Prince Castle Bins User's Manual
Contents
1. a T a eee PRINCE CASTLE INC Ra WORLDWIDE TFS 200 Jee Holding Bins Food Holding Bins Dedicated Holding Bins Holding Customer Satisfaction Helping foodservice operators increase speed of service while maintaining superb food quality Prince Castle holding bins improve customer service and satisfaction All Prince Castle bins use patented Food Holding Bin FHB a morg Reli A Temp food holding technology which keeps bin surfaces cool lowers energy costs and improves food consistency Offering two different holding bin lines Food Holding Bins for holding pre packaged menu items and Dedicated Holding Bins for bulk foods Prince Castle has a bin ideal for any operation Food Holding Bins FHB For Pre Packaged Menu Items By perfectly holding many wrapped or boxed menu items including sandwiches chicken and pizza Prince Castle FHBs are ideal for operations that hold pre packaged hot foods Prince Castle FHBs feature solid state controls and Reli A Temp heating to accurately hold food at safer and desirable holding temperatures Adjustable shelving and independent heater controls allow the operator to customize their holding capabilities Dedicated Holding Bins DHB Dedicated Holding Bin DHB How Reli A Temp Works in FHBs e Long wave radiation reflects off the shiny surfaces of the bin until the energy heat is absorbed by either the food or the ene2. 47 0 DHB2PT 30 2 cavity pass thru 6 1 3 size pans 208V 60Hz 1800W 8 7A L6 15P 30 56 77 6 x 14 75 37 5 x 14 12 35 9 DHB2PT 30J 2 cavity pass thru 6 1 3 size pans 200V 50 60Hz 1650W 8 3A NONE 30 56 77 6 x 14 75 37 5 x 14 12 35 9 DHB2PT 30CE 2 cavity pass thru 6 1 3 size pans 220 240V 50Hz 1900W 7 9A CEE 7 7 30 56 77 6 x 14 75 37 5 x 14 12 35 9 DHB2PT 30GB 2 cavity pass thru 6 1 3 size pans 240V 50Hz 1900W 7 9A BS 1363A 30 56 77 6 x 14 75 37 5 x 14 12 35 9 DHB4 30 4 cavity 12 1 3 size pans 208V 60Hz 3600W 17 3A L6 30P 30 81 78 3 x 21 23 53 9 x 15 28 38 8 DHB4 30J 4 cavity 12 1 3 size pans 200V 50 60Hz 3400W 17 0A NONE 30 81 78 3 x 21 23 53 9 x 15 28 38 8 DHB4 30CE 4 cavity 12 1 3 size pans 220 240V 50Hz 3800W 15 8A CEE 7 7 30 81 78 3 x 21 23 53 9 x 15 28 38 8 DHB4 30GB 4 cavity 12 1 3 size pans 240V 50Hz 3800W 15 8A CEE 17 30 81 78 3 x 21 23 53 9 x 15 28 38 8 DHB4PT 30 4 cavity pass thru 12 1 3 size pans 208V 60Hz 3600W 17 3A L6 30P 30 81 78 3 x 21 23 53 9 x 15 28 38 8 DHB4PT 30J 4 cavity pass thru 12 1 3 size pans 200V 50 60Hz 3400W 17 0A NONE 30 81 78 3 x 21 23 53 9 x 15 28 38 8 DHB4PT 30CE 4 cavity pass thru 12 1 3 size pans 220 240V 50Hz 3800W 15 8A CEE 7 7 30 81 78 3 x 21 23 53 9 x 15 28 38 8 DHB4PT 30GB 4 c
3. 5 DHB 34CE 1 cavity no racks 2 1 2 size sheet pans 220 240V 50Hz 3000W 12 5A CEE 7 7 32 90 83 6 x 13 67 34 7 x 19 90 50 5 DHB 34GB 1 cavity no racks 2 1 2 size sheet pans 240V 50Hz 3000W 12 5A BS 1363A 32 90 83 6 x 13 67 34 7 x 19 90 50 5 DHB2PT 32 2 cavity pass thru no racks 4 1 2 size sheet pans 208V 60Hz 2500W 12 0A L6 15P 32 27 82 0 x 13 62 34 6 x 19 94 50 7 DHB2PT 32 2 cavity pass thru no racks 4 1 2 size sheet pans 200V 50 60Hz 2300W 11 5A NONE 32 27 82 0 x 13 62 34 6 x 19 94 50 7 DHB2PT 32CE 2 cavity pass thru no racks 4 1 2 size sheet pans 220 240V 50Hz 2950W 12 3A CEE 7 7 32 27 82 0 x 13 62 34 6 x 19 94 50 7 DHB2PT 32GB 2 cavity pass thru no racks 4 1 2 size sheet pans 240V 50Hz 2950W 12 3A BS 1363A 32 27 82 0 x 13 62 34 6 x 19 94 50 7 DHB4PT 25 4 cavity pass thru no racks Pizza box style 120V 60Hz 1700W 14 2A 5 15P 25 38 64 5 x 25 25 64 1 x 18 50 47 0 DBH4PT 25J 4 cavity pass thru no racks Pizza box style 200V 50 60Hz 1700W 8 5A NONE 25 38 64 5 x 25 25 64 1 x 18 50 47 0 DHB4PT 25CE 4 cavity pass thru no racks Pizza box style 220 240V 50Hz 1680W 7 0A CEE 7 7 25 38 64 5 x 25 25 64 1 x 18 50 47 0 DHB4PT 25GB 4 cavity pass thru no racks Pizza box style 220 240V 50Hz 1680W 7 0A BS 1363A 25 38 64 5 x 25 25 64 1 x 18 50
