Home

OPERATING INSTRUCTIONS

image

Contents

1. 1 Description of the appliance oo ce oos cee cee cee cee cee cee tee tee tee tee tee eee eI 2 Safely Warming sresissensze wan tac wkd nee awe beines wo er wht datde aniston een ais AA 3 WAStQNGHOM ie to ee na oc eee wre So tee REE nee abe bas veer EALA ee ae mee ore ee Hes Ge 4 Preparing the coffee maker 0 0 oee cc cee cee cee ser cee tee cae eee tee tae eee eee ene 2 4 1 Filling the water tank oo oo ee ee cee ee cee mus ee cee ee tee tte tee re eee 2 4 2 Filling the container with coffee beans a aa cee cee cee cee ee tee tee tee eee en 2A 4 3 Using the coffee maker for the first time oe cee ee cee cee cee cee eee cee eee ee 24 5 Preparing the coffee using coffee beans ao oe ee cee cee cee cee cee cee tee eee ee 25 6 Adjusting the coffee grinder oo oe cee ee cee cee cee cee cee cee cee tee cee cae eee cei 27 7 Preparing espresso coffee with ground coffee instead of beans 28 8 Hotwater delivery o ao oao oon os oe oer ares doa mes ser er ses ee ied see cee ce 9 Preparing cappuccinos using steam s a oas ee ooe cee cee sos cee te ses cee tee eee DY 10 Cleaning and maintenance o oon cee oae ooe cee sae mes sar ser mes see tee res see e2190 10 1 Cleaning the coffee maker oo ai aee oee cee cee cee osr mer cee tae tee see eae eee BO 10 2 Cleaning the infuser ao oae 098 000 es Grd mes dun aes wor cow ous new ced 499 ano core VO 2 Desealing sys win e e aun Gan ais ete
2. 10 2 Close the service door and press the T button Turn the steam knob clockwise all the way round Fig 6 If the service door cannot be closed check that the infuser is inserted correc tly par 10 2 note 1 LIGHTS DESCRIPTION MEANING ACTION After cleaning the infuser has pro Insert the infuser see par 10 2 The A light is on bably been left out of the coffee O steady and the green _ maker A M e E lights are flashing The inside of the machine is very Thoroughly clean the inside of the diy machine as described in par 10 2 The amp light i Th d coffee funnel is clog Empty the funnel with the help of a oO ow flashing A eae z sa knife as described in par 7 note 5 mM i Fig 20 If the machine is not working and an alarm light is on the causes of the malfunction can be identified and resolved by referring to chap 12 If on the other hand no alarm light is on run the following checks before calling the service centre PROBLEM CAUSE e The coffee does not come out The cups have not been of one of the spouts preheated e The infuser is too cold e The machine uses too little cof fee during the infusion process e The coffee is not creamy enou e The coffee is ground too coarse gh e The ground coffee is not correct e The coffee comes out too e The coffee is ground too fine slowly e The machine uses too much cof fee during the infusion process e The coffee c
3. 3 Check that the water tank is full and that power cable is plugged into the power outlet Move the milk frother towards the outside and place a cup underneath Fig 3 Then turn the machine on by pressing the Q button Fig 4 IMMEDIATELY AFTER WITHIN A MAXIMUM OF 30 SECONDS turn the steam knob anticlockwise until it stops Fig 5 it is normal for the machine to make some noise After few seconds a litle water will come out of the milk frother When there is around 30cc in the cup turn the steam knob half a turn clockwise Fig 6 until it stops so as to stop the water coming out Wait for the 7 and 2 lights to stop flashing and turn on steady When the lights are flashing it means that the machine is pre heating while when they are on steady it means that the machine has reached the ideal temperature for making coffee par 11 points 1 and 2 A few moments before the lights stop flashing the machine automatically performs a rinse cycle a little hot water will come out of the delivery spouts and will be collected in the drip tray underneath Tip for a hotter short coffee less than 60 cc first fill the cup with the hot rin sing water Then leave it inside for a few seconds before emptying it so as fo pre heat the cup At this point the machine is ready for use Fig l 5 PREPARING THE COFFEE USING COFFEE BEANS 1 Before delivering the coffee always make sure that the green and Yz z lights ar
4. 5 Then clean the infuser and the inside of the machine see the description in par 10 2 Check that the power cable is plug ged into the power outlet Turn the machine off see par 10 2 WARNING the infuser can only be removed when the machine Is off Attempting to remove the infuser with the Packing on will risk causing damage Remove the infuser and thoroughly clean the inside of the machine as described in par 10 2 Repeat the operation using a maximum of 1 level measure of ground coffee Thoroughly clean the inside of the machine as described in par 10 2 Repeat the operation by first pres sing the button as indicated in chapter 7 Remove the infuser and thoroughly clean the inside of the machine as described in par 10 2 Repeat the operation however ete on the machine first Scrape the holes with a needle see par 10 1 Fig 28 Thoroughly clean the mobile drawer above all near the hinges so that they swing smoothly OPERATING INSTRUCTIONS GB
