Whirlpool SE960PEP User's Manual
Contents
1. See page 22 If burner flames lift off ports are yellow or are noisy when turned off e The dir gas mixture may be incor rect Call for service If burner makes a popping noise when ON e Is the burner wet from washing Let dry If control knob s will not turn e Did you push in before trying to turn if soil is visible on Continuous Cleaning oven finish e The special finish is designed to gradually reduce oven soil during normal baking or roasting It is not designed to keep your oven spot less only presentably clean e The door is cooler than the oven walls Soil will be more visible on the door than other areas in the oven see page 17 for how to clean e Sugar and starchy spills may leave Stains See page 17 for hand clean ing tips if the Self Cleaning Cycle will not operate e Is the Oven Selector set on CLEAN and the Oven Temperature Control set on OFF e Does the Start Time Dial show the correct time of day e Is the Stop Time Dial set ahead to the time you want the cleaning cycle to stop e Is the Lock Lever all the way to the right If cooking results aren t what you expected e Is the range level e Are you using pans recommended in the Cooking Guide e Does the flame size fit the cooking utensil being used See the Cook ing Guide e If baking have you allowed 1 2 to 2 inches 4 5 cm on all sides of the pans for air circulation e Have you preheated the oven before2. rinse and dry well e Do not soak e Wash rinse and dry well e Follow directions provided with cleaner Oven racks Warm soapy water and e Wash rinse and dry well Use plastic scrubbing pad plastic scrubbing pad for stub born areas Do not piace in Self Cleaning Oven The intense heat could warp them Oven door Spray glass cleaner warm e Make sure oven is cool glass soapy water and soft cloth e Follow directions provided with cleaner e Wash rinse and dry well Continuous Warm soapy water or e Clean stubborn spots or stains Rinse Cleaning Oven FANTASTIK for sugar and starchy spills and baked on soil soapy scrubbing pad Use TOP JOB HANDY ANDY or well with water e Spray cleaner on spot and let soak for about 15 minutes Rinse well with a wet sponge Most fat spatters on the Continuous Cleaning porcelain enamel Interlor surface gradually reduce to a presentably clean condition during normal baking or roasting operations nnn Nn SS SSS Self Cleaning Oven For areas outside Self soapy water or plastic scrubbing pad Cleaning area use warm e Follow directions starting on pagel8 Using the Self Cleaning Cycle Do not use commercial oven cleaners o Do not use foli to line the bot tom of your Self Cleaning Oven Se Se SS SS The Cooktop Light The Top Light switch is on the left side of fhe front control panel Rock the switch forward to turn ON the light Rock the swit
3. VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE e FOR YOUR SAFETY e IF YOU SMELL GAS OPEN WINDOWS DON T TOUCH ELECTRICAL SWITCHES EXTINGUISH ANY OPEN FLAMES IMMEDIATELY CALL YOUR GAS SUPPLIER e FOR YOUR SAFETY o DO NOT OBSTRUCT THE FLOW OF COMBUSTION AND VENTILATION AIR You are personally responsible for e Reading and following all safety precautions in this Use amp Care Guide and the Cooking Guide e Having your range installed by a qualified installer e Installing the range where it is protected from the elements and on a level floor strong enough to hold its weight e Having your range properly connected to electrical supply and grounded See Installation Instructions e Having your range properly connected to the proper gas supply and checked for leaks See Installation Instructions e Making sure the range is not used by children or anyone unable to operate it properly e Properly maintaining your range e Using the range only for jobs expected of a home range See Cooking Guide for important safety and use information IMPORTANT SAFETY INSTRUCTIONS WARNING When using your range follow basic precautions including the following 4 DO NOT allow children to use or 6 KEEP pan handles turned in but play with any part of the range or leave them unattended near it They could be burned or injured DO NOT store things children mi
