ESSGH60E ESSGH60C ESSGH70C User Guide
Contents
1. rectly Using the hob Adjust the burner flame so that it does not extend over the pan base Z a Pans e Use pans with a flat base of mini mum 120mm 4 ins diameter and maximum 250mm 10 ins diameter which are stable in use e Do not use double pans rim based pans old misshapen pans or any pan which is unstable when placed on a flat surface Le e Position pans over the centre of the burners resting on the pan supports If positioned off centre smaller pans may be unstable e Do not let pans overhang the control knobs as this may overheat and damage them e Always use pans which are large enough to prevent spillage espe cially for deep frying e Turn pan handles to a safe position so they are out of reach of children not overhanging the appliance and cannot be caught accidentally e Do not use griddle plates on this ap pliance as this may be hazardous e Material and size of pan as well as quantity and type of food to be cooked can affect cooking times e Commercial simmering aids should not be used as they create excessive temperatures that can damage the surface and may cause a hazard Pan supports Always make sure the pan supports are replaced correctly located in the hob spillage well and that all rubber feet are in place to prevent instability The hob must only be operated when both pan supports are correctly posi tioned To save gas e Always position pans centrally over the2. construction then it will be necessary to glue a strip of wood MDF fibreboard or similar to the underside of the worktop along the front and rear edges of the cutout Use a strong proprietary adhesive to bond these strips and allow to cure before attempting to clamp the hob into position Connect gas hob to gas sup ply The inlet is at the rear RHS of the hob The hob may be connected to the gas Supply either by rigid pipework or flexible connection Flexible connections Use a 900mm 1125mm length of flex ible connector Ensure that the hose is installed hanging reely downwards is not trapped is not subjected to undue forces and is not supported at the bottom by a horizontal surface Natural Gas Flexible connections should comply with BS669 latest edition LP Gas For flexible connections use a bayonet type hose suitable for use on LP gas up to 50 mbar pressure rise and 70 C temperature rise The flexible hose should be coloured black with a red stripe band or label If in doubt contact your supplier The installation must ensure that the flexible tube cannot come into con tact with movable parts of the housing unit eg a drawer and does not pass through any space susceptible to becom ing congested Make sure the appliance is gas sound amp all components are operating correctly Connect to the electricity supply This appliance must be connected by a competent person using fixed wiring via
3. the The Gas Safety Installa tion amp Use Amendment Regulations Failure to comply with these Regulations is a criminal offence Where regulations or standards have been revised since this handbook was printed always use the latest edition All gas installation servicing and repair work must be in accordance with local stan dards and regulations In the UK the regulations and standards are as follows inclusive of successive issues 1 Gas Safety Regulations Installation and Use 2 Building Regulations Issued by the Department of the Environment 3 Building Standards Scotland Con solidated Issued by the Scottish Development Department 4 The current L E E Wiring Regula tions Electricity at Work Regulations BS6172 Installation of Domestic Gas Cooking Appliances Also for LP Gas refer to BS5482 Part 1 Part 2 or Part 3 as relevant 7 Installation amp Servicing Instructions for this appliance CDI For installation in countries other than the UK the appliance must be connected in accordance with all local gas and elec trical regulations Failure to install appliances In the Republic of Ireland installers correctly is dangerous amp si to IS813 Domestic Gas Ap could lead to prosecution Ventilation Requirements The room containing the appliance should have an air supply in accordance with BS5440 Part 2 e All rooms require an openable window or equivalent and some
