Tappan TM7050S User's Manual
Contents
1. O CO N O O1 B G Ph oO 11 66 to 71 11 12 to 78 12 19 to 84 13 85 to 90 14 91 to 97 15 above 97 go to next even Turn meat over when oven beep twice Touch START STOP to resume cooking After total cooking time 4 beeps sound and END appears in display Touch RESET or open oven door to clear END before starting another cooking function Let meat stand few minutes before carving SETTING DEFROST BY WEIGHT 1 Touch DEFROST BY WEIGHT pad 2 Enter weight 3 Touch START STOP pad NOTE Weight must be in pounds and ounces Ounce weights less than 10 must be preceded by a 0 If label gives weight in pounds only change the fraction of a pound to ounces using the chart on this page Turn food over when oven beep twice Touch START STOP pad to resume defrosting After total defrosting time 4 beeps sound and END appears in display Touch RESET or open oven door to clear END before starting another cooking function SETTING SAFETY LOCK The safety lock prevents unsupervised operation by little children START STOP pad To set press and hold RESET pad for 3 Touch RESET to erase all instructions seconds LOCK indicator lights 2 Open the door To cancel press and hold RESET pad You can restart the oven by closing the for 3 seconds LOCK indicator goes off door and touching START STOP pad TO STOP THE OVEN WHILE THE2. RESET Clears all previous settings if touched before cooking starts START STOP Touch to start or stop cooking OPERATION INSTRUCTIONS BEEPS DURING OVEN SETTINGS ONE BEEP Oven accepts the entry TWO BEEPS Oven does not accept the entry check and try again SETTING THE CLOCK 1 Touch CLOCK pad 2 Use the number pads to enter the correct time You must touch at least three numbers to set the clock one for hour and two for minutes 3 Touch CLOCK pad again NOTE This is a 12 hour clock When the oven is first plugged in or when power resumes after a power interruption the display will show ENTER CLOCK TIME if you prefer to not have the clock displayed touch RESET pad You can check the clock time while cooking is in progress by touching the CLOCK pad SETTING THE OVEN TIMER 1 Touch TIMER pad 2 Enter the amount of time you want to count down by touching the number pads Digit time is in minutes and seconds and set left to right Set one digit a 5 for 5 seconds or up to four digits 2405 for 24 minutes 5 seconds 3 Touch START STOP pad NOTE Time countdown can be seen in display for 3 seconds before clock or cooking time is returned to display Touch TIMER and then touch RESET to cancel TIMER during timing process SETTING COOKING TIMES AND POWER LEVELS A One stage Cooking 1 Use the number pads to set a cooking time You can set a cooking time from one seconds to 99 min
3. DINNER Microwaving one or two small 7 9 oz frozen dinner 1 Touch FROZEN DINNER pad once 2 For 1 entree just touch START STOP For 2 entrees touch the number pad 2 Cooking times for small size entrees are as follows 1 entree 5 min 55 sec 11 min 00 sec 3 Touch START STOP pad Microwaving one large 10 12 oz frozen 2 entrees dinner 1 Tap FROZEN DINNER pad twice 2 For 1 entree just touch START STOP For 2 entrees touch the number pad 2 Cooking times for larger entrees are as follows 1 entree 12 min 00 sec 20 min 00 sec 3 Touch START STOP pad 2 entrees SETTING REHEAT 1 Touch REHEAT pad CODE and 4 10 4 min 10 sec appears 2 Touch START STOP pad NOTE This setting lets you reheat a dinner plate of chilled leftovers with good results CLEANING AND CARE 1 Turn off the oven and remove the power plug from the wall socket before cleaning 2 Keep the inside of the oven clean When food splatters or spilled liquids adhere to oven walls wipe with a damp cloth Mild detergent may be used if the oven gets very dirty Avoid the use of spray and other harsh cleaners as they may stain streak or dull the door surface 3 The outside surfaces should be cleaned with a damp cloth To prevent damage to the operating parts inside the oven water should not be allowed to seep into the ventilation openings 4 Wipe the window on both sides with a damp cloth to re