4. page 2 To stop the clicking sound after the burner lights turn the control knob back to a desired setting The control knob has stops for HI MED and LOW however it can be set anywhere be tween HI and OFF Do not cook with the control in the LITE position In Case of a Prolonged Power Failure Surface burners can be manually lighted Hold a lighted match near a burner and turn the control to the LITE position After the burner lights turn the control fo the desired setting cooking utensil The flame can burn you and cause poor cooking results W WARNING Burner flame should not extend beyond the edge of the See the Cooking Guide for important utensil information Until you get used to the settings use the following as a guide Use LITE to light Use HI fo start Use MED to con Use LOW to the burner After foods cooking tinue cooking or keep foods the burner lights or to bring liq to fry chicken or warm until turn control uids to a boil pancakes for ready to serve back to a de gravy puddings sired setting to and icing or to stop the clicking cook large of the ignition amounts of veg Do not cook etables with the control in the LITE posi tion Setting the Clock Push in and turn the Minute Timer Knob to set the Clock ier ae lee minule timer 4 Push in Minute Timer Knob and 2 Let the Minute Timer Knob pop turn clockwise until clock shows out Turn clockwise until Minute the righ
5. remove REVERSE THE PROCEDURE TO REPLACE BACK WALL AND RACK GUIDES The Continuous Cleaning Upper Oven Standard oven walls are coated with smooth porcelain enamel Your continu ous cleaning oven walls are coated with a special rougher porcelain enamel A fat spatter beads up on the smooth surface but spreads out on the rougher surface The bead of fat chars and turns black The spread out fat gradually burns away at medium to high baking temperatures 350 475 F176 246 C so the oven can return to a presentably clean condition Fat Spatter Standard Fat Spatter Beads Up porcelain enamel Spreads Out Continuous cleaning Turns Black Burns Away porcelain enamel Spillovers Sugar and starchy spills from pies and casseroles and soils which occur in heavy amounts will not be removed After the oven is cooled remove these spillovers with a nylon scrubbing pad and water If the soil is really baked on it can be loosened by using TOP JOB HANDY ANDY or FANTASTIK Spray cleaner on the spot and let soak for about 15 minutes Brush with a wet nylon scrubbing pad and rinse well with a wet sponge CAUTION Do not use foil or foil liner on the oven bottom It will cause poor baking results and could damage the oven Cleaning Tips O gt x z 7 Tl O 7 lt Oo 5 7 gt Z Q mi 1 The oven window and racks are not coated Clean them by hand 2 The oven door does not get as hot as the walls Some hand c
6. state to state Outside the United States a different warranty may apply For details please contact your franchised Whirlpool distributor or military exchange Replacement magnetron tube on microwave ovens if defective in materials or workmanship lt gt ea Whirlpool 36 060679 03 0 4157743 Rev A 1987 Whirlpool Corporation Printed in U S A ce ee Automatic Washers Clothes Dryers Freezers Refrigerator Freezers Ice Makers Dishwashers Built In Ovens and Surface Units Ranges
7. the problem This infor mation is needed in order to better respond to your request for assist ance IF YOU NEED SERVICE OR ASSISTANCE N Notes WHIRLPOOL MICROWAVE OVEN RANGE PRODUCT LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE YEAR Replacement parts and repair labor to correct WARRANTY defects in materials or workmanship Service From Date of Purchase must be provided by a franchised TECH CARE service company LIMITED FOUR YEAR WARRANTY second Through Fifth Year From Date of Purchase WHIRLPOOL WILL NOT PAY FOR A Service calls fo 1 Correct the installation of the range product 2 Instruct you how to use the range product 3 Replace house fuses or correct house wiring or plumbing 4 Replace owner accessible light bulbs B Repairs when range product is used in other than normal single family household use Cc das up and deliver This product is designed to be repaired in the ome D Damage to range product caused by accident misuse fire flood acts of God or use of products not approved by Whirlpool Any labor costs during the limited warranty WHIRLPOOL CORPORATION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUEN TIAL DAMAGES Some states do not allow the exclusion or limitation of incidental or consequential damages so this limitation or exclusion may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from
