Moffat MS61 User's Manual
Contents
1. EH FK G KA KY 1 16 ML PA 1 23 PH1 7 ZE GU SA33 39 41 44 61 73 HR 1 9 LD1 8 SY7 SY18 NP 5 NP7 8 YO 4 11 18 25 HU 1 19 DN 14 IV 1 28 30 36 40 49 51 56 PH 19 26 30 44 KW 1 14 PO 30 41 JE 01250 876285 0141 64 4381 01481 46931 01473 710914 01432 340334 01482 585678 01463 792952 01983 872552 01534 505050 Moffat After Sales Service I Brogan Domestic Cairnleigh Dunkeld Road Blairgowrie Perthshire PH10 6RT Moffat After Sales Service 20 Cunningham Road Clyde Estate Rutherglen Glasgow G73 1PP Guernsey Electricity PO Box 4 Vale Guernsey Channel Island Moffat After Sales Service C Butherway I Church Road Roch Haverfordwest Dyfed Wales SA62 6AG Moffat After Sales Service Domestic Repair Centre Unit 3 Bank Buidings Cattle Market Hereford HR4 9HX Moffat After Sales Service John Sizer Unit 1 Boulevard Unit Factory Estate Hull HU3 4 AY Moffat After Sales Service Highland Appliances Unit 3B3 Smithton Industrial Estate Smithton Inverness IV1 2PD Moffat After Sales Service Wyatts Electrical Service 4 Forelands Road Bembridge Isle of Wight PO35 SXW Jersey Electricity Company PO Box 45 Queens Road St Helier Jersey Channel Islands JE4 8NY LAMPETER LANCASTER LEEDS LINCOLN NEWTON ABBOTT NORTH WALES NORTHERN NORTHEN IRELAND EAST NORTHEN IRELAND WEST SA 19 20 40 45 48 SY 23 24 25 LA2. 13 CLEANING THE OVEN Glass Panel This should be cleaned with a soft cloth soaked in warm detergent water Do not use abrasive scourers or steel wool Oven Shelves To clean the chrome parts of the oven soak in warm detergent water and remove stubborn marks with a well wetted soap impregnated pad Rinse well and dry with a soft cloth Oven Cavity The enamelled oven cavity is best cleaned whilst the oven is still warm It is preferable advisable to wipe the oven over with a soft cloth soaked in warm detergent water after each use However from time to time it will be necessary to do a more thorough cleaning using a proprietary oven cleaner Replacing Components Prior to undertaking any maintenance work be sure to disconnect appliance from the electricity supply 14 WHAT HAPPENS IF SOMETHING GOES WRONG If the oven does not come on Where appropriate check that it is plugged in properly Check that the socket switch and or the switch from the mains supply to the oven are ON Replace the fuse in the plug if required with another of the same rating and check that this plug has been wired up correctly Check that the socket when present is receiving power by plugging in an appliance you know to be working Check that the fuse in the fuse box is intact If condensation appears inside the oven please read the paragraph on page 11 about condensation In after all these checks the oven still does no
3. N MW W WC AL CB HA HP LU MK SG UB WD PE16 19 CM CO IG RM SS PE14 15 17 34 38 IP NR PE30 33 PE35 37 CF NP 1 4 6 9 44 SA1 18 21 32 CA DG1 14 SERVICE APPOINTMENTS 01244 696569 01505 321316 01271 328826 01573 224411 0117 921 1876 0181 443 3464 0181 965 9699 0181 965 9699 01268 694144 01268 694144 01603 667017 01222 460131 01288 594747 01387 69694 ADDRESS Moffat After Sales Service Northeast Appliance Service 8 Cornhill Arcade Aberdeen AB2 5UT Moffat After Sales Service T D C Refrigeration 40 Arran Place Linwood Renfrewshire PA 3 3QU Moffat After Sales Service McBain Refrigeration Unit 4 Upcott Avenue Pottington Industrial Estate Barnstable North Devon EX31 1HN Moffat After Sales Service James Stewart amp Son 2 8 Wood Market Kelso Borders TDS 7AX Moffat After Sales Service P O Box 372 Bristol BS99 UD Moffat After Sales Service 2 4 Sandhurst Kings Road Canvey Island SS8 OQY Moffat After Sales Service Guardian Industrial Estate Clydesmuir Road Tremorfa Cardiff CF2 205 Moffat After Sales Service E T B Services Carlisle Enterprise Centre James Street Carlisle CA2 5AP Moffat After Sales Service Allan Crossan Service 93 Irish Street Dumfries Scotland DGI 2PQ 17 DUNDEE GLASGOW GUERNSEY HAVERFORDWEST HEREFORD HULL INVERNESS ISLE OF WIGHT JERSEY 18 DD1 14 PH8 18
