TRITON GAS User Manual - Academy Sports + Outdoors
Contents
1. Page 17 of 30 Assembly Instructions Step 21 Assemble the handle CC 32 to drip tray 18 mea using BOLT M6 12 CC 2PCS Slide drip tray underneath the body Page 18 of 30 FULLY ASSEMBLY NG JE Ca Vel oe gt b 3 Cor t fe Ds NG Page 19 of 30 GAS GRILL General Information and Instructions Your new Outdoor Gourmet Grill has been designed and manufactured to high quality standards It will provide you with many years of enjoyment with a minimal amount of maintenance Please keep in mind the following FOR YOUR SAFETY OPERATION 1 Your gas grill requires reasonable care during operation It will be hot during cooking and cleaning You should never leave the grill unattended or move the grill when in use 2 Children should never use your gas grill Keep younger children and pets away when in u2. AA size Inspect the electrode to be sure it s not coated in grease or dirt If so clean with rubbing alcohol Check the distance from the electrode tip to the burner The tip of the electrode should be 1 8 to 4 from the main burner and 1 8 to 3 16 from the side burner Adjust if necessary Inspect the electrodes to be sure they are not cracked or broken If so order replacement parts and replace 7 Blockage in the gas system Inspect the burners to be sure insects spider webs etc do not block them Clean if necessary Inspect under the control panel to be sure the burners are aligned properly with the valves IRREGULAR FLAME OR YELLOW FLAME 1 New burner may have residual oil which will burn off 2 Tubes in burners are blocked Remove and clean 3 Burners have a high grease or dirt build up Remove and clean 4 Burners are not aligned properly with the valves Inspect under the control panel SUDDEN DROP IN GAS PRESSURE OR FLAMES BLOW OUT 1 Out of gas Check to be sure you still have propane in your tank 2 Your excessive fuel flow valve has tripped thereby reducing the flow of gas Turn off all burners wait 30 seconds and relight grill If problem persists turn off all burners Disconnect regulator from tank Wait 10 minutes Reconnect regulator and leak test Slowly turn on LP tank and relight grill Other ways the flow limiting device can be activated include a A ruptured gas hose Inspect perfor
3. User Manual TRITON GAS Model FSODBG1204 CERTIFIED Please keep this instruction manual for future reference Customer Service 888 922 2336 8 00am to 10 00pm Monday thru Saturday 9 00am to 8 00pm Sunday Central Standard Time Made in China Table of Contents Warnings Tools and Parts Hardware Assembly Instructions Care and Maintenance Warranty Information Page 2 of 30 3 4 5 6 8 19 20 29 30 FOR YOUR SAFETY 1 Read this User Manual before attempting to assemble or operate your grill 2 Follow all safety instructions 3 Check for leaks according to directions in this Grill Guide before operating your grill even if you purchased this grill assembled 4 Keep this Grill Guide for future reference 5 Contact 1 888 922 2336 should you need assembly assistance or have any questions THIS GRILL IS FOR OUTDOOR USE ONLY If stored indoors then deta
4. using BOLT M6 12 CC 8PCS Page 8 of 30 Assembly Instructions Step 3 Assemble the threaded caster 24 4PCS to legs by twisting clockwise until tight Turn over the bottom assembly when completed and lock all casters to prevent from moving Step 4 Assemble the oe bottom hinges 7 o Ya left side of body 9 tin using BOLT BE M6 40 EE 4PCS poo hl Page 9 of 30 Assembly Instructions Step 5 Align and place body on top of the legs Using BOLT M6 12 CC 10PCS attach the triangular bracket left 20 and right 19 to backside of body and legs as shown in the Fig 1 Secure front of body to legs using M6 12 CC 2PCS with M6 SPACER Il 2PCS Step 6 Assemble gas tank holder 25 and gas tank hook 26 on the left leg using BOLT M6 12 CC 4PCS Page 10 of 30 Assembly Instructions Step 7 Screw in BOLT M6 12 CC 2PCS halfway on the upper corners of the side burner body 13 as shown in Fig 2a Slide in the two screws in opening
