Home

ELECTRIC CLAMSHELL® - Star Mfg Web Logon

image

Contents

1. Model CSE12 208VCD CSE12A 1 208V CSE12A 2 208V Clamshell Hood CSE12 208VCD A 1 208 A 2 208 A 3 208 A 4 208 2N 11160 32 2 STLHTR208VXLH1600W42 5WSI 5 208 A 6 208 CSE12A 1 240 A 2 240 A 3 240 A 4 240 A 5 240 A 6 240 s apsiooz15 woosmmoxwoww 1 s anus rossos oju eono mormowus N _ KO XLH 704 01 ELEMENT ASSY 208 m D t RING A 1 208 A 2 208 A 3 208 A 4 208 A 5 KeXLH 04 02 XLH 704 02 ELEMENT ELEMENTASSY 240 240 1 CSE12A 1 240 2 240 3 240 4 240 5 240 6 240 D exem pessemeos pem _ 2A XLH 782 HOOD STOP CSE12 208VCD 13 VCIMSO GD 2 SUP 214929 9 Purchase these items together SK2522 Rev 6 15 2011 14 Model CSE12A 1G thru CSE12A 6G CLAMSHELL HOOD GLASS 2M W363 Electric Clamshell CSE12A PARTS LIST March 19 2015 Rev F Model CSE12A 1G thru 6G Clamshell Hood Glass Fig No GLASS HIGH CERAMIC I TAPE FIBERGLASS 1 x1 16TK 2M 60301 W2 Fig No 8 o0 EUN EM o EN EN EN EN EN EN EN M EN EN 7 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 7 2 IMPORTANT WHEN ORDERING SPECIFY VOLTAGE GAS DESIRED INCLUDE MODEL AND SERIAL NUMBER Some items are included for illustrative purposes onl
2. not including the griddle is standard 208 or 240V single phase Specify voltage when ordering Receiving the Unit Upon receipt check for freight damage both visible and concealed Note visible damage on the freight bill at the time of delivery and have the carrier s agent sign the freight bill at that time Concealed loss or damage means loss or damage which does not become apparent until the merchandise has been unpacked Make a written request for inspection upon unpacking and finding concealed damage within 15 days of delivery Keep all packing material for inspection Do not return damaged merchandise to Lang Manufacturing File your claim with the carrier Location Prior to un crating move the unit as near its intended location as practical The crating will help protect the unit from the physical damage normally associated with moving it through hallways and doorways Un crating The unit will arrive completely assembled inside a wood frame covered by cardboard box and strapped to a skid Remove the cardboard cover cut the straps and remove the wood frame THE UNIT IS EXTREMELY HEAVY FOR SAFE HANDLING INSTALLER SHOULD OBTAIN HELP AS NEEDED EMPLOY APPROPRIATE MATERIALS HANDLING EQUIPMENT SUCH AS A FORKLIFT DOLLY OR PALLET JACK TO REMOVE THE UNIT FROM THE SKID CAUTION AND MOVE IT TO THE PLACE OF INSTALLATION ANY STAND COUNTER OR OTHER DEVICE ON WHICH THE UNIT WILL BE LOCATED MUST BE DESIGNED TO SUPPORT THE WEIGH
3. U 4 19 5 Receiving 5 222 454 TTC 5 pde de Rea 5 Installation Electrical Connection 6 2 x ww ox WOR 6 ital StatteUD sac ewe Ee edid 7 Cleaning 2 oba aw SE Su W a 8 WVCCKING guro ame gap un amp 5d EE Ae 8 Glass Cleaning 8 Crome 5 8 Hood Stop 9 Operating Instructions CONTACT CLAM ONLY 10 Exploded View amp Parts List CSE12 208VCD CSE12A 1 2 2 12 13 CSE12A 1G thru 66 glass surface 14 15 CSE12 CC208 contact 16 18 Wiring Diagram CCSE12A1 contact clam 19 COE 20 Service on this or other Lang appliance must be performed by qualified personnel only Consult your Lang Authorized Service Agent Directory You can call our service number 314 678 6315 or visit our website www langworld com for the service agent nearest you Safety Precautions Lang manufacturing hereby disclaims any and all responsibility for injury damage loss or other claim that may occur to person or property from improper alteration modification addition operation maintenance
4. LLINNAd SI SLN31NOO SLI JO 38015010510 NOILONGOYdSY ON ol S3T NV S00 S IVWIO3G 9 SNOLLOVHJ 3ONVHO dO NOILdINOS3d y SNOISIA3MH gt ONI SSW YYLS OL TIVILN3GIJNOO NOLIVINHO3NI SNIVLNOO SNINVuG SIHL Q3L1ON SSIMYSHLO SS3 INR SHONVH3T1OL 9eM eLLLo VZL3S22 ON L Vd ON VCIMSO Jl ttstub O 214929 9 19 4 3 2 l DESCRIPTION REV BY CHK DATE 2 gt GRIDDLE TERM BLOCK ELEMENT ELEMENT 24 VAC 24 VAC 4 6 3 5 6 9 GRIDDLE x POWER 2 _________ 4 SWITCH E BLU W X X 1 TIMER Et 2 3 PLUG E D X 11 10 i 15 18 X 10 HOOD 19 16 SWITCH COP DN UP INTER LOCKING C CONTACTOR 15 16 15 10 10 10 10 15 16 16 DESCRIPTION WD 5 12 2 PODLESS 41119 97 DWG 61113 37 3 2 20