4. We strongly recommend that all operations for the installation of your oven be carried out be QUALIFIED PERSONNEL in accordance with existing rules and regulations Important Before the appliance is connected check that the main fuse and the domestic installation can support the load and that the power supply is properly earthed i 1 l l i i I 1 1 i i The manufacturer disclaims any responsibility l should these safety instructions not be carried out i I i l I 1 l l l i I i beer FO 0702 INSTALLATION It is mandatory that all operations required for the installation be carried out by a qualified electrician or competent person in accordance with existing rules and regulations Please ensure that when the appliance is installed it is easily accessible for the engineer in the event of a breakdown BUILDING IN It is important that the dimensions and materials of the surround or cabinet into which the oven will be built are correct and will withstand a temperature increase of at least 65 C above ambient and that proper arrangements are made of continuous supply of air to the oven so it does not overheat Dimensions of the appliance and recess required are given below Fig 2 3 FO 0374 Fig 2 FO 0039 Fig 4 Fig 3 Securing The O
5. knob clockwise you select the cooking temperature Temperature selection starts at 50 C and is marked in 25 C increments up to maximum where the temperature at the centre of the oven will reach approximately 250 C The thermostat controlling the temperature is totally variable so it is possible to select temperatures between those marked The MAX setting is particularly suitable for grilling Once the oven temperature has been selected the temperature light will come on and remain on until the oven has reached the correct setting after that it will cycle on and off with the thermostat showing that the oven temperature is being maintained 10 Fig 5 Fig 6 USING THE CONVENTIONAL OVEN CONVENTIONAL COOKING G This function uses the top and lower elements to give single level cooking Position the shelf on the second level for best results However for dishes which require extra base browning such as pizzas quiches and flans lower the shelf to level one To increase top browning raise the shelf to level three e Turn the oven selector control knob to Conventional Oven EJ e Turn the oven temperature control knob to the required setting NOTE a The oven on light will illuminate b The oven temperature light will illuminate THINGS TO NOTE The oven indicator light will glow until the oven has reached the desired temperature and then go OUT It will then cycle ON and OFF showing that the oven
6. temperature is being maintained TOP AND BOTTOM ELEMENT Top oven element only I This function is suitable for finishing cooked dishes eg lasagne shepherd s pie cauliflower cheese etc Bottom oven element only Q This function is particularly useful when blind baking pastry or cooking pizza This oven is supplied with one anti tip shelf f IMPORTANT The anti tip oven shelf must be positioned as shown in Fig 7 CONDENSATION Under certain conditions condensation may form on the oven Condensation is quite normal and forms when moisture and heat is present e g during cooking A boiling kettle produces steam and similarly when food reaches cooking temperature steam is also produced which condenses on to the cooler surfaces It is not necessarily caused by extremes of temperature but as a result of one or more of the following 1 The cooking temperatures 2 Temperature of the food when placed in the oven 3 Moisture present in the food 4 Quantity of food 5 The temperature and ventilation in the kitchen Ideal cooking conditions are not always available but where possible ensure foods which contain a lot of moisture e g casseroles are covered Provided that the oven is wiped and dried during or after cooking no harm will occur HINTS AND TIPS The material and finish of the baking trays and dishes used will affect base browning Enamel ware dark heavy or non stick utensils increase base brownin
