Whirlpool EDISSC User's Manual
Contents
1. use amp care guide so ag RC TE SOP RE RU Ee NO FROST REFRIGERATOR FREEZER Model ED19SC CS SATS TEES OE doc AE AE Se RS A E ed and Surface Units Ranges Microwave Ovens Trash Compactors Room Air Conditioners Dehumidifie Please read this Use and Care Guide before you do anything else This booklet tells you how to start your refrig erator clean it move shelves and adjust con trols It even tells you what new sounds to expect from your refrigerator Treat your new refrigerator with care Use it only to do what home refrigerators are de signed to do Parts and features Control Freezer Light Air Control Light Temperature Control Freezer Shelves Meat Pan Air Control not shown Q NSSSSSSSSSSSSS SSS Freezer Trivet Copy your Model and Serial Numbers here When you need service or call with a question have this information ready Model Number 1 Complete Model and Serial Numbers from the label located as shown Serial Number 2 Purchase date from sales slip Purchase Date Copy this information in these spaces Keep this book your warranty and sales slip together in a Ice Cube Trays Utility Compartment Adjustable Shelves Meat Pan Cover Meat Pan Model and Serial Number Label Base Grille handy place Service Company and Telephone N2. Possibile Sounds Probable Causes e Slight Hum Soft Hiss You may hear the refrigerator s fan motor and moving air Clicking or Snapping The defrost timer makes a definite click when the refrigerator stops running It Sounds also makes a sound when the refrigerator starts e Water Sounds When the refrigerator stops running you may hear gurgling in the tubing for a few minutes after it stops You may also hear defrost water running into the defrost water pan e Running Sounds Your refrigerator has a high efficiency compressor and motor It will run longer than older designs It may even seem to run most of the time c 2 z lt c ni Ld A m a an c 2 o lt c x X gt Energy saving tips You can help your refrigerator use less electricity Check door gaskets for a tight seal Level the cabi net to be sure of a good seal Clean the condenser coil regularly Open the door as few times as possible Think about what you need before you open the door Get everything out at one time Keep foods organized SO you won t have to search for what you want Close door as soon as food is removed Go ahead and fill up the refrigerator but don t over crowd it so air movement is blocked Cleaning your refrigerator Both the refrigerator and freezer sections defrost automatically But both should be cleaned about once a month to help prevent odors from b
3. or for replacing the bulb either unplug refrigerator or discon nect electricity leading to re frigerator at the main power supply Shock and injury can occur if elec tricity remains connected Pull Off the Dial Pull Out at the Bottom Light bulbs behind refrigerator and freezer con trol consoles 1 Pull control knob straight off 2 Pull bottom of control panel straight out 3 Lift top of panel off supports 4 Replace with a 40 watt appliance bulb 5 Replace panel in reverse order Removing the base grille 1 Open the doors Metal Clips Support Tabs Metal Clips Support Tabs To replace 1 Line up grille support tabs with metal clips 2 Pull grille outwards as shown 2 Push firmly to snap into place 3 Do not remove Tech sheet fastened behind grille 3 Close the doors Ice cube trays If cubes are not used they may shrink The moving cold air starts a slow evaporation The longer cubes are stored the smaller they get To remove ice 1 Hold tray at both ends 2 Slightly twist Sounds you may hear 27 Your new refrigerator may make sounds that your old one didn t qe d Because the sounds are new to you you might be concerned about them Don t be Most of the new sounds are normal Hard surfaces like the floor walls and cabinets cen make the sounds seem louder The following chart describes the kinds of sounds that might be new to you and what may be making them