5. Lang ELECTRIC CLAMSHELL CSE12 208VCD CSE12A 1 CSE12A 2 Glass Surface CSE12A 1G thru CSE12A 6G Contact Clam CCSE12A 208 Installation and Operation Instructions 2M W363 Rev F 3 19 2015 CSE12A SYMBOL These symbols intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance FOR YOUR SAFTEY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINTIY OF THIS OR ANY OTHER APPLIANCE POST IN PROMINENT LOCATION INSTRUCTIONS TO BE FOLLOWED IN THE EVENT USER SMELLS GAS THIS INFORMATION SHALL BE OBTAINED BY CONSULTING YOUR LOCAL GAS SUPPLIER AS A MINIMUM TURN OFF THE GAS AND CALL YOUR GAS COMPANY AND YOUR AUTHORIZED SERVICE AGENT EVACUATE ALL PERSONNEL FROM THE AREA WARNING IMPROPER INSTALLATION ADJUSTMENT ALTERATION SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE INJURY OR DEATH READ THE INSTALLATION OPERATION amp MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT WARNING RISK OF FIRE OR ELECTRIC SHOCK DO NOT OPEN WARNING TO REDUCE THE RISK OF ELECTRICAL SHOCK DO NOT REMOVE CONTROL PANEL NO USER SERVICABLE PARTS INSIDE REPAIRS SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL ONLY NOTICE Using any part other than genuine Lang factory supplied parts relieves the manufacturer of all liability Lang reserves the right to change speci
6. T OF THE UNIT NOTICE sHIPPING STRAPS ARE UNDER TENSION AND CAN SNAP BACK WHEN CUT Remove unit from the skid INSTALLATION Electrical Connection Verify griddle installation was performed as directed in the installation instructions Connect electrical service to the box at the back of the ums X C griddle gt S Electrical specifications are located on the data plate Clearance Use this griddle only in non combustible locations Field Supply Leads Maintain clearances of base appliance THIS APPLIANCE MUST BE GROUNDED AT THE TERMINAL PROVIDED FAILURE TO GROUND THE APPLIANCE COULD RESULT IN ELECTROCUTION AND DEATH WARNING INSTALLATION OF THE UNIT MUST BE DONE BY PERSONNEL QUALIFIED TO WORK WITH ELECTRICITY AND PLUMBING IMPROPER INSTALLATION CAN CAUSE INJURY TO PERSONNEL AND OR DAMAGE TO EQUIPMENT UNIT MUST BE INSTALLED IN WARNING ACCORDANCE WIHT ALL APPLICABLE CODES BROILER ELEMENTS CAN IGNITE GREASE FIRES ON THE GRIDDLE SURFACE WHICH MAY RESULT IN PROPERTY DAMAGE SERIOUS INJURY OR DEATH ENSURE GRIDDLE SURFACE IS SLOPPED DOWN FROM BACK TO FRONT BY AT LEAST 1 4 BEFORE WARNING cookING The data plate is located behind the Clamshell amp between the two pivot arms The NOTICE Clamshell amp voltages wattage serial number wire size and clearance specifications are on the data plate Carefully read and understand this information before proceeding with the installation The instal
7. e hood stop to the desired position the top hole is to stop the hood at 40 degrees the bottom hole is to stop the hood at 45 degrees Re install the front bolts and tighten up the back bolts Hood Stop Front Bolt Rear Bolt OPERATING INSTRUCTIONS CONTACT CLAM ONLY 1 Turn unit on by placing switch in ON position The Heat On indicator program number and display will flash indicating unit is heating When the preset temperature is reached the heating light display and program light indicator will stop flashing followed by 3 beeps Initial startup heating time is approximately 30 minutes Place product on the bottom cooking surface of the unit and close the lids Press program button and let displayed time count down to 0 at which time unit will To turn off the beeper press program button again 4 Raise lids until it engages into first indent and remove food Using spatula scrape residue into grease catcher tray 5 Turn the unit off when not in use TEMPERATURE TIMER CONTROLLER OPERATION SPECIFICATIONS Startup 1 The preset time will flash until preset temperature is reached 2 When the control reaches preset temperature time display Heat On indicator and program indicator will stop flashing and the alarm will beep three times Temperature 1 To view the actual temperature press and hold Temp Button Display will read Lo F if temperature is bel
