Samsung MT1088SB-B User Manual
Contents
1. Pers sn dealer to have it replaced The power cable of S AFRICA U A E is Setting the Child Protection Lock A 17 EUROELECTRIC 3183Y ISRAEL is PENCON ZD16A and Cooking Instructions O 18 NIGERIA GHANA and KENYA is PENCON UD 13A1 and SAUDI ee AA AS a ARABIA is MOON SUNG SJT 14AWG PENCON UD13A1 Cooking Techniques ae oe 49 DO NOT install the microwave oven in hot or damp surroundings dd WA AA car Sea N Example Next to a traditional oven or radiator Guide for Cooking Meat in Your Microwave 20 e The power supply specifications of the oven must be respected and Guide for Cooking Poultry in Your Microwave a 21 any extension cable used must be of the same standard as the power Guide for Cooking Seafood in Your Microwave BA 21 cable supplied with the oven Guide for Cooking Eggs in Your Microwave 22 e Wipe the interior and the door seal with a damp cloth before using Guide for Cooking Vegetables in Your Microwave 22 your microwave oven for the first time fee QUITO AWA a Sa e This microwave oven has to be connected to the plug endurable to proper Guide for Gooking with Heater dia ale 1e S5 power consumption NT 29 This microwave oven has to be positioned so that the plug is accessible Troubleshooting Guide wa ee ery Care and Cleaning SA Sd 30 Specifications AA AAA YA 30 Quick Reference w wwammmazmma nawa nawa ziwa n aka2. ENTER mE ENTER YOO Use the Number buttons to set a Temp up to 400 F ENTER Me 3505 If you do not press the Start button after 5 seconds the Start indicator will blink The temperature choices are located on the number buttons e Press the Start 1 Min button After preheating press the Stop Clear button before baking The Upper Heater and Lower Heater operate simultaneously The desired temperature will be maintained for 10 minutes it is then switched off automatically Operation Baking You can bake in your Samsung Toast amp Bake Microwave oven Baking If you want to clear the function press the Stop Clear button twice uses all coils Upper Lower to cook and brown the food When baking To pause the function press the Stop Clear button once place the food on the crumb tray and preheat before cooking ji To resume cooking Press Start When the top 8 bottom heaters reach the selected temperature the heaters will cycle on and off for even heating jl r 2 To set the cooking temperature press the Number buttons eeedeeeeee Your oven can Bake at temperatures up to 400 F To maintain a ji constant temperature the oven door should be kept closed as crumb tray 1 Press the Bake Button ENTER Et 400 crumb tray or much as possible while cooking 3 Press the Bake button again SENTER ME lt e During baking the food may rise becoming
3. min Ib or until thoroughly cooked Arrange burgers torwards the center of the wire rack Place on top shelf of oven Put crumb tray on bottom shelf to collect drippings Appendix Troubleshooting Guide You see sparks or arcing Remove any metallic utensils cookware or metal ties If using foil Before you call a repair person for your oven check this list of possible use only narrow strips and allow at least one inch between the foil problems and solutions and interior oven walls Neither the oven s display nor the oven operate The turntable makes noises or sticks e Properly insert the plug into a grounded outlet e Clean the turntable roller ring and oven floor e Ifthe outlet is controlled by a wall switch make sure the wall switch Make sure the turntable and roller ring are positioned correctly is turned on WA the plug from the outlet wait ten seconds then plug it in Using your microwave causes TV or radio interference e This is similar to the interference caused by other small appliances such as hair dryers Move your microwave further away from other appliances like your TV or radio e Reset the circuit breaker or replace any blown fuse e Plug another appliance into the outlet if the other appliance doesn t work have a qualified electrician repair the outlet e Plug the oven into a different outlet Note e If the oven is set more than 25 minutes at 80 90 or 100 percent The oven s display works but
4. 3 min Arrange fillets in a baking dish turning any thin pieces under Cover with wax paper If over Y inch thick turn over and rearrange when cooking time is half up Cook until fish flakes easily with a fork Let stand 2 3 min Arrange shrimp in a baking dish without overlapping or layering Cover with wax paper Cook until firm and opaque stirring 2 or 3 times Let stand 5 min Cooking Instructions Guide for Cooking Eggs in Your Microwave e Never cook eggs in the shell and never warm hard boiled eggs in the shell they can explode e Always pierce whole eggs to keep them from bursting e Cook eggs just until set they become tough if overcooked Guide for Cooking Vegetables in Your Microwave e Vegetables should be washed just before cooking Often no extra water is needed If dense vegetables such as potatoes carrots and green beans are being cooked add about Y cup water e Small vegetables sliced carrots peas lima beans etc will cook faster than larger ones Whole vegetables such as potatoes acorn squash or corn on the cob should be arranged in a circle on the turntable before cooking They will cook more evenly if turned over at half the cooking time e Always place vegetables like asparagus and broccoli with the stem ends pointing towards the edge of the dish with the heads toward the center When cooking cut vegetables always cover the dish with a lid or vented microwavable plastic wrap
5. Authorized Service Center For service assistance and the location of the nearest service center please call 800 2 444 999 or go on line to umg com sa LR Instruction manual gt A Setting Up 1 5 Place the oven on a flat sturdy surface and plug the cord into a grounded outlet Once plugged in the display on your oven will show START ENTER TIME HEAT MICRO 44 HH z Lbs QTY Make sure there is adequate ventilation for your oven by leaving at least four inches of space behind above and to the sides of the oven Open the oven door by pulling the handle at the top of the door Wipe the inside of the oven with a damp cloth Place the pre assembled ring in the indentation in the center of the oven Place the glass tray on top of the ring so that the three glass tabs in the center of the tray fit securely into the tabs on the floor of the oven Your New Toast amp Bake Microwave oven Control Panel Buttons 1 Toast On Button O p 13 Press to start toasting after setting Adjustment Knob f D 2 Toasting Adjustment Knob p 13 Adjust to select darkness 3 Instant Cook Buttons p 8 Instant microwave settings for frequently prepared foods 4 Handy Helper Kids Meals Snack Bar p 9 Useful microwave menus to help prepare common recipe ingredients popular snacks and tasty entr es for kids 5 Auto
