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Installation Instructions

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1. Rotis Burner Make sure all knobs are in the OFF position With the Lid open pass a lit long stemmed match to the burner tiles of the Infra Red burner Push and turn the Rotis control knob to Lite then press and hold the safety valve button If the burner does not light in 4 seconds turn the knob off and wait 5 minutes before attempting again Keep end close to tiles If the burner stays lit only while holding the safety button it may be adjusted after it has cooled as shown 17 Rev 11 2004 Burner Adjustments Burner Air Adjustment Each grill burner is tested and adjusted at the factory prior to shipment however varia tions in the local gas supply or a conversion from one gas to another may make it necessary to adjust the burners The flames of the Grill burners should be visually checked and compared to that of the drawing below Flames should be blue and stable with no yellow tips excessive noise or lifting If any of these conditions exist check if the air shutter or burner ports are blocked by dirt debris spider webs etc Proceed with air shutter adjustment The amount of air which enters a burner is governed by a sheet metal cup or disk at the inlet of the burner called an air shutter It is locked in place by a set screw which must be loos ened prior to lighting the burner for adjustment To Adjust she 1 Be extremely careful as the burner may be Air Shutter very hot VN 25 2 If
2. 31 Rev 11 2004 Lynx Side Burners Lighting Instructions WARNING Before lighting Prior to using the side burners Inspect the gas supply piping or hose prior to turning the gas on If there is evidence of cuts wear or abrasion it must be replaced prior to use The replacement pressure regulators and hose assembly must be the type specified by the man ufacturer Do not use the side burner if the odor of gas is present The pressure regulator and hose assembly supplied with the unit must be used If the unit is L P screw the regulator into the tank and leak check the hose and regulator connections with a soap and water solution before operating the side burner Turn all knobs to off then SLOWLY turn on the gas supply valve Always keep your face and body as far away from the grill as possible when lighting Do not attempt to Light the side burner if the odor of gas is present Call for service Always wait at least 5 minutes before relighting a hot side burner Control Knob Burners To Light 27 Turn the burner knob to lite and push and hold the ignition button on Ne left side for 5 seconds You should hear a clicking sound If not turn all knobs to check ignition battery see page 12 Turn burner control knob to light If the burner does not light in 4 seconds turn knobs to OFF Match Lighting If burner s will not light after several attempts th
3. Turn the Rotis control knob to lite Hold the safety valve button in for about 4 sec onds then Press and hold the igniter button This is the only burner on the grill with a safety knob to light If the valve Once lit turn control knob to desired set burner does not light in ting If the burner does not light within 4 sec 4 seconds turn knobs to Ignition Switch onds release the safety valve button and turn OFF located on right the control knob to OFF Once lit the rotis side burner should reach cooking temperatures in about 1 minute The orange red glow will even out in about 5 minutes Turn burner control If burners will not light after several attempts see the instructions on match lighting on next page Always wait at least 5 minutes before relighting a hot burner 16 Rev 11 2004 Match Lighting Match Lighting If burners will not light after several attempts the burners can be match lit If you ve just attempted to light the burner with the igniter allow 5 minutes for any accumulated gas to dissipate Grill Burners Make sure all knobs are in the OFF position Keep your face as far away from the grill as possible With the Lid open pass a lit long stemmed match to the ports of the burn Burner Ports Grill Burner er Push and turn the corresponding control knob of the burner to Lite If the burner does not light in 4 seconds turn the knob off and wait 5 minutes before attempting again
4. aspen or apple is also common while aromatic herbs like sage bay leaves thyme or basil may also be used Alder Amedium tart smoke taste Superb on salmon and other fish chicken or game Maple Sweet hearty smoke flavor Best with fish jerky or bacon Apple A light sweet flavor Superb with poultry ham or sausage Hickory Heavy smoke flavor Best with beef pork or game Mesquite light smoke flavor Best with fish poultry or beef Oak Heavy smoke flavor Best with beef lamb or pork Pecan Arich sweet versatile flavor Can be used with anything Grapevine A strong smoke flavor Best with beef or poultry 20 Rev 11 2004 Using Rotisserie General The location of the rotis burner makes it more susceptible to strong wind conditions more so than the protected grill burners For this reason you should avoid operating the rotis during windy conditions As an added safety feature we ve equipped the burner with an automatic safe ty valve which will not allow gas to flow to the rotis burner unless the following conditions are present with the knob on 1 The safety valve button is pressed and held down 2 Only the tip of the safety valve thermocouple has been sufficiently heated to keep safety valve open The cold junction must be protected from the intense heat to keep the valve open Rotisserie Motor The rotisserie motor provided has a combination on off 3 speed switch which allows you to select the t
5. ehe 28 33 Lruchm T ee 34 Rev 11 2004 Safety Practices amp Precautions FOR YOUR SAFETY 1 Never use natural gas in a unit designed for liquid propane or visa versa 2 If you smell gas A Shut off gas to the appliance B Extinguish any open flames C Open lid D If odor continues immediately call your gas supplier 3 DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance 4 Whenever the grill burners have been removed follow the installation instructions 5 NEVER LEAVE THE GRILL UNATTENDED WHILE COOKING 6 California Proposition 65 WARNING The burning of gas cooking fuel generates some by products which are on the list of substances which are known by the State of California to cause cancer or reproductive harm California law requires businesses to warn customers of potential exposure to such substances To minimize exposure to the substances always operate this unit according to the use and care instructions found in this manual Be certain to provide adequate ventilation when cooking California Proposition 65 lists Silica crystalline which is used in one of the components of the IR burner as an agent known to the state of California to cause cancer 7 Do not repair or replace any part of the grill u
