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Owner`s Manual - Chris` Coffee Service
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1. 3 2 This manual contains special terminology such as e Words in BOLD indicate important points or terminology e Numbers in parenthese after a word indicate the location of this item in a parts diagram Example Hopper lid e Icons Information Atention A 4 IDENTIFICATION Inthe grinder information plaque is the following manufacturing product information NOTE The manufacturer reserves the right to change components configurations of any model according to the different geographic market demands CE MODEL SERIAL NUMBER ELECTRICAL DATA DATE OF MANUFACTURE ORDER OPTIONS OBSER COMPAK Coffee Grinders S A Pol Ind Can Barri Mol Barri parcela B 08415 Bigues i Riells Barcelona Spain o K01070 v 25 03 2014 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 5 TECHNICAL CHARACTERISTICS 5 1 Usage The coffee grinders are intended for use on commercial premises and facilities where ground coffee is required or in small stores that sell coffee The grinder must only be used to grind coffee beans Any use other than this will be considered improper and dangerous NOTE The manufacturer will not be held responsible for any damages resulting from D improper use of the equipment or for not following the safety measures as outlined below 5 2 Technical data 100 V 100 V 110 V 220 V 230 V 240 V Model 50Hz 60Hz 60Hz 60Hz 50Hz 50Hz K3 TOUCH re 200 200 230 210 210 225 W K3 PUSH K3 T
2. Rotate the grind regulator clockwise until it is completely unscrewed Clean the grind chamber and threads of the housing using a soft cloth and vacuum cleaner until all of the oils and residue has been removed Make sure to put new food grade lubricant on the clean threading of the housing and upper assembly Insert the upper burr assembly into the grind chamber and turn counter clockwise Replace the regulator plate using the Allen head screw driver Fig 12 This process should be performed with extreme caution making sure that there are no coffee particles or debris in the housing threading Also the placement of the A upper burr assembly should be done with caution making sure it is perfectly level and screwed in patiently Failure to clean lubricate or properly place the upper burr assembly prior to screwing in can result in blockage or locking of grind adjustment system K01070 v 25 03 2014 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 1s BC CONFORMIDAD In accordance with European commu nity directives quality certificates have been applied All materials have been adapted and technical reports are available at our offices 04 108 EC on the approximation of the laws of the Member States relating to electromagnetic compatibility 06 42 EC amending Directive 89 392 EC on the approximation of the laws of the Member States relating to machinery REG 1935 2004 amending Directive 89 109 CE on the approximation
3. of the laws of the Member States relating to material and objects destinated to make contact with nutritional products 03 108 EC amending Directive 2002 96 EC on waste electrical and electronic equipment WEEE 06 95 EC of 12 12 2006 on the harmonization of the laws of Member States relating to electrical equipment designed for use within certain voltage limits 02 96 EC of 27 01 2003 on the approximation of the laws of the Member States on waste electrical and electronic equipment WEEE 11 65 EU related to the restriction on the usage of certain dangerous NC substances with electrical equipment and electronics a Environment Do not throw the applianceaway with the normal household waste hand it in at an official recycling collection point By doing this you will help to preserve the environment The Legal Representative Jesus Ascaso Oaa Compak Coffee Grinders s a Mol Barri Parcela B Pol Ind Can Barri 08415 Bigues i Riells Barcelona Spain Ph 34 93 703 13 00 Fax 34 93 703 13 23 www compak es O 2002 95 EC 100 From well FSC managed forests www fsc org
4. OUCH ADVANCED Spin speed 1320 1620 1650 1640 1340 1345 rpm ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 25 03 2014 Ko1070 E 2 3 58 8 16 ST 9 54 4 33 6 79 5 81 1 76 800 0 6 275 13 7 6 1 19 5 x 6 7 x 14 37 495 x 170 x 365 16 5 x 6 7 x 14 37 420 x 170 x 365 Production is based on a medium roasted coffee and an Espresso grind K01070 v 25 03 2014 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 6 EXTERNAL COMPONENTS Hopper lid O Coffee bean hopper Hand protector oe fi Hopper shutter Position indicator and amp el break option Stepped grind D Setting roller Hopper block Grind regulator Portafilter flap P Front pushlever Support crutch amp Timer 6h TOUCH versions General switch D Ky Switch HD Coffee collection tray Switches according to versions TOUCH PUSH TOUCH ADVANCED _ 6 ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 25 03 2014 KO1070 7 INSTALLATION 7 1 General Warnings D The person installing the grinder should carefully read this instruction manual before installation The installation of this machine should be completed by qualified and authorized personnel and all norms of safety and sanitation should be followed 7 2 Important Warnings The operator of the grinder should be a responsible adult and a never