4. If the base of the hob is accessible after installation then a partition must be fitted 20mm below the base to prevent access 40mm worktop S S _A il ST TA SEE WW seal 30mm worktop Installation advice cabinetry Dealing with sides cross rails and back panels in cabinetry Depending on the cabinets the worktop thickness and the hob positioning it is possible for the hob base the clamp brackets and or the gas connection to interfere with parts of the cabinet These can be dealt with as follows Cabinet sides If the hob is to be installed across the top of two cabinet housing units then the base of the hob may interfere with the sides of these units It will be neces sary to cut away the top of the unit sides locally to clear the hob clamp brackets and or gas connection Cross Rails 1 Interference with hob base If there are any cross rails which obstruct the hob base by running across the worktop cutout they can simply be removed or locally cutaway to allow the hob to be in stalled depending on the particular installation Any modifications must ensure that the strength of the cabi net is maintained 2 Interference with clamp brackets If there are any cross rails which prevent the clamps from being positioned on the front or rear edges of the hob then they can be removed or locally cut away around the brackets to allow the brackets to be installed Any mod
5. You will by ensuring the appliance is cor rectly disposed of help prevent potential 5 142 Gas amp Electrical connection Please refer to installation instructions for the Gas amp Electrical Safety Regulations and the Ventilation Requirements In your own interest and that of safety it is the law that all gas appliances be installed by a competent person who will ensure that the installation is in accor dance with The Gas Safety Installation amp Use Regulations amp the The Gas Safety Installation amp Use Amendment Regulations Failure to comply with these Regulations is a criminal offence As with all gas appliances it is ec ommended that your hob is serviced regularly Disconnection of gas and electric appli ances should always be carried out by competent persons WARNING This appliance must be earthed Ventilation The use of a gas cooking appliance re sults in the production of heat and mois ture in the room in which it is installed Ensure that the kitchen is well ventilated keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example opening of a window or more effective ventilation for example increas ing the level of mechanical ventilation where present Before installing and us ing the hob for the first time remove any packaging or p
6. a double pole switched fused spur outlet with a contact separation of 3mm at all poles Connect the mains lead wires to the terminals The blue wire must be connected to the terminal marked N Neutral LOAD or coloured black The brown wire must be connected to the terminal marked L Live LOAD or coloured red The green yellow coloured wire must be connected to the terminal marked E Earth or coloured green Warning This appliance must be earthed The fused spur must be accessible after installation If the supply cord is damaged obtain a special cord from the Customer Care Helpline which must be fitted by a quali fied person Troubleshooting Before you call Customer Care please check the following points Burner fails to ignite e Check the electricity supply is on e Check the fuse There is a spark to the burner but it fails to ignite e Check that the flame holes in the flame spreader are clear of water or deposits e Check that the gas supply is turned on Smell of gas e Check that none of the controls have inadvertently been turned on If all the controls are in the off position turn off the gas supply amp call Cus tomer Care The burner flame appears uneven e Check the burner is fitted correctly e Check the flame holes in the flame spreader are clear of water or de posits Technical Data Data badge Underside of the hob base Electrical supply 220 240V 50Hz 1W Ign
7. ak for a few minutes in hot soapy water before attempting to clean it Do not use caustic pastes abrasive cleaning powders coarse wire wool or any hard implements as they will damage the surface Do not clean in a dishwasher Installation This appliance must be installed in ac cordance with the regulations in force and only in a well ventilated space Read the instructions before using or installing this appliance This appliance will be factory set for use on either natural gas only or LPG only If the appliance requires conversion from natural gas to LPG then the conversion kit part number 0130145 00 can be ordered from the Customer Care Centre helpline given at the back of this book Regulations amp Standards Prior to installation ensure that the local distribution condition nature of the gas and gas pressure and adjustment of the appliance are compatible The adjustment conditions for this appli ance are stated on the data badge This appliance is not connected to a combustion products evacuation device It shall be installed and connected in accordance with current installation regu lations Particular attention shall be given to the relevant requirements regarding ventilation The appliance must be installed con verted to LPG where necessary and ser viced by a competent person to ensure that the installation is in accordance with The Gas Safety Installation amp Use Reg ulations amp