4. Outside Dimensions HxWxD 11 5 8x18 x13 9 16 in Oven Cavity Dimensions HxWxD 8 1 8x11 13 16 11 3 16 in Oven Capacity 0 7cu ft Cooking Uniformity Turntable System 10 5 8 Net Weight Approx 30 2lbs PART NAMES Door Safety Lock System Oven Window Oven Air Vent Shaft Roller Ring Glass Tray Control Panel Door Release Button CONTROL PANEL Also see following pages for more detail DISPLAY Cooking time power indicators and present time are displayed BAKED POTATO PIZZA BEVERAGE POPCORN FROZEN DINNER REHEAT Allows you to reheat or cook food automatically without entering power level or time POWER Use to set power level COOK Cook at one power level for a period of time then the oven automatically switch to another power level for the rest of cooking time DEFROST BY WEIGHT Touch to set the weight of the food to be defrosted the oven automatically sets the defrosting time and power level COOK BY WEIGHT Touch to enter weight of meat accurately The oven automatically sets the cooking time and power level SPEED DEFROST Touch to set defrosting time the oven automatically divides the defrosting time into periods of alternating defrost and stand times by cycling on and off TIMER You can use the TIMER function independently even while a cooking program is going on in the oven NUMBER PADS 0 9 Touch to set times or amounts CLOCK Touch to set the clock
5. Touch RESET pad or open door to clear END before starting another cooking function After setting SPEED DEFROST oven can be programmed to automatically switch to one or two Stage cooking A For speed defrost and one stage cooking follow steps above Before touching START STOP pad touch COOK pad enter time and power level Then touch START STOP pad B For speed defrost and two stage cooking follow steps above Before touching START STOP pad enter two stage cooking programs SETTING COOK BY WEIGHT 1 Touch COOK BY WEIGHT pad 2 Enter the one digit code by touching the correct number pad 3 Enter weight 4 Touch START STOP PAD NOTE Your microwave oven makes cooking easy You set the type and weight of food and the oven automatically sets the cooking time and power level COOK BY WEIGHT CODE DESCRIPTIONS CODE TYPE MAX WEIGHT 1 Beef 5 Ib 160z 2 Mutton 5 Ib 160z 3 Pork 5 Ib 40z Meat must be defrosted and at refrigerated temperature Weight must be in pounds and ounces Ounce weights less than 10 must be preceded by a 0 If label gives weight in pounds only change the fraction of a pound to ounces using the following chart CONVERTING FRACTIONS OF A POUND TO OUNCES FRACTIONS OF A POUND OUNCES Less than 03 03 to 09 10 to 15 16 to 21 22 to 27 28 to 34 35 to 40 41 to 46 47 to 53 54 to 59 60 to 65 oO
6. use It is made with the approval and cooperation of the manufacturer 2 This Warranty will be in effect for one year from the date of purchase by the Original Purchaser It is suggested that the Original Purchaser retain proof of direct purchase or a copy of the vehicle or vessel bill of sale as evidence of purchase 3 This Warranty specifies that this appliance shall be free from defect in material and workmanship under normal use This warranty does not apply to any appearance item nor to any product damaged or defaced nor to any product subject to misuse abnormal service improper installation or handling operation contrary to or not in accordance with the specific operating instructions nor to any items used in conjunction with or attached to this product 4 This Warranty entitles the Original Purchaser to have the defective product repaired or replaced at seller s discretion at no cost with respect to parts and repair labor 5 In order to obtain the benefits of this Warranty the seller named below should be notified as soon as defect is observed while Warranty is in effect The Original Purchaser will be given coded authorization to return the product to the seller All charges incurred in shipment of the product between the Original Purchaser and the seller shall be the responsibility of the Original Purchaser THIS SHALL BE THE EXCUSIVE WRITTEN WARRANTY OF THE ORIGINAL PURCHASER AND NEITHER THIS WARRANTY NOR ANY OTHER WARRANTY EXP
7. OVEN NOTE IS OPERATING Oven stops operating when door is 1 Touch START STOP pad opened You can restart the oven by touching ABOUT QUICK COOK SETTINGS QUICK COOK allows you to cook or POPCORN automatically sets the reheat food automatically without entering cooking time for a 3 to 3 1 2 oz bag of power level or time When setting quick microwave popcorn cook check visual guide on pad for 2 Touch START STOP pad correct NOTE setting Three quick cook settings allow To reset POPCORN time Tap you to cook several amounts of the same POPCORN pad twice ENTER TIME food These include the FROZEN appears in display Touch number pads DINNER BAKED POTATO and to enter minutes and seconds Touch BEVERAGE After you touch these pads START STOP pad This new cooking ENTER AMT appears In the display time will remain whenever you touch the In each quick cook category smaller size POPCORN pad until you reset it food is set by touching pad once One dot below picture of smaller size food SETTING BAKED POTATO signifies one touch of the pad The large For 4 to 6 oz potatoes size can be set by touching the picture pad 1 Touch POTATO pad once twice Two dots below the picture of 2 Enter number of potatoes by touching large size food signifies two touches of the number pads from 1 to 4 Cooking pad times for small medium potatoes are SETTING POPCORN as follo