8. e sparkling clean and performing at top efficiency DO NOT allow grease to accumulate as it will carbonize and become difficult to remove To prevent this condition the following cleaning suggestions should be followed 1 Remove excess oil and food regularly with a 4 100mm wide razor sharp type scraper and wipe surface with a damp cloth if desired 2 Following the scraping for end of the day cleaning a damp cloth and a non silicate non abrasive non chlorinated cleaner such as Bon Ami may be used to wipe surface clean followed by wiping with clean wet cloth 3 Follow daily cleaning steps for Non Chrome Surfaces ON CROME SURFACES 1 Never use pumice griddle stones or abrasives on the surface 2 Never strike the surface with a sharp instrument or spatula edge 3 Never use steel wool 4 Never use commercial liquid grill cleaner on the griddle surface Abusing the surface voids the warranty 2M W363 Electric Clamshell CSE12A 2M W363 Electric Clamshell CSE12A HOOD STOP ADJUSTMENT Units with Adjustable Hood Stop Installed have the capablity to adjust between 40 to 45 degree settings These simple steps will assist you in accomplishing this If you have diffi culty accomplishing this please call a qualifi ed service agent or Star Manufacturing Technical Service Department 1 Remove the front bolts from the hood stop and loosen the back bolts up do not completely remove the back bolts Adjust th
9. fications and product design without notice Such revisions do not entitle the buyer to corresponding changes improvements additions or replacements for previously purchased equipment Due to periodic changes in designs methods procedures policies and regulations the specifications contained in this sheet are subject to change without notice While Lang exercises good faith efforts to provide information that is accurate we are not responsible for errors or omissions in information provided or conclusions reached as a result of using the specifications By using the information provided the user assumes all risks In connection with such use MAINTENANCE AND REPAIRS Contact your local dealer for service or required maintenance Please record the model number serial number voltage and purchase amp Installation Information in the area below and have it ready when you call to ensure a faster service Model No Purchased From Serial No Location Voltage Purchase Date 1 Phaseor3Phase _ G Installed Date 2M W363 Electric Clamshell amp CSE12A 2M W363 Electric Clamshell CSE12A NOTICE PROBLEMS QUESTIONS or CONCERNS Before you proceed consult you authorized Lang service agent directory Or Call the Lang Technical Service Department at 314 678 6315 TABLE OF CONTENTS Saftey Precautions 4 General Information Lockout 4 CONTOS
10. lation of any components such as a vent hood grease extractors or fire NOTICE extinguisher systems must be conform to the applicable National State and locally recognized installation standards 2M W363 Electric Clamshell amp CSE12A 2M W363 Electric Clamshell CSE12A INITIAL START UP Each unit is preheated tested and calibrated at the factory prior to shipment However due to temperature and climate changes during shipment the unit can absorb moisture Check griddle for moisture and allow the unit to dry before placing the unit into full operation Prior to putting any unit into full time operation at normal cooking temperatures it must be thoroughly seasoned or dried out Moisture