6. Operation Selecting the Display Weight The first time you plug the power cord into an outlet or after there has been an interruption in power the display will show all indicators At this point you can select the weight system for the display You can choose between pounds LBS or kilograms KG To do so you can choose between pounds LBS and kilograms KG 1 Press 0 immediately after plugging in your microwave The display will show START ENTER TIME HEAT MICRO Kg g Oz Lbs QTY If the display does not shows Kg you will need to unplug the microwave and then plug it in again in order to change to the weight selection Press 0 repeatedly to select the weight system you wish to use Lbs When you have selected the weight system you want to use press the Stop Clear button to end this procedure Setting the Clock 1 Press the Clock Button The display will show Use the Number buttons to enter the current time You must press at least three numbers to set the clock For example if the current time is 5 00 enter 5 0 0 5 00 Press the Clock button again A colon will blink indicating that the time is set If there is a power interruption you will need to reset the clock You can check the current time while cooking is in progress by pressing the Clock button Operation Using the Stop Clear Button The Stop Clear button allows you to clear instructions you have enter
7. automatic cooking procedure Press the More 9 button of 1 Hold the 0 button and then press the 2 button 2 To REDUCE the time of an automatic cooking procedure Press the Less 1 button At this point the microwave oven can not be used until it is i A unlocked To unlock it repeat step 1 above If you wish to increase decrease in the Time Cook mode in 10 sec intervals 10 20 30 press the More 9 or Less 1 button 17 Cooking Instructions Cooking Utensils Recommended Use for microwave functions e Glass and glass ceramic bowls and dishes Use for heating or cooking Microwave browning dish Use to brown the exterior of small items such as steaks chops or pancakes Follow the directions provided with your browning dish e Microwavable plastic wrap Use to retain steam Leave a small opening for some steam to escape and avoid placing it directly on the food Wax paper Use as a cover to prevent spattering Paper towels and napkins Use for short term heating and covering they absorb excess moisture and prevent spattering Do not use recycled paper towels which may contain metal and can catch fire e Paper plates and cups Use for short term heating at low temperatures Do not use recycled paper which may contain metal and can catch fire Thermometers Use only those labeled Microwave Safe and follow all directions Check the food in several places Conventional thermometers
8. bone in Up to 4 lbs Bacon 2 6 slices Cook Time Power Level Cooking Time 8 11 min Ib for 115 F Rare 9 13 min lb for 120 F Medium 10 15 min lb for 145 F Well Done Power Level High 0 for first 5 min then Medium 5 Cooking Time 11 15 min lb for 160 F Well Done Power Level High 0 for first 5 min then Medium 5 Cooking Time 2 slices 1 1 34 min 4 slices 3 3 Y min 6 slices 4 5 Ye min Power Level High 0 Directions Place roast fat side down on roasting rack Cover with wax paper Turn over when cooking time is half up Let stand 10 min Place roast fat side down on roasting rack Cover with vented plastic wrap Turn over when cooking time is half up Let stand 10 min Arrange slices on roasting rack or a dish lined with paper towel Cover with paper towel Microwave until crisp Cooking Instructions Guide for Cooking Poultry in Your Microwave Place poultry on a microwave safe roasting rack in a microwave safe dish Cover poultry with wax paper to prevent spattering Use aluminum foil to shield bone tips thin meat areas or areas that start to overcook Check the temperature in several places before letting the poultry stand the recommended time Food Whole Chicken Up to 4 lbs Chicken Pieces Up to 1 lbs Cook Time Power Level Cooking Time 5 8 min Ib 170 180 F Power Level Medium High 7 Cookin
9. button pi HEAT 29 53 The Upper Heater operates only The Upper Heater will cycle on and off to keep food The Upper Heater operates only warm or ELLIT A ETRE TIE CoC CO COCO crumb wire tray A rack 7 F crumb tray 15 Operation Broiling You can broil in your Samsung Toast amp Bake Microwave oven Broiling uses heating coils to cook and brown the food When broiling use the Crumb Tray and Wire Rack together Press the Broil button ENTER TIME lt 2 Use the Number buttons to set a cooking time max time 45 min If you do not press the Start button after 5 seconds the Start He eee will blink 30 T Press the Start button to begin broiling The Upper Heater and Lower Heater operate simultaneously EEEIEI wire rack crumb tray Speed Cooking The speed cooking feature allows you to cycle automatically between microwave and heater cooking for food that is moist as well as crisp and brown Speed Cook 3 is ideal for large foods that require a long cooking time when prepared in a conventional oven such as casseroles To use speed cooking 1 Press the Speed Cook button repeatedly to select the speed cook mode you want ENTER TIME A als SC 1 gt SC 2 gt SC 3 2 Use the Number buttons to set a cooking time max time 60 min for all modes If you do not press the Start button after 5 seconds the Start o will blink 30 T 3 Press th
10. hot chocolate should be shaken or stirred when cooking is complete Let liquids stand a moment before serving When heating baby food stir well and test the temperature before serving Adding Moisture Microwave energy is attracted to water molecules Food that is uneven in moisture content should be covered or allowed to stand so that the heat disperses evenly Add a small amount of water to dry food to help it cook Cooking Instructions General Tips Dense foods such as potatoes take longer to heat than lighter foods Foods with a delicate texture should be heated at a low power level to avoid becoming tough Altitude and the type of cookware you are using can affect cooking time When using a new recipe use the minimum cooking time and check the food occasionally to prevent overcooking Foods with a non porous skin or shell such as potatoes eggs or hot dogs should be pierced to prevent bursting Frying with heating oil or fat is not recommended Fat and oil can suddenly boil over and cause severe burns Some ingredients heat faster than others For example the jelly inside a jelly doughnut will be hotter than the dough Keep this in mind to avoid burns Home canning in the microwave oven is not recommended because all harmful bacteria may not be destroyed by the microwave heating process Although microwaves do not heat the cookware the heat is often transferred to the cookware Always use pot holders when removing foo
11. oven e Remove wire twist ties from paper or plastic bags e Do not use your microwave oven to dry newspapers e f smoke is observed keep the oven door closed and switch off or disconnect the oven from the power supply 8 Take particular care when heating liquids and baby foods e ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off so that the temperature can equalize e Stir during heating if necessary and ALWAYS stir after heating Safety 10 11 12 13 14 Take care when handling the container after heating You may burn yourself if the container is too hot e A risk of delayed eruptive boiling exists To prevent delayed boiling and possible scalding you should put a plastic spoon or glass stick into the beverages and stir before during and after heating Reason During the heating of liquids the boiling point can be delayed this means that eruptive boiling can start after the container is removed from the oven You may scald yourself e In the event of scalding follow these FIRST AID instructions Immerse the scalded area in cold water for at least 10 minutes e Cover with a clean dry dressing e Do not apply any creams oils or lotions NEVER fill the container to the top and choose a container that is wider at the top than at the bottom to prevent the liquid from boiling over Bottles with narrow necks may also explode if overheated e ALWAYS check the tempe
