ZOB65301 User Manual Oven
Contents
1. three levels Meringues 120 3 120 3 80 100 In a baking one level tray Meringues 2 120 2 and 4 80 100 In a baking two levels tray Buns 190 3 190 3 12120 In a baking tray Eclairs one 190 3 170 3 25 35 In a baking level tray Eclairs two 170 2 and 4 35 45 In a baking levels tray Plate tarts 180 2 170 2 45 70 In a 20 cm cake mould Rich fruit 160 1 150 2 110 120 In a 24 cm cake cake mould Victoria 170 1 160 2 left and 50 60 In a 20 cm sandwich right cake mould 1 Preheat the oven for 10 minutes www zanussi com 13 Bread and pizza Top Bottom Heat True Fan Cooking Tempera Shelf po ture C sition White bread 190 1 1 Rye bread 190 1 Bread rolls 1 190 2 Pizza 230 250 1 Scones 200 3 1 Preheat the oven for 10 minutes Flans Top Bottom Heat Tempera Shelf po ture C sition 190 1 180 1 180 2 2 and 4 230 250 1 190 True Fan Cooking 60 70 1 2 pieces 500 gr per piece 30 45 In a bread tin 25 40 6 8 rolls in a baking tray 10 20 In a baking tray ora deep pan 10 20 In a baking tray Tempera Shelf po ture C sition Pasta flan 200 2 Vegetable 200 2 flan Quiches 180 1 Leed EPO 2 Cannelloni 180 190 2 1 Preheat the oven for 10 minutes Meat Top Bottom Heat Tempera Shelf po ture C sition Beef 200 2 Pork 180 2 14 Tempera Shelf po ture C sition 180 2 ZS 2 180 1 182. 1st side 2nd side Fillet steaks 4 800 max 12 15 12 14 4 Beef steaks 4 600 max 10 12 6 8 4 Sausages 8 max 12211 10 12 4 Pork chops 4 600 max 12 16 12 14 4 Chicken cut 2 1000 max 30 35 25 30 4 in 2 Kebabs 4 max 1015 10 12 4 Breast of 4 400 max 12 ila 12 14 4 chicken Hamburger 6 600 max 20 30 4 Fish fillet 4 400 max 12 14 10 12 4 Toasted 4 6 max SE 4 sandwiches Toast 4 6 max 2 4 2 3 4 Turbo Grilling Beef Quantity Temperature Time min Shelf position C Roast beef or fillet rare per cm of thick 190 200 5 6 1or2 1 ness Roast beef or fillet me per cm of thick 180 190 6 8 1or2 dium ness Roast beef or fillet well per cm of thick 170 180 8 10 1or2 Monel ness 1 Preheat the oven 16 www zanussi com Pork eT ELUWALC Temperature Time min Shelf position C Shoulder neck ham 1 15 160 180 90 120 Tor 2 joint Chop spare rib S 170 180 60 90 1 or 2 Meat loaf 0 5 1 160 170 50 60 1 OF 2 Pork knuckle pre 0 75 1 150 170 90 120 1 or 2 cooked Veal Quantity kg Temperature Time min Shelf position C Roast veal 1 160 180 90 120 1or2 Knuckle of veal 113 2 160 180 120 150 1 or2 Lamb e TET NA CC Time min Shelf position Temperature o Leg of lamb roast 1 1 5 150 170 100 120 More lamb Saddle of lamb Voi 160 180 40 60 1or2 Poultry Quantity kg Temperature Time min Shelf position CC Pou
3. User Manual U S E R MANUAL Oven ZOB65301 ZAN USSI Contents Safety information 2 Additional functions 9 Safety instructions 3 Hints and tips 9 Product description 5 Care and cleaning 18 Before first use_________ 5 Troubleshooting 20 Daly USG za toa mk 6 Installati n 2222100 22 Clock functions 8 Energy efficiency 23 Using the accessories ___________ 9 Subject to change without notice A Safety information Before the installation and use of the appliance carefully read the supplied instructions The manufacturer is not responsible if an incorrect installation and use causes injuries and damages Always keep the instructions with the appliance for future reference Children and vulnerable people safety This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appl
4. C sition ture C sition Whisked 170 2 160 3 2 and 4 recipes Shortbread 170 2 160 3 2 and 4 dough Buttermilk 170 1 165 2 cheesecake Apple cake 170 2 160 2 left and Apple pie right Strudel 1785 3 150 2 Jam tart 170 2 165 2 left and right Sponge 170 2 160 2 cake Christmas 160 2 150 2 cake Rich fruit cake Fira Gala 173 1 160 2 Small cakes 170 3 140 150 3 one level Small cakes 140 150 2 and 4 two levels 12 Time min Shelf position 65 80 2 50 60 2 60 80 2 True Fan Cooking Pyrex round tray Pyrex round tray Pyrex round tray 45 60 20 30 60 80 80 100 60 80 30 40 50 60 90 120 50 60 20 30 25 35 In a cake mould In a cake mould In a 26 cm cake mould In two 20 cm cake moulds on a wire shelf In a baking tray In a 26 cm cake mould In a 26 cm cake mould In a 20 cm cake mould In a bread tin In a baking tray In a baking tray www zanussi com Top Bottom Heat True Fan Cooking Tempera Shelf po Tempera Shelf po ture C sition ture C sition Small cakes 140 150 1 3 and 5 30 45 In a baking three levels tray Biscuits 140 3 140 150 3 30 35 In a baking pastry tray stripes one level Biscuits gt gt 140 150 2and 4 35 40 In a baking pastry tray stripes two levels Biscuits gt 140 150 1 3and5 35 45 In a baking pastry tray stripes