5. a minor or person incapable of safely using such equipment When using the grinder the following precautions should be followed e No bare feet e Nowet hands or feet e Donot submerge in water e Do not expose the grinder to sun or other atmospheric conditions e Do not place any type of object in the coffee entrance or exit while the grinder is running It should be kept in mind that the cutting burrs continue turning for a couple revolutions after the grinder is powered off e To disconnect the grinder use the main power switch and never the power cable to avoid a possible short circuit K01070 v 25 03 2014 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 7 3 Where to Use D The grinder should be installed on a flat stable surface The minimum dimensions of the work space should be as follows Model K3 TOUCH K3 PUSH K3 TOUCH K3 PUSH K3 TOUCH ADVANCED K3 TOUCH ADVANCED MINI HOPPER 2027 17 31 x Height 515 440 Pace ee 7 28 i Width 185 18E ne 15 15 15 5 a Depth 385 Ber A 7 4 Grinder Installation Before grinder installation the following should be considered e The grinder information plaque data coincides with the electrical system on site e The electrical outlet coincides with the grinder plug e The electric power at the location of installation should meet the minimum required to properly run the grinder e The installation site should have the proper electrical overload protectio
6. coffee grinders CO M DA K instructions manual COFFEE GRINDING COMPANY i PROFESSIONAL GOURMET K3 TOUCH K3 PUSH K3 TOUCH ADVANCED Congratulations on your new Compak grinder Compak Coffee Grinders is the result of a tireless dedication in the pursuit of perfection from more than 4 decades operating in the world of coffee We have made this possible through a combination of experience a passion for innovation and the goal of excellence in attaining the satisfaction of our valued customers Our company participates in the promotion of high quality specialty coffee around the world through our work with leaders in the industry such as the National Institute of Italian Espresso INEI We guarantee the specified dose and grind to meet the requirements set out for an authentic Espresso Italiano Our grinders are subjected to rigorous quality testing and meet the highest standards both safety and sanitary as set out by the leading international safety and sanitary standards laboratories We hope you enjoy new Compak grinder Team Compak Index 1 SAFETY MEASURES 2 DESCRIPTION 3 INSTRUCTIONS 4 IDENTIFICATION 5 TECHNICAL CHARACTERISTICS 6 EXTERNAL COMPONENTS 7 INSTALLATION 8 REGULATION 9 OPERATION 10 CLEANING 11 MAINTENANCE 12 EC CONFORMITY oO VN WO BB OO N FE p Hi Hi A N 1 SAFETY MEASURES NOTE The manufacturer will not be held responsible for any damages res
7. ensure that the grinder functions properly and produces the highest quality grind possible the parts that come into contact with coffee should cleaned periodically General Cleaning guidelines as follows e Always turn the main power switch to the off position and e Unplug the machine from the power source e Donot submerge the grinder in water or use power washing devises ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 25 03 2014 KO1070 10 2 Bean hopper cleaning In order to properly clean the bean hopper first empty out all remaining beans and fragments To remove the hopper first close the bean trap and then loosen the hopper lock screw and lift the hopper straight up Clean the hopper with a moist soft cloth or with a small amount of water and soap to eliminate any oily residue from the beans Replace the bean hopper following the same steps as the removal process but in reverse 10 3 Cleaning the grind chamber It is recommended that the grind chamber be cleaned monthly with a cleaner as recommended by Compak This process will eliminate smelly residues from the coffee remains which can negatively affect the quality of the brewed coffee The steps to follow are In order to properly clean the bean hopper first empty out all remaining beans and fragments e Close the bean trap on the hopper and grind out the remaining coffee in the grind chamber e Remove any re
8. ical system Rotate the grind regulator until reaching the grind level desired Rotating the grind regulator clockwise will result in a courser grind turning the regulator counter clockwise will result in a finer grinder Fig 3 D It is recommended that the motor be running when adjusting to finer grind setting This helps to avoid jamming the burrs which can occur when coffee beans are in the grind chamber and the grind regulator is adjusted towards fine Fig 3 8 2 2 Stepped Grind adjustment optional In the stepped adjustment versions the positions on the grind regulator are limited by steps that are defined by the hole and pin points Fig 4 The instructions detailed in section 8 2 1 on adjusting the regulator should be followed while at the same time pulling the brake post Fig 4 up to release the locking action of the post Fig 4 ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 25 03 2014 KO1070 ES NOTE If the output is very slow it could mean that the coffee is being ground too fine If the output is very fast it could mean that the coffee is being ground too coarse A perfect espresso grind is found when the grind point gives an infusion of 25 ml of coffee in 25 seconds using 7 grams of ground coffee 8 2 3 Parallel micrometrical system optional Rotate the grind regulator until reaching the grind level desired Rotating the grind regulator clockwise will resu