8. ch back to turn OFF the light To replace sible shock hazard turn cover towards you and lift it out of 4 W WARNING To avoid pos 2 With both hands pull top of light off the electric power at botom suppor trim the main power supply Remove the screws and metal trim that supports the top of the light cover The glass is heavy Hold it securely 3 Grasp the fluorescent tube at both 4 With both hands carefully fit the ends Roll bottom of tube toward glass light cover into the bottom the front until both ends come out metal support trim Then rotate the of the receptacles Replace with top of the light cover until it a 20 watt cool white fluorescent touches the contact stops Re tube place the top support trim and SCIEWS Turn electric power back on at the main power supply 23 O gt Z oO nn O 7J 6 C 70 gt Z 2 The Oven Lights Both oven lights will come on when you open the lower oven door To turn both lights on when the lower oven door is closed push the Oven Light switch on the right side of the front control panel Push it again and or close the lower oven door to turn off the lights Replacing the Lower Oven Light 2 Push up bulb cover retainer and WARNING To avoid pos seal to clear bottom screws then sible shock hazard turn remove off the electric power at j the main power supply Remove the top screws from the bulb cover and loosen the bottom s
9. cooking continued on next page 25 O gt x z T O A lt O on 7J AJ gt zZ m lt O Cc m m 0 o m 79 lt O m Q AO gt wm n oz gt O m e Are the pans the size called for in the recipe e Are you following a tested recipe from a reliable source e If broiling have you completely closed the oven door Blanket O Flame Broiler provides best cook ing results with the oven door closed e Do the cooking utensils have smooth flat bottoms See the Cooking Guide for more information on cooking problems and how to solve them 2 If you need assistance Call Whirlpool COOL LINE serv ice assistance telephone number Dial free from anywhere in the U S 1 800 253 1301 and talk with one of our trained Con sultants The Consultants can instruct you in how to obtain satisfactory oper ation from your appliance or if serv ice is necessary recommend a qualified service company in your area 3 If you need service Whirlpool has a nationwide network of fran E gt chised TECH Whirlp ol 7 CARE Service Companies TECH CARE TECH CARE serv FRANCHISED SERVICE ice technicians are trained to fulfill fhe product war ranty and provide after warranty service anywhere in the United States To locate TECH CARE service in your area call our COOL LINE service as sistance telephone number see Step 2 Or look in your telephone dir
10. crews 3 Remove the light bulb from its 4 Replace bulb cover retainer seal socket Replace with a 40 watt and top screws Tighten screws appliance bulb Turn the power back on atthe main power supply CAUTION The bulb cover must be in place when using the oven The cover protects the bulb from breaking NOTE Both Oven Lights will not work during the self cleaning cycle Replacing the Upper Oven Light Remove the light bulb from its socket Replace with a 40 watt appliance bulb 24 If you need service or assistance we suggest you follow these five steps 1 Before calling for assistance Performance problems offen resulf from little things you can fix yourself without tools of any kind If nothing operates e Is the range properly connected to gas and electrical supplies See Installation Instructions e Have you checked the main fuse or circuit breaker box e Is the flow of combustion and or ventilation air to the range blocked Do not block the air flow to and around the range if the oven will not operate e Is the Oven Selector turned to a setting BAKE or BROIL but not TIMED BAKE e Is the Oven Temperature Control turned to a temperature setting If burner fails to light e Is the range connected to elec trical power e Have you checked the main fuse or circuit breaker box e Are burner ports clogged See page 22 If burner flames are uneven e Are burner ports clogged
