Instant Pot IP-LUX User Manual English
Contents
1. 1 Make sure the pressure cooking program has completed or press Keep Warm Cancel to terminate the program 2 Releasing pressure in one of the following approaches Quick Release e Slide the steam release handle to the Venting position to let out steam until the float valve drops down Caution e Please keep hands and face away from the hole on the top of the steam release handle when using Quick Release The escaping steam is very hot and can cause scalding e Never pull out the steam release handle when it is letting out steam e Please be aware that Quick Release is not suitable for food in large liquid volume or with high starch content e g porridge congee sticky liquids soup etc Food content may splatter out with steam Use Natural Release instead Natural Release e Allow the cooker to cool down naturally until the float valve drops down This may take 10 to 15 minutes after cooking is finished and the cooker is in Keep Warm mode e Putting a wet towel on the lid can speed up cooling 3 Open the lid Hold the lid handle turn the lid counterclockwise to the open position and lift the lid up to open To avoid vacuum suction on the lid turn the steam release to Venting position to let in air when lifting the lid e Caution Do not open the lid until pressure inside the pot is completely released As a safety feature until the float valve drops down the lid is locked and cannot be opened e l2. cannot be detected C2 code Faulty temperature sensor Contact support online short circuited 9 All LEDs C5code Temperature is too high be Put in the inner pot properly flash with cause inner pot is not placed a code appearing on screen Temperature is too high be Put food and water in the cause there is no water in inner pot inner pot C6 code Faulty pressure sensor Contact support online Too little water Adjust dry rice and water Rice half cooked or too ratio according to recipe hard Cover opened prematurely After cooking cycle com 10 pletes leave the cover on for 5 more minutes 11 Rice too soft Too much water Adjust dry rice and water ratio according to recipe Indication of overheating Possibly starch deposits at Intermittent beeping The cooker has reduced the the bottom of the inner pot after the cooker starts heating temperature and which have clogged heat 12 for a while may not reach cooking pres dissipation Stop the cooker sure and inspect the bottom of the inner pot Occasional ticking or The normal sound of power Nothing to be worried about 13 light cracking sound switching and expanding pressure board in changing temperature Wet inner pot bottom Wipe inner pot bottom dry before cooking 18 Limited Warranty Earlyview Ltd EV warrants this appliance to be free from defects in workmanship and material under normal residential use for a period of one 1 year from the date of purchase This wa
3. control to off then remove plug from wall outlet 23 Do not place the unit on an unstable location it is strictly prohibited to use it ona newspaper foam or other object that may easily block the vent holes at the bottom 24 Do not use it in a place which is near splash water or fire Do not use it in a place exposed to directly to sunshine or oil splash Put it in a place out of the reach of children 25 Before use each time be sure to check the anti block shield float valve and exhaust valve steam release handle for obstruction wipe the surface of the inner pot and the heating plate to confirm they are free of any foreign object make sure the steam release handle is in sealing position 26 Do not move this product or force to remove the lid when the unit is in operation 27 Do not place your hands or face over the exhaust valve steam release handle or float valve to avoid scald when the unit is in operation 28 To reduce the risk of fire or electric shock only authorized personnel should do repairs 29 Do not cover the pressure valves 30 This appliance can be used by children aged from 8 years and above if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised Keep the appliance and its cord out of reach of children aged less than 8 y
4. inner Weight Dimension Supply Power Volume pot IP LUX50 220 240V 750 900W 14x22x24 cm 5 3kg 33x31x30 50Hz 5 5x8 66x9 45 in 11 68lb cm H x Inner rim 13x12 2x11 diameter x outer 8 in rim diameter LxWxH IP LUX60 220 240V 840 1000 16x22x24 cm 6 61kg 33x31x32 50Hz W 6 3x8 66x9 45 in 14 57lb cm 13x12 2x12 6 in Accesso Rice paddle Soup spoon Measuring cup Steam rack User manual and Recipe ries booklet Product Structure Sealing ring Sealing ring rack Float valve Steam release Lid handle Anti block shield Float valve Lid position mark Inner pot Heating iti Cooker handle ena Venting position Float Valve Exterior pot Lid Open AA Close mark A Control box Control panel Cooker pace housing Heating unit Spoon shelf Before the First Use Before the first use please take out all accessories from the package and read this manual carefully Please pay particular attention to operational instructions and cautions to avoid any injury or property damage Please wash the inside of the lid and the inner pot with warm soapy water rinse and dry thoroughly Wipe the outer housing with a clean damp cloth Never immerse the cooker housing in water or any other liquid The inner pot sealing ring and steam release handle and all accessories are dishwasher safe But never clean the lid and housing in a dishwasher Remove and Install the Anti Block Shield T