9. lt in a courser grind turning the regulator counter clockwise will result in a finer grinder Fig 4 Once you reach the desired grinding point you can fix the grinding regulation using the regulation break Fig 5 Fig 5 It is recommended that the motor be running when adjusting to finer grind setting This helps to avoid jamming the burrs which can occur when coffee beans are in the grind chamber and the grind regulator is adjusted towards fine MM K01070 v 25 03 2014 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 8 3 Adjusting the dose of K3 TOUCH K3 TOUCH ADVANCED On the K3 TOUCH K3 TOUCH ADVANCED models the grind time is pre set at the factory to grind 7 grams of coffee in 6 7 seconds To adjust the grind time simply turn the timer knob found on the front of the grinder Fig 5 and 6 Turning clockwise will increase the grind time and turning the knob counter clockwise decrease the grind time The numbers onthe dial correspond with motor run time in seconds Fig 5 Fig 6 8 4 Adjusting the portafilter holder clip It is possible to lower or raise the portafilter holder clip using the Allen Key 2 which will accommodate the vast majority of portafilters found on the market Fig 7 9 OPERATION 9 1 Using the K3 PUSH The main power switch on the K3 PUSH has 3 positions I O II Fig 8 l Continuous grind O Off Push Mode which will grind while the fron
10. maining coffee beans from the bean hopper e Pour the recommended grinder cleaning product into the bean hopper and open the bean trap allowing the cleaning product to pass into the grind chamber e Grindthecleaning product atamediumcourse grind setting until the recommended amount is passed through the system and nothing remains in the grind chamber e Clean the hopper and refill with coffee beans e Discard the first 2 3 doses of coffee to assure that the residual cleaning product is removed from the grind chamber and set the grind regulator to the desired setting Following these steps will ensure that the grinder is clean and ready for use We do not recommend the taking apart of the grind assembly unless changing burrs or removing a blockage obstruction in the grind chamber Removal of the grind assembly should be performed by a qualified service technician K01070 v 25 03 2014 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 10 4 Cleaning the outside of the grinder To clean the exterior of the grinder first wipe with a dry soft cloth and then gently wipe with a damp soapy cloth 11 MAINTENANCE 11 1 General warning Before performing any type of maintenance you should e Always turn OFF the main power switch to the off position and e f the grinder is jammed unplug it from the power source and contact an authorized service technician Not following these warnings can compr
11. ns e The grinder should be properly grounded as specified by local code NOTE The grinder should be used in environments with minimum temperature A of 77 86F and should not be installed in places such as industrial kitchens where cleaning is done with direct water spray cleaning ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 25 03 2014 KO1070 8 REGULATION 8 1 Grinder set up Place the hopper on the grind regulator and make sure the bean trap is in the closed position Lock the hopper in place using a flat head screw driver to gently tighten the hopper security screw making it match to the hole at the bean hopper collar Fig 1 Remove the hopper lid fill the Hopper with coffee and replace the lid on the hopper Fig 2 Plug in the grinder and place the main power switch or to position I and open the bean trap to allow coffee to pass into the grind chamber In the TOUCH ADVANCED model place the main power switch 6 ON OFF in position ON and place the mode switch on mode MANUAL M In the PUSH TOUCH models the power switch I 0 II is situated on the right side and on the TOUCH ADVANCED the main power switch is situated on the right side while the MODE switch is on the left hand side Coffee beans N P Fig 1 Fig 2 o K01070 v 25 03 2014 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 8 2 Grind adjustment system 8 2 1 Micrometr