5. Fig 5 The descaling solution will come out of the milk frother and start to fill the container underneath the descaling program automatically performs a series of deli veries and pauses so as to remove the lime scale deposits from inside the coffee maker The two red but tons have not light switches on the coffee maker can still be used to Fig 32 e after around 30 minutes when the amp light comes on chap 12 point 1 turn the steam knob half a turn clockwise Fig 6 until it stops The machine must be rinsed so as to eliminate the residues of descaling solution from inside the machine Proceed as follows e remove the water tank rinse it and fill it with clean water e reposition the tank e empty the collection container located under the milk frother that is full of liquid and then replace it under the milk frother e turn the steam knob half a turn anticlockwise Fig 5 Hot water will come out of the milk frother and fill the container underneath e when the tank is empty the light goes off and the light comes on chap 12 point 1 e turn the steam knob all the way clockwise Fig 6 and fill the water tank with clean water again e the program of descaling is hour terminated and the machine is ready per do again the coffee NOTE if the descaling procedure is stopped before completion the ajy alarm chap 12 point 5 is not deactivated and the procedure must be started again form t
6. cue aus oud wi whe EE wen vee mee oe Oe 10 4 Setting the water hardness o aos cee cee cee cee tee cee ee tee ee tee te eee edd 11 Meaning of the normal operation indicator lights n aa ok cee cee cee cee ee eee ee 4 12 Meaning of the alarm indicator lights and what to do when they areon 0 35 13 Problems that can be resolved before calling the service centre n a 000 00 36 IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002 96 EC At the end of its working life the product must not be disposed of as urban waste It must be taken to a special local authority differentiated waste collection centre or to a dealer provi ding this service Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources As a reminder of the need to dispose of household appliances separately the product is marked with a crossed out wheeled dustbin 1 DESCRIPTION OF THE APPLIANCE SEE PAGE 3 A Cup warmer tray M Infuser B Steam knob N Power cable C Steam spout O Milk frother removable D Milk frother P Milk frother nozzle removable E Water tank removable Q Measure for pre ground coffee F Cup support tray R Removable container for the coffee grounds G Drip tray re
7. for operation again 8 HOT WATER DELIVERY 5 y Always make sure that the green 7 and S8 lights are on steady Turn the milk frother towards the outside of the machine Fig 3 Position a container underneath the milk frother Fig 3 Turn the steam knob half a turn in anticlockwise until it stops Fig 5 hot water will come out of the milk frother and start to fill the contai ner underneath To stop the flow of hot water turn the knob all the way clockwise Fig 6 and return the milk frother to the original position towards the centre of the machine It is recommended to deliver hot water for no more than 2 minu tes 9 PREPARING CAPPUCCINOS USING STEAM Fill a container with around 100 grams of milk for each cappuccino being prepared When choosing the size of the container remem ber that the volume will increase by 2 or 3 times It is recommen ded to use partially skimmed milk at fridge temperature Move the milk frother towards the outside Fig 3 Prepare the espresso coffee as described in the previous para graph using sufficiently large cups Then press the steam button Fig 21 The lt gt light Fig 22 starts flashing to indicate that the machine is heating up When the light remains on steady and stops flashing the tempe rature of the machine has reached the ideal value for making the steam par 11 point 6 Immediately after within a maximum of two minutes otherwise the machine automatical
8. period the infuser must be clea ned as described in par 10 2 NOTE 10 while the machine is delivering coffee never remove the water tank If it is removed the machine will not be able to make the coffee and the no water light will flash If you try and make another coffee the machine becomes noisy and does not make the coffee To reset the machine turn the steam knob anti clockwise as far as it will go and run off water from the cappuccino maker for a few seconds When an alarm light comes on to signal an anomaly do not contact the service centre straight away The problems can almost always be resolved by following the instructions indicated in paragraphs 12 and 13 If neces sary contact the customer service by calling the number listed on the sheet enclosed on page 2 If your country is not listed on the sheet call the number indicated on the warranty 6 ADJUSTING THE COFFEE GRINDER The coffee grinder must not be adjusted at least initially as it has already been pre set in the factory for the correct delivery of the coffee Nonetheless after having made the first coffees if delivery is too fast or too slow in drops the grinding coarseness must be adjusted using the knob Fig 17 located inside the bean container Turning one click one number clockwise achieves faster delivery of the coffee without drops Turning one click anticlockwise achieves slower delivery and makes the coffee cre