5. off the mains cable and discard it Remove the door catch to prevent children and pets to get closed in the appliance Service To repair the appliance contact an Authorised Service Centre Use original spare parts only Control panel Knob for the oven functions Power lamp symbol indicator Electronic programmer Knob for the temperature Temperature lamp symbol indicator Plus Steam button Heating element Lamp Fan Cavity embossment Shelf positions Hi EI E E i i E El ii i Trivet For roasting and grilling Use the trivet only with the Grill roasting pan Setting the time You must set the time before you operate the oven The indicator for the Time of day function flashes when you connect the appliance to the electrical supply when there was a power cut or when the timer is not set Press the or button to set the correct time After approximately five seconds the flashing stops and the display shows the time of day you set Changing the time You cannot change the time of day if the Duration gt or End gt function operates Press again and again until the indicator for the Time of Day function flashes To set a new time refer to Setting the time Preheating Preheat the empty appliance to burn off the remaining grease For True Fan Cooking PLUS function refer to Activating the True Fan Cooking PLUS function Daily use WARNING Refer to Safet
6. want to use the Use metal dishes to improve the energy residual heat to keep the meal warm choose saving the lowest possible temperature setting www zanussi com 23 ENVIRONMENT CONCERNS Recycle the materials with the symbol S Put the packaging in applicable containers to recycle it Help protect the environment and human health and to recycle waste of electrical and electronic appliances Do not dispose 24 appliances marked with the symbol A with the household waste Return the product to your local recycling facility or contact your municipal office www zanussi com www zanussi com 25 26 www zanussi com www zanussi com 27 www zanussi com shop ZN fN 867310832 A 052015
7. 0 190 2 180 190 2 True Fan Cooking Tempera Shelf po ture C sition 190 2 180 2 40 50 In a mould 45 60 In a mould 50 60 In a mould 25 40 In a mould 25 40 In a mould 50 70 On a wire shelf 90 120 On a wire shelf www zanussi com Top Bottom Heat True Fan Cooking Tempera Shelf po ture C sition Veal 190 2 English roast 210 2 beef rare English roast 210 2 beef medi um English roast 210 2 beef well done Shoulder of 180 2 pork Shin of pork 180 2 Lamb 190 2 Chicken 220 2 Turkey 180 2 Duck 11748 2 Goose 173 2 Rabbit 190 2 Hare 190 2 Pheasant 190 2 Fish Top Bottom Heat Tempera Shelf po ture C sition Trout Sea 190 2 bream Tuna fish 190 2 Salmon www zanussi com Tempera Shelf po ture C sition 17s 2 90 120 200 2 50 60 200 2 60 70 200 2 70 75 170 2 120 150 160 2 100 120 11748 2 110 130 200 2 70 85 160 2 210 240 220 2 120 150 160 il 150 200 175 2 60 80 175 2 150 200 17 2 90 120 True Fan Cooking Tempera Shelf po ture C sition 11748 2 40 55 175 2 35 60 On a wire shelf On a wire shelf On a wire shelf On a wire shelf With rind 2 pieces Leg Whole Whole Whole Whole Cut in pieces Cut in pieces Whole 3 4 fish 4 6 fillets 15 Grilling Preheat the empty oven for 3 minutes before cooking Quantity Tempera Time min Shelf po ture C sition
8. aces use a usual cleaning agent Clean the oven door with a wet sponge only Dry it with a soft cloth Clean the appliance interior after each use Do not use steel wool acids or Fat accumulation or other food remains may abrasive materials as they can result in a fire The risk is higher for the grill damage the oven surface Clean the pan oven control panel with the same Clean stubborn dirt with a special oven precautions cleaner Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent 18 www zanussi com Cleaning the cavity embossment The cleaning procedure removes limestone residual from the cavity embossment after the humidity cooking process We recommend to do the cleaning procedure at least every 5 10 True Fan Cooking PLUS cycles 1 Put 250 ml of white vinegar into the cavity embossment at the bottom of the oven Use maximum 6 vinegar without herbs 2 Let the vinegar dissolve the residual limestone at the ambient temperature for 30 minutes 3 Clean the cavity with warm water and a soft cloth Cleaning the door gasket Regularly do a check of the door gasket The door gasket is around the frame of the oven cavity Do not use the appliance if the door gasket is damaged Contact an Authorised Service Centre To clean the door gasket refer to the general information about cleaning Aqua cleaning The Aqua cleaning procedure uses humidity