7. 0 15 20 mins per 1 2kg Ib up to 3 5kg 7Ib 15 mins per 1 2kg 180 200 25 35 mins per 1 2kg Ib 20 mins 12 Only experience will enable you to determine the proper settings for your personal cooking needs The temperatures are intended as a guide only It may be necessary to increase or decrease the temperature to suit your individual requirements GRILLING Important All grilling is carried out with the oven door closed and the grill pan handle removed from the pan Place the grid in the grill pan Lightly oil the food if desired and place on the grill pan trivet Preheat the grill element for 2 3 minutes if required Slide in the grill pan on an oven shelf at a suitable distance from the grill element The thinner the meat the closer it should be placed in order to be browned When one side is browned turn the meat over without piercing it to avoid losing juices During cooking adjust the shelf position as necessary NOTE For safety in use the grill element is controlled by the thermostat During cooking the grill cycles on and off to prevent overheating GRILLING GUIDE Grilling time depends on the thickness of the meat and not on its weight Type of food Mins per side Bacon rashers 2 5 Chicken joints 15 20 Gammon rashers 5 8 Lamb chops 6 12 Pork chops 10 15 Sausages turning as required 10 12 Steaks average thickness Rare 3 6 Medium 6 10 Well done 8 12 Toast Fr
8. 1 23 BD DN1 7 10 12 HD HG HX LS S WF YO1 3 5 8 DE NG1 22 25 DN21 Subcodes 1 2 5 only LN1 2 4 5 6 LN3 Subcodes 4 amp 5 only NL8 10 NG23 24 31 34 PE1 13 20 25 EX1 17 PL1 9 16 19 20 21 TQ LL DL TS DH YO21 22 DN NE SR FY PR WN BB BLM OL SK CH CH L WA BT 1 30 36 57 63 67 BT31 35 BT60 62 BT68 82 BT92 94 01570 423020 01772 316175 01532 608511 01522 514603 01626 65909 01745 591616 01745 590096 01325 301400 0191 493 2025 01282 774621 0151 254 1724 01232 746591 01861 510400 MoffatAfter Sales Service Lampeter Domestic Appliance Service Unit 16 Lampeter Industrial Estate Lampeter Dyfed SA48 7DY Moffat After Sales Service NL Services Unit 333 Ranglet Road Walton Summit Bamber Bridge Preston Lancashire PRS SAR Moffat After Sales Service 64 66 Cross Gates Road Leeds LS15 7NN Moffat After Sales Service Brian Hudson Unit 8 Stonefield Park Clifton Street Lincoln LN5 8AA Moffat After Sales Service South West Domestic Services Unit 2 Zealley Industrial Estate Kingsteighnton Newton Abbott South Devon TQ12 3SJ Moffat After Sales Service GMS Cymru Unit 2 Coed Parc Abergele Road Rhuddlan Clwyd Wales LL18 5UG Moffat After Sales Service PO Box 40 Preston Road Aycliffe Industrial Estate Newton Aycliffe Co Durham DLS 6 XA Moffat After Sales Service Unit C3 Edenderry Industrial Estate 326 Crumlin Road Belfast BT1
9. 4 7EE Moffat After Sales Service G amp O Armagh Service Owenmore House Kilwee Business Park Upper Dunmurray Lane Belfast BT17 OHD 19 20 NUNEATON REDRUTH SHREWSBURY SOUTH HUMBERSIDE SOUTHERN TONBRIDGE B DY ST TF WR WS WV GL NN OX SN CV LEIS TR1 20 26 27 PL10 15 17 18 22 35 SY 1 6 SY8 17 SY 19 22 DN8 9 15 20 DN21 Subcodes 3 4 only DN31 40 LN3 Subcode 6 only LN7 11 13 BH BN16 18 GU27 35 DT PO1 22 SO SP BA BS TA TR21 25 GU1 26 RG SL CT DA ME TN BNI 15 20 27 RH TW BR CR SE SW SM KT 0121 358 7076 0121 358 5051 01993 704411 01203 354424 or 0116 251 5131 01209 314407 01743 450279 01472 267978 01705 667411 01705 667411 01272 211876 0252 245505 and 01732 357722 01273 69434 0181 658 9069 Moffat After Sales Service Unit 23 24 Alliance Business Park Townsend Drive Nuneaton Warwickshire CV116RX Moffat After Sales Service Cornwall Domestic Service Unit 7D Poole Industrial Estate Druids Road Redruth Cornwall TR15 3QW Moffat After Sales Service BLI Service 6 Harlescott Barn Harlrscott Lane Shrewsbury Shropshire SY13SY Moffat After Sales Service John Robinson Electrical Unit 74 New Enterprise Centre Edward Street Great Grimsby DN31 3JP Moffat After Sales Service Limberline Road Hilsea Portsmouth Hampshire PO3 5JJ Moffat After Sales Service 30 Morley Road Tonbridge Kent TN9 IRA HIOA WOW HHDLIVAD 1 9
10. 5 35665 3301
