Manual - Goldair
Contents
1. large rock ice from retail stores Put ice into Large Food Chute to a maximum of 80 of the Chute capacity Place Large Food Pusher onto Large Food Chute Press Switch Ring onto Switch Dent to start shaving ice 5 Remove shaved ice from Collection Cup and serve with your favourite syrup or toppings Troubleshooting Unit does not turn on Switch Ring and Switch Place Switch Ring and Dent are not in position Switch Dent in position Foreign substance is Disconnect power stuck in Switch Remove foreign substance Movement stops due to Disconnect power excessive load Leave for 1 hour Remove excess vegetables Plate does not move Foreign substance is Remove foreign stuck around step of substance Container Foreign substance is Remove foreign stuck in depression of substance Power Main Unit There is too much Disconnect power processed vegetable in Remove Container and the Container empty processed vegetables Replace Container Reconnect power and continue processing Excessive vibration Operating on uneven Operate on flat surface surface GOLDAIR Two year warranty Thank you for purchasing this Goldair product Your product is warranted against faults and manufacture when used in normal domestic use for a period of two years In non domestic use Goldair limits the voluntary warranty to three months Goldair undertake to repair or replace this product at no charge if found to be defective due2. Choosing the correct Chute Read these instructions carefully before use Ig 9 RON This Electric Slicer comes with three Chutes Small Medium and Large Choose the appropriate Chute to suit the vegetables you are slicing It is important to cut the vegetables into an appropriate size to fit the Chute To get even slices the bottom of vegetable should be flat Place vegetable into Chute with wider side facing downward Also read instructions on next pages regarding selection of Blades and Inserts For thick vegetables For medium vegetables insert the vegetable into the Food Chute Press with Piace the Large Food Pusher onto the Large Food three Food Pushers Small Medium Large Chute Insert the vegetable in the Large Food Pusher and press with both Smal and Medium Food Pushers Small Food Pusher Sma Food Pusher Medium Food Pusher Large Food Pusher For fine vegetables Insert the Medium Food Pushor into the Large Food Pusher Place the Large and Medium Food Pusher onto the Large Food Chute insert the vegetable into Medium Food Pusher Press with Small Food Pusher Using the Slicer Blade CAUTION SWITCH OFF APPLIANCE AND ENSURE MOVING PARTS HAVE STOPPED BEFORE CHANGING ACCESSORIES PREPARING VEGETABLES Peel vegetables and cut to a size that can be inserted into the Food Chute Se Cet Large Below 40mm dia 40 60mm dia 60 80mm dia For cabbage cut cabbage into a size that can fit m i i
3. to a manufacturing fault during the warranty period This warranty excludes damage caused by misuse neglect shipping accident incorrect installation or work carried out by anyone other than a qualified electrical service technician PLEASE KEEP YOUR RECEIPT AS THIS WILL HELP VERIFY YOUR WARRANTY The benefits given to you by this warranty are in addition to other rights and remedies available to you under law in relation to the goods or services to which this warranty relates In Australia our goods come with guarantees that cannot be excluded under the Australian Consumer Law You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure In New Zealand this warranty is additional to the conditions and guarantees of the Consumers Guarantee Act 1993 Goldair New Zealand Goldair Australia CDB Goldair CDB Goldair Australia Pty PO Box 100 707 PO Box 574 N S M C South Morang Auckland Victoria 3752 Phone 64 0 9 917 4000 Phone 61 0 3 9336 4423 Phone 0800 232 633 Phone 1300 GOLDAIR 1300 465 324 www goldair co nz www goldair com au Attach a copy of the purchase receipt to this warranty card Due to continual design improvements the product illustrated in this User Manual may differ s
4. GOLDAIR Electric Slicer Models FES150 GES150 General care and safety guide Thank you for choosing this GOLDAIR Electric Slicer This GOLDAIR appliance has been designed and manufactured to high standards of engineering and with proper use and care as described in this leaflet will give you years of useful service Please read these instructions carefully and keep them for future reference ALWAYS v Always ensure hands are dry before handling the plug or the Electric Slicer v Always operate the Electric Slicer in the middle of a secure dry level surface v Always allow the Electric Slicer to cool before cleaning and storing and before removing and or cleaning its components wv Carry out regular checks of the supply cord to ensure no damage is evident v Return the Electric Slicer after a malfunction or if it has been damaged in any manner to an authorised electrical service technician for examination repair or adjustment as special purpose tools are required w Children should be supervised to ensure that they do not play with the appliance wv Unplug from outlet while not in use and before cleaning v Switch off the appliance and disconnect from supply before changing accessories or approaching parts that move in use v Avoid contact with the moving parts Keep hands hair clothing as well as other utensils away from blade of the Electric Slicer during operation to reduce the risk of injur