9. appliance deactivates automatically Cancelling the clock functions 1 Press the O again and again until the necessary function indicator flashes 2 Press and hold The clock function goes out after some seconds 2 Put the deep pan into the oven on the necessary shelf position You can use the trivet to grill flat dishes in large quantities and to toast 1 Put the trivet into the deep pan so that the supports of the wire shelf point down 2 Put the deep pan into the oven on the necessary shelf position Safety thermostat Incorrect operation of the appliance or defective components can cause dangerous overheating To prevent this the oven has a safety thermostat which interrupts the power supply The oven activates again automatically when the temperature drops The temperature and baking times in the tables are guidelines only They depend on the recipes and the quality and quantity of the ingredients used General information The appliance has five shelf positions Count the shelf positions from the bottom of the appliance floor The appliance has a special system which circulates the air and constantly recycles the steam With this system you can cook in a steamy environment and keep the food soft inside and crusty outside It decreases the cooking time and energy consumption to a minimum Moisture can condense in the appliance or on the door glass panels This is normal Always s
10. cess ends Reset the clock Refer to Activating the True Fan Cooking PLUS function Refer to Activating the True Fan Cooking PLUS function Refer to Activating the True Fan Cooking PLUS function Push the Plus Steam button to stop the True Fan Cooking PLUS function Set the temperature at least to 110 C Refer to Hints and tips chapter Deactivate the oven and make sure that the appliance is cold Wipe the water with a cloth or sponge Add the correct amount of water to the cavity emboss ment Refer to the specific proce dure The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the appliance cavity Do not remove the rating plate from the appliance cavity 21 We recommend that you write the data here Model MOD Product number PNC Serial number S N Installation WARNING Refer to Safety chapters Building In 22 z Electrical installation The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters This appliance is supplied without a main plug and a main cable Applicable types of cables for Europe Minimum size Cable flex 1 5 mm2 Cable flex type HO7 RN F HO5 RN F HO5 RRF HO5 VV F HO5 V2V2 F T90 HO5 BB F www zanussi com Applicable types of cables for UK only Min size cable flex Co
11. do not put ovenware or other objects in the appliance directly on the bottom do not put aluminium foil directly on the bottom of the appliance do not put water directly into the hot appliance do not keep moist dishes and food in the appliance after you finish the cooking be careful when you remove or install the accessories Discoloration of the enamel has no effect on the performance of the appliance It is not a defect in the sense of the warranty law Use a deep pan for moist cakes Fruit juices cause stains that can be permanent This appliance is for cooking purposes only It must not be used for other purposes for example room heating Always cook with the oven door closed Ifthe appliance is installed behind a furniture panel e g a door make sure the door is never closed when the appliance is in operation Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance the housing unit or the floor Do not close the furniture panel until the appliance has cooled down completely after use Care and cleaning WARNING Risk of injury fire or damage to the appliance Before maintenance deactivate the appliance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Authorised Service Ce
12. e the appliance because it is heavy Always wear safety gloves Do not pull the appliance by the handle Keep the minimum distance from the other appliances and units Make sure that the appliance is installed below and adjacent safe structures The sides of the appliance must stay adjacent to appliances or to units with the same height Electrical connection WARNING Risk of fire and electrical shock All electrical connections should be made by a qualified electrician The appliance must be earthed www zanussi com Make sure that the electrical information on the rating plate agrees with the power supply If not contact an electrician Always use a correctly installed shockproof socket Do not use multi plug adapters and extension cables Make sure not to cause damage to the mains plug and to the mains cable Should the mains cable need to be replaced this must be carried out by our Authorised Service Centre Do not let mains cables touch or come near the appliance door especially when the door is hot The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools Connect the mains plug to the mains socket only at the end of the installation Make sure that there is access to the mains plug after the installation If the mains socket is loose do not connect the mains plug Do not pull the mains cable to disconnect the appliance Always p
