User`s Manual
Contents
1. the appliance Do not remove feet loose door hinges and latches and dents 6 Do not operate the oven without glass tray inside the cavity or on the door If there is roller support and shaft in their proper any damage do not operate the oven and positions contact qualified service personnel 7 Make sure that the power supply cord is 3 This microwave oven must be placed on a undamaged and does not run under the flat stable surface to hold its weight and the oven or over any hot or sharp surface heaviest food likely to be cooked in the oven 8 The socket must be readily accessible so 4 Do not place the oven where heat moisture that it can be easily unplugged in an or high humidity are generated or near emergency combustible materials 9 Do not use the oven outdoors RADIO INTERFERENCE Operation of the microwave oven can cause television interference to your radio TV or similar 3 Relocate the microwave oven with respect equipment to the receiver When there is interference it may be reduced or 4 Move the microwave oven away from the eliminated by taking the following measures receiver 1 Clean door and sealing surface of the 5 Plug the microwave oven into a different oven outlet so that microwave oven and receiver 2 Reorient the receiving antenna of radio or are on different branch circuits MICROWAVE COOKING PRINCIPLES 1 Arrange food carefully Place thickest areas towards outside of dish 2 Watch cooking time C2. be heated in sealed containers since they are liable to explode IMPORTANT SAFETY INSTRUCTIONS 10 11 12 13 14 15 16 Microwave heating of beverage can result in delayed eruptive boiling therefore care has to be taken wheri handle the container Do not fry food in the oven Hot oil can damage oven parts and utensils and even result in skin burns Eggs in their shell and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended Pierce foods with heavy skins such as potatoes whole squashes apples and chestnuts before cooking The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns Cooking utensils may become hot because of heat transferred from the heated food Potholders may be needed to handle the utensil Utensils should be checked to ensure that they are suitable for use in microwave oven WARNING It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy This product is a Group 2 Class B ISM equipment The definition of Group 2 which contains all ISM Industrial Scientific and Medical equipment in which radio frequency energy is intentionally generated and or used in the form of elect
3. es in this cable main are colored in accordance with the following code Green and Yellow EARTH Blue NEUTRAL Brown LIVE BEFORE YOU CALL FOR SERVICE If the oven fails to operate 1 Check to ensure that the oven is plugged in securely If it is not remove the plug from the outlet wait 10 seconds and plug it in again securely Check for a blown circuit fuse or a tripped main circuit breaker If these seem to be R operating properly test the outlet with IF NONE OF THE ABOVE RECTIFIES THE SITUATION THEN CONTACT A QUALIFIED TECHNICIAN DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF another appliance 3 Check to ensure that the control panel is programmed correctly and the timer is set 4 Check to ensure that the door is securely closed engaging the door safety lock system Otherwise the microwave energy will not flow into the oven UTENSILS GUIDE 1 The ideal material for a microwave utensil is transparent to microwave it allows energy to pass through the container and heat the food Microwave cannot penetrate metal so metal utensils or dishes with metallic trim should not be used i Do not use recycled paper products when microwave cooking as they may contain small metal fragments which may cause sparks and or fires Round oval dishes rather than square oblong ones are recommend as food in corners tends to overcook Narrow strips of aluminum foil may be used to prevent overcooking
4. ess push the door release button or open the door by the handle glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher The roller ring and oven floor should be cleaned regularly to avoid excessive noise Simply wipe the bottom surface of the oven with mild detergent The roller ring may be washed in mild sudsy water or dishwasher When removing the roller ring from cavity floor for cleaning be sure to replace in the proper position Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl microwave for 5 minutes Wipe thoroughly and dry with a soft cloth When it becomes necessary to replace the oven light please consult a dealer to have it replaced The oven should be cleaned regularly and any food deposits removed Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous Please do not dispose this appliance into the domestic rubbish bin it should be disposed to the particular disposal center provided by the municipalities SPECIFICATIONS 120V 60Hz 850W 600W 2450MHz 105 16x17 13 1613 9 16 in 7 13 16 12 3 8x 11 9 16 in 0 6 cu ft Turntable System 9 5 8 in Approx 23 1 Ib Power Consumption Rated microwave power output Operation Frequenc
5. isk of burns electric shock fire injury to persons or exposure to excessive microwave energy 1 Read all appliance Use this appliance only for its intended use as described in this manual Do not use corrosive chemicals or vapors in this appliance This type of oven is specifically designed to heat cook or dry food It is not designed for industrial or laboratory use instructions before using the Do not operate the oven when empty Do not operate this appliance if it has a damaged cord or plug if it is not working properly or if it has been damaged or dropped If the supply cord is damaged it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard WARNING Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use To reduce the risk of fire in the oven cavity When heating food in plastic or paper container check the oven frequently to the possibility of ignition Remove wire twist ties from paper or plastic bags before placing bag in oven If smoke is observed switch off or unplug the appliance and keep the door closed in order to stifle any flames Do not use the cavity for storage purposes Do not leave paper products cooking utensils or food in the cavity when not in use WARNING Liquid or other food must not