5. and mild dish soap as needed rinse and dry GREASE PAN AND TRAY check after each use Remove and empty the Tray when half full Remove and clean the Pan as grease builds up Both can be washed with warm water and mild dish soap ELECTRONIC IGNITER visually inspect for cracks Replace if a crack is found Do not use water to clean the igniter BURNERS we recommend you clean your burners at least twice a year or before use if the grill has not been used in over one month A WARNING Small insects such as spiders are able to access the burner tubes Sometimes they will build nests or spin webs In either case this can block or reduce the amount of gas flowing through the burner You will usually see a smaller flame or a flame that is mostly yellow rather than blue coming from the burner when this happens Other signs include the grill not heating evenly not reaching temperature or burners not igniting In cases with severe blockage this can cause the flame to burn backwards and outside of the burner tubes which can cause damage to your grill and or personal injury IMMEDIATELY SHUT OFF THE FLOW OF LP GAS AT THE CYLINDER BY TURNING THE HAND WHEEL CLOCKWISE SHOULD THIS HAPPEN Wait for the grill to cool and then clean all burners Page 25 of 30 CLEANING THE BURNERS 1 i Gt oa Ensure the LP gas is turned off at the LP cylinder Remove the cooking grates flame tamer and grease tray Remove the cotter pins locat
6. each burner If not able to light or the flame is not even along the entire burner s then see the Trouble Shooting section A WARNING Read instructions before lighting Open lid during lighting Ifignition does not occur in 5 seconds turn the burner control s off wait 5 minutes and repeat the lighting procedure as below LIGHTING THE MAIN BURNERS USING ELECTRONIC IGNITION nARWN Ee Open the lid Ensure all burner control knobs are in the Off position Turn on the LP gas by turning the hand wheel on the cylinder valve Turn one burner control knob marked with an igniter flame to High Depress the electronic ignition button and hold down You should hear a clicking sound which shows the electronic ignition is working Ifthe burner does not light within 5 seconds turn the burner control knob to Off Wait 5 minutes for the gas to clear and repeat the above procedure Use the Manual directions if it still will not light When lit turn the control knob to the desired setting Your grill is equipped with continuous ignition Simply turn the control knob of the burner next to the lit burner to HI It will light automatically Do not press the electronic ignition button again Then adjust control knob s to desired settings MANUALLY LIGHTING THE MAIN BURNERS WITH THE MATCH LIGHTING STICK RwWNe Open the lid Ensure all burners are in the Off position Slowly turn
7. gasoline and other flammable vapors and liquids 2 Do not obstruct the flow of combustion and ventilation air 3 Keep the ventilation openings of the cylinder enclosure free and clear from debris ELECTRONIC IGNITION MAINTENANCE Your grill is equipped with electronic ignition It s powered by one AA size battery Replace the battery when necessary Unscrew the igniter top Place the new battery into the igniter with the positive end of the battery facing up Screw the igniter top back into place GRILL STORAGE 1 Clean your grill before storage 2 Storage of a gas grill indoors is permissible only if the LP cylinder is disconnected and removed from the gas grill 3 Cover the grill 4 Perform a Leak Test before use after storage Page 26 of 30 Grilling With Your New Grill Welcome to the world of grilling Whether you re already an established griller or just starting out your new grill should bring you much enjoyment and satisfaction to say nothing of some phenomenal meals We encourage you to experiment to find your own favorite recipes The control panel is labeled HI LIGHT LOW and OFF for each burner control knob Simply push in on the temperature control knobs and turn to the desired heat setting A thermometer is placed in the hood so that you can see the cooking temperature inside the grill The heat diffusers are designed to help evenly distribute heat throughout the grill They are also d
8. list before using the grill Always perform a Leak Test before operating your grill A WARNING Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance An LP cylinder not connected for use should not be stored in the vicinity of this or any other appliance A DANGER If you smell gas Shut off gas to the appliance 2 Extinguish any open flame 3 Open lid 4 If odor continues keep away from appliance and call your local fire department Page 4 of 30 Tools Required Adjustable wrench not included 2 Screwdriver not included Page 5 of 30 Parts List Parts List O Cooking Grate 2PCS O lame Tamers side Burner Triangular Bracket L 1PC 2 o 2PCS G2 Long Fence Rail 2PCS Q 3 Botton Shelf qq trade Caster 4PCS KC ES side shar PC Page 6 of 30 Hardware Hardware List mz west cc BB mwa UT M6 FLANGE LOCK CC uy G DD es o HE mgt FF es co 6G mmm o HI Mg spacer M6 2PCS Page 7 of 30 Assembly Instructions Step 1 Assemble the bottom shelf 23 to the legs 21 using BOLT M6 50 AA 4PCS and NUT M6 FLANGE LOCK DD 4PCS Step2 Assemble both of the long fence rails 22 to both legs
