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1. Temperature Wines Approximately 60 F 15 C Red 50 F 55 F 10 C 12 C White Approximately 45 F 7 C Sparkling Wine Captain Models A Touch of Elegance In 1985 U Line was the first orth American appliance manufacturer to develop a residential wine storage unit the Wine Captain Each U L designed to impress and inspi ine Wine Captain model is re anyone with an interest in wine by providing cellar conditions in stylish undercounter units U Line Wine Captain temperatures a 50 internal protection from UV light rays models offer stable storage relative humidity and U Line has the largest product offering available making storing presenting and sharing your wine effortless and elegant U Line Wine Guide 4 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Recommended Wine Storage Specially designed horizontal wine racks properly position the bottles so the wine remains in contact with the cork which ensures the cork does not become dry U Line recommends arranging wine bottles as shown in the illustrations below Racks 1 and 2 NOTE After stocking allow unit to stabilize product temperatures for 24 hours Recommended Wine Storage 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRA
2. Off Year will provide a better value and more drinking enjoyment The primary guideline to the subject of wine is your own palate Do not be afraid to make mistakes Experiment discover but most of all enjoy yourself and your new U Line product Guide To Common Styles Of Wine Red Wines Full Bodied Dry California Zinfandel Cabernet French Rhone Chateauneuf du Italian Pape Barbaresco Barolo Medium Bodied Dry California Pinot Noir Bordeaux French Burgundy Light Bodied Dry French Beaujolais Chianti Italian Bardolino White Wines Full Bodied Dry California Chardonnay Montrachet French eursault Puligny ontrachet edium Bodied Dry California Sauvignon Blanc French Pouilly Fuisse Sancerre Vouvray Graves Light Bodied Dry French Chablis Muscadet Pouilly Fume Full Bodied Very Germany Beerenauslese Sauternes Sweet French Tokay Hungary edium Bodied California Gewurtztraminer Semi Sweet Germany Liebfraumilch Light Bodied Off Dry Germany Rhine Mosel Riesling Matching Food and Wine Although there are no hard fast rules for matching wine to food observe some guidelines Delicate dishes should be accompanied by lighter more delicate wines Full flavored foods should be matched with fuller bodied wines As a general rule one should aim to ascend in flavor and quality of wines s
3. To remove rack from the cabinet L 2 Remove any bottles stored on the rack Grasp the end of the rack and gently slide it out until it stops Press the left rack release lever down At the same time lift the matching right rack release lever up Pull the rack out until it is free of the tracks and the cabinet NOTI CE Do not remove the track rails from the cabinet To insert rack in the cabinet 1 Align the left and right rack channels with the tracks in the cabinet Ensure an even track engagement on both sides by gently pushing the rack into the cabinet until it stops Before reloading the rack ensure proper movement of the travel stops in the left and right track rails by pulling the rack out gently until it stops Wine Rack Installation 1 USER GUIDE U LINE u line com SAF ETY INSTALLATION amp INT Extended Non Use EGRATION OP STORAGE VACATION AND MOVING If not using the unit for an extended period or otherwise stored follow these steps completely Electrical Shock Hazard Disconnect power before servicing Before operating replace all panels Failure to do so may result in electrical shock or death NOTICE If the ambient temperature is expected to drop below 50 F 10 C turn off and unplug unit 1 Remove all consumable content from the unit ERATING INSTRUCTIONS MAINTENANCE S RVIC 5 During periods of no
4. avert This unit is Star K certified and offers a Sabbath mode Sabbath mode disables system responses to user initiated activities and all external functions including lighting display and audible alarms The unit will still maintain internal temperatures and set points View a full list of Star K certified U Line units at www star k org To enable Sabbath Mode 1 Press 4 and hold for ten seconds and release the F C symbol will flash briefly at the end of the ten second period 2 The interior light and control display 3 will go dark until user resets mode 3 NOTE Although the display will not be visible the temperature controls in the unit remain active and preserve the interior temperature Sabbath Mode remains active until 4 is quickly pressed and released NANC e SERVIC Sabbath Mode 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Airflow and Product Loading NOTICE The unit requires proper airflow to perform at its highest efficiency Do not block the front grille or the unit will not perform as expected Do not install the unit behind a door When loading your unit leave space between the evaporator and product loaded Anything in direct contact with the evaporator is subject to freezing When properly loa
5. 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Environmental Requirements This unit is designed to operate between 50 F 10 C and 100 F 37 C High ambient temperatures 100 F 37 C or higher may reduce the unit s ability to reach low temperatures For best performance keep the unit out of direct sunlight and away from heat generating equipment In climates where high humidity and dew points are present condensation may appear on outside surfaces This is considered normal The condensation will evaporate when the humidity drops Damages caused by ambient temperatures of 40 F 10 C or below are not covered by the warranty Environmental Requirements 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINT Electrical SHOCK HAZARD Electrical Grounding Required Never attempt to repair or perform maintenance on the unit until the electricity has been disconnected Never remove the round grounding prong from the plug and never use a two prong grounding adapter Altering cutting or removing power cord removing power plug or direct wiring can cause serious injury fire loss of property and or life and will void the warranty Never use an extension cord to connect power to the unit Always keep your working area