5. rice porridge For a mixture various grains and beans please choose the More duration Stir the Porridge before serving Please note after the Porridge program is finished do NOT put steam release handle in venting position otherwise the porridge will splatter through the steam release Please use Natural Release Saut Slow Cook The Poultry key is programmed to make poultry dishes You may use the Adjust key to change the poultry cooking time from Normal to More or Less depending on your preference of the texture and the amount of poultry you put into the pot Poultry meat is generally easier to cook than pork lamb and beef Hence the poultry cooking time is adjusted within a shorter time range when using the Poultry function key The Meat Stew key is for cooking meat and stew The Adjust key can be used to change the cooking time to achieve the desired texture of the meat In general More duration is for 11 bone stripping effect on meat The Bean Chili key is specifically for cooking beans and making Chili If you want the beans well cooked please use the Adjust key to select More duration The Rice key is a fully automated smart program for cooking regular rice or parboiled rice The cooking duration is adjusted automatically depending on the amount of food content To cook 2 cups of rice it takes about 10 minute pressure keeping time for 3 5 cups of rice it takes ab
6. s in standby state soma oe 3 Press Saut key For safety reasons the maximum operation 2 seas time of one Saut cycle is 30 minutes Steam 4 Change the cooking temperature among Normal More aut p Slow Cook and Less modes with the Adjust key The Normal mode is suited for regular saut or browning The More mode is for stir frying or blackening meat at higher temperature The Less mode is suitable for simmering reducing juices or thickening sauce To avoid pressure building up the lid cannot be closed If you accidentally close the lid flashing Lid is displayed to warn about wrong lid InstantOot position www instantPot com Soup Rice Caution partially closing the lid during saut ing could Hot Ss cause the pressure to build up in the cooker This can be Pouitry ae Multigrain hazardous Kk os _ Meat Stew mene eee Congee 5 Heating starts automatically in 10 seconds after the last key is g pressed The Saut program can be cancelled at any time by pact l adut Timer J PAM pressing Keep Warm Cancel key saut June nif nem ep Manual ICancel 6 When the designated temperature is reached the LED display shows Hot 7 When cooking finishes the cooker beeps and goes to standby state If you need more time simply press the Saut key again Warming Pressing the Keep Warm Cancel key in the standby state activates the K
7. Instant Pot Programmable Electric Pressure Cooker User Manual Model IP LUX50 and IP LUX60 Revision 3 Jan 2014 Pictures in the text are for reference only Please refer to the actual product Thank you for purchasing the multi functional Instant Pot Please read the User Manual carefully before use and keep it in a convenient place for future reference Table of Contents IMPORTANT SAFEGUARDS cccccccsseccccessescccesssccsecsseccseeseceseeesecessensecessenseseses 3 POC ANIONS irrena coumeonnieunessidanwaenvacnusael aenneuns efonecaueenmeswenausasiteatetmebinscdes 4 Special Cord Set Instructions sccsncsenasancacaasdvardansandsvansassdoanscicssaactnardusoandsnacsandbewesandss 5 Product INTRO UCH O Wisiasescstinicccewsaveccddiateinowasecedleeiesnwrsaresctliatenareadeendvavenersaracctdiavnoun 5 PAIS rererere EE E E E E E E EEE S 5 SOS OVE AU ONS cacaacoe ne coancenconacoasennaecencadacheseapsncanvesanesssavarcoasseaseessansacsasorenetssabesceasteaee 5 Product SLU CUS errre siare ar E TAE T OEN OT EAA ETTE 6 Before the First USE ccsscccaxtacechaceacuneatasneieosdeatsccdQeanahecdetengadeaiessendaadinattaaashactadantateeianse 7 Remove and Install the Anti Block Shield eeesessnseseussressrenssrrserrrssrrssrerssrreserreseee 7 Remove and Install the Sealing RNg sossnneossennsssernssssersssrrresserressrrressrreesserrssee 7 Safe Hd O GSMA G ccescavacoancatascansanascancctateensahancansabuaceasnbaseansaiebeonsabeseans
8. Warm Cancel key 13 6 When the pressure cooking cycle finishes the cooker beeps InstantPot and automatically goes into the Keep Warm cycle called Auto wwwinstantPot com Keep Warm Cycle The LED display shows an L on the first ii MAE Rice digit such as L0 02 to indicate the Keep Warm cycle and time Positry Erea Multigrain duration The clock counts up for 10 hours If the 10 hour Auto pial O oo Keep Warm cycle finishes the cooker goes into standby state MeatiStew gt Woke SS e It is not recommended to leave cooked rice in Keep Bean Chil is rer See Warm state for too long as it may affect the texture or os 5 co the taste of the food oe e tpn SOW Cook 7 To serve the food press Keep Warm Cancel to stop the keep warm cycle and open the lid according to the Safe Lid Opening section of this manual e When opening the lid the inner pot may appear to be stuck on the lid by vacuum This is caused by contraction of air due to cooling Please turn the steam release handle to Venting to let in air to release the vacuum Slow Cooking 1 Follow steps in the Cooking Preparation section of this manual The steam release handle can be at either Venting or Sealing positions An optional glass lid can also be used 2 Connect power cord The LED display shows OFF indicating that it s in standby state InstantPot Sou ice Press Slow C