9. on the gas at the LP tank valve if it is not already on Place a match in the Match Holder This is located in the top center drawer of the grill cabinet underneath the right main burner Use the holder to slide the lit match though the cooking grates and the front of the heat tent to the left of the burner you wish to light Press and turn the burner control knob to HI LIGHT Continue to push in and hold up to 5 seconds or until the burner lights Ifthe burner does not light within 5 seconds turn the burner control knob to Off Wait 5 minutes for gas to clear and try again When lit turn the control knob to the desired heat setting LIGHTING THE SIDE BURNER WITH ELECTRONIC IGNITION Pi g o Open the side burner cover Ensure the side burner control knob is in the Off position as well as any main burners not in use Turn on the LP gas if it is not already on Turn the side burner control knob to High Depress the electronic ignition button and hold You should hear a clicking sound which shows the electronic ignition is working If the burner does not light within 5 seconds turn the burner control knob to Off Wait 5 minutes for the gas to clear and repeat the above procedure Use the Manual directions if it still will not light When lit turn the side burner control knob to its desired setting Page 24 of 30 TURNING OFF YOUR GRILL 1 Turn off the gas supply at the LP tan
10. turning the hand wheel clockwise WARNING DO NOT USE THE GRILL if you cannot stop the leaks Be sure the LP cylinder valve is closed If the LP cylinder is still leaking contact your LP dealer or local fire department Do not use any match or open flame or smoke during leak testing Do not light a burner during leak testing The replacement hose assembly must be the one identified FOR YOUR SAFETY Minimum clearance from sides and back of unit to adjacent combustible construction below top of unit 36 inches 91 cm from sides and 36 inches 91 cm from back Do not locate this outdoor cooking gas appliance under overhead unprotected combustible surfaces APARTMENT RESIDENTS Check with your apartment manager regarding your regulations for barbecues A WARNING Do not use this grill in any enclosed area garage shed or under any type of overhead structure or canopy Operate this grill only in a well ventilated area A WARNING A WARNING Keep any electrical supply cord and the fuel Do not face the grill directly into the wind supply hose away from any heated surfaces and water Page 23 of 30 Grill Operations LIGHTING Always visually inspect your grill before lighting Replace any hoses that are frayed or cracked before lighting your grill Look for anything that may be blocking spaces for ventilation and remove After lighting always check the flame to ensure you have a good flame all along
11. Fig 2b to hold the side burner body in position Using M6 12 CC 4PCS fasten the side burner body in place and tighten all screws Step 8 acl Mount knob base 11 to front of side burner body using BOLT M4 12 HH LN A 2PCS Push knob 12 HU NG into side burner controller R HH Slide drip pan 8 into the griddle body 9 Page 11 of 30 Assembly Instructions Step 9 Assemble the side burner 14 by sliding it on the top center of the side burner body Secure burner to body using BOLT M4 8 HH 2PCS Nf Affix the terminal to HH gas controller as shown in Fig 3 Step 10 Assemble back panel 1 to back side of gas side using BOLT M6 12 CC 3PCS Page 12 of 30 Assembly Instructions Step 11 Assemble lid Hinges 2 2PCS on gas lid 3 using M6 40 EE 4PCS and NUT M6 DD 4PCS Step 12 Align and place gas lid on top of the body Place PIN ROLL BB 2PCS through the hinges and secure with COTTER PIN FF 2PCS Assembly Instructions Step 13 Place flame tamers 6 3pcs into gas side of body Refer on Fig 4 Step 14 Assemble the warming rack 4 by inserting the top two ends to gas lid and bottom side to body Secure the top part of warming rack wit
