the burner 4 After 1 minute make sure that the flame covers the full width of the burner and is stable 9 Set the oven control knob to and close the oven door After about 10 minutes the flame size should decrease 6 Turn the control knob off and check that the oven flames go out Electrical installation Warning Only a qualified and competent person must do the electrical installation i The manufacturer is not responsible if you do not follow safety precautions from chapter Safety infor mation This appliance is supplied with a main plug and a main cable Connect the phases correctly if you do not connect spark generator will work all the time ELECTROLUX POLAND Sp z 0 0 Environment concerns The symbol on the product on its packaging indicates that this product may not be treated as household waste Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment By ensuring this product is dispose
10. the time period is completed the function in dicator flashes and an acoustic signal sounds for 2 minutes gt I P F 1 Uys I 121592 V lt A O O 1 Push the Selection button again and again until nec essary function indicator flashes Oven Using the accessories A Warning Refer to Safety information chapter Installing the oven accessories Put the slide in accessories between the guide bars of one of the oven levels 10 i With the functions Duration and End the oven switches off automatically 3 Push any button to stop the signal Cancelling the clock functions 1 Push the Selection button again and again until nec essary function indicator flashes 2 Push and hold button After some seconds the clock function goes out Important he flame protection on the shelf must point Use the shelf with flame protection only on the first and second level in the top oven and on all the lev els in the main oven Grilling set The grilling set includes the roasting pan grid and the deep roasting pan You can use the roasting pan grid on the two sides Warning Risk of burns when removing the accessories from a hot oven Oven Helpful hints and tips A Caution Use a deep baking tray for very moist cakes Fruit juices can cause permanent stains on the enamel The temperature and baking times in the tables
11. tightness test and make sure that the seal of each pipe fitting is correct 21 Important Use flexible tubing which comply with BS 669 current edition A Warning The gas bayonet must be in mark area A 250 B 680 C 50 D 250 580 Pressure test The Rapid injector is used as a pressure test point 1 2 3 4 Connect the pressure gauge to the Rapid injector Examine the supply pressure by turning the Rapid burner and one other burner fully on and lighting them The pressure must be 20 mbar for Natural Gas b 29 mbar for LPG butane only 37 mbar for LPG propane only Turn the taps off and disconnect the pressure gauge Make sure that all burners work correctly Checking the grill 2 22 Put in the grill pan containing the grid Light the grill burner by turning the grill control knob to the symbol 3 Release the knob when the burner comes on Checking the hob burners 1 Liftthe lid 2 Putinthe burner crowns and caps Make sure that they are correctly seated Put in the pan supports 4 Check each of the burners in turn by turning the burner control knob to the symbol 2 5 Release the knob when the burners come on Checking the lid shut off device 1 Lift the lid 2 Light one of the hob burners 3 Close the lid There should be no gas supply to the hob burners The burner goes out 4 Turn the burner off and lift the
12. to the correct height Gas burners BURNER NORMAL POWER kW Auxiliary burner 1 0 Semi rapid burner 19 Rapid burner 3 0 Grill 2 7 19 Main Oven Gas Connection Use a flexible pipe in compliance with the regulation in force Be careful they do not come in touch with mobile parts or they are not squeezed A Warning Only a qualified and competent person must do the gas installation Warning Before gas connection disconnect the mains plug from the mains socket or switch off the fuse in the fuse box Close the primary valve of the gas supply Measure down 180 mm from the appliance top surface then measure right 30 mm See picture Mark the posi ion of the wall and this gives anchor point for the stability chain Warning These instructions are only valid in the countries whose symbols appear on this booklet s cover Gas Category 2H Gas Supply G20 20 mbar NATURAL GAS inj 100 mm Btu h 70 3412 96 6483 119 10236 120 9212 99 6483 99 6483 Supply piping should be less than 83 8 Con nection is made to the Rc 1 2 B S P female threaded Entry pipe located just below the hob level on the rear left hand side of the appliance The gas supply ramp is on the rear side of the appliance Warning Only liquid sealants to be used when inlet gas pipe is fitted i e do not use P T F E sealant tape When installation is complete Carry out a gas