8. burner e Use the size of pan most suited to the size of the burner ie larger pans on the rear burners smaller pans on the front burners e Adjust the flames so that they do not lick up the sides of the pan e Put lids on saucepans and only heat the amount of liquid you need e When liquids boil reduce the control setting to maintain a simmer e Consider the use of a pressure cooker for the cooking of a complete meal e Potatoes and vegetables will cook quicker if chopped into smaller pieces Note Extra care should be taken when cooking food in salted water Some foods are corrosive eg vinegar fruit juices and especially salt they can mark or dam age stainless steel if they are left on the surface Turn off and wipe any spillage immediately taking care to avoid skin contact with any hot surface or spillage Care amp Cleaning CAUTION Any cleaning agent used incorrectly may damage the hob Always let the hob cool before cleaning Some cooking operations generate a considerable amount of grease This combined with spillage can become a hazard if allowed to accumulate on the hob through lack of cleaning In extreme cases this may amount to misuse of the appliance amp could invalidate your guarantee Do not use caustic corrosive or abrasive cleaning products coarse wire wool or any hard implements as they will dam age the surfaces All parts of the hob can be safely cleaned with a cloth wrun
9. d out only by authorised personnel WARNING The appliance must never be disconnected from the mains supply ae SAFETY during use as this will seriously affect the safety and performance particularly in relation to surface temperatures becoming hot and gas operated parts not working efficiently The cooling fan if fitted is designed to run on after the control knob has been switched off WARNING Do not spray aerosols in the vicinity of this appliance while it is in operation WARNING Do not store or use flammable liquids or items in the vicinity of this appliance WARNING Do not modify this appliance WARNING Do not operate the appliance without the glass panel correctly fitted WARNING There is a risk of electric shock so always make sure vou have turned off and unplugged your appliance before starting Always allow the product to cool down before you change a bulb WARNING Do not modify the outer panels of this appliance in any Way WARNING This appliance must be earthed WARNING The top element gets extremely hot when in use so take care to avoid touching it WARNING The use of inappropriate hob guards can cause accidents GAS WARNING If you smell gas 5 142 SAFETY Do not try to light any appliance Do not touch any electrical switch Contact your local gas supplier immediately Caution This appliance is for cooking purposes onl
10. e controls e Ifyou have a fire blanket put it over the pan 5 142 SAFETY e Ifyou have put the fire out leave the negative consequences for the environ pan to cool completely ment and human health Deep fat frying presents more For additional details regarding the recy dangers in your kitchen cling of this product please contact your e Never fill a chip pan or other deep local government office your household fat fryer more than one third full of waste disposal service or the retailer oil where you purchased the product e Do not use a fire extinguisher on a pan of oil the force of the extinguisher can spread the fire and create a fireball If you have an electrical fire in the kitchen e Pull the plug out or switch off the power at the fuse box this may be enough to stop the fire immediately e Smother the fire with a fire blanket or use a dry powder or carbon dioxide extinguisher e Never use water on an electrical or cooking oil fire DISPOSAL Packaging Material The packaging materials used with this appliance can be recycled Please dispose of the packaging materials in the appropriate container at your local waste disposal facilities Old Appliances The Symbol K on the product or on its packaging indicates that this product may not be treated as household waste Instead it should be taken to the appli cable collection point for the recycling of electrical and electronic equipment
11. ease ensure that the seal for the hob has full contact with the work top surface rear wall 600 hob 600mm 700 hob 700mm wall unit wall unit Front control 485mm Side control 490mm This area must be kept clear of combustible materials side wall 103mm min above level of pan supports 700 cutout There are two ways to install the clamps depending on the thickness of the work top please measure the thickness of your work top and ensure that the correct method is used Both methods are detailed in the instal lation manual BASE TRAY p Mii SPECIFIED DIMENSION WITH BATTENS NZ t EXISTING DIMENSION WITHOUT BATTENS Failure to follow these instructions can lead to exessive force being applied to the base tray which results in the clearence between the control knob and the hob top pressing being reduced This can effect the operation of the gas control and the ignition Fit the hob into the cutout amp secure to worktop Place the hob into the cutout and secure in place using the four brackets and screws provided The brackets should be orientated to suit the worktop thickness as shown then inserted into the four slots two on the front edge and two on the rear and screwed into the underside of the work top using the woodscrews provided The screws should be tightened just suf ficiently to secure the hob and pull the top pressing flush with the worktop