12. the power won t come power level after the first 25 minutes the power level will on automatically adjust itself to 70 percent power to avoid Make sure the door is closed securely overcooking e Check to see if packing or other material or other material is stuck to the door seal e Check for door damage e Press Cancel twice and re enter all cooking instructions The power goes off before the set time has elapsed e If there has not been a power outage remove the plug from the outlet wait ten seconds then plug it in again e Reset the circuit breaker or replace any blown fuse The food is cooking too slowly Make sure the oven is on its own 15 or 20 amp circuit line Operating another appliance on the same circuit can cause a voltage drop If necessary move the oven to its own circuit 29 Appendix Care and Cleaning Specifications Follow these instructions to clean and care for your oven Model Number MT1088SB B Keep the inside of the oven clean Food particles and spilled liquids Oven Cavity 1 Ocuft can stick to the oven walls causing the oven to work less efficiently Controls 10 power levels including defrost Wipe up spills immediately Use a damp cloth and mild soap Do not Timer AWA use harsh detergents or abrasives To help loosen baked on food particles or liquids heat two cups of water add the juice of one lemon if you desire to keep the oven Power Source 127 VAC 60 Hz E Power Output 1000 Wat
13. time when the oven beeps and re start the oven Soften A 2 1 package e Unwrap cream cheese and place Cream 8 oz on microwave safe dish Cheese e Let stand 1 2minutes Melt Butter A 3 1 stick Remove wrapping and cut butter 1 4 lb in half vertically e Place butter in dish cover with 2 sticks wax paper 1 2 lb e Stir well after finishing and let stand 1 2 minutes Note Melt chocolate Unless stirred at half time the Chocolate keeps its shape even when heating time is over Serving Item code Size Remarks Weight Chicken A 1 4 50z e Puta paper towel on top of plate and Nuggets arrange nuggets in spoke fashion on 6 7 oz paper towel Do not cover Let stand 1 minute Hot Dogs A 2 2 EA e Prick hot dogs place on plate When the oven beeps add buns and re start 4 EA the oven French A 3 4 50z e Place 2 paper towels on plate and Fries arrange french fries on towels do not overlap 6 70z Blot with additional paper towel after removal from oven Frozen A 4 1EA e Place frozen sandwich in susceptor Sandwich sleeve which is in package and put DEA on plate Note Hot Dogs For the best texture buns should be added to hot dogs when the oven beeps Operation Using the Snack Bar Button 1 Press the Snack Bar button corresponding to the food you are cooking The display shows A 1 code of item Press the Snack Bar button repeatedly to select the
14. too close to the a heaters which may cause the food to overcook or burn Baking larger dense food items such as cakes or brownies is 4 A not recommended in this oven Use the Number buttons to set a cooking time For best results when baking try to place the food toward the max time 45 min center of the crumb tray If you do not press the Start button after 5 seconds the Start indicator will blink ENTER5 TIME 30 00 5 Press the Start 1 Min button to start Press the Start 1 Min button again for additional Baking time if desired HEAT 23 53 The Upper Heater and Lower Heater operate simultaneously 14 Operation Warming Top Browning You can keep food warm for up to one hour You can Top Brown in your Samsung Toast amp Bake Microwave Oven The upper heater is used to evenly brown open faced sandwiches cheese toppings and hor d ouevres 1 Press the Warm button ENTERO TIME X 1 Press the Top Brown button ENTERS TIME Pep Naps UJ Use the Number buttons to set a cooking time If you do not press the Start button after 5 seconds the Start max time 45 min indicator will blink 2 Use the Number buttons to set a warming time max time 60 min 2 Ss If you do not press the Start button after 5 seconds the Start ENTER TINE lt indicator will blink ENTEROS TIME 30 00 20 00 o 3 Press the Start 1 Min button g cq 3 Press the Start 1 Min
15. warming time Press START Press TOP BROWN Use the Number buttons to set a cooking time Press START Press PREHEAT To set the PREHEAT temperature press the Number buttons Press START Press the SPEED COOK button repeatedly to select the speed cook mode you want Use the Number buttons to set a cooking time Press START Press EASY CLEAN After cleaning repeat step 1 above or press STOP CLEAR button Note 32 Note 33 a ELECTRONICS Printed in Thailand
16. wire rack top shelf Cook chicken until juice runs clear meat near the bone is no longer pink and correct temperature is reached 180 F dark meat 170 F light meat Follow package directions for preparation Place chicken in a microwave safe shallow casserole dish and set at the center of the wire rack top shelf Cook chicken until juice runs clear and correct internal temperature is reached 170 F Arrange the pieces towards the center of the wire rack and place on top shelf Place crumb tray on bottom shelf to catch drippings Cook pork until correct internal temperature is reached 170 F Arrange the steaks towards the center of the wire rack and place on top shelf Place crumb tray on bottom shelf to catch drippings Thicker steaks may need additional time Arrange the filets towards the center of the wire rack and place on top shelf Place crumb tray on bottom shelf to catch drippings Thicker filets may need additional time Arrange the shrimp towards the center of the wire rack and place on top shelf Place crumb tray on bottom shelf to catch drippings Larger shrimp may need additional time Arrange hamburgers torwards the center of the wire rack Place on top shelf of oven Put crumb tray on bottom shelf to collect drippings Cook hamburgers to an internal temperature of 160 F Place beef in a microwave safe shallow casserole dish Place the casserole dish at the center of the turntable Speed cook 3 for 14 17
17. 20 23 minutes 12 15 minutes Small 10 14 minutes Large 19 22 minutes 17 21 minutes Recommendations Preheat the oven to 400 F Arrange cheese sticks towards the center of the crumb tray Place on top shelf Preheat oven to 400 F Arrange the pieces towards the center of the crumb tray Place on top shelf Preheat oven to 400 F Arrange the fish sticks towards the center of the crumb tray Place on top shelf Preheat oven to 400 F Arrange the onion rings in a single layer on the crumb tray Place on top shelf Turn onion rings over 6 minutes before the cooking time is up Preheat oven to 400 F Arrange the fries in a single layer on the crumb tray Place on top shelf Preheat oven to 400 F Arrange the appetizers in a single layer toward the center of the crumb tray Place on top shelf If the crumb tray is completely full with appetizers we recommend turning the crumb tray around 6 minutes before the cooking time is up Small Pizza Preheat oven to 400 F Place pizza in center of wire rack on top shelf Place crumb tray on bottom shelf For Speed Cooking the pizza follow the above steps but do not preheat oven Press Speed Cook 1 and enter 7 minutes then Start Pizza with toppings may require more time Large Pizza Preheat oven to 400 F Place pizza in center of wire rack on top shelf Place crumb tray on bottom shelf Turn Pizza Y turn with 6 minutes before the cooking time is up Pizza with toppin
