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        Service Manual – TCT & PTT
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1.                                      Models Included   e TCTS T  PITTS  _              CAUTION  Equipment      must be installed to    comply with applicable  federal  state  and local plumbing   electrical codes having jurisdiction            CAUTION  Follow this  setup procedure before  attempting to use this    unit  Failure to follow these instruc   tions can result in injury and or void            of warranty          CAUTION  DO NOT            connect the unit to hot   water  The inlet valve is  not rated for hot water     IMPORTANT   NS After setup  run a FULL  IMPORTANT  brewcycle  Place a tea  container to catch both hot water  from the brewcone and dilution water     from spout on the front cover     WARNING HOT LIQUID     Scalding may occur   Avoid splashing        150 9001 2008 REGISTERED    WILBUR CURTIS CO   Montebello  CA 90640  For the latest information go to  www wilburcurtis com  Tel  800 421 6150                   Curtis Company  Inc     Service Manual             amp            Important Safeguards Symbols    This appliance is designed for commercial use  Any servicing other than cleaning and preventive maintenance should be performed by an  authorized Wilbur Curtis service technician                 NOT immerse the unit in water or any other liquid     To reduce the risk of fire or electric shock  do NOT open service panels  No user serviceable parts inside      Keep hands and other items away from hot surfaces of unit during operation       Never clean 
2.   LEG  PLASTIC GLIDE TCN                                               WC 3289    HANDLE  GASKET      RECOMMENDED PARTS TO STOCK    TCT ELECTRICAL SCHEMATIC    AUTO RESET  THERMOSTAT  TOGGLE SWITCH SPST    NON LIT SPST 277VAC 40A  25A  125 250        220  F  O       BLK 14 BLK 14   2201    ae     POWER CORD  BLK    m WHT        GRN  c1  ATMF    275          WHT 14    CHASSIS  GROUND    STP          PROBE                             HEATING SENSOR YEL    TANK    STP_YEL    RED           120          STP RED              A  c      4  O             zZ                  22            gt      2  27       PIN ASSIGNMENTS  PIN 01  NOT USED  PIN 02  NOT USED  PIN 03  DILUTION VALVE  PIN 04  INLET VALVE   TANK  PIN 05  BREW VALVE  PIN 06  TRIAC GATE  PIN 07  TRIAC A2  PIN 08  120VAC HOT  PIN 09  TEMP SENSOR  PIN 10  TEMP SENSOR  PIN 11  GROUND  PIN 12  WATER LEVEL PROBE  PIN 13  NOT USED  PIN 14  NOT USED  PIN 15  NOT USED  PIN 16  120VAC NEUTRAL             ELECTRICAL RATING TABLE 1    TOTAL  HEATING  MACHINE ELEMENTS  WATTS                        Sc TCTS T   20 1450W  120      800m             TRIAC HEATING ELEMENT  40A 600V CSEE TABLE 1     BLK 14   1 py    2 BLU 14 5 WHT 14    ia       10 GPM 10   120          INLET  VALVE    GPM 10W 120VAC    DILUTION  VALVE       5 GPM    BREW  VALVE    TRIAC PIN ASSIGNMENTS    TOTAL  CURRENT   AMPERES     VOLTAGE  120VAC  WATTAGE  SEE TABLE 1  AMPERAGE  SEE TABLE  HERTZ  50 60  WIRES  2W G  PHASE  1PH    12 5A    2  USE THIS DIAGRAM FOR ALL OTHE
3.   programming and temperature  adjustments are the responsibility of the equipment owner  The owner is responsible for proper cleaning and regular  maintenance of this equipment    6  Damaged in transit  Equipment damaged in transit is the responsibility of the freight company and a claim should be  made with the carrier    7  Abuse or neglect  including failure to periodically clean or remove lime accumulations   Manufacturer is not responsible for  variation in equipment operation due to excessive lime or local water conditions  The equipment must be maintained accord   ing to the manufacturer   s recommendations    8  Replacement of items subject to normal use and wear  This shall include  but is not limited to  light bulbs  shear disks     0     rings  gaskets  silicone tube  canister assemblies  whipper chambers and plates  mixing bowls  agitation assemblies and  whipper propellers    9  Repairs and or Replacements are subject to our decision that the workmanship or parts were faulty and the defects showed  up under normal use  All labor shall be performed during regular working hours  Overtime charges are the responsibility of  the owner  Charges incurred by delays  waiting time  or operating restrictions that hinder the service technician s ability to  perform service is the responsibility of the owner of the equipment  This includes institutional and correctional facilities   The Wilbur Curtis Company will allow up to 100 miles  round trip  per in warranty service cal
