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MASTER SKY
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1. Office Phone 1 800 503 7534 305 868 1603 Fax 305 866 2704 sales skyfood us www skyfood us TOLL FREE 1 800 503 7534 CAUTION 8884 ATENCI N aaa tials NS PARTES MOVIBLES PELIGROSAS o Servicing a 1 Desconecte de la Red Electrica antes de la Limpieza o Manutencion Food Processor Procesadora de Alimentos Model Modelos MASTER SKY 15276 5 February 2015 SUMMARY INDICE 1 ENGLISH l lc t01 2 ESPA OL _ 24 s gt AN y _ _ MASTER SKY 1 1 EZ 1 3 1 4 2 1 2 2 2 2 4 3 1 3 2 3 3 3 4 4 1 4 2 4 3 4 4 4 5 4 6 5 1 De 5 3 SUMMARY Introduction Safety Main Components Technical Characteristcs Available Disc and Grilles Installation and Pre Operation Installation Pre Operation Selecting the Disc and Grilles Selecting the Throat Operation Starting Using one Disc Using a Slicer Disc and Grille Cleaning General Safety Practices Basic Operation Practices Safety Produceres and notes before Turning the Machine Routine Inspection Operation After Finishinh the Work Maintenance Analysis and Problems Solving Problems Causes e Solutions Adjust and Components Removal Electrical Diagram Mod MASTER SKY 110 and 220 Volts General Advices OD q y b 02 02 02 04 04 05 05 05 05 07 08 08 08 10 12 14 14 16 16 17 17 18 18 18 21 23 23 Sa ee a a a cag il ee eg ee e
2. mm dd yyyy Purchased From Company Name Indicates required field Indicates required field not mandatory by Fax Table 03 Selecting Products Cuts give the list of discs and grilles and their combinations to be selected to obtain many cuts IMPORTANT The Selecting Products Cuts Table aim is to suggest some kind of cuts to be used with some product The result of the cuts depends on the condition the type and the quality of the processed product Table 03 Selecting Products Cuts Table Boci H25 H3 H7 EHS EH7 H3 H7 EAS EH7 Radish H3 H7 EHS EH7 Potatoes H3 H7 EH3 EH7 Slices E5 e E10 Slices El E3 e ES PES BIO Ll ELEEES Dices E10 GRADE CUBO O OZB O Coco Nut Sherdder Z3 Z5 e Z8 Grater V Only some kind of leaves Consult your Dealer IMPORTANT The expeller dish shall always be used notwithstanding the other discs or The expeller dish is used to help the processed products way out ejecting them Picture 04 Expeller Dish 2 4 Selecting the Throat IMPORTANT Under no circumstances hands or other objects unless the pushers supplied with the machine shall be used to push the food inside the throats The use of the correct throat with the correct pusher shall be obeyed The Ram Feed Arm must be steadily pressed because on the contrary the food will be displaced inside the throat producing irregular cuts The Food Processor P
3. n Estes Terminos y Condiciones fueran por ultimo actualizadas en 1 de Marzo 2015 1 3 Technical Characteristics Characteristics Unit PAIE Para preguntas o asistencia llame SKYFOOD EQUIPMENT Toll Free 1 800 503 7534 o visite la seccion de Servicio al Cliente en www skyfood us Salvo especificado diferentemente nuevos productos FLEETWOOD by SKYMSEN kW h SKYMSEN y SKYFOOD accesorios excluidos vendidos por SKYFOOD EQUIPMENTS aches LLO SKYFOOD para uso solamente en los Estados Unidos colectivamente Productos singularmente Producto son garantizados de estar libres de defectos en los materiales y la mano de obra por un periodo de un 1 a o desde la fecha de compra l por el comprador original usuario Usuario Final diez ocho 18 meses a partir de la fecha de env o desde el almac n de SKYFOOD cual sea la fecha que expire primero Varios productos nuevos y accesorios pueden ser garantizados por un periodo diferente de un 1 a o mientras otros podr an estar sujetos a limitaciones de transporte como Observation Frequency will be the one indicated on motor label especificado en Manual de Instrucci n del producto Es necesario presentar la Prueba I I de Compra caso contrario la garant a NO SER APLICABLE Ninguna garant a es 1 4 Available Discs qada impl cita para usuarios secundarios o para terceras partes Es condici n l l fundamental de la Garant a que SKYFOOD sea notificada de cualquie
4. un serio accidente Es responsabilidad del propietario asegurar que la maquina sea usada correctamente y seguramente siguiendo las instrucciones contenidas en este Manual y los requisitos de las leyes locales Picture 12 1 PRINCIPALES PRECAUCIONES La Procesadora de Alimentos puede ser una maquina potencialmente peligrosa cuando usada incorrectamente Limpieza manutenci n o servicio deben ser hechos solamente por operadores experientes Por lo tanto lea todas las siguientes instrucciones con atenci n para evitar accidentes PARAUSO COMERCIAL SOLAMENTE por operadores calificados ANTES de limpiar la maquina desconectela de la red electrica NUNCA use herramientas que no pertenezcan a la maquina para ayudar en la operaci n MANTENGA las manos lejos de las partes movibles siempre use la palanca empujadora NUNCA ponga las manos dentro de los tubos de alimentaci n ni en la salida del producto procesado NUNCA levante la tapa antes de la parada completa del disco 3 4 5 Wash all the parts with hot water and soap rinse them and dry NUNCA conecte la maquina a la red electrica con las manos o ropas mojadas them NUNCA chorree agua o otro liquido directamente al motor llave electrica o en cualquier otro componente electrico SIEMPRE instale el equipo en una area de trabajo con luz y espacio adecuados y lejos de ni os y 3 4 6 To clean food eventually remaining stuck to the grilles do not use visitantes I a NUNCA opere la maqu