11. e and lift out oven temp JONVA ANOA ONISN 2 If you re cooking in the lower If you re cooking in the upper oven set the Oven Selector oven set the Upper Oven on BAKE and the Lower Oven Tem Temperature Control to the tem perature Control on the baking perature you want The upper temperature you want The lower oven burner will automatically oven burner will aufomatically light in 50 60 seconds light in 50 60 seconds 4 During baking the oven burner will turn on and off to maintain the temperature setting The Oven Signal Light will turn on and off with the burner 3 Pier Preheat the oven The oven is When baking is done turn both preheated when the Oven Signal the Oven Selector and the Lower Light first goes off Note Oven Oven Temperature Control to OFF racks walls and door will be for the lower oven or turn the hot Do not place food directly Upper Oven Temperature Control on oven boftom to OFF for the upper oven Broiling The Blanket O Flame Broiler uses infra red rays to cook the food Infra red rays create fast searing heat and consume most smoke and spatiers Always broil with the oven door closed 4 Position the rack before turning 2 Put the broiler pan and food on the oven on See rack placement the rack and completely close chart and broiling chart in the oven door DO NOT PREHEAT the Cooking Guide for recom THE BROILER BEFORE USING mended rack positions el ven tem selecto
12. ectory Yellow Pages under 26 APPLIANCES HOUSEHOLD MAJOR SEAVICE amp REPAIR WHIRLPOOL APPLIANCES FRANCHISED TECH CARE SEAVICE SERVICE COMPANIES ace Shs 999 9999 OR WASHING MACHINES DAYERS amp IRONERS SERVICING ELECTRICAL APPLIANCES MAJOR REPAIRING amp PARTS WHIRLPOOL APPLIANCES FRANCHISED TECH CARE SEAVICE SERVICE COMPANIES XYZ SERVICE CO 123 Maple e0 999 9999 WHIALPOOL APPLIANCES FRANCHISED TECH CARE SEAVICE SERVICE COMPANIES XYZ SERVICE CO 123 Maple 999 9999 4 If you have a problem Call our COOL LINE service assistance telephone number see Step 2 and talk with one of our Consultants or if you prefer write to Mr Robert Stanley Division Vice President Whirlpool Corporation 2000 US 33 North Benton Harbor MI 49022 5 If you need FSP replacement parts FSP is a registered trademark of Whirlpool Corporation for quality parts Look for this symbol of quality whenever you need a replacement part for your Whirlpool appliance FSP replacement parts will fit right and work right because they are made to the same exacting specifications used to build every new Whirlpool appliance To locate FSP replacement paris in your area refer to Step 3 above orcall the Whirlpool COOL LINE service as sistance number in Step 2 tf you must call or write please pro vide model number serial number date of purchase and a complete description of
13. es warm soapy water and utensils plastic scrubbing pad e Dry completely Do not place In Self Cleaning Oven i OOO Chrome Automatic dishwasher or e Wash with other cooking reflector pans warm soapy water and utensils plastic scrubbing pad e Do not piace In Self Cleaning Oven ees continued on next page 21 O gt 2 z O 7 6 a 7 gt z m PART Surface burners WHAT TO USE Worm soapy water a plastic scrubbing pad dishwashing detergent or a solution of 1 quart of boiling hot water and 2 tablespoons of DIP IT Broller pan Warm soapy water and and grid plastic scrubbing pad Control knobs Warm soapy water and soft cloth Control panels Warm soapy water or baking soda soft cloth and spray glass cleaner HOW TO CLEAN e Remove cooktop see page15 e Wipe off spills immediately after burner has cooled In case of stubbom stains e Remove burner from manifold with phillips screwdriver e Soak in warm soapy water and wipe with plastic scrubbing pad and dishwashing detergent If stain is still there soak 20 min utes in boiling water and DIP IT solution Be sure the solution covers the whole burner e Rinse and dry well e f ports are clogged clean with a straight pin Do not enlarge or distort ports Do not use a wooden toothpick Do not clean surface burner in dishwasher e Wash with other cooking utensils e Do not place in Self Cleaning Oven s Wash