6. mounted to the right side of the side burner in the same manner in which it was mounted to the grill LP GAS HOOK UP see diagram on page 10 1 Remove the rear access panel cart models only 4 screws 2 Remove the propane hose assembly 3 Remove the 90 degree elbow from the BBQ manifold 4 Assemble 1 2 fitting provided to the BBQ manifold 5 Assemble 15 16 MIP Flare x 1 2 to the TEE outlet closest to the side burner 6 Assemble SS flex hose to the fitting just assembled 7 Assemble 15 16 MIP Flare x 1 2 FIP to the 1 2 Male Female elbow already installed on the side burner manifold 8 Assemble 1 2 MIP x 3 8 Flare Fitting to 1 2 Close Nipple 9 Assemble propane hose regulator assembly to fitting just assembled NATURAL GAS GAS HOOK UP see diagram on page 11 1 Remove the rear access panel cart models only 4 screws Remove 90 degree elbow and natural gas regulator from BBQ manifold Assemble 1 2 TEE fitting provided to the BBQ manifold WO Assemble 1 2 MIP x 3 8 to the TEE outlet closest to the side burner Assemble SS flex hose to the fitting just assembled Assemble other end to the 1 2 MIP x 3 8 fitting on the side burner manifold Assemble 1 2 close Nipple to other side of the 1 2 TEE Assemble NG regulator to 1 2 close Nipple observe gas flow directional arrow Assemble gas supply piping to reulator 0 Ensure a gas sh
7. Lighting Instructions WARNING Before lighting Prior to using grill please remove tie down wires on brass burners Inspect the gas supply piping or hose prior to turning the gas on If there is evidence of cuts wear or abrasion it must be replaced prior to use The replacement pressure regulators and hose assembly must be the type specified by the man ufacturer Do not use the grill if the odor of gas is present The pressure regulator and hose assembly supplied with the unit must be used If the unit is L P screw the regulator into the tank and leak check the hose and regulator connections with a soap and water solution before oper ating the grill Turn all knobs to off then SLOWLY turn on the gas supply valve Always keep your face and body as far away from the grill as possible when lighting Do not attempt to Light the grill if the odor of gas is present Call for service Always wait at least 5 min utes before relighting a hot grill Grill Burners Rotis Burner not all models To Light Control Knob To Light Open the lid push and Open the lid push hold the nid bi hold the ignition button 7 ignition button for 5 on the right side for 5 seconds You should hear a clicking sound Knob seconds You should hear a clicking sound If not turn all knobs to OFF and If not turn all knobs to check ignition battery see page 12 OFF and check igni tion battery see page 12
8. Units equipped with Rotis Smoker Tray not all models the optional Rotisserie include a smoker flavor tray locat ed beneath the Infra Red Rotis Burner After deciding which wood chips to use see chart below soak them in water then place them into the tray Light the Smoker or Smoker Grill on Premier Models and leave on high setting for five 5 minutes This will initiate the smoker and should be lowered to avoid burning the chips too fast Adjust to appropriate cooking setting then place the food on the grill Keep the lid closed as much as possible will maximize the smoking effect To minimize burn potential do not remove the smoker tray when hot The system may be used alone for low temperature roasting and smoking or in conjunction with other burners When using the smoker system in conjunction with the _ M optional rotisserie burner you ll find it helpful to use the lowest settings Zw 5s N and stagger the meat away from the Smoker Tray Smoker Tray Tray can also be used for steaming by filling Tay with water Smoker Grill Control Premier Models N Wood Chips pA There are many wood chips available for purchase and selection is FK based on personal taste The most common wood chips used are Mag Q3 mesquite or hickory Mesquite has a sweeter taste and is commonly used with poultry and seafood Hickory is best suited for red meats Use of oak cherry maple
9. alimentation en combustible a l cart des surfaces chauff es 13 Do not heat unopened food containers as a build up of pressure may cause the container to burst 14 Never store additional or empty propane in the grill cabinet around the grill Do not store propane cylinders indoors or on their sides Never use dented rusty or damaged propane cylinders 15 Do not use aluminum foil to line grill racks or drip pans This will alter combustion airflow or trap excessive heat in the control area This can result in melted knobs and ignition modules 16 If the grill is installed by a professional installer or technician be sure that he shows you where your gas supply shut off is located All gas lines must have a shut off that is readily and easily accessible If you smell gas check for gas leaks immediately Check only with a soap and water solution Never check for gas leaks with an open flame 17 Never use charcoal in the grill Never operate the grill in a windy area If windy conditions exist install a suitable windbreak 18 Be aware that cooking excessively fatty meats and other such products will cause flareups Internal fires or damage caused by flare ups or the grill being left unattended while cooking are not the responsibility of LYNX and any resulting damage is not covered under the terms and conditions of our Warranty 19 Never grill without the drip pan in place The drip pan must be pushed all the way to
10. before using your grill L30PS POD The operation of this is identical to the L30PSR except it does not have a rear rotisserie burner Be sure to always replace the cover provided when POD is not in use Special Safety Precautions 1 Do not light the grill until you have carefully read and understood the lighting instructions 2 Ensure that burner ties and packing materials are removed before lighting the burners 3 Do not allow water to spill on the IR burners Never allow water to contact the hot burners This will damage the burners and will not be covered by the product warranty 4 Special care should be exercised to avoid dropping any liquids on the hot burners when cleaning the cooking grids 5 The cooking grids are heavy Extra caution must be used when removing or replacing the cooking grids The tiles within the IR burner s will be permanently damaged if a cooking grid or other object come into contact with said tiles Such damage is not covered by the product war ranty ProSear Grill Extender LPSGE For Installation instructions and gas hook up refer to the Manual shipped with this prod uct For cabinet mounted installations refer to the installation booklet shipped with the cabi net installation kit Cautions 1 In windy conditions remove the lid from the unit Simply release hinge latch at rear and slide out of remaining hinge pin 2 Allow product to cool down after use before grasping handle to lower lid ha
11. into the tank valve and turn to the black coupler clockwise until the coupler is tight Elbow1 2 x Do not over tighten the coupler z 3 8 Flare Sd Type 1 LP To purge gas line Make sure all controls in the OFF position Regulator Turn the main tank valve on SLOWLY and turn one burner control valve on the unit to the light position DO NOT LITE GRILL Leave control ON for about 20 seconds to allow the air in the system to purge Wait 10 minutes before attempting to light the burners Do not attempt lighting the grill within 10 minutes after purging To disconnect the coupler first make sure the main tank valve is turned off Grasp the coupler and turn counter clockwise The inlet will then disengage remove the inlet from the tank valve opening if it has not already done so when it disengaged Your local L P filling station should be equipped with the proper equipment to fill your tank If trading your tank in always ensure to obtain only Type 1 20lb cylin ders with an overfill protection device Rev 11 2004 Utility Requirements L P Tank Requirements dented or rusty L P tank may be hazardous and should be checked by your L P supplier Never use cylinder with a damaged valve Always check for leaks after every L P tank change The L P gas cylinder must be constructed and marked in accordance with the specifica tions for L P gas cylinders of the U S Department of Transportation DOT and designed for