6. n 2 minutes CLEANING AND CARE N Si gt Si D a Turn off the oven and remove the power plug from the wall socket before cleaning Keep the inside of the oven clean When food splatters or spilled liquids adhere to oven walls wipe with a damp cloth Mild detergent may be used if the oven gets very dirty Avoid the use of spray and other harsh cleaners as they may stain streak or dull the door surface The outside surfaces should be cleaned with a damp cloth To prevent damage to the operating parts inside the oven water should not be allowed to seep into the ventilation openings Wipe the door and window on both sides the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters Do not use abrasive cleaner Do not allow the control panel to become wet Clean with a soft damp cloth When cleaning the control panel leave oven door open to prevent oven from accidentally turning on If steam accumulates inside or around the outside of the oven door wipe with a soft cloth This may occur when the microwave oven is operated under high humidity condition And it is normal It is occasionally necessary to remove the turn timer past 2 minutes and then return to the correct time l CAUTION ALWAYS RETURN TIMER BACK TO ZERO POSITION if food is removed from oven before the set cooking time is complete or when oven is not in use To stop oven during cooking proc
7. of exposed areas But be careful don t use too much and keep a distance of 1 inch 2 54cm between foil and cavity The list below is a general guide to help you select the correct utensils MICROWAVE Yes No Yes Yes Yes No No No 1 Door Safety Lock System 2 Oven Window 3 Wave Guide 4 Roller Ring 5 Glass Tra y 6 Control Panel CONTROL PANEL The control panel consists of two function operators One is a timer knob and another a power knob POWERIACTION SELECTOR You use this operator knob to choose a cooking power level It is the first step to start a cooking C POWER 0 DEFROST O session TIMER KNOB Offers visual timing settings at easy turn of your thumb to select a desired cooking time up to 30 minutes per cooking session MICROWAVE COOKING For pure microwave cooking there are six power levels from which to choose one as best fit to do the job at hand Power level increases with the knob turning clockwise The power levels can be classified as the following rom fmon 8 M LOW 4 40 DEFROST 17 LOW el tow OPERATION To start a cooking session 1 Place food in oven and close the door 2 Turn Power Selector to select a power level 3 Use Timer knob to set a cooking time NOTE As soon as the timer is turned oven starts cooking When selecting time for less tha
8. ook for the shortest amount of time indicated and add more as needed Food severely overcooked can smoke or ignite 3 Cover foods while cooking Covers prevent spattering and help foods to cook evenly 4 Turn foods over once during microwave cooking to speed cooking of such foods as chicken and hamburgers Large items like roasts must be turned over at least once 5 Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside GROUNDING INSTRUCTIONS This appliance must be grounded This oven is equipped with a cord having a grounding wire with a grounding plug It must be plugged into a wall receptacle that is properly installed and grounded In the event of an electrical short circuit grounding reduces risk of electric shock by providing an escape wire for the electric current It is recommended that a separate circuit serving only the oven be provided Using a high voltage is dangerous and may result in a fire or other accident causing oven damage WARNING Improper use of the grounding plug can result in a risk of electric shock Note 1 If you have any questions about the grounding or electrical instructions consult a qualified electrician or service person 2 Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures The wir
9. romagnetic radiation for the treatment of material and spark erosion equipment For Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purpose PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1 Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks 2 Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces 3 Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the a Door bent b Hinges and latches broken or loosened c Door seals and sealing surfaces 4 The oven should not be adjusted or repaired by anyone except properly qualified service personnel INSTALLATION 1 Make sure that all the packing materials are 5 For correct operation the oven must have removed from the inside of the door sufficient airflow Allow 20cm of space above 2 WARNING Check the oven for any damage the oven 10cm at back and 5cm at both such as misaligned or bent door damaged sides Do not cover or block any openings door seals and sealing surface broken or on
10. unbeam User s Manual 0 6 Cu Ft Countertop Microwave Model SGT1601 M Loko 39 24 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE E d IMPORTANT SAFETY INSTRUCTIONS EE 2 SPECIFICATION S asza serge PRE EE 3 INSTALLATION aaa aoi owi eet di o incor TE ae beten 3 RADIO INTERFERENCE 000 00 c ccccsensneazstiitnnccmeescnegarrceenecnteessetsensenusansansanedvensntanenienies 3 MICROWAVE COOKING PRINCIPLES RRE 4 GROUNDING INSTRUCTIONS ccccccccsscccccenteeeeessemsssssenssesnsssssnsagnananecunauseuuneananeeeceeessenenetoones 4 BEFORE YOU CALL FOR SERVICE uunsnsssnensenneneennennnnnnnnnnnnnnnnnnnnnnennnenn en nn 4 UTENSILS GUIDE was eee soo aa anna esn KEDE tance OPO A GA a MKA AA KORRES PA OOD 5 PART NAMES wa saa aoc renead nahe WYDA a ara ae ern aan an AO A E GAIA PA FA O an 5 CONTROL PANEL 22 2224 1 0000 sam ana som nun nam nest KOOKARDKA nates nines an ec E Power Action SeleCtor cccccceescceccceeseeeeeceeeneeeneecneceaseeeeesauanereesseeeaueeeesnseauseeeeeaacerseeeeeseneoes 6 Timer KNOD ccccccccsecceceeecesseccecssceccseccccsccenseseeeessuansecouenessusercerseeeeusanensusoensecegeeesonersenaneseonseees 6 Microwave Cooking nn nn ennnnnnennnnnnnnnnnnnnnnnnn nennen eer 6 OPERATION TE 7 CLEANING AND CARE 222200a000enannnnennnnnnnannssnnannnnnunnennennnenennn nenn nnnennnsnnnennssner unsre nennen 7 WARNING To reduce the r
11. y Outside Dimensions HxWxD Oven Cavity Dimensions HxWxD Oven Capacity EI IL Cooking Uniformity Net Weight UNOCAM 2010 Sunbeam Products Inc doing business as Jarden Consumer Solutions All rights reserved Sunbeam is a registered trademark of Sunbeam Products Inc used under license
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