4. 00 US 33 North Benton Harbor MI 49022 f you must call or write please provide model number serial number date of purchase and a com plete description of the problem This information is needed in order to better respond to your request for assistance FSP is a registered trademark ol Whirlpool Corporation for quality parts Look for this symbo of quality whenever you need a replacement part for your Whirlpool appliance FSP replacement parts will fit ight and work right because they are made to ine same exacting specifications used to build every new Whirlpool appliance 15 lt gt 2 gt 2 Jg 5 s z O 2 a m e lt c z m A m a lt m ie a gt e e z O m lt gt Whirlpool Home Appliances Making your world a little easier Part No 11091314 1986 Whirlpool Corporation Printed in U S A TERE 2 Makers Dishwashers Built In Ovens and Surface Units Ranges Microwave Ovens Trash Compactors Room Air Conditioners Dehumidifiers Automatic Washers Clothes Dryer
5. Cooked poultry w gravy 6 months Slices no gravy 1 month Food Storage time MAIN DISHES Stews meat poultry and fish casserole 2to3 months TV dinners 3 to 6 months DAIRY PRODUCTS Butter 6 to 9 months Margarine 210 9 months Cheese Camembert brick Mozzarella farmer s 3 months Creamed cottage DO NOT FREEZE Cheddar Edam Gouda Swiss efc 6 to 8 weeks Freezing can change texture of cheese Ice cream ice milk sherbet 4 weeks EGGS Whole mixed 9 to 12 months Whites 9 to 12 months VOIKS m 9 to 12 months Add sugar or salt to yolks or whole mixed eggs BAKED GOODS Yeast breads rolls 3 months Baked Brown N Serve RA Saree 3 months Unbaked breads 1 month Quick breads 2 to 3 months Cakes unfrosted 2 to 4 months Cakes frosted 8 to 12 months Fruit cakes 12 months Cookie dough 3 months Baked cookies 8 to 12 months Baked pies 1to 2 months Ple dough only 4 to 6 months Based on U S D A and Michigan Cooperative Extension Service suggested storage times If electricity goes off Call the power company Ask how long power will be off 4 If service is to be interrupted 24 hours or less keep both doors closed This will he
6. alk with one of our trained Consultants The Con sultant can instruct you in how to obtain satisfactory operation from your appliance or if service is neces sary recommend a qualified service company in your area 3 If you need service Whirlpool has a na tionwide network of franchised TECH CARE Service Companies TECH CARE service technicians are trained to fulfill the product warranty and provide after warranty service anywhere in the United States To locate TECH CARE service in your area call our COOL LINE service assistance telephone number see Step 2 or look in your telephone directory Yellow Pages under APPLIANCES HOUSEHOLD ELECTRICAL APPLIANCES MAJOR SERVICE amp REPAIR OR MAJOR REPAIRING amp PARTS WHIRLPOOL APPLIANCES FRANCHISED TECH CARE SERVICE lt gt Whirlpool TECH CARE FRANCHISED SERVICE WHIRLPOOL APPLIANCES FRANCHISED TECH CARE SERVICE SERVICE COMPANIES SERVICE COMPANIES XYZ SERVICE CO XYZ SERVICE CO 123 Maple 999 9999 123 Maple 999 9999 OR WASHING MACHINES ORYERS amp IRONERS SERVICING WHIRLPOOL APPLIANCES FRANCHISED TECH CARE SERVICE SERVICE COMPANIES XY2 SERVICE CO 123 Maple 999 9999 4 If you have a problem Call our COOL LINE service assistance telephone number see Step 2 and talk with one of our Consul tants or if you prefer write to Mr Robert Stanley Division Vice President Whirlpool Corporation 20
7. arage for a few days If you are getting rid of your old refrigerator do it safely Please read the enclosed safety booklet from the Associa tion of Home Appliance Manufacturers Help prevent accidents Before you plug it in IMPORTANT Before using your refrigerator you are personally responsible for making sure that it is installed and leveled on a floor that will hold the weight and in an area suitable for its size and use isconnected only to the right kind of outlet with the right electrical supply and grounding Refer to your Electrical Requirements and Grounding Instructions e is used only for jobs expected of home re frigerators is not near an oven radiator or other heat source is properly maintained is out of the weather e is used in an area where the room temperature will not fall below 55 F 13 is not used by those who may not understand how it should be used is not loaded with food before it has time to get properly cold nal je m o 2 e 7 77 2 Z m gt c a m wo gt ml e lt Install properly 1 Allow 72 inch 1 25 cm space on each side and at the top of the refrigerator for ease of installation 2 If the refrigerator is to be against a wall you might want to leave extra space so the door can be opened wider 3 The refrigerator back can be flush against