18. Defrost p 11 1 Quickly thaws frozen food automatically by weight 6 Broil p 16 Broils meats and fish up to 45 minutes at 400 F 7 Top Brown p 15 Browns toppings open faced sandwiches and more 2 8 Preheat p 13 For better results preheat to desired temperature before cooking 9 Number Cooking Temperature Buttons 3 Popcorn Pizza Baked Potatoes Sets Baking temperature cooking time amount and power BY la dara yal level 10 Stop Clear p 8 Stops oven and clears instructions 4 oa aL 11 Sound p 17 i End Signal can be turned off and on 12 Power Level p 11 5 Auto Defrost Kitchen Timer 12 Press to select power level for up to two 2 stages of ESk f e o LI ia 13 microwave cooking 6 Broil Bake Wam 14 13 Kitchen Timer p 12 DA e Aa 15 ya WAL timer E 7 R el P T 16 Keeps food warm at 200 F for up to one 1 hour j 8 a aed Na 15 Bake p 14 WA 2 3 Bakes at up to 400 F Maximum baking time is 45 minutes i 00 F 150F 200 F e 16 Speed Cook p 16 9 4 5 6 This time saving function cooks by combining both microwaving 250 F 275F 300 F and heating 17 Start 1 Min p 10 8 Press to start cooking Adds one 1 minute while oven is aa operating 10 0 47 18 Easy Clean p 17 40 F Rotates side located heaters into a horizontal position to ease Scand Easy Clean cleaning the cavity interior 1 __ S gall iol de cat 18 19 Clock p 7 19 Sets current time
19. ER be allowed to use or play with the microwave oven Nor should they be left unattended near the microwave oven when it is in use Items of interest to children should not be stored or hidden just above the oven WARNING If the door or door seals are damaged the oven must not be operated until it has been repaired by a competent person WARNING It is hazardous for anyone other than a comperent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave enegry WARNING Liquids and other foods must not be heated in sealed containers since they are liable to explode WARNING Only allow children to use the oven without supervicion when adequate instructions have been given so that the child is able to use the in a safe way and understands the hazads of improper use Installing Your Microwave Oven Your New Toast amp Bake Microwave oven Place the oven on a flat level surface that strong enough to safel bear the weight of the oven Y Table of Contents A a eT we a ana naaa 2 above behind 1 When you install your oven make sure there is Your Now Toast amp Bake Microwave oven da 4 adequate ventilation for your oven by leaving at Checking Parts asa wabana iid least 10 cm 4 inches of space behind and on the Setting Up 5 pom on sides of the oven and 20 cm 8 inc
20. Whole unpeeled vegetables such as potatoes squash eggplant etc should have their skin pricked in several spots before cooking to prevent them from bursting e For more even cooking rearrange whole vegetables halfway through the cooking time e Generally the denser the food the longer the standing time Standing time refers to the time necessary for dense large foods and vegetables to finish cooking after they come out of the oven A baked potato can stand on the counter for five minutes before cooking is completed while a dish of peas can be served immediately Auto Defrosting Guide e Follow the instructions below when defrosting different types of food Food Amount Procedure Roast 2 5 5 0 lbs Start with the food placed fat side down After Beef each stage turn the food over and shield any Pork warm portions with narrow strips of aluminum foil o Steaks 0 5 3 0 lbs After each stage rearrange the food If there Chops are any warm or thawed portions of food Fish shield them with narrow flat pieces of aluminum foil Remove any pieces of food that are nearly defrosted Let stand covered for 5 10 minutes Ground 0 5 3 0 lbs After each stage remove any pieces of food Meat that are nearly defrosted Let stand covered with foil for 5 10 minutes Whole 2 5 6 0 lbs Remove giblets before freezing poultry Start Chicken defrosting with the breast side down After the first stage turn the chicken over and shield any war
21. a Toast amp Bake Microwave Oven Owner s Manual MT1088SB B Code No DE68 02995A Safety PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Failure to observe the following safety precautions may result in harmful exposure microwave energy a Under no circumstances should any attempt be made to operate the oven with the door open or to tamper with the safety interlocks door latches or to insert anything into the safety interlock holes b Do not place any object between the oven door and front face or allow food or cleaner residues to accumulate on sealing surfaces Ensure that the door and door sealing surfaces are kept clean by wiping after use first with a damp cloth and then with a soft dry cloth c Do not operate the oven if it is damaged until it has been repaired by a qualified microwave service technician trained by the manufacturer It is particularly important that the oven door closes properly and that there is no damage to the 1 Door door seals and sealing surfaces 2 Door hinges broken or loose 3 Power cable d The oven should not be adjusted or repaired by anyone other than a properly qualified microwave service technician trained by the manufacturer IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE Before cooking food or liquids in your microwave oven please check that the following safety precau
22. ar Broil Operation Press CLOCK Use Number buttons to enter time Press CLOCK again Use Number buttons to set cooking time Set power level or leave at high Press START Press the Start 1 min button once for each minute of cooking 2 The time will display and the oven will start pap Press button that corresponds to the food you are cooking for example POPCORN Press the button repeatedly to select serving size Press AUTO DEFROST Enter weight of food by pressing AUTO DEFROST button repeatedly or using the Number buttons When the oven beep and turn food over Press START to resume defrosting cycle Use Number buttons to set cooking time To set power level at other than HIGH press POWER LEVEL and use the Number buttons to enter the power level Press START to begin cooking Press HANDY HELPER KIDS MEALS SNACK BAR repeatedly to select type of dish to reheat You can press the 1 or 2 button to select the serving size Press START button to begin cooking Press BROIL Use the Number buttons to set cooking time Press START Feature Bake Warm Top Brown Preheat Speed Cook SC 1 SC 2 SC 3 Easy Clean N 2 0 Vo ON PSP OD Se ey ee Operation Press BAKE To set the cooking temperature press the Number buttons Press BAKE again Use the Number buttons to set a cooking time Press START Press WARM Use the Number buttons to set a
