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1.                                                       4  Warning        Operating                                                            4  Parte List nun miese      4  WIRING DIAGRAMS                                                  5 11  Warranty Information aeg 12    Instructions in this manual should be read thoroughly before attempting to operate the Keating Electric Hot Plate   All installation and service on Keating equipment must be performed by qualified  certified  licensed and or    authorized installation or service personnel     Operating information for Keating equipment has been prepared for use by qualified and or    authorized personnel     Keating equipment is made in the USA and has American sizes of hardware  All metric conversions    are approximate        INSTALLATION INSTRUCTIONS    Proper installation will assure top performance   Alterations of any kind to your equipment will void the  warranty  Before uncrating  check equipment carefully  for damage     IF EQUIPMENT ARRIVES DAMAGED    Keating does not assume responsibility for loss or  damage incurred in transit     IMPORTANT    This merchandise has been thoroughly inspected   and carefully packed before leaving our plant   Responsibility for its safe delivery was assumed by  the carrier at the time of shipment  Claims for loss or  damage to the contents should  therefore  be made  upon the carrier  as follows     CONCEALED LOSS OR DAMAGE    Concealed loss or damage means loss or damage  which do
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5.    Serving Those Who Sewe the Very Best       
6.   5    MG 2 208  240 VOLT 3                         2         Lil       MG 2 480 VOLT SINGLE PHASE WITH RESISTORS FOR 240V HEATING ELEMENTS                        OH   810 8   27 49   Seo 48     KEHNA          6     20hm 225W         ALL RESISTORS                                  He  51 41 29     gt   le         TIEG         5                                        1 800 KEATING   7    MG 2 480 VOLT 3 PHASE WITHOUT RESISTORS FOR 240V HEATING ELEMENTS    SUPPLY VOLTAGE MUST BE  480   3PH              7              G N LS 12 L1                        9 OG                    WIRE COLOR CODES  COMPONENT CODES     BL   BLACK CR   CONTACTOR 240VAC  BR   BROWN LT   LIGHT  AMBER    GR   GREEN        TERMINAL BLOCK  RD   RED TR   TRANSFORMER  WH   WHITE    8   keatingofchicago com         mmm               SO max  62020                     REAR ELEMENT                  FRONT_ELEMENT          MG 4 208  240 VOLT SINGLE               6                      a   3  8      BA              ase Zw                        dass             PTE               1 800 KEATING   9    MG 4 208  240 VOLT 3                        10   keatingofchicago com                                   EQ                 WIRE COLOR CODES   BL   BLACK  GR   GREEN    RD   RED  WH   WHITE    MG 4 480 VOLT 3 PHASE WITHOUT RESISTORS FOR 240V HEATING ELEMENTS    x                           88 8  T OOA  iji LET                     16  CE    SUPPLY VOLTAGE MUST BE  480V          WYE     60         12 L1  MER  TR             
7.   The left knob operates the back burner and the  right knob operates the front burner     SHUTDOWN    1  Rotate the red knob fully clockwise for each  burner     CLEANING    When cleaning your hot plate  use Keating Klenzer  the  finest dry stainless steel polish available  to restore  your hot plate   s exterior to it original luster     ACAUTION    Disconnect the electrical power source before do   ing any cleaning     WARRANTY REPAIRS    Keating   s warranty begins with the date of installation   In the event that your hot plate  under warranty  needs  repairs other than routine maintenance or cleaning   you are required to contact Keating of Chicago  at  1 800 KEATING  before calling a local service company     PREVENTIVE MAINTENANCE    Preventive maintenance should be done in daily  week   ly  monthly and yearly intervals as necessary  Following  preventive maintenance procedures will help keep your  hot plate working efficiently  Proper care and servicing  will lead to years of quality performance     PREVENTATIVE MAINTENANCE CHART    TIME FRAME OPERATOR OWNER    AT LEAST     Check controls        DAILY   Drain and clean drip pan        AT LEAST   Clean hot plate  WEEKLY      High production facilities should be checked more often   Contact the factory or a local service company to perform  maintenance and repairs     1 800 KEATING   3    ORDERING PARTS    Parts may be ordered by calling 1 800 KEATING or your local Keating service company  You may also order on line  a