8. arate circuit serving only this appliance be provided Do not use an extension cord Use a recep tacle which cannot be turned off with a switch or pull chain See individual electrical require ments and grounding instruction sheet in your liter ature package 05 PT Temperature Control Using your refrigerator serai WER SAVING TEMPERATURE CONTROL CONTROL ifo REEZER HEAVY fon SUMMER usan Air Control PFRN a Be og ree TM LT T Air Outlet Power Saving Control Setting the controls Give the refrigerator time to cool down com The Temperature Control is in the refrigerator and ins tee adding food This may take sev the Air Control is in the freezer section When the i refrigerator is plugged in for the first time These settings should be about right for normal household refrigerator usage The controls will be set about right when milk or e Z EESTI EE T RE Te ONISN NOLVTIVISNI 5 1 juice is as cold as you like and when ice cream 4 2 4 5 is firm 3 234 Do not block the air outlet on the control panel 1 Set the TEMPERA 2 Set the AIR CON Blocking it can slow the air movement needed to TURE CONTROL to 3 TROL to 3 keep temperatures at the level you set TATA Lone Qr da DMT Ce o QUUM tan BO AMI ERAS abun eed momen Hel Changing the control settings If you need to adjust temperatures in the refriger e Adju
9. ed Ham Store in refrigerator unless the la bel says it s okay to store on the shelf Do not freeze Fresh Poultry Wrap in plastic wrap The plastic wrap on poultry as purchased may be used for storage STORAGE CHART FOR FRESH AND CURED MEAT Approximate Time Type Variety Meats Ground Beef Steaks and Roasts Cured Meats i Cold Cuts If meat is to be stored longer than the times given follow the directions for freezing NOTE Fresh fish and shellfish should be used the same day as purchased Eggs Store without washing in the original carton Milk Wipe milk cartons For best storage place milk on interior shelf or bottom door shelf Beverages Wipe bottles and cans Store on a door shelf or inside the refrigerator opened butter in covered dish on refrigerator shelf When storing an extra supply wrap in freezer packaging and freeze Cheese Store in the original wrapping until you are ready to use it Once opened re wrap tightly in plastic wrap or aluminum foil Condiments Store small jars and bottles cat sup mustard jelly olives on the door shelves where they are in easy reach Leftovers Cover leftovers with plastic wrap or aluminum foil to keep food from drying out and transferring food odors Plastic containers with tight lids are fine too The freezer section is designed for storage of com mercially frozen foods and for freezing foods at home Packa
10. er to quick freeze any large quantity of food Put no more un frozen food into the freezer than will freeze within 24 hours No more than 2 to 3 pounds of fresh meat or 3 to 4 pounds of vegetables per cubic foot of freezer space Leave enough space for air to circulate around packages Be careful to leave enough room at the front so the door can close tightly FOOD STORAGE CHART Storage times will vary according to the quality of the food the type of packaging or wrap used moisture and vapor proof and the storage temperature which should be 0 F 17 8 C Food 0 9 Storagetlme FRUITS Fruit julce concentrate 12 months Commercially frozen fruit 12 months Citrus fruit and juices 4 to 6 months Others 81012 months VEGETABLES Commercially frozen Home frozen MEAT Bacon Corned beef Cured ham 1to 2 months Salting meat shortens freezer life Frankfurters 1 month Ground beef lamb veal 2 to 3 months Roasts Beef 6 to 12 months Lamb and veal 6 to 9 months 4 to 8 months 1102 months 4 weeks or less Sausage fresh Steaks and chops Beef 8 to 12 months Lamb veal pork 3 to 4 months FISH Cod flounder haddock 6 months Blue fish salmon 2 to 3 months Mackerel perch 2 to 3 months Breaded fish purchased 3 months Clams oysters cooked fish crab scallops 3 to 4 months Alaskan king crab 10 months Shrimp uncooked 12 months POULTRY Whole chicken or turkey 12 months 2 to 3 months
