Toastmaster TSC6W User's Manual
Contents
1. Cover and cook on Low for 7 9 hours Remove potatoes and chicken leaving the broth Stir the dissolved cornstarch into the broth Cover and cook on High for 20 30 minutes or until thickened Add chicken and potatoes Cover and cook on High for an additional 15 minutes or until hot STUFFED CHICKEN BREAST WITH CURRY 7 pound sausage 7 teaspoon ginger 1 egg 2 tablespoons soy sauce 7 Cup chopped onion 7 Cup chopped pardey 2 teaspoons curry powder 6 chicken breast halves bonelessskinless 7 teaspoon salt 7 teaspoon pepper 1 10 ounce can condensed cream of chicken soup Mix together sausage ginger egg soy sauce onion parsley and curry and set aside Slit breast on one side to make a pocket Season chicken breast with salt and pepper Stuff each chicken breast with of the stuffing mixture securing wth toothpicks and place in Slow Cooker Pour chicken soup over top of chicken Cover and cook on Low for 7 9 hours or until done x I miar THREE VEGETABLE CHEESE BAKE 1 16 0unce package frozen broccoli florets 1 16 0ounce package frozen cauliflower 1 16 0unce package frozen Brussels sprouts 2 10 ounce cans condensed cream of mushroom soup 1 pounds Velveeta cheese cut into 16 pieces Thaw frozen foods Place ingredients in Slow Cooker in order listed Cover and cook on low for 5 6 hours stirring every 30 minutes after the first hour or until vegetables are tender OLD SETTLER S BAKED BEANS 1 pound lea2. HO X N HN H 2 16 ounce bottles barbecue sauce Combine ingredients in Slow Cooker Cover and cook on High for 7 8 hours or until meat is tender Remove meat and discard bone Dice or shred meat and serve with barbecue sauce SPAGHETTI SAUCE WITH MEAT BALLS Meatballs pounds Italian sausage medium onion chopped cloves garlic minced eggs teaspoon salt teaspoon pepper cup bread crumbs ounces Parmesan cheese grated Are NENNEN Sauce 7 pound mushrooms diced 2 medium onions chopped 4 clovesgarlic minced 4 15 ounce cans tomatoes Italian sye 4 15 ounce cans tomato sauce 7 cup basil leaves 1 teaspoon dried oregano 1 teaspoon dried thyme 7 cup Sugar 7 teaspoon crushed red pepper 2 bayleaves Combine sausage onion garlic and egg and form into 1 inch balls Place into Slow Cooker Combine remaining ingredients and pour over meat balls Cover and cook on Auto for 7 8 hours or until meat is done Remove bay leaves and serve wth pasta GARLIC CHICKEN WITH TOMATOES AND POTATOES 8 chicken breast halves bonelessskinless 16 small new potatoes quartered 2 15 ounce cans diced tomatoes Italian stye 2 tablespoons fresh minced garlic 2 teaspoons salt 72 teaspoon pepper 2 teaspoons ground mustard 1 cup white wine 7 Cup cornstarch dissolved in 2 tablespoons cold water Place potatoes in Slow Cooker Mix together tomatoes garlic salt pepper dry mustard and wine Pour over potatoes and add the chicken
3. SAFEGUARDS CAUTION HOT SURFACES This appliance generates heat and escaping steam during use Proper precautions must be taken to prevent the risk of burns fires or other injury to persons or damage to property A person who has not read and understood all operating and safety instructions is not qualified to operate this appliance All users of this appliance must read and understand this Use and Care Guide before operating or cleaning this appliance If the Cooking Base falls or accidentally becomes immersed in weter unplug it from the wall outlet immediately Do not reach into the water When using this appliance provide adequate air space above and on all sides for air circulation Do not operate this appliance while it is touching or near curtains wall coverings clothing dishtowels or other flammable materials Do not leave this appliance unattended during use If this appliance begins to malfunction during use immediately unplug the cord Do not use or attempt to repair a malfunctioning appliance The cord to this appliance should only be plugged into a 120V AC electrical well outlet Do not use this appliance in an unstable position Never use the Stonewere Liner on a gas or electric cooktop or on an open flame Lift off Glass Lid carefully to avoid scalding and allow water to drip into Stonewere Liner CAUTION To prevent damage or shock hazard do not cook in Cooking Base Cook only in Stoneware Liner p