12. near the end of the cooking time Indirect cooking is achieved by placing the food only on one side of the grill Leave the burn er below the food OFF and an adjacent grill burner on Keep the lid closed as much as pos sible and regulate the heat with the burner control 1 Check to be certain the drip tray is in place and does not contain debris 2 Light the burners using the instructions in the previous section 3 Turn all main burners to HI and preheat the grill for 10 15 minutes Once grill has been preheated turn off any burners not required for cooking The top cover should be closed during the preheat period and open during high heat grilling 4 Place the food on the grill and cook to the desired doneness Adjust heat setting as required The control knob may be set to any position between and LO Light Ignition Switch Switch 42 Professional Shown Grill Drip Pan Grill Smoker Grill Using the Smoker Smoker Control Knob The smoker system on Professional Models utilizes a dedicated low BTU burner for precise control There are 2 smoker systems systems on 48 Grills The Smoker system on Premier Models utilizes the Brass Grill Burner for controlling the Smoker Smoker Tray 7 A Both systems use stainless steel slide out Smoker Tray Smoker Grill Control Knob Rev 11 2004 19 Using The Grill Using the Smoker continued
13. the back of the grill Without the drip pan in place hot grease could leak downward and produce a fire or explosion hazard 20 Store your grill in a well ventilated area Remove the LP cylinder if so equipped and store it outdoors in a well ventilated area away from heat and away from where children may tamper with it 21 Always adhere to the required clearances from combustibles as detailed The grill is designed for use outdoors only Never operate in a garage building shed breezeway or other enclosed area 22 Grease is extremely flammable Let hot grease cool down before attempting to handle or dispose of it The drip tray should be cleaned of grease on a regular basis 23 Keep any electrical supply cord away from any heated surface Electrical cords should be placed away from walkways to avoid tripping hazard 4 Rev 11 2004 Safety Practices amp Precautions 24 Do not use the grill until a leak check has been performed see page 6 25 Do not move grill while in use or hot 26 Never place more than 30 pounds on a side shelf Do not lean on shelves 27 Do not operate grill under the influence of alcohol or drugs 28 If any burner does not light or goes out during operation turn off all gas control knobs with hood open and wait five 5 minutes before attempting to re light LOCATION Never connect any unregulated gas supply to the gril The regulator with hose Type 1 connection has the fol lowing safety f
14. the battery compartment into the battery compartment slot and gently push with your index finger until it engages To change light bulbs Remove the Glass Light Cover by grasping the edge of glass and pry it off It may be neces sary to remove one screw Pull the old bulb straight out from socket do not twist Replace with 12v 5 watt bulb of similar pin type socket design and always avoid touching the glass of new bulbs NOTE Use only pin style 12v 5 watt bulbs Rev 11 2004 Features and Identification Flip over Shelves Professional Models only Cart Features Locking Casters Lift Off Doors Briquette Placement Note All Models Premier Models 28 briquette per tray Place briquette over each round hole as shown Professional 30 35 briquette per tray and ensure they are oa Professional 42 28 briquette middle tray positioned between the raised slots in the tray 35 briquette L amp R trays 92 ProSear burners do require trays or EL briquette RES ISE Note Premier Series Only briquette Briquette tray used under smoker does not utilize 2 briquette in the front middle directly under smoke tray use a total of 26 briquette only See Picture Below briquette Tray briquette Tray Assembled Rev 11 2004 Features and Identification Hood Thermometer Professional Series Only All Professional Series Grills are equipped with a
15. 323 838 1782 www lynxprofessionalgrills com IF SHIPMENT ARRIVES DAMAGED 1 VISIBLE LOSS OR DAMAGE Be certain this is noted on freight bill or express receipt and signed by person making delivery 2 FILE CLAIM FOR DAMAGES IMMEDIATELY regardless of extent of damage 3 CONCEALED LOSS OR DAMAGE If damage is unnoticed until merchandise is unpacked notify transportation company or carrier immediately and file concealed damage claim with them This should be done within 15 days of date delivery is made to you Be sure to retain container for inspection We cannot assume responsibility for damage or loss incurred in transit 33 Rev 11 2004 Warranty 4 12 04 l Limited Lifetime Warranty The stainless steel body housings the solid brass grill burners and the ProSear burners are warranted to be free from defects in material and workmanship when subjected to normal domestic use and service for the lifetime of the original purchaser This warranty excludes surface corrosion scratches and discoloration which may occur during regular use This warranty is limited to the replacement of the defective parts Does not include the rotisserie infra red burner ll Limited Five Year Warranty The structural integrity of the interior grill parts exterior and drip pans are warranted to be free from defects in material and workmanship when subjected to normal domestic use and service for a period of five years from the date of purchas
16. User Manual Installation Instructions Professional and Premiere Series Grills EI LYNX Professional Models L 30 A PS F R L42 PS F R L5430 F R2B L54 PS F R LSB1 amp 2 LCB1 amp 2 CS 30 F LDR 21 30 42 54 LIJ 30 42 54 Premier Models LBQ 27 36 48 F R E LIJ 27 36 48 LBQSB1 amp 2 LBQCB1 amp 2 LDR 18 27 36 48 Side Burner Models ProSear Models w IR Main Burners LBQSB1 LBQSB2 L 30 A PSR LBQCB1 LBQCB2 L 30 A PSFR LSB1 LSB2 L 42 PSR LCB1 LCB2 L 42 PSFR LSB2PC Two Burner Prep Center L30PSP LSPGE ProSear Grill Extender LPSGE ProSear Grill Extender FOR OUTDOOR USE ONLY Improper installation adjustment alteration service or maintenance can cause property damage injury or death Read this manual thoroughly before installation use or servicing of this equipment NOTE TO INSTALLER This manual must remain with grill Check your local building codes for proper method of installation In the absence of local codes this unit should be installed in accordance with National Fuel Gas Code No Z223 1 1988 USA or CAN CGA B149 1 2 Natural Gas Propane Code Canada latest edition or the National amp Electrical Code ANSI NFPA No 70 or the Canadian Electrical Code CSA C22 1 1990 or latest edition LISTED Rev 11 2004 Safety Instructions WARNING Read this manual carefully and completely before using your grill to reduce the risk of fire burn hazard or other injury making sure of prop
