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Kuppersbusch USA EMWK1050.1E-UL User's Manual

1. key lights up time e g 15 minutes 2 Press the Time Selection key to change 4 Press the Start key The oven will start to the operating time The correspondent light operate will start to flash Microwave Grill Use this function to cook lasagne poultry roast potatoes and toasted foods 1 DARRA P Cl GC min UE 1 Press the function key Microwave Grill A Press the Time Selection key to change The function key lights up the operating time The respective light will 2 Press the Power Selection key to change Start to flash the microwave power The respective light 5 Press key and to change the function will flash If you do not press this key the time e g 10 minutes oven operates at 600 W power 6 Press the Start key The oven will start to 3 To change the microwave power press key operate and 7 In combined mode the microwave oven power is limited to 600 W 15 USA Basic Functions Hot air Use this function to bake and roast To change the temperature press key SEELE SE Press the function key Hot air The function key lights up Press the temperature key to change the temperature The respective light will flash If you do not press this key the oven operates at Di 9 and Microwave Hotair Use this function to bake and roast 16 Press the function key Microwave Hot air The function key lights up Press the P
2. can become very hot You should therefore always use an oven glove How to test ovenware you want to use Put the item you want to use in the oven for 20 seconds at maximum microwave power After that time if it is cold and just slightly warm it is suitable to use However if it heats up a lot or causes electric arcing it is not Suitable for microwave use Grill and Hot air function In the case of the grill function the ovenware must be resistant to temperature of at least 572 F Plastic dishes are not suitable for use in the grill Lids We recommend you use glass or plastic lids or cling film since 1 This will stop excessive evaporation mainly during very long cooking times 2 The cooking times are shorter 3 The food does not become dry Combined functions In the combined function the ovenware must be suitable for use in conventional heating functions Aluminium containers and foil Pre cooked food in aluminium containers or in aluminium foil can be put in the microwave if the following aspects are respected Keep in mind the manufacturer s recommendations written on the packaging e The aluminium containers cannot be more than 3 cm high or come in contact with the cavity walls minimum distance 3 cm Any aluminium lid or top must be removed e Put the aluminium container directly on top of the turntable plate If you use the grid iron put the container on a china plate Never put the conta
3. cook or dry food It is not designed for industrial or laboratory use As with any appliance close supervision is necessary when used by children Do not operate this appliance if it is has a damaged cord or plug if it is not working properly or if it has been damaged or dropped This appliance should be serviced only by qualified service personnel Contact nearest authorized service facility for examination repair or adjustment Do not cover or block any openings on the appliances Do not store this appliance outdoors Do not use this product near water for example near a kitchen sink in a wet basement near a swimming pool or similar locations Do not immerse cord or plug in water Keep cord away from heated surfaces Do not let cord hang over edge of tableor counter When cleaning surfaces of door and oven that comes together on closing the door use only mild nonabrasive soaps or detergents applied with a sponge or soft cloth IMPORTANT INSTRUCTIONS To reduce the risk of fire in the oven cavity Do not overcook food Carefully attend appliance when paper plastic or other combstible materials are olaced inside the oven to facilitate cooking Remove wire twist ties from paper or plastic bags before placing bag in oven lf materials inside the oven ignite keep oven door closed turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel
4. cooking tools inside the oven The food doesn t heat up or heats very slowly Check if You have ovenware inadvertently used metal You have selected the correct operating times and power level The food you have put inside the oven is a larger amount or colder than you usually put in The food is too hot dried out or burnt Check if you selected the correct operating time and power level hear some noises after the cooking process is finished This is not a problem The cooling fan keeps on working for some time When the temperature has dropped sufficiently the fan will switch itself off TV radio interference might be noticed while using the microwave similar to the interference caused by other small appliances This is not a problem with the Microwave Move the radio or TV as far away from the microwave as possible or check the position of the TV radio antenna The oven switches on but the interior light does not go on If all the functions work properly it is probable that the lamp has blown You can keep on using the oven 39 USA What should I do if the oven doesn t work Substitution of light bulb because you may damage the bulb Follow the lamp manufacturer s To substitute the light bulb proceed as neructione follows Screw the glass light cover into place 1 Disconnect the oven from the power I H H 1 supply Take the plug out of the socket or Connect the oven again to the p