9. abendensabeseuasabeds 7 COOKING PRED alia CON saciceceveciuiceaveatxecucsancceacsanvedevsanvecnceahendvcsanveenceasta entieuncereemsconeian 8 Controls and States Of the Cooker 0 0 ceccccccessecceceesecceceeeecceceueeecseeeeeeeeesaneeeeees 10 Be Ta 69 272 a 2 eresien ne re ee ee eee 10 States of the Cooker ssssesssonssessrsorsssssssornsonsssosnsessssosnsonssssonssnosuorisonssuesusonosress 11 Operan IRS 5 sorser a r E 11 PUN DON INES aie E S 11 Cooking with Your Instant Pot ccccccccceeccceesccceeeccceeecsceuececeeeceseeeceseecsseeceeanaes 13 PS SU COINS reire E a G 13 SLOW COOKIN E airen onn Aana sacha weds E ERN E aai a 14 Delayed Cooking with Timer esssssssssessssserssssrerssererssreressreressreressreressreressserees 14 SCO A EAEE ESEE E ESAE AE AEE AT 15 E aa E E E E 15 Wei Al Test Riiie S i E E N GO 16 Care and Maintenance cccccccceeccccceseccccceeeecceceeseccecuueccessueccesseeeeceesuneeceesueeeeees 16 E E AEO AE E E AAEE A A O A A 16 Troubles hoo NNE soree a ea 17 Limited Warranty serseri a EEE AEE EE EEA 19 Limitation and EXCIUSIONS sesssssesesensssrssrrrssrersrersrrrserrrsrersseresrrrserersrersreereeeesse 19 Warranty Registrato sereine aE EEE EAEEREN EERE 19 Warranty Service sccvosswnssensvencspoesmaisencnvasuebtananteassacdupoaend tnasmenevypixanetenexesceveimaneovess 20 PRC VC VINE eE E eee EEE eee ee 20 IMPORTANT SAFEGUARDS Your Instant Pot cooks with pressure When using pressure co
10. ate the inner pot slightly to ensure good contact between the inner pot and the heating element 5 Close the lid completely Hold the lid handle and put the lid on the cooker with the W mark on the lid and the A Open marks on the housing rim are aligned Rotate the lid clockwise approximately 30 degrees until the W mark on the lid is aligned with the amp Close mark on the housing rim Instant Pot has a safety feature to disable the cooker and the display flashes Lid if the lid is not positioned correctly When using Soup Poultry Meat Stew Bean Chili Multigrain Rice Steam and Porridge the lid should be fully closed When using Saut the lid should be open Keep Warm and Slow Cook works with the lid either opened or closed 6 Position the steam release handle properly Please note that it is perfectly normal and necessary for the steam release handle to be loose It works by weight and simply rests on top of the exhaust pipe It can also be removed for washing if necessary by pulling it straight out 9 functions except Keep Warm Saut or Slow Cook align the pointed end of the steam release handle pointing to Sealing indicating that the pressure cooker is in the sealed position oun omo i vem o n N The Saut function must be used N bY o Side without the lid The Slow Cook and Keep Warm can operate with or without the lid or using an optio
11. clude and Adjust keys The and are used to change the time value The Adjust key can make 3 types of adjustments 1 Changing the pressure keeping time for pressure cooking functions except Manual and Rice functions Rice is fully automatic Jit 2 Switching the temperature of Slow Cook and Saut Function Keys The most important key is Keep Warm Cancel When Instant InstantPot Pot is being programmed or any program is in effect press this Soup Rice key will cancel the program and take the cooker to standby state OFF When the cooker is in standby state pressing this key activates Poutry PE Muligrain the keep warm program Meat Stew Congee The Soup key is for making various soups and broth You can use the Adjust key to select a shorter or longer cooking Bean Chili aah Tne Steam duration depending on the intended cooking result Instant Pot controls the pressure and temperature to a level that the liquid never goes into the heavy boiling state For example making chicken broth with the Soup function the broth is clear and the chicken remains intact after cooking If you need the food content to be fully broken down please stir and mix the soup before serving The Porridge key is to make porridge of various grains You can use the Adjust key to select a cooking duration The Normal duration is for
12. ding the sealing ring which can be removed exhaust valve anti block shield and wipe them clean with dry soft cloth Do not take apart the steam 16 release pipe assembly 4 Clean the cooker body with clean damp cloth Do not immerse the cooker into water Do not use a wet cloth to clean the pot while the power cord is plugged into the power outlet Troubleshooting If you experience any problem with the appliance please DO NOT return the product to the retail store or online merchant For technical assistance and product return information please e Create a support ticket at www instantPot co uk support e Email to support instantpot co uk e Phone 0333 123 0051 The cases in the following tables do not always indicate a faulty cooker Please examine the cooker carefully before contacting the support for repair You can also find help videos and FAQ on www nstantPot co uk fag Problem Troubleshooting Table Possible Reason Solution Sealing ring not installed Position the sealing ring well 1 properly Difficult to close the lid Float valve in the popped up Press the float valve lightly position downwards Use the steam release handle 2 to reduce the internal pressure Pressure exists inside the Open the lid after the pressure cooker is completely released Difficult to open the lid Float valve stuck at the Press the float valve lightly with popped up position a pen or chopstick No sealing ri