5. 6 Maintenance 4 6 1 Danger Any maintenance with the machine in working situation is dangerous TURN IT OFF BY PULLING THE PLUG OFF THE SOCKET DURING MAINTENANCE IMPORTANT Pull the plug off its socket when any emergency arises 4 6 2 Advice Electrical or mechanical maintenance has to be undertaken by qualified personal Person in charge has to be sure that the machine is under TOTAL SAFETY conditions when working 5 Analysis and Problems Solving 5 1 Problem causes and solutions The Food Processor MASTER SKY were designed to operate with the need of minimum maintenance but the natural wearing caused by long use of the equipment may occasionally cause some malfunctions If such problem occurs with your processor refer to Table 04 in which the most common situations are listed with recommended solutions Service life 2 years for regular work shift Table 04 Problems Causes Solutions Disc or Feeding procedure do not follow Refer to charter 2 and Irregula Cuts follow the instructions chapter recommendations Problems The cut product remains inside the machine The disc stops during operation The food Processor does not start Causes The expeller dish is not in place Electric Failure Motor belts are sliding The ram feed arm safety device has a bad contact or is out of order The frame lid safety device has a bad contact the ON OFF switch h
6. AIE works at high speed therefore its feeding shall be equally fast For smaller size products such as carrots a better cut achievement is obtained using the Round Pusher B Pic 05 When to prepare a fruits or vegetables combination using only one disc or one disc and a grille always start cutting the softer product finishing with the hard ones When using the Grater Disc it will be possible to change the grain size With a light pressure the grains will be thinner increasing the pressure the resulting grain size will be larger fs less than seventy 70 lbs must be taken or shipped shipping charges are prepaid either to SKYFOOD s facility or to a Service Company Mileage or travel time will NOT be paid SKYFOOD offers a limited on site warranty for products ONLY held at commercial facilities whose net weight exceeds seventy 70 lbs provided they are installed in a location that is within a thirty 30 mile radius of a Service Company End Users are responsible for all extra travel and mileage rates In this case warranty services will be provided during regular business hours This product will be replaced or repaired under warranty for a period of 1 year beginning from the date of purchase by the original purchaserfuser End User or eighteen 18 months from the date of shipment from SKYFOOD s warehouse whichever expires first Accessories will be replaced or repaired under warranty for a per
7. ALACI N La Procesadora de Alimentos PAIE debe ser instalada en una superficie nivelada non derrapante Solamente personas calificadas y o experientes deben hacer la instalaci n La altura de la superficie del soporte debe ser de 850mm En la frente de la salida del producto procesado debe haber un espacio para se colocar una bandeja para colectar el producto Verifique el voltaje El voltaje del motor debe ser el mismo que lo de la red electrica Atierre la maquina correctamente Contacte a su Distribuidor si Usted tiene alguna pregunta o problema en instalar la maquina 6 PRE OPERACI N Averigue si la maquina esta firme en su posici n no es permitido movimiento en la superficie del soporte Lave todos los discos con agua caliente y jab n neutro y sequelos IMPORTANTE El disco expelidor mostrado en la Foto 03 abajo debe siempre ser colocado abajo de cualquier disco Foto 03 Disco Expelidor 7 OPERACI N Utilizaci n de las Entradas de Alimentaci n Para se obtener un bu n resultado de la operaci n seleccione la entrada correcta para introducir el alimento en la maquina por ejemplo peque os alimentos como zanahoria deben ser introducidos en la entrada tubular No 04 Foto 01 y alimentos m s grandes como papas deben ser introducidos en la entrada semi circular No 08 Foto 01 Debese aplicar una cierta presi n en el empujador de lo contrario el alimento puede quedarse parado dentro de los tubos alimentad
8. CULAR PURPOSE Under no circumstances shall SKYFOOD be liable for loss of use revenue or profit or for incidental or consequential damages SKYFOOD shall under no circumstances be liable for any loss damage concealed damage expense or delay of goods for any reason when said goods are in the custody possession or control of third parties selected by SKYFOOD to forward enter clear transport or render other services with respect to such goods The sole and exclusive remedy for breach of any warranty is limited to the remedies provided in the paragraph above All products held at non commercial facilities or domiciles must be taken or shipped shipping charges prepaid either to SKYFOOD s facility or a SKYFOOD s designated service company Service Company Products held at commercial facilities and weighing Picture 05 3 Operation 3 1 Starting IMPORTANT Unplug the machine before to change the discs or the grilles Wait till the disc is completely still before to open the frame lid Before starting be assured the frame lid is surely closed and locked To start the machine press the ON OFF switch green button on the machine right side The Food Processor MASTER SKY has two safety devices One of them is meant to avoid the machine to start with an open lid and therefore to guaranty the operator safety it shall not be used to switch OFF the machine rising the lid When the frame lid is lowered the machine starts
9. ORTANT Only for products of the trademark User Details Contact Person Business type C Bakery and Bagel Operations C Bakery Associated with Restaurant C Bowling Center C Business and Industry In House Feeding C Butcher C Catering C Club Stores C Convenience Store C Country Club D Delicatessen Chain Restaurant C Delicatessen Independent and Non Restaurant C Food Store C Government C Hospital C Lodging C Mass Merchandiser with Grocery C Mass Merchandiser with NO Grocery C Meat Packer and Purveyor C Other Business that prepares or serves food C Other Business that sells but doesn t serve food L Pizza Dine In Carry Out C Restaurants Independent Chain D School C Stadiums Coliseum C Supermarket Grocery C Theme Park D University College C Vineyard Winery C Warehouse Clubs C Wholesale Baking Operation Non Institutional Company Name Address City State Zip Code Phone Fax E mail Web page O would like to join the Mail List Product Details Product Commercial Item The Product Commercial Item can be found on the machine Product Identification Label C would like to join the E mail List Serial Number Confirm Serial Number This information the Product Serial Number can also be found on the machine Product Identification Label Proof of Purchase Yes C No Purchased On
