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Owner`s Manual - GE Appliances

1. 49 80553 E Moro c US 10 08 JR Owner s Manual Professional Outdoor Grills and 12 Professional Outdoor Cooktop Barbecues professionnels et tables de cuisson professionnelles de plein air de 30 cm 12 po Manuel du propri taire La section francaise commence a la page 37 Parrillas profesionales para el aire libre y estufa profesional para el aire libre de 12 Manual del propietario La secci n en espa ol empieza en la p gina 73 Introduction Contents Consumer Information Professional Outdoor Grills amp Cooktops Your new Monogram grill or cooktop makes an eloquent statement of style convenience and outdoor planning flexibility Whether you chose it for its purity of design assiduous attention to detail or for both of these reasons youll find that your Monogram grill s or cooktop s superior blend of form and function will delight you for years to come The information on the following pages will help you operate and maintain your grill or cooktop properly Care and Cleaning BaNG PON tds 27 Battery Replacement 111221 28 BUSES pacas 24 26 Control Panel and Knobs 1 27 Cooktop Burner Grates 25 Cooktop Spark Igniters and Electrode 26 Cooktop Surface Burners 26 Custom Grill Cover gy MB y 29 Cutting Board BBB reece cece eee 27 AAA AA 26 Fuse Replacement
2. W Place the food on the grill and cook to the desired doneness The control knob may be set to any position to adjust the heat setting if necessary NOTE The hot grill sears the food sealing in the juices The longer you preheat the grill the faster the meat browns and the darker the grill marks will be is affected by the temperature of the meat when you start to cook it the size and shape of the cut and the kind of meat you are cooking The degree of doneness desired also affects the time e The U S Department of Agriculture says Rare beef is popular but you should know that cooking it to only 140 F means some food poisoning organisms may survive Source Safe Food Book Your Kitchen Guide USDA latest edition e When defrosting meats it is recommended that it be done overnight in the refrigerator as opposed to a microwave This in general yields a juicier cut of meat e Always ensure that the meat is thoroughly cooked by using a meat thermometer To self store the shelf when not in use or while rotisserie cooking raise the front edge of the shelf up and pull it forward to hook it in position Grilling guide This is a suggested guide only There are many variables that wi wind temperature humidity and cut of meat Remember to pre affect cooking performance These include heat the grill with all the main burners on high for 10 15 minutes with the hood closed for best cooki
3. cee cece eee e ees 29 Grill Grate s h es ERL PA 23 Grill Lights RAFA ma 25 Heat Difiusers 8 NE FB wma fe 23 Infrared Burnem h E T SA eee Ge a Main Burners S gs aaa iii a o PHD aa 24 Orifices PARA Pe pr ee 24 ROUSSENE woah dE Sunstone AE 27 SecugtU Hoge i HM RT HE EM 29 Side gek Remol Hmm Mb F E A SMORGGB x Wa a mm JM Mii 27 Spider and Insect Warning 1 23 Stainless Steel Surfaces 1 27 Wee E E riada idad 29 Consumer Services Important Phone Numbers 31 Model and Serial Number 4 Problem Solver eee aaa aaa aaa a KER 30 Product Registration aaaaaa cece eee ee 4 Safety Instructions 24111111 3 5 9 Warranty for Customers in Canada 35 Warranty for Customers inthe USA 36 Using the Grill Cooktop BUMErS aaa acres rigida 17 Drawer Organizers 060 cece eee ees 22 FSA tc cnsapiin ricino AA 10 11 ria udas E 111 1 15 IO ES Se E E 14 Infrared Sear Burner 16 Hanuma NS sik ee cri cw ak EIA 12 13 MocjMRUNEBLINIEMWPE 12 ROLISSEMIE ani ooo ion A A 18 20 SmokerSystenpme pam 21 Tank Drawer with LP Tank Retainer Loop 12 lemaiperotuie Gaulle dh occ 12 Warming SHEM metia tic 14 S
4. Rotate occasionally Dot with butter or margarine Wrap in heavy duty foil Turn occasionally Turn once when juices rise to the surface Do not leave unattended A flare up could occur Remove excess fat from edge Slash remaining fat at 2 intervals Turn once Remove excess fat from edge Slash remaining fat at 2 intervals Turn once Remove excess fat from edge Slash remaining fat at 2 intervals Turn once Cook well done Turn occasionally During the last few minutes brush with barbecue sauce turn several times Remove excess fat from edge Slash remaining fat at 2 intervals Turn once Slit skin Turn once Place skin side up Turn frequently brushing with melted butter margarine oil or marinade Turn once Brush with melted butter margarine or oil to keep moist Turn once Brush with melted butter margarine or oil to keep moist NOTE Meat temperatures listed are center meat temperatures using the meat probe purchased separately 15 Infrared sear burner on some models To light the infrared sear burner 16 On some models the grill section has an infrared sear burner located on the right side It consists of a stainless steel grill grate and an infrared burner with a protective screen The grate provides the searing surface The infrared burner sears meat for a crispy flavorful outside and a juicy inside NOTE On models equipped with the Infrared Sear Burne
5. OS z Tong rack Tank Drawer with LP Tank Retainer Loop Use only for a connected LP tank If not connected do not store an LP tank in this drawer See the LP Tank Retainer Loop section Organizer Drawer Misc storage LA Rotisserie motor dg Smoker box SX Utensils Rotisserie forks SR Storage Drawer Use for general grill storage needs including storing the basting pan and cutting board Paper towels Tank Drawer with LP Tank Retainer Loop Use only for a connected LP tank If not connected do not store an LP tank in this drawer See the LP Tank Retainer Loop section Trash Drawer The drawer receptacle may be lined with a plastic bag for convenient disposal needs Organizer Drawer Misc storage WZ Rotisserie motor ye Y Storage Drawer Use for general grill storage needs including storing the basting pan and cutting board Utensils Rotisserie forks Tank Drawer with LP Tank Retainer Loop Use only for a connected LP tank If not connected do not store an LP tank in this drawer See the LP Tank Retainer Loop section Spider and insect warning Grill grate s Heat diffusers AWARNING Spiders and insects can nest in the burners or orifices of this or any outdoor gas appliance The presence of spiders spider webs or other insects can cause the gas to flow away from the burner This can cause a fire or explosion that could result in serious injury The best ti
6. allowing the use of a wok Each cooktop comes with a stainless steel cover which doubles as a work surface When using the grill main burners with the side burner cooktop cover in place heat can conduct from the grill section and cause the cooktop cover to heat up and become too hot to touch Allow to cool before removing Never attempt to light the cooktop burners with the cooktop cover in place Cover the cooktop burners with the stainless steel cover when not in use First remove the cooktop cover and any cooking utensils from the cooktop grates ACAUTION The cooktop cover may be hot if the grill burners have been in operation Push and turn the control knob to the LITE position until the burner is lit or 4 seconds pass If the burner doesn t ignite wait 5 minutes for any accumulated gas to dissipate then try again If the burner will not light after several attempts wait 5 minutes The burner can be lit by holding a lit match next to the burner ports and turning the control knob to the LITE position The correct height of the flame depends on the size and material of the pan being used the food being cooked and how much liquid is in the pan e The flame should never extend beyond the bottom of the pan e Pans that conduct heat slowly such as glass ceramic should be used with low or medium flame unless you are cooking with a large amount of liquid Cooktop Burners Professional Outdoor Grills a
7. location NOTE You may find it more convenient to access the battery and fuse by removing the roller supported drawers and reaching to the rear wall support bracket You may also extend the slide supported tall drawer to reach the rear of the grill To remove the drawers pull forward tilt up and pull out on the drawer 3 Remove the battery fuse mounting assembly from the lower right inside wall of the grill by firmly grasping it and pulling it straight up Battery fuse mounting assembly Care and Cleaning Professional Outdoor Grills amp Cooktops 4 Use a coin or small screwdriver to open the battery drawer by pressing up on its access slot Access slot in 5 Replace with a new 9 volt battery being careful to insert it in the battery drawer by the keyed terminal size terminal size To replace 1 Close the battery drawer firmly into the battery fuse mounting assembly 2 Make sure the wiring terminal cover is over the wiring terminal connections Wiring terminal cover 3 Slide the battery fuse mounting assembly down over its retaining bracket on the inside back wall of the grill 4 Replace the lower back panel by sliding it under the upper retaining flange and securing all screws removed earlier Fuse replacement Wheels free standing grill only Security loop Custom grill cover on some models IMPORTANT Never install grill light bulb s rated higher tha