13. elf position cavity em ture C bossment Gul Bread 100 180 Bread rolls 100 200 Homestyle piz 100 230 za Focaccia 100 200 210 10 35 40 2 Use baking tray 20 25 2 Use baking tray 10 20 2 Use baking tray 10 20 2 Use baking tray www zanussi com Water in the Tempera Time min Shelf Comments cavity em ture C position bossment mI Cookies 100 150 180 10 20 2 scones Crois sants Use baking tray Plum cake ap 100 150 160 180 30 60 2 ple pie cinna mon rolls Use cake mould 1 Preheat in an empty oven for 5 minutes before cooking Cook from frozen Preheat the oven for 10 minutes Water in the cavi Temperature Time min Shelf posi ty embossment C tion M Pizza frozen 100 200 210 10 20 Frozen lasagna 150 180 200 35 50 2 Frozen croissant 100 170 180 15 25 2 Food regeneration Water in the cavi Temperature Time min Shelf posi ty embossment C tion Cuil Bread 100 110 15 25 2 Bread rolls 100 110 10 20 2 Homestyle pizza 100 110 15525 2 Focaccia 100 110 15 25 2 Vegetables 100 110 15 25 2 Rice 100 110 15 25 2 Pasta 100 110 15225 2 Meat 100 110 15525 2 www zanussi com 11 Roasting Water in the Tempera cavity em ture C bossment Cl Roast pork 200 180 Roast beef 200 200 Chicken 200 210 Baking and roasting table Cakes Top Bottom Heat Tempera Shelf po Tempera Shelf po ture
14. ess O again and again until the indicator with a delay in time First set the j for the necessary clock function starts to Duration gt and then the End gt flash 2 Press or to set the time for the necessary clock function necessary for the Minute Minder N 8 www zanussi com The clock function operates The display shows the indicator for the clock function you set For the Minute Minder function the display shows the time left 3 When the time ends the indicator of the clock function flashes and an acoustic signal sounds Press a button to stop the signal 4 Turn the knob for the oven functions and the knob for the temperature to the off position Using the accessories WARNING Refer to Safety chapters Trivet and Grill Roasting pan WARNING Be careful when you remove the accessories from a hot appliance There is a risk of burns You can use the trivet to roast larger pieces of meat or poultry on one shelf position 1 Put the trivet into the deep pan so that the supports of the wire shelf point up Additional functions Cooling fan When the appliance operates the cooling fan activates automatically to keep the surfaces of the appliance cool If you deactivate the appliance the cooling fan can continue to operate until the appliance cools down Hints and tips WARNING Refer to Safety chapters www zanussi com With the Duration gt and End gt functions the
15. iance has a child safety device we recommend you activate It Cleaning and user maintenance shall not be made by children without supervision Children of less than 3 years should be kept away unless continuously supervised General Safety Only a qualified person must install this appliance and replace the cable 2 www zanussi com Internally the appliance becomes hot when in operation Do not touch the heating elements that are in the appliance Always use oven gloves to remove or put in accessories or ovenware Before maintenance cut the power supply Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock Do not use a steam cleaner to clean the appliance Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface which may result in shattering of the glass If the supply cord is damaged it must be replaced by the manufacturer its Authorised Service Centre or similarly qualified persons in order to avoid a hazard The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules Safety instructions Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Obey the installation instruction supplied with the appliance Always be careful when you mov