12. essentials ESSGH60E ESSGH60C ESSGH70C User Guide amp Installation Handbook Part No 083342300 Date 12 12 2013 CONTENTS amp INTRODUCTION CONTENTS e SAFETY e USING THE PRODUCT e CLEANING e INSTALLATION INSTRUCTIONS e TECHNICAL DATA e CUSTOMER CARE INTRODUCTION Thank you for buying this British built appliance from us This guide book is designed to help you through each step of owning your new cooker from installation to use Please read it carefully before you start using your product as we have endeavored to answer as many questions as possible and provide you with as much support as we can If however you should find something missing or not covered please contact our Customer Care team Their number is located on the back page of this book For customers outside the UK and North ern Ireland please contact your local supplier WARRANTY Your new appliance comes with our 2 year electrical and mechanical breakdown war ranty To register your appliance please call 01759 48 78 32 Alternatively complete the registration form included or register online at the web address located on the back page of this book For full terms amp conditions of the manu facturer s guarantee refer to the website on the back of this book In addition you may wish to purchase an extended warranty A leaflet explain ing how to do this is included with your appliance Our policy is one of consta
13. g out in hot soapy water Burner caps and heads Important Allow burners to cool before cleaning CAUTION Hotplate burn ers can be damaged by soak ing automatic dishwashers or dishwasher powders liquids caustic pastes hard implements coarse wire wool and abrasive cleaning pastes Clean with a moist soapy pad For the burners to work safely the slots in the burner head where the flames burn need to be kept clear of deposit Clean with a nylon brush rinse amp dry thoroughly Any brownish coloured marks on the burners are carbon deposits or fat stains which can be removed by gently rubbing with a soapy pad Important The burner caps and heads must be repositioned correctly so that they sit squarely onto the hob as shown below burner cap correct parallel burner head incorrect Des angle burner cap not central incorrect R This is particularly important with stain less steel models as failure to reposition the caps correctly may result in discolou ration of the stainless steel around the burners Control knobs Only use hot soapy water When cleaning the fascia area care must be taken on symbols arkings Control knobs can be removed for clean ing but take care to ensure that they are repositioned correctly after cleaning Vitreous enamel surfaces HOB SPILLAGE WELL enamel hobs PAN SUPPORTS if fitted Use a mild cream cleaner Stainless Steel hob Only
14. ifications must ensure that the strength of the cabinet is maintained Back panel 1 Interference with clamp brackets If the cabinet has a back panel which prevents the clamps from being positioned on the rear edge of the hob then this panel can be com pletely removed or locally cutaway to allow the brackets to be installed 2 Interference or restriction of gas connection If the cabinet has a back panel which interferes with the position of the gas supply to the hob then the panel can be completely removed or locally cut away to allow connection to the gas supply Alternative clamp positions If the front and rear clamp positions are problematic alternative positions can be used on the sides of the hob dependant on the particular installation These positions will require clearance from any cabinet sides and may ef fect how tightly the hob will meet the worktop Stone Granite or equivalent worktops Depending on the type of worktop being used there may or may not be any back ing material to screw the clamp screws into 1 If the worktop is a composite type backed with MDF or similar there may be enough backing to screw directly into This will depend on the worktop thickness and backing thick ness and will have to be assessed at the installation In this case install the hob as for a standard worktop 2 If there is insufficient backing mate rial to screw into or if the worktop is completely solid in