6. dry NOTICE Electrical installation must observe all state and local codes This unit requires connection to a grounded three prong polarized receptacle that has been placed by a qualified electrician The unit requires a grounded and polarized 115 VAC 60 Hz 15A power supply normal household current An individual properly grounded branch circuit or circuit breaker is recommended A GFCI ground fault circuit interrupter is usually not required for fixed location appliances and is not recommended for your unit because it could be prone to nuisance tripping However be sure to consult your local codes See CUTOUT DIMENSIONS for recommended receptacle location NANC e SERVIC Electrical 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION lt OPERATING INSTRUCTIONS MAINTENANCE SERVICE Cutout Dimensions CUT OUT DIMENSIONS Follow the cut out drawing The 24 1 4 616 mm width PREPARE SITE allows 1 4 6 mm for ease in installation and removal of Your U Line product has been designed for either free the unit When the unit is properly centered the gap on standing or built in installation When built in your unit each side will be 1 8 24 610 mm is the cabinet depth does not require additional air space for top sides or rear in most installations However the front grille must NOT be obstructed and clearance is required for an electrical
7. of the control If the problem persists read the NORMAL OPERATING SOUNDS and TROUBLESHOOTING GUIDE sections below to help you quickly identify common problems and possible causes and remedies Most often this will resolve the problem without the need to call for service IF SERVICE IS REQUIRED If you do not understand a troubleshooting remedy or your product needs service contact U Line Corporation directly at 1 800 779 2547 When you call you will need your product Model and Serial Numbers This information appears on the Model and Serial number plate located on the upper right or rear wall of the interior of your product NORMAL OPERATING SOUNDS All models incorporate rigid foam insulated cabinets to provide high thermal efficiency and maximum sound reduction for its internal working components Despite this technology your model may make sounds that are unfamiliar Normal operating sounds may be more noticeable because of the unit s environment Hard surfaces such as cabinets wood vinyl or tiled floors and paneled walls have a tendency to reflect normal appliance operating noises Listed below are common refrigeration components with a brief description of the normal operating sounds they make NOTE Your product may not contain all the components listed e Compressor The compressor makes a hum or pulsing sound that may be heard when it operates may sound like boiling liquid Condenser Fan Air moving
8. side Make any necessary adjustments The unit s top surface should be approximately 1 8 3 mm below the countertop 6 Secure bracket into adjoining surface Anti Tip Bracket 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OP General Installation LEVELING INFORMATION 1 Use a level to confirm the unit is level Level should be placed along top edge and side edge as shown SS VY S X S N 2 If the unit is not level adjust the legs on the corners of the Unit as necessary Turn to Adjust 3 Confirm the unit is level after each adjustment and repeat the previous steps until the unit is level INSTALLATION TIP If the room floor is higher than the floor in the cutout opening adjust the rear legs to achieve a total unit rear height of 1 8 3 mm less than the opening s rear height Shorten the unit height in the front by adjusting the front legs This allows the unit to be gently tipped into the opening Readjust the front legs to level the unit after it is correctly positioned in the opening ERATING INSTRUCTIONS MAINTENANCE SERVIC INSTALLATION 1 Plug in the power electrical cord 2 Gently push the unit into position Be careful not to entangle the cord 3 Re check the leveling from front to back and side to side Make any necessary adjustments The unit s top surfa
9. through a condenser may be heard Automatic Defrost Drain Pan Water may be heard dripping or running into the drain pan when the unit is in the defrost cycle TROUBLESHOOTING GUIDE A DANGER ELECTROCUTION HAZARD Never attempt to repair or perform maintenance on the unit before disconnecting the main electrical power Troubleshooting What to check when problems occur Problem Possible Cause and Remedy Digital Display Ensure power is connected to the unit and Light Do Not If the unit is cooling it may be in Sabbath Work mode nterior Light f the unit is cooling it may be in Sabbath Does Not mode Illuminate Light Remains For glass door models press the light icon on When Door Is and close the door Closed Check light actuator under door Unit Develops Frost on the rear wall is normal and will melt Frost on Internal during each off cycle Surfaces f there is excessive build up of 1 4 or more manually defrost the unit Ensure the door is closing and sealing properly High ambient temperature and excessive humidity can also produce frost Unit Develops The unit is exposed to excessive humidity Condensation on oisture will dissipate as humidity levels External decrease Surfaces Digital Display Ensure the unit is not in Showroom Mode Functions But omentarily unplug or interrupt power Unit Does Not supply to the unit Co
10. Bracket 1 Slide both units out so screws on top of units are easily accessible 2 Remove screws as shown below ERATING INSTRUCTIONS MAINTENANCE SERVIC 3 Place bracket over holes and attach to unit with two screws removed in step 2 using a T 25 Torx driver Tighten screws fully Gently push units into position Be careful not to entangle the electrical cord or water line if applicable Re check the leveling from front to back and side to side Make any necessary adjustments The unit s top surface should be approximately 1 8 3 mm below the countertop Side by Side Installation 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Anti Tip Bracket 1 Slide unit out so screws on top of unit are easily accessible 2 Remove the two screws from the opposite side of the hinge assembly using a T 25 Torx driver see below NOTE 1224 models shown with four screw 1215 models only have three screws but same screws are used in both applications 3 Place bracket part 14154 over holes and attach to unit with two screws removed in step 2 using a T 25 Torx driver Tighten screws fully 4 Gently push unit into position Be careful not to entangle the electrical cord or water line if applicable 5 Check to be sure the unit is level from front to back and side to