13. ears 31 Do not use this product on any electrical system other than voltage 220 240V 50Hz 32 This appliance is intended to be used in household and similar applications PLEASE SAVE THESE INSTRUCTIONS And keep the user manual in a convenient place for future reference Precautions Before each use please make sure to inspect the following 1 The anti block shield float valve and exhaust valve are not blocked by food debris 2 The bottom surface of the inner pot and the heating plate are free of any foreign objects 3 The steam release handle is in the Sealing position for all pressure cooking After cooking wait until the cooker cools down for a while and release the pressure using the steam release handle Use extreme caution when opening the lid Scald and serious burns can be caused by the steam inside the unit If all LED lights are flashing on the control panel unplug the power cord immediately and consult the Troubleshooting section Care must be taken with the sealing ring to avoid deformation Failure to do so may prevent the product from working properly Special Cord Set Instructions A short power supply cord is provided to reduce the hazards resulting from entanglement and tripping An extension cord may be used if care is exercised in its use If an extension cord is used the electrical rating of the cord must be at least 12 amps and 220 volts The extended cord must be arranged so that it will not d
14. ease visit www InstantPot co uk for detailed information e Multi function Braising pressure cooking stewing steaming simmering slow cooking saut browning and keeping warm e 10 convenient cooking programs controlled by a microprocessor Simply press one of the function keys to start cooking The microprocessor controls the time cooking pressure and temperature eliminating the need to watch over the cooker in the kitchen e Clean and pleasant Instant Pot produces very little noise and leaks almost no steam This keeps the aromas and flavor of ingredients in the food and avoids messy spills splashes or spatters to clean up e Up to 24 hour delayed cooking Long 24 hour timer Perfect for meal planning e Up to 120 minutes of manual cooking time selection e Auto keep warm After cooking the keep warm function starts automatically for 10 hours e Dishwasher safe stainless steel inner pot and steam rack Specifications e Working pressure High 10 2 11 6psi 70 80kPa e Steam release pressure limit 15 22psi 105kPa e Working temperature 115 C 118 C 239 F 244 F e Keep warm function up to 10 hours 63 78 C 145 172 F e Slow Cook function 0 5 20 hours at 88 99 C 190 210 F e Saut function Normal mode 160 176 C 320 349 F More mode 175 210 C 347 410 F Less mode 135 150 C 275 302 F Model Power Rated Rated Caliber of
15. eep Warm function When Keep Warm function starts the time counts up by minutes for up to 10 hours The Keep Warm function can be used with or without the lid closed You can also use an optional glass lid for this function When it finishes the cooker beeps and goes to standby state 15 Initial Test Run In order to get a feel for your Instant Pot before jumping in with your favorite recipe it s a great idea to take it for a test run This will help you to become familiar with your Instant Pot make sure that your unit is working perfectly and also clean the unit of possible residues in the process This test run can be accomplished in about 15 minutes It s optional but recommended 1 Make sure the steam release handle and float valve are unobstructed and clean and that the sealing ring is properly seated 2 Insert the inner pot in the cooker base and add water to the InstantPot 3 mark on the inner pot EEA Soup Rice 3 Close the lid Make sure that the steam release handle is Le pointing to Sealing mark on the lid Pogitry Egg Mutigran a 4 Press the Steam button and press the button to change Meat Stew Congee the time to 2 minutes Bean Chili 5 In 10 seconds your Instant Pot will go into the preheating cycle o display showing On Within a few minutes steam will start coming out for a minute or two until the Float Valve pops up and seals the cooker Within another minute o
16. es that the cooker is still pressurized do not force it open Any pressure in the cooker can be hazardous Please see Cooking Preparation 11 Never deep fry or pressure fry in the unit with oil It is dangerous and may cause a fire or serious damage 12 To protect against electrical shock do not immerse cord plugs or appliance in water or other liquid 13 Unplug from outlet when not in use and before cleaning Allow to cool before putting on or taking off parts and before cleaning 14 Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Return appliance to the service center for examination repair or adjustment See Warranty section 15 The use of accessory attachments not recommended by the appliance manufacturer may cause injuries 16 This product is for household use only Do not use outdoors 17 Do not let cord hang over edge of table or counter or touch hot surfaces 18 Do not place the unit on or near a hot gas or electric burner or in a heated oven 19 Extreme caution must be used when moving the unit containing hot oil or other hot liquids 20 Caution to reduce the risk of electric shock cook only in the provided removable container cooking pot or approved Instant Pot replacement 21 Do not use an incompatible removable container cooking pot or sealing ring gasket to avoid pressure leakage 22 To disconnect turn any
