User Guide & Installation Handbook
Contents
1. IE Ireland Warning This appliance must be earth ed Databadge is located at the bottom of the front frame behind the door GAS DATA Gas Sort Pressure Natural Gas G20 20 mBar LPG G30 28 30 mBar G31 37 mBar Gas Category Ilay3t 12H II2H3B P I3B P Element Ratings 230V 2xBig Burner 2x3000W 4xMiddle Burner 4x1750W 2xSmall Burner 2x1000W Grill Left oven Conventional Right oven Fan 16 New World Customer Care In case of difficulty within the UK and Northern Ireland please call the New World Customer Care Helpline on O 844 815 37 47 When you dial this number you will hear a recorded message and be given a number of options This indicates that your call has been accepted and is being held in a queue Calls are answered in strict rotation as our Customer Care Representatives become available Enter appliance numbers here for future reference Model No LT TTT ttt ty Serial No 0 E Please ensure you have the above details Model No and Serial No to hand when calling Customer Care They are essential to booking your call Outside the UK and Northern Ireland refer to your local supplier Win NeWWORLD STONEY LANE PRESCOT MERSEYSIDE L35 2XW issue 1 04 2012 Part No 319762. from the power supply before proceeding with washing and cleaning and wait until it cools down e The cooker must be cleaned regularly When cleaning avoid using any coarsegrained abrasive powders wire sponges aggressive chemicals and sharp objects The knobs and the fascia panel should be cleaned with a soft cleaning liquid on a soft cloth e Clean the enamelled parts with a soft cloth or sponge moistened in lukewarm water with the addition of a soft detergent avoiding too much water Remove heavy stains with special kitchen cleaning agents e Baking tins and meat roasting pans should be soaked in lukewarm water with the addition of washing up liq uid and carefully dried e Check to make sure that the oven door seal is always kept clean 11 Cleaning the hotplate e Clean the hot plates with a damp sponge and then dry them by turn ing them on for a few seconds e The hot plate trim rings can be cleaned with agents intended for the maintenance of stainless steel parts The rings may become yellowed as a result of overheating This is normal e If a hotplate is to be out of use for a long time apply the special grease periodically Oven Cleaning Caution Before cleaning you should wait until the oven cools down It is the best to clean the bottom of the oven after every use and not allow the remains of food and spots of oil to remain burned on INSTALLATION Positioning e Remove all packing materials in
3. I E E and local regulations The appliance must be installed by a competent electrician using a double pole control unit of 32 ampere minimum capacity with 3mm minimum contact separation at all poles Connection should be made with a 4 0mm twin and earth cable minimum Ensure that you route all mains electrical cables well clear of any adjacent heat source such as an oven or grill Warning This appliance must be earth ed Where a fixed connection is used a device allowing the appliance to be iso lated on all poles from the mains sup ply with a contact opening width of at least 3mm must be provided After connection to the electricity please check that all electrical parts are working The maximum power rating is specified in the Technical Data section of this handbook and also on the Data Badge on the appliance 1 Access to the mains terminal is gained by opening the terminal block cover at the rear of the appliance use a small flat bladed screwdriver First strip the wires then push the cable through the cable clamp in the terminal block cover Connect the cable to the terminal block and tighten the cable clamp screw see diagram Close the terminal box ensuring that the cover is engaged on the locking tabs TECHNICAL DATA Electrical supply 220 240V 50Hz Dimensions All sizes are nominal so some variation is to be expected Countries of destination GB Great Britain
4. LT NeWWORLD 100cm Range Cooker NWSPIRIT100DFT Sil NWSPIRIT100DFT Bik User Guide Installation Handbook CONTENTS User Section 0 cece 2 17 Introduction s cht ieee as ee aed hee e Be ede ais x 2 Be Safe NOt SONY ss cca ca See ee eee RERO RR mE Rond Eden Geos 4 About your appliance sexes xr x on Se Se BEE e He 5 Using the Ob sees nh ELE RR hb RES dee aa 6 USING the grill RR ai 7 Using the main OVEN is sse RR Rx REESE RERO Ra Gea aS ERE RR RR RE 8 Care and cleaning 4 2 See ee eee xard tr RR a da 11 Installation Instructions liess hmm hn 15 Technical Data wwii Oe a lk kA da 16 Please keep this handbook for future reference or for anyone else who may use the appliance 1 INTRODUCTION Thank you for buying this New World appliance We hope that the following information will help you to quickly familiarise your self with the features of the appliance and to use it successfully and safely Our policy is one of constant develop ment and improvement Strict accuracy of illustrations and specifications is not guaranteed Modification to design and materials may be necessary subsequent to publication This cooker may be sited with cabinets on both sides or it may be free stand ing Sufficient space should be allowed at either side of the cooker to enable it to be pulled out for cleaning and servic ing Please read the instructions in this hand book before using or insta