10. SERRATE SLICER DISC 3mm platos cuchillas de corte discos de corte vedamientos cambios de leo cinta para SERRATE SLICER DISC 7mm vedamiento cintas de aislamiento gusanos rodamientos auto lubricados carbones para SCALLOP CUT DISC 2 mm motores el ctricos y otras partes desgastables por su naturaleza y que necesiten ser SCALLOP CUT DISC 3 mm repuestas con frecuencia Componentes el ctricos est n sujetos a desgaste y rasgue SCALLOP CUT DISC 4 mm natural y no estan cubiertos por esta garantia ESTA GARANTIA ESCLUDE TODAS GARANT AS VERBALES ESTRUCTURALES EXPRESA IMPLICITA QUE PUDIERA T SER APLICABLE A SKYFOOD INCLUSO PERO NO LIMITADO A CUALQUIER SHREDDER DISC 5 mm GARANTIA IMPLICITADE COMERCIALIZACI N Y ADAPTABILIDAD PARA SHREDDER DISC 8 mm FINALIDADES PARTICULARES Bajo ninguna circunstancia SKYFOOD sera CRIMPING DISC JULIENE 2 5 mm responsable por perdida de uso renta o lucros cesantes o por da os incidentes 6 CRIMPING DISC JULIENE 3mm consecuentes SKYFOOD en ninguna circunstancia sera responsable por cualquier CRIMPING DISC JULIENE 7mm perdida dano dano oculto despensa o atraso de mercaderias por cualquier motivo DICING DISC 8x8 mm cuando dichas mercaderias estuvieren en custodia posesi n control de terceras partes DICING DISC 12x12 mm seleccionadas por SKYFOOD para despachar tramitar libertar transportar otros DICING DISC 16x16 mm Cl lativos a estas mercader as El nico remedio por la quiebra
11. a limpie con jorros de vapor manguera de presi n o metodos similares No coloque la maquina en la pila o debajo del grifo eso podr resultar en cortocircuito o en serios perjuicios ala maquina 29 Picture 07 Expeller Dish 3 3 Using a Slicer Disc anda Grille The grille shall be fitted in between the expeller dish and the disc that will have to be perfectly clean to fit perfectly Only Slicer disc shall be used E1 E5 E10 EH3 EH7 Follows the instruction to place and remove the discs and the grille 3 3 1 With the machine switched OFF and the disc still move the frame lid open close trigger placed below on the right side as shown on the open close label Picture 06 stuck on the lid With the frame lid open be careful with the Ram Feed Arm which has to be handled slowly Picture 06 3 3 2Place the expeller dish care to be taken to have it perfectly fitted 3 3 3 After to have selected the desired grille place it with the grille itself on the left side of the machine Then fit it into the machine frame hollow 3 3 4 Be careful with the disc blades fit the disc on the shaft and turn it lightly anticlockwise to have it perfectly locked 3 3 5 Close the frame lid till to have it securely locked To place and to remove the disc follow Picture 08 and 09 Picture 08 lt S Slicer Disc E3 French Fry Grille Expeller Dish 41 Em
12. as a bad contact he plug or the cord has a bad contact Electricity shortage Solutions Place the expeller dish as recommended at item 3 2 and 3 31 See if the machine cord is plugged on its socket Tight the belt in accordance with item 5 21 Adust the safety device and check the electric contacts Call technical assistence Check the contacts Check the cord to find out if there is an interruption and check the plug pins Check electricity supply Problems The food Processor does not start Burn smell or smoke The machine starts but the disc delays to begin turning the machine starts but the disc delays to begin turning Causes The machine is unplugged The frame lid reed switch sensor is not working The frame lid is open The ram feed arm sensor is not working The contactor failed Electric system probelms Electric motor Problem Belts are sliding The motor starting capacitor failed Solutions Insert the plug on its socket Call technical assistence Close the lid Adust the safety device and check the electric contacts as recommended at item 5 2 Call technical assistence Call technical assistence Call technical assistence Tight the belts following item 5 2 instructios Call technical assistence
13. automatically The other safety device switch OFF the machine when the Ram Feed Arm is lifted the machine will run again when the Ram Feed Arm is lowered 3 2 Using One Disc IMPORTANT The Expeller Dish shall always be on place independently of the disc or grille currently in use Before to open the frame lid be assured the disc is completely still y CO All the discs shall fit with ease on the shaft by means of a little turning movement Any contact between the disc and the frame lid means the disc is wrongly placed Follows the instruction to place and remove the discs 3 2 1 With the machine switched OFF and the disc still move the frame lid open close trigger placed below on the right side as shown on the open close label Picture 06 stuck on the lid With the frame lid open be careful with the Ram Feed Arm which has to be handled slowly Picture 06 3 2 2 Place the expeller dish care to be taken to have it perfectly fitted 3 2 3 Be careful with the disc blades fit the disc on the shaft and turn it lightly anticlockwise to have it perfectly locked 3 2 4 Close the frame lid till to have it securely locked 3 2 5 To remove the disc proceed inversely To place and to remove the disc follow Picture 07 Foto 06 9 AVISOS GENERALES SIEMPRE desligue la maquina antes de la limpieza o manutenci n PROVIDENCIE espacio suficiente alr