17. f the float valve is stuck due to food debris or stickiness you can push it down with a pen or chopsticks when you are certain the pressure has been released by moving the steam release handle in the venting position Cooking Preparation 1 Open the lid Holding the lid handle with your hand rotate approximately 30 degrees counterclockwise until the W mark on the lid is aligned with the A Open mark on the cooker housing rim 2 Check whether all parts on the lid are assembled properly Check the float valve and exhaust valve for obstructions Make sure that the sealing ring is well seated inside its holding rack the anti block shield is installed properly and the float valve can move up and down easily 3 Take out the inner pot and put in food and liquid The total amount of food and water should NEVER exceed the M i ax maximum level marking of the inner pot It is recommended that you do not fill the unit over 2 3 full When cooking foods that expand during cooking such as rice beans or dried vegetables do not fill the unit over 1 2 full Over filling may risk clogging the vent pipes and developing excess pressure This could also cause spillage and may damage to the unit 4 Place the inner pot inside the cooker housing Before that be sure to remove foreign objects and wipe dry the outside of the inner pot and the heating element inside of the cooker After putting the inner pot inside the housing rot
18. he anti block shield can be removed by pushing it on the side to lift it up To install the anti block shield position it in place and press it down Remove and Install the Sealing Ring The sealing ring can be removed by pulling upwards from the sealing ring rack in sections To reinstall the sealing ring pressing it down into the rack section by section The sealing ring can be installed on either side facing up Please note the following e Prior to each use inspect to make sure the sealing ring is well seated in the sealing ring rack and the anti block shield is mounted properly on the steam release pipe A properly seated sealing ring can be shifted with a bit of effort clockwise or anti clockwise inside the sealing ring rack e After use remove any foreign objects from the sealing ring and anti block shield e Keep the sealing ring clean to avoid odor Washing the sealing ring in warm soapy water or dishwasher can remove odor However it is normal for the sealing ring to absorb the smell of certain acidic foods That s why it is always a good idea to have more than one sealing ring on hand You can purchase additional sealing rings from www InstantPot co uk e Never pull the sealing ring by force as the pulling may cause deformation and affect its function in sealing the pressure e Asealing ring with cracks cuts or other damages should not be used A new sealing ring replacement should be used Safe Lid Opening
19. he built in cooking time is suitable for general purpose food Please use the cooking time table in the recipe book to determine the appropriate cooking time based on the specific food the quantity of food and your texture preference 5 Cooking starts automatically in 10 seconds after the last key press e Three audible beeps will sound to indicate the cooking process has begun The LED display shows On indicating that the pre heating state is in progress Please note Depending on the food content the quantity and its temperature frozen or not the preheat cycle can range between 10 to 40 minutes e As the pressure increases inside the cooker it is perfectly normal for traces of steam to escape from the float valve until the float valve pops up e Once the cooker reaches working pressure the LED display changes from On to the programmed cooking time The cooking time counts down to indicate the remaining time in minutes During this pressurized state you should not see any steam gushing out anywhere from the lid However from time to time you may see a small smoke effect coming from the steam release handle and occasionally a little sputtering This is perfectly normal e During the cooking operation the cooker makes low clicking sounds This comes from normal operation in switching the heating element on and off e At any time you can cancel the cooking program in progress and return to standby mode by pressing the Keep
20. ime on LED display counts down and the flashing green indicator on the Timer key changes to solid green 14 4 To cancel the Timer operation press the Keep Warm Cancel key at any time 5 Your Instant Pot starts cooking when the delay timer counts down to 0 After cooking the cooker will then enter the Auto Keep Warm cycle for 10 hours Please Note e We highly discourage using the Timer function for perishable foods such as meat and fish which may go bad when left at room temperature for hours Cooked rice may yield overly soft texture due to long soaking time It may also cause a layer of burned rice at the bottom of the pot if it is left in Keep Warm mode for too long e The Timer function is not recommended for porridge oatmeal or other foamy and sticky foods Because of the possibility of these foods gumming up the float valve causing it to never seal and leading to overflowing food content it is highly recommended that your Instant Pot not be left unattended during the preheat cycle Since the delay function implies leaving the unit unattended we strongly recommend not using the timer function for these types of food Saut ing 1 Follow steps in the Cooking Preparation section of this manual Keep the lid open to avoid pressure from building up InstantPot inside the cooker An optional glass lid can also be used a See 2 Connect power cord The LED display shows OFF indicating E 28 i that it