13. 15 seconds burner does not light after 15 seconds release the control knob turn it into off position and try to light the burner again after minimum 1 minute If the burner accidentally goes out turn the control knob to the off position and try to light the burner after minimum 1 minute The spark generator can start automatically when you switch on the mains after installation or a pow Itis normal ing the burner off To put the flame out turn the knob to the symbol Lid Safety Device Warning Always turn the flame down or switch it off before you remove the pans from the burner Lid has safety device which cut off gas supply for hob It works only when lid is closed A Warning Always use the control knob to switch off a burner Do not use the lid as a cut off device Hob Helpful hints and tips Energy savings f possible always put the lids on the pans e When the liquid starts to boil turn down the flame barely simmer the liquid Use pots and pans with diameter applicable to the dimension of burner Bumer Diameters cookware Rapid 180 mm 260 mm Hob Care and cleaning A Warning Refer to Safety information chapter Warning Switch the appliance off and let it cool down before you clean it Warning For safety reasons do not clean the appliance with steam cleaners or high pressure Cleaners Warning Do not use abrasive clean
14. 40 minutes per 5009 11 and 35 40 minutes over 5 20 minutes per 500g 116 and 20 mi nutes over Make sure that the grilling set or roasting pan is set in middle of shelf between front and rear of the oven cavity Caution Accessible parts may be hot when grill is in use Young children should be kept away i Always pre heat the empty oven with the grill func tions for 5 minutes e Set the shelf in the shelf level as recommended in the grilling table e When use grilling set in top oven always remove the oven shelf Grill only flat pieces of meat or fish Shelf position Grilling Time Total Hours Bacon Rashers Beef Burgers home made Chicken Joints Lamb Chops Pork Chops 2 3 0 05 0 06 2 3 0 20 0 30 2 3 0 30 0 40 2 3 0 15 0 20 2 3 0 20 0 30 15 Whole Trout Mackerel Plaice Cod Fillets Kebabs Kidneys Lamb Pig Liver Lamb Pig Sausages Steak Rare Steak Medium Steak Well Done Toasted Sandwiches Slow Cook Use the function to prepare soups stews casseroles or lean tender pieces of meat and fish You have to cook food at gas mark 6 for 30 minutes be fore you turn the oven down to the slow cook setting This is to make sure that the temperature of the food gets hot sufficient to start the food cooking process 1 Fully open the door before you light the main oven 2 Pushin the control knob and turn it to gas mark 9 3 When the flames come on release the control
15. LU4 9QQ 4 Limnou Str 54627 Thessaloniki Slavonska avenija 3 10000 Zagreb Long Mile Road Dublin 12 Italia Latvija Lietuva Luxembourg Magyarorsz g Nederland Norge sterreich Polska Portugal Romania Schweiz Suisse Svizzera Slovenija Slovensko Suomi Sverige T rkiye FN 39 0 434 558500 371 67313626 370 5 278 06 03 352 42 431 301 36 1 252 1773 31 17 24 68 300 47 81 5 30 222 43 18 66 400 48 22 43 47 300 35 12 14 40 39 39 40 21 451 20 30 41 62 88 99 111 38 61 24 25 731 421 2 32 14 13 34 5 www electrolux fi 46 0 771 76 76 76 90 21 22 93 10 25 8 800 200 3589 380 44 586 20 60 C so Lino Zanussi 26 33080 Porcia PN Kr Barona iela 130 2 LV 1012 Riga Ozo 10a LT 08200 Vilnius Rue de Bitbourg 7 L 1273 Hamm H 1142 Budapest XIV Erzs bet kir lyn tja 87 Vennootsweg 1 2404 CG Alphen aan den Rijn Risl kkvn 2 0508 Oslo Herziggasse 9 1230 Wien ul Kolejowa 5 7 Warszawa Quinta da Fonte Edificio Gon alves Zarco Q 35 2774 518 Pa o de Arcos Str Garii Progresului 2 54 040671 RO Industriestrasse 10 CH 5506 M genwil Gerbi eva ulica 110 1000 Ljubljana Electrolux Slovakia s r o Electrolux Dom ce spotrebi e SK Galvaniho 17 B 821 04 Brati slava Electrolux Service S t G ransgatan 143 S 105 45 Stockholm Tarlaba caddesi no 35 Taksim s tanbul 129090
16. appliance enamel Cookware made of cast iron cast aluminium or with damaged bottoms can scratch the hob surface if you move them on the surface Discoloration of the enamel has no effect on the per formance of the appliance To prevent damage or discoloration to the enamel do not put any objects directly on the appliance floor and do not cover it with aluminium foil do not put hot water directly into the appliance do not keep moist dishes and food in the appliance after you inish the cooking Lid Do not apply pressure on the open door Do not put flammable materials in the compartment be low the oven Keep there only heat resistant accesso ries if applicable Do not cover oven steam outlets They are at the rear side of the top surface if applicable This appliance is for cooking purposes only It must not be used for other purposes for example room heat ing Use only stable cookware with the correct shape and diameter to prevent accidental tilting or spilling There is a risk of burns Do not use the appliance during a power cut The and co use it for other functions Keep the lid clean all the time id protects the appliance from dust when closed lects splashes of grease when opened Do not Make sure that the appliance is cold before you close the lid Glass lids can shatter when hot Care and cleaning Before maintenan