17. Wash off soapy solutions with cold water and towel dry Stop a leak by tightening the loose joint or by replacing the faulty part with a replacement part recommended by the manufacturer DO NOT attempt to repair the cylinder valve if it should become damaged the cylinder MUST BE REPLACED Rev 11 2004 Locating the Grill When selecting a suitable location take into account concerns such as exposure to wind and traffic paths Try to keep all gas supply lines as short as possible Never locate the grill in a building garage shed or other such enclosed area carpenter s spirit level should be used to assure that the unit is level both front to back and side to side If it is not level burner combus tion may be erratic The unit may not function efficiently If the floor is uneven or has a decided slope re leveling may be required after each moving of a freestanding unit BUILT IN INSTALLATIONS The LYNX Built In Grill is designed for easy installation into masonry enclosures For non com bustible applications the grill drops into the opening shown in cutout detail drawing and hangs from its counter top trim A deck is not required to support it from the bottom When using the insulated jacket in a combustible enclosure the jacket must be supported from the bottom by a ledge on each side or a full deck beneath the jacket Review the detailed drawing and pay spe cial attention to the provisions shown for gas line hook up It is re
18. all burner controls and cylinder valve wait 30 sec onds then turn cylinder valve on extremely slowly wait five 5 seconds and turn burner valve on and light Rev 11 2004 5 Leak Testing Street Elbow e 1 2 for Regulator 5 supplied by others signs of abrasion Adapter cracks and leaks i e supplied by others 4 LP Tank Natural Gas Leak Check LP Gas Leak Check 90 x1 2 V Qr an Shut off Valve supplied by others DANGER To prevent fire or explosion hazard NO SMOKING DO NOT use or permit sources of ignition in the area while doing a leak test Perform leak tests outdoors only Never perform a leak test with fire or flame HOW TO PERFORM A LEAK TEST 1 2 3 4 5 Create a soapy solution of equal parts mild dishwashing detergent and water Confirm that all control knobs are in the off position Turn on fuel supply Turn cylinder valve knob counter clockwise right to left one rotation Apply soap solution generously by paint brush or squirt bottle on all connections and fittings If growing bubbles appear on any of the connection points then you have detected a gas leak IMMEDIATELY close the LP cylinder valve by turning the handle clockwise FIXING A FUEL LEAK If you detect a leak 1 2 3 Push and turn on control knobs to release pressure hose then turn the control knobs back to off
19. ation of or tampering with the appliance accident hostile environment flare up fires improper installation or installation not in accordance with the instructions contained in the User Manual or the local codes Warranty Rev 11 2004 Warra nty Continued Lynx shall not be liable for incidental consequential special or contingent damages resulting from its breach of this written warranty or any implied warranty Some states do not allow limitations on how long an implied warranty lasts or the exclusions of or limitations on consequential damages This warranty gives you specific legal rights and you may have other rights which vary from state to state one has the authority to add to or vary Lynx s warranty or to create for Lynx any other obligation or liability in connection with the sale or use of its products VI What is not covered Lynx shall not be responsible for and shall not pay for the following 1 2 3 4 10 12 Installation or start up Service by an unauthorized service provider Damage or repair due to service by an unauthorized service provider or use of unauthorized parts Improper installation Damage caused by accidents abuse alteration misuse incorrect installation or installation not in accordance with the instructions contained in the User Manual or local codes Units installed in non residential applications such as day care centers bed and breakfast cent
20. commended that the enclosure have ventilation holes to prevent gas build up in the event of a leak The deck ledges and counter should be flat and level If your grill is equipped with a rotisserie electrical service should be provided on the Left Side of most models CLEARANCE TO NON COMBUSTIBLE CONSTRUCTION minimum of 2 clearance on Premier Models 27 36 48 from the back of the grill Professional Models 30 42 48 and 54 require a minimum of 4 for the purpose of opening the hood The grill exhausts combustion products and cooking greases to the back Never locate the grill where this exhaust will be difficult to clean CLEARANCE TO COMBUSTIBLE CONSTRUCTION Minimum clearance from sides and back of unit to adjacent combustible construction below top of unit 12 inches from sides and 12 inches from back D gagement minimal entre les parois lat rales et l arri re de l appariel et la construction combustible au dessous du panneau sup rieur de l appareil 30 cm partir des parois lat rales et 30 cm partir de l arriere Minimum horizontal clearance from sides and back of unit to adjacent vertical combustible con struction extending above top of unit 12 inches from sides and 12 inches from back D gagement horizontal minimal entre les parois lat rales et l arri re de l appariel et la construction verticale combustible au dessus de l appareil 30 cm partir des parois lat rales et 30 cm partir de l arri re Do not u
21. ctrician can install a GFI outlet inside the island enclosure for built in units The transformer has 2 output leads with jackplugs on the end These jackplugs must be plugged in to the 2 female jacks mounted on the bottom rail of the grill on the lower left side approximately half way towards the rear of the unit The 2 jackplugs are interchangeable and can be plugged in to either of the female jacks These supply the power to the light and rotisserie motor jack Professional Series Units Plug both output jacks from the transformer into the panel mounted on left side of grill WARNING Electrical Grounding Instructions This outdoor cooking gas appliance is equipped with a three prong grounding plug for your protection against shock hazard and should be plugged directly into a properly grounded three prong receptacle Do not cut or remove the grounding prong from this plug AVERTISSEMENT Instruction pour la mise a la terre electrique Cet appareil est muni d une fiche a trois broches mise la terre afin de vous prot ger des chocs et doit tre branch directement dans une prise de courant trois broches ad quatement mise la terre ne faut pas couper ou enlever la broche de mise la terre de cette GFI Outlet 11 Rev 11 2004 Features and identification 30 Professional Ignition Switch 42 Professional Rotis Grill Grill Smoker Light Rotis Gril