12. all be free from defects in workmanship and materials under normal and reasonable use when assembled and operated according to this Owners Manual from date of purchase One year except as noted below Stainless Steel Burners 3 year The manufacturer will at its discretion refinish or replace any product or part found to be defective during the limited warranty period There may be a shipping charge The manufacturer may require you to return the part s claimed to be defective for its inspection freight or postage prepaid Contact our Customer Support Center as shown below before returning any part s The manufacturer will require reasonable proof of purchase We strongly recommend you keep your sales receipt and register your Gas Grill You can attach your receipt to this manual This limited warranty does not cover the cost of any inconvenience or property damage due to failure of the product and does not cover damage due to misuse abuse alteration failure to perform normal and routine maintenance discoloration scratches rust damage arising out of transportation of the product or normal wear and tear This limited warranty will not apply to any grill used commercially purposes This limited warranty is the sole warranty given by the manufacturer and is in lieu of all other warranties express or implied including implied warranty of merchantability or fitness for a particular purpose Neither manufacturer dealers no
13. ch and leave propane cylinder outside TO THE INSTALLER OR PERSON ASSEMBLING THIS GRILL Leave this User Manual with the consumer TO THE CONSUMER Retain this User Manual for future reference Page 3 of 30 Safety Precautions Always read and follow all DANGER WARNING AND FOR YOUR SAFETY notices in this User Manual Failure to follow these notices may result in property damage bodily injury or death 1 TUON pa Grill installation must conform with local codes or in their absence with either the National Fuel Gas Code ANSI Z223 1 NFPA 54 Natural Gas and Propane Installation Code CSA B149 1 or Propane Storage and Handling Code B149 2 This gas grill when installed must be electrically grounded in accordance with local codes or in the absence of local codes with the National Electrical Code ANSI Z21 58 2007 or the Canadian Electrical Code CSA 1 6 2007 This gas grill is intended for outdoor use only and should not be used in a building garage or any other enclosed area This gas grill is not intended to be installed in or on recreational vehicles and or boats Never use any other type of fuel for this grill other than LP gas propane Only use the pressure regulator with a type 1 connector that is supplied with this gas grill Before each use check the gas hose for excessive abrasion cracking fraying wear or cuts Replace a hose assembly showing those signs with the hose assembly specified in the parts
14. ed to be moved off the flame 8 Larger pieces of meat generally require more cooking time per pound than smaller pieces of meat 9 If a major flare up or too many flare ups occur turn off the gas move the food away from the flare up and close the hood Restart the grill once the flare up has died down Page 27 of 30 10 Turn foods infrequently Generally only turn a steak once during cooking 11 Use tongs rather than a fork when turning the food on the grill Less juice will be lost that way 12 Know your sauce and when to apply Oil and vinegar based sauces can be brushed on any time Sugar based sauces like barbecue sauce should be applied during the last few minutes of cooking 13 A timer can help you keep from over cooking the food 14 Use insulated protective mitts or potholders when working around a grill in operation 15 Use a small amount of cooking oil on the cooking grates before heating to reduce foods sticking on the grates Trouble Shooting Guide BURNER WILL NOT LIGHT 1 Gas supply is turned off Turn on gas at LP tank 2 Out of propane Check to be sure you still have propane in your tank 3 Regulator is not properly seated into the tank valve Remove and reattach Hand tighten only 4 Crimped fuel supply hose Inspect and straighten 5 Regulator failure or damaged hose Order replacement part and replace 6 Make sure you can hear the electronic igniter clicking If not replace the battery with an