17. are guidelines only They depend on the recipes quality and quantity of the ingredients used Top oven The top oven is the smaller of the two ovens It has 3 shelf levels Use is to cook smaller quantities of food It gives especially good results when used to cook fruitcakes sweets and savoury flants or quiche Main oven The main oven is par quantities of food Baking General instructions e Your new oven may bake or roast differently to the ap pliance you had before Adapt your usual settings temperature cooking times and shelf levels to the values in the tables icularly suitable for cooking larger You can use the grilling set to roast larger pieces You can use the grilling set to grill flat dishes in of meat or poultry onone large quantities and to evel oast 7 lt lt Put the roasting pan grid Put the roasting pan grid inside the deep roasting inside the deep roasting pan so that the supports of so that the supports of he oven shelf point up the oven shelf point down wards wards Put the deep roasting pan in the oven at the necessary lev el i Only put the grilling set on the second or third shelf level of top oven e With longer baking times the oven can be switched off about 10 minutes before the end of baking time to use the residual heat Use deep roasting pan in middle or top shelf level of top oven brown p
18. astry dishes on the bottom cook on metal plate or put on a baking tray When you use frozen food the trays in the oven can twist during baking When the trays get cold again the distor tion will be gone How to use the Baking Tables e We recommend to use the lower temperature the first time e f you cannot find the settings for a special recipe look for the one that is almost the same e Baking time can be extended by 10 15 minutes if you bake cakes on more than one level e Cakes and pastries at different heights do not always brown equally at first If this occurs do not change the temperature setting The differences equalize during the baking procedure 11 Tips on baking The cake is not browned Incorrect oven level Put the cake on a lower oven level sufficiently below The cake sinks becomes Oven temperature too high Use a lower setting soggy lumpy streaky The cake sinks becomes Baking time is too short Set a longer baking time soggy lumpy streaky Do not set higher temperatures to decrease baking times The cake sinks becomes Too much liquid in the mixture Use less liquid Look at the mixing times specially soggy lumpy streaky when you use mixing machines Cake is too dry Oven temperature too low Set a higher oven temperature Cake is too dry Baking time too long Set a shorter baking time Cake does not brown Oven temperature too high and Set a lower oven temperature and a longer baking equally
19. baking time too short time Cake does not brown No equal mixture Put the mixture equally on the baking tray equally Cake does not cook inthe Temperature too low Use a slightly higher oven temperature setting baking time set Top oven cooking chart Food Shelf position Gas mark Cooking Time Total Hours Biscuits 1 2 4 0 10 0 20 Small Queen Cake 1 2 5 0 18 0 25 Sponge 1 2 4 0 18 0 20 Victoria Sandwich 1 2 4 0 18 0 25 Gingerbread 1 2 2 1 15 1 30 Meringues 1 2 1 2 30 3 00 Flapjack 1 2 5 0 25 0 30 Shortbread 1 2 9 0 45 1 05 Fruit Pies Crumbles 1 2 6 0 40 0 50 Milk Puddings 1 2 3 1 30 2 00 Scones 1 2 7 0 08 0 12 Choux Pastry 1 2 6 0 30 0 35 clairs Profiteroles 1 2 5 0 20 0 30 Flaky Pastry 1 2 6 0 25 0 40 12 Pies Pasta Lasagne etc Meat Pies Quiche Tarts Flans Shepherd s Pie Souffl s Fish Fish Pie Beef Casserole Lamb Casserole Convenience Foods Baked Potatoes Roast Potatoes Large Yorkshire Puddings Individual Yorkshire Pud dings Main oven cooking chart 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 1 2 co mo 5 fom fom Bom qm Follow manufacturer s instructions 5 6 1 7 Biscuits Bread Bread rolls buns Small Queen Cake Sponge Victoria Sandwich Madeira Cake Rich Fruit Cake Christmas Cake Gingerbread Meringues Flapjack Shortbread 2 3 3 4 1 1 4 1 4 2 3 2 3 2 3 2 3 3 4 3 3 co w Ms