14. be removed Ca ga Corriente El ctrica Picture 10 kW h mm La m quina es provida con frecuencia y voltage unicos conforme solicitado en el pedido 1 4 Discos Disponibles DISCOS SUMINISTRADOS i a CON EL EQUIPO 3 4 3 Hold the inferior left side of the grille and lift it always being careful Tabla 02 with the blades l En la TABLA 02 est n DISCOS OPCIONALES Picture _ 11 vendidos por separado listados los discos DESIGNACI N e DISCO CORTADOR 1 mm disponibles para SU DISCO CORTADOR 3 mm procesadora SES CONTADOR Tid a a DISCO CORTADOR DENTADO 3 mm EH3 DISCO CORTADOR DENTADO 7 mm EH7 French Fry Grille DISCO CORTE ONDULADO 2 mm DISCO CORTE ONDULADO 3 mm DISCO CORTE ONDULADO 4 mm DISCO DESHILADOR 3 mm DISCO DESHILADOR 5 mm DISCO DESHILADOR 8 mm DISCO DESH CUADRADRO JULIENE 2 5 mm H2 5 DISCO DESH CUADRADRO JULIENE 3 mm DISCO DESH CUADRADRO JULIENE 7 mm H7 DISCO PARA CORTE CUBO 8x8 mm GC8 DISCO PARA CORTE CUBO 12x12 mm GC12 DISCO PARA CORTE CUBO 16x16 mm GC16 DISCO PARA CORTE BASTON 10 mm 43 DISCO RALLADOR lt O m O AVISO A LOS PROPIETARIOS Y OPERADORES 3 4 4 Remove the frame lid To do that slide it backwards until have it La Procesadora de Alimentos es desarollada para procesar alimentos eficientemente y con completely removed from the frame seguridad Aunque el usuario sea bien entrenado y supervisionado existe la posibilidad de
15. d state of mind free from the influence of any kind of drugs and alcohol that received proper training and instructions regarding the correct operation of this machine that are wearing correct and authorized safety clothes All and any kind of modifications carried on and applied to this machine immediately nullifies any kind of warranty and may result in harm and injuries to the individuals operating this machine and to individuals that are located in the machine surrounding areas while it is being operated Under no circunstances place your hands in the moving parts of the machine while it is being used Make sure the machine has come to acomplete stop before acessing the processed ingredients Foto 05 Reja French Fry 8 LIMPIEZA Limpie la maquina antes de la primera operacion y despu s de cada operacion IMPORTANTE Siempre desconecte la maquina de la red electrica antes de empezar la limpieza Abra la tapa Remova la tapa empujandola para arriba hasta que la misma salga completamente de la bisagra como muestra la Foto 06 Lave todas las partes removibles de la maquina con agua caliente y jab n neutro Pase un pa o h medo por el lado externo de la maquina y sequela usando un pa o seco y limpio Nunca use objetos de metal como cuchillas tenedores etc para ayudar a limpiar las laminas Usted puede usar una zanahoria o una papa para hacer eso IMPORTANTE La maquina no es protejida contra jorros de agua No l
16. de cualquier a n FRENCH FRY DISC 10 mm Q h I y k W y 2 INSTALLATION AND PRE OPERATION 2 1 Installation The Food Processor should be placed on a leveled working surface preferably 850 mm high above floor Below the outlet place a recipient to collect the processed product Control the electricity source voltage it shall be the same as the Food Processor motor voltage 110 or 220 V The label stuck on the cord will give you the right voltage The cord has a plug with two round pins and a grounding wire earth wire The three shall be well connected before to switch ON the machine Picture 03 Cord With Grounding Motor Housing Leveled working Surface od Maximum height 850mm Y 2 2 Pre Operation Be sure the Food Processor is stable Before to start operation wash the discs and the grilles with hot water and neutral soap rinse and dry before to replace them into the machine 2 3 Selecting the Discs and Grilles To be supplied as optional a complete range of discs and grilles are at your disposal to process a wide vegetables and fruits products 05 nn EE AEN ee a A EE AAA Questions about how to complete this form Call 1 800 503 7534 305 868 1603 Return completed form to SKYFOOD EQUIPMENT LLC 11900 Biscayne Blvd Suite 616 North Miami FL 33181 USA Or fax form to 305 866 2704 Warranty Registration Skyufogid Equipment L IMP
17. dor 03 Llave Liga Desliga 4 1 Basic Operation Practices 04 Entrada Tubular 4 1 1 Dangerous parts 05 Gabinete Some areas of the electric device have parts that are connected or have 06 Caja de los Discos parts connected to high voltage These parts when touched may cause severe 07 Empujador electrical shocks or even be fatal 08 Entrada Semi circular Never touch manual commands such as switches buttons keys and knobs 09 Tapa with your hands wearing wet clothes and or wet shoes By not following these instructions operator could be exposed to severe electrical shocks or even to a fatal situation 4 1 2 Warnings The operator has to be well familiar with the position of ON OFF Switch to make sure the Switch is easy to be used when necessary Before any kind of maintenance physically remove the plug from its socket Provide space for a comfortable operation thus avoiding accidents Water or oil spilled on the floor will turn it slippery and dangerous Make sure the floor is clean and dry Before to give any manual command switch buttons turn keys or lever be sure the command is the correct one Check this manual for further details if necessary Never use a manual command switch buttons lever unadvisedly If any work is to be made by two or more persons coordination signs will have to be given for each operation step Every step of the operation shall be taken only if a sign has been made and responded 4 1 3 Advice
18. e ee ee Registro de Garantia Skyf opa Equipment A Solamente para productos de las marcas ama y SI RSEN Informaci n del Usuario Persona de Contacto Tipo de Empresa C Panaderia Bagel y Operaciones C Panader a Asociado con Restaurante C Bolera C Negocios e Industria en la Casa de Alimentaci n L Carniceria C Abastecimiento L Club de Tiendas L Tienda de Conveniencia C Club de Campo C Delicatessen Cadena Restaurante D Delicatessen Independiente y No Restaurant C Tienda de Alimentos C Gobierno C Hospital C Alojamiento Nombre de l Compa a Direcci n Ciudad Estado Tel fono E mail P gina Web C Me gustar a unirse a la lista de correo Detalles del Producto Item Comercial del Producto Preguntas sobre como llenar este formulario llamada 1 800 503 7534 305 868 1603 Devuelva el formulario completo a la SKYFOOD EQUIPMENT LLC 11900 Biscayne Blvd Suite 616 North Miami FL 33181 USA O fax formulario a 305 866 2704 C Mayorista con Comestibles C Mayorista sin Comestibles C Empacador de Carne C Otros negocios que prepara o sirver alimentos C Otros negocios que vende pero no sirven comida C Pizza Cenar en llevar C Restaurantes independiente cadena D Escuela D Estadios Coliseum C Supermercado El parque tem tico C Universidad Escuela D Vi edo L Clube de Almacenes C Operaci n de cocci n al por may