5. see section on Oven Cleaning If the microwave oven is not kept clean its surface may deteriorate and this may shorten the oven s working life and could even result in a dangerous situation The door contact surfaces the front of the cavity and the inside part of the doors must be kept very clean in order to ensure the oven functions correctly Please follow the instructions regarding cleaning in the section Oven Cleaning and Maintenance Repairs Warning Microwaves The outer protection of the oven must not be removed It is dangerous for anyone not authorised by the manufacturer to carry out any kind of repair or maintenance work lf the power cable is damaged it should be substituted by the manufacturer authorised agents or technicians qualified for this task in order to avoid dangerous situations Furthermore special tools are required for this task Repair and maintenance work especially of current carrying parts can only be carried out by technicians authorised by the manufacturer USA The advantages of microwaves In conventional ovens heat radiated by electrical elements or gas burners slowly penetrates the food from outside to inside On account of this there is a major amount of energy is wasted heating the air the oven components and the food containers In a microwave oven heat is generated by the food itself and the heat travels from inside to outside No heat is lost to the air
6. the walls of the oven cavity or the dishes and containers if these are suitable for use in microwave oven in other words only the food is heated Microwave have the following advantages ovens 1 Shorter cooking times in general these are up to 3 4 less than the time required for conventional cooking 2 Ultra fast food defrosting thus reducing the danger of bacterial development 3 Energy savings A Conservation of the nutritional value of foods due to the shorter cooking times 5 Easy to clean How a microwave oven works In a microwave oven there is a high tension valve called a magnetron which converts electrical energy into microwave energy These electromagnetic waves are channelled to the interior of the oven through a wave guide and distributed by a metallic soreader or through a turntable Inside the oven the microwaves propagate in all directions and are reflected by the metal walls uniformly penetrating the food Why food heats up 10 Most foods contain water and water molecules vibrate when subjected to microwaves The friction between molecules produces heat which raises the temperature of the food de freezing it cooking it or Keeping it hot since the heat arises inside the food e This can be cooked with little or no liquid or fats oils e De freezing heating or cooking in a microwave oven is quicker than in a conventional oven e The vitamins minerals and nutritional subs
7. Di 7 2 Press key and to set the hours Hiding Displaying the Clock lf the clock display disturbs you you can hide it by pressing the Clock key for 3 seconds The dots that separate the hours and minutes will flash but the rest of the clock display will be hidden Safety blocking Ft F2 F8 TREE el The oven functioning can be blocked for example to stop it being used by children 1 To block the oven press the Stop key for 3 seconds You will hear a sound signal and the display will show the word SAFE The 12 E N 1 3 5 3 Press again the Clock key to set the minutes The minute numbers will start to flash 4 Press key and to set the minutes 5 To finish press the Clock key again lf you want to see the clock display again press the Clock key again for 3 seconds alt gt min Ce blei 1 2 gt 3s oven is blocked in this state and cannot be used 2 To unblock the oven press the Stop key again for 3 seconds You will hear a sound signal and the display will show the time again USA Basic Functions Stopping the rotating plate Ft Fe F 3 Sx Beal LST mn ea Di 9 Di 9 1 To stop the rotating plate press the key 2 To start plate rotation again press the and the Stop key at the same time Key and the Stop key at the same again Microwave oven Use this function to cook and heat vegetables