11. NSTRUCTIONS MAINTENANCE SERVICE unit is completed and mailed back or electronically submitted to U Line This 30 day warranty does not apply to cosmetic damages A proof of purchase may be required The following conditions are excluded from this limited warranty use of cleaners other than the recommended stainless steel cleaners and U Line Clear Ice Maker cleaner installation charges damages caused by disasters or acts of God such as fire floods wind and lightning damages incurred or resulting from shipping improper installation unauthorized modification or misuse abuse of the product customer education calls food loss and spoilage door and water level adjustments except during the first 30 days from the date of installation defrosting the product adjusting the controls door reversal and cleaning the condenser U Line product are designed to operate in ambient temperatures between 50 F and 100 F unless otherwise noted in the product manual Exposure to temperatures outside this range may cause degradation of performance and issue such as lower ice production or spoiled contents are not covered under the terms of this warranty as a result of that exposure U Line product may not be subjected to temperatures below 40F without following the winterization and vacation shutdown procedures in the user guide U Line s Outdoor Limited Warranty set forth in this Paragraph 6 shall apply to U Line
12. TION OPERATING INSTRUCTIONS MAIN Interior Shelves REMOVING AND INSTALLING INTERIOR SHELVES For models equipped with glass shelves having shelf supports remove the shelves as follows 1 Open door completely 2 Grasp the shelf edge in the center and slide the shelf from the unit Insert the shelves as follows 1 With the door still fully opened reposition the shelf as required ensure the raised white edge strip is toward the rear of the unit and slide the shelf back into position NOTICE Make sure the shelves are inserted fully into the unit The edge strip toward the rear prevents cans and bottles from freezing against the cold evaporator NANCE SERVIC Interior Shelves 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OP Cleaning EXTERIOR CLEANING Vinyl Clad Black or White Clean surfaces with a mild detergent and warm water solution Do not use solvent based or abrasive cleaners Use a soft sponge and rinse with clean water Wipe with a soft clean towel to prevent water spotting Clean any glass surfaces with a non chlorine glass cleaner Stainless Models Stainless door panels handles and frames can discolor when exposed to chlorine gas pool chemicals saltwater or cleaners with bleach Keep your stainless unit looking new by cleaning w
13. TY OF FITNESS FOR A PARTICULAR PURPOSE ALL OF WHICH ARE DISCLAIMED U Line s sole liability and your exclusive remedy under this warranty is set forth in the paragraphs above U Line shall have no liability whatsoever for any incidental consequential or special damages arising from the sale use or installation of the product or from any other cause whatsoever whether based on warranty express or implied or otherwise based on contract tort or any other theory of liability Some states do not allow limitations on how long an implied warranty lasts or the exclusion or limitation of incidental or consequential damages so the above limitations may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state Warranty 6 2014 Rev G NANC e SERVICE Warranty 2
14. USER GUIDE SAFETY e INSTALLATION amp INT U LINE RIGHT PRODUCT RIGHT PLACE RIGHT TEMPERATURE SINCE 1962 EGRATION e OP ERATING INSTRUCTIONS e MAINT 1000 Series e 1224BEV e 24 Beverage Center NANC RVIC USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Contents Intro Cleaning Cleaning Condenser Safety Wine Rack Installation Safety and Warning Extended Non Use Disposal Service Installation Accessories Environmental Requirements Troubleshooting Electrical Warranty Cutout Dimensions Product Dimensions Side by Side Installation Anti Tip Bracket General Installation Grille Plinth Installation Door Swing Door Stop Door Adjust Wood Trim Finishing Free Standing Kit Operating Instructions First Use Control Operation Sabbath Mode Airflow and Product Loading U Line Wine Guide Recommended Wine Storage Interior Shelves Maintenance USER GUIDE U LINE u line com WELCOME TO U LINE Congratulations on your U Line purchase Your product comes from a company with over five decades and three generations of premium modular ice making refrigeration and wine preservation experience U Line continues to be the American leader delivering versatility and flexibility for multiple applications including residential light commercial outdoor an
15. ace any part of a product and 2 for all Marine RV and Domestic U Line products sold and serviced in the United States including Alaska and Hawaii and Canada U Line shall be responsible for the labor costs performed by a U Line authorized service company incurred in connection with the replacement of any defective part During years two through five of the warranty period for the sealed system U Line shall 1 at U Line s option repair or replace any part of the sealed system and 2 for all Marine RV and Domestic U Line products sold and serviced in the United States including Alaska and Hawaii and Canada U Line shall be responsible for the labor costs incurred in connection with the replacement of any defective part of the sealed system All other charges including transportation charges for replacements under this warranty and labor costs not specifically covered by this warranty shall be the responsibility of the purchaser This warranty extends only to the original purchaser of the U Line product The Product Registration Card included with the product should be promptly completed by you and mailed back to U Line or you can register on line at www u lineservice com The warranty listed above does not apply to floor display models The warranty for these models shall be 30 days from the date of retail purchase and only if U Line s Product Registration Card included with the ERATING I