9. the water it is an electrical applian ce Do not use solvents or abrasive detergents to clean the coffee maker A soft damp cloth will suffice All the components of the machine must not be washed in the dishwasher 10 1 CLEANING THE COFFEE MAKER Clean the grounds container as described in chapter 5 note 7 whenever the k light comes on steady chap 12 point3 The water tank should be cleaned regularly The drip tray is fitted with a level indicator red showing the level of water inside When the indicator starts to become visible a few mil limetres under the drip tray the drip tray must be emptied and cleaned Check that the holes in the coffee delivery spout are not blocked To clean them scrape the dry coffee residues with a needle Fig 28 Fig 26 10 2 CLEANING THE INFUSER The infuser must be cleaned regularly to prevent it from filling with coffee deposits that may lead to malfunctions To clean it proceed as follows e turn the machine off by pressing the 1 button Fig 4 do not unplug it and wait for all the indicator lights to go off e open the service door Fig 15 e remove the drip tray and the grounds container Fig 16 and clean them e press the two red release buttons on the infuser sideways and towards the centre Fig 29 and pull it out WARNING THE INFUSER CAN ONLY BE REMOVED WHEN THE MACHINE IS OFF ATTEMPTING TO REMOVE THE INFUSER WITH THE MACHINE ON WILL
10. RISK CAUSING DAMAGE E e wash the infuser under running water without using detergents Never wash the infuser in the dishwasher e carefully clean the inside of the machine To remove the coffee stuck to the parts inside the machine scrape it with a plastic or wooden fork Fig 30 and then pick up all the residues using a vacuum clea ner Fig 31 e Replace the infuser by sliding it onto the supports and the pin at the bottom then push the PUSH symbol fully in until hearing the click 0000 OO o00 00 PE te Push the PUSH symbol fully in until s hearing the click lt After having heard the click check that the red buttons have opened back out Support Pin Bottom pipe on the infuser The pin must be inserted into the bottom pipe on the infuser Check that the two red buttons have opened back out otherwise the door cannot close The two red but fons have opened out CORRECTLY 4 D opened out CORRECT INCORRECT NOTE 1 If the infuser is not inserted correctly until hearing the click and the two red buttons have not opened out properly the service door will not close and the machine will not operate when switching on the machine the A light starts flashing chap 12 point 9 NOTE 2 if it is hard to insert the infuser before inserting it squeeze it into size by pressing it vigorously from above and below at the same time as shown in Figure 32 NOTE 3 if it is still hard to inser
11. amier in appearance These adjustments will only be evident after the delivery of at least 2 cups of coffee The grinding coarseness adjustment knob must only be turned when the coffee grinder is on Turn anticlockwise for finer ground coffee and consequently slower delivery and a creamier appearance Turn clockwise for coarser ground coffee and consequently faster delivery not a drop at a time NOTE 1 The machine has been tested in the factory using coffee and therefore it is completely normal to find some traces of coffee in the grinder The machine is in any case guaranteed to be new When using the machine for the first time 4 5 cups of coffee need to be made before the machine starts to give satisfying results Fig 13 7 PREPARING ESPRESSO COFFEE WITH GROUND COFFEE INSTEAD OF BEANS 1 Press the amp button to select the ground coffee function Fig 18 The light inside the button switches on to indicate that the function has been selected and the coffee grinder has been disabled 2 Lift the lid in the centre insert the pre ground coffee measure in the funnel see fig 19 and proceed as described in paragraph 5 NB You can make just one coffee at a time by pressing the but ton 3 Once the coffee has been delivered to make coffee using the beans again deactivate the ground coffee function by pressing the button again the light goes off and the coffee grinder is ena bled