4. V 60 Hz outlet 4 Turn Control Knob to High position and allow to heat for approximately 20 minutes You will notice a sight odor thisis normal and should quickly disappear 5 Turn Control Knob to Off position and allowto cool for 15 minutes 6 Carefully remove the Stonewere Liner from the cooking Base and discard water from the Stoneware Liner 7 Rinse Stoneware Liner dry thoroughly and place back inside the Cooking Base Introduction To Slow Cooking Slow cooking occurs at temperatures just around 200 F The Slow Cooker can operate at Lowall day or night if required When cooking on a High setting it is very much like a covered pot on the stove top Foods will cook on High in about half the time required for Low cooking Additional liquid may be required as foods do boil on High To turn the Slow Cooker Off turn the Control Knob to the OFF position Always unplug from electrical outlet when not in use NOTE Lid must not be removed while cooking on LOW setting How To Use The Auto Feature The Auto Feature allows you to prepare meals in less time than it would take on Low but not as quickly as on High When set on Auto the Slow Cooker begins cooking on High Once the High temperature is reached it then automatically switches to the Low setting When using the Auto temperature setting you are able to initially heat the food faster shortening the cooking time required for Low by approximately 25 x EE EE E ESA EE
5. are a consumer with a problem Please refer to model number TSC6W when you call In Warranty Service USA For an appliance covered under the warranty period no charge is made for service or postage Call for return authorization 1 800 947 3744 Out of Warranty Service A flat rate charge by model is made for out of warranty service Include 10 00 U S for return shipping and handling We will notify you by mail of the amount of the charge for service and require you to pay in advance for the repair or replacement For Products Purchased in the USA but Used in Canada You may return the product insured packaged with sufficient protection and postage and insurance prepaid to the USA address listed below Please note that all customs duty brokerage fees if any must be paid by you and we will require you to pay the cost of customs duty brokerage fees to us in advance of our performing any service Risk During Shipment We cannot assume responsibility for loss or damage during incoming shipment For your protection carefully package the product for shipment and insure it with the carrier Be sure to enclose the following items with your appliance any accessories related to your problem your full return address and daytime phone number a note describing the problem you experienced a copy of your sales receipt or other proof of purchase to determine warranty status C O D shipments cannot be accepted T retum the appliance ship to co
6. by unauthorized personnel normal wear and tear improper assembly installation or maintenance abuse or other causes not arising out of defects in materials or workmanship This warranty is effective only if the product is purchased and operated in the USA and does not extend to any units which have been used in violation of written instructions furnished with the product or to units which have been altered or modified or to damage to products or parts thereof which have had the serial number removed altered defaced or rendered illegible Implied Warranties ANY IMPLIED WARRANTIES WHICH THE PURCHASER MAY HAVE ARE LIMITED IN DURATION TO ONE 1 YEAR FROM THE DATE OF PURCHASE Sorre states do not allow limitations on how long an implied warranty lasts so the above limitation may not apply to you Warranty Performance During the above one year warranty period a product with a defect will be either repaired or replaced with a reconditioned comparable model at our option when the product is returned to the Repair Center or the purchase price refunded The repaired or replacement product will be in warranty for the balance of the one year warranty period and an additional one month period No charge will be made for such repair or replacement Service and Repair Should the appliance malfunction you should first call toll free 1 800 947 3744 between the hours of 9 00 amand 5 00 pm Central Standard Time and ask for CONSUMER SERVICE stating that you