20. ce make sure that the appliance is cold There is a risk of burns There is a glass panels can break Keep the appliance clean or other foodstuff can result in a fire Regular cleaning preven teriorating risk that the at all times A build up of fats s the surface material from de For your personal safety and the safety of your proper ly only clean the appliance with water a not use flammable products or products corrosion nd soap Do that can cause Do not clean the appliance with steam c eaners high pressure cleaners sharp objects abrasive cleaning agents abrasive sponges and stain removers e f you use an oven spray follow the instructions from the manufacturer Do not spray anything on the heating elements and the thermostat sensor if applicable Do not clean the glass door with abrasive cleaning agents or metal scraper Heat resistant surface of the inner glass can break and shatter When the door glass panels are damaged they become weak and can break You must replace them Contact he service centre Be careful when you remove the door from ance The door is heavy Bulb lamps used in this appliance are special lamps selected for household appliances use only They can not be used for the full or partial illumination of a household room e f it becomes necessary to replace the lamp use one of he same power and specifically designed for house hold appl
21. d of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed information about recycling of this product please contact your local council your household waste disposal service or the shop where you purchased the product ul Kazimierza Odnowiciela 28 58 100 widnica POLAND teria Packaging ma The packaging material is environmentally friendly and recyclable Plastic parts are marked with international abbreviations such as PS etc Dispose of the packag ing material in the containers provided for this purpose at your local waste management facility N Warning Your appliance should be made inoperable before it is disposed of so that it does not constitute a danger To do this take the mains plug from the socket and remove the mains cable from the appliance GREAT BRITAIN amp IRELAND Guarantee Customer Service Standard guarantee conditions We Electrolux undertake that if within 12 months of the date of the purchase this Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materi als we will at our option repair or replace the same FREE OF CHARGE for labour materials or carriage on condition that Appliance has been correctly installed and used only on the electric
22. er Service in The Republic of Ireland please contact us at the address below Electrolux Group Irl Ltd Long Mile Road Dublin 12 Re public of Ireland Tel 353 0 1 4090751 Email service eid electrolux ie he appliance guarantee is personal to the origina purchaser of the appliance and cannot be transferred to another user e The appliance is installed and used in accordance with instructions issued by Electrolux and is only used ithin the home i e is not used for commercial purpo Ses he appliance is installed in accordance with all rele vant regulations in force within your new country of residence The provisions of this European Guarantee do not affect any of the rights granted to you by law go T Albania Belgique Belgi amp Belgien Cesk republika 35 5 4 261 450 32 2 7162444 420 261 302 261 Danmark 45 70 11 74 00 Deutschland 49 180 32 26 622 Eesti 37 2 66 50 030 Espa a 34 902 11 63 88 France 08 44 62 26 53 Great Britain 44 8445 616 616 Hellas 30 23 10 56 19 70 Hrvatska 385 1 63 23 338 Ireland 353 1 40 90 753 24 Rr Pjeter Bogdani Nr 7 Tirane Raketstraat 40 1130 Brussel Bruxelles Bud jovick 3 Praha 4 140 21 Strevelinsvej 38 40 7000 Fredericia F rther Str 246 90429 N rnberg P rnu mnt 153 11624 Tallinn Carretera M 300 Km 29 900 Alcal de Henares Madrid www electrolux fr Addington Way Luton Bedfordshire
23. ers steel wool pads or acids they can cause damage to the appliance clean the enamelled parts cap and crown wash it with warm soapy water Oven Daily use A Warning Refer to Safety information chapter Cooling fan When the appliance the cooling fan switches on automatically to keep the surfaces of the appliance cool If you switch off the appliance the cooling fan continues to operate until the appliance cools down Switching the top oven top oven grill or the main oven on and off Ignition of top oven gas burner Push the gas oven control knob and turn it to 22 Keep it pushed for some seconds but no more than 15 seconds Do not release it until the flame comes on Ignition of top oven grill burner Burner Diameters of cookware 120 mm 220 mm 80 mm 160 mm Semi rapid Auxiliary Use cookware with the bottom as thick and flat as possi ble e Stainless steel parts wash with water and then dry with a soft cloth The pan supports are not dishwasher proof they must be washed by hand Make sure you position the pan supports correctly after cleaning To make burners work correctly make sure that the arms of the pan supports are in the centre of the burn er Be very careful when you replace the pan supports to prevent the hob top from damage After cleaning dry the appliance with a soft cloth Push the gas oven control knob and turn it