16. l the cavity embossment with water only when the oven is cold www zanussi com CAUTION Do not refill the cavity embossment with water during cooking or when the oven is hot 7 To deactivate the appliance press the Plus Steam button m turn the knobs for the oven functions and temperature to the off position The indicator of the Plus Steam button goes out 8 Remove water from the cavity embossment Make sure that the appliance is cool before you remove the remaining water from the cavity embossment Display B Time display A B c A Function indicators C Function indicator Buttons EXE KWC MINUS To set the time O CLOCK To set a clock function PLUS To set the time ef Plus Steam To activate the True Fan Cooking PLUS func tion Clock functions Clock functions table Clock function Application Time of day To set change or check the time of day A Minute Minder To set countdown time This function has no effect on the operation of the appliance gt Duration To set the cooking time of the oven gt End To set the time of day when the oven should deactivate You can use the functions Duration Setting the clock functions gt and End at the same time to For Duration gt and End gt set an oven set the time for how long the function and temperature of cooking This is not appliance should operate and when the appliance should deactivate TIS lete you activate the appliance 1 Pr
17. ltry portions 0 2 0 25 each 200 220 30 50 1or2 Chicken half 0 4 0 5 each 190 210 35 50 are Chicken poulard 1515 190 210 50 70 orz Duck 15 2 180 200 80 100 1or2 Goose 3 5 5 160 180 120 180 1or2 Turkey 25 35 160 180 120 150 1or2 Turkey 4 6 140 160 150 240 1or2 Fish steamed Quantity kg Temperature Time min Shelf position CC Whole fish HESSO 210 220 40 60 1or2 www zanussi com 17 Drying True Fan Cooking let it cool down for one night to complete the Cover trays with grease proof paper or drying baking parchment For a better result stop the oven halfway through the drying time open the door and Vegetables Temperature Time h Shelf position CC 1 position 2 positions Beans 60 70 6ng 3 1 4 Peppers 60 70 5 6 3 1 4 Vegetables for sour 60 70 5 6 3 1 4 Mushrooms 50 60 6 8 3 1 4 Herbs 40 50 2 3 3 1 4 Fruit Temperature Time h Shelf position ge 1 position 2 positions Plums 60 70 8 10 3 1 4 Apricots 60 70 8 10 3 1 4 Apple slices 60 70 6 8 3 1 4 Pears 60 70 6 9 3 1 4 Care and cleaning WARNING lf you have nonstick accessories do not Refer to Safety chapters clean them using aggressive agents sharp edged objects or a dishwasher lt can cause Notes on cleaning damage to the nonstick coating Clean the front of the appliance with a soft Stainless steel or aluminium appliances cloth with warm water and a cleaning agent To clean metal surf
18. nnection via Cable flex type Oven Control Circuit 2 5 mm2 Energy efficiency PVC PVC twin and earth 15 A min 20 A min Product Fiche and information according to EU 65 66 2014 Supplier s name Model identification Energy Efficiency Index Energy efficiency class Energy consumption with a standard load conventional mode Energy consumption with a standard load fan forced mode Number of cavities Heat source Volume Type of oven Mass EN 60350 1 Household electric cooking appliances Part 1 Ranges ovens steam ovens and grills Methods for measuring performance Energy saving The appliance contains features which help you save energy during everyday cooking General hints Make sure that the oven door is closed Zanussi ZOB65301 XK 101 2 A 0 89 kWh cycle 0 85 kWh cycle 1 Electricity 68 Built In Oven 30 3 kg When possible put the food inside the oven without heating it up When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other foods properly when the appliance operates Cooking with fan when possible use the and keep it closed as much as possible cooking functions with fan to save energy during the cooking Keep food warm if you
19. ntre Be careful when you remove the door from the appliance The door is heavy Clean regularly the appliance to prevent the deterioration of the surface material Remaining fat or food in the appliance can cause fire Clean the appliance with a moist soft cloth Only use neutral detergents Do not use abrasive products abrasive cleaning pads solvents or metal objects lf you use an oven spray obey the safety instructions on the packaging Do not clean the catalytic enamel if applicable with any kind of detergent Internal light The type of light bulb or halogen lamp used for this appliance is only for household appliances Do not use it for house lighting WARNING Risk of electrical shock www zanussi com Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications Disposal WARNING Risk of injury or suffocation Disconnect the appliance from the mains supply Product description General overview Accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as pan to collect fat Before first use WARNING Refer to Safety chapters Initial Cleaning Remove all accessories from the appliance Refer to Care and cleaning chapter Clean the appliance before first use Put the accessories back to their initial position www zanussi com Cut