21. nal glass lid available at www InstantPot co uk In operation of the cooker for any Sealing Venting Controls and States of the Cooker Control Panel The control panel of your Instant Pot consists of an LED display 3 mode indicators 3 operation keys and 13 function keys Each function key has a function indicator light Operation keys do not have indicator lights Instant Pot rux www InstantPot co uk LED display Soup Mode indicators Poult ii Less Normal More eo eas mm eE Operation keys Meat Stew Function indicators Bean Chili i Function keys Saut 10 States of the Cooker Your Instant Pot has 3 states which are InstantPot InstantPot www lnstantPot com www lnstantPot com o on the LED display and function ia ae MA sh indicators Pogitry pe Multigrain Poultry Se ae Multigrain e Standby state the LED display o a pe shows OFF Meat Stew Congee Meat Stew am m Congee e Pre heating state the LED Bean Chil 7 Steam Bean Chil is ab mer Steam display shows On and the K ae Oo EJ activated function indicator i Ta a ii ena gs 0 lights up Program operating state the activated function indicator lights up and the LED display shows time For pressure cooking slow cooking and timer functions the time counts down For Keep Warm the time counts up Operation Keys The 3 operations keys in
22. ng Install the sealing ring 3 Steam leaks from the side of the lid 4 Steam leaks from float valve for over 2 minutes 5 Float valve unable to rise Sealing ring damaged Food debris attached to the sealing ring Lid not closed properly Food debris on the float valve silicone seal Float valve silicone ring worn out Too little food or water in inner pot Float valve obstructed by the lid locking pin 17 Replace the sealing ring Clean the sealing ring Open then Close the lid again Clean the float valve silicone seal Replace the float valve silicone ring Add water according to the recipe Close the lid completely see Cooking Preparation section Troubleshooting Table Cont Problem Steam comes out from Possible Reason Steam release handle not in Solution Turn the release handle to the 6 exhaust valve non stop sealing position sealing position Pressure control fails Contact support online 7 Display flashes Lid Lid is not at the correct posi Close lid for pressure cooking tion for the selected program or open the lid for saut ing Bad power connection or no Inspect the power cord to 8 Display remains blank power ensure a good connection after connecting the check the power outlet is power cord active Cooker s electrical fuse was Contact support online blown C1 code Faulty temperature sensor Contact support online
23. okers basic safety precautions should always be followed PLEASE READ ALL INSTRUCTIONS Do not touch hot surfaces Use handles or knobs Close supervision is necessary when the pressure cooker is used near children Do not place the pressure cooker in a heated oven 1 2 3 4 Extreme caution must be used when moving a pressure cooker containing hot liquids 5 Do not use pressure cooker for other than intended use 6 This appliance cooks under pressure Improper use may result in scalding injury Make certain unit is properly closed before operating Please see Cooking Preparation 7 Do not fill the unit over 2 3 full When cooking foods that expand during cooking such as rice or dried vegetables do not fill the unit over 1 2 full Over filling may cause a risk of clogging the vent pipe and developing excess pressure Please see Food Preparation Instructions 8 Be aware that certain foods such as apple sauce cranberries pearl barley or other cereals split peas noodles macaroni rhubarb or spaghetti can foam froth and sputter and clog the pressure release device the steam release handle These foods should not be cooked in a pressure cooker 9 Always check the pressure release devices the steam release handle for clogging before use 10 Do not open the pressure cooker until the unit has cooled and all internal pressure has been released If the handles are difficult to push apart this indicat
24. ook key i S mee 4 Change cooking duration between 0 5 and 20 hours by Sai m pressing the or key Meat Stew Congee 5 Select the desired cooking mode with the Adjust key By Steam pushing the Adjust key repeatedly you can adjust the a cooking mode to Normal More and Less modes which correspond to medium high and low in a common slow cooker 6 Cooking starts automatically in 10 seconds after the last key is pressed 7 When the cooking finishes the cooker beeps and goes into the Auto Keep Warm cycle for 10 hours Delayed Cooking with Timer Your Instant Pot has a timer function to delay the start of cooking InstantQot for up to 24 hours Timer function does not apply to the Keep TD Warm and Saut functions The following shows how to Sup Rice program for delayed cooking 6 08 Positry ae Multigrain 1 Follow steps in the previous Pressure Cooking and Slow a Cooking sections to set a cooking program MoatStew mee cone 2 Within 10 seconds after program selection press the Timer Bean Chili he ae Steam key to set the hours and minutes to be delayed Use and ue ae to set the delayed hours Press Timer key again to change the minutes The time is the delayed time before the program starts Please allow sufficient cooking time and cooling down time before serving 3 10 seconds after last key press the Timer function starts the t
25. orth in the accompanying instructions 19 Warranty Service If the appliance should become defective within the warranty period please contact Instant Pot Customer Service team by e Create a support ticket at www InstantPot co uk support e Email to support instantpot co uk e Phone 0333 123 0051 To facilitate speedy service please provide e Your name email address or phone number e A copy of the original purchase receipt with order number the model and serial number e Description of the product defect pictures or video if possible Recycling This appliance complies with the WEEE Directive 2002 96 EC on the disposal of electrical and electronic equipment WEEE This appliance complies with the European directives for electromagnetic compati bility EMC 2004 108 EC and its revisions as well as Low Voltage Directive LVD 2006 95 EC and its revisions This marking indicates that this product should not be disposed with other house hold wastes throughout the EU To prevent possible harm to the environment or human health from uncontrolled waste disposal recycle it responsibly to promote the sustainable reuse of material sources Co For more information regarding the recycling of this product please refer to www instantpot co uk 20 Standards UL 1026 Fifth Edition CAN CSA C22 2 No 1335 1 93 CAN CSA C22 2 No 1335 2 15 93 All contents in this document have been checked carefully Earlyview Ltd reserves the righ