5. clud ing the protective film covering the chrome plated and stainless steel parts if applicable e The kitchen should be dry and well ventilated Position the cooker ensuring free access to all the con trols e The distance between the hob and extractor hood should be at least 650mm e If necessary level the cooker by the adjustable feet A 1050 MIN Figure 2 12 INSTALLATION INSTRUCTIONS Whilst every care is taken to eliminate burrs and raw edges from this product please take care when handling we rec ommend the use of protective gloves during installation Important Ensure that you route all mains cables well clear of any adjacent heat source Clearances This cooker may be fitted flush to base units The cooker should not be placed on a base No shelf or overhang or cooker hood shall be closer than a minimum of 650mm but check with cooker hood manufacturer s recommendations The cooker must have a side clearance above hob level of 90mm up to a height of 400mm 13 Dimensions All sizes are nominal and some varia tion is to be expected The depth of the cooker as given below is to the front of the door and excluding knobs NWSPIRIT100DFT Sil NWSPIRIT100DFT Bik and handles Height adjustable 900 930 Levelling the cooker There are 8 adjustable feet on the base of the cooker Slacken the locknut with an M8 spanner and turn the feet by hand to adjust
6. e a steam cleaner on this appliance Some cooking operations generate con siderable amount of grease this com bined with spillage can become a hazard if allowed to accumulate on the appli ance through lack of cleaning In extreme cases this may amount to mis use of the appliance and could invalidate your guarantee Do not use caustic corrosive or abrasive cleaning products products containing bleach coarse wire wool or any hard implements as they will damage the surfaces Do not use harsh abrasives or sharp metal scrapers to clean the oven door glass since they can scratch the surafce which may result in shattering of the glass All parts of the appliance can be safely cleaned with a cloth wrung out in hot soapy water Vitreous enamel parts grill pan oven compartment Use a mild cream cleaner eg Cif Look for one which has the Vitreous Enamel Development Council s rec ommendation seal Stubborn marks may be removed with a moistened Brillo pad The grill pan may be cleaned in a dishwasher or with a nylon brush in hot soapy water 10 CARE amp CLEANING Painted plastic and metal finish parts control knobs door handles amp doors fas cia panel Only use a clean cloth wrung out in hot soapy water Chrome plated parts oven shelves amp oven shelf runners grill pan trivet Do not use abrasives or polishes use a moist soap pad eg Brillo Warning Disconnect the cooker
7. entation require ments of BS3193 This ensures that in the likely event that a panel breaks it does so into small fragments to minimise the risk of injury Please take care when handling using or cleaning all glass panels as any damage to the surfaces or edges may result in the glass breaking without warning or apparent cause at a later date Should any glass panel be damages we strongly recommend that is replaced immediately INTRODUCTION Environmental Protection We are committed to protecting the environment and operate an Environmental Management System which complies with BS EN ISO 14001 Disposal of packaging e All our packaging materials are recy clable and environmentally friendly e Please help us to protect our envi ronment by disposing of all packag ing in an environmentally friendly manner e Please contact your local authority for the nearest recycling centre Caution Packaging materials can pose a risk of suffocation keep away from chil dren BE SAFE NOT SORRY When you are cooking keep children away from the vicinity of the appliance Children should be supervised to ensure that they do not play with the appliance This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowl edge unless they have been given supervision or instruction concerning use of the appliance by a person responsib
8. le for their safety This product is designed as a domestic cooking appliance for the preparation and cooking of domestic food products and should not be used for any other purpose Make sure you read and understand the instructions before using the appliance Remove all packaging protective films and oils from the appliance before using for the first time Keep electrical leads short so they do not drape over the appliance or the edge of the worktop Keep all flammable materials such as curtains furnishings amp clothing away from the appliance Never use the appliance for heating a room Parts of the appliance may be hot during or immediately after use Care should be taken to avoid touch ing heating elements inside the oven Allow sufficient time for the appliance to cool after switching off Do not use the oven with the door inner glass panel removed Do not drape tea towels over the flue vents or doors as this creates a fire hazard Do not use aluminium foil to cover the grill pan or put items wrapped in foil under the grill as this creates a fire hazard The high reflectivity can also damage the element Do not use foil on oven shelves or allow it to block the oven flue as this creates a fire hazard and pre vents heat circulation When cooking heavy items eg turkeys do not pull the oven shelf out with the item still on the shelf When opening the appliance door take care to avoid