8. a sponge and a general purpose cleaner wipe the grease from the tray often to avoid the possibility of a grease fire Care and Cleaning Professional Outdoor Grills amp Cooktops Cleaning Lift off burner parts only when cool Wash in hot soapy water You may use a plastic scouring pad to remove burned on food particles Burners are dishwasher safe but hand washing is recommended To remove burned on food soak the burner heads and bases in a solution of mild liquid detergent and hot water for 20 30 minutes For more stubborn stains use a plastic scouring pad or toothbrush After Cleaning Before replacing the burner parts shake out excess water and then dry them thoroughly To replace the burner parts 1 Replace the burner base making sure that the slots are properly aligned with the electrode and the posts on the cooktop 2 Place the burner head on top of the burner base Make sure that the burner head is properly seated on the burner base Slot and post Slot and post Slot and post Slot and post Burner cap not properly seated Clean this metal part with an emery board Do not clean this white ceramic part with an emery board NOTE Drain holes are provided for the easy removal of accumulated rain water Extend the drip tray partially forward to expose the drain plug s Place a container under the tray and remove the drain plugls After water has drained complete cleaning by wiping the tray
9. contract while your warranty is still in effect and you ll receive a substantial discount With a multiple year contract you re assured of future service at today s prices Individuals qualified to service their own appliances can have parts or accessories sent directly to their home The GE parts system provides access to over 47 000 parts and all GE Genuine Renewal Parts are fully warranted VISA MasterCard and Discover cards are accepted User maintenance instructions contained in this manual cover procedures intended to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing may cause unsafe operation 31 Notes Professional Outdoor Grills amp Cooktops Aji Ma dis son 800 570 3355 32 AjMadiso Your iaci sOn 800 570 3355 Notes Professional Outdoor Grills amp Cooktops Aji Ma dis son 800 570 3355 34 WHAT IS COVERED WHAT IS NOT COVERED Warranty for customers in Canada Professional Outdoor Grills amp Cooktops YOUR MONOGRAM OUTDOOR GRILL OR COOKTOP WARRANTY Staple sales slip or cancelled check here Proof of original purchase date is needed to obtain service under warranty Please have serial number and model number available when calling for service LIMITED ONE YEAR WARRANTY For one year from date of original purchase we will provide free of charge parts and service labor at
10. e E e Incidental or consequential damage caused ne PrOQuUCEN ILIS U by possible defects with this appliance for other than its intended purpose or used commercially e Product not accessible to provide required service e Damage resulting from use in windy conditions EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law Some provinces do not allow the exclusion or limitation of incidental or consequential damages so the above limitation or exclusion may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from province to province To know what your legal rights are in your province consult your local or provincial consumer affairs office Warrantor Mabe Canada Inc Burlington ON L7R 5B6 35 Warranty for customers in the USA Professional Outdoor Grills amp Cooktops YOUR MONOGRAM OUTDOOR GRILL OR COOKTOP WARRANTY Staple sales slip or cancelled check here Proof of original purchase date is needed to obtain service under warranty Please have serial number and model number available when calling for service WHAT IS LIMITED ONE YEAR WARRANTY COVERED For one year from date of original purchase we will provide free o
11. firmly together When cooking foods such as multiple chickens always place the thickest portion of the food nearer the center of the spit rod 4 Tighten the wing nuts with pliers It may be necessary to wrap the food with butcher s string to secure any loose portions Never use nylon or plastic string Once the food is secure insert the pointed end of the spit rod into the motor and lower the flat end onto the rollers Place the basting pan beneath the food It is normal for the spit rod to flex when larger cuts of meat are being cooked Attach the connecting cord to the receptacle in the motor and to the receptacle in the left front side of the grill Use the motor switch to turn the rotisserie to High Medium Low or Off N W un m Y PATEL AGD bla rar Za ZI a Rotisserie hiner Basting pan To flavor the contents of the basting pan you can add herbs onion garlic or spices Hams are especially good with the addition of pineapple slices and brown sugar to the basting pan Locating grooves in the spit rod Use the grooves in the spit rod as locating start points for the forks Center the forks and food between them to make sure the food is positioned in the front center of the rotisserie burner 30 and 42 models have one set of locating grooves Locating grooves Center food over burner 54 models have two sets of locating
12. immediately turn the burner knob off Wait several minutes before attempting to relight Lighting Using a Match AWARNING Always keep your face and body as far away from the grill as possible when lighting A match stick extension rod is provided inside the grill drip tray To match light the infrared burner insert the UNLIT match stick securely into the clip end of the extension rod Light the match stick and holding the end of the rod pass the flame of the lit match through the grill grate and directly above the ceramic perforated burner surface Push and turn the control knob which is centered on the burner you are trying to light to the lighting position Once lit turn the control knob to the desired setting Wait 5 minutes before attempting to relight a burner If the burner did not light in 4 seconds turn all control knobs to OFF leave the hood open to allow any accumulated gas to dissipate and wait 5 minutes before trying to light it again If the burner will not light after several attempts see the Problem Solver in the back of this manual Cooktop burners on some models To light a cooktop burner on some models Flame height Some grills have cooktops with two surface burners Each surface burner is rated at 15 000 BTU and has a spark igniter for efficient lighting The burner grates are cast iron for durability The two 2 center sections are reversible
13. in the control area e When using the cooktop burners always use flat bottomed pans which are large enough to cover the burner Adjust the flame so that it heats only the bottom of the pan to avoid ignition of clothing Position handles away from the grill to avoid burns associated with spillovers and heat from the grill Hold the handle of the pan with a pot holder when turning or stirring food e Do not use the grill for cooking excessively fatty meats or products which promote flare ups e Never grill without the drip tray in place and pushed all the way to the back of the grill Without it hot grease could leak downward and produce a fire or explosion hazard e Never rotisserie cook without the basting pan in place and pushed all the way to the back of the grill under the food being cooked Without it hot grease could leak downward and produce a fire or explosion hazard Professional Outdoor Grills amp Cooktops e Cook meat and poultry thoroughly meat to at least an INTERNAL 160 F and poultry to at least an INTERNAL 180 F Cooking to these temperatures usually protects against foodborne illness e For proper lighting and performance of the burners it is necessary to keep the ports clean e Clean the grill with caution To avoid steam burns do not use a wet sponge or cloth to clean the grill while it is hot Some cleaners produce noxious fumes or can ignite if applied to a hot surface e Do not operate the gr
14. regulator connections for leaks with a soap and water solution before operating the grill Keep a spray bottle of soapy water near the gas supply valve and check the connections for gas leaks before each use Turn all knobs to OFF then turn on the gas supply Do not use the grill if the odor of gas is present Heat diffuser Grill grates Main burner To light the grill Lighting Using the Control Knob AWARNING e Always open the hood prior to lighting e Always keep your face and body as far away from the grill as possible when lighting Open the hood push and turn the grill control knob to the LITE position and hold You will hear a snapping sound which is the igniter sparking Once lit turn the control knob to the desired setting If the burner does not light BE in 4 seconds turn the knob LEFT to OFF and wait 5 minutes for any accumulated gas to dissipate before trying again NOTE All igniters spark simultaneously when Grill control knob pressing in any burner control Knob IMPORTANT The grill may smoke for a few minutes the first time it is used due to factory process oils Run one complete pre heat cycle 15 minutes with main burners on HIGH with the hood down Separately run the Infrared Sear Burner if equipped for 10 minutes on HIGH to assure all oils are burned off Lighting Using a Match AWARNING e Always keep your face and body as far away from the grill as possible wh