23. around 5 minutes before cooking time is up Preheat oven Place the croissants Y to 1 inch apart from each other towards center of crumb tray Turn the tray around 5 minutes before cooking time is up Cooking Instructions Meats Food Whole Chicken up to 4 Ibs Chicken Pieces up to 1 Ye Ibs drum sticks amp thighs Chicken Breasts boneless up to 1 Y lbs Pork Chops thin cut up to 1 Ib Seafood Steaks up to 1 Ib Seafood Filets up to 1 Ib Shrimp up to 1 Ib Hamburger 5 oz patties Roast beef up to 4 Ib Frozen Veggie Burgers Cooking Mode Speed Cook 3 Speed Cook 2 Speed Cook 2 Broil Broil Broil Broil Broil Speed Cook 3 Broil Cooking Time 14 17 minutes Ib 9 11 minutes lb 9 11 minutes lb 14 18 minutes 10 17 minutes 8 12 minutes 8 10 minutes 15 17 minutes per 1 pounds 14 17 min Ib 2 ea 12 14 min 4 ea 14 18 min 28 Recommendations Follow package directions for preparation Place chicken in a microwave safe shallow casserole dish Cover tips of wings and drumsticks with small pieces of aluminum foil to prevent overcooking those areas Cook chicken until juice runs clear meat near the bone is no longer pink and correct temperature is reached 180 F dark meat 170 F light meat Follow package directions for preparation Place chicken in a microwave safe shallow casserole dish and set at the center of the
24. ch potato several times with Potatoes 2EA fork 3 EA e Place on turntable in spoke like 4EA fashion 5 EA Remove from oven wrap in foil and let 6 EA stand 3 5 min Operation Using the Handy Helper Button 1 Press the Handy Helper button corresponding to the food you are cooking The display shows A 1 code of item Press the Handy Helper button repeatedly to select the item you want Refer to the Handy Helper Chart below Press the Number button to select the serving size you want You can press the 1 or 2 button to select the serving size Only 1 serving size is available for Soften Cream Cheese and Melt Chocolate items Refer to the Handy Helper Chart below for the serving Press the Start button to begin cooking Handy Helper Chart Using the Kids Meals Button 1 Press the Kids Meals button corresponding to the food you are cooking The display shows A 1 code of item Press the Kids Meals button repeatedly to select the item you want Refer to the Kids Meals Chart below Press the Number button to select the serving size you want You can press the 1 or 2 button to select the serving size Refer to the Kids Meals Chart below for the serving Press the Start button to begin cooking Kids Meals Chart Item Code E YA Remarks Melt A 1 2 squares e Place chocolate chips or square Chocolate or 1 cup in a microwave safe dish chips e Stir well at half
25. d from the microwave and instruct children to do the same General Tips for the Heater Features Many foods such as convenience foods can be successfully prepared in the Toast amp Bake Microwave Oven Please follow the manufacturer s package directions carefully for best results Please check your food before the time is up You may need to adjust the time for best results or personal preference During baking the food may rise becoming too close to the heaters which may cause the food to overcook or burn Baking larger dense food items such as cakes or brownies is not recommended in this oven For best results when baking try to place the food toward the center of the crumb tray Some package directions call for temperatures above 400 F 425 F 450 F etc Set the temperature to 400 F and add an additional 2 6 minutes When heating frozen dinners or frozen entrees Speed Cook 3 or only microwaving is recommended 20 Guide for Cooking Meat in Your Microwave Place meat on a microwave safe roasting rack in a microwave safe dish Start meat fat side down Use narrow strips of aluminum foil to shield any bone tips or thin meat areas Check the temperature in several places before letting the meat stand the recommended time The following temperatures are removal temperatures The temperature of the food will rise during the standing time Food Roast Beef Boneless Up to 4 lbs Pork Boneless or
26. e Start 1 Min button SC 1 SC 2 or SC 3 wire rack food crumb Give glass tray tray e For menu recommendations using this time saving feature please refer to pages 26 29 Guide for Cooking with Heater Operation Switching the Beep Sound On Off Using the Easy Clean Button You can switch the Beep Sound off whenever you want This function rotates the lower Heaters for convenient inside cleaning 1 Press the Sound button The display shows ON START will 1 Press the Easy Clean button flash Lower Heaters rotate into a horizontal position START START 2 After cleaning repeat step 1 above or press Stop Clear button e Operates only when door is opened 2 Press the Sound button again to turn the volume off The display shows OFF START will flash Demonstration Mode You can use the Demonstration Mode to see how your oven operates 3 Press the Start 1 Min button without oven heating The displ t to the ti fd ji ya A WA 1 Hold the 0 button and then press the 1 button To turn demo mode off repeat step 1 above Using the More Less Buttons The More Less buttons allow you to adjust pre set cooking times Setting the Child Protection Lock Use the More Less button only after you have already begun cooking The More Less feature cannot be used with the Auto Defrost button You can lock your microwave oven so it can not be used by unsupervised children 1 To ADD more time to an
27. ed It also allows you to pause the oven s cooking cycle so that you can check the food e To pause the oven during cooking press Stop Clear once To restart press Start e To stop cooking erase instructions and return the oven display to the time of day Press Stop Clear twice e To clear instructions you have just entered press Stop Clear once then re enter the instructions e To cancel a timer setting press Stop Clear once Upon completion of cooking operation if the oven temperature has risen above 250 F the fan will automatically continue running for 3 minutes To stop the fan press the Stop Cancel key Using the Instant Cook Buttons 1 Press the Instant Cook button corresponding to the food you are cooking for example Popcorn The display shows the first serving size 2 Press the button repeatedly to select the serving size you want The display will cycle through all available serving sizes Once you select the correct serving size the microwave will begin e cooking automatically Instant Cook Chart Item Weight Remarks Popcorn 3 0 3 5 oz e Use one microwave only bag of 3 5 oz popcorn e Use caution when removing and opening hot bag from oven Pizza Reheat 1 Slice e Put the pizza on a microwave safe 2 Slice plate with wide end of slice towards 3 Slice the outside edge of the plate e Do not let slices overlap Do not cover e Before serving let stand 1 2 min Baked 1EA e Prick ea
28. el button then use the number buttons to set the power level of the second stage of cooking Press Start to begin cooking You can check the Power Level while cooking is in progress by pressing the Power Level button e 12 Using the Kitchen Timer 1 2 3 4 Press the Kitchen Timer button ENTERS TIME lt Use the Number buttons to set the length of time you want the timer to run max time 99 min 99 sec If you do not press the Start button after 5 seconds the Start indicator will blink Press Start to begin Kitchen Timer The display counts down and beeps when the time has elapsed After preheating press the Stop Clear button before baking Note The microwave does not turn on when the Kitchen timer is used Operation Toaster 1 Place the food on the wire rack Then place wire rack with food on the top shelf of the oven Place the crumb tray on the bottom shelf 1 2 Set the Toasting Adjustment Knob to the desired position The display will be changed from to yA E Y 9 E e ios EOS L B o 3 3 Press the Toast On Button to begin toasting Upper Heater and Lower Heater operate simultaneously If you want to clear the operation press the Stop Clear button twice wire rack crumb tray This oven will toast up to 4 slices of bread 13 Preheat Some recipes may call for preheating the oven before cooking To preheat the oven Press the Preheat button