4.  25 4 cm   3 2 cm   PTT ROUGH IN DRAWING    16 625      m       CN CS  CSN CY                                                                                                                                                                                                        24  29 375      746       24  9 625   i  24 4 cm  13 500      34 3 cm        1 1  O  1  5 000   a    12 7 cm          4 000      a     10 2              22 875      58 1 cm     20 875      53 0 cm                    9 125       23 2                                9125      23 2                                     20 875    53 0          11    Product Warranty Information  The Wilbur Curtis Company certifies that its products are free from defects in material and workmanship under normal  use  The following limited warranties and conditions apply     3 Years  Parts and Labor  from Original Date of Purchase on digital control boards   2 Years  Parts  from Original Date of Purchase on all other electrical components  fittings and tubing   1 Year  Labor  from Original Date of Purchase on all electrical components  fittings and tubing     Additionally  the Wilbur Curtis Company warrants its Grinding Burrs for Forty  40  months from date of purchase or 40 000 pounds  of coffee  whichever comes first  Stainless Steel components are warranted for two  2  years from date of purchase against leaking  or pitting and replacement parts are warranted for ninety  90  days from date of purchase or for the remainder of t
5.  3647  OPTNL   58 WC 3399 BREW CONE  ASSY TROPICAL TEA NON MTL W YEL GUARD  6 WC 58117 COVER  TOP BREWER  7 WC 2977 101K KIT SPRAYHEAD FITTING PLASTIC  8 WC 37189  UCM KIT  LABEL  amp  OVERLAY 120V TCTS T  8A  WC 37338 KIT  UCM  amp  OVERLAY W HALF BATCH BREW TCTS  9 WC 39398  LABEL  UCM PANEL TCT PTT GT3 W O FAUCET CURTIS  9A  WC 39628 LABEL  UCM PANEL W HALF BATCH W O FAUCET  10 WC 29025  SPRAYHEAD  PURPLE ADVANCE FLOW  10A  WC 2942 SPRAYHEAD  GRAY  OLDER UNITS   11 WC 66079 SPOUT ASSY   DILUTION PLASTIC  1   WC 2965 SPOUT  BYPASS ASSEMBLY  12 WC 8556  HEAT SINK ASSY DV  13 WC 37255 KIT  DUAL VALVE WATER INLET  13A WC 2401 ELBOW  3 8 NPT X 1 4 FLARE PLATED  14 WC 58017 104 COVER  FRONT TCTS  14   WC 58021 103 COVER  FRONT CENTER WRAP           14B  WC 58101 102 COVER  CENTER WRAP           14C WC 58017 COVER  CENTER WRAP TCT 35S TCTDP 35S  OLDER UNITS   140 WC 58021 COVER  FRONT CENTER WRAP TCTT TCTD 35S  OLDER UNITS   14E WC 58101 COVER  CENTER WRAP SS PTT3  OLDER UNITS   15 WC  102  SWITCH  TOGGLE SPST 25A 125 250VAC RESISTIVE  16 WC 3518 LEG  GLIDE 3 8    16 STUD SCREW  16   WC 3503 LEG  8 32 STD SCREW BUMPER  17 WC 8531 RAIL  BASE TCTD  18 WC 5853 102 COVER  TOP HEATING TANK GEN USE  18   WC 5851 COVER  TANK W NOTCHES  OLDER UNITS   19 WC 43062 GASKET  TANK LID  20 WC 6277 TANK  COMPLETE 1600W 120V  21 WC 5231  COMPOUND SILICONE 5 OZ  22 WC 5502 01  KIT  PROBE  ASSY WATER LEVEL W HEX FITTING  O RING  amp  NUT  23 WC  904 04  ELEMENT  HEATING 1 6KW 120   W JAM NUTS  24 W
6.  a short beep each time a button is pressed     Beeper On Off                2 Quality Timer  Factory set to OFF   Quality Timer   Press    to Select  By pressing  lt  or  gt  buttons  you can increase and decrease time  Setting range is from 0 to 10  1 hours    1 hour increments  Press    to set  Expired time indicated by audio alarm and flashing    Quality Timer              Display Brew   Display Brew Time  Factory set to ON   Time Press    to Select  Pressing  lt  or  gt  toggles between ON and OFF        Display Messages  Factory set to        Display Messages  Press    to display ON or OFF  Pressing either  lt  or  gt  toggles between on and off  This feature allows the operator to     select the message    Rinse Server Before Brewing     This will be displayed any time the unit is not brewing                       Model Select   Model Select  Factory set to 1 Half Batch   Press    to Select  Pressing  lt  or gt  toggles between 1 Half Batch and 3 Batch                 Exit       Press    to select  exits program mode and returns unit to operation  Pressing  gt  returns you to Tea Recipes   Tank Temperature Check    Turn on brewer at the control panel ON OFF button  Press and hold    button  see illustration  page 2  for 5 seconds  Water Temperature  will be displayed  temperature in heating tank      Error Message  With G3 Gold Cup Series brewers  there are three error messages that can appear on the screen to advise the user of a malfunction  If one of  these error me