20. t food in large quantities and to toast bread Turbo Grilling To roast larger meat joints or poultry with bones on 1 shelf posi tion Also to make gratins and to brown True Fan Cooking To bake on up to 3 shelf positions at the same time and to dry food Set the temperature 20 40 C lower than for Top Bot tom Heat True Fan Cooking To add humidity during the cooking To get the right colour and PLUS crispy crust during baking To give more juiciness during reheat ing 6 Pizza Setting To bake food on 1 shelf position for a more intensive browning and a crispy bottom Set the temperature 20 40 C lower than for Top Bottom Heat Activating the True Fan Cooking PLUS 3 Put food in the appliance and close the function oven door A 4 Set the True Fan Cooking PLUS function This function allows to have an improvement of ad humidity during the cooking ula WARNING 5 Press the Plus Steam button m Risk of b dd h The indicator comes in lek ol burns and damagerto the 6 Turn the knob for the temperature to select appliance a temperature Released humidity can cause burns Do not open the appliance door during the True Fan Cooking PLUS operation Open the appliance door with care after the True Fan Cooking PLUS operation 1 Refer to Hints and tips chapter 1 Open the oven door 2 Fill the cavity embossment with tap water The maximum capacity of the cavity embossment is 250 ml Fil
21. t heat up The lamp does not operate Steam and condensation settle on the food and in the cavity of the oven The display shows 12 00 There is no good cooking per formance using the True Fan Cooking PLUS function There is no good cooking per formance using the True Fan Cooking PLUS function There is no good cooking per formance using the True Fan Cooking PLUS function You want to activate the True Fan Cooking function but the indica tor of the Plus Steam button is on The water in the cavity emboss ment does not boil The water comes out of the cavity embossment Service data If you cannot find a solution to the problem yourself contact your dealer or an Authorised Service Centre www zanussi com The fuse is released The lamp is defective You left the dish in the oven for too long There was a power cut You did not activate the True Fan Cooking PLUS function You did not fill the cavity em bossment with water You did not activate correctly the True Fan Cooking PLUS function with the Plus Steam button The True Fan Cooking PLUS function operates The temperature is too low There is too much water in the cavity embossment Make sure that the fuse is the cause of the malfunction If the fuse releases again and again contact a qualified electrician Replace the lamp Do not leave the dishes in the oven for longer than 15 20 mi nutes after the cooking pro
22. tand back from the appliance when you open the appliance door while cooking To decrease the condensation operate the appliance for 10 minutes before cooking Clean the moisture after each use of the appliance Do not put the objects directly on the appliance floor and do not put aluminium foil on the components when you cook This can change the baking results and cause damage to the enamel Baking cakes Do not open the oven door before 3 4 of the set cooking time is up Bakery products Water in the Tempera If you use two baking trays at the same time keep one empty level between them Cooking meat and fish Use a deep pan for very fatty food to prevent the oven from stains that can be permanent Leave the meat for approximately 15 minutes before carving so that the juice does not seep out To prevent too much smoke in the oven during roasting add some water into the deep pan To prevent the smoke condensation add water each time after it dries up Cooking times Cooking times depend on the type of food its consistency and volume Initially monitor the performance when you cook Find the best settings heat setting cooking time etc for your cookware recipes and quantities when you use this appliance True Fan Cooking PLUS Before preheating fill the cavity embossment with water only when the oven is cold Refer to Activating the True Fan Cooking PLUS function Time min Sh