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9.  The hot plate must be placed under an exhaust hood  with a fire retardant system  Your ventilation hood   when installed  must conform to the current ANSI   NFPA 96 standard  ALL connections and placement  must comply with local and national codes  It is the  responsibility of the owner and local installer to comply  with these regulations when installing the hot plate     NOTE  NOT FOR OUTDOOR INSTALLATION    RESTRAINING DEVICES    Hot plates must be restrained to prevent tipping when  installed in order to avoid splashing  spilling  etc  of  hot liquid  The restraining method may      a manner of  installation or by separate means  Adequate means  must also be provided to limit the movement of the  appliance     AWARNING    IF DISCONNECTION OF THE RESTRAINT IS  NECESSARY  IT MUST BE RECONNECTED WHEN  THE HOT PLATE IS RETURNED TO ITS ORIGINALLY  INSTALLED POSITION     ELECTRICAL CONNECTION    The Keating Electric Hot Plate is  equipped with a three wire terminal  block for customer connections   Compare the hot plate terminal  connections to the appropriate  wiring diagram for the hot plate   see pages 6 11 Wiring Diagram   to see if the hot plate is connected  three phase or single phase  All  wires  cords  plugs  receptacles  and circuit breakers must be sized  adequately for the full load rating of the hot plate as  specified by local codes or  in the absence of local  codes  by the current National Electrical Code ANSI   NFPA 70 or the Canadian Electrical Code CAN 22 2 
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11. 8p 01 991      01966171 SUNF Jaye pallelsul   S10npoJd   sued                                    pue              815844    18  14  SJBWIL 19              8194009 Ni8plS dol  SUBJSAS B1Sed                dsuy daay    sajppig  SWAJSAS 19114   SI8A14              mau  e    49  01802                                                SIueJJBA     Buneay           06891412                         SNOISNTOXA    ALNVANVM                         ALNVIIVM          ODWDIHO 20     ONLUVDI                       SERVICE INFORMATION    If you have a service related question call 1 800 KEATING   Please state the nature of the call  it will ensure speaking with the  appropriate person        Have your serial and model number available when ordering parts        As continuous product improvement occurs  specifications may be  changed without notice        KEATING LIMITED WARRANTY CARD  PLEASE COMPLETE AND MAIL                                15        IN EFFECT    UNTIL CARD IS RETURNED  OR COMPLETE THE WARRANTY CARD ON OUR  WEBSITE FOR YOUR CONVENIENCE    COMPANY    ADDRESS    CITY  STATE  ZIP CODE     DEALER NAME     DATE OF PURCHASE  INVOICE      SERIAL    MODEL         FRYER C  GRIDDLE C  CUSTOM PASTA       FILTER SYSTEM      TOP SIDE COOKER      HOTPLATE      HAVE READ THE INSTALLATION AND OPERATING INSTRUCTIONS     SIGNED  DATE        KEATING OF CHICAGO  INC  1 800                 KEATING 8901 West 50th Street PHONE  708 246 3000  OF CHICAGO  INC     McCook  IL 60525 6001 FAX  708 246 3100 
12. DEL VARIATIONS    MG 2 Model  The MG 2 model has two elements  MG 4 Model  The MG 4 model has four elements    SAFETY PRECAUTIONS    AWARNING    THIS SYMBOL WARNS YOU THAT SERIOUS BURNS  OR OTHER INJURIES MAY RESULT IF SAFETY IN   STRUCTIONS ARE NOT FOLLOWED        This service manual should be retained in a safe  place for future reference  The installation of your  new hot plate must conform to local codes or in  the absence of local codes  with the current  National Fuel National Electrical Code  ANSI NFPA 70 or Canadian Electrical Code CAN  22 2 as applicable       Your ventilation hood  when installed  must  conform to the current ANSI NFPA 96 standard   latest edition              frame or restriction shall be constructed  around the hot plate that will restrict air  movement or prevent proper ventilation       Suitable for installation on combustible surfaces       You must maintain this appliance free and clear  from combustibles       You must maintain the following minimum  clearances from combustible and  non combustible construction     MINIMUM CLEARANCE    CONSTRUCTION CLEARANCES      COMBUSTIBLE   NON COMBUSTIBLE                e L      2   keatingofchicago com        You must install this appliance at least 16  inches away from any open flame         Adequate clearance for servicing and proper  operation must be maintained  Your hot plate is  designed to be serviced from the front         Keating commercial hot plates        not intended  for household use  Ins
