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1. STRIPAWAY produced by ECOLAB 3 IDLE PERIODS If the appliance is not going to be used for some time take the following precautions e Go over all stainless steel surfaces vigorously with a cloth moistened with paraffin oil in order to spread a protective film e Periodically air the premises 4 INTERNAL PARTS every 6 months IMPORTANT Operations to be carried out only by specialised technicians Remove any deposits of dirt inside the appliance NOTE In particular conditions e g intensive appliance use salty environment etc the above cleaning should be more frequent VI MAINTENANCE 1 MAINTENANCE SCHEDULE e Itis advisable to have the appliance inspected by an authorised person at least every 12 months For this purpose it is advisable to stipulate a servicing contract
2. matching holes F on the crosspiece with the position of the previously removed feet fig 1B Fix the appliance to the base using threaded pins P accessory kit fig 1C NOTE To ensure joining of the two bases use plate U as shown in figure 1D 14 V CLEANING 1 EXTERNAL PARTS SATIN FINISH STEEL SURFACES daily e Clean all steel surfaces dirt is easily removed when it has just formed e Remove grime fat and other cooking residuals from steel surfaces when cool using soapy water with or without detergent and a cloth or sponge Dry the surfaces thoroughly after cleaning e Incase of encrusted grime fat or food residuals go over with a cloth or sponge wiping in the direction of the satin finish and rinsing often rubbing in a circular motion combined with the particles of dirt on the cloth sponge could spoil the steel s satin finish e objects can spoil or damage the steel spoiled surfaces become dirty more easily and are more subject to corrosion e Restore the satin finish if necessary SURFACES BLACKENED BY HEAT when necessary Exposure to high temperatures can cause dark marks to appear These do not constitute damage and can be removed by following the instructions given in the previous section 2 SCALE STEEL SURFACES when necessary Remove any scale stains or marks left by hard water on steel surfaces using suitable natural detergents e g vinegar or chemical e g
3. CONTENTS I INSTALLATION DIAGRAM COMBINING APPLIANCES 2 tentbeesciadeusgtenosacoentanicerecsacosieutatehendamiment 12 THE ENVIRONMENT sisciitiicsescouctutenstsnvinunicarenacinieietudusnnuededelucuubiedavnliedesazndiuasuudivanuasaeiuatdnssvarvuansubsh auneuidiuadiaiddatinneessvandusbuneuusnuauts 13 INS TACCATION 13 1 REFERENCE 13 5 13 we I 14 aces cg te T T 14 1 EA TERNA GFARE re eee AEA ee AE eee ee nee E 14 14 5 4 A AE RE EAEE A EAEE EAS EEA EEEE 14 4 INTERNAGCGPAR Bhs een eee A E er A eee 14 anisan eaa ia aia aaa aR Ai aaa aaa AEA KADON EEREN aaa aaa E aama 14 1 MAINTENANCE SCHEDULE 14 11 ll GENERAL INSTRUCTIONS Read the instruction handbook carefully before using the appliance e Keep the instruction handbook for future reference materials in th
4. e foam corner protectors PS 2 USE Our appliances offer high performance and efficiency To re duce electricity water or gas consumption do not use the appliance empty or in conditions that compromise optimum efficiency the appliance must be used in a well ventilated place to avoid the creation of dangerous mixtures of unburnt gases in the room When possible preheat only before use 3 CLEANING In order to reduce the emission of pollutants into the environment clean the appliance externally and when necessary internally with products that are more than 90 biodegradable for further information refer to section VII 4 DISPOSAL Do not disperse in the environment Our appliances are manufactured using more than 90 in weight recyclable metals stainless steel iron aluminium galvanised sheet copper Make the appliance unusable by removing the power cable and any compartment or cavity closing devices when present in order to avoid the risk of someone becoming trapped inside Carefully read the installation and maintenance IV INSTALLATION procedures given in this instruction manual before gt ff installing the appliance e Installation maintenance and conversion to another type of gas must only be carried out by qualified personnel authorised by the manufacturer e Failure to observe the correct installation conversion and modification procedures can result