12. cturer declines all liability for any acci dents caused if the system is not correctly earthed If the power outlet does not match the plug on the appliance have the outlet replaced with a suitable type by qualified personnel The power cable for this appliance must not be replaced by the user in that this operation requires the use of special tools In the event of damage only contact a service centre authori sed by the manufacturer so as to avoid any risks The water hardness should be set as soon as possible following the procedure described in chapter 10 4 To correctly learn how to use the machine when starting it for the first time carefully follow the step by step instructions described in the fol lowing paragraphs 4 PREPARING THE COFFEE MAKER 4 1 FILLING THE WATER TANK Remove the water tank Fig 1 rinse it and fill it with fresh water without exceeding the MAX line When removing the tank the milk frother must always be positioned towards the centre of the machine otherwise the tank cannot be removed Replace the tank pushing it all the way in 4 2 FILLING THE CONTAINER WITH COFFEE BEANS Open the lid on the coffee bean container Fig 2 Fill the container with coffee beans Close the lid WARNING To avoid malfunctions never introduce ground coffee freeze dried coffee or caramelised beans or other objects that may damage the machine 4 3 USING THE COFFEE MAKER FOR THE FIRST TIME b 2
13. e of the machine It is normal for there to be a litle water left in the tank when the lt S alarm comes on NOTE 7 the machine counts the number of cups of coffee made Each 14 single cups or 7 double cups the l light switches on steady chap 12 point 3 warning the user that the grounds container is full and must be emptied and cleaned Until the grounds container has been cleaned the light will remain on and the machine can not deliver coffee To clean open the service door at the front by pulling the spout fig 15 The A light flashes see par 12 point 9 Remove the drip tray fig 16 empty and clean Empty and carefully clean the grounds container making sure to remove all the residues that may be deposited on the bottom Also dry any drops of condensate that may have formed inside the machine under the drip tray IMPOR TANT when removing the drip tray the grounds container MUST be emptied even if it is not completely full If this is not done when next making coffee the grounds container may fill over the maximum level and block the machine with lumps of coffee grounds NOTE 8 the grinder in the coffee maker may become worn over time and con sequently the coffee will change taste as it is ground more coarsely To resolve this problem re set the grinding coarseness on the coffee grinder by adjusting the knob Fig 17 one click anticlockwise as described in chap 6 NOTE 9 if the machine is not used for a long
14. e on steady that the water tank and the coffee bean container are full Adjust the right hand knob Fig 7 to set the desired taste of the coffee Turning the knob clockwise increases the quantity of coffee beans that the machine will grind and thus makes the taste of the coffee stronger When using the machine for the first time the correct position of the knob can be found by trial and error Make sure not to turn it too far clockwise otherwise the coffee will be delivered too slowly in drops above all when preparing two cups of coffee Adjust the left hand knob Fig 8 to set the quantity of coffee requi red Turning the knob clockwise makes a longer coffee When using the machine for the first time the correct position of the knob can be found by trial and error 4 Place one cup under the spouts to make 1 coffee Fig 9 or 2 cups for 2 coffees Fig 10 For a creamy coffee lower the spouts to bring them as close to the cups as possible Fig 11 Press the button Fig 12 to make one cup of coffee or the yy button Fig 13 to make 2 coffees At this point the machine grinds the beans runs a short pre infusion cycle a pause and then comple tes the delivery Once the desired quantity has been reached the machine automati cally stops delivering the coffee and discharges the grounds into the special container 6 After a few seconds when both the green Cvand S indicator lights are on again another coffee can be made T
15. ed the steam function open the steam knob and release some water from the milk frother into a container until the green and 5 lights stop flashing NOTE 2 The milk frother must always be cleaned after use Proceed as follows Release a little steam for a few seconds by turning the steam knob anticlockwise until it stops Fig 5 Fig 23 With this operation the steam spout discharges any milk that may be left inside IMPORTANT For reasons of hygiene this operation should always be performed so as to prevent the milk from remai ning in the circuits inside the milk frother Turn the knob clockwise as far as it will go With one hand hold the cappuccino tube firm and with the other unscrew the cappuccino maker itself by rotating clockwise and extracting downwards fig 25 Remove the steam nozzle from the delivery spout by pulling it downwards Fig 26 Carefully wash the milk frother and the steam nozzle in warm water Check that the two holes indicated by the arrows in Fig 27 are not clogged If necessary clean them using a needle or pin Replace the steam nozzle by inserting it and vigorously turning it upwards into the steam spout Replace the milk frother by pushing it upwards and turning it anti clockwise 10 CLEANING AND MAINTENANCE Before performing any cleaning operations the machine must have cooled down and must be disconnected from the mains power sup ply Never immerse the machine in