15. ed underneath the back end of each burner Lift each burner up and out Clean the inside of the burner using a stiff wire A straightened coat hanger is one suggested tool An alternative way to clean the inside of the burner is using compressed air Always wear eye protection if using this method Never enlarge the burner ports during cleaning Brush the outer surface of the burner Ensure all ports holes are free of all debris Inspect the burner Replace if any cracks or enlarged holes Reinstall the burners making sure the burners seat over the valves as shown in the figure to the right A WARNING Properly locating the burner with respect to the orifice is vital for safety 10 Secure the back of the burners to the firebox with the cotter pins 11 Replace the grease tray flame tamer and cooking grates 12 Perform a Leak Test described earlier in this guide BURNER FLAMES Always inspect the burner flame after lighting A good flame should be primarily blue with a yellow tip and have a minimal amount of noise Some yellow tips are OK if under one inch New burners sometimes have oil residue which will cause yellow flame when burning off Variations in gas supply altitude weather and other factors can all impact burner performance Older grills can also show more yellow flame as food deposits oils and fats can build up ALWAYS 1 Keep the grilling area clear and free from combustible materials
16. esigned to catch and smoke the right amount of drippings adding more flavors to your meal DIRECT VS INDIRECT COOKING Food cooked on the grill is either done using direct or indirect cooking Direct cooking is when the food is cooked directly over the heat Food is placed in between the burners for indirect cooking DIRECT Used for preheating and searing Use Direct cooking to sear meats This helps to keep food moist by locking in juices Some food such as steak is first seared using Direct cooking and then finished cooking using the Indirect method This is generally used for quicker cooking foods Preheat the grill to 500 F 260 C You can shut off one or more burners if you do not need to use the entire grilling surface once you reach over 500 F 260 C You can also use a medium high heat of 400 F or more by turning the burners down slightly Place the food directly over the heat source Remain vigilant when grilling using this method as it s easy to overcook INDIRECT How most food is cooked on a gas grill Indirect cooking is used for foods that take longer to cook including large cuts of meat such as roasts It s also used for cooking more delicate food that can dry out quickly such as fish and poultry for fattier foods to reduce flare ups and when grilling using a roasting pan or aluminum foil Preheat the grill to 500 F 260 C Then turn some burners off and others to medium to low depending on the temperature you want to
17. fill Protection Device prevents accidental gas leaks caused by overfilling of the tank Each tank contains a float that closes the input valve when the tank is 80 full This allows room for the LP gas to expand in hot temperatures A triangular hand wheel distinguishes this type of tank 2 Q C C 1 Type 1 Quick Connect Valve provides fast tank hook ups and requires only to be tightened by hand In addition the LP tank you use with your grill must meet the following requirements 1 Required Measurements 12 1 2 317mm in diameter and 18 1 2 472mm in height 2 20 pound 9 1kg propane cylinder 3 Constructed and marked with U S Department of Transportation D O T for the US or CAN CSA B339 Cylinders Spheres and Tubes for Transportation of Dangerous Goods and Commission for Canada 4 A safety release valve 5 A means for vapor withdrawal Page 20 of 30 A WARNING 1 Do not attempt to use a cylinder with any other type of connection device 2 Do not attempt to use a cylinder with a larger capacity A WARNING A frosty cylinder valve indicates possible gas overfill Close the LP valve and call your dealer immediately A WARNING Never store any extra cylinders near your grill Keep cylinders out of direct sunlight and high heat Never fill your cylinder over 80 full by volume This may cause release of gas from the safety release valve Immediately call your LP dealer or fire department should yo