16. al from U Line claims will not be eligible SERVICE INFORMATION Answers to Customer Frequently Asked Questions are available at u line com under Customer Care or you may contact our Customer Care group directly contact information below GENERAL INQUIRIES SERVICE amp PARTS ASSISTANCE U Line Corporation Monday Friday 8 00 am to 5 30 pm CST 8900 N 55th Street T 1 800 779 2547 ilwaukee Wisconsin 53223 USA F 1 414 354 5696 onday Friday 8 00 am to 4 30 pm CST Service Email onlineservice u line com T 1 414 354 0300 Parts Email onlineparts u line com F 1 414 354 7905 Email sales u line com u line com CONNECT WITH US f w Z mad in S Y blog Designed engineered and assembled in WI USA Introduction 1 USER GUI DE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVICE Safety and Warning NOTICE Please read all instructions before installing operating or servicing the appliance Use this appliance for its intended purpose only and follow these general precautions with those listed throughout this guide SAFETY ALERT DEFINITIONS Throughout this guide are safety items labeled with a Danger Warning or Caution based on the risk type A DANGER Danger means that failure to follow this safety statement will result in severe personal injury or death Warning means that failure to follow this safety statement could result in serio
17. and all removed components using a mild nonabrasive detergent and warm water solution applied with a soft sponge or non abrasive cloth Rinse the interior using a soft sponge and clean water Do not use any solvent based or abrasive cleaners These types of cleaners may transfer taste to the interior products and damage or discolor the interior DEFROSTING Under normal conditions this unit does not require manual defrosting Minor frost on the rear wall or visible through the evaporator plate vents is normal and will melt during each off cycle If there is excessive build up of 1 4 6 mm or more manually defrost the unit Ensure the door is closing and sealing properly Cleaning 1 USER GUIDE U LINE u line com ETY INSTALLATION amp INT SAF EGRATION e OP High ambient temperature and excessive humidity can also produce frost DO NOT use an ice pick or other sharp instrument to help speed up defrosting These instruments can puncture the inner lining or damage the cooling unit DO NOT use any type of heater to defrost Using a heater to speed up defrosting can cause personal injury and damage to the inner lining NOTICE The drain pan was not designed to capture the water created when manually defrosting To prevent water from overflowing the drain pan place towels or other absorbent materials over the interior drain trough under the evaporator before defrosting To defrost 1 D
18. be served ideally 10 15 minutes after opening Myth 3 When age worthy wines peak they must be consumed almost immediately Truth Most great wines reach a plateau period rather than a peak Great Bordeaux s may have as much as a 10 year plateau before fading Myth 4 Wine color does not change with aging Truth As red wines age they get lighter in color while whites get darker The Cork A Mystery on Its Own Cork Presentation The ritual of the presentation of the cork has a rich and fascinating history dating back to the late 1800 s A phylloxera root louse devastation to the vineyards severely limited the supply of great wines Restaurateurs would remove labels on inferior wines and replace them with labels from superior wines This made it necessary for patrons to protect themselves by checking the branding on the cork to ensure that what they ordered was in fact what they were served When presented with a cork today feel it to check for its integrity read and match the branding on the cork to the bottle and set it aside There is little to be learned from the cork The proof is in the wine Corked wines If you ve ever had a wine that smelled or tasted of mold you ve experienced a wine that may have been corked Today between five and eight percent of wines are tainted with Trichloroanisole TCA This substance found naturally in plants and trees is imparted to the wine
19. ce should be approximately 1 8 3 mm below the countertop 4 Remove the interior packing material and wipe out the inside of the unit with a clean water dampened cloth General Installation 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Grille Plinth Installation REMOVING AND INSTALLING GRILLE Disconnect electric power to the unit before removing the grille DO NOT touch the condenser fins The condenser fins are SHARP and can be easily damaged Removing the grille 1 Disconnect power to the unit 2 Loosen the two screws 1 3 Remove grille 2 from unit Installing the grille 1 Align cabinet and grille holes and secure but do not over tighten grille screws 1 2 Reconnect power to the unit Grille Plinth Installation 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Door Swing Wall Wall M 1 4 Min 2 1 8 Min 6mm gt lt 54 mm lt ll ll ll ll Il Il ll II Il II 90 Il 90 Il Door Swing i Door Swing t iL l W WwW Units have a zero clearance for the door to open 90 when installed adjacent to cabinets Stainless Steel and black and white models require 2 1 8 54 mm door clearance to accom
