Owner`s Manual
Contents
1. indicated area on the dial is the optimal setting 6 Place up to 45 hotdogs in the lower hotdog compartment and steam BE SURE TO ARRANGE HOTDOGS LOOSELY TO ALLOW THE STEAM TO CIRCULATE FREELY BETWEEN EACH OF THEM All meats should have an internal temperature of 140 degrees Fahrenheit before serving 7 Once all hotdogs have reached serving temperature turn the thermostat down to between 160 170 degrees to keep them warm CAUTION Use tongs to remove buns and hotdogs from the steamer as the product will be hot to the touch 8 Place several buns in the top bun compartment Place buns as needed This is a highly efficient steam generator and warmer Leaving buns in too long will result in either soggy or overcooked buns 9 If the low water Indicator light comes on add up to 4 more quarts of water to restart the heating element Steam is vaporized water the visible white mist that is condensation as a result of boiling water mixing with the cooler air This mist does consist of tiny droplets of liquid water Please take this into consideration when placing the Dog Hut There will be condensation drops of water and possible pooling of water in on and around the Dog Hut and the surface on which it is placed Paragon cannot be held responsible for any water damage resulting because of this p 6 CLEANING amp MAINTENANCE It is recommended that the steamer be cleaned out daily using suitable cleaners that may be used on food2. service equipment WARNING To reduce electrical shock or injury always make sure the machine is turned off and unplugged before cleaning e Empty the water pan using the quick turn water release valve located on the side of the unit The water can get greasy so it is essential that it be changed frequently CAUTION the water will be hot e Carefully remove glass doors and all interior components bun trays hot dog trays and dividers to clean the two rails that support the bun trays remove the fasteners and lift the rails out e Wash all interior parts as well as hood and door and water pan as necessary with soap and water e The stainless steel body of the steamer is easy to keep clean Usually a damp cloth will remove all dirt and grease spots NEVER USE ABRASIVES on the stainless steel body or the vinyl labels Clean gently with soap and water e The glass should always be clean and sparkling Remember the inside of the glass must be cleaned too e Clean base of unit with damp cloth and dry Use care to avoid damaging the float switch See 17 in picture for location of float switch e Take special precautions when cleaning around electrical switches on control panel Use a damp cloth NEVER spray or allow any water to run near seams on control panel that may allow circuits to be damp or wet inside of component box Use a damp sponge or cotton swab applicator to clean plastic knobs NEVER use water on the electrical com
3. afety above all else Please follow these guidelines when using your equipment to prevent injury and maximize product performance No direct contact to equipment by the general public should be allowed when used in food service locations Only trained personnel should operate this equipment Carefully read any and all instructions before beginning operation of the equipment Always wear safety glasses when servicing equipment Avoid touching the cabinet surfaces which ATTENTION may have temperatures over 170 F Use CAUTION caution when opening either door due to Gy steam exiting out Any repair made to equipment by anyone other than qualified personnel will void warranty and may also create unsafe working conditions NEVER make alterations to the equipment To reduce the risk of electrical shock do not remove or open cover Paragon s customer service will provide assistance or documentation for any electrical repairs Machine must be properly grounded to prevent electrical shock Do NOT immerse warmer elements or any other part of this equipment in water Doing so may damage equipment and prevent it from working properly Always unplug equipment before cleaning or servicing to prevent electric shock ELECTRICAL REQUIREMENTS This product requires a properly grounded 120 volt supply with a 15 amp circuit and uses a NEMA style 5 15 plug Standard American plug The Paragon Hot Dog Steamer has a current draw of 10 am