22. e This warranty is limited to the replacement of the defective parts lll Limited One Year Warranty All other grill components are warranted to be free from defects in material and workmanship for a period of one year from the original date of purchase Lynx will replace or repair parts found to be defective at no cost to the original purchaser Service amp Replacement Parts Call 888 289 5969 to report service problems or to obtain replacement components or parts for your Lynx grill Replacement parts are shipped Lynx Professional Grills Commerce California 90040 Before calling for service please make sure you have the following information 1 Model number 2 Date of purchase 3 Proof of purchase by the original owner and 4 Serial number Note The serial number can be found on the product ID plate which is located behind the front control panel It can be viewed by removing the smoker tray and looking slightly to the left With newer models the serial number can also be found on the bottom of the drip pan V Limitations amp Exclusions 1 Lynx s warranty applies only to the original purchaser and may not be transferred 2 Lynx s warranty is in lieu of all other warranties expressed or implied and all other obligations or liabilities related to the sale or use of its grill products 3 Lynx s warranty shall not apply and Lynx is not responsible for damage resulting from misuse abuse alter
23. e reserve the right to change specifications or design without notice Part No 31246 Litho in USA 12 2003 Rev 11 2004 Notes 37
24. eatures system will not allow gas to flow until a posi tive connection has been made system has thermal element that will shut off the flow of gas between 115 and 150 C 240 300 F system has a flow limiting device which when activated will restrict the flow of gas to 10 cubic feet per hour NOTE The cylinder control valve must be turned off before any connec tion is made or removed NEVER USE GRILL WITHOUT LEAK TEST ING THIS CONNECTION Should the large black thermally sensitive coupling nut be exposed to temperatures above 115 150 C it will soften and allow the regulator probe to disengage from the cylinder valve thereby shutting off the flow of gas Should this occur do not attempt to reconnect the nut Remove the entire regulator assembly and replace it with a new one The cause of the excessive heat should be determined and corrected before operating your grill again The regulator probe also contains a flow sensing element which will limit the flow of gas to the regulator to a manageable amount 10 cubic feet hour in the event of a hose or regula tor rupture If it is evident that the flow control device has activated the cause of the excess flow should be determined and correct ed before using your grill again NOTE Improper lighting procedures can cause the flow control to activate resulting in reduced heat out put If this is suspected to reset flow control shut off
25. er installation and servicing FOR YOUR SAFETY If you smell gas 1 Shut off gas to the appliance 2 Extinguish any open flames 2 Open lid 4 If odor continues immediately call your gas supplier or your fire department FOR YOUR SAFETY 1 Do not store or use gasoline or other flam mable vapors and liquids in the vicintiy of this or any other appliance 2 An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance FOR OUTDOOR USE ONLY If Stored Indoors Detach and Leave Cylinder Outdoors BEFORE LIGHTING 1 Read instructions before lighting 2 Open lid during lighting 3 If ignition does not occur in 5 seconds turn the burner control s off wait 5 minutes and repeat the lighting procedure Rev 11 2004 AVERTISSEMENT S il y a une odeur de gaz 1 Coupez l admission de gaz de l appariel 2 teindre toute flamme nue 3 Ouvrir le couvercle 4 Si l odeur persiste appeler imm diatement votre compagnie de gaz ou votre d partment des incendies AVERTISSEMENT 1 Ne pas entreposer ni utiliser de l essence ni d autres vapeurs ou liquides inflammables dans le voisinage de l appareil ni de tout autre appareil 2 Une bouteille de propane qui n est pas rac cord e en vue de son utilisation ne doit pas tre entrepos e dans le voisinage de cet appareil ou de tout autre appareil Pour utilisation l ext rieur seulement Si l ap
26. ers churches nursing homes restaurants hotels schools etc To correct normal adjustments or settings due to improper installation commissioning or local gas supply properties Shipping and handling costs export duties or installation cost The cost of a service call to diagnose trouble or Removal or re installation cost 35 04 2004 MESSAGE OUR CUSTOMERS Thank you for choosing LYNX as your new gas grill With proper use and care we re confident that this Grill will provide years of trouble free service Careful attention has been put into every detail of this grill and by reading this entire manual before your first use you will be assured maximum performance This manual also contains important safety tips and some hints for better grilling Please keep it in a conve nient location so it will be available to answer any future questions Should your LYNX Grill change ownership please make sure that the new owner receives this manual We love to hear from our customers Please feel free to contact us with any questions or problems or to share a new recipe Please include the model number of your grill in your correspondence Thanks again for your purchase Enjoy I Ey NX Lynx Professional Grills 6023 25 Bandini Blvd Commerce CA 90040 Service 888 Buy Lynx 888 289 5969 Tel 323 838 1770 Fax 323 838 1782 www lynxprofessionalgrills com As product improvement is an ongoing process at Lynx w
27. ey can be match lit If you ve just attempted to light the burner with the igniter allow 5 minutes for any accumulated gas to dissipate Make sure all knobs are in the OFF position Keep your face as far away from the burner as possible Pass a lit long stemmed match to the ports of the burner Push and turn the corre sponding control knob of the burner to Lite If the burner does not light in 4 seconds turn the knob off and wait 5 minutes before attempting again Always wait at least 5 minutes before re lighting a hot burner 32 Rev 11 2004 How Obtain Service Before you call for service 1 Is there Gas Supplied to the Grill 2 Is there a power outage in the area lights will not work 3 M Have you recently refilled the LP Tank For warranty service contact your local LYNX authorized service agency Provide him with the Model Number Serial Number and date of installation and a brief description of the problem If you need assistance in locating the authorized service agency in your area please contact our LYNX Customer Service Department for an authorized service agent near you our number is 888 Buy Lynx 888 289 5969 Your satisfaction is of the utmost importance to us If a problem cannot be resolved to your sat isfaction please write fax or email us Lynx Professional Grills 6023 25 Bandini Blvd Commerce CA 90040 Service 888 Buy Lynx 888 289 5969 Tel 323 838 1770 Fax
28. he 0G air shutters original position unless readjusting Lower the rear of the burner onto the sup port channel at the rear of the burner box Make sure it is level and does not rock Light all of the burners and check for proper flame characteristics If adjust ments are necessary refer to SJ the Adjustments Section page Grill Burner 10 It is critical to center the burners on the orifices properly If the burners are not centered correctly a very dangerous condition exists that can cause per sonal injury and damage to the product SPIDER AND INSECT WARNING Spiders and insects can nest in the burners of this or any other grill and cause the gas to flow from the front of the burner This is a very dangerous condition which can cause a fire to occur behind the valve panel thereby damaging the grill and making it unsafe to operate Rev 11 2004 23 Supplement ProSear Models L 30PSR L 30PSFR L 42 PSR L 42 PSFR L30PSPOD LPSGE ProSear Grill Extender 24 Rev 11 2004 Supplement ProSear Models SAFETY INSTRUCTIONS WARNING Read the User Manual Installation Instructions carefully and completely before using your grill to reduce the risk of fire burn hazard or other injury making sure of proper Installation and servicing ProSear Infrared Grill The ProSear Grill has some special components and warnings specific to its design Be sure to read this supplement completely