16. en replaced after cleaning grounds container The ground coffee has not been Add the ground coffee as described in A a 4 0 O O a m the funnel with the amp par 7 o ID A am ndion selected E E bean Fill the container with beans as descri If the coffee grinder is very noisy it means that a small stone in the co beans has blocked the coffee grinder This indicates the presence of lime scale in the machine oO ge e oO WAIA IZA After cleaning the infuser has pro SESE bably been left out of the coffee Oo6 g oT ATAT CAA maker Aaa o o o B smaa 1060 amp I oO eOO amp ws HAS Sf e The machine has just been swit ched on and the infuser is not inserted correctly consequently the door is not closed properly The machine has been switched on with the steam knob in the open position The service door is open in par 4 2 Contact an authorised D Longhi servi ce centre The descaling procedure described in par 10 3 needs to be performed as soon as possible Leave the service door closed and the infuser out of the coffee maker Press the 1CUP and 2CUPS buttons together until the four lights go off Only when all four lights are of can the door be opened and the infuser inserted to insert the infuser see par 10 2 Press the infuser where marked PUSH until hearing the click Check that the two red buttons open out correctly par
17. he beginning IMPORTANT THE GUARANTEE IS NOT VALID IF THE ABOVE DESCALING OPE RATION IS NOT PERFORMED REGULARLY 10 4 SETTING THE WATER HARDNESS The light chap 12 point 5 switches on after a preset period of opera tion set in the factory considering the maximum quantity of lime scale that may be contained in the mains water If necessary this period of operation can be extended thus making the descaling operation less frequent by program ming the machine based on the actual lime content in the water used Proceed as follows e after having removed the Total hardness test strip enclosed on page 2 from its packaging dip it fully in the water for a few seconds then pull it out and wait around 30 seconds until it changes colour and a number of red dots are formed check that the machine is off all the indicator lights are off press the g button Fig 14 and hold it for at least 5 seconds The four lights kJ A and a g come on e press the a button Fig 18 repeatedly until the number of lights that are on coincides with the number of red squares on the test strip for exam ple if there are 3 red squares on the test strip press the button _ until 3 indicator lights come on together and A e press the button Fig 14 to save the en The coffee maker is now programmed to provide the descaling warning when effectively neces sary based on the actual hardness of the water The machine is
18. ly returns to the coffee function dip the milk frother into the container of milk Fig 23 making sure not to immerse the line in relief on the milk frother indicated by the arrow in Fig 24 and turn the steam knob half a turn anticlockwise until it stops Fig 5 Be careful to avoid being scalded The steam relea sed will make the milk froth and increase in volume To make crea mier foam dip the milk frother into the milk and rotate the container with slow movements from the bottom to the top you are recom mended to limit steam delivery to no more than two minutes at a time Once having reached the desired temperature stop the steam by turning the steam knob clockwise until it stops Fig 6 and then press the steam button Fig 21 to deactivate the steam function lt b Pour the frothed milk into the cups containing the espresso coffee prepared previously The cappuccino is now ready add sugar to taste and if desired sprinkle the foam with a little cocoa powder NOTE 1 immediately after having prepared the cappuccino once having pressed the steam button Fig 21 to deactivate the func tion when pressing the rw Fig 12 or ervey button Fig 13 to make coffee again the machine is too hot to make coffee the green amp vand 22 lights flash to indicate that the temperature is not sui table simply wait around ten minutes for the machine to cool down a little HINT To cool it down more quickly after having deactivat