11. ging The secret of successful freezing is in the packaging The wrap you use must be air moisture and vapor proof The way you close and seal the package must not allow air moisture or vapor in or out Packaging done in any other way could cause food odor and taste transfer throughout the re frigerator and drying of frozen food Rigid polyethylene plastic containers with tight fitting lids straight sided canning freezing jars heavy duty aluminum foil plastic coated paper and non permeable plastic wraps such as saran are recommended Note Heat sealed boiling bags are easy to use and can be used by themselves or as carton liners Sealing When sealing foods in bags squeeze out the air liquids need headspace to allow for expansion Twist the top and turn it back Fasten tie securely around the doubled over tail Put the label inside transparent bags use self adhesive label on outside of opaque ones Air tight wrapping calls for drugstore wrap Cut the sheet about one third longer than the distance around the food Bring the ends together and fold in toward the food at least twice to seal out air Crease ends close to food press air from package Fold tips over twice Finish package and tape closed NOTE With unboned meats pad sharp edges with extra wrap or use stockinette to protect the wrap from punctures DO NOT USE e Bread wrappers e Non polyethylene plastic containers Containers without tight l
12. ids e Waxed paper e Waxed coated freezer wrap e Thin semi permeable wrap None of these are totally moisture air or vapor proof The use of these wrappings could cause food odor and taste transfer and drying of frozen food Freezing Fruits Select ripe blemish free fruits Be sure they taste as good as they look Wash 2 to 3 quarts liters at a time and drain Fruit that stands in water may lose food value and become soggy Sort peel trim pit and slice as needed Pack in rigid wide mouthed containers or other recommended material Leave head space to al low liquids to expand during freezing GOO4 Freezing Vegetables Freeze only fresh high quality vegetables picked when barely mature For best results freeze no more than 2 to 3 hours after picking Wash in cold water sort and cut into appropriate sizes Blanch or scald Pack in recom mended container and freeze Do not freeze lettuce celery carrot sticks pota toes or fresh tomatoes All will become limp or mushy Tomatoes will collapse when thawed Freezing Meats The meat you thaw can only be as good as the meat you freeze Drugstore wrap in meal size packages Flat cuts or patties should be wrapped individually or in layers sepa rated by a double thickness of freezer wrap Make sure store wrappings are moisture and va por proof If not re wrap meats with one of the wraps recommended under Packaging Freez
13. ing Cooked Food Prepare cooked foods as you would for the table shorten cooking time 10 to15 minutes to allow for additional cooking during reheating Omit seasonings and part of the liquid Plan to add them at reheating time Pota toes should also be added to soup and stew at heating time Add crumb and cheese toppings at heating time Cool as rapidly as possible and freeze at once Liquid or semi liquid dishes may be frozen in rec ommended containers with head space Casser oles and other more solid foods may be frozen in the baking container If you dont want to leave your casserole dish in the freezer line it with foil Bake cool freeze lift out the foil package bag it and return to freezer Freezing Baked Goods Wrap baked breads in recommended material Thaw in wrapping Un baked yeast breads can be frozen after the first rising Punch down wrap and freeze Bake cookies as usual Cool and freeze on trays then pack in recommended freezer bags or car tons Unbaked cookies may be dropped molded or rolled and frozen on cookie trays Store in bag or carton bake withoul thawing Refrigerator type cookies can be wrapped and frozen in roll form Thaw only enough to slice when ready to bake Fruit pies are best frozen unbaked Bake without thawing Bake pecan and similar pies before freezing rich fillings do not freeze solid Cut steam vents in top crusts when ready to bake IMPORTANT Do not expect your freez