4. capable of withstanding high use environments e Four cavities ideal for high capacity holding e Pass thru design for access from front and back e Includes built in timing system to track holding time e Equipped with eight 8 independently controlled heaters one upper amp one lower heater per cavity e CAPACITY Four cavities each with a holding area of 4 2 H x 17 W mq A i i e ee TE SPER BB 4 i DHB2PT 32 e Ideal for holding fried foods and or pre packaged menu items separately or together e Compact design allows bin to fit anywhere e Pass thru design for access from front and back e Equipped with four 4 independently controlled heaters one upper amp one lower heater per cavity e CAPACITY Four 4 1 2 size sheet pans Custom Bin Design Capabilities Our engineers use state of the art design software allowing us to design a bin that meets your specific operational or menu requirements Prince Castle also has the ability to merchandise bins for front of the house applications Contact Prince Castle to learn more about these customer specific capabilites Each DHB cavity s time and temperature is digitally controlled ensuring food is always being held at desired temperatures and making HACCP and ServSafe standards ae easier to maintain F E E E mo r wea FT m if es CE i EE zese Highly reliable low watt density s ni heaters provide even heating throughout t
5. 63 4 x 27 00 68 6 FHB 36BHV 2 shelves holds up to 72 wrapped items 120 240V 50 60Hz 2500W 10 5A NEMA L14 20P 38 38 92 4 x 25 00 63 4 x 27 00 68 6 FHB 36BF 2 shelves holds up to 72 wrapped items 200V 50 60Hz 2125W 11 2A NONE 38 38 92 4 x 25 00 63 4 x 27 00 68 6 FHB 36BF 2 shelves holds up to 72 wrapped items 220V 50 60Hz 2015W 9 2A NONE 38 38 92 4 x 25 00 63 4 x 27 00 68 6 FHB 36BFCE 2 shelves holds up to 72 wrapped items 230V 50 60Hz 2200W 9 6A CEE 17 38 38 92 4 x 25 00 63 4 x 27 00 68 6 FHB 48B 2 shelves holds up to 96 wrapped items 120 208V 50 60Hz 3390W 16 9A NEMA L15 30P 48 38 121 9 x 25 00 63 4 x 27 00 68 6 FHB 48BHV 2 shelves holds up to 96 wrapped items 120 240V 50 60Hz 3540W 15 4A NEMA L15 30P 48 38 121 9 x 25 00 63 4 x 27 00 68 6 FHB 48BF 2 shelves holds up to 96 wrapped items 200V 50 60Hz 3135W 15 7A NONE 48 38 121 9 x 25 00 63 4 x 27 00 68 6 FHB 48BF 2 shelves holds up to 96 wrapped items 220V 50 60Hz 2990W 13 6A NONE 48 38 121 9 x 25 00 63 4 x 27 00 68 6 FHB 48BFCE 2 shelves holds up to 96 wrapped items 230V 50 60Hz 3265W 14 2A CEE 17 48 38 121 9 x 25 00 63 4 x 27 00 68 6 Prince Castle Inc 2001 CAT BINS 08 01 For additional bin models and options contact the factory for information PRINCE CASTLE INC WORLDWIDE www prin
6. avity pass thru 12 1 3 size pans 240V 50Hz 3800W 15 8A CEE 17 30 81 78 3 x 21 23 53 9 x 15 28 38 8 FOOD HOLDING BINS Dimensions Inches cm Model Description Capacity Electrical Requirements Plug Width x Height x Depth FHB 11 1 shelf holds up to 16 wrapped items 120V 50 60Hz 575W 4 8A NEMA 5 15P 22 00 55 9 x 14 25 36 2 x 22 00 55 9 FHB 11F 1 shelf holds up to 16 wrapped items 240V 50 60Hz 575W 2 5A NONE 22 00 55 9 x 14 25 36 2 x 22 00 55 9 FHB 11FCE 1 shelf holds up to 16 wrapped items 230V 50 60Hz 565W 2 5A CEE 7 7 22 00 55 9 x 14 25 36 2 x 22 00 55 9 FHB 11FGB 1 shelf holds up to 16 wrapped items 220 240V 50 60Hz 565W 4 8A BS 1363A 22 00 55 9 x 14 25 36 2 x 22 00 55 9 FHB 22 2 shelves holds up to 32 wrapped items 120V 50 60Hz 1200W 10 0A NEMA 5 15P 22 00 55 9 x 23 38 59 4 x 22 00 55 9 FHB 22F 2 shelves holds up to 32 wrapped items 240V 50 60Hz 1200W 5 0A NONE 22 00 55 9 x 23 38 59 4 x 22 00 55 9 FHB 22FCE 2 shelves holds up to 32 wrapped items 230V 50 60Hz 1130W 5 0A CEE 7 7 22 00 55 9 x 23 38 59 4 x 22 00 55 9 FHB 22FGB 2 shelves holds up to 32 wrapped items 220 240V 50 60Hz 1130W 10 0A BS 1363A 22 00 55 9 x 23 38 59 4 x 22 00 55 9 FHB 36B 2 shelves holds up to 72 wrapped items 120 208V 50 60Hz 2300W 11 1A NEMA L14 20P 38 38 92 4 x 25 00
7. cecastle com rn BRO FA 1A y me WNL oe F 355 East Kehoe Blvd e Carol Stream IL 60188 Tel 630 462 8800 e Fax 630 462 1460 AnA rae 1 WFAA IM a a EEE eee oe l p ieee Lap oi eee