23. the cleaning is completed install the glass panel and the oven door Do the above steps in the opposite sequence The screen printing zone must face the inner side of the door Make sure that after the installation the surface of the glass panel frame on the screen printing zones is not rough when you touch it Make sure that you install the internal glass panel in the seats correctly Replacing the lamp Put a cloth on the bottom of the interior of the appliance It prevents damage to the lamp glass cover and the cavity WARNING Danger of electrocution Disconnect the fuse before you replace the lamp The lamp and the lamp glass cover can be hot AN CAUTION Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp 1 Deactivate the appliance 2 Remove the fuses from the fuse box or deactivate the circuit breaker back lamp Turn the lamp glass cover counterclockwise to remove it 2 Clean the glass cover 3 Replace the lamp with a suitable 300 C heat resistant lamp 4 Install the glass cover WARNING Refer to Safety chapters What to do if The oven does not heat up The oven does not heat up The oven does not heat up set 20 The oven is deactivated The clock is not set The necessary settings are not Activate the oven Set the clock Make sure that the settings are correct www zanussi com The oven does no
24. to help remove remaining fat and food particles from the oven 1 Put 200 ml of water into the cavity embossment at the bottom of the oven 2 Set the True Fan Cooking PLUS function OR and press the Plus Steam button m Set the temperature to 90 C Let the appliance operate for 30 minutes Deactivate the appliance and let it cool down 6 When the appliance is cool clean the inner surfaces of the oven with a cloth WARNING Make sure that the appliance is cool before you touch it There is a risk of burns apo Cleaning the oven door The oven door has two glass panels You can remove the oven door and the internal glass panel to clean it www zanussi com i The oven door can close if you try to remove the internal glass panel before you remove the oven door AN CAUTION Do not use the appliance without the internal glass panel Open the door fully Qu and turn the and hold the two levers on the two door hinges hinges ZO TT O Put the door on a soft cloth on a stable surface Close the oven door halfway to the first opening position Then pull forward and remove the door from its seat Release the locking OQ Tun the two system to remove the fasteners by 90 and internal glass panel remove them from their seats 19 First lift carefully and then remove the glass panel Clean the glass panel with water and soap Dry the glass panel carefully When
25. ull the mains plug Use only correct isolation devices line protecting cut outs fuses screw type fuses removed from the holder earth leakage trips and contactors The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles The isolation device must have a contact opening width of minimum 3 mm This appliance complies with the E E C Directives Use WARNING Risk of injury burns and electrical shock or explosion Use this appliance in a household only Do not change the specification of this appliance Make sure that the ventilation openings are not blocked Do not let the appliance stay unattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingredients with alcohol can cause a mixture of alcohol and air Do not let sparks or open flames to come in contact with the appliance when you open the door Do not put flammable products or items that are wet with flammable products in near or on the appliance WARNING Risk of damage to the appliance To prevent damage or discoloration to the enamel
26. y chapters Activating and deactivating the appliance It depends on the model if your appliance has knob symbols indicators or lamps The indicator comes on when the oven heats up The lamp comes on when the appliance operates The symbol shows whether the knob controls the oven functions or the temperature Oven functions 1 Set the function and the maximum temperature 2 Let the appliance operate for 1 hour Set the function n and set the maximum temperature 4 Let the appliance operate for 15 minutes 5 Set the function og press MIM and set the maximum temperature 6 Let the appliance operate for 1 hour Accessories can become hotter than usual The appliance can emit an odour and smoke This is normal Make sure that the airflow in the room is sufficient 1 Turn the knob for the oven functions to select an oven function 2 Turn the knob for the temperature to select a temperature 3 To deactivate the appliance turn the knobs for the oven functions and temperature to the off position 0 Off position A Light 07 E Top Bottom Heat The appliance is off To activate the lamp without a cooking function To bake and roast food on 1 shelf position www zanussi com Top Heat To brown bread cakes and pastries To finish cooked dishes Bottom Heat To bake cakes with crispy bottom and to preserve food Grilling To grill flat food and to toast bread Fast Grilling To grill fla
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