14. features Model SE960PEP MINUTE TIMER DIGITAL CLOCK CONTINUOUS CLEANING OVEN STOP TIME START TIME LOWER OVEN SIGNAL LIGHT TOP LIGHT SELF CLEAN uom UPPER OVEN SIGNAL LIGHT IN GRATES AND CHROME D REFLECTOR PANS UPPER OVEN EONO E MODEL AND SERIAL NUMBER AT OVEN VENT mae SURFACE BURNERS SURFACE BURNER AND LOWER OVEN CONTROLS OVEN RACK GUIDE OVEN BURNER BLANKET O FLAME BROILER STORAGE DRAWER LITERATURE PAC IBE not shown EAE ean HEAT SEAL SELF CLEANING OVEN REMOVABLE OVEN DOOR LOGK LEVER N gt Ti mi lt gt AJ _ an gt Z O TI m gt C asi mi Using your range TOP LIGHT LOWER OVEN OVEN SELECTOR OVEN LIGHT SWITCH TEMPERATURE SWITCH CONTROL O Ps anket t Hame SA O A UN DON Breer fp ZY LEFT FRONT LEFT REAR SURFACE RIGHT REAR RIGHT FRONT CONTROL KNOB CONTROL KNOB BURNER CONTROL KNOB CONTROL KNOB INDICATORS Using the Surface Burners Surface Burner Indicators The solid dot in the surface burner in dicator shows which surface burner is turned on by that knob WARNING If the flame should go out while cooking or if there is a strong odor turn the bumers OFF Wait five minutes for the Control knobs must be pushed in gas odor to disappear before then turned to the LITE position The relighting burner If gas odor clicking sound is the ignition is still present see safety note sparking on
15. ght want above the range Children could be burned or injured while climbing on it DO NOT allow anyone to touch a hot surface burner oven burner or areas around them They could be hot enough to burn severely KEEP children away from the range when it is on The cooktop oven walls racks and door can be hot enough to cause burns DO NOT use a range to heat a room Persons in the room could be burned or injured or a fire could start not over another surface burner to prevent burns injury and to help prevent the utensil from being pushed off the cooktop DO NOT use water on grease fires The fire will spread Cover fire with large lid or smother with baking soda or salt DO NOT wear loose or hanging garments when using the range They could ignite if they touch a hot burner or surrounding area and you could be burned DO NOT heat unopened con tainers They could explode The hot contents could burn and container particles could cause injury When adding or removing food MAKE SURE to open the oven door all the way to prevent burns continued on next page ALddVS 3SN NOA 340439 44 DO NOT use a wet pot holder Steam burns can result DO NOT use a towel or bulky cloth as a pot holder They could catch fire and burn you MAKE SURE the utensils you use are large enough to contain food and avoid boil overs and spillovers This will help prevent hazardous build ups of food Heavy splatteri
16. l the way out the second stop Replacing the storage drawer 1 Fit ends of drawer slide rails into 2 Lift drawer front and push in until the drawer guides on both sides white stops on drawer slide rails of opening clear white stops on drawer guides then slide drawer closed Use amp Care Guide storage Store this booklet along with your Cooking Guide sales slip and war ranty in the Literature Pac inside the storage drawer Caring for your range Control Panels WARNING To avold burns first make sure all controls are OFF and the range Is COOL 2 Use warm soapy water or baking soda and a damp soft cloth to wipe the control panels Rinse and wipe dry C Z 6 m A 79 gt Z m amp O D gt x Z T O a 6 Cc 7 7 gt Z mi 3 wash knobs in warm soapy water 4 Push the knobs straight back on or use baking soda and a damp Make sure they point to OFF soft cloth Rinse well and dry CAUTION Do not use abrasive cleansers They could rub off the markings 13 Surface Burner Grates and Reflector Pans WARNING To avoid 2 Lift off the grates and remove the burns be sure the sur reflector pans face burners are OFF and the surrounding parts are COOL 3 Wash the grates and reflector 4 Replace reflector pans and pans in warm soapy water Rinse grates and dry well Surface Burners om J TYPICAL TOP BURNER FLAME To remove