absorption in the closed spaces in the insulation and even inside the heating elements can cause future trouble if not properly treated Allow the element in the unit to dry thoroughly prior to the initial use To dry the unit cycle the unit on and place the hood into the down position Allow the unit to saturate until all vapor and condensation have been removed For best operating results allow the unit to thoroughly dry out for 8 to 12 hours Pre heat the griddle for one hour if the unit has been out of service for three days especially when exposed to high humidity and or cool temperatures During the first few hours of operation you may notice a small amount of smoke NOTICE faint odor from the smoke This is normal for a new unit a
11. nd will disappear after the first few hours of use ALWAYS KEEP THE AREA NEAR THE APPLIANCE FREE FROM COMBUSTIBLE MATERIALS CAUTION KEEP FLOOR IN FRONT OF EQUIPMENT CLEAN AND DRY IF SPILLS OCCUR CLEAN IMMEDIATELY TO AVOID THE DANGER OF SLIPS OR FALLS Once the griddle has been loaded properly lower the hood over the product Elements must not touch product when clamshell is in the closed position CLEANING Daily Cleaning Clean the exterior of the appliance with cleaner and water Wipe drip shield between hood and griddle to remove any grease Weekly Cleaning Allow the hood to burn off any carbon build up after high use periods With a cold griddle lower the hood and allow the hood to cook for 30 minutes Additional time may be necessary for more baked on grease Glass Cleaning Never use abrasives or a dull scraper on the glass surface Scratches and nick in the glass will form weak spots and can cause the glass to break if an impact occurs CAUTION Daily mist the surface with warm water and wipe with a soft towel doing this daily will reduce the build up that could occur over a period of time This can be done while the surface is warm but the unit MUST BE TURNED OFF For a more extensive cleaning use a product such as WEIMANQG Glass Cooktop Cleaner directions for cleaner must be followed CHROME SURFACES certain models It takes very little time and effort to keep this Industrial Chrome griddle surfac
12. or service whether it be mechanical electrical or otherwise which may occur from such improper alteration modification addition operation maintenance or service to this piece of equipment Safety Considerations Your 12 inch Clamshell amp is manufactured to rigid standards This equipment is approved by a certifying agency to conform to safety and sanitation standards The presence of safety equipment control and interlocks on an appliance and attendant components of installation cannot in and of themselves assure absolute safety of operation Diligent capable well trained operators and maintenance personnel as well as proper programs of operation and maintenance are essential to the safe and reliable operation of this appliance A Theresponsibility of the manufacturer is to supply suitable comprehensive instructions and recommendations for the operation and maintenance of the appliance B Trained qualified and factory authorized personnel must perform all operation maintenance and repair of these appliances It is the responsibility of the owner operator to ensure that this happens A regular periodic program of cleaning inspection and maintenance must be established and comprehensive maintenance records maintained It is the sole responsibility of the user to establish schedule and enforce the frequency and scope of these programs in keeping with recommended practice and with due consideration given to actual operating condi