19. ededor de la maquina para evitar accidentes SIEMPRE mantenga el suelo seco Suelos mojados pueden causar deslizamientos SIEMPRE desligue la maquina cuando hubiera caida de energia NUNCA deje suciedad o agua entrar en los componentes electricos y mec nicos de la maquina NO modifique las caracteristicas originales de la maquina NO remova o rompa las calcomanias de seguridad y identificaci n La vida de servicio 2 a os para la jornada de trabajo normal ATENCAO ATENCION ATTENTION Antes de efetuar limpeza ou manuten o no equipamento retire o plug da rede de energia el trica Antes de efectuar la limpieza o mantenimiento en el equipo sacar el enchufe de la toma de corriente el ctrica Alwais unplug the machine before cleaning or maintenance 10 DIAGRAMA ELECTRICO MODELO PAIE CA Contactora x Edil 11 CONSEJOS GENERALES Do not wear loose fitting clothes while operating the unit Do not use bracelets or any other piece of jewelry Have your hair always shortened and held up use hair fishnets if necessary in a way it cannot reach any part of the machine Roll up any loose sleeves SKYFOOD is not responsible for any harm or injury caused by the negligent or inappropriate use of this equipment by any operator This equipment must be operated only by persons whose age equals or exceeds 18 years old in a safe and soun
20. ent must be operated only by persons whose age equals or exceeds 18 years old ina safe and sound state of mind free from the influence of any kind of drugs and alcohol that received proper training and instructions regarding the correct operation of this machine that are wearing correct and authorized safety clothes All and any kind of modifications carried on and applied to this machine immediately nullifies any kind of warranty and may result in harm and injuries to the individuals operating this machine and to individuals that are located In the machine surrounding areas while it is being operated Under no circunstances place your hands in the moving parts of the machine while it is being used Make sure the machine has come to acomplete stop before acessing the processed ingredients y N 95 4 2 Safety Procedures and Notes Before Turning Machine ON IMPORTANT Carefully read ALL INSTRUCTIONS of this manual before turning the machine ON Be sure to be familiar with the set and that you have well understood all information contained in this manual If you have any question contact your supervisor or your nearest Dealer 4 2 1 Danger An electric cable or electric wire with damaged insulation could cause electrical shocks as well as electrical leak Before use check conditions of all wires and cables 4 2 2 Advices Be sure ALL INSTRUCTIONS in this manual have been thoroughly understood Every function and operational procedure
21. ero La garant a no ser aplicable hasta que un formulario de REGISTRO DE GARANT A sea recibido por SKYFOOD EQUIPMENT LLC dentro de treinta 30 d as de la feche de la compra El REGISTRO DE GARANTIA sea en el Manual de Instrucci n de cada producto en el sito de SKYFOOD www skyfood us El Usuario Final debe llenar el formulario de REGISTRO DE GARANTIA y mandarlo para SKYFOOD de acuerdo con las instrucciones indicadas en el referido sito Sin el cumplimiento de esta condici n la garant a NO ser valida La garant a no se extiende para productos de terceros No existen otras garant as condiciones expresas otras que aquellas ofrecidas por cada fabricante de productos vendidos por SKYFOOD que no sean bajo la marca FLEETWOOD by SKYMSEN SKYMSEN y SKYFOOD Para preguntas asistencia no devuelva el producto accesorios para la tienda por favor lame a Toll Free 1 800 503 7534 visite la secci n Servicio al Cliente en www skyfood us Para un servicio mas r pido tenga disponible el nombre del modelo el numero de serie y la prueba de compra para que el operador le asista SKYFOOD se reserva el derecho de cambiar los t rminos de la Garant a Limitada a cualquier momento sin previo aviso Tambi n se reserva el derecho de cambiar el proyecto y las especificaciones de sus equipos cualquier otra documentaci n a cualquier momento El usuario final no tendr derecho a compensaciones resultantes de stos cambios Actualizaci
22. have to be very clear to the operator Any manual command switch button or lever shall be given only after to be sure it is the correct one 4 2 3 Precautions The electric cable has to be compatible with the power required by the machine Cables touching the floor or close to the machine need to be protected against short circuits Oil reservoirs if any have to be full up to the required level as indicated Check level and add oil if necessary 4 3 Routine Inspection 4 3 1 Advice When checking the tension of the belts or chains DO NOT introduce your L 4 3 2 Precautions Check if motors belts chains or gears and the turning or sliding parts of the machine produce abnormal noises Check the tension of the belts and chains and replace the set when belt chain or gears show signs of being worn out When checking tensions of belts or chain DO NOT introduce your fingers between belts and pulleys nor between the chains and gears Check protections and safety devices to make sure they are working properly 4 4 Operation 4 4 1 Advices Be sure your hair is not loose in order to avoid getting caught by turning parts which could lead to a serious accident Tie your hair up well and or cover your head with a scarf The operation performed by not trained or skilled personnel shall be forbidden Never touch turning parts with your hands or in any other way NEVER operate machine without all original safety devices unde