29. g Time 5 8 min Ib 180 F dark meat 170 F light meat Power Level Medium High 7 Directions Place chicken breast side down on roasting rack Cover with wax paper Turn over when the cooking time is half up Cook until juices run clear and meat near the bone is no longer pink Let stand 5 10 min Place chicken bone side down on dish with the thickest portions towards the outside of the dish Cover with wax paper Turn over when the cooking time is half up Cook until juices run clear and meat near the bone is no longer pink Let stand 5 10 min 21 Guide for Cooking Seafood in Your Microwave e Cook fish until it flakes easily with a fork e Place fish on a microwave safe roasting rack in a microwave safe dish e Use a tight cover to steam fish A lighter cover of wax paper or paper towel provides less steaming e To avoid overcooking fish check it at minimum cooking time Food Steaks Upto 1 5 lbs Fillets Upto 1 5 lbs Shrimp Up to 1 lbs Cook Time Power Level Cooking Time 6 10 min lb Power Level Medium High 7 Cooking Time 3 7 min lb Power Level Medium High 7 Cooking Time 3 5 Ye min lb Power Level Medium High 7 Directions Arrange fillets in a baking dish turning any thin pieces under Cover with wax paper If over Y inch thick turn over and rearrange when cooking time is half up Cook until fish flakes easily with a fork Let stand 2
30. gs may require more time Preheat oven to 400 F Arrange the wings in a single layer toward the center of the crumb tray Place on top shelf 26 Cooking Instructions Breakfast Foods Frozen Items Waffles Toaster Items French Toast French Toast Sticks Sausage Links Biscuits Croissants Note Cooking Mode Toast Toast Toast Bake at 400 F 5 10 pieces Bake 400 F Bake follow package directions for temperatures Bake follow package directions for temperatures Cooking time 4 each t 7 2 each t 6 4 each t 6 2 each t 6 4 each t 7 2 each t 6 12 14 minutes 10 12 minutes Large 12 minutes Medium 9 minutes 30 seconds Small 8 minutes Large 15 minutes Small 11 minutes 27 Recommendations Place waffles in center of wire rack on top shelf of oven Put the crumb tray on bottom shelf Place toaster items in center of wire rack on top shelf of oven Put the crumb tray on bottom shelf Place French Toast in center of wire rack on top shelf of oven Put the crumb tray on bottom shelf Preheat the oven to 400 F Arrange the French Toast Sticks towards the center of the crumb tray Place on top shelf Preheat the oven to 400 F Arrange the sausages towards the center of the crumb tray Place on top shelf Preheat oven Place the biscuits Y to 1 inch apart from each other towards center of crumb tray For the large biscuits we recommend turning the tray
31. hes of space Control Panel Buttons kime 6 above the oven and 85 cm 33 inches of the floor Operation mr ar 7 ya SI INA me or piay Weight sie f 2 Remove all packing materials inside the oven Using the Stop Clear Button YA 8 Install the roller ring and turntable Using the Instant Cook Buttons 8 Check that the turntable rotates freely Using the Handy Helper Button 9 Using the Kids Meals Button 9 Using the Snack Bar Button 10 3 This microwave oven has to be positioned so that Using the Start 1 Min Button 10 lug is accessible Defrosting Automatically 4 antiga 11 plug Setting Cooking Times amp Power Levels Lost 11 Using the Kitchen Timer lt a An 12 Ka Fa TA ici dia did ia 13 Preheat 13 e Never block the air vents as the oven may overheat and automatically Baking on EN 744 switch itself off It will remain inoperable until it has cooled sufficiently Warming e e 15 Top Browning fixe ise 15 e Plug the cable into a 3 pin earthed socket If the power cable of this Broiling pe _ 16 appliance is damaged it must be replaced by a special cable Sco mooring eere soo ee 5 3 references I SHENG SP022 KDK KKP 4819 D SAMIL SP 106B Using ths More Less Buttons one 7 MOONSUNG EP 48E or EUROELECTRIC 3410 Contact your local Using ie Easy Clean Button H z emonsiration MOE
32. hocolate Chip Bake 10 12 Follow package directions Cookies minutes for temperature and A preparation Place 9 cookies on the crumb tray about 1 to 2 inches apart Turn the crumb tray around 3 minutes before cooking time is up Incomplete Sugar Cookies Bake 10 12 Follow package directions Dinners minutes for temperature and need to add meat preparation Place 9 cookies on the crumb tray about 1 to 2 inches apart Turn the crumb tray around 3 minutes before cooking time is up 25 Cooking Mode Cooking Recommendations Time SpeedCook 26 30 3 minutes SpeedCook 25 35 3 minutes Follow package directions for temperature and preparation Place on turntable Speed cook 3 for 26 30 minutes Bake 400 F for 6 minutes Prepare in a 2 5 qt shallow casserole dish Following package preparation directions place on turntable Speed cook 3 for 25 35 minutes or until thoroughly cooked Cooking Instructions Guide for Cooking with Heater Appetizers amp Snacks Food Cheese Sticks Chicken Nuggets amp Tenders Fish Sticks Onion Rings French Fries Other Appetizers amp Snacks Pizza Buffalo Chicken Wings Note Cooking Mode Bake 400 F Bake 400 F Bake 400 F Bake 400 F Bake 400 F Bake 400 F Bake 400 F Bake 400 F All Appetizers amp Snacks are frozen Cooking Time 9 11 minutes 14 16 minutes 18 20 minutes 21 24 minutes
33. ir in the sour cream Add salt and pepper to taste Makes about 4 servings 23 Tortellini Salad Ingredients 6 cupsWater 1 poundCheese tortellini fresh 5 cupsBroccoli florets 3 tablespoonsOlive Oil 1 tablespoonRed wine vinegar 1 teaspoonltalian Seasoning dried To tasteSalt To tastePepper Method of Preparation Place 6 cups of water in a 3 quart microwave safe casserole dish and heat for 10 minutes on high 100 power level Add tortellini and heat for an additional 3 minutes Remove from oven strain then cool with cold water Place in refrigerator until needed Put the broccoli in a microwave safe bowl add 2 tablespoons of water cover and heat for 2 minutes and 30 seconds on high 100 power level Remove from oven and cool with cold water In a large bowl mix together the tortellini broccoli olive oil red wine vinegar Italian seasonings salt and pepper Refrigerate for at least 3 hours Makes about 5 servings Cooking Instructions Recipes Garlic and Rosemary Potatoes Ingredients 1 poundsRed bliss potatoes 1 inch cubes 4 clovesGarlic fresh minced 1 tablespoonRosemary dried 1 tablespoonParsley dried 2 tablespoonsOlive oil To tasteSalt To tastePepper Method of Preparation Preheat oven to 400 F Cut potatoes into 1 inch cubes and place in a mixing bowl Add to the potatoes garlic rosemary parsley and olive oil and mix well Place potatoes on a greased crumb tray then o