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14. OF                         9       ELECTRIC HOT PLATE  MG 2  MG 4       KEATING       MANUAL    IMPORTANT     THE USER S MANUAL PROVIDES SPECIFIC OPERATING INSTRUCTIONS  FOR YOUR MODEL  USE THE ELECTRIC HOT PLATE ONLY AS INSTRUCTED  IN THIS MANUAL           KEEP A COPY OF YOUR BILL OF SALE   The date on the bill establishes the warranty period should service be required   If service is performed  it is in your interest to obtain and keep all receipts        KEEP THIS MANUAL FOR TRAINING NEW PERSONNEL        Record the Serial number and Model number of this Electric Hot Plate in the  spaces provided  Keep these numbers for future reference     SERIAL NUMBER    MODEL NUMBER         Keating commercial Hot Plates are not intended for household use     As continuous product improvement occurs  specifications may be  changed without notice        1 800 KEATING   keatingofchicago com    Part   037430  electricHotPlate_2013  12 13                 PURCHASER SHOULD POST                            LOCATION     THIS EQUIPMENT MUST BE SECURELY ATTACHED TO A RIGID STRUCTURE BEFORE OPERATION     INSTALLER  DO NOT CONNECT ELECTRICITY TO THIS UNIT BEFORE IT IS SECURED TO PREVENT  TIPPING     Burns Shock AWA R N   N          Improper installation  adjustment  alteration  service or maintenance can  cause property damage  injury or death  Read the installation  operating  and maintenance instructions thoroughly before installing or servicing this    equipment    Improper installation   can caus
15. as  applicable         Restraining devices  required            The electric hot plate is also equipped with a ground   ing lug next to the terminal block  For proper ground   ing procedures  see local codes or  in the absence of  local codes  the current National Electrical Code ANSI   NFPA 70 or the Canadian Electrical Code CAN 22 2 as  applicable     NOTE  The connections to the hot plate can be  changed in the field from three phase to single phase  or from single phase to three phase  This can be done  by simply changing the wiring at the terminal block  To  change the connections for your hot plate  see the wir   ing diagram for your model on pages 6 11     NOTE  For hot plates rated at 208 240 volts  the am   perage ratings marked on the nameplates of the hot  plates are listed at 240 volts as required by UL     NOTE  A hole has been punched in the rear of the hot  plate cabinet for a cord or conduit exit  If a cord is  used  the National Electrical Code  UL standards and  most local codes require a bushing or strain relief  not  provided by Keating  to protect the cord        OPERATING    LIGHTING    Keating hot plates are designed to provide maximum  efficiency and deliver high quality food products  Follow  lighting procedure as listed     AWARNING    OPERATION OF THIS HOT PLATE SHOULD BE LIM   ITED TO PERSONNEL WHO HAVE BEEN THOROUGHLY  TRAINED IN OPERATING PROCEDURES     1  Push in the red knob and rotate it fully  counter clockwise to the desired setting     NOTE
16. e damage   injury or death           AWARNING    FOR YOUR SAFETY     Do not store or use gasoline or other flammable vapors or liquids in the  vicinity of this or any other appliance     Do not store  flammable liquids  near this or  any other appliance           AWARNING    IF NOT INSTALLED  OPERATED AND MAINTAINED IN ACCORDANCE WITH THE MANU   FACTURER   S INSTRUCTIONS  THIS PRODUCT COULD EXPOSE YOU TO SUBSTANCES    IN FUEL OR IN FUEL COMBUSTION WHICH CAN CAUSE DEATH OR SERIOUS ILLNESS  AND WHICH ARE KNOWN TO THE STATE OF CALIFORNIA TO CAUSE CANCER  BIRTH  DEFECTS OR OTHER REPRODUCTIVE HARM        D       7   LISTED                    Intertek Intertek  9902091 9902091    m TABLE OF CONTENTS    Important Safety Instructions                                             i  INTRODUCTION                                                                   1  INSTALLATION   Damage During Shipment                                                  1  Standard Features u rn 2  OPLONS see ns een 2  Safety Precautions  ee 2  FIRST STEPS   National Code Requirement                                               2  Positioning u        2  Restraining Devices    se 3  Electrical Connection    uu  Uu ua tan 3    E INTRODUCTION    PLACING YOUR KEATING HOT PLATE IN OPERATION    Lighting  ee nee 3  Shutdowm i sc aaa ka ayna a Su aa 3             neigen 3  PREVENTATIVE MAINTENANCE   Warranty Repairs ass 3  Preventive Maintenance Chart                                           3  ORDERING PARTS    