14. ing painted metal surfaces provides rust protection Sponge soft cloth or e Wash with warm water and paper towel baking mild detergent or soda warm water mild baking soda 2 tablespoons 26 g to detergent 1 quar 951 warm water e Rinse and dry Sponge soft cloth or e Wash with mild detergent and warm paper towel mild water detergent warm water e Rinse and DO NOT USE Cleaning waxes concentrated detergents bleaches or cleansers containing petroleum on plastic parts Sponge or cloth mild e Remove base grille See page 7 detergent and warm e To remove defrost pan lift pan over wire water brace remove tape if any e Wash defrost pan with warm water and mild detergent e Rinse and dry e Replace with notched corner to the rear e Push it all the way in e Make sure defrost drain tube is pointing into pan e Replace base grille Vacuum cleaner using e Remove base grille the extended narrow Clean dust and lint from condenser at least every other month e Replace base grille Usual floor cleaners Slide refrigerator out away from wall e Wash floor Slide refrigerator into place Check to see if the refrigerator is level m 2 m a 0 lt gt lt 2 n e m gt z 0 Food storage guide STORING FRESH FOOD There is a right way to package and store refrig erated or frozen foods To keep foods fresher longer take
15. is water in the defrost pan e In hot muggy weather this is normal The pan can even be half full Make sure the refrigerator is level so the pan doesn t overflow If the lights are not working e Have you checked your home s main fuses or circuit breaker box s the power supply cord plugged into a live circuit with the proper voltage See page 4 If a bulb is burned out e See instructions for changing light bulbs on page 7 Use appliance bulbs only If the motor seems to run too much e I the condenser behind the base grille free of dust and lint e On hot days or if the room is warm the motor notu rally runs longer e f the door has been opened a lot or if a large amount of food has been put in the motor will run longer to cool down the interior Remember Motor running time depends on dif ferent things number of door openings amount of food stored temperature of the room setting of the controls And your new refrigerator may be larger than your old one so it has more space to be cooled It also has a regular freezer instead of a frozen food compart ment All this means better refrigeration and may re quire more running time than your old one 2 If you need assistance Call Whirlpool COOL LINE service assistance telephone number Dial free from Continental U S 800 253 1304 Michigan 800 632 2243 Alaska amp Hawaii 800 253 1121 and t
16. lp frozen foods to stay frozen 2 If service is to be interrupted longer than 24 hours a Remove all frozen food and store in a frozen food locker Or Place 2 lbs 0 9 kg of dry ice in freezer for every cu ft of freezer space This will keep frozen foods for 2 to 4 days Wear gloves to protect your hands from dry ice burns If neither food locker storage nor dry ice is available use or can perishable food at once 3 A full freezer will stay cold longer than a partly filled one A freezer full of meat will stay cold longer than a freezer full of baked goods If food contains ice crystals it may be safely refrozen although the quality and flavor may be affected Use refrozen foods quickly If the condition of the food is poor or you have any suspicions it is wise to dispose of it b o gt o Q m Short vacations No need to shut off the refrigerator if you will be away for less than four weeks Use up perishables freeze other items Long vacations Remove all the food if you are going for a month or more Unplug the refrigerator and clean it rinse well and dry Tape rubber or wood blocks to both doors keeping them open far enough for air to get in This will keep odor and mold from building up WARNING Tape blocks out of a child s reach do not allow children near fhe refrigerator when the doors a