26. out 12 minute pressure keeping time more cups will take longer time accordingly Total cooking time is not displayed whereas the pressure keeping time will be shown when working pressure is reached The Adjust key has no effect on this program Please note You can cook as little as one cup of rice with the correct ratio of water The Multigrain key is a program to cook mixed grains of wild rice hard brown rice mung beans etc There are three Adjust options for multigrain rice cooking The Normal setting has 40 minutes of pressure cooking time The Less setting has 20 minutes of pressure cooking time The More setting has 45 minutes of warm water soaking time and 60 minutes of pressure cooking time The More setting is suitable for harder grains such as dry split corn The Steam key is designed for steaming purposes You can steam vegetables seafood or reheating with the enclosed steam rack When steaming vegetables and seafood please note that using the Natural Release method for releasing the steam will likely overcook the food You will need to release the steam as soon as the cooking time has expired using the Quick Release method Using 1 2 cups 160ml of water is sufficient for steaming fresh or frozen vegetables with 1 2 minute pressure keeping time Please use or keys to change the steaming time Please note that unlike other pressure cooking functions the Steam function heat
27. part and shall not exceed the purchase price of a comparable replacement appliance or part THE PROVISIONS OF THIS WARRANTY ARE YOUR SOLE AND EXCLUSIVE REMEDY WITH RESPECT TO THE PRODUCT S COVERED BY THIS WARRANTY ALL IMPLIED WARRANTIES WITH RESPECT TO THE APPLIANCES S INCLUDING BUT NOT LIMITED TO IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE HEREBY EXPRESSLY EXCLUDED EV is not responsible or liable for indirect special or consequential damages arising out of or in connection with the use or performance of the appliance or damages with respect to any economic loss loss of property loss of revenues or profits loss of enjoyment or use costs of removal installation or other consequential damages of whatsoever nature You the buyer may have other rights and remedies which are in addition to any right or remedy which may be available under this limited warranty Warranty Registration Please visit www instantpot co uk support register to register your new Instant Pot product and validate your warranty within ten 10 days of purchase You will be asked to provide the store name date of purchase and model number along with your name and address The registration will enable us to keep you up to date with product developments recipes and contact you in the unlikely event of a product safety notification By registering you acknowledge to have read and understood the instructions for use and warnings set f
28. r two the working pressure will be reached and the countdown timer will begin Once the countdown is finished your Instant Pot will beep and automatically go into the Keep Warm mode Saut That s it The test is complete Press the Keep Warm Cancel button and or unplug the unit Once the pot cools down you can open it and are ready to try your favorite recipe Care and Maintenance Regular care or maintenance is essential in ensuring that this product is safe for use If any of the following circumstances take place please stop using the appliance immediately and contact Instant Pot support team e Power cord and plug suffer from expansion deformation discoloration damages etc e A portion of power cord or the plug gets hotter than usual e Electric pressure cooker heats abnormally emitting a burnt smell e When powered on there are unusual sounds or vibrations If there is dust or dirt on the plug or socket please remove dust or dirt with a dry brush Cleaning Caution please make sure the appliance has cooled down and is unplugged before cleaning 1 Clean the product after each use Wipe the black inner housing rim and slot dry with cloth to prevent rusting on the exterior pot rim 2 Remove the lid and take out the inner pot wash them with detergent rinse with clear water and then wipe dry with a soft cloth The stainless steel inner pot is also dishwasher safe 3 Use water to clean the lid inclu