24. iances only e Disconnect the appliance from the power supply before he replacement of the oven lamp There is the risk of electrical shock Cool down the appliance There is a risk of burns Do not clean catalytic enamel Service centre Only an approved engineer can repair or work on the appliance Contact an approved service centre Use only original spare parts Disposal of the appliance To prevent the risk of physical injury or damage Disconnect the appliance from the power supply Cut off the mains cable and discard it Discard the door catch This prevents children or small animals from being closed inside of the appli ance There is a risk of suffocation the appli Product description General overview Hob Grill Rating plate Top oven lamp Main oven lamp n Shelf positions Shelf positions Cooking surface layout El B Steam outlet Semi rapid burner Auxiliary burner Rapid burner E Semi rapid burner Control panel Hob control knobs Main oven temperature control Electronic programmer Top oven Grill control Accessories shelf Before first use A Warning Refer to Safety information chapter i Remove all packaging both inside and outside the oven before using the appliance Do not remove the rating plate A Caution To open the oven door always ho
25. ints of meat and poultry Do not cook meat joints which are more then 2 7kg 610 Do not cook poultry which is more then 2 410 eight 02 Cook on or above the middle shelf of the oven e Cook the stuffing separately e Cook for minimum six hours Only cook joints of pork if the temperature inside the joint is minimum 88 C Use a meat thermometer to ex amine the temperature For good air circulation always put the joints on a rack in a roasting tin or casserole Thaw all frozen meat and poultry before you cook it e Remove unwanted fat and skin unless it is browned first Soups casseroles and stews Do not cook casseroles which are more than 2 7 610 Let the dish boil on the hob and then cook it on the slow cook setting Cook on or above the middle shelf of the oven Usea lid or tin foil when you use slow cook setting Vegetables Cut the vegetables in small pieces Oven Care and cleaning A Warning Refer to Safety information chapter Warning Before you clean the appliance switch it off Make sure that the appliance is cold A Warning Do not clean the appliance with steam cleaners or high pressure cleaners Caution Do not use corrosive or scouring cleaning agents sharp objects stain removers or abrasive sponges A Warning Do not clean the glass door with abrasive cleaning agents or metal scraper Heat resistant surface of the inner glass can damage
26. ity supply stated on the rating plate e Appliance has been used for normal domestic purpo ses only in accordance with manufacturer s instruc lions Appliance hasn t been serviced maintained repaired taken apart or tampered with by person not authorised by us Electrolux Service Force Centre must undertake all service work under this guarantee e Any appliance or defective part replaced shall become the Company s property his guarantee is in addition to your statutory and oth er legal rights Exclusions e Damage calls resulting from transport improper use neglect light bulbs removable parts of glass plastic e Costs for calls to put right appliance which is improp erly installed calls to appliances outside United King dom e Appliances found to be in use within a commercial en vironment plus those which are subject to rental agreements e Products of Electrolux manufacturer that are not marke ted by Electrolux Service and Spare Parts Please contact your local Service Force Centre 08445 616 616 Call will be routed to Serv ice Force Centre covering your postcode area For ad dress of local Service Force Centre and further informa tion please visit www serviceforce co uk Before calling ut an engineer please ensure you have read the details under the heading What to do if When you contact the Service Force Centre you will need to give the following details You