17. of the refrigerator mana a E RIA ML Retna UOI SR os 4 Adjusting the refrigerator shelves Shelves can be adjusted to match the way you use your refrigerator 1 Lift front slightly 2 Lift back off supports 3 Replace in reverse order Lift the Front Then the Back Removing freezer shelves 1 Lift front slightly 2 Lift back off supports 3 Replace in reverse order Lift the Front Then the Back Adjusting meat pan temperature Cold air flows against the meat pan through an opening between the freezer and the refrigerator This helps keep the meat pan colder than the rest of the refrigerator Use Control to Adjust Meat Pan Temperatures Removing the meat pan and cover Removing Meat Pan 1 Slide meat pan straight out to stop 2 Lift the front 3 Slide the rest of the way out Removing Cover e Coveris held in place by two pegs at the back and a notched tab in front 1 Press front tab out of the way 2 Lift cover front 3 Liff back off the pegs 4 Replace in reverse order Removing the freezer trivet 1 Lift the trivet from the support brackets on the back wall 2 Replace in reverse order Set the control to let more or less cold air through Push the Tab to Clear the Cover mes Snap Back Into Place Changing the light bulbs WARNING Before removing a light shield for cleaning
18. re blocked open They may become injured or trapped SESE cc ee CR MM To restart refrigerator see Using Your Refrigerator Moving Remove all food Pack frozen foods in dry ice Unplug the refrigerator and clean it thoroughly Remove everything that comes out Wrap alll parts well and tape them together so they don t shift and rattle Screw in the levelling rollers tape the doors shut tape the electric cord to the cabinet When you get to your new home put everything back and refer to page 4 QUESTIONS callyour zi COOL LINE service assistance telephone number page 15 If you need service or assistance we suggest you follow these four steps 1 Before calling for assistance Performance problems often result frorn little things you can find and fix yourself without tools of any kind If your refrigerator will not operate e Is the power supply cord plugged into a live circuit with the proper voltage See page 4 e Have you checked your home s main fuses or circuit breaker box s the Temperature Control turned ON If there is a rattling or jingling noise or other un familiar sounds e s something on top or behind the refrigerator mak ing noise when the refrigerator is running e New features on your new refrigerator make new sounds You may be hearing air flowing from the fans timer clicks for the defrosting cycle defrost water draining into the defrost pan If there
19. st the Temperature Control first ator or freezer use the settings listed in the chart e Wait at least 24 hours between adjustments below e Then adjust the Air Control if needed CONDITION REASONS RECOMMENDED SETTINGS If Refrigerator Boor opened often femperotue Contro Section is Large amount of food added Air Control 3 TOO WARM Room temperature too warm mu RARE If Freezer Door opened often Temperature Control 3 Section is Large amount of food added Air Control 4 TOO WARM Very cold room temperature QUESTIONS mE can t cycle often enough ev OPES cadllyour If Refrigerator Controls not set correctly Temperature Control 2 COOL LINE Section is for your conditions Air Control 3 service TOO COLD assistance If ICE isn t Heavy ice usage Temperature Control 3 telephone FAST ENOUGH Very cold room temperature Air Control 4 Melee can t cycle often enough Page 15 fB SECCIONS 7 Door opened offen Temperature Control 3 are TOO WARM Large amount of food added Air Control 2 Very warm or very cold room temperatures Power Saving Control rr The Power Saving Control on the Control Con sole operates electric heaters around the door 1 Use the OFF set 2 Use the ON setting openings These heaters help keep moisture from ting when humidity if moisture forms forming on the outside of the refrigerator is low on the outside
20. the time to study these recommended steps Leafy vegetables Remove store wrapping and trim or tear off bruised and discolored areas Wash in cold water and drain Place in plastic bag or plastic container Cold moist air helps keep leafy vegeta bles fresh and crisp Vegetables with Skins carrots peppers Store in plastic bags or plastic container Fruits Wash let dry and store in refrigerator in plastic bags Do not wash or hull berries until they are ready to use Sort and keep berries in their store con tainer or in a loosely closed paper bag on a re frigerator shelf Meat Meat is perishable and expensive you won t want to waste an ounce of it through careless handling The following list and chart give you pack aging hints and time limits Store meat in the meat pan Fresh Prepackaged Meat Store fresh meat in the store wrapping Vacuum packaged meat can be frozen for as long as one month if the seal is not broken If you want to keep it frozen longer you should wrap it with special freezer wrapping material Fresh Meat Not Prepackaged Remove the market wrapping paper and re wrap in aluminum foil for storing it unfrozen Cooked Meat Wrap or cover cooked meat with plastic wrap or aluminum foil Store immediately 10 Cured or Smoked Meat and Cold Cuts Ham bacon sausage cold cuts etc keep best in origi nal wrappings Once opened tightly re wrap in plastic wrap or aluminum foil Cann