5. ITCH OFF APPLIANCE AND ENSURE MOVING PARTS HAVE STOPPED BEFORE CHANGING ACCESSORIES PREPARING VEGETABLES Peel vegetables and cut to a size that can be inserted into the Food Chute zum 40 60mm dia Below 40mm dia 60 80mm dia E gt gt X gt A Below Below Below 100mm 100mm 100mm Y Y Y Make the vegetable fibre parallel to the cutter motion direction HINTS Cut vegetables to a length that fits into the Food Chute Insert vegetables into Chute with fibre parallel to direction of Slicer Blade movement Place vegetable facing away from Power Main unit Direction of the Slicer Blade Facing away L Fiber WMovement from the main unit For julienne radish Use Slicer Blade and Thin Julienne Insert Peel radish and cut to 8cm or less in length Place radish in Food Chute on side so fibre is parallel to direction of Slicer Blade movement For julienne carrot Use Slicer Blade and Thick Julienne Insert Peel carrot and cut to 8cm or less in length For julienne cucumber Use Slicer Blade and Thick Julienne Insert Cut of ends of cucumber and cut into pieces 8cm or less in length The Julienne Blade is for use with vegetables only It is NOT suitable for use with meat including sausage and ham fish cheese hard foods dry foods frozen foods hollow soft vegetables eg capsicums leeks very soft vegetables such as eggplant lemon or tomato TO JULIENNE VEGETABLES 1 Prepare Slicer Blade For f
6. al components which can liquid detergent cause electric shock or damage the appliance Storage 1 Slice Collection Cup into Container 2 PutBlades and Inserts in Collection Cup 3 Place Grater in Plate Frame and place on Large Container 4 Put Cover Power Main Unit and Food Pushers onto Container Setting up your Electric Slicer EXAMPLE USING SLICER BLADE Slide the Collection LL J the Container DO T FOLLOW SAME STEPS FOR GRATER BLADE FRENCH FRY BLADE ICE SHAVER BLADE Read these instructions carefully before use and in conjunction with Components section earlier in this manual 1 Slice collection cup into container 2 Place Slicer Blade on to Plate Frame aligning hole in Slicer blade with prong on Plate Frame 3 Place Plate Frame with Slicer Blade onto Step of Container Make sure that the Lever on Plate Frame turns up and is pointing towards rear of unit 4 Place Cover onto Container Position Groove of Cover Place the Plate Fromo with over the Lever on the Plate Frame the Slicer Blade onto the Stop of the Container Make E sangema 5 Connect the Power Main unit to the Cover Position Plate Frame turns up Dents of underside of Power Main unit onto the Convex points of the Cover Slicer Blade _ o 6 Insert Large Food Pusher into Large Food Chute Make E sure that the Ribs are located on the top 7 Insert Medium Food Pusher into Large Food Pusher 8 Insert Small Food Pus
7. aring parts with components list Clean all parts gently by hand with a Remove all packaging and promotional damp cloth and warm soapy water to labels before assembling Electric Slicer remove any manufacturing residue including the protective plug cover which Care and cleaning 1 Before cleaning any part of the 5 DO NOT use any abrasive cleanser Electric Slicer turn off at wall socket benzene alcohol polishing powder or and unplug the cord similar material to clean any part of 2 Remove the blades and inserts with the Electric Slicer as it may harm the care as they are very sharp finish by scratching discolouring or 3 Slicer blades and inserts should be cracking washed under running water Dry all 6 Food Pushers Wash in lukewarm parts thoroughly and store before next water 40 C and dissolved neutral use When you process carrots you dishwashing liquid detergent Rinse may find the plates become thoroughly and dry off well discoloured This is normal and does 7 DO NOT immerse the Electric Slicer nor affect performance of the Electric Power Main Unit in water Slicer Washing with dishwashing 8 DONOT place any parts of the liquid may help Electric Slicer in a dishwasher 4 The Electric Slicer s Power Main 9 DONOT use metal scouring pads for Unit should be wiped with a damp cleaning Small metal pieces can cloth lukewarm water 40 C and come loose and cause short circuiting dissolved neutral dishwashing of electric