8. single phase current If the oven is to be installed on a permanent basis it should be installed by a qualified technician In such a case the oven should be connected to a circuit with an all pole circuit breaker with a minimum separation of 3 mm between contacts WARNING THE OVEN MUST BE EARTHED The manufacturer and retailers do not accept responsibility for any damage that may be caused to people animals or property if these installation instructions are not observed The oven only functions when the door is closed correctly After the first use clean the inside of the oven and the accessories following the cleaning instructions given in the section Oven cleaning and maintenance Fit the Turntable support in the centre of the oven cavity and put the Turntable ring and the Turntable plate on top making sure they slot in Whenever you use the microwave the turntable plate and the respective accessories must be inside and correctly fitted The turntable plate can rotate in both directions During installation follow the instructions supplied separately USA GROUNDING INSTRUCTIONS This appliance must be grounded In the event of an electrical short circuit grounding reduces the risk of electric shock by providing an escape wire for the electric current This appliance is equipped with a cord having a grounding wire with a grounding plug The plug must be plugged into an outlet that is properly insta
9. with the oven Fit the grid iron in such a way that it doesn t come into contact with the metal surfaces of the oven cavity since if it does there is a danger of electric arcing which may damage the oven IMPORTANT POINTS 1 When the microwave grill is used for the first time there will be some smoke and a smell coming from the oils used during oven manufacture 2 The oven door window becomes very hot when the grill is working Keep children away 3 When the grill is operating the cavity walls and the grid iron become very hot You should use oven gloves USA If the grill is used for extended period of time it is normal to find that the elements will switch themselves off temporarily due to the safety thermostat Important When food is to be grilled or cooked in containers you must check that the container in question is suitable for microwave use See the section on types of ovenware When the grill is used it is possible that some splashes of fat may go onto the elements and be burnt This is a normal situation and does not mean there is any kind of operating fault After you have finished cooking clean the interior and the accessories so that cooking remains do not become encrusted 29 USA Cooking with the Grill Tables and suggestions Grill without microwave Fish Fish Bass 28 29 Sardines gurnard 6 8 fish Quantity oz Time min 18 24 15 20 Instructions Spread li
10. 2 F yes no Heat resistant to 482 F es no Plastic films 3 Plastic film for food no no no no Cellophane yes yes no no Paper cardboard parchment yes no no no 4 Metal Aluminium foil yes Aluminium wrappings 5 no Accessories Rectangular rack yes 1 Without any gold or silver leaf edging no lead crystal 2 Keep the manufacturer s instructions in mind 3 Do not use metal clips for closing bags Make holes in the bags Use the films only to cover the food 36 no yes no yes yes yes yes yes no 4 Do not use paper plates 5 Only shallow aluminium containers without lids tops The aluminium cannot come into contact with the cavity walls Oven Cleaning and Maintenance Cleaning is the only maintenance normally required Warning Your microwave oven should be cleaned regularly with all food remains being removed If the microwave is not kept clean its Surfaces may deteriorate reducing the oven s working life and possibly resulting in a dangerous situation Warning Cleaning should be done with the oven power switched off Take the plug out of the socket or switch off the oven s power circuit Do not use aggressive or abrasive cleaning products scourers that scratch surfaces or sharp objects since stains may appear Do not use high pressure or stream jet cleaning appliances Front surface Normally you just need to clean the oven with a damp cloth If it is ver
11. 5 10 8 9 5 6 5 10 3 4 2 3 5 10 IE 18 8 11 10 20 oe VORNE SEN DER DON 1 5 10 17 18 Sec 10 20 17 18 4 5 5 10 17 18 10 12 10 15 28 29 15 17 10 20 8 9 8 10 10 15 8 9 6 8 10 15 8 9 7 8 10 15 different types and weights of food plus recommendations Turn once Turn once Turn twice Turn twice Turn twice Turn three times Turn twice Turn three times Turn once Turn twice Turn once Turn twice Turn once Turn twice Turn three times Turn once Turn once Turn once Turn twice Turn once Turn once Turn twice Turn once Turn once Turn twice Defrosting General instructions for defrosting 1 When defrosting use only dishes that are appropriate for microwaves china glass Suitable plastic The defrost function by weight and the tables refer to the defrosting of raw food The defrosting time depends on the quantity and thickness of the food When freezing food keep the defrosting process in mind Distribute the food evenly in the container Distribute the food as best as possible inside the oven The thickest parts of fish or chicken drumsticks should be turned towards the outside You can protect the most delicate parts of food with pieces of aluminium foil Important The aluminium foil must not come into contact with the oven cavity interior as this can cause electrical arcing Thick portions of food should be turned several times Distribute the frozen food as e