8. ck e Holds both fried and non fried foods using unique pan lid and rack system that is included with each unit e Different rack systems accommodate various pan sizes e Includes built in timing system to track holding time e Equipped with four 4 independently controlled heaters one upper amp one lower heater per cavity e CAPACITY Six 6 1 size or four 4 1 2 size pans DHB4PT 30 e Four cavities ideal for high capacity holding e Pass thru design for access from front and back e Great for increased menu flexibility e Holds both fried and non fried foods using unique pan lid and rack system that is included with each unit e Different rack systems accommodate various pan sizes e Includes built in timing system to track holding time e Equipped with eight 8 independently controlled heaters one upper amp one lower heater per cavity e CAPACITY 12 1 size or eight 8 2 size pans Grilled baked broiled and other non foods are held in a closed environment sealing the pan away from ambient air and keeping foods moist and Juicy DHB 34 e Designed for optimal holding of fried foods such as chicken or appetizers e Spacious cavity accommodates most pan sizes e Equipped with four 4 independently controlled heaters two upper amp two lower heater per cavity e CAPACITY Two 2 1 2 size sheet pans eae NT j DHB4PT 25 e Perfect for boxed pizza or wrapped items e Durable design
9. fect for operations that Make To Order their sandwiches and other menu items e Quick service restaurants e Casual and full service restaurants e Specialty shops e Schools and other institutions e Hotels e Almost any operation looking to hold individual menu item components longer DHB2 20 e Ideal for smaller volume operations e Compact design allows bin to fit anywhere e Holds both fried and non fried foods using unique pan lid and rack system that is included with each unit e Different rack systems accommodate various pan sizes e Optional wrapped sandwich option available e Equipped with four 4 independently controlled heaters one upper amp one lower heater per cavity e CAPACITY Four 4 4 size pans DHB4 30 e Four cavities ideal for high capacity holding e Great for increased menu flexibility e Holds both fried and non fried foods using unique pan lid and rack system that is included with each unit e Different rack systems accommodate various pan sizes e Includes built in timing system to track holding time e Equipped with eight 8 independently controlled heaters one upper amp one lower heater per cavity e CAPACITY 12 size or eight 8 1 2 size pans Fried foods are held in an open environment with no pan cover over the pan Circulating air keeps the outside dry and crispy while the inside remains juicy and moist DHB2PT SI e Pass thru design for access from front and ba
10. he entire bin eliminating edge drop off FHB 11 Series e Single heated chamber e Up to 4 adjustable product lanes e Adjustable temperature control e CAPACITY Holds up to 16 wrapped items SS ii FHB 36 Series e Two individually heated and controlled chambers e Holds up to 72 items e Up to 12 adjustable product lanes e Adjustable temperature control e CAPACITY Holds up to 72 wrapped items heats up the entire bin Reli A Temp long wave energy keeps food hot while bin surfaces remain cool Conventional short wave radiant energy FHB 22 Series e Two individually heated and controlled chambers e Up to 8 adjustable product lanes e Adjustable temperature control e CAPACITY Holds up to 16 wrapped items FHB 48 Series e Two individually heated and controlled chambers e Up to 16 adjustable product lanes e Adjustable temperature control e CAPACITY Holds up to 96 wrapped items r d B i l nd BENEFITS OF FHBs e Reliable holding of hot foods in ambient environment e Safer operation due to lower equipment surface temperatures e Greater energy efficiency than other radiant pass thru models e Affected less by changing ambient conditions such as open doors air conditioning and drive thru windows e Accurate temperature control through solid state technology e Easy access for operation cleaning and service e Flexible u