15. the end of the cooking time Do not leave the grill unattended while cooking e When turning the meat over always use a spatula as it will not puncture the meat allowing the juices to run out This will help to keep the meat juicy Turn the meat only once as juices are lost when the meat is repeatedly turned Season or salt the meat after it has been cooked seasonings have a tendency to dry the meat out if applied before grilling e Be sure to trim any excess fat from meat or poultry To prevent steaks or chops from curling while they are being cooked slit the fat around the edges at about 2 inch intervals To test for doneness make a small cut in the center of the meat e The doneness of meat is affected by the thickness of the cut It isimpossible to cook a thin piece of meat to a rare doneness A steak should be at least 1 inch thick to have it turn out rare and juicy The cooking time Use the warming shelf to keep already cooked items warm and ready to serve To lower the shelf to its warming position push up on its back edge with one hand and lower the front with the other hand The Grill Professional Outdoor Grills amp Cooktops 1 Light the grill using the instructions in the drip tray or by following the instructions in the To light the grill section of this manual gt Turn all main burner control knobs to HI and preheat the grill for 10 15 minutes The hood is to be closed during preheating
16. ERIE BURNER WON T LIGHT THE GRILL BURNER WILL NOT SIT LEVEL INSIDE THE GRILL BOX CONTINUOUS SPARKING GRILL FREE STANDING MODELS IS DIFFICULT TO MOVE OR HAS SQUEAKY WHEELS The Problem Solver Professional Outdoor Grills amp Cooktops POSSIBLE CAUSE e Check to see if other burners on the unit operate e Remove the grill grate and the heat diffuser and observe the igniter tip You should see a spark jump across the tips of the igniter when the knob is pushed in If there is a spark then check to ensure there is gas supplied to the unit and the valve is open on the LP tank models e Use a match to light the burner See the To light the grill section e Visually check the electrode and wire while pushing in the appropriate control knob The only place a spark should appear is between the electrode tips If the electrode or wire leaks voltage remove and replace e Purge the gas line of any air by opening the valves until the sound of flowing gas is heard e Check the orifice and burner inlet for blockage e Inspect the igniter tip to make sure it is clean and free from debris Clean the area Readjust for 1 4 gap between the electrode tips e Check the burner inlet for obstructions e Check the air shutter for proper adjustment See the Installation Instructions e Placement of the grill or cooktop is important for proper burner operation Do not place the grill or cooktop in a dusty or windy area e Inspec
17. UT ALL BURNER PARTS IN PLACE Surface burners should be cleaned routinely especially after bad spillovers which can clog the slots and holes in the burner heads Improperly assembled or dirty burners may lead to an explosion which could result in serious injury The electrode is located at the front of each burner Do not attempt to disassemble or clean around any burner while another burner is on or being lighted An electric shock may result O Burner head Slot and post Burner base Electrode To remove the burner parts 1 Turn all controls OFF before removing any burner parts 2 When cool lift off the burner grates burner heads and burner bases for easier cleaning The electrode of the electronic ignition system is positioned at the front of the burner base When cleaning the cooktop be careful not to snag the igniter with your cleaning cloth Damage to the igniter could occur Be careful not to push in a control knob while cleaning It could cause the igniter to spark Make sure that the white ceramic igniters on the cooktop are dry and clean Clean the metal portion of the electrode with a soft cloth or emery board Do not attempt to remove the electrode from the cooktop The full width drip tray will collect grease from the grill section as well as boilovers and spills from the cooktop burners on some models Allow the tray and its contents to cool before attempting to clean Using paper towels or
18. afety Precautions Professional Outdoor Grills amp Cooktops FOR OUTDOOR USE ONLY IMPROPER INSTALLATION ADJUSTMENT ALTERATION SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE INJURY OR DEATH READ THIS MANUAL THOROUGHLY BEFORE INSTALLATION USE OR SERVICING OF THIS EQUIPMENT TESTED IN ACCORDANCE WITH ANSI 221 58 LATEST EDITION STANDARD FOR OUTDOOR COOKING GAS APPLIANCES THIS GRILL COOKTOP IS FOR OUTDOOR USE ONLY Check your local building codes for the proper method of installation In the absence of local codes this unit should be installed in accordance with the National Fuel Gas Code No 2223 1 NFPA 54 Latest Edition and the National Electric Code ANSI NFPA No 70 Latest Edition A DANGER If you smell gas 1 Shut off gas to the appliance 2 Extinguish any open flame 3 Open hood 4 If odor continues keep away from the appliance and immediately call your gas supplier or your fire department AWARNING 1 Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance 2 An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance FOR OUTDOOR USE ONLY If stored indoors detach and leave L P cylinder outdoors AWARNING Do not try lighting this appliance without reading the lighting instructions contained in this Owner s Manual AWARNING Spiders and insects can nest in the burn
19. after delivery for providing adequate electrical gas exhausting and other connecting facilities as described in the Installation Instructions provided with the product Incidental or consequential damage caused by possible defects with this appliance e Product not accessible to provide required service e Damage resulting from use in windy conditions Damage to the product caused by accident fire floods or acts of God Failure of the productif it is used for other than its intended purpose or used commercially EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law Some states do not allow the exclusion or limitation of incidental or consequential damages so the above limitation or exclusion may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state To know what your legal rights are in your state consult your local or state consumer affairs office or your state s Attorney General Warrantor General Electric Company Louisville KY 40225 GE Consumer amp Industrial Appliances General Electric Company Louisville KY 40225 ge com Printed in the United States
20. ason you are not happy with the service you receive here are steps to follow for further help FIRST contact the people who serviced your appliance Explain why you are not pleased In most cases this will solve the problem Professional Outdoor Grills amp Cooktops If you don t understand something or need more help there is a list of toll free consumer service numbers included in the back section of this manual OR Visit our Website at monogram com Before sending in the registration card please write these numbers here Model Number Serial Number Use these numbers in any correspondence or service calls concerning your grill or cooktop It lists causes of minor operating problems that you can correct yourself NEXT if you are still not pleased write all the details including your phone number to Manager Customer Relations GE Appliances Appliance Park Louisville KY 40225 Important Safety Instructions IMPORTANT SAFETY NOTICE e The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to such substances AWARNING SAFETY PRECAUTIONS When using your appliance follow basic safety precautions including the following e Be sure your appliance is properly installed and ground
21. chip support plate The Smoker System Professional Outdoor Grills amp Cooktops 30 models only Smoker box placed on the far right 42 and 54 models only 42 and 54 models only Remove the grill grate above Replace the grill grate over the the infrared sear burner and smoker box place the smoker box on the front and rear tabs ACAUTION e During extended roasting periods it is normal to add fresh wood chips and water to the box several times e If the wood chips do flame up add a small amount of water to the smoker box to extinguish the flame either after lifting the hood by the handle or through the water hole This should be done carefully using heavy oven mitts Lift hood by handle or Add through hole e To avoid steam burns use caution when adding water to a hot box Never completely remove a hot box e To minimize the possibility of burns do not remove the smoker box when hot 21 Free standing 30 Free Standing Grill grill drawers Organizer drawer 42 Free Standing Grill Tank drawer Numa Organizer Storage drawer drawer 54 Free Standing Grill oa T Tank drawer Trash Organizer drawer drawer 22 Storage Tank drawer Drawer Organizers Professional Outdoor Grills amp Cooktops Organizer Drawer Smoker box Rotisserie forks Basting pan isseri N A Rotisserie motor Cutting board U Paper towels