18. h COTTER PIN FF 2PCS Page 14 of 30 Assembly Instructions Step 15 Place cooking grates 5 2PCS into body Step 16 Assemble the support plates 17 O and extension wire l 27 on front sides z of the body using cr BOLT M6 12 CC 6PCS Page 15 of 30 Assembly Instructions Step 17 Mount connecting slice A 30 2PCS and B 31 2PCS on the right sides of body using M6 12 CC 8PCS Refer on Fig 5 for proper placement Step 18 Install side shelf support 29 between the lower connecting slice mount using PIN ROLL GG 2PCS and COTTER PIN FF 2PCS Page 16 of 30 Assembly Instructions Step 19 Assemble the side shelf 28 between the upper connecting slice using PIN ROLL GG 2PCS and COTTER PIN FF 2PCS Step 20 Place griddle top 10 onto body
19. is the humming noise I sometimes here coming from my regulator The humming sound you can hear is just gas flowing through the regulator There is no need to be concerned with a low volume of noise My grill has a low flame on some burners or some burners will not light at all What can cause this This can be caused by the regulator s flow limiting device which is generated by a sudden change in pressure Opening the tank valve too quickly can cause this In this case close the LP tank valve and disconnect from the regulator Let it stand for 10 minutes Reconnect the regulator to the LP tank Open the grill lid Slowly open the LP tank valve Follow the burner lighting procedures and light the burner furthest from the LP tank Continue to light the other burners as you move towards the LP tank Can I use ceramic plates briquettes of any kind or lava rocks No Your grill is designed for use only with the heat diffusers Grease drips down on to the diffusers is burned creating steam and additional flavor For technical support and replacement parts service Business hours 8 00 am to 10 00pm Monday thru Saturday 9 00am to 8 00pm Sunday Central Standard Time For customer service please call 1 888 922 2336 or live chat at academy com Do not call store for technical support and replacement part Page 29 of 30 Warranty Information Limited Warranty The manufacturer warrants to the original consumer purchaser that this product sh
20. k by turning the valve clockwise 2 Turn all burner control knobs to the Off position Cleaning Your Grill A WARNING 1 Do not clean any part of your barbecue grill in a self cleaning oven 2 Do not use oven cleaners abrasive kitchen cleaners cleaners that contain citrus products or mineral spirits 3 Do not use any type of steel bristled brush 4 Clean your grill regularly to prohibit grease build ups and avoid a grease fire or excessive flare ups 5 Always allow the grill to cool down prior to cleaning STAINLESS STEEL clean with multipurpose low abrasive non phosphorous metal or stainless steel polish and a soft cloth Always polish in the direction of the lines Do not allow grease and dirt to accumulate In addition the following products and naturally occurring substances in the outdoors will damage all stainless steel finishes Use caution so that they do not come in contact with your Gas Grill Immediately wash them off and dry the stainless steel should they ever come in contact with your Gas Grill This includes but is not limited to Pool Chemicals chlorine and bromine Lawn Fertilizer Ice Melting Salts Sea or Salt Water Urine Bird Droppings and Tree Sap OTHER EXTERIOR SURFACES wash with a mild dish soap and warm water A cloth soft brush or plastic cleaning pad can be used Rinse thoroughly and wipe dry COOKING GRATES WARMING RACK AND HEAT DIFFUSERS use a stiff brass brush Wash with warm water
21. m a leak test and replace as necessary b Opening the control knobs before turning on the LP gas at the tank Turn on the gas at the LP tank first before turning on a control knob to light c Improper purging of tank before it was filled See your LP gas dealer 3 Wind could be blowing out your burners Turn front of grill to face wind or move out of the wind FIRE BEHIND CONTROL PANEL Immediately shut off LP tank valve and allow grill to cool 1 Check burners for obstructions and clean 2 Inspect under the control panel to be sure the burners are aligned properly with the valves 3 Gas is leaking from a faulty connection or damaged hose Perform a leak test and inspect for leaks Tighten or replace parts as necessary Page 28 of 30 Frequently Asked Questions Can I convert my gas grill from one fuel source to another No Your gas grill is manufactured to specific standards developed by CSA and ANSI for your safety and grilling performance for either LP or Natural Gas We do not offer conversion kits nor do we recommend you change the fuel type How are your grills tested Our grills are tested and certified by CSA a leading worldwide independent testing center to meet or exceed various CSA and ANSI standards along with various performance standards The burners and gas line in each grill are also individually tested when each grill comes off the assembly line just prior to packaging Each burner is ignited for this test What