17. leaning may be needed Hand Cleaning WINDOW Keep clean with hot WARNING DO NOT USE sudsy water Use a plastic scour OVEN CLEANING PROD ing pad for stubborn spots Rinse UCTS Some can become well trapped in the porcelain enamel Tri Uy 0o Not use steel wool or abrasive cleansers RACKS Use soapy steel wool WALLS AND DOOR Wash with hot pad for best cleaning results soapy water Use a plastic scouring Rinse well pad for stubborn spots Rinse well 17 The Self Cleaning Lower Oven The self cleaning cycle uses very high heat to burn away soil Before you start make sure you understand exactly how to use the cycle safely Before You Start 1 Clean the shaded areas by hand They do not get hot enough dur ing the Self Cleaning cycle for soil to burn away Use hot water and detergent or a soapy steel wool pad on e the frame around the oven e the inside of the door especially the part outside the oven seal Clean Frame DO NOT DO NOT clean the fiberglass seal DO NOT move it or bend it Poor cleaning and poor baking will result 2 Remove the racks broiler pan and any pots and pans you may have stored in the oven They can t stand the high heat 3 Wipe out any loose soil or grease This will help reduce smoke and possible flare ups during the cleaning cycle Oven racks and chrome reflec tor pans must not be cleaned in the oven They will warp and discolor Clean Seal Clea
18. moved to the COOK Position Do not force it Wait until it moves easily CN LZA How It Works WARNING DO NOT TOUCH THE RANGE DURING THE CLEANING CYCLE IT CAN BURN YOU During the self cleaning cycle the oven gets much hotter than it does for baking or broiling approximately 875 F 468 C This heat breaks up grease and soil and burns it off The graph shows approximate temperatures and times during a self cleaning cycle for 2 2 hours SELF CLEANING CYCLE 2 2 HOUR SETTING Approximate Temperatures and Times 1000 F _ _ 875 F 468 C CLEANING CYCLE f _ 538 C 00 F ONO Y 316 C aoor __ 7 204 C 200 Z IN pe START Y2 hr 1hr 1v2 hrs 2 hrs 2v2 hrs 3 hrs STOP Notice that the heating stops when the 2 2 hour setting is up but that it takes longer for the oven to cool down enough to unlock Cleaning Chart WARNING To avoid burns be sure all controls are OFF and the range is efoto Bi PART WHAT TO USE HOW TO CLEAN Exterior Soft cloth and warm soapy e Wipe off regularly when cook surfaces water or baking soda top and lower oven ar cool Nylon or plastic scrubbing Do not allow food containing pad for stubborn spots acids such as vinegar tomato lemon juice or milk to remain on surface Acids will remove the glossy finish e Do not use abrasive or harsh cleansers _ _ Surface bumer Automatic dishwasher or e Wash with other cooking grat
19. n Door Turn on the vent hood or other kitchen vent during the cleaning cycle This will help remove smoke odor and heat that are normal during the cycle SPECIAL CAUTIONS DO NOT use commercial oven cleaners in your oven Damage to the porcelain finish may occur DO NOT force the Lock Lever you could bend or break it The lever is designed to stay locked until the oven is cool enough to safely open Wait until it moves freely DO NOT use foil or other liners in the oven During the cleaning cycle foit can burn or melt and damage the oven surface WARNING DO NOT block the vent during the clean ing cycle Air must move freely for best cleaning results DOR NO B010 Bi 100 0 410 70 OVEN DURING THE CLEANING CYCLE THEY COULD BURN YOU Setting the Controls for Self Cleaning Be sure the kitchen is ventilated during the Self Cleaning cycle This will remove normal smoke and heat odors from the room as quickly as possible minute timer O gt a Z p O 70 lt O 7 2 gt Z M m 2 Push in the Stop Time Knob and turn the hand clockwise 2 2 2 of day hours e Use 2 hours for light soil e Use 2 2 hours for moderate to heavy soil selector oven temp 3 Set the Oven Selector and Oven 4 Move the Lock Lever to the CLEAN Temperature Controls to CLEAN position This will start the Self Cleaning Cycle If the door is not completely closed or the lever is not all the way to the
20. ng or spillovers left on a range can ignite and burn you Pan size is especially 44 GREASE is flammable and should be handled carefully Let fat cool before attempting to handle it Do not allow grease to collect around range or in vents Wipe spillovers immediately NEVER use a match or other flame to look for a gas leak Explosion and injury could result DO NOT repair or replace any parts unless specifically recom mended in this manual All other important in deep fat frying DO NOT leave surface burners on high heat settings Boil overs and greasy spillovers could cause steam smoke and could ignite and burn you servicing should be referred to a qualified service technician e FOR YOUR SAFETY o DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE THEY COULD IGNITE CAUSING EXPLOSION AND OR FIRE SAVE THESE INSTRUCTIONS Copy your Model and Serial Numbers here If you need service or call with a question have this information ready 4 Complete Model and Serial Numbers from the plate located as shown 2 Purchase date from sales slip Model Number Serial Number Copy this information in these spaces Keep this book your war ranty and sales slip together in a handy place Piease complete and mail the Owner Registration Card furnished with this product Purchase Date Service Company Phone Number Parts and