21. the wall ga rn MRES ADAR ARDET E Level refrigerator freezer Raise Levelling Leg Lower 1 Remove base grille see page 7 2 Toraise front turn each leg to the left 3 To lower front turn each leg to the right 4 Check with level Remove sales labels Remove the Consumer Buy Guide label tape and any inside labels before using the refrigerator To remove any remaining glue 1 Rub briskly with thumb to make a ball then remove OR 2 Soak area with dishwashing detergent solution 1 teaspoon detergent in 1 quart warm water before removing glue as described in step 1 DO NOT USE rubbing alcohol or flammable or toxic solvents such as acetone gasoline car bon tetrachloride etc These can damage the material NOTE DO NOT REMOVE ANY PERMANENT IN STRUCTION LABELS INSIDE YOUR REFRIGERATOR Do not remove the Tech Sheet fastened under the refrigerator at the front FR AES RRR ST ibi r EINER Aet e ete m i Clean it Clean your refrigerator before using it See cleaning instructions on page 7 RASPES RET Tube NHAU Rs PEZ Ong COEUR RN Plug it in 3 prong grounding type wall recepta 3 prong grounding plug Refrigerator Power Cord RECOMMENDED GROUNDING METHOD A 115 Volt 60 Hz AC only 15 or 20 ampere fused and properly grounded electrical supply is re quired It is recommended that a sep
22. uilding up Of course spills should be wiped up right away To clean your refrigerator turn the Temperature Control to OFF unplug it take out all removable parts and clean it according to the following directions t is a waste of electricity to set the refrigerator and freezer to temperatures colder than they need to be If ice cream is firm in the freezer and drinks are as cold as your family likes them that s cold enough e Keep the Power Saving Control on OFF unless moisture forms on the refrigerator exterior Make sure your refrigerator is not next to a heat source such as range water heater furnace radi ator or in direct sunlight Cleaning chart Part Removable parts shelves crisper etc Outside md so Son Inside walls Freezer should be allowed to warm up so cloth won t stick Door liners and goskets Defrost Condenser Coil loor under refrigerator What to use How to clean Sponge or cloth mild Wash removable parts with warm water detergent and warm and a mild detergent water e Rinse and dry Sponge cloth or paper e Wash with warm water and a mild de towel mild detergent tergent Do not use abrasive or harsh appliance wax or good cleansers auto paste wax e Rinse and dry e Wax painted metal surfaces at least twice a year with appliance wax or a good auto paste wax Apply wax with a clean soft cloth Do not use wax on plastic parts Wax
23. umber Contents SAFETY 5 3 BEFORE YOU PLUGITIN 3 Install Properly 4 Level Refrigerator Freezer 4 Remove Sales Labels 4 Clean It 4 PUGITA tees 4 USING YOUR REFRIGERATOR 5 Setting the Controls 5 5 5 6 6 6 6 6 Changing the Control Settings Power Saving Control Adjusting the Refrigerator Shelves Removing the Freezer Shelves Adjusting the Meat Pan Temperature Removing the Meat Pan and Cover Removing the Freezer Trivet Page Changing the Light Bulbs y Removing the Base Grille 7 Ice Cube Trays 7 Sounds You May 7 Energy Saving Tips 8 CLEANING YOUR REFRIGERATOR 8 Cleaning Chart 9 FOOD STORAGE GUIDE 10 Storing Fresh Food 10 Freezing and Storing Frozen Foods 11 VACATION AND MOVING CARE 14 IF YOU NEED SERVICE OR ASSISTANCE 15 1 Before Calling for Assistance 15 2 If You Need Assistance 15 3 If You Need Service 15 4 If You Have a Problem 15 1986 Whirlpool Corporation Safety first Child entrapment and suffocation are notthings ofthe past Junked or abandoned refrigerators are still dangerous even if they will just sit in the g
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