8. her into Medium Food Pusher 9 Unit is ready for operation PLEASE READ THE insert the Medium Large T5 REST OF THIS Place the Cover onto the Tried eee Kaw R47 Lever on the Plate Frame rea ro J MANUAL BEFORE 2 USING YOUR ELECTRIC SLICER THERE ARE PAS dem hn ci FURTHER USEFUL ta fha Cover Food Pusherinto P i S INSTRUCTIONS Posion to dents of the Mediam Food sZ a REGARDING convex of the cover OPERATION AND SELECTION OF BLADES INSERTS AND CHUTES Now the unit is Insert the Large ready for operation Food Pusher into the Large Food Chute EX 4 Make sure thatthe Pusher 7 Ribs are located on A the top Operating your Electric Slicer Read these instructions carefully before use 1 Insert vegetable into Large Food Chute 2 Press vegetable into Food Chute with Food Pusher and press Switch Ring onto the Switch Dent of the Main Power Unit Unit will be activated by pressing Switch Ring on the Switch Dent Position the Switch Ring onto the Switch Dent correctly Stop pressing when the remaining vegetable in Chute is 2 3 cm high and vegetable can not be cut grated further DO NOT press the Food Pusher with force This may cause product failure Small Food Pusher Position the Switch Ring onto Switch Dent on Main Unit 3 Pull out Collection Cup and remove sliced grated vegetable Make sure you remove the Switch Ring form the Switch Dent 4 Disconnect the plug
9. ine julienne strips insert Thin Julienne Insert into Slicer Blade For thick julienne strips insert Thick Julienne Insert into Slicer Blade Thin Julienne Insert Thick Julienne Insert 2 Place Slicer Blade on Plate Frame aligning Rib and Guide for Rib Position the Rib on the Guide for Rib Using the Julienne Blade TO JULIENNE VEGETABLES continued 3 Place Plate Frame on Container Place Cover and Main Power Unit on Container 4 Insert vegetables into Food Chute Note earlier instructions regarding choice of LARGE MEDIUM or SMALL Chute Using the Grater CAUTION SWITCH OFF APPLIANCE AND ENSURE MOVING PARTS HAVE STOPPED BEFORE CHANGING ACCESSORIES PREPARING VEGETABLES Peel vegetables and cut vegetables or cheese to a size that can be inserted into the Food Chute For effective processing we recommend using hard cheeses such as parmesan Soft cheeses will not grate well Cheese should be cut lengthwise so that it can fit into the Small Food Chute vertically TO GRATE VEGETABLES HARD CHEESE 1 Place Grater on Plate Frame Position the Rib on the Guide for Rib Press vegetables into Food Chute with Food Pusher At the same time press Switch Ring onto Switch Dent to start slicing Place Plate Frame on Large Container Place Cover and Power Main Unit on Container Insert vegetable or cheese into Food Chute Press with Food Pusher At the same time press Switch Ring
10. lightly from the actual product
11. onto Switch Dent to start grating Small Below 40mm dia lt gt X 5 hz 3 Pr Below P 100mm Using the French Fry Blade CAUTION SWITCH OFF APPLIANCE AND 4 Insert potato into Food Chute ENSURE MOVING PARTS HAVE STOPPED BEFORE CHANGING ACCESSORIES The French Fry Blade is for use with potatoes only Other vegetables will not be sliced well with this blade TO JULIENNE VEGETABLES 1 Prepare French Fry Blade Rib French Fry Blade 5 Push potato into Food Chute with Food Pusher At the same time press Switch Ring onto Switch Dent to start slicing 2 Place French Fry Blade on Plate Frame aligning Rib and Guide for Rib Position the Rib on the Guide for Rib 3 Place Plate Frame on Container Place Cover and Power Main Unit on Container HINT If the potato does not slice well we recommend cutting off the bottom of the potato to a flat plane so that the potato stays steady in the Food Chute AD K SS Using the Ice Shaver Blade CAUTION SWITCH OFF APPLIANCE AND ENSURE MOVING PARTS HAVE STOPPED BEFORE CHANGING ACCESSORIES The Ice Shaver Blade is designed to shave ice only Do not use with other foods or vegetables TO SHAVE ICE 1 Place Ice Shaver on Plate Frame aligning Rib and Guide for Rib 2 Place Plate Frame with Ice Shaver onto Step of Container 3 Prepare ice Use only ice cubes made in your domestic refrigerator DO NOT use