27. ld the handle in the centre Setting the time The main oven only operates after time set The top oven works without time set bl 1 LI wa 1 A J lt gt o4 lt O 28 When you connect the appliance to the electrical supply or in case of a power cut the Time function indicator flashes automatically Hob Daily use A Warning Refer to Safety information chapter 6 For cookware cake tins roasts Deep grill roasting pan To bake and roast or as pan to collect fat The roasting pan grid To put in the deep roasting pan To set the current time use or button After approximately 5 seconds the flashing stops and the display shows the time of day set For time change you must not set an automatic function Duration IM or End at the same time Initial Cleaning Remove all parts from the appliance e Clean the appliance before first use Caution Do not use abrasive cleaning agents This can damage the surface Refer to chapter Care and Cleaning Preheating Set an oven to maximum temperature and run an empty oven for 45 minutes to burn off any residue from the cavi ly surface Accessories can become hotter than in normal use During this period an odour can be emitted This is normal Make sure the room is well ventilated Ignition of the burner A Warning Be very careful when you use open fi
28. not replace or change the mains cable Contact the service centre Gas connection e Make sure that airflow around the appliance is good defective air supply can cause lack of oxygen e Information about the gas supply is on the rating plate This appliance is not connected to a combustion prod ucts evacuation device It must be installed and con nected in accordance with current installation regula ions Particular attention must be given to the relevant requirements regarding ventilation The use of a gas cooking appliance cause heat and moisture in the room in which it is installed Make sure hat ventilation in the kitchen is good keep natural ventilation holes open or install a mechanical ventila ion device mechanical extractor hood More ventilation for example opening of a window or ncreasing the level of mechanical ventilation where resent is necessary when you operate the appliance intensively for a long time Use Only use the appliance for domestic cooking tasks Do not use the appliance for commercial and industrial use This is to prevent physical injury to persons or prevent damage to property e Always monitor the appliance during operation ension Always stay away from the appliance when you open the door while the appliance is in operation Hot steam can release There is a risk of burns Do no
29. prevents children and animals from accidental operation of the appliance General safety Do not change the specifications of this appliance There is the risk of injury and damage to the appliance Do not let the appliance stay unattended during opera tion Switch off the appliance after each use Oven Helpful hints and tips 11 Oven Care and cleaning 17 What to do if 18 Installation 20 Environment concerns 23 GREAT BRITAIN amp IRELAND Guarantee Customer Service 23 www electrolux com 24 Subject to change without notice Installation Only an approved technician can install and connect the appliance Contact an approved service centre This is to prevent the risks of structural damage or physical njury Make sure that the appliance is not damaged because of transport Do not connect a damaged appliance If necessary contact the supplier e Remove all packaging stickers and layers from the ap pliance before first use Do not remove the rating plate can invalidate the guarantee Fully obey the laws ordinances directives and stand ards in force in the country where you use the appli ance safety regulations recycling regulations electr h cal or gas safety rules Be careful when you move the appliance The appliance is heavy Always use safety gloves Do not pull the ap pliance by the handle Make s
30. r name address and postcode your telephone umber clear concise details of the fault model and serial umber of the appliance found on the rating plate the purchase date Please note a valid purchase receipt or guarantee documentation is required for in guarantee service calls Customer Care Please contact our Customer Care Depart ment Electrolux Major Appliances Addington Way Lu ton Bedfordshire LU4 900 or visit our website at www electrolux co uk 23 Customer Tel Calls may be recorded for train Care Depart ing purposes ment Electrolux 08445 613 613 AEG Electro 08445 611 611 lux Zanussi Elec 08445 612 612 trolux European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual for the period specified in the appliance guarantee or otherwise by law If you move from one of these countries to another of the countries listed the ap pliance guarantee will move with you subject to the fol lowing qualifications The appliance guarantee starts from the date you first purchased the appliance which will be evidenced by production of a valid purchase document issued by the seller of the appliance The appliance guarantee is for the same period and to the same extent for labour and parts as exists in your new country of residence for this particular model or range of appliances www electrolux com For Custom