7.  areas an approved backflow prevention device may be required between the brewer        the water supply    3  Water pipe connections and fixtures directly connected to a potable water supply shall be sized    installed and maintained in accordance with federal  state  and local codes     1  A 1 4    Flare has been supplied for water line connection  Use tubing sized sufficiently to provide 7 GPM  preferred flow rate is 1gpm     2  Connect the unit to an appropriate electrical power circuit    3  Turn on the toggle  STANDBY ON  switch behind the unit  The heating tank will start to fill  When the water level in the tank rises  to the correct volume  the heating element will energize automatically  With G3 tea brewers there is no danger of element burnout  caused by an empty tank    4  The heating tank will require 20 to 30 minutes to reach operating temperature  204  F  as indicated by the READY TO BREW LCD  readout    5  Important  Run one full brewcycle  to purge the water lines and valves of air  Five seconds of dilution water at the beginning of each  brewcycle is normal pre programmed operating behavior        BREWING INSTRUCTIONS  1  Brewer should be ON  Confirm at rear toggle switch  then press ON OFF button  and Ready to Brew displayed     4  Press the BREW button to  brew tea     3  Slide brew cone into brew  rails  Place tea container  under brew cone     2  Place filter in brew basket   Pour leaf tea into basket     a          FOR THE LATEST SPECIFICATIONS AND INFO
8.  to Brew message  however it will brew at any temperature     Master Reset  Press    to display Are You Sure  Then  lt  for Yes   gt  for No  When Master Reset is used  the all of the menu selec   tions in the UCM return to factory defaults     Service Call  Phone number Factory set to 1 800 000 0000   Press    to display number and change number or  lt  to move place and EX to exit when complete  This number will  be displayed during a Heating system SENSOR ERROR or during a WATER ERROR     Access Code  Factory set to 1 2 3 4   Press    to display number and change number   the number can be changed 1 to 4  or  lt  to move place and ex to exit    when complete     D Continued on Page 4    3    Programming                                          Banner Name  Factory set to CURTIS    Press    to display letters and change letters or  lt  to move place and EX to exit when complete   This feature allows up to 14 letters to be programmed for company name or regional name  Programming all blanks  disables Banner Name  If programmed  Banner Name is displayed every 5 sec  on and off              S        P Maintenance  Factory set to OFF   Press    to Select  Set gallons brewed to indicate P Maintenance  Press  lt  or gt  to adjust from Off to 3000 gallons   Press    to exit     P Maintenance                Beeper On Off  Factory set to        Press    to display ON or OFF  Pressing either  lt  or  gt  toggles between on and off     to set  When ON  this feature  allows you to hear
9.  to save new parameter GRAY   gt  Scroll RIGHT                   SPRAYHEADS  Mentioned in this Programming guide are the words Gray and Purple  This refers to the color of the sprayhead  The current        sprayhead is the purple AFS  The older version is the gray sprayhead  See the illustration at right     PURPLE          Program Menus screen  Press  gt  button  to show the next menu item     Recipes  Factory set to Standard Tea Purple   Recipes Press    to Select  Press  lt  or  gt  to scroll through recipes  Standard Gray  Standard Purple  Tropical Gray  Tropical  Purple  76 308 Gray or 76 308 Purple  Press    to set     Tea by