5. e vicinity of this appliance 9 RISK OF FIRE Keep the area around the appliance free and clear of combustibles Do not keep flammable Mey Inadequate ventilation causes asphyxia Do not obstruct the ventilation system in the place where this appliance is installed Do not obstruct the vents or ducts of this or other appliances Place emergency telephone numbers a visible position Keep the instructions to be followed in case of smell of gas in the room a visible position This information is available from the gas company Installation and maintenance must only be carried out by qualified personnel authorised by the manufacturer For assistance contact an authorised service centre Demand original replacements parts This appliance is designed for cooking food It is intended for industrial use Any use different from that indicated is improper This appliance is not intended for use by people including children with limited physical sensory or mental abilities or without experience and knowledge of it unless they are supervised or instructed in its use by a person responsible for their safety Personnel using the appliance must be trained Do not leave the appliance unattended when in use Turn the appliance off in case of a fault or poor operation Do not use products even if diluted containing chlorine sodium hypochlorite hydrochloric or muriatic acid etc to clean the appliance or the floor unde
6. in damage to the appliance danger to people and invalidates the Manufacturer s warranty 1 REFERENCE STANDARDS e This appliance must comply with the applicable federal state or local regulations e These installation procedures must be carried out by qualified personnel otherwise the warranty will be invalidated The NFPA National Fire Protection Association Inc states in its latest 96 edition thatthe local regulations are the competent authority regarding appliance installation requirements Therefore all connections gas electrical water discharges etc must comply with all the local regulations e In the lack of local regulations installation must be car ried out in compliance with the National Fuel Gas Code ANSI Z223 1 NFPA 54 or the Natural Gas and Propane Installation Code CSAB 149 1 in particular 1 the appliance must be disconnected from the gas sup ply during any operation on the system pressure exceed ing 1 2 psi 35 mbar 3 5 kPa 2 the appliance must be isolated from the gas supply during any operation on the system pressure below or equal to 1 2psi 35 mbar 3 5 kPa 2 UNPACKING ATTENTION Immediately check for any damage caused during transport e The forwarder is responsible for the safety of the goods during transport and delivery e Inspect the packing before and after unloading e Make a complaint to the forwarder in case of visible or hidden damage reporting any damage or shor
7. r it Do not use metal implements wire brushes or Scotch Brite type scouring pads to clean the steel parts Do not allow oil or grease to come into contact with plastic parts Do not allow dirt fat food or other residuals to form deposits on the appliance Do not clean the appliance with jets of water e The symbol L placed on the product indicates that should not to be regarded as domestic waste but must be correctly disposed of in order to prevent any negative consequences for the environment and the health of people e For further information on the recycling of this product contact the local dealer or agent the after sales service or the local body responsible for waste disposal Attention do not use or store petrol or other flammable liquids gases or materials in the vicinity of this or other appliances do not use sprays near this appliance while it is operating this appliance is not suitable for marine environments Failure to observe the above can compromise appliance safety Failure to observe the above invalidates the warranty 12 1 The packing materials environmentally friendly x and can be stored without risk or burned in an Co appropriate waste incineration plant Recyclable plastic components are marked with AS Polyethylene outer wrapping instruction booklet PE bag gas nozzle bag Polypropylene roof packing panels straps A Polystyren
8. tages on the dispatch note upon delivery e The driver must sign the dispatch note The forwarder can reject the claim if the dispatch note is not signed the forwarder can provide the necessary form 27522 Unpack taking care not to damage the appliance 277 Wear protective gloves Carefully remove the protective film from metal surfaces and clean any traces of glue with a suitable solvent For hidden damage or shortages becoming apparent only after unpacking request the forwarder for inspection of the goods within and not later than 15 days of delivery Keep all the documentation contained in the packing 13 3 POSITIONING Handle the appliance with care in order to avoid damage or danger to people Use a pallet for handling and positioning e The installation diagram provided in this instruction manual gives the appliance dimensions and the position of connections Check that they are available and ready for making all the necessary connections e The appliance can be installed separately or combined with other appliances of the same range Do not store or use flammable materials and liquids near the appliance e Check and if necessary level the appliance after positioning Incorrect levelling can cause appliance malfunctioning 3 1 JOINING APPLIANCES Fig 1A 1B 1C 1D Unscrew and remove feet of the appliance to be fixed to the base fig 1A Place the appliance on the compartment base

User Manual - SharePoint

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