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        OPERATING INSTRUCTIONS
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1.       ROBAND    Manufactured By  ROBAND AUSTRALIA PTY LTD          OPERATING INSTRUCTIONS  SAUCE BAIN MARIE  Models MH16 Version 1    Special Features        Ultra Durable Stainless Steel Elements     Energy Regulator Control      Small Compact Design      All Stainless Steel Construction    CE    These instructions cover the models of ROBAND   Sauce Bain Marie Assemblies only  Although  there are slight variances between models  the installation  operation  care and maintenance  procedure is the same for all        5 09 2014    Roband   Australia is a wholly Australian owned company and has been manufacturing  quality commercial catering equipment for the food service industry for more than 50  years  Roband products are engineered and manufactured to the highest standards to  provide functionality  reliability and durability  and our quality products are exported  world wide     Included in the comprehensive Roband  range are Toasters  Fryers  Milkshake Mixers   Rotisseries  Food Display Cabinets and much more     Roband  Australia also acts as the Australian agents for Vitamix   Blenders  Noaw    Meat slicers  F  rje  Cookware  Robalec   Soup Rice Warmers  Robatherm Urns   Austheat   Fryers  Dipo Induction  amp  Autofry Machines  Roband also has its own line of  commercial cookware and cutlery under the Robinox   brand name     For a complete set of brochures please contact your nearest authorised dealer or  contact Roband directly at our head office     Roband Head Office
2.   sydney  Australia    Roband Australia Pty Ltd  61 2 9971 1788   1 Inman Road l  61 2 9971 1336  Dee Why NSW 2099 il  sales roband com au  AUSTRALIA www roband com au    International ye  For additional agents please email Head Office    United Catering Equipment Supplies Switzer  Burgi Infra Grill   Ph  4357 777 777 24 land  Ph   41 418 554 552   Hotel Equipment Ltd Thailand  oeven Five Distributors Co Ltd   Ph   679 672 0666 Ph   662 866 5858   Chung Wah Kitchen Machine Ltd United Arab Boncafe Middle East LLC   Ph   852 2334 5411 Emirates   9714 282 8742   Allied Food Equipment United Arab Nisa Trading LLC   Ph   603 9133 5833 Emirates   9714 396 6132   Maldives  Radiant Heat Maldives Pty Ltd United Metcalfe Catering Equipment  Ph   960 333 4845 Kingdom  Ph  44 1766 830 456    Zealand  Ph   649 274 1354   Ph   1 508 361 9226   Sinead  Comptoir Materiel Professionnel  Ph   687 28 50 43 Ph   1 508 361 9226   Papua New Brian Bell  amp  Company Pty Ltd NETHERLA  AKB Bert Muller   Guinea  Ph   675 325 5411 NDS Ph   31 306 017 442    Allied Foodservice Equipment GREECE K amp N Engineers Ltd  Ph   65 62525880 Ph  30 210 520 0440    Cyprus   Fiji   Hong Kong     Malaysia        Singapore        Copyright 2014     Roband  Australia Pty Ltd  All rights reserved  No part of this work may be reproduced or copied in any form or by any means  electronic or  mechanical  including photocopying or posting to a website  without the written permission of the publisher  The  material containe
3.  a risk of burning if touched with bare skin     CAUTION  Never place  spill or pour any food or liquid inside this machine   ABA Foods and liquids can only ever be placed within the confines of the steam  pan  In particular  at all times no water or other liquids should be near the element       ROBAND    A US TRA LIA PTLD    Page  3            SAFETY    GENERAL SAFETY    This machine contains no user serviceable parts  Roband Australia  one of our  agents  or a similarly qualified person s  should carry out any and all repairs  Any  repair person s  should be instructed to read the Safety warnings within this  manual before commencing work on these units     Steel cutting processes such as those used in the construction of this  machine may result in sharp edges  Whilst any such edges are removed to  the best of our ability it is always wise to take care when contacting any  edge  Particular care should be taken to avoid contact with any steel edge  and  warnings should be given in regards to the danger of such contact to any repair or  maintenance person s  prior to commencement of any servicing     Do not remove any cover panels that may be on the machine     This unit can get very hot  ensure everyone is aware that the machine is operating  and take care to avoid contact with hot surfaces  Use gloves  or some other form  of protection  when handling the unit     National Standards exist outlining the positioning  spacing and ventilation  requirements when installing new 