12. 50 70 potatoes grille Spring form type tin ee Sponge cake smallround 320 F 40 45 26 cm Glass griddle ae de 35 45 Cherry pie Glass griddle 356 F ue 35 45 Advice on cake baking ware The most commonly used type of baking ware is black metal tins If you are also going to use the microwave use glass ceramic or plastic baking ware These must be able to withstand temperatures up to 482 F If you use these types of baking ware the cakes are not browned as much Advice on how to bake cakes Different amounts and types of pastry require different temperatures and baking times Try low settings first of all and then if necessary use higher temperatures next time A lower temperature will result in more uniform baking Always put the cake tray in the centre of the turntable Baking suggestions How to check if the cake is properly cooked Start sticking a tooth pick in the highest part of the cake 10 minutes before the end of the baking time When no dough sticks to the tooth pick the cake is ready Der Kuchen wird sehr dunkel Wahlen Sie beim n chsten Mal eine niedrigere Temperatur und lassen Sie den Kuchen l nger backen 34 If the cake is very dry Make small holes in the cake with a tooth pick after baking has finished Then sprinkle the cake with some fruit juice or alcoholic drink Next time increase the temperature by about 212 F and reduce the baking time If the cake do
13. Do not use the cavity for storage purposes Do not leave paper products cooking utensils or food in the cavity when not in use Liquids such as water coffee or tea are able to be overheated beyond the SAFETY boiling point without appearing to be boiling Visible bubbling or boiling when the container is removed from the microwave oven is not always present THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL INTO THE LIQUID To avoid that type of situation when heating liquids put a teaspoon or glass rod inside the container SAVE THESE INSTRUCTIONS USA PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the door bent hinges and latches broken or loosened door seals and sealing surfaces The oven should not be adjusted or repaired bu anyone except properly qualified service personnel Pacemakers Most pacemakers are shielded from interference from electro
14. Instruction Manual EMWK1050 1E UL Di K ppersbusch Dear Customer Before going any further we want to thank you for preferring our product We are sure that this modern functional and practical microwave oven manufactured with top quality materials will fully meet your expectations We ask you to read the instructions in this booklet very carefully as this will allow you to get the best results from using your microwave oven KEEP THE DOCUMENTATION OF THIS PRODUCT FOR FUTURE REFERENCE Always keep the instruction manual handy If you lend the microwave oven to someone else give them the manual as well USA Environmental protection Disposal of the ee od The packaging bears the Green Point mark Dispose of all the packaging materials such as cardboard expanded polystyrene and plastic wrapping in the appropriate bins In this way you can be sure that the packaging materials will be re used Disposal of equipment no longer used According to European Directive 2002 96 EC on the management of waste electrical and electronic equipment WEEE home electrical appliances should not be put into the normal systems for disposal of solid urban waste Outdated appliances should be collected separately to optimise component material recovery and re cycling rates and to prevent potential harm to human health and the environment The symbol of a rubbish container superimposed by a diagonal cross should be put on a
15. affected by this After you have finished cooking clean up the water coming from the condensation e When heating liquids use containers with a wide opening so that the steam can evaporate easily Prepare the foods as per the instructions and keep in mind the cooking times and power levels indicated in the tables Keep in mind that the figures given are only indicative and can vary depending on the initial state temperature moisture and type of food It is advisable to adjust the times and power levels to each situation Depending on the exact characteristics of the food you may need to increase or shorten the cooking times or increase or decrease the power levels Cooking with a microwave oven Cooling with microwaves 1 The greater the amount of food the longer the cooking time Keep in mind that e Double the quantity double the time e Half the quantity half the time 2 The lower the temperature the longer the cooking time 3 Foods containing a lot of liquid heat up more quickly 4 Cooking will be more uniform if the food is evenly distributed on the turntable If you put dense foods on the outside part of the plate and less dense ones on the centre of the USA plate you can heat up different types of food simultaneously 5 You can open the oven door at any time When you do this the oven switches off automatically The microwave will only start working again when you close the door and press the start