29. hood ther mometer This thermometer will provide an indication of tempera tures within the grill Temperature readings are affected by open ing and closing the hood and only indicate general temperatures in the grill cooking area The hood should not be left in a closed position for a prolonged period of time when more than one burner is on high The tem peratures should never be in the red zone on the thermometer scale To measure actual cooking temperatures at the cooking grid place an oven thermometer on the cooking grids For good food safety use an internal meat thermometer and use cooking guide lines available at such websites as www foodsafety gov Caution The hood thermometer is only a guide for temperatures when using indirect cooking methods Actual grate surface temperatures will be much hotter Use a grill surface ther mometer for actual cooking temperatures and monitor food product at all times Rotisserie Motor Connection The rotisserie motor provided has a combination on off 3 speed switch which allows you to select the turning rate of the spit rod The motor is a 12 volt DC motor The L shaped power supply jack is plugged directly into the motor Plug the other end into the jackplug located on the left side of the vertical bullnose This convenient hook up allows for simple installation and removal of the motor for storage when not in use 5 i gt Power Jack for motor Rev 11 2004 15
30. l Smoker Grill smoker Grill Safety Switch Tray m Valve 54 Professional Switch Ignition Switch Front Rear Light Utility Side Burner n Rotis Grill Grill Smoker Drawer Safety Valve 27 Premier 36 Premier D ooo RS ee Fe Ignition Rotis Grill Smoker Grilland Ignition Rotis Grill Smoker Grill and Grill Switch Tray Smoker Switch Tray Smoker 48 Premier a 4 HEX Ignition Rotis Grill Smoker Grill and Grill Rotis Switch Tray Smoker 48 Premier has 2 Rotis Burners and 2 Smoker Trays 12 Rev 11 2004 Features and identification Replacing Ignition Batteries Professional and Premier Models Locating the battery The battery is located in a sealed compartment on the left hand side of the control panel To change the battery 1 Disengage the battery compartment by pushing the battery cover up on Professional models and towards the front of the grill on Premier models as shown Note The directional arrow on the battery cover indicates which direction to push and disen gage 2 The battery compartment will disengage and protrude so that you may pull and remove the bat tery and battery compartment 3 Pull and remove the battery and battery compartment completely 4 With the battery compartment removed you may remove and replace the 9 volt battery 5 After inserting the 9 volt battery into the battery compartment insert
31. l hook up If the gas line is too small the grill will not function properly An installer supplied gas shut off valve must be installed in an easily accessible location All installer supplied parts must conform to local codes with the National Electrical Code ANSI NFPA 70 1990 and the National Fuel Gas Code ANSI Z223 1 1988 The appliance and its individual shut off valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures above 1 2 PSIG 3 5KPA The appliance must be isolated from the gas supply piping system by closing its individual man ual shut off during any pressure testing Do not apply threading compound to the first two pipe threads as to avoid clogging of the burner valves and orifice Do not put sealant on any male end of flare fittings 10 Rev 11 2004 Utility Requirements Electrical Requirements for Built in Units Installation should include an outdoor 120 15 GFI electrical outlet located adjacent to the grill Do not locate motor or outlet on the same side as a Side Burner unless minimum of 12 clearance is provided Simply plug in the electrical cord from the transformer provided into a equipped outdoor outlet Professional Models Only The power source should be a GFI outlet for plugging in the cord from the transformer supplied The transformer reduces the voltage to 12 Volts for the light and rotisserie motor A qualified ele
32. l leave traces of material behind This material will quickly rust and is not a defect in the Grill NOTE Before removing burners ensure the gas supply is off and the knobs are in the off position Make sure the grill has completely cooled before proceeding Grill Burners Remove the grill racks and radiant trays Grasp the burner pull it up and slightly to the rear of the unit so the burner head comes off the brass orifice at the front Angle the burner sideways and remove Be careful not to upset the air shutter position Burner Cleaning Clean the exterior of the burner with a wire brush Clear stubborn scale with a metal scraper Clear any clogged ports with a straightened paper clip Never use a wooden toothpick as it may break off and clog the port Shake out any debris through the air shutter Use a flash light to inspect the burner inlet to ensure it is not blocked If obstructions can be seen use a metal wire coat hanger that has been straightened out 22 Rev 11 2004 Burner Removal amp Cleaning Orifice Cleaning With the burner removed remove the orifice and shine a flashlight through the opening to ensure there is no blockage Use a needle to clear any debris Be extremely careful not to enlarge the hole or break off the needle Reassemble The Burners Grill Rack Ceramic briquette Replace the burner by sliding the air shutter over the E22 brass orifice centering it in the hole Be careful not to upset t
33. n for 5 minutes Some ash may accumulate on the burner surface over time Ocassionly you should brush blow or vacuum this debris from the surface of the burner Only perform this operation when the burn ers are cool and do so carefully Every 3 to 6 months inspect the burner venturi inlet to ensure there are no obstructions If any obstructions can be seen then use a bottle brush to clean out the venturi area ProSear Burner Positioning If you move an IR burner it is extremely important to re position it correctly so that it is precisely centered on the orifice and is sitting level before attempting to light the grill Positioning the burners Replace the burner by sliding the bracket at the front over the brass orifice and setting the rear bracket of the burner in to the slots of the rear burner hanger IT IS CRITICAL TO CENTER THE BURNER ON THE ORIFICE AND FOR THE BURNER TO REST LEVEL AND NOT ROCK 27 Rev 11 2004 Lynx Side Burners Models LSB1 LSB2 LCB1 LCB2 LSB2PC Two Burner Prep Center LSPGE ProSear Grill Extender 28 Rev 11 2004 Lynx Side Burners Connecting Side Burners MOUNTING THE SIDE BURNER TO A CART Remove the right side shelf The side burner has brackets on the left side which connect to the same pins the side shelf was mounted on Mount the side burner to the grill side shelf mounting pins When the side burner installation is complete the side shelf you just removed can be