19. movable S Grinding coarseness adjustment knob H Service door T Container for the coffee beans I Coffee spout adjustable in height U Compartment for the measure J Control panel V Funnel for pre ground coffee K Bean container lid Z Mobile drawer L Centre lid for the ground coffee 1 2 3 4 e ww 0 7 i 11 10 9 8 7 Control panel 8 Scale alarm light 1 On off button 9 Generic alarm indicator light 2 One cup button with temperature OK light 10 Grounds container full or absent indicator 3 Two cup button with temperature OK light light 11 No water or water tank absent indicator light 4 Steam button with temperature light 12 Steam knob 5 Coffee quantity selector knob short normal or long 6 Grinding quantity selector knob for weak normal or strong coffee 7 Ground coffee button and light disables the coffee grinder 2 SAFETY WARNINGS CAREFULLY READ AND KEEP THESE INSTRUC TIONS This machine is designed to make espresso coffee and to heat drinks be careful to avoid scalding from the water and steam jets or by using the machine incorrectly This appliance is for household use only All other use is considered improper and conse quently dangerous The manufacturer is not liable for damage caused by improper incorrect or unreasona ble use of the appliance During operation do not touch the hot surfa ces of the appliance Use the knobs or hand les Do not touch the ap
20. not ready to make coffee the ideal water temperature has not yet been reached Wait for the indicator lights to come on steady before making the coffee The machine is at the right temperature and ready to make coffee Y OO Y OO The machine is delivering one cup of coffee The machine is delivering two cups of coffee The machine is heating to the ideal temperature to produce steam Wait for the light to come on steady before turning the steam knob Q Z 2 D The machine is ready to deliver steam and the lt O O steam knob can be turned The machine is ready for delivery using ground coffee see chap 7 we A Ot e 00000 k A of e The automatic descaling program is in progress see par 10 3 LIGHTS MEANING ACTION The water tank is empty or is Fill the pata Gules in par O O sean 5 note 6 and insert it fully T a A Of amp The tank is dirty or lined with lime Rinse or descale the tank scale ae S O O The machine cannot make the Tum the steam knob anticlockwise Fig 5 as A A M coffee and is noisy described in par 5 note 10 Turn the grinding adjustment knob The coffee comes out too slowly Fig 1 one ne a heed eee a The coffee grounds container is full Empty the grounds container and clean it as 3 oO O O or not in place described in par 5 note 7 then insert it fully F zz A G e a an The grounds container has not Open the access door and replace the be
21. o switch the machine off press the 1 button Before switching off the machine automatically runs a rinse cycle a little hot water will come out of the spouts and will be collected in the drip tray underneath be careful to avoid being scalded If the machine is not switched off using the but fon it will switch itself off and run a brief rinse cycle 3 hours after the last operation hes A NOTE 1 _ If the coffee is delivered a drop at a time or not at all turn the grinding coarseness regulator fig 17 one click clockwise see para 6 Turn a click at a time until the coffee is delivered satisfactorily NOTE 2 If the coffee is delivered too fast and is not creamy enough turn the Fig 7 right hand knob fig 7 clockwise Proceed by trial and error to find the correct position of the knob Make sure not to turn the knob too far clockwise otherwise the delivery may become too slow in drops above all when making two cups of coffee If after several coffees the cream is still not satisfactory also turn the grin ding adjustment knob Fig 17 one click clockwise see par 6 NOTE 3 Tips on making hotter coffee 1 If when the machine has just been turned on a short cup of coffee is required less than 60cc use the hot rinsing water to pre heat the cups see the suggestion in par 4 3 point 5 1 If when the machine has just been turned on a short cup of coffee is required less than 60cc use the ho
22. omes out too e The coffee is ground too quickly coarse e The machine uses too little cof fee during infusion PROBLEM The coffee does not come out of one of the spouts Turning the steam knob no steam comes out of the milk frother Pressing the and v buttons the machine does not deliver coffee but only water Pressing the 1 button the machine does not switch on The infuser cannot be removed for cleaning Ground coffee is used rather than beans and the machine does not deliver the coffee The coffee does not come out of the spouts but rather around the service door CAUSE The outlet is blocked The holes in the spouts are clog ged Ground coffee may be blocked in the funnel The machine is not plugged in The machine is on The infuser can only be removed if the machine is off Too much ground coffee has been added The button has not been pressed and the machine has used both the ground coffee added and the coffee ground by the grinder Ground coffee has been added when the machine is off The holes in the spouts are clog ged with dry coffee The mobile drawer inside the service door is blocked and cannot swing SOLUTION Scrape the remains of 2 coffee accumulated with a needle Fig 28 Clean the holes in the milk frother and the steam nozzle see chap 9 Fig 27 Remove the ground coffee inside the tunnel using a knite see chap 7 note