31. re in kitchen environment Manufacturer decline any responsibility in case misuse of the flame i Always light the burner before you put cookware To light the burner 1 Turn the control knob counterclockwise to the maxi mum position lt and push it down Keep the control knob pushed for approximately 5 seconds this will let thermocouple to warm up If not the gas supply will be interrupted Adjust the flame after it is regular If after some tries the burner does not light check if the crown and its cap are in correct positions Burner cap Burner crown Ignition candle Thermocouple Slots Burner body Location peg n Hole Replacing burner parts 1 Carefully put the burner crown on the burner body Do not use force A f the again er cu Turn Make sure that the hole in the crown is above the ignition candle b Make sure that the location pegs are in the slots in the burner body Letthe crown fall freely onto the body d sure that you can move the crown a small distance from side to side Put the burner cap centrally on top of the crown en amel side up Move the cap from side to side and front to back to make sure that it is correctly instal led Try to light the burner If the burner does not ignite adjust the crown and cap again Warning Do not keep the control knob pushed for more than
32. s after the cooking process ends When the gas is drawn through the burner it can compress as they heat up Some metal parts of the appli ance expand and contract when they heat up or cool down The noises are normal 19 The flame colour is orange or yellow The flame can look orange or yellow flame disturbance in some areas of the burner because of how the burner is made This is normal If you cannot find a solution to the problem yourself con The necessary data for the service centre is on the rating tact your dealer or the service centre plate The rating plate is on the front frame of the oven cavity We recommend that you write the data here Model MOD Product number PNC Serial number Installation 7N J A Warning Refer to Safety information chapter Technical Data Height 900 mm Width 550 mm Depth 600 mm Top oven capacity 331 Main oven capacity wl Location of the appliance You can fit your freestanding appliance with cabinets on one or both sides and in the corner N Minimal distances 650 150 C 2 D 400 E 50 20 less then 400 Levelling Use small feet on the bottom of appliance to set same lev el of cooker top surface with other surfaces The stability chain Caution You must install the stability chain If you do not install it the appliance can tilt Before you install stability chain adjust the appliance
33. t use this appliance if it is in contact with water Do not operate the appliance with wet hands Do not use the appliance as a work surface or storage surface Open the cohol can the risk of fire Do not le The cooking sur ing use There is a risk of burns Do not put metallic objects for example cutlery or saucepans lids on the surface as they can become hot The interior of the appliance becomes hot during use There is a risk of burns Use gloves when you insert or remove the accessories or pots door carefully The use of ingredients with al ace of the appliance becomes hot dur cause a mixture of alcohol and air There is sparks or open flames come near the appli ance when you open the door Do not put flammable products or items that are wet with f ammable products and or fusible objects made of plastic or aluminium in near or on the appliance There is a risk of exp osion or fire Set the cooking zones to off after each use Do not use the cooking zones with empty cookware or without cookware Do not let cookware boil dry This can cause damage to the cookware and hob surface f an object or cookware falls on the hob surface the surface can be damaged Do not put hot cookware near to the contro panel be cause the heat can cause a damage to the appliance Be careful when you remove or install the accessories to prevent damage to the