16. after it has been repaired by a Technical Assistance Service technician Beware e Never heat baby foods or drinks in bottles or jars with the teats or lids on them After heating the food mix or shake well so that the heat is spread evenly Check the food temperature before feeding this to the child DANGER OF BURNING e To avoid food overheating or burning it is very important not to select long time periods or power levels that are too high when heating small quantities of food For example a bread roll can burn after 3 minutes if the power selected is too high e For toasting use just the grilling function and watch the oven all the time It you use a combined function to toast bread it will catch fire in a very short time e Make sure you never catch the power cables of other electrical appliances in the hot door or the oven The cable insulation may melt Danger of short circuiting Take care when heating liquids When liquids water coffee tea milk etc are nearly at boiling point inside the oven and are taken out suddenly they may spurt out of their containers DANGER OF INJURIES AND BURNS Microwave safety This oven is exclusively for domestic use Use the oven only for preparing meals Avoid damaging the oven or other dangerous situations by following these instructions e Do not switch on the oven without the turntable support the turntable ring and the respective plate being in place e Neve
17. are suitable for e Frozen pizza Use pre cooked frozen microwaving and heat resistant eg pizzas and pizzas rolls high temperatures For programme C cannelloni prawn souffl all frozen Keep 02 always use a lid to prevent loss of covered Es e Potato dishes frozen Chips potato e Stir or mix the foods several times croquettes and fried potatoes must be during heating especially when the suitable for preparation in the oven oven emits a beep and the display is flashing as follows 4 Warning After heating the container may be very hot Although microwaves do not heat most containers they can get very hot due to heat transfer 22 When the oven is working Interrupting a cooking cycle You can stop the cooking process at any time by pressing the Stop key once or by opening the oven door In both cases e Microwave immediately e The grill is de activated but is still very hot Danger of burning e The timer stops and the display shows the remaining amount of operating time emission is stopped If you wish at this time you can 1 Turn or stir the food to ensure it will be evenly cooked 2 Change the process parameters 3 Cancel the process by pressing the Stop Key To restart the process close the door and press the Start key Altering parameters The operating parameters time weight power etc can be altered when the oven is operating or when the cooking process has been interrup
18. ctions Before installation Check that the input voltage indicated on the characteristics plate is the same as the voltage of the power outlet you are going to use Open the oven door and take out all the accessories and remove the packing material Do not remove the mica cover on the ceiling of the interior This cover stops fat and pieces of food damaging the microwave generator Warning The front surface of the oven may be wrapped with a protective film Before using the oven for the first time carefully remove this film starting on the inside Make sure that the oven is not damaged in any way Check that the oven door closes correctly and that the interior of the door and the front of the oven opening are not damaged If you find any damage contact the Technical Assistance Service DO NOT USE THE OVEN if the power cable or the plug is damaged if the oven does not function correctly or if it has been damaged or dropped Contact the Technical Assistance Service Put the oven on a flat and stable surface The oven must not be put close to any sources of heat radios or televisions During installation make sure that the power cable does not come into contact with any moisture or objects with sharp edges behind the oven High temperatures can damage the cable Warning after the oven is installed you must make sure you can access the plug After installation The oven is equipped with a power cable and a plug for