9. lling this appli ance All installation and servicing work must be carried out by a competent per son Your ist Year Guarantee To fulfil the conditions of your guarantee this appliance must be correctly installed and operated in accordance with these instructions and only be used for normal domestic purposes Please note that the guarantee and Service availability are only available in the UK and Republic of Ireland Moving the cooker Please note that this appliance may be heavier than it appears Take care if the appliance needs to be lifted during instal lation always use an appropriate method of lifting Do not attempt to move the cooker by pulling on the doors or handles Open the door and grasp the frame of the cooker taking care that the door does not shut on your fingers Take care to avoid damage to soft or uneven floor coverings when moving the appliance Some cushioned vinyl floor coverings may not be designed to with stand sliding appliances without marking or damage Before using the appliance for the first time remove any protective polythene film and wash the oven shelves and shelf runners in hot soapy water to remove their protective coating of oil Even so when you first turn on the oven or grill you may notice a smell and some smoke Glass door panels To meet the relevant Standards of Domestic cooking appliances all the glass panels on this appliance are tough ened to meet the fragm
10. on each burner as you burn it off Using the hob top burners o Each burner on the gas hob top is controlled by a control knob To turn on a cooking zone use the relevant control knob for the zone you wish to use Press and turn the control knob towards the large flame position Pressing the control knob down will engage the electronic ignition and allow the gas to flow When the burner ignites and the flame is visible keep the knob pressed for a minimum of 10 seconds For a maximum temperature keep the dial turned to the large flame position For simmering lower the heat by turning the control dial to the small flame position I MPORTANT Always remember to turn the control knob to the OFF position when cooking is completed 6 USING THE GRILL Caution Accessible parts may be hot when the grill is used young chil dren should be kept away Detachable grill pan handle 5 Handle The handle should be removed from the pan during grilling to prevent overheat ing The handle is designed for removing inserting the grill pan under the grill when grilling If cleaning the grill pan when it is hot use oven gloves to move it Do not use the handle to pour hot fats from the grill pan Food for grilling should be positioned centrally on the trivet Aluminium foil Using aluminium foil to cover the grill pan or putting items wrapped in foil under the grill can create a fire hazard and the high
11. reflectivity can damage the grill element Preheating For best results preheat the grill for 3 5 minutes To switch on the grill Turn the selector control knob Figure 8 to the required temperature position Figure 8 Place the food in the middle of the grill pan as highlighted figure 10a and position the pan so the food is near but not touching the top element Do not line the grill pan with aluminium foil Figure 10a Grilling Area gt gt gt gt O DD gt gt V Front of grill pan Use the handle when handling the grill pan Figure 10b When the food is cooked turn the selec tor control and temperature control 9C to off e Important The door must be kept closed when the grill is used To switch off return the control knobs to the off position When using the grill the speed of grilling can be controlled by use of either the thermostat or by selecting higher or lower shelf position For toasting and for grilling foods such as bacon sausages or steaks use a higher shelf position and always place food in the highlighted area see figure 10a For thicker foods such as chops or chick en joint pieces use a middle to low shelf position USING THE OVEN CONVENTIONAL Accessible parts may be hot when the oven is used Young children should be kept away Switching the Oven on Turn the selec
12. skin contact with any steam which may escape from the cooking Use oven gloves when removing hot food dishes from the oven or grill The oven grill and utensils will be very hot when in use Warning This appliance must be earthed Any installation servicing and main tenance work should be carried out by a competent person who will comply with current Regulations Standards and Requirements When you have finished cooking check that all controls are in the off position Warning This appliance must be earthed ABOUT YOUR APPLIANCE Purpose The cooker should be used for preparing household meals only It must not be used for any other purpose 11 1 Control Panel 2 Oven door 3 Big burner 4 Middle burner 5 Middle burner 6 Small burner 7 Temperature indicate light 8 Grill pan with removable handle 9 Wire shelves 10 Grill door 11 Fan oven 12 Conventional oven USING THE HOB Using the hob top Before first use Cleaning and maintenance section l IMPORTANT You should clean the hob surface see o You should switch on one burner at a time for 5 minutes at the o o maximum setting This will help to eliminate any new smell that exists and evaporate any humidity that has formed on the heating elements during transit Do not burn off more than one burner at once You must place a saucepan filled half full with cold water