22. maintain Generally turn the center burner off for a 3 burner model and the 2 inside burners off on a 4 burner model Grills with more than 4 burners will vary depending on what you are cooking Generally you want to keep the temperature around 350 F Do not place the food directly over any burners when using this grilling method SIDE BURNER Use the side burner to boil soups corn on the cob lobster steam stir fries or warm GRILLING TIPS AND TRICKS 1 Always Preheat your grill before cooking Light all main burners turn to HI and close the lid until the thermometer reads over 500 F 260 C which should be 4 minutes Then adjust the burner control knobs to the proper temperature Note that no preheating is necessary for the side burner 2 The thermometer measures the temperature at the top of the lid The temperature down by the cooking grates is generally somewhat warmer 3 Climate conditions can impact your grilling times Allow more cooking time for cold wind and higher altitudes We recommend you place the grill in an area protected from much wind 4 Trim away any excess fat from meat to reduce flare ups 5 Keep similar size portions together so that they cook more evenly 6 Generally speaking the more food on the grill the longer the cooking time 7 Be aware when using the Direct cooking method as food can easily become overcooked burned or dry out Food may require more turning or sometimes may ne
23. r the retail establishment selling this product have any authority to make any warranties or to promise remedies in addition to or inconsistent with those stated above This limited warranty applies only to products sold at retail and is not transferable The manufacturer s maximum liability in any event shall not exceed the purchase price of the product paid by the original consumer purchaser Some states do not allow the exclusion or limitation of incidental or consequential damages Therefore the above limitations or exclusions may not apply to you This warranty gives you specific legal rights and may also have other rights which vary from state to state Customer Service Thanks for purchasing this Outdoor Gourmet gas grill We re here to help you maximize your enjoyment and appreciation of your new grill Please don t hesitate to contact us should you have any questions regarding assembly performance warranty or accessories We will be happy to order any replacement parts needed Please have your model number ready when you contact us We re here to serve you e If you need assistance or to order parts Call 1 888 922 2336 e Business hours 8 00 am to 10 00pm Monday thru Saturday 9 00am to 8 00pm Sunday Central Standard Time Page 30 of 30
24. se 3 Only use your gas grill outside in a well ventilated area Never use indoors in any building garage shed or under any type of flammable canopy or overhang 4 Ensure your grill is on level ground and the locking casters are locked before use Turn all gas valves off should the burners go out when cooking Open the lid and wait 5 minutes before relighting Do not lean over the grill or touch the edges of the firebox or lid when in use Turn the burners off close the lid and shut off the LP cylinder should a grease fire occur Do not obstruct the flow of combustion and ventilation air to this grill Keep the outdoor cooking gas appliance area clear and free from combustible materials gasoline and other flammable vapors and liquids 10 Keep the ventilation openings of the cylinder enclosure free and clear from debris 11 Do not put a barbecue cover or other flammable material in the storage area of this grill 12 Do not use charcoal briquettes lava rock or any type of ceramic product in the gas section of this grill 13 Do not install or use on or in a recreational vehicle and or boats Nn ek camer LP Gas and Cylinder Information Your new gas grill operates on LP Liquid Petroleum Gas It is odorless colorless and non toxic when produced You can smell LP gas as it has been given an odor similar to rotten cabbage for your safety Triangular Hand Wheel Your grill uses the newest and safest LP Gas Cylinder 1 O P D Over