19. d baking Table and advices Preparing meat and cake Microwave Hot air SE Standing Quantity Power Temperature Time time etuetlone Do not put lid on Roastbeef 3553 400 392 F 30 40 20 container Turn once Food Pork loin Cutlet or bones Pork roast Do not put lid on 28 36 200 356 F 374 F 50 60 20 container Turn once Do not put lid on container Turn the chicken chest down Turn once Do not put lid on container Turn the the pieces with skin down Turn once Do not put lid on Roast loin of 59 71 200 356 F 60 65 og container Turn once veal or twice After turning keep it without lid Do not put lid on Beef topside pa 200 392 F 80 90 20 container Turn once 2 2 or twice Whole chicken 35 438 400 got 30 40 10 Half chicken 17 35 400 392 F 25 35 10 Microwave Baking Standing Power EE Time ne ERT Pastry W Min min Turntable small grill Springform 28 cm Turntable small grill Springform 28 cm Turntable small grill Springform 28 cm Chocolate cherry pie 200 8392F 30 Sp Cheesecake with fruit 400 aert 40 45 5 10 Apple pie 200 365 F 40 45 5 10 Cheese cake with Turntable small grill 400 356 F 40 50 5 10 streusel Springform 26 cm Nuts cake 200 338 F 30 35 5 10 Turntable Cake tin 32 Roasting and baking Advice
20. dimensions WHO 420 x 210 x 390 mm e OVEN CAD ai ua 35 qt VV CIGIN see 35 kg 78lbs 41 USA Installation min 40 min 5 ee 22 700 a He o 448 452 USA e Push oven completely into the cabinet and centre it e Open microwave door and fasten the appliance to the cabinet using the four screws provided Insert the screws through the front holes 42 K ppersbusch USA 1883 Massaro Blvd Tampa FL 33619 Tel 1 800 459 0844 Fax 1 813 2888604 K ppersbusch ate SPU FOURE Gr GOORIN eS SINGE A725 C d 1630051 a
21. dours e g after cooking fish can be eliminated easily Put a few drops of lemon juice in a cup with water Put a spoonful of coffee in the cup to avoid the water boiling over Heat the water for 2 to 3 minutes at maximum microwave power 37 USA Oven Cleaning and Maintenance Oven ceiling lf the oven ceiling is dirty the grill can be lowered to make cleaning easier To avoid the danger of burning wait until the grill is cold before lowering it Proceed as follows 1 Turn the grill support by 180 1 2 Lower the grill gently 2 Do not use excessive force as this may cause damage 3 After cleaning the ceiling put the grill 2 back in its place carrying out the previous operation IMPORTANT WARNING The grill heating element support 1 may fall when it is rotated lf this happens insert the grill heating element support 1 into the slot in the ceiling of the cavity and rotate it 90 to the grill heating element support 2 position The mica cover 3 located in the ceiling must always be kept clean Any food remains that collect on the mica cover can Cause damage or provoke sparks Do not use abrasive cleaning products or sharp objects To avoid any risk do not remove the mica cover The glass lamp cover 4 is located on the oven ceiling and can be removed easily for cleaning For this you just need to unscrew it and clean it with water and dishwashing liquid Accessories Clean the acce
22. es and suggestions Microwave Grill The microwave grill function is ideal for The microwave and the grill work cooking quickly and at the same time simultaneously The microwave cooks and the browning foods Furthermore you can also grill toasts grill and cook cheese covered food Power Standing Food pasta potatoes Lasagne 2 rox 28 Lowdish _ 1520 3 8 Grilled cream approx 17 Low dish 400 18 20 35 cheese 2 reg chicken legs 7 each Low dish 400 10 15 35 Low and wide dish Chicken approx 35 Cheese topped onion sou 2x7 oz cups Soup bowls 400 35 40 35 400 240 35 Before using a dish in the microwave oven make sure that it is suitable for microwave use Only use dishes or containers that are suitable for microwave use The dish to be used in the combined function must be suitable for microwave and grill use See the section on types of ovenware Keep in mind that the figures given are merely indicative and can vary as a function of the initial state temperature moisture and type of food lf the time is not enough to brown the food well put it under the grill for another 5 or 10 minutes Please follow the standing times and don t forget to turn the meat pieces Unless indicated to the contrary use the turntable plate for cooking The values given in the tables are valid when the oven cavity is cold it is not necessary to pre heat the oven 31 USA Roasting an