17. es not become apparent until the mer   chandise has been unpacked  The contents may be  damaged in transit due to rough handling even though    the carton may not show external damage  When the  damage is discovered upon unpacking  make a writ   ten request for inspection by the carrier   s agent within  fifteen days of the delivery date  Then file a claim with  the carrier since such damage is the carrier   s respon   sibility  By following these instructions carefully  we  guarantee our full support of your claims to protect  you against loss from concealed damage     VISIBLE LOSS OR DAMAGE    Any external evidence of loss or damage must be  noted on the freight bill or express receipt  and  signed by the carrier   s agent  Failure to adequately de   scribe such external evidence of loss or damage may  result in the carrier refusing to honor a damage claim   The form required to file such a claim will be supplied  by the carrier     DO NOT RETURN DAMAGED MERCHANDISE TO  KEATING  FILE YOUR CLAIM AS STATED ABOVE     1 800 KEATING   1    Keating MG 2 and MG 4       Plates        designed to  give maximum production efficiency  delivering high  quality food products  The following design features  are incorporated in all Keating Hot Plates     STANDARD FEATURES        Highly polished stainless steel front      Infinite controls       12  working height       Heating elements with pans     Easy access for servicing       100  factory testing    OPTIONS     24  or       depth  MO
18. t Keating   s part store  www keatingofchicago com    Refer to the Keating Hot Plate Limited Warranty for complete service and ordering information     The model serial plate is located on the front of the control panel  The serial and model numbers are necessary  when ordering     WARNING AND OPERATING PLATES    All warning and operating plates on the Keating Electric Hot Plate should be in place at all times  If plates are  damaged or lost  replace them immediately     PARTS LIST   ELECTRIC HOT PLATE  MG 2 MODEL                                                                                                          ITEM DESCRIPTION    OaRWNN                  ELEMENT 240   2600W WITH         ELEMENT PAN ONLY  ELEMENT RING ONLY  INFINITE CONTROL  INFINITE CONTROL KNOB ONLY  INDICATING LIGHT  AMBER  240V  TERMINAL BLOCK  NOT SHOWN   208  240 VOLT UNITS  FOR 480 VOLT UNITS  CONTACTORS  NOT SHOWN   RESISTORS  NOT SHOWN   TRANSFORMERS  NOT SHOWN   240 480V PRIMARY 120 240 SECONDARY  440 220V PRIMARY 220 110V SECONDARY    4   keatingofchicago com    MG 4 MODEL                                                                               1  2  3     5  m m m mm a   PART   MG 2 MG 4  Quantity Per Model  037586 2 4  037378 2 4  039233 2 4  011614 2 4  037587 2 4  050255 2 4  034381 1 2  026241 4  011184 2 4  037308 4 8  059433 il  059603 2    E WIRING DIAGRAMS    MG 2 208  240 VOLT SINGLE PHASE       WIRE COLOR CODES   BL   BLACK   GR   GREEN   RD   RED   WH   WHITE    1 800 KEATING 
19. tallation in households  voids warranty         ALWAYS instruct new employees on proper hot  plate operation         A hot plate should be operated ONLY by properly  trained personnel         ALWAYS turn hot plate off each night       ALWAYS disconnect electrical supply before  servicing        NEVER leave a hot plate unattended during  operation         NEVER introduce objects into hot plate  while  operational  which are not designed or made for  cooking         THIS HOT PLATE MAY NOT BE ALTERED   MODIFIED OR CHANGED IN ANY WAY     Safe operation of this equipment is possible only  when the operating instructions and the safety  precautions are read completely and the instructions  contained therein are strictly observed  Before operat   ing this equipment  ask for a practical demonstration     Periodically inspect cable and plug  if provided  before  using machine  Servicing should be performed by  qualified and licensed service companies     This hot plate MUST be installed  inspected  and  serviced by qualified and or certified and or licensed  service personnel     you may void your Keating war   ranty if installation is not completed per current local   national and Keating specifications  Contact your  dealer for assistance     m FIRST STEPS  NATIONAL CODE REQUIREMENT    Installation must conform with local codes or  in  absence of local codes  with the current National  Electrical Code ANSI NFPA 70 or Canadian Electrical  Code CAN22 2 as applicable     POSITIONING   
    
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