Volume  Press    to select  Display will now show Push START To Begin    Press the BREW button then  hot water starts running  when desired volume is reached press BREW button again to stop the flow  Now the  volume has been set  Pressing  gt  button will display the subsequent menu features                 Tea by Time  Factory set to 5 52   Press    to select  By pressing  lt  or  gt  buttons  you can increase and decrease time  Press    to set minutes and  seconds  Units with the half batch option  the Half Batch brew button is factory set at for half the brew time  2 56      Tea Dilution Delay  Factory set to 0 30   Press    to Select  Press  lt  or  gt  buttons  to add or decrease time  Press    to set     Tea Dilution Volume  Press    to Select  Display will now show Push START To Begin    Press the BREW button  and water will flow  when desir
10. C 4394 SHOCK GUARD  HEATING ELEMENT  25 WC 1438 101  SENSOR  TEMPERATURE TANK  26 WC  523  THERMOSTAT  MANUAL RESET 120 220V 25   220  F MAX  27 WC 5310  TUBING  5 16    ID X 1 8    W SILICONE  28 WC 2707 TEE  FLARE   x   x   BRASS  29 WC 53038 TUBE ASSY  FLEXIBLE 1 4 FLARE 11 1 8     30 WC  826L  VALVE  INLET 1 GPM 120V 10W  31 WC  895 105 VALVE  INLET DUAL 120V 10W 2 GPM X  5 GPM  31A WC 801  VALVE  INLET BRASS  50 GPM 120V 10W RU WB  OLDER UNITS   32 WC 43134 O RING   426 X 9 16 O D X  070 WALL EDPM TCTS  33 WC  810 103 VALVE  CHECK 3 8 X 3 8 BARB SS WITH O RING  amp   010 SPRING         RECOMMENDED PARTS TO STOCK    Illustrated Parts List  TCO          OLD UNIT  WITH EZ VIEW             ITEM PART     DESCRIPTION       WC 5683 LID ASSY  TCO       WC 38471 LABEL  FRONT ICED TEA GENERIC       WC 3724  KIT  EZ VIEW REPLACEMENT  OLDER UNITS        WC 1803 FAUCET  SPB       WC 1805  SEAT CUP  FAUCET S          WC 3707  KIT  REPAIR SPB FAUCET         OQ  on  A   WwW        gt     WC 37260          FAUCET W ADAPTER COMPLETE         RECOMMENDED PARTS TO STOCK    Illustrated Parts List  TCN    4    ITEM    PART                    DESCRIPTION       WC 61436    LID  BLACK PLASTIC TCN       WC 38471    LABEL  FRONT TCN GENERIC       WC 1803     FAUCET  SPB       WC 37260    KIT  FAUCET W ADAPTER COMPLETE       WC 3707     KIT  REPAIR SPB FAUCET       WC 1805     SEAT CUP  FAUCET 5          WC 38163    LABEL  CURTIS SWP CLR WHT       WC 5686    DRIP TRAY  OCTAGON STYLE       WC 3531   
11. R MODELS WITH ADDED PREFIX  LETTERS AND OR DIFFERENT DASH NUMBER ON THEIR PART    NUMBERS HAVING THE SAME ELECTRICAL RATINGS         TCTS10000    1  ALL WIRES SHALL BE 18 AWG PVC COATED   NOTES  UNLESS OTHERWISE SPECIFIED    LADDER DIAGRAM  PART NUMBER  REVISION   LD    TCT 10  H          1  Store tea bags in    dark  cool and dry place away from strong odors and moisture  Do not refrigerate     TEA TIPS 2  Never hold finished brewed tea for more than eight hours at room temperature  Discard any unused  tea after eight hours          3  Brew only enough tea that you reasonably expect to serve within a few hours   tea overnight for later 4  To protect tea flavor and to avoid bacterial contamination and growth  clean and sanitize tea brewing     consumption  storage and dispensing equipment at least once a day           Regular cleaning of your airpots and tea containers will maintain the highest quality coffee and iced tea  CLEANING your equipment is capable of producing  A proper cleaning is essential in preserving the appearance of the  brewer            Turn off the tea brewer at the ON OFF button on the front control panel     IMPORTANT  If the  brew cone comes with 2  Wipe exterior surfaces with a damp cloth  removing spills and debris      screen  clean the  screen to maintain the 3  Slide the brewcone out and clean it  Thoroughly soap the sprayhead area with a mild detergent solu   tea flow  Neglecting this screen will tion     eventually cause ine prewcone to 4  Wash t