23. es not come free when turned Let the cake cool down for 5 to 10 minutes after baking and it will come out of the tin more easily If the cake still does not come free run a knife carefully around the edges Next time grease the cake tin well Advice on saving energy When you are making more than one cake it is advisable to bake them in the oven one after the other when the oven is still hot This lets you reduce the baking time for the second and later cakes It is preferable to use dark coloured baking ware painted or enamelled black since such baking tins absorb heat better When dealing with long baking times you can switch the oven off 10 minutes before the end of the time and make use of the residual heat to complete the baking USA What kind of ovenware can be used Microwave function For the microwave function keep in mind that microwaves are reflected by metal surfaces Glass china clay plastic and paper let microwaves pass For this reason metal pans and dishes or containers with metal parts or decorations cannot be used in the microwave Glass ware and clay with metallic decoration or content e g lead crystal cannot be used in microwave ovens The ideal materials for use in microwave ovens are glass refractory china or clay or heat resistant plastic Very thin fragile glass or china should only be used for short period of times e g heating Hot food transmits heat to the dishes which
24. ghtly with butter After half of cooking time turn and spread with seasoning Meat Geen e 6 8 units Frozen hamburgers 3 units 22 26 18 20 Prick after half cooking time and turn Prick after half cooking time 14 15 Spare rib approx 3 cm thick 25 30 Brush with oil After half of cooking time baste and turn Others Toast A units 112 3 Toasted sandwiches 2 units 0 10 Heat up the grill beforehand for 2 minutes Unless indicated otherwise use the grid iron Place the grid on a bowl so that the water and the fat can drop The times shown are merely indicative and can vary as a function of the composition and quantity of the food as well as the final condition wished for Fish and meat taste great if before grilling you brush them with vegetable oil spices and herbs and leave to marinate for a few hours Only add salt after grilling 30 sausages will not burst if you prick them with a fork before grilling After half the grilling time has passed check on how the cooking is going and if necessary turn the food over or brush it with some oil The grill is especially suitable for cooking thin portions of meat and fish Thin portions of meat only need to be turned once but thicker portions should be turned several times In the case of fish you should join the two ends putting the tail in its mouth and then put the fish on the grid iron USA Cooking with the Grill Tabl
25. iner directly on the grid iron e The cooking time is longer because the microwaves only enter the food from the top If you have any doubts it is best to use only dishes suitable for microwave use e Aluminium foil can be used to reflect microwaves during the defrosting process Delicate food such as poultry or minced meat can be protected from excessive heat by covering the respective extremities edges e Important aluminium foil cannot come into contact with the cavity walls since this may cause electrical arcing 4 The aroma is preserved The lid should have holes or openings so that no pressure develops Plastic bags must also be opened Baby feeding bottles or jars with baby food and similar containers can only be heated without their tops lids otherwise they can burst 35 USA What kind of ovenware can be used Table of Ovenware The table below gives you a general idea of what type of ovenware is suitable for each situation aa EE Grill and Combined Defrosting l Hot Air functions with Type of heating Cooking function microwaves ovenware e j Glass and china 1 Home use not flame resistant yes yes no no can be used in dish washer Glazed china Flame resistant glass and china Ve China stone ware 2 Unglazed or glazed without yes yes no no metallic decorations Clay dishes 2 Glazed yes yes no no Unglazed no no no no Plastic dishes 2 Heat resistant to 21
26. ivalent to twice or three times the quantity of rice Unpeeled potatoes Use potatoes of the same size Wash them and prick the skin several times Do not add water Peeled potatoes and Fresh vegetables Cut into pieces of the same size Add a soup spoon of water for every 100 g of vegetables and salt to taste 21 USA Special functions Special Function F3 Defrosting amp Toasting Use this function to cook and toast various types of food fa wee DP ames 7E H pl SCH k j gt lt r E as o T 1 Press the function key Special function 4 Press the Weight Selection key to define 3 The function key lights up the food weight The respective light will flash 2 Press the Food Type selection key to change the food type The respective 5 Press key and to change the lights will flash weight 3 Press key and to change the 6 Press the Start key The oven will start to programme e g C 01 see following operate table The following table shows the Special Function P3 programmes indicating weight intervals and defrosting and standing times in order to ensure the food is of a uniform temperature Program Food Weight kg Time min Note C 01 Pizza 12 20 8 12 Rack co2 Deep frozen food 16 36 8 14 Eu DS RESP covered C 03 Potato dishes frozen 8 16 10 12 Glass plate Important Notes Preparation instructions e Always use dishes that