8. Owner s Manual TAPPAIT For the love of Cooking Microwave Oven Model TM7050S 1 READ these instructions carefully before installing and operating the oven Keep them for further reference 2 Record in the space below the SERIAL NO found on the nameplate on your oven and retain this information for future reference SERIAL NO PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the Door bent Hinges and latches broken or loosened Door seals and sealing surfaces d The oven should not be adjusted or repaired by anyone except properly qualified service personnel CONTENTS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 0 eceeeeeeeeeeeeeeee ees 1 IMPORTANT SAFETY INSTRUCTIONS cceeeeeeeeeeeeeee tees eee en eeeeaeneaeeneees 2 GROUNDING INSTRUCTIONS 00 c cece eee teeter ence erent eee ea en
9. RESSED OR IMPLIED SHALL EXTEND BEYOND THE PERIOD OF TIME INDICATED ABOVE IN NO EVENT SHALL THE MANUFACTURER THE SELLER THE SERVICE AGENT THEIR ASSOCIATES DEALERS DISTRIBUTORS OR AFFILIATES BE LIABLE FOR CONSEQUENTIAL ECONOMIC DAMAGE OR CONSEQUENTIAL DAMAGE OF PROPERTY SOME STATES DO NOT ALLOW THE ABOVE LIMITATION THEREFORE THE EXCULSION MAY NOT APPLY TO YOU IN ADDITION THIS WARRANTY GIVES SPECIFIC LEGAL RIGHTS AND YOU MAY HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE Tappan is a registered Trademark of Electrolux Home Products Inc and exclusively distributed by SELLER InterCon Marketing 1540 Northgate Blvd Sarasota FL 34234 PH 941 355 4488 Email info interconmktg com 15
10. RTED INTO THE LIQUID To reduce the risk of injury to person a Do not overheat the liquid b Stir the liquid both before and halfway through heating it c Do not use straight sided containers with narrow necks d After heating allow the container to stand in the microwave oven for a short time before removing the container e Use extreme care when inserting a spoon or other utensil into the container 10 Do not heat oil or fat for deep frying It is difficult to control the temperature of oil in microwave oven 11 Pierce foods with heavy skins such as potatoes whole squash apples and chestnuts before cooking 12 The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns 13 Cooking utensils may become hot because of 2 SAVE THESE INSTRUCTIONS heat transferred from the heated food Potholders may be needed to handle the utensil 14 Do not cover or block any openings on the appliance 15 Do not store or use this appliance outdoors 16 17 a Do not use this product near water for example near a kitchen sink in a wet basement or near a swimming pool or similar locations b When cleaning surfaces of door and oven that comes together on closing the door use only mild nonabrasive soaps or detergents applied with a soft cloth Do not operate this appliance if it has a damaged cord or a plug if it is not wor
11. aving place the empty dish in the oven and microwave on HIGH for 30 seconds A dish which becomes very hot 5 should not be used SAVE THESE INSTRUCTIONS COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking provided you keep these considerations in mind Stirring Stir foods such as casseroles and vegetables while cooking to distribute heat evenly Food at the outside of the dish absorbs more energy and heats more quickly so stir from the outside to the center The oven will turn off when you open the door to stir your food Arrangement Arrange unevenly shaped foods such as chicken pieces or chops with the thicker meatier parts toward the outside of the turntable where they receive more microwave energy To prevent overcooking place delicate areas such as asparagus tips toward the center of the turntable Shielding Shield food with narrow strips of aluminum foil to prevent overcooking Areas that need shielding include poultry wing tips the ends of poultry legs and corners of square baking dishes Use only small amounts of aluminum foil Larger amounts can damage your oven Turning Turn foods over midway through cooking to expose all parts to microwave energy This is especially important with large foods such as roasts Standing Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after heating stops Let foods stand to complete cooking esp