11. MOFFAT A BUILT IN OVEN MS61 OPERATING AND INSTALLATION MANUAL WARNINGS AND GUIDANCE It is most important that this instruction book should be retained with the appliance for future reference Should the appliance be sold or transferred always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings These warnings are provided in the interest of safety You MUST read them carefully before installing or using the appliance This oven is heavy and care must be taken when moving It Ensure that all packaging both inside and outside the oven has been removed before the oven is used The oven must be installed according to the instructions supplied Any electrical work must be undertaken by a qualified electrician competent person It is dangerous to alter the specifications in any way After installation please dispose of the packaging with due regard to safety and the environment Child Safety This oven is designed to be operated by adults and children under supervision Young children must not be allowed to tamper with the controls or play near or with the oven Ovens become very hot and retain their heat for a long period of time after use Children should be kept well away from the oven until it has cooled CAUTION accessible parts especially around the grill area may become hot when the oven is in use Childr
12. R 1 9 LD1 8 SY7 SY 18 NP 5 NP7 8 YO 4 11 18 25 HU 1 19 DN 14 IV 1 28 30 36 40 49 51 56 PH 19 26 30 44 KW 1 14 PO 30 41 JE 01250 876285 0141 64 4381 01481 46931 01473 710914 01432 340334 01482 585678 01463 792952 01983 872552 01534 505050 Moffat After Sales Service I Brogan Domestic Cairnleigh Dunkeld Road Blairgowrie Perthshire PH10 6RT Moffat After Sales Service 20 Cunningham Road Clyde Estate Rutherglen Glasgow G73 IPP Guernsey Electricity PO Box 4 Vale Guernsey Channel sland Moffat After Sales Service C Butherway I Church Road Roch Haverfordwest Dyfed Wales SA62 6AG Moffat After Sales Service Domestic Repair Centre Unit 3 Bank Buidings Cattle Market Hereford HR4 9HX Moffat After Sales Service John Sizer Unit I Boulevard Unit Factory Estate Hull HU3 4 AY Moffat After Sales Service Highland Appliances Unit 3B3 Smithton Industrial Estate Smithton Inverness IV1 2PD Moffat After Sales Service Wyatts Electrical Service 4 Forelands Road Bembridge Isle of Wight PO35 SXW Jersey Electricity Company PO Box 45 Queens Road St Helier Jersey Channel Islands JE4 8NY MOFFAT AFTER SALES AGENT SERVICE CENTRE ADRESSES CENTRE ABERDEEN ARGYLLE BARNSTABLE BORDERS BRISTOL CANVEY CARDIFF CUMBRIA DUMERIES amp GALLOWAY POSTAL DISTRICTS AB PA 24 61 EX18 23 31 39 TD BS SP TA E EC EN
13. acturer disclaims any responsibility should these safety measures not be carried out This appliance meets the requirements laid down in EEC Directive No 87 308 dated 2 6 87 relating to the suppression of radio and TV interference Cable cross section mm2 and Type of the cable USE AND CARE A Oven on light B Oven temperature light C Oven selector control knob D Oven grill temperature control knob E Grill element F Removable handle G Grill roasting pan H Grill grid OOOO A z FERBEANE E L UL qe ioe OR ee IR N u IL HHHH DOI CONTROLS Oven Selector Control Knob Fig 5 E Conventional cooking used the top and bottom elements lt is necessary to pre heat the oven for most dishes Y Top oven element only enables you to finish off dishes on the top only if extra browning is required L Bottom oven element only enables you to finish off dishes on the bottom only if extra browning is required 5 Grill the oven door MUST be closed when grilling The grill cannot be used at the same time as the oven Caution Do not place pans baking trays dishes or aluminium foil directly on the base of the oven This could cause a heat build up which could affect the performance of the oven and damage the oven enamel Oven Temperature Control Knob Fig 6 COOKING By turning the oven control