15. ition Mains repetitive ignition Gas connection The inlet connection is at the rear right hand side ISO7 Rp1 2 1 2 BSP Appliance class Class 3 Built In Hotplate Burner Natural Gas kW Injector 60cm Side Control marking Back LH 104 Back RH 0k 104 Front LH Uk 129 Front RH l T7 60 70cm Front Control Back LH Back RH Wok Front RH Front LH Gas category Natural Gas II2H3 LPG only 13 The adjustment conditions for this appli ance are stated on the data badge This appliance is factory set for either natural gas only or LPG only Gas pressure settings G20 Natural gas 20 mbar G31 Propane gas 37 mbar G30 Butane gas 28 30 mbar Countries of destination GB Great Britain IE Ireland The Gas Consumer Council GCC is an independent organisation which pro tects the interests of gas users If you need advice you will find the telephone number in your local telephone directory under gas Bypass Injector Grammes per hour screw Propane 143g h 143g h 215g h F2g h e Heat Input Qn 8 0kW 80kW 582g h 572g h 11 5kW 11 5kW B36g h 822grh Please keep this handbook for future reference or for anyone else who may use the appliance Please keep this handbook for future reference or for anyone else who may use the appliance CUSTOMER CARE To contact essentials about your appliance please call Warranty Registration 01759 48 78 32 to register your appliance Cus
16. nt development and improvement therefore we cannot guarantee the strict accuracy of all of our illustrations and specifications changes may have been made subsequent to publishing 3 010 SAFETY BEFORE USING THE PRODUCT Make sure that you have removed all packaging and wrapping Some of the items inside this appliance may have additional wrapping GENERAL WARNING The appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements Children less than 8 years of age shall be kept away unless continously supervised This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision WARNING Unattended cooking on a hob with fat or oil can be dangerous and may result in fire NEVER try to extinguish a fire with water but switch off the appliance and then cover the flame with a lid or damp cloth WARNING Danger of fire Do not store items on the cooking surfaces Never leave any cook zone on without a pan covering it This causes a fire hazard WARNING Servicing should be carrie
17. rooms will require a permanent vent as well e For room volumes up to 5m3 an air vent of 100cm2 is required e If the room has a door that opens directly to the outside or the room exceeds 10m3 NO AIR VENT is required e For room volumes between 5m3 and 10m3 an air vent of 50cm2 is required e If there are other fuel burning appli ances in the same room BS 5440 Part 2 should be consulted to deter mine the air vent requirements e This appliance must not be installed in a bed sitting room of less than 20m3 or in a bathroom or shower room e Windows and permanent vents Should therefore not be blocked or removed without first consulting a compenent engineer LP Gas only Do not install this appliance in a room below ground level This does not preclude nstallation into rooms which are basements with re spect to one side of the building but open to ground level on the opposite side For installation into environments other than domestic dwellings e g caravans boats and similar refer to the relevant standards on ventilation and gas supply Important Information It is important when installing gas hobs that the work top cut out is the same as is quoted in this installation manual If the cut out is too large then battens must be fitted to the front rear and sides to correct the discrepancy and ensure the correct fit Please ensure that if battens are fitted they are level with the top surface of the work top Pl
18. rotective polythene film Environmental Protection We are committed to protecting the envi ronment and operate an Environmental Management System which complies with BS EN ISO 14001 DISposa of packaging All our packaging materials are recyclable and environmentally friendly e Please help us to protect our envi ronment by disposing of all packag ing in an environmentally friendly manner e Please contact your local authority for the nearest recycling centre CAUTION Packaging materials can pose a risk of suffocation keep away from children Be safe not sorry CAUTION When you are cook ing keep children away from the vicinity of the hob e Parts of the appliance may be hot during or immediately after use Allow sufficient time for the hob to cool after switching off e Never use the appliance for heating a room e Turn pan handles to a safe position so they are out of reach of children not overhanging the appliance and cannot be caught accidentally e Position pans over the centre of the burners hotplates If positioned off centre smaller pans may be unstable e Keep all flammable materials such as curtains clothing amp furnishings away from the hob e Do not let pans overhang the control knobs as this may overheat and damage them e Never leave fat or oil unattended on a lit hob CAUTION Where this appli ance is installed in a boat or caravan it shall not be used as a