4. manufactured fun PA GON Owner s MANUAL For The Dog Hut Warmer Model Numbers www ManufacturedFun com Paragon International Inc 731 W 18th Street P O Box 560 e Nevada IA 50201 USA Phone 515 382 8000 Toll free 800 433 0333 Fax 515 382 8001 e E mail info manufacturedfun com INTRODUCTION Paragon is proud to be your partner for Manufactured Fun Our goal is to provide you with the best solutions to attract customers expand your business and improve your profits That s why this product has been specially crafted to meet precise specifications for performance efficiency and output Your PARAGON Doa Hur FEATURES e Heavy Duty 20 gauge stainless steel construction throughout e Removable product trays and doors make for simple easy clean up Dishwasher safe e Automatic shutoff feature when water gets below a certain level plus quick turn water release valve e Variable adjustable thermostat e Divided hotdog tray allows various sizes to be cooked simultaneously e Strikingly brilliant graphics on both sides allow for either front counter or rear counter merchandising Thank you for your purchase and enjoy Should you have any questions about your equipment or would like to know more about our other innovative concession equipment and supplies please contact us at 1 800 433 0333 or visit us on the web at ManufacturedFun com T SAFETY PRECAUTIONS Paragon values your continued s
5. on or exhaust opening as this may cause an electrical shock fire or damage to the appliance p 8 D DOG HUT WIRING DIAGRAM LOW WATER LAMP GROUND THERMOSTAT 7 6 5 V 4 3 2 1 Parts List ITEM PART NUMBER TITLE QTY 1 HDS 0010 BASE WELDMENT 2 HDS 0019 GLASS BACK 3 HDS_0020 CABINET WMT 4 HDS_0021 GLASS DOOR 5 HDS_0022 GLASS HOLDER 6 HDS_0023 LOCK NUT 7 HDS_0026 HOTDOG TRAY SECTION B B 8 HDS_0027 BUN TRAY SCALE 1 2 9 HDS 0028 HEATING ELEMENT 10 HDS 0032 THERMOSTAT 11 HDS 0036 KNOB 12 HDS_0037 PILOT LIGHT A 13 HDS 0038 POWER SWITCH 14 HDS 0039 RELAY 15 HDS 0040 FRONT COVER WMT 16 HDS 0041 VALVE 17 HDS 0043 FLOAT SWITCH ma i777 77 SECTION A A SCALE 1 2 V IN G SECTION C C SCALE 1 2 15 75 l p 10
6. ponents in the base p 7 CONTROLS AND THEIR FUNCTIONS Variable Adjustable Thermostat Infinite heat control Controls the heavy duty submersible heating element located in the base which controls the amount of heat going to the water pan to generate steam Illuminated ON OFF switch Gives you a positive indication that the machine is turned on Low Water Indicator Light The Dog Hut has an automatic shutoff feature when the water level gets too low When the Low water indicator light turns on the heating element will automatically shut off until more water is added The water reservoir holds a maximum of 8 quarts but the low water light will come on when it gets down to 4 quarts We then recommend you add 4 more quarts to return it to full capacity Quick Turn Water Release Valve Located on the side of the unit it eliminates burnt fingers and spilt water as well as allowing for easier cleaning Paragon values your continued safety above all else Please follow these guidelines when using your equipment to prevent injury and maximize product performance WARNING Always turn the POWER switch to OFF when the machine is not in use Do not operate with a damaged cord or plug or after the machine malfunctions has been dropped or damaged This application is not intended for use in wet location Never locate application where it may fall into a water container Do not insert or allow foreign objects to enter any ventilati
7. ps or 1200 watts Export voltage is 230VAC Failure to wire properly will void the warranty and can result in damage to the blower heat element lights etc We recommend your Paragon Hot Dog Steamer be plugged directly into a dedicated outlet Extension cords may create a safety hazard and reduce its performance Be sure outlet accepts three 3 prong grounded plug DO NOT use a three 3 prong to two 2 prong adapter UNPACKING Paragon carefully inspects each product during assembly and after completion to adhere to strict quality guidelines and packs it securely to ensure safe delivery to each of our customers Be sure to carefully remove all packing material and adhesive before any operation Please examine your product to guarantee all equipment has arrived complete and in good condition If you believe that any damage may have occurred during shipment or parts may be missing please contact Paragon immediately for replacement py OPERATING INSTRUCTIONS 1 Always clean unit thoroughly before each use 2 Fill the water pan with water up to 8 quarts The warmer the water the faster the machine will heat up For optimal performance we recommend distilled water 3 Insert Hotdog and bun trays and divider 4 Plug cord in and turn the POWER switch to ON 5 Turn heat control to HIGH position This will turn on the heating element in the base of the unit The machine should start producing steam The
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