23. hine ATENCAO ATENCION ATTENTION Antes de efetuar limpeza ou manuten o no equipamento retire o plug da rede de energia el trica Antes de efectuar la limpieza o mantenimiento en el equipo sacar el enchufe de la toma de corriente el ctrica Alwais unplug the machine before cleaning or maintenance 1 2 MAIN COMPONENTS The Food Processor MASTER SKY is fitted with two safety sensors When the Ram Feed Arm is lifted the machine stops automatically and will start again when the Arm is lowered When the frame lid is opened the machine stops and starts again when the lid is closed The Food Processor MASTER SKY is a table machine allowing to perform different cutting shapes such as slices shreds scallop dices French fries and others It is able to process practically all vegetables preserving their nutrients their colors their juices and to avoid wasting All the machine different parts are mainly manufactured using high grade materials as food recommended aluminum and polished stainless steel PICTURE 01 01 Ram Feed Arm 02 Round Pusher 03 ON OFF switch 04 Round Throat 05 Motor Housing 06 Frame 07 Oblong Pusher 08 Oblong Throat 09 Lid OF 02 03 04 05 06 PICTURE 02 01 Slicing Disc 02 Dicing Grille 03 Expeller Dish 04 Shaft 05 Grilles Support Todos los productos que se encuentren en instalaciones domicilios que no sean comerciales deben ser
24. ina sin las calcomanias de Atenci n y sin el Manual de Instrucciones al alcanze hard objects such as knives forks and similar Use a potato or a carrot to remove del usuario NUNCA deje la maquina trabajando sola SIEMPRE atierrela maquina adecuadamente 4 General Safety Practices PARE la maquina inmediatamente si Usted escuchar ruidos anormales o sentir que accidentes pueden ocurrir IMPORTANT CONTACTE a su Distribuidor si hubiera cualquier problema con la instalaci n y o operaci n de esta maquina If any item from the GENERAL SAFETY NOTIONS section is not applicable to your product please disregard it 2 PRINCIPALES COMPONENTES La tapa es provida con una llave de seguridad o sea cuando abierta el motor para de funcionar y The following safety instructions are addressed to both the operator of the vuelve afuncionar cuando la tapa es nuevamente cerrada machine as well as the person in charge of maintenance The machine has to be Lo mismo ocurre con la palanca empujadora cuando levantada el motor para de funcionar y delivered only in perfect conditions of use by the Distributor to the user The user vuelve a funcionar cuando la palanca es bajada shall operate the machine only after being well acquainted with the safety Algunas partes de la maquina son hechas en aluminium polido y otras en acero inoxidable procedures described in the present manual READ THIS MANUAL WITH ATTENTION Foto 01 01 Palanca Empujadora 02 Empuja
25. iod of 30 days beginning from the date of purchase by the original purchaser user End User or eighteen 18 months from the date of shipment from SKYFOOD s warehouse whichever expires first This warranty shall not take effect until a properly completed and executed WARRANTY REGISTRATION form has been received by SKYFOOD EQUIPMENT LLC within thirty 30 days from the date of purchase The WARRANTY REGISTRATION is available either in the Instruction Manual of every Product or at SKYFOOD s website www skyfood us The End User must fill out the WARRANTY REGISTRATION form and send it to SKYFOOD according to the instructions posted on the referred website Failure to do so will VOID the warranty No extended warranties for third party products There are no other express warranties or conditions other than the one offered by each manufacturer for products sold by SKYFOOD not under the FLEETWOOD by SKYMSEN SKYMSEN and SKYFOOD brand For questions or assistance do not return the product or accessories to the store please call Toll Free 1 800 503 7534 or visit the Customer Service section at www skyfood us For faster service please have the items name serial number and proof of purchase for the operator to assist you SKYFOOD reserves the right to change the terms of its limited warranty at any time without any prior notice It also reserves the right to change the design and specifications of its equipment or any related documentat
26. ion at any time The end user is not entitled to upgrades or refunds resulting from these changes Updates These Terms and Conditions were last updated on March 1 2015 SKYFOOD EQUIPMENT LLC SERVICE For questions or assistance call SKYFOOD EQUIPMENT Toll Free 1 800 503 7534 or visit the Customer Service section at www skyfood us SKYFOOD S LIMITED WARRANTY Unless othermse specified new FLEETWOOD by SKYMSEN SKYMSEN and SKYFOOD products excluding accessories sold by SKYFOOD EQUIPMENT LLC SKYFOOD for use only in the continental United States collectively Products or singularly Product are warranted to be free from defects in materials and workmanship for a period of one 1 year from the date of purchase by the original purchaser user End User or eighteen 18 months from the date of shipment from SKYFOOD s warehouse whichever expires first Several new products and accessories may be warranted for a period other than one 1 year while others may be subject to travel limitations as specified on the products Instruction Manual Proof of purchase must be presented if not this warranty will be VOID No warranty is given or implied to a subsequent transferee or any other third party This warranty is expressly conditional upon SKYFOOD being notified of any defects in materials or workmanship within five 5 days of its occurrence within the warranted time period If a notice of a claim under this warra