29. rape over edge of table or counter where it can be pulled by children or tripped over accidentally This appliance has a fitted UK 3 pin plug Do not attempt to modify the plug in any way Product Introduction Instant Pot programmable pressure cooker is the new generation of smart kitchen appliances It is a 6 in 1 multi function cooker combining the benefits of a Pressure Cooker Saut Slow Cooker Rice Cooker Steamer and Food Warmer Instant Pot is a convenient and kitchen friendly time saver Its 10 micro processor controlled intelligent programs make your everyday cooking as easy as pressing a button It brings your green thinking right into the kitchen by saving up to 70 of energy comparing with conventional cooking In most cases your Instant Pot reduces the cooking time by 70 and preserves more vitamins and minerals in the natural ingredients Instant Pot has been designed to avoid the common errors and safety hazards of stove top pressure cookers using 10 proven safety mechanisms and patented technologies They include lid position monitoring locking the lid under pressure electronic pressure and temperature control dry burn detection with automatic shutoff over pressure protection and temperature and electrical current limiting fuse Instant Pot has earned the entrusted CE certification by going through the rigorous UL lab testing Features e High safety standard 10 safety mechanisms and UL safety certification Pl
30. rranty extends only to the original purchaser and use in UK and Ireland A purchase receipt purchase order number or other proof of date of original purchase is required before warranty service is performed EV s obligation under this warranty is limited to replacing or repairing or assisting in the repair at EV s option All repairs for which warranty claims are made must be pre authorised by EV This appliance comes equipped with many safety features Any attempt to interfere with their operation may result in serious injury damages and void this warranty No warranty service will be provided to any appliance that has been tampered with unless directed by an EV representative This warranty does not cover normal wear of parts or damage resulting from negligent use or misuse of the appliance use contrary to the operating instructions failure to provide reasonable and necessary maintenance or disassembly repair or alteration by anyone unless directed by an Instant Pot Representative This warranty does not cover units that are used outside of UK and Ireland Further the warranty does not cover damage resulting from Acts of God such as fire flood hurricanes and tornadoes EV is not responsible for shipping cost for warranty service Limitation and Exclusions To the extent permitted by applicable law the liability of EV if any for any allegedly defective appliance or part shall be limited to repair or replacement of the appliance or
31. rving The time delay can be adjusted with or keys for up to 24 hours Please see the Delayed Cooking with Timer section for details 12 Cooking with Your Instant Pot Pressure Cooking The following procedure is for Rice Soup Poultry Meat InstantPot Stew Bean Chili Multigrain Porridge Steam and eee nsiant otcom Ea Manual functions mee 1 Follow steps in the Cooking Preparation section of this manual Congee __ 2 Connect power cord The LED display shows OFF Bean Chil indicating that it s in standby state Saut 3 Select a cooking function e g Soup Once a function key is pressed its indicator lights up e Within 10 seconds after pressing a function key you can z Moo still select any other function keys and adjust cooking Soup EDE duration so Poultry Rare Multigrain 4 Select cooking time Meat Stew Congee _ __ InstantQot e You may use the Adjust key except gt LO the Manual and Rice functions to ai Eng bax adjust cooking duration Press the ee a Adjust key repeatedly to change ogitry Less Normal More Multigrain A yy u i te I 7 _ between Normal Less and More Meal Stew Congee modes which will light up on the display Bean Chili e If necessary change the cooking time with and Press and hold the or key for faster changes e T
32. s at full power continuously This may burn food in direct contact with the bottom of the inner pot Please use the trivet provided to elevate the food above the water Use a metal basket or oven safe glass ceramic container that fits into the inner pot to contain the food The Manual key allows manual setting of cooking time The time set in this mode is pressure cooking time which will begin to count down when working pressure is reached The maximum pressure cooking time is 120 minutes The Saut key is used for open lid saut ing browning or simmering inside the inner pot Adjust can be used to change the operating temperature in 3 modes Please see the Sauteing section for details The Slow Cook key allows you to use your Instant Pot as a common slow cooker The user can change the cooking duration by pressing the or key between 0 5 and 20 hours The Adjust key allows you to adjust the level of heating as in traditional slow cookers Please see the Slow Cooking section for its usage The Timer key is for delayed cooking To start delayed cooking first select the desired cooking function all program functions except Saut and then press the Timer key Use and to set the delayed hours Press Timer key again to change the minutes The time you are setting is the delayed time before the program starts Please allow sufficient cooking time and cooling down time before se
33. t to interpret any printing mistake or misunderstanding of content For any technical improvement or change in appearance or name plate changes shall be placed in the revised manual without further notice In case of changes in appearance and color please refer to the actual product for detailed information Instant Pot Company 11 300 Earl Grey Dr Suite 383 Ottawa Ontario Canada K2T 1C1 Telephone 1 800 828 7280 Fax 1 613 800 0726 Web hittp www InstantPot com E mail support instantpot com Earlyview Ltd Instant Pot UK 33a Walton Business Centre 44 Terrace Road Surrey KT12 2SD UK Telephone 0333 123 0051 Web http www InstantPot co uk E mail support instantpot co uk 2011 2012 2013 2014 Instant Pot Company All Rights Reserved
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