22. dry using paper towels or a sponge Control panel and knobs Rotisserie Basting pan Smoker box Cutting board Side shelf removal Stainless steel surfaces on some models Clean up spatters with a damp cloth Remove heavier soil with warm soapy water Do not use abrasives of any kind on the control panel or knobs The control knobs may be removed for easier cleaning To remove a knob pull it straight off the stem Wash the knobs in soap and water but do not soak or use steel wool or abrasives Keep the rotisserie motor electric connecting cord away from the heated surface of the grill When not in use remove and store with the motor in the organizer drawer on free standing models only or in a dry location Clean by hand using warm sudsy water The basting pan may also be cleaned in a dishwasher Clean by hand using warm sudsy water The smoker box may also be cleaned in a dishwasher Clean by hand using warm sudsy water Rinse with bleach and water The cutting board may also be cleaned in a dishwasher The side shelves may be removed for storage 1 Remove the screw from the back side of the shelf 2 Slide the shelf out of the holding pin at the front end of the bracket Do not use a steel wool pad it will scratch the surface To clean the stainless steel surface use warm sudsy water or a stainless steel cleaner or polish Always wipe the surface in the direction
23. ed by a qualified technician in accordance with the provided installation instructions Do not attempt to repair or replace any part of your grill or cooktop unless it is specifically recommended in this manual All other servicing should be referred to a qualified technician If the grill is installed by a professional installer or technician be sure that he shows you where your gas supply shutoff is located All gas lines must have a shutoff that is readily and easily accessible Read this manual carefully and completely before using your grill or cooktop to reduce the risk of fire burn hazard or other injury Please retain this manual for future reference This outdoor cooking gas appliance is not design certified for and is not to be installed in or on recreational vehicles portable trailers boats or any other moving installation Never allow anyone to sit stand or play on or around the grill or cooktop at any time When in use portions of the grill or cooktop get hot enough to cause severe burns Do not store items of interest to children around or below the grill or cooktop in the grill drawers or built in enclosure Children should not be left alone or unattended in an area where the grill or cooktop is located Never allow children to crawl inside the grill or built in enclosure Professional Outdoor Grills amp Cooktops e Gas appliances can cause minor exposure to four of these substances namely benz
24. en lighting A match stick extension rod is provided inside the grill drip tray To match light a main grill burner insert the UNLIT match stick securely into the clip end of the extension rod Light the match stick and holding the end of the rod pass the flame of the lit match through the grill grate past the heat diffuser directly in front of a burner port Push and turn the control knob which is centered on the burner you are trying to light to the LITE position Once lit turn the control knob to the desired setting Wait 5 minutes before attempting to relight a burner If the burner did not light in 4 seconds turn all control knobs to OFF leave the hood open to allow any accumulated gas to dissipate and wait 5 minutes before trying to light it again If the burner will not light after several attempts see the Problem Solver in the back of this manual 13 Using the grill Grilling hints Warming shelf 14 Grilling requires high heat for searing and proper browning Most foods are cooked at the HI heat setting for the entire cooking time with the hood in the open position However when grilling large pieces of meat or poultry it may be necessary to turn the heat to a lower setting after the initial browning This cooks the food through without burning the outside and is usually done with the hood closed Foods cooked for a long time or basted with a sugary marinade may need a lower heat setting near
25. ene carbon monoxide formaldehyde and soot caused primarily by the incomplete combustion of natural gas or LP fuels Also used in one of the components of the IR burner is crystalline Silica Properly adjusted burners indicated by a bluish rather than a yellow flame will minimize incomplete combustion Exposure to these substances is minimized because this is an outdoor unit e Never let clothing pot holders or other flammable materials come in contact with or too close to any grate burner or hot surface until it has cooled Fabric may ignite and result in personal injury e Do not use water or other liquids on grease fires Never pick up a flaming pan Turn the controls off Smother a flaming pan on a burner by covering the pan completely with a well fitting lid cookie sheet or flat tray Use a multi purpose dry chemical or foam type fire extinguisher Flaming grease outside a pan can be put out by covering it with baking soda or by using a multi purpose dry chemical or foam type fire extinguisher e Have a multi purpose dry chemical or foam type fire extinguisher accessible e Use this appliance only for its intended use as described in this manual e Do not leave the grill or cooktop unattended while cooking e For personal safety wear proper apparel Loose fitting garments or sleeves should never be worn while using this appliance Some synthetic fabrics are highly flammable and should not be worn while coo
26. ers or orifices of this or any outdoor gas appliance The presence of spiders spider webs or other insects can cause the gas to flow from the front of the burner This is a very dangerous condition which can cause a fire to occur behind the valve panel damaging the grill or cooktop and making it unsafe for use See the Spider and insect warning in the Care and Cleaning section Before using your grill or cooktop Write down the model amp serial numbers If you received a damaged grill or cooktop Save time amp money If you need service Consumer Information Read this manual carefully It is intended to help you operate and maintain your new grill or cooktop properly Keep it handy for answers to your questions On 12 cooktops you will find them on a label in the rear of the burner box below the burner grates or on the bottom panel of the grill head See features page for location On 54 42 and 30 built in and free standing models you will find them on the bottom of the drip tray or behind the control panel These numbers are also on the Consumer Product Ownership Registration Card Immediately contact the dealer or builder that sold you the grill or cooktop Before you request service check the Problem Solver in the back of this manual To obtain service see the Consumer Services page in the back of this manual We are proud of our service and want you to be pleased If for some re
27. f charge parts and service labor at your home to repair or replace any part of the grill or cooktop that fails because of a manufacturing defect 2 0 020000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000 LIMITED FIVE YEAR WARRANTY For five years from the date of original purchase we will provide free of charge replacement stainless steel main burners if they fail in normal use The infrared sear and rotisserie burners are not included You pay for the service trip to your home and all service labor charges This warranty is extended to the original purchaser and any succeeding owner for products purchased for ordinary outdoor residential use in the 48 mainland states Hawaii and Washington D C In Alaska the warranty is the same except that you must pay to ship the product to the service shop or for the service trip to your home and all service labor charges All warranty service will be provided by our Factory Service Centers or by our authorized Customer Care servicers during normal working hours Should your appliance need service during warranty period or beyond call 800 444 1845 WHAT IS NOT e Service trips to your home to teach you how e Improper installation delivery COVERED to use the product or maintenance e Replacement of house fuses or resetting If you have an installation problem contact of circuit breakers your dealer or installer You are responsible e Damage caused