12. RMATION           WWW  WILBURCURTIS            1    Programming    WOU  amp  PUT    Your Curtis Generation 3 Brewer is Factory Pre Set for Optimum Performance     After connection to water and power  the rear toggle switch must be on  You will hear a beep sound  indicating power is available to the controller            lt  TCT gt     CURTIS      Press ON OFF button and the screen will display  7075    After three seconds    FLUNG  is displayed                    The control displays             Water will fill the tank  approximately 2 3 minutes depending on water flow rate   When the proper level is reached            will appear on the    screen  It takes approximately 20 minutes to reach set point temperature of 204  F                 Control will display                 when temperature reaches the set point  204  F   Unit is now ready to brew                 To Go Into Programming  Turn       dark display  by pressing ON OFF button  yellow   Press and hold BREW button 4  green  and then press and release ON OFF button  yellow         Continue holding BREW button  Display will read              PROGRAM   wait until        is displayed Enter the 4 digit access code  the digits 1 4 corre         DE Ee   spond to the buttons  see illustration below     The default code set at the factory is 1 2 3 4  Then will be displayed     All programming selections are performed with the three center buttons   The symbols below the buttons are      lt  Scroll LEFT     SELECTION or ENTER
13. ed volume is reached press BREW button again to stop the flow  Now the volume  has been set  Press  gt  to display subsequent menu features     Dilution Time  Factory set to 4 05   Press    to Select  By pressing  lt  or  gt  buttons  you can increase and decrease time  Press    to set minutes and  seconds       On units with the half batch option  the half batch brew button may be independently set     Continued on Page 3       Programming    p       Tea Dilut Stir                Tea Pulse Brew                Tea Fast Brew             Tea Half Batch       Tea Drip Out          Temperature                              Energy Save Mode                  Brew Count Odom                  Brew Count Total          Cold Brew Lock         Master Reset         Service          230                                        Access Code          Tea Dilution Stir  Factory set to ON    Press    to Select  Press  lt  or  gt  buttons  to toggle between OFF and ON  Press    to set     Tea Pulse Brew  Factory set to OFF    Press    to Select  Press  lt  or  gt  to select ON  OFF or D  D is a manual adjust from 1 to 20 pulses with an ON time  from 5 to 150 seconds and an OFF time from 5 to 150 seconds     Tea Fast Brew  Factory set to OFF    Press    to Select  press  lt  or  gt  to choose ON or OFF  Selecting ON will start hot water spraying in the brewcone first  and then 1 minute later the dilution water will start to flow     Tea Half Batch  Factory set to OFF    Press    to Select  Press  l
14. he brewcone and wire brew basket  if applicable  Use a soft bristled brush for hard to clean    areas  Wash both parts with a detergent solution or put these parts through a dishwasher     overflow  spilling hot liquid over the  unit     5  Wash the tea container and top cover  Use a detergent solution and a soft bristled brush to clean inside  the container  Wipe the exterior surfaces with a sponge and detergent solution  Rinse thoroughly     CAUTION  DO NOT          use undiluted bleach or 6  Clean the faucet assembly  Unscrew the handle assembly from the faucet and remove  Clean the  chlorine  faucet shank with a gage glass brush  circular bristle  by pushing the brush through the shank  Using  the same brush clean the faucet body inlet and outlet  Clean the faucet cap and silicone seat cup        7  After the cleaning  place the parts  sprayhead  brewcone and basket and faucet parts  into a sink to be  sanitized     To sanitize the disassembled parts   A  Use a clean container to submerge all parts  Wear rubber gloves for protection         Immerse in commercial Bar Tabs Sani Tabs sanitizing solution The solution must be warm  75  F    Let the parts soak for at least one minute     8  Thoroughly rinse parts with hot water  Air dry  all parts that were sanitized   9  After cleaning  sanitizing and drying  assemble any parts taken from the tea container     10  Clean out airpots with a sponge brush and a mild detergent solution  To remove mineral deposits  fill  liner with 