12. omise the safety of the grinder as well as the user 11 2 General maintenance of the grind chamber To guarantee the efficiency and correct operation of the grinder it is essential to follow manufacturer instructions and ensure that all maintenance work is carried out by qualified staff Dull burrs will result in a lower quality grind greater heat generation in the coffee and grinder increased electrical consumption and finally it puts additional stress on the grinder motor NOTE Based on extensive experience and a medium hard coffee blend we recommend replacing the burrs after grinding 350 Kg 770 Ib of coffee Burr change K3 TOUCH K3 PUSH K3 TOUCH ADVANCED 350 Kg ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 25 03 2014 KO1070 12 3 Grinding group maintenance Not following the recommended burr life guidelines can compromise the safety of the grinder These operations should be done by a qualified service tecnician To perform grind chamber maintenance please observe the following steps Turn off the grinder by making sure the main power switch and is on the OFF position Disconnect the plug from the power source Loosen the hopper security screw using a flat head screw driver as seen in Fig 1 and remove the hopper from the grind regulator Loosen the screws on the grind regulator using an Allen head screw driver following Fig 12 Fig 12 Fig 13 Fig 14
13. t activation panel is pushed in with the portafilter ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 25 03 2014 KO1070 9 2 Using the K3 TOUCH The main power switch on the K3 TOUCH has 3 positions l O II Fig 8 l Continuous grind O Off Il Time grind Fig 8 Giving one gentle tap to the front activation panel will deliver one freshly ground timed dose of coffee A double tap will deliver a freshly ground dose that is double the pre set grind time Fig 11 Using the portafilter support it is possible to run the timed grind cycle hands free 9 3 Using the K3 TOUCH ADVANCED The main power switch has 2 positions ON OFF Fig 9 ON OFF Fig 9 The K3 TOUCH ADVANCED a 2 position power button Fig 10 Fig 10 MM K01070 v 25 03 2014 Ref quality process 002 03 ORIGINAL INSTRUCTIONS Switch on MANUAL PUSH The machine will grind while the front activation panel is pushed in Switch on AUTOMATIC TOUCH Timed grind using the timer on the front of the grinder see section 8 3 Giving one gentle tap to the front activation panel will deliver one freshly ground timed dose of coffee A double tap will deliver a freshly ground dose that is double the pre set grind time Fig 11 Using the portafilter support it is possible to run the timed grind cycle hands free 1 tap 1 dose 2taps 2doses LORRAINE 10 1 General cleaning To
14. the main power cable of the grinder K01070 v 25 03 2014 Ref quality process 002 03 ORIGINAL INSTRUCTIONS SOUND DECIBEL LEVEL The level of sound emitted in different models is Sound decibel level With coffee K3 TOUCH K3 PUSH 74 8 dB K3 TOUCH ADVANCED 2 DIE SCIAP ON Your new grinder has been designed using the most sophisticated technologies in existence The result is a product of high quality that offers the assurance of the best results possible Our products are manufactured by hand one by one following the strictest quality requirements In the manufacturing process we use only the highest quality materials aluminum stainless steel etc especially designated for being in contact with food stuff For the optimum functionality of the grinder models described in this user manual the maximum work cycles are as follows Working cycle Model Function Stop K3 TOUCH K3 PUSH 2 min 10 min K3 TOUCH ADVANCED ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 25 03 2014 KO1070 Se INSTINCT IOINS 3 1 This manual is designed to provide the necessary information to correctly install use and maintain the grinder as well as to highlight precautions for users to keep in mind To ensure the best operation of the coffee grinder please follow the instructions as outlined in this manual This manual should be saved for the life of the grinder and should always be at the disposal of the operator
15. ulting from D improper use of the equipment or for not following the safety measures as outlined below Safety measures incorporated into our grinders e Special screw to maintain the hopper fixed in place e Access restrictor in the grind group Owners Please pay careful attention with the following instructions e The grinder should be used exclusively for the function for which it was designed grinding whole bean coffee e Do not use this grinder to grind other types of food products such as dry fruit sugar or spices e The grinder should not be used by children or individuals with physical or mental limitations that could result in risk of injury or misuse e Any other use of the machine will be considered improper and dangerous e Donotputliquids in contact with internal or external parts of this grinder while ON or OFF with the exception of parts expressly outlined in the CLEANING section of this manual If liquids do come in contact with the grinder immediately disconnect electrical connection and carefully clean the affected areas If it is necessary to access the interior parts of the grinder contact your local service professional e Incase of any damage to parts or components we recommend contacting your local service professional to help with repair or replacement of such parts thereby guaranteeing the maintenance of the security standards of the grinder e Only an authorized distributor should replace
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