34. item you want Refer to the Snack Bar Chart below 2 Press the Number button to select the serving size you want You can press the 1 or 2 button to select the serving size Only the 1 serving size is available for Nachos Refer to the Snack Bar Chart below for the serving 3 Press Start button to begin cooking Snack Bar Chart Serving Item code Size Remarks Weight Nachos A 1 1 serving e Place tortilla chips on plate without overlapping e Sprinkle evenly with cheese e Contents 2 cups tortilla chips 1 3 cup grated cheese Chicken A 2 5 60z e Use pre cooked refrigerated chicken Wings wings 7 80z Place chicken wings around plate in spoke fashion and cover with wax paper Potato A 3 1cooked e Cut cooked potato into 4 even wedges Skins potato Scoop or cut out potato flesh leaving about 1 4 of skin 2 cooked Place skins in spoke fashion around plate potatoes Sprinkle with bacon onions and cheese Do not cover Cheese A 4 5 6pcs e Place cheese sticks on plate in spoke Sticks fashion 7 10 pcs Do not cover 10 Using the Start 1 Min Button This button offers a convenient way to heat food in one minute increments at the High power level 1 Press the Start 1 Min button once for each minute you wish to cook the food For example press it twice for two minutes The time will display and the oven starts automatically Add minutes to a program in
35. l is automatically set to High If you want to set the power to any Other level you must set it using the Power Level button 1 Use the Number buttons to set a cooking time You can set a time from one second to 99 minutes 99 seconds For example to set 20 minutes enter 2 0 0 0 If you want to set the power level to something other than High press the Power Level button then use the Number buttons to enter a power level ENTER es L Power Levels 1 PL 10 Warm 2 PL 20 Low 6 PL 60 Simmer 3 PL 30 Defrost 7 PL 70 Medium high 8 PL 80 Reheat 9 PL 90 Saut 0 PL Hi High 4 PL 40 Medium low 5 PL 50 Medium Press the Start button to begin cooking If you want to change the power level press Stop Clear before you press Start and re enter all of the instructions Operation Setting Cooking Times amp Power Levels continued Some recipes require different stages of cooking at different temperatures You can set up to two 2 stages of cooking when microwaving Multi stage Cooking 1 Follow steps 1 and 2 in the One Stage Cooking section on the previous page When entering more than one cooking stage the Power Level button must be pressed before the second cooking stage can be entered To set the power Level at High for a stage of cooking press the Power Level button twice Use the number buttons to set a second cooking time Press the Power Lev
36. m portions with narrow strips of aluminum foil After the second stage again shield any warm portions with narrow strips of aluminum foil Let stand covered for 30 60 minutes in the refrigerator Chicken 0 5 2 0 lbs After each stage rearrange or remove any Pieces pieces of food that are nearly defrosted Let stand for 10 20 minutes e Notes Check foods when the oven signals After the final stage small sections may still be icy let them stand to continue thawing Shielding roasts and steaks with small pieces of foil prevents the edges from cooking before the center of the food has defrosted Use narrow flat smooth strips of aluminum foil to cover the edges and thinner sections of the food 22 Cooking Instructions Recipes Beef Stroganoff Ingredients 1 poundsBeef cubed top round 1 cupFlour all purpose 1 smallOnion yellow diced 3 tablespoonsOlive Oil Ye cupPasta Sauce 1 can 14 ounces Beef Broth 2 tablespoonsParsley dried 1 cupSour Cream To tasteSalt To tastePepper Method of Preparation Coat beef cubes with flour and set aside In a 5 quart microwave safe casserole dish mix the onions and oil together and microwave for 5 minutes on high 100 power level until onions are translucent Add beef and cook for 8 minutes on high 100 power level stirring once Stir in sauce parsley and broth Heat for 1 hour and 5 minutes at 50 power level stirring occasionally Remove from oven and st
37. may be used once the food has been removed from the oven 18 Limited Use Aluminum foil Use narrow strips of foil to prevent overcooking of exposed areas Using too much foil can damage your oven so be careful Ceramic porcelain and stoneware Use these if they are labeled Microwave Safe If they are not labeled test them to make sure they can be used safely Never use dishes with metallic trim Plastic Use only if labeled Microwave Safe Other plastics can melt Straw wicker and wood Use only for short term heating as they can be flammable Not Recommended Glass jars and bottles Regular glass is too thin to be used ina microwave and can shatter Paper bags These are a fire hazard except for popcorn bags that are designed for microwave use Styrofoam plates and cups These can melt and leave an unhealthy residue on food Plastic storage and food containers Containers such as margarine tubs can melt in the microwave Metal utensils These can damage your oven Remove all metal before cooking Cooking Instructions Testing Utensils If you are not sure whether a dish is microwave safe or not you can perform this test 1 Fill a glass measuring cup with water and put it inside your oven next to the dish you want to test 2 Press the Start 1 min button once to heat them for one minute at High power The water should be warm and the dish you are testing should be co
38. mzaa mwanama ananuna auwawa 31 Your New Toast amp Bake Microwave oven Checking Parts Unpack your oven and check to make sure that you have all the parts shown here If any part is missing or broken call your dealer lt roller guide ring glass tray crumb tray DE97 00327A metal wire rack DE97 00318B registration card Note The white plastic tubing on the crumb tray and wire rack must not be removed Warranty and Service Information To help us better serve you please complete the enclosed registration card and promptly return it by mail If the registration card is missing you can call united Matbouli group at 800 2 444 999 or register on line at www samsungmea com When contacting Samsung please provide the specific model and serial number information which is usually located on the back or bottom of the product Please record these numbers below along with the other requested information Keep this information in a safe place as a permanent record of your purchase to aid in identifica tion in case of theft or loss and a copy of your sales receipt as a proof of purchase if warranty service is needed MODEL NUMBER SERIAL NUMBER DATE PURCHASED PURCHASED FROM Warranty service can only be performed by a Samsung Authorized Service Center If you should require warranty service provide the above information with a copy of your sales receipt to the Samsung
39. n top shelf of oven Bake for 20 minutes at 400 F stirring occasionally during cooking Add salt and pepper to taste Makes about 4 servings e 24 Chicken with Vegetable Sauce Ingredients 4 largeChicken breasts boneless 2 tablespoonsOlive oil 1 smallOnion yellow large dice 2 clovesGarlic fresh minced 1 smallRed pepper large dice 1 smallGreen pepper large dice 1 pintCherry tomatoes cut in half 1 cupPasta sauce jar 1 teaspoonltalian Seasoning dried To tasteSalt To tastePepper Method of Preparation In a 3 quart microwave safe casserole dish add the olive oil and onion then heat on high 100 power level for 5 minutes Remove and set aside Remove excess fat from chicken then place on wire rack make sure the thicker areas of the chicken are towards the center of the rack then on top shelf of oven Place the crumb tray on the bottom shelf of the oven to catch fat drippings Broil for 20 minutes internal temperature must reach 170 F and juices run clear While chicken is cooking add to the onion mixture garlic peppers tomatoes pasta sauce and Italian seasonings When chicken has finished cooking heat the vegetable mixture for 5 minutes using the speed cook 3 option Place chicken on platter and spoon vegetable mixture on top Makes about 4 servings Cooking Instructions Guide for Cooking with Heater Dinners Desserts 7 Food Food goon Pon Recommendations Complete Dinners C