14. egistration form In case of a complaint and for ordering spare parts you must specify the model namber and serialwhich appear on the rating plate situated on the cavity front panel Page Page Page Page Page Page Page Page Page Page Page Page Page 6 7 8 10 11 12 13 14 15 15 16 17 WHEN THE OVEN IS FIRST INSTALLED Once the oven has been installed it is important to remove the protective materials Switch the oven control to MAX and leave it to run empty for 30 minutes to remove any residue from the surface of the element Rating Plate The model number of your oven can be found on the rating plate on the lower front frame of the oven upon opening the door The oven must be protected by a suitable rated fuse or circuit breaker The rating of the oven is given on the rating plate TECHNICAL DATA Model Number MS016 B MS016 W Recess dimensions Height 580 mm Width 560 570 mm Depth 550 mm Oven Capacity 1 9 cu ft Internal oven dimensions Height 320 mm Width 420 mm Depth 390 mm Oven Ratings Oven Element 2 0 kW Grill Element 2 0 kW Total Rating 2 000 kW Cable Cable cross section 2 5 mm Type of cable Ho5 RR F Fuse min 13A INSTALLATION AND ELECTRICAL CONNECTION FO 0701 Fig 1 WARNING Before installing the oven ensure that the 4 plastic buffers are correctly fitted as shown Fig 1 These are supplied with the oven and are in the bag with the guarantee card
15. en should be kept away until it has cooled During Operation Do not use this oven if it is in contact with water and never operate it with wet hands Ensure that the anti tip oven shelf is installed in the correct way see instructions Take great care when heating fats and oils as un will ignite if they become too hot This oven has been designed for cooking edible foodstuffs only and must not be used for any other purposes Never place plastic or any other material which may melt in or on the oven Only clean this oven in accordance with the instructions Take care to follow the recommendations given for tending the food when grilling Always grill with the oven door closed Always use oven gloves to remove and replace food in the oven Ensure that you support the grill pan when removing it from the oven Never line any part of the oven with aluminium foil Do not allow heatproof cooking material e g roasting bags to come into contact with the oven elements Always stand back from the oven when opening the oven door to allow any build up of steam or heat to release Stand clear when opening the drop down oven door Do not allow it to fall open support it using the door handle until it is fully open Do not place sealed cans or aerosols inside the oven They may explode if they are heated Do not hang towels or clothes from the oven or its handle They are a safety hazard After Use Ensure that al
16. g while oven glassware shiny aluminium or polished steel trays reflect the heat away and give less base browning Always place dishes centrally on the shelf to ensure even browning Stand dishes on suitably sized baking trays to prevent spillage onto the base of the oven and make cleaning easier Do not place dishes tins or baking trays directly on the oven base as it becomes very hot and damage will occur FO 0285 Fig 71 11 OVEN COOKING CHART COOKING CHART Temperature C Runner Cooking Positions Time mins 35 45 90 180 18 25 2 3 2 2 2 3 2 2 2 3 90 150 1 60 90 Choux pastry eclairs 200 230 Milk puddings 140 160 Pate terrine in baine marie 160 180 Fruit pies plate tarts crumbles 180 210 Puff pastry sausage rolls vol au vents 230 260 15 25 Quiches flans 170 200 2 50 60 Souffle 200 230 35 45 Stuffed vegetables 230 250 ee Roast meat amp poultry 160 180 ee Yorkshire pudding 200 230 40 50 Keep warm heat dishes 90 100 MEAT AND POULTRY ROASTING CHART Mt Temperature C Cooking Time 180 200 20 35 mins per 1 2kg Ib 20 35 mins Beef boned 180 200 25 35 mins per 1 2kg lb 25 35 mins Mutton and Lamb 180 200 25 35 mins per 1 2kg Ib 25 35 mins Pork and Veal 180 200 30 40 mins per 1 2kg lb 30 40 mins 180 200 30 40 mins por 1 2kg Ib 30 40 mins 180 200 15 20 mins per 1 2kg Ib 20 mins Turkey and Goose 180 20