34. the food and in the oven cavity The appliance makes noises or pop ping sounds The appliance is too hot There is no electrical supply There is no electrical supply There is no gas supply Time is not set Burner cap and crown are placed un even Thermocouple is not heated suffi cient Burner crown is blocked with food residue The oven is not switched on The necessary settings are not set The oven lamp defective A power cut You left the dish in the oven for too long Cool down the appliance for some hours Make sure that the unit is connected and the electrical supply is switched on Examine the house electrical installa tion fuse Examine the house gas supply use other gas appliance Central heating or gas fires Set the time Make sure that the burner cap and crown are in correct positions After lightning the flame keep the knob pushed for approximately 5 seconds Make sure that the injector is not blocked and the burner crown is clear of food particles or cleaning fluids Dry them with a cloth and clean stub born marks away with a dry nylon brush for example an old tooth brush Switch on the oven Control the settings Check that the appliance is correctly installed and levelled and that you use the recommended temperatures and shelf positions Replace the oven lamp Reset the clock Do not leave the dishes in the oven for longer than 15 20 minute
35. to xx Keep it pushed for some seconds but no more than 15 sec onds Do not release it until the flame comes on i If the top oven gas burner or grill burner does not come on or if it accidentally goes out 1 Release the gas oven control knob and turn it to the Off position 2 Open the oven door 3 After one minute try to light the oven gas burner again i You cannot operate the top oven when the grill is in Use Ignition of main oven gas burner Turn the gas oven control knob to 2 Ifthe oven gas burner does not come on or if it ac The top oven has a thermocouple It stops the gas flow if cidentally goes out flame goes out 1 Turn the gas oven control knob to the Off position The main oven has a FSD system 2 Open the oven door Turning off the grill burner 3 After one minute try to light the oven gas burner To put the flame out turn the knob to the off position again Turning off the oven burner After ignition To put out the flame turn the knob to the off position 1 Release the gas oven control knob Automatic ignition 2 Close the oven door Sometimes when oven is in operation you can hear 3 the gas oven control knob to the necessary noises these are normal and do not refer to any defects temperature setting The main oven has an automatic ignition system which ignites again the burner if the flame accidentally goes out Ovens safety device
36. top shelf level of top oven and in two or higher level of main oven e Make sure that the grilling set or roasting pan is set in middle of shelf between front and rear of the oven cavi y Roasting dishes Use heat resistant ovenware to roast please read the instructions of the manufacturer arge roasting joints can be roasted directly in the deep roasting pan or on the oven shelf above the deep roasting pan If present e Roast lean meats in a roasting tin with a lid This well keep the meat more succulent Roasting chart Beef Beef boned Mutton Lamb Pork Veal Ham Chicken Turkey Goose Duck Pheasant Rabbit Grilling Always use the gril ture setting Warning When gril ling function with maximum tempera operates closing the door automati cally cut off the flames Do not use the door as a cut off device e Always gri e Keep mini Il with the oven door opened mum 5 cm distance from front and rear edges of grilling area Do not pu The grillin Grilling chart a meal on edge of shelf g area is set in centre of the shelf 20 35 minutes per 500g 11 and 20 35 minutes over 5 25 35 minutes per 500g 116 and 25 35 minutes over 5 30 40 minutes per 500g 110 5 15 20 minutes per 500g 11b and 20 minutes over 5 15 20 minutes per 500g 11b up to 35000 710 then 10 minutes per 500g 110 over 35009 716 5 25 35 minutes per 500g 116 and 25 30 minutes over 5 35
37. ure that the appliance is disconnected from the power supply during the installation if applicable Keep the minimum distances to the other appliances and units Do not put the appliance on a base Electrical connection The appliance must be earthed Make sure that the electrical data on the rating plate agree with your domestic power supply nformation on the voltage is on the rating plate e You must have the correct isolation devices line pro tecting cut outs fuses screw type fuses removed from the holder earth leakage trips and contactors The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles The isolation device must have a contact opening width of minimum 3 mm he shock protection parts must be fixed in such a way that they cannot be undone without tools Always use a correctly installed shockproof socket When you connect electrical appliances to mains sock ets do not let cables touch or come near the hot ance door Do not use multi way plugs connectors and cables There is a risk of fire Make sure not to squash or cause damage to the mains plug if applicable and cable behind the appliance Make sure that the mains connection is accessible after the installation Do not pull the mains cable to disconnect the appli ance Always pull the mains plug if applicable Do
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