34. ndle may be warm 25 Rev 11 2004 Supplement Models Lighting Instructions Purging the Grill When lighting the grill for the first time or after switching LPG tanks it is necessary to purge the gas train Once the gas connection is complete check that all knobs are turned off for LPG slowly open the valve on the tank Open the lid and turn the Rotiss knob to lite and hold in the red IR Safety button without press ing the ignition button until you can detect the smell of gas Release the safety button and wait a few minutes for the gas smell to clear Once again hold in the red IR button and this time press the ignition button until the rotisserie burner lights Continue to hold the red button in for about 20 30 seconds at which point you can release it and the burner should remain lit This confirms the grill has been purged Turn the Rotisserie knob to the off position If the burner does not light after 4 seconds turn the knob to off and wait 5 minutes before trying again Lighting the Grill Turn the right burner knob to Lite and at the same time push and hold the ignition button You will hear a clicking sound as the burner electrodes spark Keep the ignition button depressed until the burner is lit The IR main burners will normally take 2 to 3 minutes to glow red Once that occurs adjust the knob to the desired heat setting Repeat this process for the other IR burner If the burner doe
35. nless specifically recommended in this manual All other service should be performed by a qualified technician 8 Gas grills are not design certified for and are not to be installed in or on recreational vehicles portable trailers boats or any other moving installation 9 Children should not be left alone or unattended in an area where a grill is located Place your grill well away from areas where children play Do not store items that may interest children in or around the grill in the cart or in the masonry enclosure When in use portions of the grill are hot enough to cause severe burns 10 Avoid wearing loose fitting garments or long sleeves while using the grill Never touch the grill racks hood or immediate surrounding metal surfaces with your bare hands as these areas become extremely hot during use and could cause burns Use an insulated glove or mitt when opening and operating the grill Open grill lid slowly to allow heat and smoke to escape before fully opening Never lean over hot grill surface or look directly into the grill when attempting to light The grill hood must be fully opened when lighting 3 Rev 11 2004 Safety Practices amp Precautions 11 Have an ABC Fire Extinguisher accessible never attempt to extinguish a grease fire with water or other liquids 12 Keep any electrical supply cord and the fuel supply hose away from any heated surfaces Gardez tout cordon d alimentation lectrique et tuyau d
36. nts PROPANE LP or NATURAL GAS ONLY Your grill is equipped to use either propane LP or natural gas NAT It is very important that the grill rating plate agrees with that of the gas supply The rating plate is located either under the drip tray the heat shield behind the front panel remove smoker or on the inside left cabinet wall most freestanding grills Do not attempt to operate the grill on any gas other than what the grill is orificed for and what the regulator is set for The regulator cap must be turned over to change gas types For connection to an LP tank the grill comes equipped with a high capacity LP Regulator hose assembly Type 1 Never connect an unregulated gas line to the grill L P Gas Hook Up Type 1 or QCC1 regulator Appliance Regulator Grills orificed for use with L P gas come equipped with an LP hose regulator assembly for connection to a standard 20 Ib L P cylinder 1 The L P tank is not included Connection 1 2 NPT male with a 3 8 Flare adapter LP Hose and fittings are included Operating pressure 10 0 W C Connect the 3 8 flare end of the L P hose to the brass adapter on the manifold Connect the Regulator to the tank with the tank valve fully closed Although the flow of gas is stopped when the Type 1 system is disconnected you should always turn the L P tank main valve off after each use and during transport of the tank or unit Insert the regulator inlet
37. pareil est entrepos l interieur enlever les bouteilles et les laisser l ext rieur AVANT D ALLUMER L APPAREIL 1 Lisez les instructions avant d allumer l ap pareil 2 Ouvrez le couvercle avant d allumer l ap pareil 3 Si l appareil ne s allume pas en 5 secondes fermez le robinet du br leur attendez 5 min utes et proc dez de nouveau l allumage Table of Contents Safety Practices amp Precautions sisi 3 leak Testing E A ecce tene rat KR SAR est Ea 6 Locating the CU EET 7 2 ce eevee ree reet e rc cerne 9 Features and Identification ssssssssssssssssssssrsrrrnssnrrsnnnnn rens rk Rn nn RR RR ARR RR RR RR RR KKR RR nennen 13 Lighting Instructions ciere eiecit c Ren SR RNE SKA e Cox CR 16 Match ightirig ree rn re ere Po pre ni 17 Burner Adjustments fins nt td 18 using the neun eee Deut eese nutre 19 Using the Smokescreen a Eae E EIEEE rE Eana A SR KANN SKANE KRA AFA RA SER 19 Using the Rotisserle nine en nent etienne 21 Burner Removal and Cleaning ss 22 24 Side Burners
38. rtions Once the food is secure insert the skewer into the motor Remove the warming rack and if needed remove the grill racks and briquette trays to gain better clearance It is normal for the skewer to flex when cooking large foods Place a bast ing pan beneath the food for basting and to ease cleaning Never operate a Grill Burner with a basting pan in place The rotis motor is capable of turning up to a 25 Ib cut of meat or poultry 21 Rev 11 2004 Burner Removal amp Cleaning Stainless Steel The grill is made from non rusting and non magnetic stainless steel After initial usage areas of the grill may discolor from the intense heat given off by the burners this is normal There are many different stainless steel cleaners available Always use the mildest cleaning procedure first scrubbing in the direction of the grain To touch up noticeable scratches in the stainless steel sand very lightly with dry 100 grit emery paper in the direction of the grain Specks of grease can gather on the surfaces of the stainless steel and bake on to the surface and give the appearance of rust For removal use an abrasive pad Scotch Brite is good in conjunction with a stainless steel cleaner Always rub in the direction of the grain The best maintenance for stainless steel is to wipe it down with a damp cloth This is especially true if a swimming pool is located near the grill Never use steel Brillo pads or similar products as these wil