28. flames appearing yellow 2 The grill or cooktop burners do not reach temperature 3 The grill or cooktop burners heat unevenly 4 The burners make popping noises If blockage exists clean the burners immediately See the Main grill burners and the Orifices sections in Care and Cleaning Grill grates Heat diffuser 23 Main grill burners Orifices 24 Ensure the gas supply is off the knobs are in the OFF position and all surfaces are cool before removing a burner To remove the grill burner first remove the grill grate Then lift out the heat diffuser Remove the anchor bolt and pull the burner up and slightly to the rear of the unit The burner head comes off the orifice at the front Angle the burner sideways and remove Clean the exterior of the burner s with a wire brush Be sure burner ports are clear and free from debris Clear any clogged ports with a straightened paper clip Never use a wooden toothpick as it may break off and clog the port Never enlarge the burner ports Shake out any debris through the air shutter Use a flashlight to inspect the burner inlet to ensure it is not blocked If obstructions can be seen use a metal wire coat hanger that has been straightened out or a pipe cleaner to clear them To replace the burner angle it into the grill box and position its front corner under the igniter while sliding the burner head through the grill orifice hole Center the burner head onto
29. ght out Infrared sear burner with protective screen Do not operate a burner for an extended period of time without cookware on the grate The finish on the grate may chip without cookware to absorb the heat Grates reversible for wok cooking Frame Pads For stability the frames have rubber pads on each corner During cleaning and use be careful not to damage or snag rubber pads To replace Use a new 12 volt halogen bulb with G4 base not to exceed 10 watts IMPORTANT Higher wattage bulbs will blow the fuse See the Fuse Replacement section Replacement bulbs may be purchased by calling 800 626 2002 Order Part Number WBO8X10060 1 Using gloves or a dry cloth remove bulb from its packaging Do not touch bulb with bare fingers Push bulb straight into receptacle all the way 2 Place left edge of cover under retaining tab Roll right side up making sure that the clip seats in place NOTE If the locking clip fell from the cover hold it in place on the cover while replacing Cover must always be in place when using grill Clean the cover frequently using a wet cloth This should be done when the grill is completely cool 25 Cooktop burners on some models Cooktop spark igniters and electrodes on some models Drip tray 26 The burner consists of the burner base and the burner head They can be lifted off making them easy to clean AWARNING DO NOT OPERATE THE BURNER WITHO
30. grooves Locating grooves Center food over burner Center food over burner 19 To light the rotisserie burner s on some models Cooking times 20 Lighting Using the Control Knobls AWARNING e Always open the hood prior to lighting e Always keep your face and body as far away from the grill as possible when lighting Open the hood Push the ROTISSERIE knob in turn it to the LITE ON position and continue to hold it in You will hear a snapping sound which is the igniter sparking If the burner does not light in 4 seconds turn the control knob to OFF and wait 5 minutes for any accumulated gas to dissipate before trying again Once lit hold the ROTISSERIE knob in for an additional 10 seconds to set the safety valve Sparking will continue while holding in the knob this is normal Release the ROTISSERIE knob There is only one setting for the rotisserie burner so do not attempt to adjust its flame setting NOTE The rotisserie burner may be difficult to light and keep lighted in windy conditions Lower the hood to the almost closed position and observe the burner through the gap ROTISSERIE To help you in planning your rotisserie cooking these are representative cooking times Refer to a cookbook for suggested marinade and menu ideas The Rotisserie System Professional Outdoor Grills amp Cooktops Lighting Using a Match AWARNING Always keep your face and body as far a
31. ill or cooktop under unprotected combustible construction Always adhere to the required clearances listed in the Installation Instructions Use only in well ventilated areas Do not use in buildings garages sheds breezeways or other such enclosed areas This unit is for outdoor use only e Do not locate the grill where the grill exhaust is directed at combustible materials windows open or closed doorways etc The grill vents combustion gases and smoke to the back of the appliance e Keep the area surrounding the grill free from combustible materials trash or combustible fluids and vapors such as gasoline or charcoal lighter fluid Do not obstruct the flow of combustion and ventilation air e Allow 12 minimum clearance on both sides and the back of the grill to adjacent vertical combustible construction e At least once a year the unit should be inspected for the presence of spiders spider webs or other insects The burner area is a common and desired spider haven and can present a dangerous condition which can damage the grill or cooktop and render it unsafe for use The presence of spiders spider webs or other insects can cause the gas to flow from the front of the burner This is a very dangerous condition which can cause a fire to occur behind the valve panel Check and clean the burners immediately if any of the following conditions exist 1 The smell of gas in conjunction with extreme yellow tipping of the burne
32. ippings Some ash may accumulate on the burner surface over time Occasionally brush blow or vacuum the debris from the surface of the burner Only perform this operation when the burner is completely cool NOTICE To prevent damage to the burner e Always make sure that the protective screen iS properly in place on the infrared burner e Never allow water to contact the infrared burner The enameled cast iron burner grates should be cleaned regularly Wash them in hot soapy water rinse and dry thoroughly The grates can also be cleaned inside an oven during a self clean cycle or in a dishwasher The frames may be cleaned by hand or in the dishwasher Although they are durable the grates may dull over time regardless of the best care you can give them This is due to their continual exposure to high temperatures ACAUTION alow the grill and light assembly to cool completely before replacing For your safety do not touch a hot bulb with bare hands or a damp cloth Each grill is equipped with a halogen light s located above the warming shelf The light assembly consists of a removable glass light cover and a locking clip To remove 1 Remove the light cover by pulling its right edge down NOTE The locking clip may fall from the light cover It will need to be replaced properly Locking clip Retaining tab 2 Using gloves or a dry cloth remove the burned out bulb by pulling it strai
33. king e Only certain types of glass heat proof glass ceramic earthenware or other glazed utensils are suitable for grill use Unsuitable types of materials may break with sudden temperature changes Use only on low or medium heat settings according to the manufacturer s directions Important Safety Instructions AWARNING SAFETY PRECAUTIONS e Do not heat unopened food containers as a buildup of pressure may cause the container to burst e Use a pot holder when opening the hood Open the hood slowly to allow heat and steam to escape e Use only dry pot holders moist or damp pot holders on hot surfaces may result in burns from steam Do not use a towel or other bulky cloth in place of a pot holder Do not let pot holders touch hot portions of the grill grate or burner grates e Never lean over an open grill e Pay close attention when lighting a burner Be certain you are rotating the igniter labeled for the burner you intend to use e When using the grill do not touch the grill grate burner grate or immediate surrounding areas as these areas become extremely hot and could cause burns Keep children away e Grease is extremely flammable Let hot grease cool before attempting to handle or dispose of it Avoid letting grease deposits collect in the drip tray Clean the drip tray often e Do not use aluminum foil to line drip tray or grill grates This can Severely upset combustion air flow or trap excessive heat
34. ly tipped Select cookware having flat bottoms large enough to properly contain food and avoid boilovers and spillovers and large enough to cover the burner grate This will save cleaning time and prevent hazardous accumulations of food since heavy spattering or spillovers left on the range can ignite Use pans with handles that can be easily grasped and remain cool For natural gas models only e Be sure to CLOSE the manual safety valve supplying the unit after every use of the grill e This appliance and its individual shut off valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 0 5 psi 3 5 kPa e This appliance must be isolated from the gas supply piping system by closing its individual manual shut off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 0 5 psi 3 5 kPa e Be sure to close the manual shut off valve to the unit after every use Important Safety Instructions Professional Outdoor Grills amp Cooktops AWARNING SAFETY PRECAUTIONS Do not use the grill until a leak test has been Natural Gas Leak performed Test Points AWARNING TEST FOR LEAKS A complete gas tightness check must be performed at the installation site To prevent fire or explosion hazard DO NOT use or permit sources of ignition in the area while performing a leak test Perform leak test outdoo