21. ou want the oven to shut off 4 Set the Oven Selector on TIMED BAKE 5 Set the Oven Temperature Control on the baking temperature you want 6 After baking is done or to stop the oven before the preset time turn both the Oven Selector and the Oven Temperature Control to OFF Set the Lower Oven Temperature IONVA ANOA ONISN Control on the baking tem perature you want The oven will now start and stop automatically After baking is done or to stop the oven before preset time turn both the Oven Selector and the Lower Oven Temperature Control fo OFF e Use foods that will not go bad or spoil while waiting for cooking W WARNING To avoid sickness and food waste to start e Avoid using dishes with milk or eggs cream soups cooked meats or fish or any item with baking powder or yeast e Any food that has to wait for cooking to start should be very cold or trozen before it is put in the oven MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFORE COOKING STARTS The Oven Vent Hot air and moisture escape from the oven through a vent just under the cooktop light Do not block vent Poor baking will result OVEN VENT The Storage Drawer The storage drawer is for storing pots and pans Use care when handling the drawer The edges could be sharp Removing the storage drawer 1 Pull drawer straight out to the 2 Lift back slightly and slide drawer first stop Lift front and pull out to al
22. r oven temp selector p 3 setthe Oven Selector and the 4 When broiling is done turn both Lower Oven Temperature Control the Oven Selector and the Oven to BROIL The broiler will automati Temperature Control to OFF cally light in 50 60 seconds DO NOT PREHEAT THE BROILER BEFORE USING CLOSE OVEN DOOR DURING BROILING Using the Automatic MEALTIMER Clock The automatic MEALTIMER Clock is designed to turn the oven on and off at times you sef even when you are not around Automatic baking is ideal for foods which do not require a preheated oven such as meats and casseroles Do not use the automatic cycle for cakes cookies etc undercooking will result Tmk To start and stop baking automatically lt N Guo reat as eal all 4 Position the oven rack s properly 2 Turn the Set Time Knob until the and place the food in the oven Start and Stop Time Dials show the minute u PSM TO TOURY v correct time of day Start time stop time 3 Push in and turn the Start Time 4 Push in and turn the Stop Time Knob clockwise to the time you Knob clockwise to the time you want baking to start want the oven to shut off 10 5 Set the Oven Selector on TIMED BAKE To start baking now and stop automatically 4 Position rack s properly and place the food in the oven 2 Make sure the clock is set to the right time of day 3 Push in and turn the Stop Time Knob clockwise to the time y
23. right the cycle will not start When the oven temperature exceeds normal baking tem peratures the oven door can t be opened and the Lock Lever must not be moved 5 After the Clean Cycle is completed and the oven tem perature has dropped below 500 F 260 C the Clean Light goes off and the Lock Lever can be moved back to the COOK position Do not force it Wait until it moves easily Turn the Oven Selector and Oven Temperature Controls to OFF 6 After the oven is cool wipe off any residue or ash with a damp Cloth If needed touch up spots with cleaner or plastic scouring pad 19 Special Tips Keep the kitchen well ventilated during the cleaning cycle to help get rid of normal heat odors and smoke Ifthe cleaning cycle doesn t get the oven as clean as you ex pected the cycle may not have been set long enough or you may not have prepared the oven properly Set the cleaning time longer the next time and hand clean areas noted on page 18 start time Stop time To stop the cleaning cycle at any time 4 Push in and turn the Stop Time Knob clockwise until it points to the right time of day SAS Clean the oven before it gets heavily soiled Cleaning a very soiled oven takes longer and results in more smoke than usual selector oven temp 2 Turn the Oven Selector and Oven Temperature Controls to OFF When the oven temperature drops below 500 F 260 C the Lock Lever can be