20. connection in the rear for electrical outlet is in adjacent a cabinet 5 8 g Unit can NOT be installed behind a closed cabinet E10 mm door 34 1 4 370 mm to 35 1 8 7 Never remove the round grounding prong from 392 mm 178 mm the plug and never use a two prong grounding ice adapter 24 1 4 616 mm Never use an extension cord to connect power to the unit Cutout Dimensions 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OP Product Dimensions ERATING INSTRUCTIONS MAINTENANCE SERVIC 3 9 16 91 mm n 867 mm to 892 mm 24 610 mm Not Including Handle 23 1 4 591 mm N 34 1 8 to 35 1 8 Product Dimensions 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OP Side by Side Installation Two units may be installed side by side Cutout width for a side by side installation is the cutout dimension of a single unit times two No trim kit is required However 1 4 6 mm of space needs to be maintained between the units to ensure unobstructed door swing Units must operate from separate properly grounded electrical receptacles placed according to each unit s electrical specifications requirements Side by Side Installation with
21. d marine use U Line s complete product collection includes modular Wine Captain Models Beverage Centers Clear Ice Machines Crescent Ice Makers Glass amp Solid Door Refrigerators Drawer Models Freezers and Combo Models U Line has captivated those with an appreciation for the finer things with exceptional functionality style inspired innovations and attention to even the smallest details We are Known and respected for our unwavering dedication to product design quality and selection U Line is headquartered in Milwaukee Wisconsin with a west coast office located in Laguna Beach California and European support in Dublin Ireland U Line has shipped product to five continents for over two decades and is proud to have the opportunity to ship to you PRODUCT INFORMATION Looking for additional information on your product User Guides Quick Reference Guides CAD Drawings Compliance Documentation and Product Warranty information are all available for reference and download at u line com under Documentation PROPERTY DAMAGE INJURY CONCERNS In the unlikely event property damage or personal injury is suspected related to a U Line product please take the following steps 1 U Line Customer Care must be contacted immediately at 1 800 779 2547 2 Service or repairs performed on the unit without prior written approval from U Line is not permitted If the unit has been altered or repaired in the field without prior written approv
22. ded your U Line unit will store up to 105 12 oz 330 ml cans or 85 12 oz 330 ml bottles and 16 750 ml bottles of wine Airflow and Product Loading 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC U Line Wine Guide LOOKING BEHIND THE LABEL To most wine is a delicious mystery We purchase it uncork it and savor its taste and beauty But there is so much more to true wine appreciation Many secrets are simply too good to keep bottled up WINE SELECTIONS SUGGESTIONS Selecting the right wine for the right occasion can sometimes be a seemingly awkward or difficult task for the beginning wine enthusiast We would therefore like to present you with a few suggestions which may provide a little more confidence and enjoyment when choosing and serving your wines When selecting wines keep an open mind and do not be afraid to be adventurous Do not view the subject of wine so seriously it discourages you from learning and discovering for fear of embarrassment if something is incorrect Wine is best viewed as a hobby and enjoyed When assembling your collection try not to become obsessed with Vintages Although a chart can be a useful tool generalizations about a specific year have led more than one collector to disappointment Often an
23. erved Serve a Before a DRY wine SWEET wine WHITE wine RED wine YOUNG wine OLD wine LIGHT BODIED wine FULL BODIED wine Any step back in quality will be noticed If a fine wine is tasted prior to a lesser wine many of the fine wine s subtle qualities may be missed U Line Wine Guide 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Common Food and Wine Matches Foods Wines Fish Shell Fish Crab Oysters Dry White Wines Light Sparkling or Extra Dry Champagne Beef Venison Full Bodied Red Wines Pork Veal Lamb and Poultry Light Bodied Red Wines Fruit Sweet White and Sparkling Wines A Toast to Wine Truths Like the grapes themselves many wine myths have been cultivated over the centuries Myth 1 Most wines taste better when aged Truth In fact less than 5 of wines produced today are meant to be aged Most wines are crafted to be consumed within the first one to two years Myth 2 Wines should be uncorked and decanted allowing them to breathe Truth To breathe or not breathe While it is better to allow a young tannic Red to breathe in a glass or decanter to soften the tannins an old Red reaches a stage in its life where it should be enjoyed soon after opening Allow an old Red to breathe for a short time to dissipate any off odors Most white wines can
24. ing Doors which are allowed to open past 90 do not require this step A 1 Remove wine rack see WINE RACK INSTALLATION in Maintenance 2 Starting from the side that has the spacers previously 6 Install original hardware unaltered units will be on the right hand side from the factory remove 2 screws slide and spacer 7 7 Slide wine rack back into position Align and adjust the door Align and adjust the door see DOOR ALIGNMENT AND ADJUSTMENT Install grille Install the grille 4 Remove 2 screws from the other side Door Adjustments 3 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Wood Trim Finishing The wine rack fronts are solid natural beech wood They are factory coated with a clear vinyl sealer which will sufficiently protect the wood in normal use You may coat the trim with stain and or a final finish to match surrounding cabinetry You MUST remove the wood trim from the unit for staining or finishing to prevent permanent damage to the inner liner of the unit Allow stain or finish to dry thoroughly at least 24 hours for each coat following the product manufacturer s instructions before reinstallation Not following this warning may cause the inner liner of the unit to have a permanent od