40. ol If the dish is warm then it is absorbing microwave energy and is not acceptable for use in the microwave 19 Cooking Techniques Stirring Stir foods such as casseroles and vegetables while cooking to distribute heat evenly Food at the outside of the dish absorbs more energy and heats more quickly so stir from the outside to the center The oven will turn off when you open the door to stir your food Arrangement Arrange unevenly shaped foods such as chicken pieces or chops with the thicker meatier parts toward the outside of the turntable where they receive more microwave energy To prevent overcooking place thin or delicate parts toward the center of the turntable Shielding Shield food with narrow strips of aluminum foil to prevent overcooking Areas that need shielding include poultry wing tips the ends of poultry legs and corners of square baking dishes Use only small amounts of aluminum foil Larger amounts can damage your oven Turning Turn foods over midway through cooking to expose all parts to microwave energy This is especially important with large items such as roasts Standing Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after the oven stops Let foods stand to complete cooking especially foods such as roasts and whole vegetables Roasts need this time to complete cooking in the center without overcooking the outer areas All liquids such as soup or
41. progress by pressing the Start 1 Min button for each minute you want to add Operation Defrosting Automatically To thaw frozen food set the weight of the food and the microwave automatically sets the defrosting time power level and standing time 1 Press the Auto Defrost button The display shows 0 5 lbs 0 2Kg if you have set your oven for metric measure CENTER and Lbs will flash ENTER 0 5 2 Lbs To set the weight of your food press the Auto Defrost button repeatedly This increases the weight by 0 5 Ib increments up to 6 0 Ibs The Auto Defrost button will increase the weight by 0 2Kg up to 2 6kg if you are using metric measurement You can also use the number buttons to enter the weight of the food directly The oven calculates the defrosting time and starts automatically Twice during defrosting the oven will beep to let you know to turn the food over Press the Stop Clear button open the oven door and turn the food over Press the Start button to resume defrosting e See Page 20 for the Auto Defrosting Guide 11 Setting Cooking Times amp Power Levels Your microwave allows you to set up to two different stages of cooking each with its own time length and power level The power level button lets you control the heating intensity from Warm 1 to High 0 One stage Microwave Cooking e For simple one stage cooking you only need to set a cooking time The power leve
42. rature of baby food or milk before giving it to the baby NEVER heat a baby s bottle with the teat on as the bottle may explode if overheated Be careful not to damage the power cable Do not immerse the power cable or plug in water and keep the power cable away from heated surfaces Do not operate this appliance if it has a damaged power cable or plug Stand at arm s length from the oven when opening the door Reason The hot air or steam released may cause scalding Keep the inside of the oven clean Stand at arm s length from the oven when opening the door Reason Food particles or spattered oils stuck to oven walls or floor can cause paint damage and reduce the efficiency of the oven Clicking sound might be noticed while operating especially at defrosting mode Reason When the electrical power output is changing you may hear that sound This is normal When the microwave oven is operating without any load the power will be cut off automatically for safety You can operate normally after letting it stand for over 30 minutes Before use the user should check that utensils are suitable for use in microwave ovens If smoke is observed keep the oven door closed IMPORTANT SAFETY INSTRUCTIONS During cooking you should look into the oven from time to time when food is being heated or cooked in disposable containers of plastic paper or other combustible materials IMPORTANT Young children should NEV
43. tions are taken 1 DO NOT use any metallic cookware in the microwave oven e Metallic containers e Dinnerware with gold or silver trimmings e Skewers forks etc Reason Electric arcing or sparking may occur and may damage the oven 2 DO NOT heat e Airtight or vacuum sealed bottles jars containers Ex Baby food jars e Airtight food Ex Eggs nuts in shells tomatoes Reason The increase in pressure may cause them to explode Tip Remove lids and pierce skins bags etc 3 DO NOT operate the microwave oven when it is empty Reason The oven walls may be damaged Tip Leave a glass of water inside the oven at all times The water will absorb the microwaves if you accidentally set the oven going when it is empty 4 DO NOT cover the rear ventilation slots with cloths or paper Reason The cloths or paper may catch fire as hot air is evacuated from the oven 5 ALWAYS use oven gloves when removing a dish from the oven Reason Some dishes absorb microwaves and heat is always transferred from the food to the dish The dishes are therefore hot 6 DO NOT touch heating elements or interior oven walls Reason These walls may be hot enough to burn even after cooking has finished even though they do not appear to be so Do not allow inflammable materials to come into contact with any interior area of the oven Let the oven cool down first 7 To reduce the risk of fire in the oven cavity e Donot store flammable materials in the
44. ts MWO fresh in a four cup measuring glass at High power for five minutes or until boiling Let stand in the oven for one or two minutes Power 1700 Watts MWO Remove the glass tray from the oven when cleaning the oven or tray Consumption 2000 Watts Heater To prevent the tray from breaking handle it carefully and do not put it Outside in water immediately after cooking Wash the tray carefully in warm Dimensions 2051 64 xX 1349 64 4 xX 1983 64 p sudsy water or in the dishwasher VETE Clean the outside surface of the oven with soap and a damp cloth MEME a mE e Dry with a soft cloth To prevent damage to the operating parts of the Dimensions 13 W X 9 H X 13 D oven don t let water seep into the openings Net Gross Weight 44 51 lbs Wash the door window with very mild soap and water Be sure to use a soft cloth to avoid scratching If steam accumulates inside or outside the oven door wipe with a soft cloth Steam can accumulate when operating the oven in high humidity and in no way indicates microwave leakage Never operate the oven without food in it this can damage the magnetron tube or glass tray You may wish to leave a cup of water in the oven when it is not in use to prevent damage if the oven is accidentally turned on Quick Reference Feature Set Clock One Stage Cooking One Minute Cooking Instant Cook Buttons Auto Defrost Set Cooking Time and Power Levels Handy Helper Kids Meals Snack B
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