4.  or materials  at is option and subject to the terms contained within this  Warranty statement  Where relevant  glass  Teflon   and lamps are not included in this warranty and RCD  tripping due to moisture absorption by Tubular Heating Elements is not considered a warranty fault     Generally  all goods claimed under this warranty must be returned to the factory or an authorized service  agent  freight prepaid  for inspection  All parts deemed to be defective will be replaced  however  no claims  will be entertained for second hand products  or parts damaged in transport  misused or modified in any way  without our approval  For machines that are not considered to be portable  e g  food bars  rotisseries  large  hotplates and some bain maries   on site warranty service will be provided in capital city metropolitan areas  only  In all other locations  the customer is responsible for all travelling time service call costs and payment  for this will be required prior to the commencement of the repair  The labour costs to actually repair the fault  will be met by the company     Any repairs or replacement of defective goods or materials pursuant to this warranty  must be authorized by  Roband Australia prior to any action being taken  The company reserves the right to reject a claim for  warranty if it is not completely satisfied with the circumstances under which it occurred and any other costs  incurred for false claims or faults due to incorrect usage etc  are the responsibili
5.  soapy water with a dampened  clean sponge or cloth  Do not use a metal scourer     Although every care is taken during manufacture to remove all sharp edges  care  should be taken when cleaning to avoid injury     Particular care should be taken when cleaning under the rim of the tank to avoid  contact with possible sharp edges        Do not immerse the unit in water or allow the ingress of water through  APA ventilation holes or controls  Do not clean this unit with the use of a water jet     CAUTION  Although every care is taken during manufacture to remove all  sharp edges  care should be taken when cleaning and handling the unit to  avoid injury     HAZARD       CAUTION  Some cleaning agents can damage stainless steel  usually through  Hazard prolonged use  For this reason we recommend cleaning with soapy water   Any damage to the unit through lack of adequate cleaning or the use of harsh or  improper cleaning agents is entirely the fault of the user        CAUTION  Never place  spill or pour any food or liquid inside this machine    Azam Foods and liquids can only ever be placed within the confines of the steam  pan  In particular  at all times no water or other liquids should be near the element        ROBAND    A US TRA LIA PTLD    Page  5       TROUBLESHOOTING    If the unit does not heat up check the following points before calling for service        The unit is plugged in correctly and the power is switched on    v The power point is not faulty    v The energy regu
6. LIA                  APPENDIX A    Also known as Earth Leakage Protection systems an RCD is a protective device  that automatically disconnects the active conductors of a circuit when an earth  leakage current reaches a predetermined value     Although RCD s are mandatory in domestic installations  and in the final sub   circuits of residential type areas  the Australian Standards quote that the  requirement of an RCD does  not apply to a socket outlet     for the connection of  fixed electric cooking appliances  such as ranges  ovens or hotplates     In installations that are neither Domestic nor Residential type  AS NZS 3000  2 5 3 3 states that RCD s are needed only in situations where equipment may  represent an increased risk of electric shock to the user  and there are many  special comments related to the use of heating elements     AS NZS3000 2 5 2 gives the following warnings that should have been taken into  consideration when an RCD circuit was installed     To avoid unwanted tripping due to leakage currents and transient  disturbances  care should be taken to ensure that the sum of the leakage  currents of electrical equipment on the load side of an RCD is less than  1 3 of its rated residual current     To avoid excessive leakage current causing unwanted tripping where  socket outlets are protected by one RCD having a rated residual  current not greater than 30mA  consideration should be given to the  number of socket outlets protected and the nature of electrica
7. appliances  These Standards should be  consulted and new equipment should be installed accordingly  In any situation  where specifications allow a distance of less than 100mm we would still  recommend that a well ventilated air gap of not less than 100mm be maintained   If the machine is near particularly heat sensitive materials common sense should  be employed in determining sufficient distancing    Always ensure the power cable is not in contact with hot parts of the  AX machine when in use  Ensure that any damaged power cord is replaced  before further use  These cords should be replaced by qualified service persons  only        HAZARD          A Do not clean this unit with the use of a water jet        A Keep out of reach of children        Electricity is dangerous  and can cause serious injuries and fatalities        Make sure that only qualified people service this machine        ROBAND Page  4    A US TRA LIA                  CLEANING  CARE  amp  MAINTENANCE    Attention to regular care and maintenance will ensure long and trouble free  operation of your unit  Although scheduled servicing is not required we do  recommend you adopt a program of regular maintenance to ensure that the unit is  clean and functional and to avoid inadvertently damaging the unit     Ensure the power is off  unplugged from the power socket  and the unit is cool  before attempting to clean any part of the machine  The tank and element can be  wiped clean if required  To clean the unit  use hot