12. back and 5 cm at both sides Do not cover or block any openings on the appliance Do not remove feet on which oven stands 6 Do not operate the oven without glass tray roller support and shaft in their proper positions 7 Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface 8 The socket must be readily accessible so that it can be easily unplugged in case of emergency GROUNDING INSTRUCTIONS This appliance must be grounded In the event of an electrical short circuit grounding reduces risk of electric shock by providing an escape wire for the electric current WARNING Improper use of the grounding plug can result in a risk of electric shock Electrical Requirements The electrical requirements are a 120 volt 60 Hz AC only 15 amp It is recommended that a separate circuit serving only the oven be provided The oven is equipped with a 3 prong grounding plug It must be plugged into a wall receptacle that is properly installed and grounded Extension Cord If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 blade grounding plug and a 3 slot receptacle that will accept the plug on the microwave oven The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance Notes 1 If you have any questions about the grounding or electrical instructions consult a qualified electr
13. e nea ee nee ee ane 4 UTENSIES GUIDE vivetisenidetnuieaniarietier die oe E E E E ade a ered 4 COOKING TECHNIQUES ziranen a a o a ease a 6 BEFORE YOU CALL FOR SERVICE ececeeeeeeeneee este ee teeta en eeeeneneeeeeenes 7 SPEGIFICATIONS radise aed a a aie Ba oe ee 7 PART NAMES yo1 3 4 peta tet see eae eee ec tk aa ps ae a ee 7 CONTROL PANEL scc0 scree ae eA Se a 8 OPERATION INSTRUCTIONS 0 oeni a eee eee e een ee tent en eee ai 8 ABOUT QUICK COOK SETTINGS cceeeeecee eee eee eects eats eda E aE A 12 CLEANINGAND CARE 00 0 e cece teeter eee eeina erasi serran Derai Aaa aa eee en eaeees 14 IMPORTANT SAFETY When using electrical appliances basic safety precautions should be followed including the following WARNING To reduce the risk of burns electric shock fire injury to persons or exposure to excessive microwave energy 1 Read all instructions before using the appliance 2 Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY on page 1 3 This appliance must be grounded Connect only to properly grounded outlet See GROUNDING INSTRUCTIONS on page 3 4 Install or locate this appliance only in accordance with the provided installation instructions 5 Some products such as whole eggs and sealed containers for example closed glass jars are able to explode and should not be heated in this oven 6 Use this appliance on
14. ecially foods such as cakes and whole vegetables Roasts need this time to complete cooking in the center without overcooking the outer areas All liquids such as soup or hot chocolate should be shaken or stirred when cooking is complete Let liquids stand a moment before serving When heating baby food stir well at removal and test the temperature before serving Adding moisture Microwave energy is attracted to water molecules Food that is uneven in moisture content should be covered or allowed to stand so that the heat disperse evenly Add a small amount of water to dry food to help it cook SAVE THESE INSTRUCTIONS BEFORE YOU CALL FOR SERVICE If the oven fails to operate A Check to ensure that the oven is C Check to ensure that the control panel plugged in securely If it is not remove the is programmed correctly and the timer is plug from the outlet wait 10 seconds and set plug it in again securely D Check to ensure that the door is B Check for a blown circuit fuse or a securely closed engaging the door safety tripped main circuit breaker If these lock system Otherwise the microwave seem to be operating properly test the energy will not flow into the oven outlet with another appliance IF NONE OF THE ABOVE RECTIFY THE SITUATION THEN CONTACT A QUALIFIED TECHNICIAN DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF SPECIFICATIONS Power Consumption 120V 60Hz 1200W Output 700W Operation Frequency 2450MHz