27. llevados o despachados con flete prepago sea para las instalaciones de SKYFOOD sea para una compa ia de servicio Companhia de Servicio indicada por SKYFOOD Productos que se encuentren en instalaciones comerciales y con peso menor que setenta 70 libras deben ser tra dos o despachados flete prepago sea para las instalaciones de SKYFOOD sea para la Compa a de Servicio Distancia o tiempo de viaje NO ser n pagados SKYFOOD ofrece una garant a limitada en sito para productos que est n solamente en instalaciones comerciales con peso neto superior a setenta 70 libras siempre que est n instalados en una direcci n dentro de un rayo de treinta 30 millas de una Compa a de Servicio Usuarios finales son responsables por todos los costos extra de viaje y costo por milla En este caso servicios de garant a ser n provenidos durante las horas de trabajo comerciales Este producto sera sustituido o reparado bajo la garantia por un periodo de un 1 a o desde la fecha de compra por el comprador original usuario Usuario Final diez ocho 18 meses a partir de la fecha de env o desde el almac n de SKYFOOD cual sea la fecha que expire primero Accesorios ser n remplazados reparados bajo la garant a por un periodo de 30 d as a partir de la fecha de compra por el comprador usuario Usuario Final diez ocho 18 meses a partir de la fecha de env o desde el almac n de SKYFOOD cual sea la fecha que expire prim
28. nty is timely made by the End User SKYFOOD or a SKYFOOD s designated service company Service Company will repair or replace the Product at SKYFOOD s discretion subject to the additional conditions hereinafter described This warranty shall not apply if damage occurs from improper installation or maintenance performed by an unauthorized service company Service Company wrong voltage nor to the extent that Products or parts have been used other than in conformance with operating and maintenance instructions subjected to misuse or abuse or damaged by accident acts of God abnormal use stress or any other matter unrelated to SKYFOOD and beyond its reasonable control This warranty does NOT cover service labor and travel to perform adjustments on products and or accessories In addition to wear and tear of certain items such as but not limited to glass parts blades stones chopper cutting Knives plates slicing Knives cutting disc gaskets oil changes sealing tape heat seal wires worm gears self lubricating bushings carbon brushes for electric motors and other parts expendable by nature and that need to be replaced frequently Electrical components are subject to natural wear and tear and are NOT covered by this warranty THIS WARRANTY EXCLUDES ALL ORAL STATUTORY EXPRESS OR IMPLIED WARRANTIES WHICH MAY BE APPLICABLE TO SKYFOOD INCLUDING BUT NOT LIMITED TO ANY IMPLIED WARRANTY OF MERCHANTABILITY AND FITNESS FOR PARTI
29. or no institucional Zip Code Fax El item comercial del producto se puede encontrar en la etiqueta de identificaci n del producto de la m quina N mero de serie Confirme el mero de serie Esta informaci n el n mero de serie del producto tambi n se puede encontrar en la etiqueta de identificaci n del producto de la m quina Prueba de compra s C No Comprado em Adquirido en Nombre de la compa a Indica que el campo es obligatorio mm dd yyyy Indica que el campo es obligatorio y no obligatorio por Fax 1 INTRODUCTION 1 1 Safety If and when the Food Processor MASTER SKY is not correctly used it is potentially a DANGEROUS machine Never place your hand inside the product outlet hor inside the throats Only duly trained people shall change the Discs or Grilles shall clean or perform any other maintenance service To avoid ACCIDENTS follow the instructions below 1 1 1 Handle the Discs and grilles carefully because they have sharp knives 1 1 2 Take the electric plug off its socket before to withdraw any moving part change the discs or grilles or before cleaning or any other maintenance operation 1 13 Never use any kind of tools to introduce the food inside the throats other than the pushers provided with the Food Processor 1 1 4 Never open the frame lid before to be sure the disc are completely still 1 1 5 Never throw water directly to the mac
30. ores causando cortes irregulares La Procesadora de Alimentos PAIE trabaja en alta velocidad y de la misma manera ella debe ser alimentada Cuando preparar ensalada empieze siempre procesando el producto m s blando y despu s los m s duros Usted puede controlar el tama o de los granos cuando usar el Disco Rallador V a trav s de la presi n que se aplica en el empujador si Usted coloca poca presi n en el empujador un grano fino ser obtenido de lo contrario granos m s grandes ser n obtenidos 27 Picture 09 3 4 Cleaning IMPORTANT Never clean the machine connected to the electric network unplug it Before to open the frame lid be sure the disc is completely still To clean the machine unplug it All the moving parts shall be removed and cleaned Follows the instructions to remove the moving parts 3 4 1 With the machine switched OFF and the disc still move the frame lid open close trigger placed below on the right side as shown on the open close label Picture 06 stuck on the lid With the frame lid open be careful with the Ram Feed Arm which has to be handled slowly 42 Pict 06 7 gt Foto 02 cams icture Eoy 01 Disco Cortador a 02 Disco Reja 12 x 12mm 03 Disco Expelidor 04 Eje 3 CARACTERISTICAS TECNICAS 3 4 2 Be careful with the blades Hold the disc turn it anticlockwise and lift Tabla 01 Caracteristica___ Unidad it it will
31. pezando la operaci n Antes de inserir los discos en la maquina averigue si la misma est desligada y desconectada de la red electrica Para abrir la Tapa tire la traba que se encuentra abajo de la tapa en la parte frontal al lado derecho Averigue si el Disco Expelidor est posicionado en el eje El Disco Expelidor debe siempre ser el primer disco a ser posicionado en el eje y debe estar bi n encajado Despu s seleccione el disco deseado y lo coloque cuidadosamente en el eje girandolo en el sentido horario para fijarlo como muestra la Foto 04 abajo Cierre la tapa No 09 Foto 01 y averigue si la traba est trabando bien la tapa antes de ligar la maquina Para ligar la maquina use la Llave Liga Desliga No 03 Foto 01 IMPORTANTE Cuidado al manosear los Discos Foto 04 Disco Cortador E5 Wa Disco Expelidor lt Haciendo Cubos o Papas Fritas Para hacer cubos Usted necesita usar un Disco Cortador y una Reja Cubo Para hacer papas fritas es tambi n necesario usar un Disco Cortador junto con la Reja de French Fries IMPORTANTE Para obtener cubos y papas fritas solamente utilize la Entrada Semi circular Las rejas deben ser encajadas en su debido lugar de modo que las laminas se queden en el lado izquierdo del eje Despu s seleccione el Disco Cortador deseado y pongalo arriba de la Reja como muestra la Foto 05 pagina 05 Para remover los discos siga los pasos arriba pero inversamente 28 5 INST