25. isconnect power to the unit 2 Remove all products from the interior 3 Prop the door in an open position 2 in 50 mm minimum 4 Allow the frost to melt naturally 5 After the frost melts completely clean the interior and all removed components See INTERIOR CLEANING When the interior is dry reconnect power and turn unit on ERATING INSTRUCTIONS MAINTENANCE S RVIC Cleaning 2 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Cleaning Condenser INTERVAL EVERY SIX MONTHS To maintain operational efficiency keep the front grille free of dust and lint and clean the condenser when necessary Depending on environmental conditions more or less frequent cleaning may be necessary Disconnect electric power to the unit before cleaning the condenser DO NOT touch the condenser fins The condenser fins are SHARP and can be easily damaged NOTICE DO NOT use any type of cleaner on the condenser unit 1 Remove the grille 2 Clean the condenser coil using a using a soft brush with a combing action or vacuum cleaner 3 Install the grille Condenser Cleaning Condenser 1 USER GUI DE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVICE Wine Rack Installation
26. ith a good quality all in one stainless steel cleaner and polish monthly For best results use Claire Stainless Steel Polish and Cleaner which can be purchased from U Line Corporation Part Number 173348 Comparable products are acceptable Frequent cleaning will remove surface contamination that could lead to rust Some installations may require cleaning weekly Do not clean with steel wool pads Do not use stainless steel cleaners polishes on any glass surfaces Clean any glass surfaces with a non chlorine glass cleaner Do not use cleaners not specifically intended for stainless steel on stainless surfaces this includes glass tile and counter cleaners ERATING INSTRUCTIONS MAINTENANCE SERVIC If any surface discoloring or rusting appears clean it quickly with Bon Ami or Barkeepers Friend Cleanser and a nonabrasive cloth Always clean with the grain Always finish with Claire Stainless Steel Polish and Cleaner or comparable product to prevent further problems Using abrasive pads such as Scotchbrite will cause the graining in the stainless steel to become blurred Rust not cleaned up promptly can penetrate the surface of the stainless steel and complete removal of the rust may not be possible Integrated Models To clean integrated panels use household cleaner per the cabinet manufacturer s recommendation INTERIOR CLEANING Disconnect power to the unit Clean the interior
27. make it desirable to mount the door on the opposite side of the cabinet The hinge hardware will be removed and installed on the opposite side of the cabinet Door Adjustments 1 USER GUIDE U LINE u line com SAF ETY e INSTALLATION amp INTEGRATION OP 3 Remove bottom hinge from cabinet by removing three screws Support the door and hinge assembly and remove it from the cabinet 4 Remove four screws from hinge holes on the opposite side Reinstall into holes where the hinge was removed Take care not to scratch cabinet 5 Repeat for cabinet base Prepare door for reinstallation 1 Rotate door 180 to reverse 2 Align the flat edge of the hinge with the outer edge of the cabinet 3 Hold door to keep from falling ERATING INSTRUCTIONS MAINT 4 Tighten three screws NANC eS RVIC 5 Align flat edge of the hinge with the outer edge of the unit 6 Tighten three screws Door Adjustments 2 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC SHIFTING WINE RACK SPACERS OPTIONAL 5 Place the spacer in between the liner and slide NOTICE Only perform these steps if you require wine rack clearance with a 90 door open
28. modate the handle if installed next to a wall Integrated models require 1 4 6 mm clearance if installed next to a wall Allow for additional space for any knobs or pulls installed on the integrated panel frame Door Swing 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OP Door Stop Your U Line unit was shipped to you with the optional 90 pin s Models that are 15 wide include 1 pin Models that are 24 wide include 2 pins The unit s door will open freely without a fixed opening angle limitation If you would like the door stop at 90 follow these instructions NOTICE The pin is designed to stop the door at 90 under normal operating conditions It is not designed for excessive force Do not use the door to move the unit in out of the cutout during installation If your unit is already undercounter it might need to be moved out forward to access the hinge 1 Locate the threaded pin 2 With the door between 0 closed and 90 and using a 3 32 hex driver install the threaded pin through the hinge ERATING INSTRUCTIONS MAINTENANCE SERVIC 3 On 24 models a second pin is included for the bottom hinge Repeat steps above for second hinge NOTE Threaded pin will be inserted from the bottom S a 4 Carefully slide your unit back in place NOTICE The pin can be removed to return the d
29. models deemed suitable for outdoor use by Underwriters Laboratory UL as noted in the U Line Product Catalog U Line s website and or on the serial tag located inside the product A Outdoor product may come into contact with rain by virtue of outdoor use Exposure to other sources of water shall also cause this warranty to be void including flooding of the area in proximity of the unit greater than 1 8 deep in water hurricanes splashing of pool water or directing a spray from a hose or similar device into and around the unit Warranty 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINT 7 If a product defect is discovered during the applicable warranty period you must promptly notify either U Line at 8900 N 55th Street Milwaukee Wisconsin 53223 USA or at 1 800 779 2547 or the dealer from whom you purchased the product In no event shall such notification be received later than 30 days after the expiration of the applicable warranty period U Line may require that defective parts be returned at your expense to U Line s factory in Milwaukee Wisconsin for inspection Any action by you for breach of warranty must be commenced within one year after the applicable warranty period 8 THIS LIMITED WARRANTY IS IN LIEU OF ANY AND ALL OTHER WARRANTIES EXPRESS OR IMPLIED INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR IMPLIED WARRAN