15. he limited warranty  period of the equipment in which the component is installed    All in warranty service calls must have prior authorization  For Authorization  call the Technical Support Department at 1 800 995   0417  Effective date of this policy is April 1  2003    Additional conditions may apply  Go to www wilburcurtis com to view the full product warranty information     CONDITIONS  amp  EXCEPTIONS   The warranty covers original equipment at time of purchase only  The Wilbur Curtis Company  Inc   assumes no responsibility for  substitute replacement parts installed on Curtis equipment that have not been purchased from the   Wilbur Curtis Company  Inc  The Wilbur Curtis Company will not accept any responsibility if the following conditions are not met  The  warranty does not cover and is void under the following circumstances     1  Improper operation of equipment  The equipment must be used for its designed and intended purpose and function    2  Improper installation of equipment  This equipment must be installed by a professional technician and must comply with all  local electrical  mechanical and plumbing codes    3  Improper voltage  Equipment must be installed at the voltage stated on the serial plate supplied with this equipment    4  Improper water supply  This includes  but is not limited to  excessive or low water pressure  and inadequate or fluctuating  water flow rate    5  Adjustments and cleaning  The resetting of safety thermostats and circuit breakers
16. l     RETURN MERCHANDISE AUTHORIZATION  All claims under this warranty must be submitted to the Wilbur Curtis Company  Technical Support Department prior to performing any repair work or return of this equipment to the factory  All returned equip   ment must be repackaged properly in the original carton  No units will be accepted if they are damaged in transit due to improper  packaging  NO UNITS OR PARTS WILL BE ACCEPTED WITHOUT A RETURN MERCHANDISE AUTHORIZATION  RMA   RMA  NUMBER MUST BE MARKED ON THE CARTON OR SHIPPING LABEL  All in warranty service calls must be performed by an  authorized service agent  Call the Wilbur Curtis Technical Support Department to find an agent near you     Rev S          14598   12 7 12 15 6     2 Li WILBUR CURTIS CO   INC   6913 Acco St   Montebello  CA 90640 5403 USA  Phone  800 421 6150 9 Fax  323 837 2410    Technical Support Phone  800 995 0417  M F 5 30A   4 00P PST    E Mail  techsupport wilburcurtis com      Web Site  www wilburcurtis com       FOR THE LATEST SPECIFICATION INFORMATION      TO WWW  WILBURCURTIS COM    Printed in U S A  12 2012    3329 5 Rev 5    
17. ssages appear  the brewer will lock up and stop functioning until the error is corrected     An error message will occur under the following conditions   1  Water level fill error or overflow  This error message occurs when the inlet valve solenoid has been on for more than    10 minutes  This error message also occurs when the valve is refilling the tank during a brew cycle for more than 172  minutes      800  000 000  Water Level Err           800  000 000   2  Water temperature control system error  An open probe or a break in the temperature control circuit is detected   Sensor Err             The screen may display a phone number to call for service  After the malfunction is corrected  the error message must be  cleared  To reset the control panel and return to normal operation  press    for 5 seconds     Illustrated Parts                                                                                                                          PARTS LIST                                                                                                                                           ITEM PART     DESCRIPTION  1 WC 3301 BASKET  WIRE 7 00 DIA  USE WITH WC 3311  OPTNL   2 WC 3647 STRAINER BT 10 BREWCONE  EXCEPT PARADISE   2A WC 8532 STRAINER  TROPICAL BREWCONE  3 WC 3320 BREW CONE W HANDLE 8 8    D W STRNR  OPTIONAL   4 WC 3201 HANDLE  BREW CONE BLACK FOR WC 3320  5 WC 3398 BREW CONE  ASSY STD TEA NON METAL W BLU GUARD       WC 3358 BREWCONE W WC 3320  WC 3301  amp  WC