35. me to clean the grill grates is immediately after cooking is completed and after turning off the flame Wear a barbeque mitt to protect your hand from the heat and steam Dip a brass bristle barbeque brush in cold tap water and scrub the hot grate Dip the brush frequently in the bowl of water Steam created as water contacts the hot grill assists the cleaning process by softening any food particles The food particles should fall into the drip tray If the grill is allowed to cool before cleaning cleaning will be more difficult For harder baked on food particles remove the grill grate and soak for about one hour in warm water Lightly scrub with a Scotch Brite pad The grill grates may also be cleaned in a dishwasher The heat diffusers under the grilll grates are made from stainless steel and can be removed from the grill when cool Clean by hand using warm sudsy water and a Scotch Brite pad The heat diffusers may also be cleaned in a dishwasher The diffusers are nonreversible Note the orientation of the alignment features when removing and exercise care when replacing If placed in the grill backwards the diffuser will interfere with the grill grate Remove rotate 180 and reinstall Care and Cleaning Professional Outdoor Grills amp Cooktops You should inspect the burners at least once a year or immediately if any of the following conditions occur 1 The smell of gas in conjunction with the burner
36. mp Cooktops Grates reversible for wok cooking BACK FRONT Correct Incorrect Note The flame size on a gas burner should match the cookware you are using 17 Rotisserie system Assembly 18 The rotisserie system is designed to cook items from the back of the grill using infrared heat The rotisserie motor has three speeds High Medium and Low and is capable of turning up to a 15 lb cut of meat or poultry The actual capacity is limited by clearance IMPORTANT To prevent damage the rotisserie motor must be removed and stored when using the grill main burners Mount the rotisserie motor by sliding it down into place in the metal channel attached to the left side of the grill Remove the spit rod from its storage channel in the front of the drip tray and connect it to the motor by placing the pointed end through the motor access hole The right side of the spit rod rests in the rotisserie roller grooves Attach the connecting cord to the receptacle in the motor and to the receptacle in the left front side of the grill NOTE The transformer must be plugged into a properly grounded AC outlet to operate the rotisserie and lights The Rotisserie System Professional Outdoor Grills amp Cooktops The rotisserie burner located at the back of the grill is an infrared type which provides intense searing radiant heat This intense heat is magnificent for searing in the natural juices and nutrie
37. n 10 watts This will cause the fuse to blow 3 Replace with a new 2 amp glass fuse and replace the cover 1 See Steps 1 3 of the Battery Replacement section to access the fuse in the battery fuse mounting assembly 2 Unscrew the fuse cover and remove the blown fuse Unscrew fuse amp cover Oy The lock mechanism for the wheels is on the left front wheel on all models Always set the lock mechanism on the free standing grill before using If the wheels develop a squeak after exposure to the elements lubricate the axle at the center of the wheel with a silicone spray or other general purpose lubricant Wheel with lock mechanism A stainless steel loop is welded to the bottom of the free standing grill chassis near the back right wheel To secure the grill put a chain through the steel loop and padlock through a stationary secured eyelet chain padlock and eyelet not g provided Loop for securing free standing grill with a chain located on grill chassis bottom near the back right wheel Clean the cover with warm sudsy water and rinse NOTE Lower the side shelves on free standing models only before using the grill cover 29 Questions Use this problem solver 30 PROBLEM GRILL WON T LIGHT WHEN THE KNOB IS TURNED BURNER FLAME IS YELLOW OR ORANGE IN CONJUNCTION WITH THE ODOR OF GAS LOW HEAT WITH CONTROL KNOB IN THE HI POSITION ROTISS
38. nd store it in a well ventilated area If LP the cylinder must be unhooked and the LP cylinder stored outside in a well ventilated area away from heat and out of the reach of children From the caster side of the grill push never pull the grill Place your grill well away from areas where children play Never move the grill when hot Never store additional or empty propane cylinders in the grill cabinet or around the grill Never fill the cylinder more than 80 full Failure to follow these steps may result in a fire causing death or serious injury e Never use a dented or rusty LP tank See the requirements in the Installation Instructions e Never put more than one LP cylinder below a free standing grill Never modify the free standing grill to house a larger cylinder or more than one cylinder at a time Do not store spare tanks in a built in enclosure Keep the ventilation openings of the LP cylinder enclosure free and clear from debris LP units require an LP tank equipped with a type 1 connector an overfill protection device and a collar to protect the valve If you use a tank exchange system be sure to exchange this tank for a similarly equipped tank The pressure regulator and hose assembly supplied with the product must be used Replacement pressure regulators and hoses must be specified by GE For built in side burners and built in cooktops only Use proper pan size avoid pans that are unstable or easi
39. ng performance Food Fresh Vegetables Beets carrots turnips Onion Sweet potatoes White potatoes Frozen Vegetables Asparagus broccoli brussels sprouts green beans peas Beef Hamburgers Steaks rare 140 Steaks medium 160 Steaks well done 170 Lamb Chops Steaks Rare 140 Medium 160 Well done 170 Pork Chops Ribs Precooked ham steaks Hot dogs Poultry Broiler fryer halved or quartered Breasts Fish and Seafood Steaks halibut salmon swordfish Whole catfish rainbow trout Weight Thickness 1 2 slices Whole 6to8 1 2 to 3 4 T Tr 1 1 2 2 to 3 lbs 3 4 to 1 4 to 8 ounces Hood Position C osed osed osed osed osed Open Open Open Open Open Open Open Open Closed Open Open C c c osed osed osed osed Control Setting Medium Medium Medium High Medium Medium High High Medium to High Medium Medium Med to HI Medium Med to HI Medium Medium Medium Medium Medium Low Medium to High Medium Low to Medium Medium Low to Medium Low to Medium Comments Slice Dot with butter or margarine Wrap in heavy duty foil Turn occasionally Brush occasionally with melted butter or margarine Turn once Wrap individually in heavy duty foil Rotate occasionally Wrap individually in heavy duty foil
40. nts found in quality cuts of meat Once lit the rotisserie burner will reach cooking temperatures in about 1 minute The orange red glow will even out in about 5 minutes Mount the rotisserie motor Motor access hole Remove the spit rod from its storage channel insthe drip tray Attach the connecting cord to the motor and the grill To setup the grill for rotisserie cooking Basting pan To load the spit rod Pp Open the hood Raise the warming shelf up and hook it in the self store position see Warming Shelf section Place the basting pan on the grill grates Assemble the rotisserie motor and spit rod Use the ROTISSERIE controls only for rotisserie cooking NOTE When rotisserie cooking use only the rotisserie burner gt A w N un The location of the burner allows the placement of the rotisserie basting pan included beneath the food to collect juices and drippings for basting and gravy It also minimizes grease drippings from accumulating on the heat diffusers and in the grease tray Pp To load the spit rod slide one of the forks with its prongs facing away from the flat end right side in illustration onto the spit rod Push the pointed end of the spit rod through the center of the food then slide the second fork with the prongs toward the food onto the spit rod Center the food between the locating grooves on the spitirod Push the forks
41. of the grain Follow the cleaner instructions for cleaning the stainless steel surface Clean the spit rod in warm sudsy water and store it in its storage channel in the front of the drip tray Clean the spit rod forks in warm sudsy water and store them in the organizer drawer on free standing models only or in a convenient location Holding Pin lt To inquire about purchasing stainless steel appliance cleaner or polish or to find the location of a dealer nearest you please call our toll free number 800 626 2002 or visit ge com In Canada call 1 800 561 3344 or visit www GEAppliances ca 27 28 Battery replacement The grill has a battery back up which provides power to the grill ignition system allowing it to operate when not connected to an AC outlet or during an electrical power outage For built in grill models the battery location varies depending on where the installer located it during installation For free standing models the battery is located on the back side of the grill behind the lower access panel To access and remove the battery 1 On free standing models remove the back panel access screws On built in models locate and access the battery from the front of the grill Retaining flange Lower back panel _ lloc 77 2 Remove the back panel by lowering it from under the upper retaining flange etaining gt p flange gt Battery