30. n use the cabinet must remain open to prevent formation of mold and mildew Open door a minimum of 2 in 5 cm to provide the necessary ventilation 2 Disconnect the power cord from its outlet and leave it disconnected until the unit is returned to service 3 If ice is on the evaporator allow ice to thaw naturally DO NOT use an ice pick or other sharp instrument to help speed up defrosting These instruments can puncture the inner lining or damage the cooling unit DO NOT use any type of heater to defrost Using a heater to speed up defrosting can cause personal injury and damage to the inner lining 4 Clean and dry the interior of the cabinet Ensure all water has been removed from the unit Extended Non Use 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVICE Accessories 80 5 1004 00 23054 01 Accessories Anti Tip Accessories Stainless Steel Mounting Brackets PRO Style Door Handle US 18 99 1 1 4 in diameter US 49 00 Accessories 1 USER GUIDE U LINE u line com SAFETY e INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVICE Troubleshooting e Evaporator Refrigerant flowing through an evaporator BEFORE CALLING FOR SERVICE If you think your U Line product is malfunctioning read the CONTROL OPERATION section to clearly understand the function
31. ohol and extract generally speaking fills the mo uth powerful Lean Generally describe lacking of generosity s wines that are slim or thin Oaky A desirable flavor imp moderation ost win barrels one to three y this toasty oak weak win oak barrel it will tend an oaky taste arted to wine if done in es are aged in oak ears thereby receiving characteristic However if a e is left in contact too long with an to be overpowered with Tannin Tannins are extrac and stem balanced identified in wine tast ted from the grape skins s and are necessary for a well red wine Tannins are easily ing as the drying sensation over the gums Tannins generally fade as a wine ages NANCE S RVIC IDEAL WINE STORAGE CONSIDERATIONS Temperature The most important element about storage temperature is stability If wine is kept in a stable environment between 40 F 7 C and 65 F 21 C it will remain sound A small 1 2 degree temperature fluctuation within a stable environment is acceptable Larger temperature fluctuations can affect the corks ability to seal allowing the wine to leak from the bottle Humidity The traditional view on humidity maintains that wines should be stored on their sides in 50 80 relative humidity to ensure cork moisture and proper fit in the bottle C
32. ol Digital Display E3 indicates the door may be opened too Shows ER or E ong Ensure the door is closing properly For Followed by a other error codes contact U Line Customer Number Service Troubleshooting 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OP the rear wall point Problem Possible Cause and Remedy Product Is Because product in contact with the rear wall Freezing may freeze ensure no product is touching Adjust the temperature to a warmer set Product Is Not Cold Enough Air temperatu temperature T A jal fon nsure unit is a too long properly Ensure nothin ound at the bottom of the unit re does not indicate product See CHECKING PRODUCT PERATURE below ust the temperature to a cooler set point not located in excessive mbient temperatures or in direct sunlight sure the door is closing and sealing nsure the interior light has not remained on g is blocking the front grille Ensure the condenser coil is clean and free of any dirt or lint build up CHECKING PRODUCT TEMPERATURE To check the actual product temperature in the unit 1 Partially fill a plastic nonbreakable bottle with water 2 Insert an accurate thermo 3 Tighten the bottle cap sec 4 Place the bottle in the desi meter urely red area for 24 hours 5 Avoid opening
33. ontemporary wisdom suggests that the cork Surface is too small to be impacted by humidity Further the cork is sealed with a metal or wax capsule making humidity penetration impossible The concept of a humid storage environment was derived from the necessity of wineries to maintain moisture in their cellars to keep wooden barrel staves swollen preventing wine evaporation and product loss In fact vineyards estimate as much as a 10 product loss per year due to evaporation while wine is aging in the wooden barrels Humidity however was not intended for the modern home cellar where wine is stored in glass bottles with sealed corks Light UV rays are not only harmful to people they are damaging to wines especially those in clear bottles Since oxygen molecules in wine absorb UV rays wine should never be stored in direct light for long periods of time Vibration Provided that sediment is left undistributed and particles are not suspended vibration in a storage environment is not an issue Wines can become flat or tired when voids and vacuums are created inside the wine bottle In order to create voids and vacuums within a liquid aggressive motion or shaking of the wine bottle would have to occur U Line Wine Guide 3 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INT The Right Temperature for Wine EGRATION OPERATING INSTRUCTIONS MAINT NANCE SERVIC
34. oor swing back to its original state by unscrewing the threaded pin Door Stop 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Door Adjustments DOOR ALIGNMENT AND ADJUSTMENT O Align and adjust the door if it is not level or is not sealing properly If the door is not sealed the unit may not cool properly or excessive frost may form in the interior NOTICE Properly aligned the door s gasket should be V firmly in contact with the cabinet all the way e e lt around the door no gaps Carefully examine x the door s gasket to ensure that it is firmly in a contact with the cabinet Also make sure the door gasket is not pinched on the hinge side of the door TO REVERSE THE DOOR Remove grille To align and adjust the door Remove the grille see GRILLE PLINTH INSTALLATION 1 Remove grille see GRILLE PLINTH INSTALLATION section of this guide 2 Loosen do not remove top and bottom hinge screws Remove door 1 Hold door to keep it from falling 3 Align door squarely with cabinet 2 Remove top hinge from cabinet by removing three screws 4 Make sure gasket is firmly in contact with cabinet all the way around the door no gaps 5 Tighten bottom hinge screws 6 Tighten top hinge screws REVERSING THE DOOR Location of the unit may