18. t  or  gt  buttons  to toggle between OFF and ON  Press    to set     Tea Drip Out  Factory set to OFF   Press    to Select  Press  lt         to adjust time  Settings are OFF  up to 15 minutes  at one minute increments     Temperature  Factory set to 204  F   Press    to Select  Press  lt  or  gt  to increase or decrease setting  Temperature range  from 170  F to 208  F      2 degree  increments     Energy Save Mode  Factory set to OFF    Press    to Select          gt  ON  OFF      ON 140       to set  When in ON  unit will automatically shut off 4 hours from  last brew  When feature is OFF  unit does not have the energy saving mode    In the ON 140  F position  temperature goes down to 140  F if unit has not brewed in 4 hours  This feature will save  energy by maintaining a lower temperature in the tank during periods of non operation     Brew Count Odom   Press    to Select  Shows total gallons and total brew cycles on the unit  Press ex or Reset Brew Count Total     Brew Count Total  Press    to Select  Shows total gallons and total brew cycles on the unit  Cannot be reset     Cold Brew Lock  Factory set to 5   F   Press    to select           to select desired setting  CBL 5  15                  to set     The Cold Brew Lock feature allows the brewer to brew at three different temperature levels from the actual set point   The first setting is within 5 degrees of set point  next is within 15 degrees of set point  OFF is within 30 degrees of       set point for the Ready
19. vinegar and allow to soak     ME   Cleaning intervals for the probe are to be determined by the user or the service tech based on water condi   LIQUID LEVEL tions  The use of water filters  or the type of water filter that is being used can impact the service interval   Intervals can be from one month to several years  however  replacing rather than cleaning the probe is    PROBE preferable        WARNING  Disconnect electrical power before removing access panels      CAUTION  This procedure involves working with hot water and hot surfaces     1  Unplug the power cord and shut off the water line     2  Remove the top cover of the unit  Locate the top of the tank and  remove the cover       Drain the tank to a level about 3    below the tip of the probe     Allow some time for the probe to cool before working on the brewer     Clean the tip of the probe using a Scotch Brite    scuff pad           325         If a residual white layer is still visible on the probe  remove the probe  and soak it in vinegar or a scale removing chemical  Repeat this step  10 until the white layer is removed        TCT ROUGH IN DRAWING                                                                                          16 625        42 2             O   a   CS CS                 38 500          96 5 cm    j  TCTT  34 25         27 000 26 500   87 0cm                67 3cm   TCTS TCTT TCTT  i 22 250     22 750   67 8       8501   TCTS 13 375        34 0 cm   1    1          2  1   11    me oak  
20. with scouring powders  bleach or harsh chemicals     Symbols  WARNINGS          help avoid personal injury    Important Notes Cautions     from the factory      gt  Sanitation Requirements    The Curtis G3 Brewer is Factory Pre Set and Ready to Go    Right from the Box     Following are the Factory Settings for the G3 Iced Tea Brewer         Brew Temperature   204  F        Brew Volume   Set to dispensing vessel requirements  Generally there will never be a reason to change the G3 Gold Cup Series default settings  However  should you need to make slight  adjustments to meet your brewing needs  programming instructions are provided later in this manual     System Requirements   e Water Source 20 90 PSI  Minimum flow rate of      gpm  1 gpm preferred flow rate        Electrical  See electrical schematic on page 6     SETUP STEPS    The unit should be level  left to right and front to back   and located on a secure counter top  Connect a water line from the water filter to  the brewer     NOTE  A water filtration device must be used to maintain a trouble free operation   In areas with extremely hard water  we suggest    that a sedimentary and taste  amp  odor filter be installed   This will prolong the life of your brewing system and enhance coffee quality         NSF International requires the following water connection    1  A quick disconnect or additional coiled tubing  at least 2x the depth of the unit  so that the machine can be moved for  cleaning underneath    2  In some
    
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