8. d within this document is intended entirely for instructional purposes        ROBAND    AUS TRA LIA PYD       CONTENTS    INTRODUJO TION                                               1  GENERAEL uzte2ilslgg                                           1                                                                        2                                   c             2  INSTACLA MON                           3  OFERA    e                                                            3  Oa                                         X                4  CLEANING  CARE     MAINTENANCE                  eese 9                      C et nr    eee eee    eee 6  SFEIFICATION                                                              6                                                                                    EXPLODED DIAGRAM                sssseseeseeennnnenm enm nnnm n nn men nnne nnne nnne nnne nnns 8  APPENDIX                         9  WARRANTY oeenn       E NEEE AE EEEE 12       ROBAND    AUSTRALI A PTYUID       INTRODUCTION    Congratulations on your purchase of this quality ROBAND  product  With proper  care and management your new purchase will give you years of trouble free  service     By reading these instructions carefully you can ensure that this machine is used  and maintained properly  helping your new investment to perform well for you now   and to continue performing in the many years to come     GENERAL PRECAUTIONS    This machine must only be operated by quali
9. fied person s  who are fully versed in  the operating and safety instructions described in this manual  Servicepersons  should be instructed to familiarise themselves with any and all safety instructions  described in this manual prior to commencement of any maintenance or service     In the case of new personnel  training is to be provided in advance  These  machines should not be operated by persons  including children  with reduced  physical  sensory or mental capabilities  or lack of experience or knowledge  unless  they have been given supervision or instruction concerning the safe use of the  appliance by a person responsible for their safety     These machines are heating units  and as with any commercial heating unit  the surfaces on these units will get hot  Always be careful when near an  HAZARP operating unit  and ensure that any risk to unwary customers or staff is  minimised with additional signage if necessary  Due to the obvious heat hazard  Roband recommends that these units be kept out of reach of children  Do not allow  children to play with these units        These units are designed for use with sauces and gravies  Use of these units for  applications outside of its design intention is not warranted        The machine should be disconnected from all power and allowed to cool  before cleaning        HAZARD    Roband will accept no liability if       Non authorised personnel have tampered with the machine        he instructions in this manual have not been f
10. ition  As a precaution   it is recommended that all non metal bench top surfaces be protected from heat with  some form of insulation  A piece of masonite  sheet metal  laminate or similar  material would be sufficient for this task     Before connecting the machine to the power supply  ensure that all the  controls are in the  OFF  position     For all models plug the unit into a standard  single phase  10Amp power point     Always ensure the power cable is not in contact with hot parts of the machine  when in use  and have any damaged power cord replaced immediately     OPERATION    Note that these units are designed for temporarily holding pre cooked product  They  are not designed to be used as cooking devices     Fill the pan to the desired level with the sauce or gravy up to a maximum of 2L     To turn the unit    ON     rotate the energy regulator to any of the heat settings  The  amber pilot light will illuminate to indicate the unit is on and heating     It is recommended that for initial unit warm up  the dial be set to HI for a short period  of time  After the contents are at the desired temperature turn the dial to between 2  and 3 to keep the contents warm     These settings will vary according to operating environments and the nature of the  contents being kept warm     Experience over time will guide you in determining which setting produces the  results you need     Always ensure you use a spoon or ladle to serve  The side of the unit can get hot  and presents
11. l  equipment likely to be connected to the socket outlets     Tubular elements  such as those used in this unit  reaching temperatures greater  than 110 C are subject to moisture absorption and therefore earth leakage current  generation  Should the installation and use of this unit trip an RCD the unit will  need to be run on a circuit without an RCD  as mentioned above  for  approximately 30 60 minutes  after which time the elements should have dried out  and the machine should function normally  If you are unable to locate a circuit  without an RCD please contact your supplier  or if you prefer you can contact  Roband and send the unit to one of our offices where we can run the machine on  a suitable circuit free of charge  a return freight charge may apply         ROBAND    A US TRA LIA PTLD    Page  9       NOTES     Record any preferred times or settings etc  here to act as a quick reference for  other users        ROBAND Page  10    A US TRA LIA PTYLID       NOTES     Record any preferred times or settings etc  here to act as a quick reference for  other users     ROBAND    A US TRA LIA PYT    Page  11       WARRANTY    Every care is taken to ensure that no defective equipment leaves our factory and all goods manufactured by  us are guaranteed against defective workmanship and materials for a period of 12 months from the date of  purchase  Roband Australia s obligations pursuant to this express warranty being limited to the repair or  replacement of the defective goods