39. s not light after 4 seconds turn the knob to off and wait 5 minutes before trying again Cold Weather Warning LPG Units If lighting the main IR burners in extremely cold conditions there may be a possibility of burn back Upon ignition if you hear a whooshing sound immediately turn the burner knob to off This will extinguish the burner If burner does not light after several attempts see the instructions on match lighting on next page 26 Rev 11 2004 Supplement ProSear Models Match Lighting If burners will not light after several attempts the burners can be match lit If you had already attempted to light the burner with the igniter allow 5 minutes for any accumulated gas to dissipate prior to lighting with match Main IR burners Make sure all knobs are in the OFF position Keep your face as far away from the grill as pos sible With the Lid open pass lit long stemmed match to the front center area of the IR burner where the electrode igniter is positioned Push and turn the corresponding control knob of the burner to Lite If the burner does not light in 4 seconds turn the knob off and wait 5 minutes before attempting again Rotisserie Burner Refer to main User Manual for instructions on match lighting the IR Rotisserie burner Burner Cleaning After each use it is important to operate the burners on with the grill lid open to burn away any food particles or drippings Operate the burners o
40. se this appliance under overhead combustible surfaces Ne pas utiliser cet appareil sous une surface combustible Warning Installing this product into a combustible enclosure without an insulated jacked could result in fire property damage and personal injury If the grill is to be placed into a combustible enclosure an approved insulated jacket is neces sary and is available from your LYNX dealer Use only a LYNX insulated jacket as it has been designed and tested specifically for your Grill Refer to page 8 for cutout dimensions A minimum of 6 of clearance is needed on each side of the grill for the motor and skewer Rev 11 2004 7 Specifications 2 or 2 square holes for manifold connection or bottom access 12 min CocktailPro should have an bottom for plumbing and drain access 29 27 _ 1 1 8 min for model LUDE 31 2 min for model LUDXL 1 manual fc insulated jacket cut o fications 35 1 2 max Specilicalions are subject Lo change wilhoul nolice Professional Grills and ProSear Pod C D E F G H Warming Drawer Convenience Center Clearance 2 min for 27 LBQ36 grills SS ee aS 4 min for 30 136 42 and 54 grills Made A B C D E F G H 1 2 NPT gas connection 81 0 LaXC 4412 40 1 4 1938 G3 x 2234 2 3 8 11 2004 Utility Requireme
41. the flame is yellow indicating insufficient air turn the air shutter counterclockwise to allow more air to the burner 3 If the flame is noisy and tends to lift away from the burner indicating too much air turn the air shutter clockwise 4 Once adjusted turn the burner off and install the briquette trays and grill racks Low Setting Adjustments The valves on the grill feature an adjustable low setting Due to fluctuations in gas pressure heating value or gas conversion you may feel it necessary to increase or decrease gas flow in the low position We do not recommend adjusting the infra red rotis burner 3 8 Flame Cone To Adjust 1 Light the burner 1 1 2 Flame 2 Turn the control knob to the lowest setting all the way counter clockwise 3 Remove the knob 4 While holding the valve shaft with pliers insert a thin flat tipped screwdriver into the shaft and while view ing the burner adjust to a minimum stable flame 18 Rev 11 2004 Using Grill Using The Grill Grilling requires high heat for searing and proper browning Most foods are cooked at the HI heat setting for the entire cooking time with the lid open However when grilling large pieces of meat or poultry it may be necessary to turn the heat to a lower setting after the initial browning This cooks the food through without burning the outside Foods cooked for a long time or basted with a sugary marinade may need a lower heat setting
42. urning rate of the spit rod The motor is a 12 volt DC motor The L shaped power supply jack is plugged directly into the motor Plug the other end into the jackplug located on the left side of the vertical bullnose This convenient hook up allows for simple installation and removal of the motor for storage when not in use Rear closer Position Front farther Dual Position Rotisserie Position The rotisserie spit rod can be placed in two different positions to accommodate different cuts of meat The closer position would be best utilized for items such as game hens or other small foul Use the farther position for slow cooking Side View Skewer Spit Rod The skewer for the rotis is assembled into the motor assembly by placing the pointed end into the motor and resting the threaded end on the support at the opposite side of the grill With the skewer pushed into the motor it should rest on the bracket To load the skewer begin with the handle in place and slide one of the meat holders prongs facing away from the handle onto the skewer Push the skewer through the center of the food then slide the second meat holder prongs toward the food onto the skewer Center the product to be cooked on the skewer then push the meat holders firmly together Tighten the wing nuts use pliers if necessary It may also be necessary to wrap the food with butchers string never use nylon or plastic string to secure any loose po
43. use with a Type 1 system only Do not change the regulator hose assembly from that supplied with the unit or attempt to use a 5LP A equipped regulator hose assembly with a standard 510 POL tank valve assembly The cylinder must be provided with a shut off valve terminating an L P gas supply cylinder valve outlet specified as applicable for connection Type 1 If the appliance is stored indoors the cylinder must be disconnected and removed from the appliance Cylinders must be stored outdoors in a well ventilated area out of the reach of children Turn off LP gas supply at cylinder when appliance is not in use Fermez l alimentation en GPL la bouteille si l appareil ne fonctionne pas The LP gas supply cylinder must be disconnected when this appliance is not in use La bouteille de GPL doit tre d connect e si cet appareil ne fonctionne pas Natural Gas Installations The installation of the grill must conform with local codes or in the absence of local codes to the National Fuel Gas Code ANSI Z223 1 1988 or latest edition If installed in Canada installa tion must be in accordance with Gas Code CAN CGA B149 1 or 2 and local codes The gas supply line must be sized to accommodate all the gas fired equipment that may be connected to that supply i e total BTU output to be consumed needs to be deter mined so as to calculate what size diameter pipe is needed for the total length of pipe from the gas main at house to gril
44. ut off valve is located upstream from the regulator SPECIAL NOTES Use pipe dope or teflon tape on all black iron pipe fittings Do not apply sealant on first two threads of a fitting B Do not put sealant on any male end of flare fittings C Check all joints for gas leaks see page 6 for instructions 29 Rev 11 2004 Lynx Side Burners L P Gas Hook UP BBQ MANIFOLD SIDE BURNER MANIFOLD m 30 HIGH PRESSURE FLEXIBLE HOSE amp REGULATOR 1 9 FIP X 3 8 FLARE ELBOW OR 1 2 FIP X 3 8 MIP FLARE FITTING 1 2 NIPPLE 1 2 TEE 15 16 FLARE FITTING X 1 2 MIP STAINLESS STEEL FLEXIBLE HOSE 5 8 0 D X 1 2 LD 19 16 MIP FLARE FITTING X 1 2 FIP 1 2 MALE FEMALE STREET ELBOW Rev 11 2004 Lynx Side Burners CAS DORE N G DUTLET SHUT OFF VALVE INTER CONNECTING PIPE WORK REGULATOR B 1 2 NIPPLE BBQ MANIFOLD u ve TEE 15 16 FLARE PEL FITTING X 1 2 MIP 3 STAINLESS STEEL FLEXIBLE HDSE se 9 8 U D X 1 2 LD de fa 15 16 MIP FLARE LAS SIDE BURNER FITTING X 1 2 FIP NE A 1 2 MALE FEMALE k I STREET ELBOW

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