7. necessary use a Slice of bread a spoon or a straining spoon to skim off excess fat from top of foods before serving Foods cut into uniform pieces will cook faster and more evenly than foods left whole such as roast or poultry Converting Standard Recipes To Slow Cooking Vegetables such as carrots potatoes turnips and beets require longer cooking times than most meats Place them on the bottom of the Stoneware Liner and cover them with liquid If adding fresh milk or yogurt it should be done during the last 2 hours Evaporated milk may be added at the start of cooking If possible substitute condensed soups for fresh milk or yogurt Rice and pasta are not recommended for long cooking periods Cook them separately and then add to the Slow Cooker during the last 30 minutes or follow Slow Cooker recipe directions x ETETA AEE EEE EEN EAEE ET I miar Caring For Your Slow Cooker Avoid sudden extreme temperature changes For example do not place a hot Glass Lid or Stonewere Liner into cold water or onto a wet surface Do not use the Ceramic Liner to store food in the refrigerator and then reheat in the Cooking Base Avoid hitting the Stonewere Liner and Glass Lid against the faucet or other hard surfaces Do not use Stoneware Liner or Glass Lid if chipped cracked or severely scratched User Maintenance Instructions This appliance requires little maintenance It contains no user serviceable parts Do no
8. 6 Quart Slow Cooker USE AND CARE GUIDE MODEL TSC6W IMPORTANT SAFEGUARDS When using electrical appliances basic safety precautions should always be followed including the following Read all instructions Do not touch hot surfaces Use handles or knobs To protect against electrical shock do not immerse cord plugs or appliance in water or other liquid Close supervision is necessary when any appliance is used by or near children Unplug from outlet when not in use and before cleaning Allow to cool before putting on or taking off parts Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Contact Consumer Service for examination repair or adjustment The use of accessory attachments not recommended by the appliance manufacturer may cause injuries Do not us outdoors Do not let cord hang over edge of table or counter or touch hot surfaces Do not place on or near a hot gas or electric burner or in a heated oven Extreme caution must be used when moving an appliance containing hot oil or other hot liquids To disconnect turn Control Knob to off then remove plug from wall outlet Do not use appliance for other than intended use Avoid sudden temperature changes such as adding refrigerated foods into a heated pot SAVE THESE INSTRUCTIONS For Household Use Only x re ADDITIONAL IMPORTANT
9. Combine ham beans onion celery carrots parsley bay leaf and weter in Slow Cooker Cover and cook on Low for 11 12 hours or until beans are tender Remove bay leaf Remove bone and cut meat into bite size pieces returning meat to Slow Cooker and add salt and pepper BEEF POT ROAST 1 5 pound rump shoulder or chuck roast 1 teaspoons salt 7 teaspoon pepper 6 medium potatoes peeled and quartered 8 carrots cut into 2 inch pieces 2 medium onions halved 1 cup water or beef broth Sprinkle roast with salt and pepper Place half of vegetables in bottom of Slow Cooker top with roast then add remaining vegetables and liquid Cover and cook on Auto for 11 12 hours or until tender PORK WITH PEACH CHUTNEY 1 56pound pork loin roast boneless 2 29ounce cans spiced or plain peaches drained 7 cup raisins 7 Cup brown sugar 7 cup vinegar 2 small onions chopped 2 tablespoons prepared mustard 1 teaspoon salt Combine ingredients except roast in blender or food processor to make chutney Process until coarsely chopped Place roast in Slow Cooker and pour chutney over roast Cover and cook on Auto for 9 10 hours or until meat is tender x a entre R I amiar SHREDDED PORK BARBECUE 5 6 pound pork loin roast boneless 15 ounce cans diced tomatoes drained cup Vinegar medium onions halved and sliced cup Worcestershire sauce tablespoons brown sugar teaspoon crushed red pepper flakes teaspoons salt teaspoon pepper HN
10. EEN EA EEE ET I miar 5 Using Your Slow Cooker 1 Prepare recipe according to instructions Place food in Stoneware Liner and cover wth the Glass Lid Do not fill the Stoneware Liner to the brim with food Always cook with the Glass Lid on and the Stonewere Liner in postion Remember that frequent lifting of the lid during cooking delays cooking time When cooking a meat and vegetable combination place the vegetables in the bottom of the Stonewere Liner first Then add the meat and other ingredients If the liner ishot DO NOT add cold food and vice versa The Stonewere Liner cannot stand the shock of sudden temperature changes 2 Plug into a 120 V 60 Hz outlet 3 Turn Control Knob to the desired cooking setting High Low or Auto CAUTION COOKING BASE WILL GET VERY WARM DURING COOKING THIS IS WHERE THE HEATING ELEMENT IS LOCATED IF NECESSARY TO HANDLE USE POT HOLDERS OR OVEN MITTS 4 Cook according to recipe instructions 5 When cooking time is complete turn Control Knob to Off position and unplug from outlet 6 Using oven mitts carefully remove the Glass Lid by grasping the Knob and lifting the lid sightly away from you This will allow the steam to escape before removing the lid 7 Allowa few seconds for all steam to escape Then using oven mitts remove the Stonewere Liner from the Cooking Base 8 Even when switched OFF and unplugged the Slow Cooker remains hot for some time after using set aside and allow un