15. ician or service person 2 Neither Galanz nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures Radio or TV Interference Should there be any interference caused by the microwave oven to your radio or TV check that the microwave oven is on a different circuit relocated the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna UTENSILS GUIDE This section lists which utensils can be used in the microwave which ones have limited use for short periods and which ones should not be used in the microwave Recommended Microwave browning dish Use to brown the exterior of small items such as steaks chops or pancakes Follow the directions provided with your browning dish Microwaveable plastic wrap Use to retain steam Leave a small opening for some steam to escape and avoid placing it directly on the food Paper towels and napkins Use for short term heating and covering these absorb 4 excess moisture and prevent spattering Do not use recycled paper towels which may contain metal and could ignite SAVE THESE INSTRUCTIONS Glass and glass ceramic bowls and dishes Use for heating or cooking Paper plates and cups Use for short term heating at low temperatures Do not use recycled paper which may contain metal and could ignite Wax paper Use as a cover to
16. king properly or if it has been damaged or dropped Do not immerse cord or plug in water Keep cord away from heated surface Do not let cord hang over edge of table or counter 18 19 20 Use only thermometers which are specifically designed for use in microwave ovens Do not operate any heating or cooking appliance beneath this appliance WARNING It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy If there is any damage to unit including cord and plug do not operate the oven and contact your dealer or manufacturer s authorized servicer INSTALLATION GUIDE 1 Make sure that all the packing materials are removed from the inside of the door 2 Check the oven for any damage such as misaligned or bent door damaged door seals and sealing surface broken or loose door hinges and latches and dents inside cavity or on the door If there is any damage do not operate the oven but contact qualified service personnel 3 This microwave oven must be placed on a flat stable surface to hold its weight and the heaviest food likely to be cooked in the oven 4 Do not place the oven where heat moisture or high humidity are generated or near combustible materials 5 For correct operation the oven must have sufficient air flow Allow 20 cm of space above the oven 10 cm at
17. ly for its intended use as described in this manual Do not use corrosive chemicals or vapors in this appliance This type of oven is specifically designed to heat cook or dry food It is not designed for industrial or laboratory use 7 As with any appliance close supervision is necessary when used by children 8 To reduce the risk of fire in the oven cavity a Do not overcook food Carefully attend appliance if paper plastic or other combustible materials are placed inside the oven to facilitate cooking b Remove wire twist ties from paper or plastic bags before placing bag in oven c If materials inside the oven should ignite keep oven door closed turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel INSTRUCTIONS d Do not use the cavity for storage purposes Do not leave paper products cooking utensils or food in the cavity when not in use e This appliance should be serviced only by qualified service personnel Contact nearest authorized service facility for examination repair or adjustment 9 Liquids such as water coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid Visible bubbling or boiling when the container is removed from the microwave oven is not always present THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED ORA UTENSIL IS INSE
18. move any spills or spatters 5 Do not allow the control panel to become wet Clean with a soft damp cloth When cleaning the control panel leave oven door open to prevent oven from accidentally turning on 6 If steam accumulates inside or around the outside of the oven door wipe with a soft cloth This may occur when the microwave oven is operated under high humidity conditions this is normal 7 It is occasionally necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher 8 The roller ring and oven floor should be cleaned regularly to avoid excessive noise Simply wipe the bottom surface of the oven with mild detergent The roller ring may be washed in mild sudsy water or dishwasher When removing the roller ring from cavity floor for cleaning be sure to replace in the proper position Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl microwave for 5 minutes Wipe thoroughly and dry with a soft cloth 10 When it becomes necessary to replace the oven light please consult a dealer to have it replaced SAVE THESE INSTRUCTIONS LIMITED WARRANTY THE SELLER NAMED BELOW MAKES THE FOLLOWING WARRANTY WITH RESPECT TO THIS APPLIANCE OR PRODUCT 1 This Warranty is made only to the first retail purchaser hereinafter called the Original Purchaser who obtains this product for personal