32. r defecto en TABLE 02 gives the food processor available discs materiales mano de obra en el plazo de cinco 5 d as del ocurrido dentro del plazo de la garanta Si el aviso del reclamo bajo esta garant a es hecho en tiempo por el usuario DISCS SUPPLIED WITH final SKYFOOD una compa a de servicio Compa ia de Servicio indicada har el THE EQUIPMENT reparo o la sustituci n del Producto a criterio de SKYFOOD bajo las condiciones DESIGNATION adicionales escritas abajo Esta garant a no se aplica si el da o ocurre de una instalaci n impropia mantenimiento OPTIONAL DISCS hecho por una compa ia de servicio Compa a de Servicio no autorizada tension el ctrica errada ni si los productos partes hubieren sido usados fuera de conformidad con las instrucciones de operaci n y mantenimiento sujetos a mal uso abuso damnificados por accidentes causas de fuerza mayor uso anormal tensi n cualquier sold separately DESIGNATION SLICER DISC 1 mm garant a se limita a lo que es expuesto arriba GRATER DISC otra causa que no sea de responsabilidad de SKYFOOD o afuera de su razonable control SLICER DISC 3 mm Esta garantia NO cubre mano de obra de servicio y despensas de viaje para SLICER DISC 5 mm proceder ajustes en los productos o fy accesorios Adem s del desgaste y rasgue de SLICER DISC 10 mm algunos items como pero no limitado a partes de vidrio hojas de corte piedras cuchillas
33. r perfect conditions 4 5 After Finishing The Work 4 5 1 Precautions Always TURN THE MACHINE OFF by removing the plug from the socket before cleaning the machine Never clean the machine unless it has come to a complete stop Put all components back to their functional positions before turning it ON again Check level of oil if any DO NOT place your fingers in between belts and pulleys nor chains and gears 5 2 3 Removing the Motor Housing a remove the frame lid 10308 0 and any disc assembled on the machine to do so follow the instructions at item 3 4 b Place the machine had down and remove the four feet 03086 4 unscrewing them manually Remove them with the protection plate 08826 9 C With the help of a screwdriver partially loose the two screws 01639 0 placed behind the electric motor A that fix the motor housing 08708 4 Then remove completely the other four screws 01639 0 that fix the motor housing 08708 4 d Move the motor housing 08708 4 towards the cord side until it gets out of the two screws that were initially partially loosen The motor housing will be removed 5 2 4 Belts To achieve a good performance of the machine and to have a long life belt the belt must be perfectly adjusted If the belts are loosen they will slide during operation As well as care must be taken not to tight the belt too much because it will prematurely wear the bearings To adjust the belt after having remo
34. s In case of power shortage immediately turn the machine OFF Use recommended or equivalent lubricants oils or greases Avoid mechanical shocks as they may cause failures or malfunction Avoid penetration of water dirt or dust into mechanical or electrical components of the machine DO NOT MODIFY original characteristics of the machine DO NOT REMOVE TEAR OFF OR MACULATE any safety or identification labels If any labels has been removed or is no longer legible contact your nearest dealer for replacement INDICE 01 PRINCIPALES PRECAUCIONES 02 PRINCIPALES COMPONENTES 03 CARACTERISTICAS TECNICAS 04 DISCOS Y REJAS 05 INSTALACION 06 PRE OPERACION 07 OPERACION 08 LIMPIEZA 09 AVISOS GENERALES 10 DIAGRAMA ELECTRICO 11 DIAGRAMA ELECTRICO 25 25 26 26 2 2 2 29 30 30 30 5 3 Electrical Diagram Mod MASTER SKY 110 and 220 Volts F N PUSH BUTTON SWITCH MAGNET SENSOR M CONTACTOR gt ON OFF SWITCH 6 GENERAL ADVICES Do not wear loose fitting clothes while operating the unit Do not use bracelets or any other piece of jewelry Have your hair always shortened and held up use hair fishnets if necessary In a way it cannot reach any part of the machine Roll up any loose sleeves SK YFOOD is not responsible for any harm or injury caused by the negligent or inappropriate use of this equipment by any operator This equipm
35. ved the motor housing 08708 4 item 5 2 3 using a 13 mm spanner loose the two screws 03793 1 fixing the electric motor A then using a large screwdriver press the electric motor to tight the belt and tight again the two screws 5 2 5 Safety Sensor To adjust the Ram Feed Arm safety device open the frame lid and using a 7mm spanner loose the M4 nut 09205 3 With the help of a 1 5 mm allen key adjust the allen screw M4 10193 1 until the push button 08698 3 inside the machine acts gt N N Problems Causes Solutions place the disc on its rigght position disc is wrongly placed The grilles support is Cealn the support Abnormal noises dirty Pp Bearings failure Call technical assistence 5 2 Adjustments and Components Removal 5 2 1 Blades Sharpening Blades may be removed and thence they may be sharpened with ease However a special care must be given to keep the right cutting angle The dicing grille and the French fry grille blades must be sharpened using a thin sandpaper or a sharpening stone 5 2 2 Adjustment of the French fry grille When the French fry sticks start to become irregular then the grille blades tension shall be tightened With the help of a screwdriver loose the two screws under the grille Then turn the two screws on the grille front side until the grille blades tight To finish tight again the two screws under the grille N V y i 4
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