35. or which the warranty will not cover U Line recommends Minwax Brand Water Based Stains and Minwax Polycrylic Protective Finish NOTICE Never use oil based stains or finishes On glass door models the stain may appear darker when viewed through the glass Follow the manufacturers instructions for the stain and or finish you select Wood Trim Finishing 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Free Standing Kit The free standing kit is an optional accessory It is only used when unit is not installed in surrounding cabinetry To install the kit 1 Remove grille see GRILLE PLINTH INSTALLATION section 2 Place shell accessory over front and back of cabinet base aligning holes of shell accessory with the holes on the base Insert sheet metal screw in back of base 3 Align front hole with hole in shell accessory hole in base and hole in grille Tighten screw Free Standing Kit 1 USER GUIDE U LIN E u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE e SERVIC First Use All U Line controls are preset at the factory Initial startup requires no adjustments NOTICE U Line recommends allowing the unit to run overnight before loading
36. the unit during the testing period ERATING INSTRUCTIONS MAINTENANCE SERVICE 6 After 24 hours check the temperature of the water If required adjust the temperature control in a small increment see CONTROL OPERATION Causes which affect the internal temperatures of the cabinet include e Temperature setting e Ambient temperature where installed e Installation in direct sunlight or near a heat source e The number of door openings and the time the door is open e The time the internal light is illuminated This mainly affects product on the top rack or shelf e Obstruction of front grille or condenser Troubleshooting 2 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OP Warranty U LINE CORPORATION LIMITED WARRANTY 1 U Line Corporation U Line warrants each U Line product to be free from defects in materials and workmanship for a period of one year two years on Modular 3000 Series from the date of purchase U Line further warrants the sealed system consisting of the compressor condenser evaporator hot gas bypass valve dryer and connecting tube in each U Line product to be free from defects in materials and workmanship for a period of five years from the date of purchase During the initial one year warranty period two years on Modular 3000 Series for all U Line products U Line shall 1 repair any product or repl
37. through the cork Corked wines are a major concern for winemakers as it destroys millions of cases per year and puts reputations at stake Amazing as it may seem twist off caps may offer a better alternative and many great wineries in California Australia and New Zealand are pioneering the trend U Line Wine Guide 2 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INT Common Tasting Terms EGRATION OPERATING INSTRUCTIONS MAINT Terminology Description Acidity A critical for prese wine element of wine that is responsible rving the wines freshness Excess acidity results in an o verly tart and sour Balance A desired trait where are in total harmony balance tend to age g tannin fruit and acidity Wines with good racefully Body The weig evel Ful mouth provided by th ht and prese nce of wine in the e alcohol and tannin bodied wines tend to have this strong concentration Bouquet Complex Flabby volatile a The blending of a win bottle over a period o cidity e s aroma within the f time caused by A subjective term often used in tasting A wine is said variety of flavors and evolve as A wine that the taste it develops acks stru lacks acidi ty to be complex if it offers a scents that continue to cture or is heavy to Full Bodied Wine high in alc
38. us personal injury or death Caution means that failure to follow this safety statement may result in minor or moderate personal injury property or equipment damage A DANGER This unit contains R600a Isobutane which is a flammable hydrocarbon It is safe for regular use Do not use sharp objects to expedite defrosting Do not service without consulting the R600a specifications section included in the User Guide Do not damage the refrigerant circuit Service must be done by factory authorized service personnel Any parts shall be replaced with like components Failure to comply could increase the risk of possible ignition due to incorrect parts or improper service Safety and Warning 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Disposal and Recycling A DANGER RISK OF CHILD ENTRAPMENT Before you throw away your old refrigerator or freezer take off the doors and leave shelves in place so children may not easily climb inside If the unit is being removed from service for disposal check and obey all federal state and local regulations regarding the disposal and recycling of refrigeration appliances and follow these steps completely 1 Remove all consumable contents from the unit 2 Unplug the electrical cord from its socket 3 Remove the door s drawer s Disposal and Recycling
39. with product When plugged in the unit will begin operating under the factory default settings If the unit was turned off during installation simply press O and the unit will immediately switch on To turn the unit off press O First Use 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INT Control Operation Up Down EGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVIC Alert Not Light Power Used LED d 8S l F O ea CONTROL FUNCTION GUIDE FUNCTION COMMAND DISPLAY OPTIONS ON OFF Press and release Unit will immediately turn ON or OFF Press and release to leave interior Toggle lights Glass door wine and beverage centers only light on for 3 hours Adjust refrigerator set Press Jana and release When the F or C in th e display is flashing press i r to adjust the set point temperature point View temperature in unit Press Ganf together and release A Jo The d isplay will flash and to temperature in unit then toggle from set point The d nits Hold Ganaf for five seconds i i its Toggle between F C isplay will change u Control Operation 1 USER GUIDE U LINE u line com SAFETY INSTALLATION amp INTEGRATION OPERATING INSTRUCTIONS MAINI Sabbath Mode Na lt 1 2 J A L o o o o o o a Al F 9

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