MUSSO ICE CREAM MACHINES - International Catering Equipment
Contents
1. Always operate the appliance with the lid cover in place 11 The appliance is designed to be used with 240 Volt AC and 50Hz frequency power supply only WARRANTY Chefs Warehouse Pty Ltd warrants this ice cream machine for a period of one year from the date of sale against any defects in materials or workmanship This warranty is in addition to any other obligations imposed by law You must be able to supply your invoice as a proof of the date of sale This warranty does not cover the effects of misuse abuse normal wear and tear exposure to moisture other than that recommended in these instructions use maintenance or care not in accordance with these instructions transport expenses to or from Chefs Warehouse in Sydney or any consequential loss due to failure of any type Please turn over v 0711 info sheets MUSSO ICE CREAM MACHINES MUSSO Consul MA652 G1200 PAGE 2 OPERATING INSTRUCTIONS MAKE SURE ALL USERS READ THIS A Prepare the mixture to be frozen and then chill Dairy based mixtures benefit from over night ageing in a refrigerator Pay particular attention to the sugar and alcohol content as the correct balance is essential to successful ice cream making Remove lid and make sure the stainless stirrer is secure Pour a maximum of 3 5 litres of the mixture into the bowl and replace cover If more than 3 5 litres of mixture is added the machinery and compressor will be overloaded This will invalidate your warranty Too2. much mixture will delay the proper production of the ice cream Set the timer for 60 minutes The temperature of the room the sugar content and temperature of the mixture will determine the freezing time NEVER run the machine without the bowl cover NEVER run the machine unattended Turn on both the CHURN S and cH switches Always make sure that the CHURN is running when the CHILL switch is on Never have CHILL on when the product is not being stirred Warning If the timer runs out or if the machine is turned off wait at least 5 minutes before restarting Do not simply add more time if the machine has just stopped To explain if ice forms on the bottom of the container because of the residual coldness in the system the stirrer may not be able to rotate and you will damage the motor transmission if you try to restart If the stirrer does not turn it may be frozen on the bottom Immediately turn off the CHURN switch and wait until it can start It is always preferable to make sure the timer does not run out during the freezing time Also all refrigerator compressors need to rest before restarting Once the ice cream is ready turn off CHILL and let machine run for a minute or so to distribute any residual iciness Remove the ice cream with a suitable spoon and place in a freezer to firm up You may immediately make another batch without cleaning Clean up Always unplug machine before cleaning The cover mixing blade and lockin
3. MUSSO ICE CREAM MACHINES consul A652 G1200 PAGE 1 IMPORTANT SAFEGUARDS When using electrical appliances safety precautions should always be taken including the following 1 Read all instructions BEFORE USING THE APPLIANCE Make sure all users have access to the instructions Do not allow its use by children Contact us if you require additional instructions 2 To protect against electrical shock do not allow the cord plug switches internal motor assemblies or other non removable parts of this appliance to come into contact with water or other liquid 3 Always unplug from outlet when not in use before assembly removal of parts and before cleaning Avoid contact with moving parts 4 Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been dropped or damaged in any manner 5 When operating keep machine 150mm away from any wall Do not use outdoors 6 Do not let the cord hang over the edge of table or counter or touch hot surfaces or do not place on or near hot gas electrical burner or in a heated oven 7 Be certain the unit is OFF before inserting or removing plug from wall outlet 8 Keep hands and utensils out of container while operating to prevent the possibility of personal injury or damage to the machine A spatula may be used only when the appliance is switched off and not running 9 Remove the mixing blade assembly from the appliance before washing the work bowl 10
4. g nut are all removable for easy cleaning Pour 1 litre of hot water into the empty bowl Wait a few minutes and wipe the bowl with a clean damp sponge Open drain tap on the right hand side of the machine Repeat process until clean Finally dry with a clean towel Remember also that these machines have refrigeration equipment inside and therefore should be allowed to settle for at least 30 minutes after moving as for a refrigerator MUSSO ICE CREAM MACHINES
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