11. ensed cream of chicken soup 4 4ounce cans diced green chilies Brown ground beef and pork sausage drain Combine ingredients in Slow Cooker Cover and cook on Low for 7 8 hours stir halfway through cooking time Serve as a dip NEW ENGLAND CLAM CHOWDER pound bacon cut in small pieces medium onions chopped medium potatoes peeled and diced teaspoon salt cups water teaspoons dried basil 7 ounce cans minced clams with juice cups evaporated milk or Half and Half BRRBRREANS Saut bacon and onion drain Combine bacon and onions with potatoes salt and weter in Slow Cooker Sprinkle bail on top Cover and cook on Lowfor 9 10 hours Turn to High and add clams and evaporated milk Cover and cook on High for 40 50 minutes or until hot x PEENE EA ARTE EAEn EE E ET I miar a CHILI 1 pounds lean ground beef large onion chopped 15 ounce cans H unt s Ready Tomato Sauce special chunky style 15 ounce cans tomatoes garlic style 15 ounce cans chili beans teaspoons chili powder Cup dill pickle juice NNNNF Saut ground beef and onion drain Combine with other ingredients in Slow Cooker Cover and cook on Low for 5 6 hours or until hot HAM AND BEANS pound dried Great Northern Beans meaty ham bone medium onion chopped cup Sliced celery cup Sliced carrots tablespoon dried parsley bay leaf cups water OrRPrPHPHHEHE BE 7 teaspoon salt 7 teaspoon pepper Soak beans in 6 cups of water overnight drain
12. it to cool before cleaning or storing NOTE If you are moving the Slow Cooker grasp the unit by the Base Unit Handles use pot holders or oven mitts 9 Allowto cool completely before cleaning see CLEANING YOUR SLOW COOKER Hints For Slow Cooking Meats will not brown during the cooking process If you desire browning the meat first heat a small amount of oil in a skillet on the stove and brown meats prior to putting into Stonewere Liner Whole herbs and spices flavor better in dow cooking than crushed or ground When cooking in the Slow Cooker remember that liquids do not boil away like they do in conventional cooking Reduce the amount of liquid in any recipe that is not designed for a Slow Cooker The exceptions to this rule are rice and soups Remember liquids can always be added at a later time if necessary If a recipe results in too much liquid at the end of the cooking time remove the Glass Cover and turn the Control Knob to High After about 30 45 minutes the amount of liquid should be reduced Most recipes that call for uncooked meat and vegetables require about 6 8 hours on Low temperature High fat meats can result in dishes with less flavor Pre cooking or browning wil help reduce the amount of fat and help to preserve the color The higher the fat content the less liquid needed If cooking meat with a high fat content use thick onion dices under it so that the meat will not set in and absorb the fat If
13. n ground beef 1 pound chopped bacon 1 larg onion chopped 7 cup brown sugar cup white sugar cup ketchup cup barbecue sauce teaspoon salt tablespoons prepared mustard 16 ounce cans kidney beans drained 16 ounce cans pork n beans drained 16 ounce cans butter beans drained NNNNFXY Y YX Saut ground beef bacon and onion drain Place in Slow Cooker Add sugars ketchup barbecue sauce salt and mustard Slightly drain beans and stir into other ingredients Cover and cook on Low for 5 6 hours or until thick and hot BAKED APPLES 10 large baking apples Rome or York teaspoon nutmeg 1 teaspoons cinnamon Cup lemon juice cup butter melted 6 tablespoons brown sugar Peel core and cut applesin halves Mix brown sugar nutmeg and cinnamon together set aside Place a layer of apples into the Slow Cooker Drizzle wth lemon juice and butter Sprinkle with sugar and spice mixture repeat layers Cover and cook on Auto for 4 5 hours or until tender x a E E E A I miar B UMITED ONE YEAR WARRANTY Warranty This Toastrraster product is warranted to be free from defects in materials or workmanship for a period of 1 year from the original purchase date This product warranty covers only the original consumer purchaser of the product Warranty Coverage This warranty is void if the product has been damaged by accident in shipment unreasonable use misuse neglect improper service commercial use repairs