17. l control knobs are in the OFF position when not in use For hygiene and safety reasons this oven should be kept clean at all times A build up fats or other foodstuffs could result in a fire especially in the grill pan Only clean this oven in accordance with the instructions Always allow the oven to cool down before switching off at the wall prior to carrying out any cleaning or maintenance work Do not leave utensils containing foodstuffs e g fat or oil in or on the cooker in case it is inadvertently switched ON Under no circumstances should you attempt to repair the appliance yourself Repairs carried out by inexperienced persons may cause injury or serious malfunctioning Refer to your local Moffat Service Agent Always insist on genuine Moffat spare parts Your safety is of paramount importance Therefore if you are unsure about any of the meanings of these WARNINGS contact the Customer Care Department Telephone 01582 585858 CONTENTS When the oven is first installed Technical Data Installation and Electrical Connections Use and Care Controls Using the conventional oven Oven cooking chart Grilling Cleaning the oven What happens if something goes wrong Help us to help you Guarantee conditions Service Centre Adresses WARNING Please remember that an appliance used for cooking does get hot so make sure that children are kept well away Please complete and return the Product Guarantee R
18. t work contact your local Moffat Service Agent HELP US TO HELP YOU Service In the event of your appliance requiring service Before calling out an engineer please ensure you have followed the checklist and have the purchase date to hand Telephone numbers are detailed on the list headed Moffat Service Agents Please note that all enquiries concerning service should be addressed to your local Service Agent When booking a service call we will need to know the model number and date of purchase together with your name address with postcode Service areas are defined by the postcode telephone number and what appears to be wrong Keep the receipt with this booklet as proof of purchase In guarantee customers should ensure that the above checks have been made as the engineer will make a charge if the fault is not a mechanical or electrical breakdown Please note that proof of purchase is required for any in guarantee service calls Customer Relations Department For general enquiries concerning your Moffat appliance contact our Customer Care Department by letter or telephone as follows Customer Care Department Moffat 99 Oakley RD Luton Bedfordshire LU4 9QQ Tel 01582 585858 15 DUNDEE GLASGOW GUERNSEY HAVERFORDWEST HEREFORD HULL INVERNESS ISLE OF WIGHT JERSEY 18 DDI 14 PH8 18 EH FK G KA KY 1 16 ML PAI 23 PH1 7 ZE GU SA33 39 41 44 61 73 H
19. ven To The Cabinet Fit the appliance into the cabinet recess open the oven door and secure the oven to the kitchen cabinet with four wood screw which fit the holes provided in the oven frame Fig 4 ELECTRICAL CONNECTION We strongly recommend that all operations for the installation of your oven be carried out by a QUALIFIED ELECTRICIAN or COMPETENT PERSON in accordance with existing rules and regulations The oven designed to be connected to 240V 50Hz electricity supply The oven has an easily accessible terminal block which is marked as follows Letter L Live terminal Letter N Neutral terminal Earth terminal THIS APPLIANCE MUST BE EARTHED The cable used to connect the oven to the electrical supply should have the characteristics indicated in the table It is necessary for you install a double pole switch between the appliance and the electricity supply mains with a minimum gap of 3mm between the switch contacts and of a type suitable for the required load in compliance with the current rules The switch must not break the yellow and green earth cable at any point Important After installation and connecting the cable must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient temperature Before the appliance is connected check that the main fuse and the domestic installation can support the load and that the power supply is properly earthed The manuf
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