42. ont and rear retaining tabs in the grill 4 Set the grill Preheat for approximately 3 minutes and adjust to medium or low as necessary See the To light the grill section N W How to use the smoker box on 42 and 54 models 1 Fill the smoker box as desired See the Wood chips section below 2 Remove the grill grate above the infrared sear burner Place the smoker box over the front and rear retaining tabs in the grill 4 Replace the grill grate Set the grill Preheat the infrared burner approximately 3 minutes and turn to low See the To light the grill section W un NOTE all models Do not place meat over the smoker box Use the adjacent burner sections for indirect cooking and smoking only There are many wood chips available for purchase and selection is based on personal taste The most common wood chips used are mesquite or hickory Mesquite has a sweeter taste and is commonly used with poultry and seafood Hickory is best suited for red meats Use of oak cherry maple aspen or apple is also common while aromatic herbs like sage bay leaves thyme or basil may also be of use Always soak the chips in water prior to putting them into the box In the beginning you may want to use the HI position to start the chips smoking then reduce the heat to a lower level to prevent them from drying out and flaming Fill the smoker box with water to barely touch the smoker chip support plate Smoker
43. pect the gas supply piping or hose prior to turning the gas onslf there is evidence of cuts wear or abrasion it must be replaced prior to use Any replacement pressure regulator or hose assembly must be the type specified by the manufacturer For LP use the pressure regulator and hose assembly supplied with the unit must be used This LP tank is equipped with overfill protection When you refill or trade n your tank make sure the one you receive also has overfill protection The temperature gauge is meant to be a general indicator of surface temperatures with the hood in the closed position It is especially useful during pre heat when indicated temperatures become stable approximately 10 15 minutes with all main burners on Hi NOTE On models equipped with the Infrared Sear Burner the temperature gauge will not respond when only that burner is turned on For the 54 grill model the temperature gauge will not respond if only the far left main burner is turned on The grill section consists of stainless steel grill grates stainless steel heat diffusers and stainless steel main burners The grates provide the grilling surface The heat diffuser helps protect the main burner ports from blockage and distributes heat Each main burner is rated at 25 000 BTUs The Grill Professional Outdoor Grills amp Cooktops If the grill uses LP gas connect the regulator to the LP tank and check the hose and
44. properly grounded three prong and avoid wet areas receptacle Do not cut or remove the grounding prong from the plug See all requirements in the provided Installation Instructions SAVE THESE INSTRUCTIONS Features of Your Grill and Cooktop Professional Outdoor Grills amp Cooktops Feature 54 Built In 42 Built In information Not all features are on all models Appearance may vary throughout this Manual uv 5 E A Feature Index Page 1 Grill Controlls 13 16 27 2 Rotisserie Control s 20 27 3 Temperature Gauge 12 4 Tank Drawer with LP Tank 12 Retainer Loop 5 Drip Tray 26 Drip Tray Drain Plug some models have two plugs 7 Cooktop Burner Controls 17 27 8 Cooktop Burners 17 24 26 on some models 9 Cooktop Burner Cover 17 10 Lighting Instructions 13 16 location may vary 17 20 11 Warming Shelf 14 12 Handle 13 Grill Grate s 12 23 14 Hood 10 54 Free Standing Grill with Side Burners 54 Free Standing Grill SSS ZA E gt SS a ZL RX RE a oce AA ISS bO w L Z se y y N 09060 p gt Feature Index Page 15 Side Shelf 27 16 Rotisserie Motor and 18 30 Free Standing Grill connector cord jj 17 Rotisserie Supports 27 a 7 18 Rotisserie Spit Rod and Fork
45. r the temperature gauge will not respond when only that burner is turned on For the 54 grill model the temperature gauge will not respond if only the far left main burner is turned on NOTICE To prevent damage to the burner e Always make sure that the protective screen is properly in place on the infrared burner e Never place food over the infrared burner that is not lit and preheated e Never allow water to contact the infrared burner Lighting Using the Control Knob AWARNING e Always open the hood prior to lighting e Always keep your face and body as far away from the grill as possible when lighting Open the hood Push the INFRARED Infrared knob in and turn to the lighting position You will hear a snapping sound which is the igniter sparking Once lit turn the control knob to the desired setting If the burner does not light in 4 seconds turn the knob to OFF and wait 5 minutes for any accumulated gas to dissipate before trying again NOTE When first lighting the Infrared Sear Burner after a period of non use it may take longer than four seconds due to the large internal volume of the burner needing to be filled with gas The Grill Professional Outdoor Grills amp Cooktops Infrared sear burner with protective screen e On LP models if lighting the infrared burner in extremely cold conditions there may be a possibility of burn back If you hear a whooshing sound
46. r flames 2 The grill or cooktop burners do not reach temperature 3 The grill or cooktop burners heat unevenly 4 The burners make popping noises AWARNING SAFETY PRECAUTIONS Do not use charcoal on the grill Keep any electrical supply cord and the fuel supply hose away from any heated surfaces Electrical cords should be placed away from walkways to avoid tripping hazard Never touch the grill grates hood or immediate surrounding metal surfaces with your bare hands as these areas become extremely hot during use and could cause burns Use an insulated glove or mitt when opening and operating the grill Open grill hood slowly to allow heat and smoke to escape before fully opening The grill hood must be fully opened when lighting Never lean over a hot grill surface or look directly into the grill when attempting to light Do not operate grill under the influence of alcohol or drugs If equipped never place more than 30 pounds on a side shelf Do not lean on shelves If any burner does not light or goes out during operation turn off all gas control knobs with hood open and wait five 5 minutes before attempting to relight Prior to using grill ensure that all tie down wires have been removed from burners For LP gas models only Be sure to CLOSE the LP tank mounted valve after every use of the grill If a free standing unit is stored indoors ensure that it is cool before attempting to move it a
47. rs only Never perform a leak test with fire or flame DO NOT SMOKE WHILE PERFORMING THE LEAK TEST e Create a soapy solution of equal parts mild dishwashing detergent and water LP Gas Leak Test Points e Check to be sure all controls are in the OFF position e Turn on the fuel supply For natural gas turn manual shut off valve handle 1 4 turn to align with gas flow For LP turn cylinder valve knob counterclockwise one full rotation e Apply soap solution generously on all connections and fittings See illustrations e If growing bubbles appear on any connection point IMMEDIATELY turn off the gas supply To stop a gas leak e Turn on control knobs to release pressure Turn controls OFF e Wash off soapy solution and towel dry e Tighten the loose joint and perform a new leak test AWARNING SAFETY PRECAUTIONS SPECIAL NOTE ON WINDY CONDITIONS Never use the grill in windy conditions If located in a consistently windy area NEVER USE THE GRILL IN WINDY oceanfront mountaintop etc a windbreak wasza ga the grill while x In use especially winds blowing into or will be required on the rear wall and both GR this hadd gap Can ause poor sides of the grill Windbreak construction performance and in some cases can is the responsibility of the owner and must cause the control panel to get hot enough to cause burns adhere to the specified clearances listed in the Installation Instructions As a high performance ga