19. space heater Check that all controls are in the off position when you have fin ished cooking Ignition Auto ignition if fitted Push in and hold down the control knob and turn to the full on position large flame symbol Keep the knob depressed after the burner has lit for up to 15 sec onds to allow the flame to establish Turn the control knob to the desired setting Manual ignition if fitted Push in amp hold down the control knob turning to the full on position large flame symbol amp press the ignition but ton until the gas lights Keep the control knob depressed after the burner has lit for up to 15 seconds to allow the flame to establish Turn the control knob to the desired setting In the event of the burner flames being accidentally extinguished turn off the burner control and do not attempt to re ignite the burner for at least 1 minute Reduced rate Turn the control knob to the small flame symbol To switch off To switch off a hob burner turn the con trol knob clockwise to the off position A the ignition fails Make sure all the controls are in the off position and check there is a spark at the back of the burner when you depress the control knob or press the ignition button 2 Gas check check there is gas to the appliance by lighting a burner with a lighted match 3 Electrical check if no spark renew the 3 ampfuse in the fused spur 4 Check burner caps are fitted cor
20. tomer Care Helpline 0843 507 3431 in case of difficulty within the UK Please ensure that you have the product s model no and serial no available when you call These can be found on the silver data label on your product which is located Ovens Open the door adjacent to the oven cavity High level grill products Inside the base compartment Hobs On the underside of the product Enter appliance numbers here for future reference Model No Serial No LL SERVICE RECORD Date of purchase Installed by Installation Date Place of purchase Part s replaced For customers outside the UK and Northern Ireland please contact your local supplier Waterline Limited Crown House North Crawley Road Newport Pagnell MK16 9TG
21. use a clean cloth wrung out in hot soapy water and dry with a soft cloth Stubborn marks can be removed using Luneta We recommend that you clean the whole of the stainless steel area to maintain a uniform finish Supplies can be purchased from the Customer Care Centre Do not use undiluted bleach or any products containing chlorides as they can permanently damage the steel Extra care should be taken when cooking food in salted water Some foods are corrosive eg vinegar fruit juices and especially salt they can mark or dam age stainless steel if they are left on the surface Turn off and wipe any spillage immediately taking care to avoid skin contact with any hot surface or spillage Sharp objects can mark the surface of stainless steel but marks will become less noticeable with time To maintain the finish of stainless steel or to remove any greasy marks wipe the stainless steel surface sparingly with a minimum amount of Baby Oil and kitchen paper Do not use cooking oils as these may contain salt which can damage the stainless steel surface Please note Do not steam clean any parts of the hob Cast iron pansupports if fit ted After cooking allow the pansupports to cool completely before attempting to remove or clean Before cleaning remove any excess fat with kitchen paper The pan supports can be cleaned with hot soapy water and a nylon brush If any food residue is left on them leave them to so
22. y It must not be used for other purposes for example room heating Caution The use of a gas cooking appliance results in the production of heat moisture and products of combustion in the room in which it is installed Ensure that the kitchen is well ventilated especially when the appliance is in use Keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example opening of a window or more effective ventilation for example increasing the level of mechanical ventilation where present Fire Safety Advice Most kitchen fires occur when people are distracted or leave things unattended so remember If you re called away from the cooker by the phone or someone at the door either take pans off the heat or switch off your hob Don t let yourself be distracted while cooking If you do have a fire in the kitchen don t take any risks get everyone out of your home and call the Fire Brigade Unattended cooking on a hob with fat or oil can be dangerous and may result in a fire NEVER try to extinguish a fire with water but switch off the appliance and then cover flame e g with a lid or a fire blanket WARNING If a pan catches fire e Donot move it it is likely to be extremely hot e Turn off the heat if it s safe to do so but never lean over a pan to reach th
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