24. t time of day Timer hand points to OFF The clock setting will change if you push in the knob when tuming JONVA ANOA ONISN Using the Minute Timer The Minute Timer does not start or stop the oven It works like a kitchen timer Set it in minutes up to an hour You will hear a buzzer when the set time is up DO NOT PUSH IN THE KNOB when setting the Minute Timer sy ea ve La minute timer 4 Without pushing it in turn the 2 Without pushing in turn the knob Minute Timer Knob until the hand back to the setting you want Passes the setting you want When the time is up a buzzer will sound To stop the buzzer turn the Minute Timer hand to OFF PUSHING IN AND TURNING THE MINUTE TIMER KNOB CHANGES THE CLOCK SETTING Using the ovens The lower oven is always set with two knobs The Oven Selector The Lower Oven Temperature Control Both must be on a setting for the lower oven to heat The upper oven is set with one knob only The Upper Oven Temperature Control The upper oven turns on when a temperature is selected Baking or roasting Rack s should be placed so the top of the food will be centered in the oven Always leave at least 1 2 to 2 inches 4 5 cm between the sides of the pan and the oven walls and other pans For more information see the Cooking Guide 1 Position the rack s properly before turning on the oven To change rack position pull rack out to stop raise front edg
25. the cooktop follow the instructions on page 15 Wipe off surface burners with warm soapy water and a soft cloth after each use Occasionally check surface burner flames for size and shape as shown If flames do not burn properly you may need to remove the burners for cleaning see page 22 or call a qualified technician for adjustment 14 Removable Cooktop Q 7 z TI O 7 lt O Cc 7 ro gt 4 Remove Surface Burner Grates 2 Lift front of cooktop enough to m and Reflector Pans clear front of range Grasp both sides of the cooktop lift and pull forward to remove WARNING Do not try to clean under the cook top without removing it first The cooktop could accidentally fall and injure you 3 Wipe surface under the cooktop with warm soapy water Use soapy steel wool pad on stub born spots CAUTION Do not drop the cooktop or let it bump the upper oven when removing Damage could result to the porcelain and the cooktop frame 15 The Upper Oven Rack Guides Removing the upper oven burner cover rack guides and back wall will help make it easier to clean the upper oven 2 Lift up front of rack guide and 1 WARNING 19 ilps swing out enough so the front tabs burns be sure the oven clear the notches in the oven wall is OFF and COOL j Pull the quide straight away from Lift up the front of the burner cover the back oven walll and pull out 3 Pull out bottom tab on back wall then
26. useXcare guide a e n g EE GB 2 PER EGE aS ARRE N e EE Vicrowave Ovens Tr i EE AE IF eer ree it l ERE trash Compactors Room Air Conditioners Dehumidifiers Automatic Washers Clothes Dryers Freezers Refrigerator Fi Contents BEFORE YOU USE YOUR RANGE IMPORTANT SAFETY INSTRUCTIONS PARTS AND FEATURES USING YOUR RANGE Using the Surface Burners Setting the Clock Using the Minute Timer Using the Ovens Baking or Roasting BYOWING 24 0 scs0 e24 0ba0e8 04 Using the Automatic MEALTIMER Clock Oven Vent lalana Storage Drawer CARING FOR YOUR RANGE Control Panels Surface Burner Grates and ReflectorPans Surface Burners Removable Cooktop Upper Oven Rack Guides Continuous Cleaning Upper Oven Self Cleaning Lower Oven Cleaning Chart Cooktop Light Oven Lig IF YOU NEED SERVICE OR ASSISTANCE WHIRLPOOL RANGE WARRANTY 1987 Whirlpool Corporation Tmk Before you use your range Read and carefully follow the INSTALLATION INSTRUCTIONS packed with your range Read this Use amp Care Guide and the Cooking Guide for important satety information e FOR YOUR SAFETY e TO PREVENT FIRE AND EXPLOSION DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE
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