13. the height of the cooker Weight kg approx IMPORTANT SAFETY NOTICE This cooker MUST be secured to the wall please follow the instructions below Safety chain anchors o In order to eliminate the risk of the oven falling forward two chains have been installed at the rear of the cooker Before use these will need to be fastened securely to the wall behind the appliance with the anchor brackets supplied BRACKET ANCHOR BRACKET N SCREWS o Decide on a suitable wall location for fitting the anchor brackets directly behind each cooker safety chain o Hold the chain anchor up to the wall where it will be required and mark the fixing holes o Drill the fixing holes and fix the chain anchors to the wall using the screws provided and suitable wall plugs for the type of wall being fixed to o Leave the chains unattached until the installation process has been completed Securing the safety chains o Before securing the safety chains check that you have completed the installation process and that all connections have been made successfully and that the cooker is in its final operating position Connect safety chain as per above diagrams INSTALLATION INSTRUCTIONS Connect to the electricity supply IMPORTANT We recommend that this appliance is con nected by a competent person who is a member of a recognised Competent Persons Scheme and who will comply with the
14. tor control knob Figure 9 to the required temperature position OVEN Bottom and top element Figure 9 The indicator light on the control panel will go out when the selected tempera ture has been reached inside the oven Always turn the control knob to off when cooking has finished Please note The appliance incorporates a safety thermostat which cuts the elec tric supply to the oven if the temperature becomes excessive When using the oven As part of the cooking process hot air is expelled through a vent at the rear of the oven When opening the oven door care should be taken to avoid any possi ble contact with potentially hot air since this may cause discomfort to people with sensitive skin We recommend that you hold the underneath of the oven door handle Preheating Always allow the oven to pre heat until the neon switches off for the first time especially when cooking sensitive items such as souffle and Yorkshire puddings or when cooking bread Baking tray and roasting tins For best cooked results and even brown ing the maximum size baking trays and roasting tins that should be used are as follows Baking tray 350mm x 280mm This size of baking tray will hold up to 16 small cakes Roasting tin 370mm x 320mm We recommend that you use good quali ty cookware Poor quality trays and tins may warp when heated leading to uneven baking results USING THE OVEN FAN Accessible par
15. ts may be hot when the oven is used Young children should be kept away Using the main oven MAIN OVEN c The oven temperature control should be turned clockwise and used to select the particular mode of cooking that you require If you turn the dial clockwise and select the first symbol this will start the defrost function If you continue turning the dial and set the oven to a temperature then the fan oven setting is selected There are two cooking functions available on your appliance defrosting time of frozen foods The time required to defrost the food will depend on the room temperature the quantity and type of food Always check food packaging for the defrosting instructions cooking uses the circular element while the heat is distributed by the fan This results in a faster and more economical cooking process The fan oven allows food to be cooked simultaneously on different shelves preventing the transmission of smells and tastes from one dish onto another DEFROST MODE The fan runs without heat to reduce the FAN OVEN This method of with mechanical timer You should Always turn the control knob to off when cooking has finished Please note The appliance incorporates a safety thermostat which cuts the elec tric supply to the oven if the temperature becomes excessive When using the oven As part of the cooking process hot air is expelled thro
16. ugh a vent at the rear of the oven When opening the oven door care should be taken to avoid any possi ble contact with potentially hot air since this may cause discomfort to people with sensitive skin We recommend that you hold the underneath of the oven door handle Preheating Always allow the oven to pre heat until the neon switches off for the first time especially when cooking sensitive items such as souffle and Yorkshire puddings or when cooking bread Baking tray and roasting tins For best cooked results and even brown ing the maximum size baking trays and roasting tins that should be used are as follows Baking tray 350mm x 280mm This size of baking tray will hold up to 16 small cakes Roasting tin 370mm x 320mm We recommend that you use good quali ty cookware Poor quality trays and tins may warp when heated leading to uneven baking results Adjustment of Mechanical Timer Mechanical Timer can be adjusted by its button on front panel Timer must be adjusted to start the oven cooking Cooking time can be adjusted between 5 to 90 minutes position the button to ON manually a if cooking time will exceed ZI SE 90 minutes CARE amp CLEANING Caution Any cleaning agent used Glass parts incorrectly may damage the appli door panels ance Use a mild cream cleaner eg Cif Rinse thoroughly and dry with a soft Always let the appliance cool before cloth cleaning Do not us
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