23. pliance with damp hands or feet Do not allow children or unfit persons to use the appliance unsupervised Do not allow children to play with the applian ce In the event of breakdown or faulty operation turn the appliance off and do not tamper with it For repairs contact a technical service cen tre authorised by the manufacturer only Request that only original spare parts be used Failure to respect the above may compromise the safety of the appliance 3 INSTALLATION After unpacking make sure the appliance is complete and undamaged If in doubt do not use it Contact professionally qualified person nel Packing elements plastic bags polystyrene etc must not be left within reach of children as they may represent a hazard Place the appliance on a work surface far away from water taps basins and sources of heat After having positioned the appliance on the work bench make sure that there is a free space of around 5 cm between the surfaces of the appliance and the side and rear walls and a free space of at least 20 cm above the coffee maker Never install the machine in environments where the temperature may reach 0 C or lower the appliance may be damaged if the water freezes Check that the voltage of the mains power supply corresponds to the value indicated on the appliance s rating plate Only connect the appliance to a power outlet with a minimum rating of 10A that is properly earthed The manufa
24. t rinsing water to pre heat the cups see the suggestion in par 4 3 point 5 If on the other hand more than 2 3 minutes have elapsed since the last coffee was made before preparing another coffee the infuser must be pre heated pressing the button Fig 14 Then let the water flow out into the drip tray underneath or alternatively use this water to fill and then empty the cup to be used for the coffee so as to pre heat it 2 Unless preheated do not use cups that are too thick as they will absorb too much heat 3 Use cups that have been previously heated by rinsing them with hot water or alternatively by leaving them for at least 20 minutes on the cup warmer tray on top of the machine with the appliance on NOTE 4 while the machine is making the coffee the delivery can be stopped at any time by pressing the zbutton Fig 12 or GpEpbutton Fig 13 as pre viously selected NOTE 5 as soon as delivery is complete to increase the quantity of coffee simply press and hold the button Fig 12 or lt 2S2button Fig 13 as pre viously selected until reaching the desired quantity this operation must be performed within 3 seconds from the end of the delivery of the coffee from the spouts NOTE 6 when the lt Q alarm comes on chap 12 point 1 the water tank must be filled otherwise the coffee cannot be made The water tank can only be removed if the milk frother is first positioned towards the centr
25. t the infuser leave it out of the machine close the service door unplug from the mains then plug in again Wait for all the lights to go off then open the door and replace the infuser replace the drip tray complete with the grounds container close the service door 10 3 DESCALING Due to the continuous heating of the water used to make the coffee over time it is normal for the tubing inside the machine to fill with lime scale When the light starts flashing chap 12 point 5 it is time to descale the machine NOTE when the tl prepare coffee Proceed as follows Empty the tank and pour in the contents of one bottle 125 ml of DUR GOL descaler plus one liter of water For subsequent descaling opera tions descaling solution can be purchased from authorised technical service centres NB Make sure splashes of descaler do not fall onto surfaces sensitive to acid such as marble limestone and glaze place a container with a minimum capacity of 1 5 litres under the milk frother Fig 3 turn the machine on by pressing the 1 button Fig 4 wait for the green amp and yz indicator lights to come on steady ress and hold the j button for at least 5 seconds Fig 1 4 The light inside the button switches on chap 11 point 8 to indicate the start of the descaling program the Gy and y lights remain off to indicate that it is not possible to make coffee turn the steam knob half a turn anticlockwise

Download Pdf Manuals

image

Related Search

Related Contents

Home Diagnostics, Inc. Introducción • 1  取扱説明書  Bedienungsanleitung - Kamin  Import Wizard    SM-6800O - Ansaldo STS  Specification  

Copyright © All rights reserved.
Failed to retrieve file