13. ow 273 134 C and Hi F if temperature is above 573 F 301 C To Program Time and Temperature 1 Press and hold TEMP actual temperature displays 2 While holding TEMP press and hold any program button on the Left one second the LED above the program number light and the display reads _ _ _ Enter the four digit security code sequence 4 2 1 The security code will not show on the display Once the correct sequence has been entered the preset time will be displayed and the LED for that program will begin to flash Set the time with the or buttons Press the TEMP button to save the time The preset temperature will now be displayed Set the desired temperature for this program using the or buttons a Oe Ol uem gt Press the TEMP button to save temperature and to exit programming mode for this program The LED will stop flashing but will remain lit 8 Press any other program button within 15 seconds to continue programming without re entering the security code 9 While programming a program LED is flashing if no input is received for 15 seconds the unit will revert to normal operation and the security code must be re entered Note Each programming change must be saved by pressing the TEMP button 10 2M W363 Electric Clamshell CSE12A VCIMSO GD 2 SUP 214429 9 11 Parts List 2M W363 Electric Clamshell CSE12A PARTS LIST March 19 2015 Rev F
14. tions D Operate this appliance within the limits it was designed for which will not exceed the working limits of any component within the appliance as a whole HIGH VOLTAGES ARE PRESENT INSIDE THIS APPLIANCE WHEN THE UNIT IS PLUGGED WIRED INTO A LIVE RECEPTACLE BEFORE REPLACING ANY PARTS DISCONNECT THE WARNING UNIT FROM THE ELECTRIC POWER SUPPLY USE OF ANY REPLACEMENT PARTS OTHER THAN THOSE SUPPLIED BY LANG MANUFACTURING OR THEIR AUTHORIZED DISTRIBUTORS CAN CAUSE BODILY INJURY CAUTION OT THE OPERATOR AND DAMAGE TO THE EQUIPMENT EIWLL VOID ALL WARRANTIES GENERAL INFORMATION CSEI2A Lockout Procedure Announce lockout to other personnel Turn power off at main panel Test lockout by turning power switch on and observing if elements come on Check heater circuit with voltmeter Perform necessary repairs or tests 2M W363 Electric Clamshell Clear the unit of personnel before starting the griddle Turn power on at main panel Announce unit is on to other personnel Controls The broiler turns on with the power switch of the griddle The broiler operates with full power when it is in the closed position In the open position the broiler will operate with partial power and be in the idle mode Controls Contact Clam This broiler turns on using the separete control box see Operating instructions on page 10 2M W363 Electric Clamshell CSE12A GENERAL INFORMATION continued Technical The broiler
15. y and in certain instances may not be available Lang PAGE OF 1 VCIMSO Jl ttstub O 214929 9 SK2742 Rev 02 10 14 Model CCSE12A1 Contact Clam 16 2M W363 Electric Clamshell CSE12A PARTS LIST Model CCSE12A1 Contact Clam x K9 XLH 813 2N 11060 30 K9 XLH 820 CC WELDED ASSY Eg _ mE 3 RTD PROBE 48 LONG WIRE ELEMENT 208V 3600W K9 XLH 644 2 PISTON ROD TUBE SLEEVE 17 March 19 2015 Rev F SK2743 Rev 02 10 14 Detail A dd K9 XLH 580 Control Box Assembly Model CCSE12A1 Control Box 1 SCRWSMRIIXSPRSL O 1 CONIROLBOXBAUXASSY 25298 1 RELAY DBLPOLE SNGL THROW Hoa 4 1 IRANSFORMERZIWIVBA 1 eONUTOWCIRIBREK 1 CONTROLBOXCWRAP acan 4 NUTWEXeazPD _ CONTROL BOARO CONTACT SPACER NYLON 1200025 Taw ena0r 186 1 OVERLAY CONTROL BOKASSY 1 CONTROLBOXFRONTASSY 1 SMICHIOGREPST 2M 61113 W38 WIRING DIAGRAM CCSE12A 18 2E 05 07 0350 2E 70505 02 2 20504 12 1 1 4 1 1 1 4 1 4 1 1 1 6 ELEM 09 2M W363 Electric Clamshell amp CSE12A YAWYOASNVAL OWA OVC 80C HOLIMS 3JdO NO OHINOO AlddN S AOVC 80 YOLOVINOO AV 138 YOSNAS ALY 320 18 ASNA SIN3IN3 13 NILVJH OL CS

Download Pdf Manuals

image

Related Search

Related Contents

XVPX-9756 User`s Manual  Benutzerhandbuch  AquaController III Owner`s Manual Version 3.20  JVC GR-AXM22UM User's Manual    Operator`s Manual  3DE-7886R  Epson Equity LT Product Information Guide  Carpo 2 - Vermeiren    

Copyright © All rights reserved.
Failed to retrieve file