14. ntact us please write to or call Attn Repair Center Toastmaster Inc Toastmaster Inc PO Box 6916 708 South Missouri Street Columbia MO 65205 6916 Macon MO 63552 1 800 947 3744 Email consumer_relations toastmaster com www toastmaster com Limitation of Remedies No representative or person is authorized to assume for us any other liability in connection with the sale of our products There shall be no claims for defects or failure of performance or product failure under any theory of tort contract or commercial law including but not limited to negligence gross negligence strict liability breach of warranty and breach of contract Repair replacement or refund shall be the sole remedy of the purchaser under this warranty and in no event shall we be liable for any incidental or consequential damages losses or expenses Some states do not allow the exclusion or limitation of incidental or consequential damages so the above limitation or exclusion may not apply to you Legal Rights This warranty gives you specific legal rights and you may also have other rights which vary from state to state 2003 Toastmaster Inc P N 61324 All Rights Reserved Printed in China 6 Quart Slow Cooker Use and Care Guide Keep Dated Sales Receipts for Warranty Service Keep this booklet Record the following for reference Date purchased Model number Date code stamped on bottom EVERYBODY EATS It s a fact of life But sometimes prepa
15. ring meals can become a chore That s why TOASTMASTER has been invited into millions of kitchens just like yours so we can HELP YOU MASTER your mixing baking grilling toasting brewing heating and serving tasks WITH EASE AND STYLE The TOASTMASTER name stands for a CELEBRATION of INNOVATION designed to serve your life and keep you COOKIN IN STYLE x EAT E A E E ANT A 17 sdi toastmaster Questions Call toll free 1 800 947 3744 Monday Friday 8 00 a m 5 30 p m CST wwtoastmaster com TSC6W
16. rovided Polarized Plug This appliance has a polarized plug one blade is wider than the other To reduce the risk of electric shock this plug is intended to fit into a polarized outlet only one wey If the plug does not fit fully in the outlet reverse the plug If it still does not fit contact a qualified electrician Do not attempt to modify the plug in any way Short Cord Instructions A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord Do not use an extension cord with this product Electric Power If the electrical circuit is overloaded with other appliances your appliance may not operate properly It should be operated on a separate electrical circuit from other appliances x a E E E A I miar Getting to know your Toastmaster Slow Cooker Your product may vary slightly from illustration 8 1 Knob P N 21400 5 Cooking Base 2 Glass Lid P N 22020 6 Power Supply Cord 3 Stonewere Liner P N 21672 7 Polarized Plug 4 Handles 8 Control Knob Tone LOW HIGH Before First Use 1 Carefully unpack your Slow Cooker and clean see CLEANING YOUR SLOW COOKER 2 It isnecessary to operate the Slow Cooker one time before placing food in the Stonewere Liner Pour 2 cups of water into the Stonewere Liner and place it insde the Cooking Base Cover with Glass Lid 3 Plug into a 120
17. t try to repair it yourself Any servicing requiring disassembly other than cleaning must be performed bya qualified appliance repair technician Cleaning Your Slow Cooker CAUTION NEVER IMMERSE COOKING BASE OR CORD IN WATER OR OTHER LIQUID 1 Always unplug and allow to cool completely before cleaning 2 Wash Stonewere Liner and Glass Lid in warm soapy water If food sticks to the Stonewere Liner fill with warm soapy water and allow to soak before cleaning wth a plastic scouring pad 3 Rinse and dry thoroughly 4 Wipe interior and exterior of the Cooking Base with a soft slightly damp cloth or sponge Never use abrasive cleansers or scouring pads to clean the Cooking Base as they may damage the surfaces 5 Allow to dry thoroughly before storing Never wrap the cord tightly around the appliance keep it loosely coiled Recipes PARTY PIZZA DIP 1 pounds sausage 1 pounds lean ground beef 2 medium onions chopped 9 cloves garlic minced 2 pounds shredded mozzarella cheese 4 15 ounce cans pizza sauce with cheese Saut sausage ground beef onion and garlic drain Combine all ingredients in Slow Cooker Cover and heat on High for 2 3 hours stirring every 30 minutes after the first hour NOTE Do not cook longer on high without stirring because the cheese may begin to stick to bottom GREEN CHILI SALSA 2 pounds lean ground beef 2 pounds pork sausage 1 48 ounce jar chunky salsa sauce 3 10ounce cans cond
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