12. lator is in the correct relative position     v The energy regulator knob is not loose or broken  rendering the switch  inoperable     v Check Appendix A on page 9 of this manual on RCD S    Only after all these points have been checked should you call for service     SPECIFICATIONS    Nominal Dimensions      Width  220 240 Volts 120   130 166  AC 50 60Hz Watts    Constant research and development may necessitate specification changes at any  time                   ROBAND        AUS TRA LI A PYD       CIRCUIT DIAGRAM  MODEL  MH16    A N       240V                                                                       ENERGY  REGULATOR       TOP         H1    P                                              PILOT                   NOTE  This circuit diagram has been provided for reference and to assist  qualified service and repair agents only  Under no circumstances should a  person not suitably qualified attempt repairs to any electrical equipment     ROBAND    Page    AUSTRALI A PYUD    EXPLODED DIAGRAM      MH16    MODEL    Prezsulis D000912        Sl        awo Jueuuoe    CSZ 1SS     vw     PUDGOY ym   Aquuessy ejb d Duijos   COOOSN oOo E   quuessy        ujD3       00SW        OC LL Jequuy LUD   JO ld  Y81003   pw     VOL AWDID P109   09002d Lo         DES JOJJNG  OO4   61002d v 8 o   qouy    jo1bjnDes ADjeu3     00051 MN   jueuue   98 5 ZH     LY LODH Mop   8509 Liesu    OSZ1SS  o 5          WoW        UDd   7     9     081917 BE JE           Page  8    ROBAND    A US TRA 
13. ollowed correctly      Non original spare parts are used       The machine is not cleaned correctly  with the right product        here is any damage to the unit       The machine has been modified in any way        ROBAND    A US TRA LIA PTLD    Page  1       PACKAGING    All care is taken when packing and Hoband ensures that every unit is  functional and undamaged at the time of packaging     The Package of this MH16 should include   1   One MH16 unit   2  One 1 6 size pan and lid   3   his manual   4  Packaging Materials    Any damage to the machine as a result of freight must be reported to the  Freight Company and to the agent responsible for the dispatch of said unit  within 24 hours of receipt  No claims will be accepted or entertained after this    period     COMPLIANCE    Roband  products have been designed and manufactured to comply with any and  all specifications set out by the Australian Communications and Media Authority   ACMA  in regards to Electromagnetic Compatibility  As testament to such  compliance these units bear the RCM symbol     For further information contact the Australian Communications Authority  PO Box  13112  Law Courts  Melbourne VIC 8010        ROBAND        AUS TRA LI A PYD       INSTALLATION    Hemove all the packaging materials and tape  as well as any protective plastic  from the machine  Clean off any glue residue left over from the protective  plastic using methylated spirit    Place the unit on a firm  level surface in the required pos
14. rs    Manufactured Imported in Australia by     ROBAND    A US TRA LIA PTYUTD    Authorised Distributor Agent       ROBAND    A US TRA LIA                 
15. ty of the claimant  Roband  Australia Pty Ltd nor any subsidiary company or Agent shall be liable for loss of profit or damage to other  equipment and property except where it is in breach of the guarantees provided in accordance with  Schedule 2 of the Competition and Consumer Act 2010  Cth  or the applicable legislation from time to time     The goods come with guarantees that cannot be excluded under the Australian Consumer Law  ACL   You  are entitled to a replacement or refund for a major failure and for compensation for any other reasonably  forseeable loss or damage  You are also entitled to have the goods repaired or replaced if they fail to be of  acceptable quality and the failure does not constitute a major failure     Generally  authorized service agents are located in all areas which have authorized distribution dealers  For  the name of your nearest Australian authorised service agent  please contact     Roband Australia Pty Ltd  1 Inman Road  Cromer  NSW 2099  Warranty Number  1800 268 848  Phone   02  9971 1788 Fax   02  9971 1336  All other countries please contact your selling Agent   Please complete the following details and keep this card in a safe place   NAME  ADDRESS  MODEL No  SEHIAL No  DATE PURCHASE  NAME OF DEALER     PLEASE RETAIN THIS SECTION FOR YOUR RECORDS  DO NOT POST  ROBAND  AUSTRALIA PTY LTD       ROBAND   Page  12    A US TRA LIA                  OTHER LEADING PRODUCTS AVAILABLE        T PLUS DRINK MIXERS       GRILLMAX TOASTERS NOAW Slice
    
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