25. ted below before using your grill for the first time if the cylinder has been changed any gas components have been changed the regulator flow limiting device has been activated or after a long period of non use 4 Do not attempt to connect this grill to the LP system of a motor home or trailer Page 22 of 30 LEAK TESTING THE REGULATOR VALVE 1 Ensure the LP cylinder valve and all burners are Off 2 Ensure the LP cylinder is connected to the regulator 3 Ifthe information above is not followed exactly a fire causing death or serious injury may occur 4 Mix up a solution of 50 water and 50 liquid dish soap Do not use any household cleaner solution 5 Open the LP tank valve by turning the hand wheel counterclockwise one turn If you hear a rushing sound turn the gas off immediately In that case there could be a leak at the connection Reconnect the cylinder to the regulator 6 Spray or brush on the solution covering the following areas cylinder welds regulator and cylinder connection gas hose connections to the regulator all gas hoses all gas hose connections to the burners including the main and side burners 7 Growing bubbles on any of the parts and connections listed above indicate a gas leak Immediately shut off the LP tank valve by turning the valve clockwise Retighten the connections or order replacement parts as needed Continue to test as necessary until no leaks are detected 8 Close the LP tank valve by
26. ters per hour Before each use check the gas hose for excessive abrasion or wear or cuts Replace a hose assembly showing those signs with the hose assembly specified in the parts list before using the grill TO CONNECT THE CYLINDER TO THE REGULATOR AND HOSE 1 na N Gu oe Be sure the LP cylinder is OFF by turning the hand wheel clockwise until it stops Place the cylinder on the hook beside of body with the valve facing outward See Assembly Instructions to secure Be sure all burner controls are turned to the Off position Remove the safety cap from the from the cylinder valve Center the nipple of the regulator into the cylinder valve Turn the black nut clockwise until it stops Hand Tighten Only Do Not Use A Wrench The regulator must enter the cylinder valve in a straight line Center this nipple of the regulator into the cylinder valve Q C C 1 Type 1 Connector A WARNING Always keep the gas cylinder in the upright position at all times A WARNING 1 Do not connect this grill to any unregulated sources of propane 2 Before each use check the gas hose for excessive abrasion or wear or cuts Replace a hose assembly showing those signs with the hose assembly specified in the parts list before using the grill Inspect the hose assembly underneath the side burner and following the regulator hose up to its connection to the gas manifold assembly 3 Always perform the Leak Test lis
27. u hear smell or see escaping gas from the cylinder Do not insert any type of foreign objects into the valve outlet A WARNING The gas supply must be turned off at the LP gas supply cylinder when this outdoor cooking gas appliance is not in use Storage of this gas grill indoors is permissible only if the cylinder is disconnected and removed from the gas grill Cylinders must be stored outdoors out of reach of children and must not be stored in a building garage or any other enclosed area TRANSPORTATION AND STORAGE 1 Always use the Safety Cap when transporting or storing your cylinder miga 2 Do not store in a building garage or other enclosed area 3 Always store your cylinder outside d 4 Store out of reach of children 5 Always transport in an upright position 6 Do not smoke when transporting your cylinder Dust Cap Page 21 of 30 Regulator and LP Cylinder Connections A CAUTION The gas pressure regulator provided with this outdoor cooking appliance must be used This regulator is set for an outlet pressure of 11 inches water column Your regulator is equipped with a Q C C Type 1 quick connect system It will not allow gas to flow until a positive seal has been made It has a thermal element that will shut off the gas flow if the temperature reaches 240 degrees F 115 degrees C It also has a flow limiting device that will restrict the flow of gas to 10 cubic feet per hour 0 28 cubic me
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