11. nits can hanlde wide range of operations e Highly reliable electronics HOLD THESE FOODS e Hamburgers e Sandwiches e Pizza e Fried Chicken e Breads e Fish e And much much more IDEAL USERS Ideal for those operations that serve pre packaged menu items including e Quick service restaurants e Casual and full service restaurants e Specialty shops e Schools and other institutions e Hotels e Kiosks e Airport restaurants With an easy access control panel all Prince Castle FHBs are simple to service FHB DEDICATED HOLDING BINS Dimensions Inches cm Model Description Capacity Electrical Requirements Plug Width x Height x Depth DHB2 20 2 cavity 4 1 3 size pans 120V 60Hz 1550W 12 9A 5 15P 21 25 54 0 x 10 63 24 0 x 14 50 33 8 DHB2 20J 2 cavity 4 1 3 size pans 200V 50 60Hz 2400W 12 0A NONE 21 25 54 0 x 10 63 24 0 x 14 50 33 8 DHB2 20CE 2 cavity 4 1 3 size pans 220 240V 50Hz 2600W 10 8A CEE 7 7 21 25 54 0 x 10 63 24 0 x 14 50 33 8 DHB2 20GB 2 cavity 4 1 3 size pans 240V 50Hz 2600W 10 8A BS 1363A 21 25 54 0 x 10 63 24 0 x 14 50 33 8 DHB 34 1 cavity no racks 2 1 2 size sheet pans 120V 60Hz 1650W 13 8A 5 15P 32 90 83 6 x 13 67 34 7 x 19 90 50 5 DHB 34J 1 cavity no racks 2 1 2 size sheet pans 200V 50 60Hz 2650W 13 1A NONE 32 90 83 6 x 13 67 34 7 x 19 90 50
12. rgy source Because the food and NOT the environment is being heated ambient temperatures and the equipment surface temperatures stay cool while food remains hot e The heat source efficiently absorbs and emits energy heat through use of color and state of the art materials thereby greatly reducing energy consumption Reli A Temp uses long wave infrared radiation to create high energy environments with lower temperature heaters reducing stress on components and increasing reliability without compromising performance Flexibly Designed for Work In Process Operations Prince Castle DHBs are an integral part of Work In Process operations that prepare menu items to order on demand Designed to hold individual menu components Prince Castle DHBs can hold virtually any fried grilled or baked foods longer than traditional holding methods In addition DHBs don t dry out the food like heat lamps and they don t wash the food with water like steamers diminishing flavor and making food soggy Prince Castle designed each DHB with flexibility in mind Whether it s the unique pan cover system that allows operators to hold a variety of fried and non fried foods or the Space conscious footprint Prince Castle DHBs have an important place in any kitchen Hamburgers in DHB Pan in a Closed Environment DHBs Efficiently Holds Foods Prince Castle DHBs use a combination of three different heat types to efficientl
13. y and accurately hold menu items Reli A Temp technology creates infrared energy that penetrates the food maintaining proper internal food temperatures Conductive heat generated from the bottom heater is transferred to the food through direct contact with heaters Convective heat warm air bathes the outside surface of the pan keeping the air within the pan warm by preventing hot air to escape In an open environment no pan cover moisture from the food s surface is allowed to escape maintaining a crispy outside moist inside product In a closed environment the foods natural moisture is trapped within the pan keeping product juicy and warm without washing away flavors with steam like steamers do Dedicatec and better BENEFITS OF DHBs e Better food quality won t dry out product e Higher more accurate holding temperatures e Longer holding times e No heat loss from continuous opening closing of doors e Greater overall equipment reliability no handles or hinges to break e Reduced food waste e Flexible holding options for greater menu variety e Capable of holding entire menus e Easy access for operation cleaning and service e No flavor transfer HOLD THESE FOODS Can hold both fried and non fried foods in the same bin e Hamburgers and Grilled Chicken e Pizza e Fried Chicken e Fried Appetizers e Fish e Eggs e And much much more IDEAL USERS Per
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