19. prevent spattering Thermometers Use only those labeled Microwave Safe and follow all directions Check the food in several places Conventional thermometers may be used on microwave food once the food has been removed from the oven Limited Use Aluminum foil Use narrow strips of foil to prevent overcooking of exposed areas Using too much foil can damage your oven so be careful You should keep distance of 1 inch 2 54cm between aluminum foil and cavity Ceramic porcelain and stoneware Use these if they are labeled Microwave Safe If they are not labeled test them to make sure they can be used safely Plastic Use only if labeled Microwave Safe Other plastics can melt Straw wicker and wood Use only for short term heating such as warming dinner rolls for a few seconds baskets and bowls may be flammable Not Recommended Glass jars and bottles Regular glass is too thin to be used in a microwave It can shatter and cause damage and injury Paper bags These are a fire hazard except for popcorn bags that are designed for microwave use Styrofoam plates and cups These can melt and leave an unhealthy residue on food Plastic storage and food containers Containers such as margarine tubs can melt in the microwave Metal utensils These can damage your oven Remove all metal before cooking Note Should you wish to check if a dish is safe for microw
20. utes and 99 seconds If you are setting a time greater than one minute you must enter numbers for both minutes and seconds For example to set 20 minutes enter 2 0 0 0 2 If you want to set a power level other than 100 power touch POWER then use the number pads to enter the power level You can set the power level from 1 to 9 3 Touch START STOP to start cooking USE THESE SINGLE DIGIT TO REPRESENT POWER LEVELS Number pad of Power 9 90 80 70 60 50 40 30 20 10 NwWAOD NO B Two stage Cooking Some recipes require different stages of cooking at different temperatures 1 SET STAGE 1 Follow steps 1 and 2 in One stage Cooking DO NOT TOUCH START STOP PAD 2 SET STAGE 2 Touch COOK pad then enter proper cooking time and lower power level Most 2 stage recipes use lower power for second stage 3 Touch START STOP pad 10 NOTE After total time has elapsed 4 beeps sound and END appears in display Touch RESET pad or open oven door to clear END before starting another cooking function SETTING SPEED DEFROST 1 Touch SPEED DEFROST pad 2 Enter desired defrosting time by touching correct number pads Digital timer sets minutes and seconds from left to right so a single digit can be set 5 for 5 seconds or up to 4 digits 2405 for 24 minutes 5 seconds 3 Touch START STOP pad NOTE After time has elapsed four beeps sound and END appears in display
21. ws 1 Touch POPCORN pad 1 potato 4 min 20 sec CODE and 2 50 2 min 50 sec 2 potatoes 8min 10sec appears in the display 3 potatoes 12 min 00 sec 12 4 potatoes 16 min 00 sec 3 Touch START STOP pad For the large 8 to 10 oz potatoes 1 Tap POTATO pad twice 2 Enter number of potatoes by touching number pads from 1 to 4 Cooking times for large potatoes are as follows 1 potato 6 min 25 sec 2 potatoes 12 min 00 sec 3 potatoes 17 min 00 sec 4 potatoes 22 min 00 sec 3 Touch START STOP pad SETTING PIZZA Reheating a slice or two thin ones of leftover pizza 1 Touch PIZZA pad once CODE and 1 20 1 min 20 sec appears 2 Touch START STOP pad Heating a whole frozen pizza 1 Tap PIZZA pad twice CODE and 6 30 6 min 30 sec appears 2 Touch START STOP pad SETTING BEVERAGE For 5 to 7 oz coffee cups 1 Touch BEVERAGE pad once 2 Enter number of cups by touching number pads from 1 to 4 Cooking times for coffee cups are as follows 1 cup 1 min 30 sec 2 cups 2 min 50 sec 3 cups 4 min 10 sec 4 cups 5 min 30 sec 3 Touch START STOP pad For the larger 10 to 12 oz coffee mugs 1 Tap BEVERAGE pad twice 2 Enter number of mugs by touching number pads from 1 to 4 Cooking times for coffee mugs are as follows 1 mug 2 min 40 sec 2 mugs 4 min 30 sec 3 mugs 6 min 20 sec 4 mugs 8min 10 sec 3 Touch START STOP pad SETTING FROZEN
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