48. s 27 19 Rotisserie Basting Pan 19 WANNA 20 Smoker Box 21 D M mm O 21 Cutting Board 27 LI AJ TE T aS 22 Match Stick Extension Rod 13 16 20 B a Naa gt lt lt 23 Fixed Wheels m L S 26 24 Caster Wheels la Q Q 3 25 Locking Wheel ee age 6 O lt a 26 Light Switch Go SE 27 Security Loop located on grill 29 2 e 22 chassis bottom near the back right wheel 28 28 Model and Serial Numbers 4 Y 4 Grill covers are available from our Parts and Accessories Call 800 626 2002 Y 11 Location Tank drawer with LP tank retainer loop free standing models only Before lighting the outdoor grill or cooktop Temperature gauge Main grill burners 12 Allow 12 minimum clearance on both sides and the back of the grill to adjacent vertical combustible construction See the Installation Instructions for complete details To install the LP tank fully extend the tank drawer and lift the retainer loop Place the tank on the drawer bottom inserting the loop on the bottom of the tank through the hole in the drawer bottom Tilt the tank forward to lower the retainer loop to engage the top ring on the tank Insert the coupler sleeve on the regulator over the tank inlet turn clockwise to tighten Do not overtighten the coupler see Installation Instructions Open the tank valve when ready to use the grill Always close the tank valve when cooking is complete AWARNING important Ins
49. s appliance your grill requires significant amounts of air to support the combustion process Your grill has been engineered to take air in through the control panel area and exhaust the combustion byproducts out through the gap between the front and rear hoods Using your grill in windy conditions can disrupt the proper flow of air through your Steady or gusty winds can prevent the normal exhaust of hot gases grill leading to reduced performance OF Locate your grill away from prevailing winds and avoid grilling in in certain severe cases causing heat buildup windy conditions in the control panel area This can lead to problems such as burn hazards when the control panel surfaces become too hot to touch and ultimately failure of the wiring and internal components if the conditions persist If you have a freestanding grill it is best to position the unit so the prevailing wind blows into the front control panel thus supporting the proper airflow Winds hitting the back of the grill directly are the most likely to cause problems although wind blowing along the hood gap can also be problematic AWARNING ELECTRICAL GROUNDING INSTRUCTIONS This appliance is equipped with a three prong If an extension cord is required to operate grounding plug for your protection against the grill use only a grounded cord approved shock hazard and should be plugged directly for outdoor use Use as short of cord as possible into a
50. t the fuel hose to ensure it is not bent or kinked e Adequate gas supply may not be available Check to make sure there is gas in the LP tank if included e If it is only one burner that appears low the burner or burner orifice may need cleaning e The air shutter may need adjustment e Preheat the grill for 15 minuteswith the hood closed e Be sure to depress the control knob for 10 seconds to allow the safety valve to engage e Check for a spark at the igniter e Use a match to light the burner e The burner may be upside down Rotate the burner 180 and reinstall Make sure it is secure and level e The valve is sticking Turn the control valves to OFF and restart e The valve is between OFF and LITE Turn the valve to LITE HI and release or turn to OFF and release e Lubricate the axle center of wheel with a silicone spray or other general purpose lubricant See the Wheels section in Care and Cleaning GE Answer Center In the USA 800 626 2000 Repair Service In the USA 800 444 1845 In Canada 800 561 3344 For Customers With Special Needs In the USA 800 626 2000 Service Contracts In the USA 800 626 2224 In Canada 800 561 3344 Parts and Accessories In the USA 800 626 2002 In Canada 800 561 3344 Consumer Services Professional Outdoor Grills amp Cooktops With the purchase of your new Monogram appliance receive the assurance that if
51. the orifice while being careful not to bend the igniter electrodes It is extremely important to center the burner on the orifice properly Be careful not to upset the air shutters original position unless readjusting Lower the rear burner bracket brace into the cutouts in the grill bracket brace Reattach the anchor bolt to the brace Make sure all burners are level and seated in the grill box Replace the heat diffuser and the grill grate Light all of the burners and check for proper flame characteristics Do not attempt to light the burners prior to replacing all grill parts If adjustments are necessary refer to the Installation Instructions With the burner removed shine a flashlight through the hole in the grill box to inspect the orifice to ensure there is no blockage Care and Cleaning Professional Outdoor Grills amp Cooktops Anchor bolt i Ports Air shutter Main burner Burner bracket brace Burner bracket Grill box Spark Grill igniter LT antes electrodes T h J ole eo eee M q Use a needle to clear any debris Be extremely careful not to enlarge the hole or break off the needle Infrared sear burner on some models Cooktop burner grates on some models Grill light s After each use it is important to operate the burner on HI for 5 minutes with the hood open to burn away any food particles or dr
52. way from the grill as possible when lighting A match stick extension rod is provided inside the grill drip tray Insert an UNLIT match stick securely into the clip end of the extension rod To match light the rotisserie burner open the hood Push the ROTISSERIE Knob in turn it to the LITE position and continue to hold it in You may hear a snapping sound which is the igniter sparking at other burners Light the match and hold it directly in front of the spark igniter If the burner does not light in 4 seconds turn the control knob to OFF Once lit hold the ROTISSERIE Knob in for an additional 10 seconds to set the safety valve Sparking may continue while holding in the knob this is normal Release the ROTISSERIE knob Wait 5 minutes before attempting to relight a burner If the burner did not light in 4 seconds turn all control Knobs to OFF leave the hood open to allow any accumulated gas to dissipate and wait 5 minutes before trying to light it again If the burner will not light after several attempts see the Problem Solver in the back of this manual Rotisserie burner Food Approx Time 12 15 lb Turkey 3 hours 10 Ib Pork roast 2 27 hours The smoker box Wood chips How to use the smoker box on 30 models 1 Fill the smoker box as desired See the Wood chips section below Remove the grill grate and heat diffuser from the right side of the grill Place the smoker box over the fr
53. you ever need information or assistance from GE we ll be there All you have to do is call toll free Whatever your question about any Monogram major appliance GE Answer Center information service is available to help Your call and your question will be answered promptly and courteously Call the GE Answer Center Monday to Friday 8 a m to 10 p m EST and Saturday 8 a m to 7 p m EST OR Visit our Website at monogram com In Canada call 800 561 3344 A GE consumer service professional will provide expert repair service scheduled at a time that s convenient for you To schedule service call Monday to Friday 7 a m to 10 p m EST or Saturday and Sunday 8 a m to 6 p m EST Many GE Consumer Service company operated locations offer you service today or tomorrow or at your convenience Our factory trained technicians know your appliance inside and out so most repairs can be handled in just one visit In Canada Monday to Friday 7 a m to 8 p m and Saturday 8 a m to 5 p m EDST GE offers free of charge a brochure to assist in planning a barrier free kitchen for persons with limited mobility Consumers with impaired hearing or speech who have access to a TDD or a conventional teletypewriter may call 800 TDD GEAC 800 833 4322 to request information or service You can have the secure feeling that GE Consumer Service will still be there after your warranty expires Purchase a GE
54. your home to repair or replace any part of the grill or cooktop that fails because of a manufacturing defect LIMITED FIVE YEAR WARRANTY For five years from the date of original purchase we will provide free of charge replacement stainless steel main burners if they fail in normal use The infrared sear and rotisserie burners are not included You pay for the service trip to your home and all service labor charges POPP O SEE E ESOS TEESE EEE EEEEE EEE ETEHH EEE E HEHEHE ESET EHT EES EEEEETELOLEEH ELS ETEEH EEE EESEE ELSON EEO OLED This warranty is extended to the original purchaser and any succeeding owner for products purchased in Canada for outdoor residential use within Canada All warranty service will be provided by our Factory Service Centers or by our authorized Customer Care servicers during normal working hours Should your appliance need service during warranty period or beyond call 1 800 561 3344 e Service trips to your home to teach you how Improper installation delivery or maintenance to use the product If you have an installation problem contact e Replacement of house fuses or resetting your dealer or installer You are responsible for of circuit breakers providing adequate electrical gas exhausting e Damage to the product caused by accident and other connecting facilities as described fire floods or acts of God in the Installation Instructions provided with e Damage caused after delivery ia dl

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