12. s been damaged in any manner Have the appliance checked and repaired by a qualified electrician if repair is necessary If the supply cord is damaged it must be replaced by the manufacturer its service agent or similarly qualified persons in order to avoid a hazard X The Electric Slicer is not intended to be operated by means of an external timer or separate remote control system The use of an extension cord is not recommended X Never use metal scouring pads for cleaning Small metal pieces can come loose and cause short circuiting of electrical components which can cause electric shock or damage the appliance X Due to the risk of injury the use of third party accessories is not recommended by the manufacturer TECHNICAL SPECIFICATION Model No FES150 GES150 Power Supply 220 240VAV 50Hz Power 25W Components Medium Medium Small Food Pusher Food Chula Food Chute Rib Large Food Pusher Large and Medium Food Pushers function as Food Chutes e 2 Switch Ring J D Pick Dent Small Food Pusher Switch Dent Dent rge Food Chute MI Cover lt Convex p s EN Slicer Blade G gt Insert VOR Groove ee Thin Julienne Rib a Insert Thick Julienne Hook Openin Slicer Blade gt pening Insert French Fry Guide for rib Ss Lever Saucer Roller Plate Frame gt Bumper Step Container NOTES To help you identify the correct blade insert all blades inserts excep
13. t the Grater have the blade insert name moulded into the plastic When placing Inserts into Slicer Blade ensure they are firmly NOTE held by the guides in the Slicer Pull out Collection Cup is not a Blade feature of model FES150 GES150 Cautions BLADES AND INSERTS ARE VERY SHARP HANDLE CAREFULLY ESPECIALLY WHEN INSERTING OR REMOVING THE BLADES AND OR THE INSERTS AND ALSO DURING CLEANING NEVER REMOVE FOOD PUSHER DURING OPERATION NEVER FEED FOOD INTO THE SLICER BY HAND ALWAYS USE FOOD PUSHER NEVER ATTEMPT TO TOUCH ANYTHING THROUGH LARGE FOOD CHUTE DISCONNECT SWITCH RING AND SWITCH DENT WHEN INSERTING AND REMOVING VEGETABLES FAILURE TO DO SO MAY RESULT IN INJURY ENSURE APPLIANCE IS TURNED OFF AND UNPLUGGED BEFORE INSERTING REMOVING BLADES OR INSERTS AND BEFORE CLEANING DO NOT PRESS SWITCH DENT WITH ANY ITEM BREAKDOWN OR INJURY MAY OCCUR DO NOT MOVE UNIT DURING OPERATION b SPE OPERATE UNIT ONLY ON A FLAT SURFACE NEVER INSERT FOREIGN SUBSTANCES OR ITEMS INTO CHUTES OR MP wropwenman UNIT WHEN REMOVING PROCESSED FOOD ENSURE UNIT IS TURNED OFF HOLD UNIT BASE WITH ONE HAND AND SLOWLY SLIDE COLLECTION CUP OUT WITH OTHER HAND NEVER STACK SLICER BLADE WITH GRATER NOR FRENCH FRY BLADE WITH GRATER THIS MAY CAUSE PRODUCT FAILURE OR INJURY TO USER Before first use Before beginning assembly of product may present a choking hazard for make sure all parts are present by children comp
14. within Larae Food Chute before slicing X L k Below Below Below 100mm 100mm 100mm Y Y Y If you want round slices leave vegetable as a cylinder shape If you want rectangular slices cut vegetable into strips as shown The Slicer Blade is for use with vegetables only It is NOT suitable for use with meat including sausage and ham fish cheese hard foods dry foods frozen foods hollow J soft vegetables eg spring onions leeks us very soft vegetables such as eggplant For Round Slice S TO SLICE VEGETABLES Slice 1 Prepare Slicer Blade Use Slicer Blade only for thick slices 5mm Add Slicer Blade Insert to Slicer Blade for thin slices 1mm HINTS For columnar vegetables cut into required size then quarter and place quarters together in Food Chute Slicer Blade Insert 2 Place Slicer Blade on Plate Frame aligning Rib and Guide for Rib For conic vegetables eg carrot quarter from bottom up leaving about 1cm uncut at top Insert with thicker edge at bottom Using the Slicer Blade TO SLICE VEGETABLES continued 5 Press vegetables into Food Chute with Food Pusher At the same time press 3 Place Plate Frame on Container Place Switch Ring onto Switch Dent to start Cover and Main Power Unit on Container slicing 4 Insert vegetables into Food Chute Note earlier instructions regarding choice of LARGE MEDIUM or SMALL Chute Using the Julienne Blade CAUTION SW
15. y to person and or damage to the Electric Slicer NEVER X Never touch hot surfaces X Never use this appliance outdoors X Never use this appliance for any purpose other than its intended use This appliance is intended for household use only or in similar applications such as Staff kitchen areas in shops offices and other working environments Farm houses By clients in hotels motels and other residential type environments Bed and breakfast type environments x Never leave the appliance unattended when in use x Never allow the power cord to overhang the edge of a table or bench top or to touch any hot surface x This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they are supervised or have been given instruction concerning the use of the Electric Slicer by a person responsible for their safety x Never place this appliance on or near a hot gas or electric burner or where it could touch a heated oven or microwave oven Do not place in a hot oven x Never immerse the Electric Slicer s cord set or plug in water or any other liquid to protect against electrical hazards x Never place the Electric Slicer body in a dishwasher x Never use harsh abrasive or caustic cleaners to clean this appliance x Never operate the appliance with a damaged cord or plug after it malfunctions or if it ha
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