27. key 6 Foods that are covered require less cooking time and retain their characteristics better The lids used must let microwaves pass through and have small holes that allow steam to escape 27 USA Cooking with a microwave oven Tables and BEE Cooking vegetables Standing Time Instructions Cauliflower 1748 100m 800 911 2 3 Cutinto slices Broccoli 10 11 50ml 800 68 2 3 Keep covered Mushrooms 8 9 25m 800 68 2 3 _Turnonce Peas amp carrots 10 11 mmm 800 7 9 aa uf into chunks M or slices Keep covered Turn once Peel and cut into equal sized Potatoes 8 9 25ml 800 5 7 2 3 pieces Keep 2 covered Turn once Cut into chunks or slices Keep covered Turn once Frozen Brussel 10 11 pen A Keep covered sprouts Turn once Keep covered Turn once Tables and suggestions Cooking fish Quantity Addition of Power Time oz liquids Watt min Food Frozen carrots 89 25m 800 810 23 Paprika Leek Standing o Time Instructions min _ Quantity Power Time Food oz Watt min Cook covered over Turn after half of cooking time Cook covered over Turn 800 23 after half of cooking time MAAN GER 400 79 SS You may wish to cover up the small edges of the fish Fish fillets 17 18 600 10 12 3 28 Cooking with the grill For good results with the grill use the grid iron supplied
28. ll such products to remind people of their obligation to have such items collected separately Consumers should contact their local authorities or point of sale and request information on the appropriate places to leave their old home electrical appliances Before disposing of your appliance render it non usable by pulling out the power cable cutting this and disposing of it USA Contents INS TAlAU ON INSIEUCHONS anna 3 GFOUNGING INSUFUCIIONS Eu en 4 Important safety ln E le d Le EE 5 Precautions to avoid possible exposure to excessive Microwave energy 7 The advantages Of microwaves uuu0 200a000000n0nnnnannnnunnnnnnnnnunnnnnnnnnnnnnnnnnnnnnnnnnnnn nun 10 DESCHIPLON OF Your OVen an 11 Basic ee ie ut e E 12 BASIC F RELONS a vaveuatauaduvenabconeemaunareeteeianes 13 SDC CAV le d ut 20 when Ine oVen 1S WORKING u 23 GTO S MING DE 24 Cooking with a microwave OVEN cccceeeceesecenseceneeensenensecnsenensecenseonsecenseonsesenseoans 26 Cooking with the OP ER 29 R as ngand Daking zz na a aa ee 32 What kind of ovenware can be used u2 uu0 20nan0nnnnnnunannnnnnnnunnnnnnnnnnunnnnnnnnnnnn 35 Oven Cleaning and Maintenance 222 2200 n000nn0nnnunnnnunnnnnnnnunnnnunnnunnnnunnnn 37 What should I do if the oven doesn t work 2 22 20000200nnn0nnnnunnnnnn nun nn nun nn EEN 39 Technical chafacteristies ci 41 INECC H E Ui e EE 42 USA Installation instru
29. lled and grounded Warning IMPROPER USE OF THE GROUNDING CAN RESULT IN A RISK OF ELECTRICAL SHOCK Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded and do not use an extension cord If the power supply cord is too short have a qualified electrician or serviceman install an outlet near the appliance IMPORTANT INSTRUCTIONS USA SAFETY When using electrical appliances basic safety precautions should be followed including the following Warning To reduce the risk of burns electric shock fire injury to persons or exposure to excessive microwave energy Read all instructions before using the appliance Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY found on this manual This appliance must be grounded Connect only to properly grounded outlet See GROUNDING INSTRUCTIONS found on this manual Install or locate this appliance only in accordance with the provided installation instructions Some products such as whole eggs and sealed containers for example closed glass jars are able to explode and should not be heated in this oven Use this appliance only for its intended use as described in the manual Do not use corrosive chemicals or vapors in this appliance This type of oven is specifically designed to heat
30. n key lights up 2 Press the Food Type selection key to change the food type The respective lights will flash dk 9 Di 9 3 Press key and to change the programme e g b 01 see following table oz 3 USA fmin E 6 en OO 4 Press the Weight Selection key to define the food weight The respective light will flash 5 Press key weight dk 9 Di 3 and to change the 6 Press the Start key The oven will start to operate The following table shows the Special Function F2 programmes indicating weight intervals and defrosting and standing times in order to ensure the food is of a uniform temperature Program Food Weight OZ Time min Note Turn 1 2 x keep b 01 Potatoes 8 36 4 17 eer Turn 1 2 x keep b 02 Vegetables 8 36 4 15 a One part rice two b 03 Rice 8 20 13 21 parts water keep covered b 04 Fish 8 36 4 13 Keep covered Important Notes e Always use dishes for use in the microwave oven and a lid or cover to avoid loss of liquids e Stir or mix the foods several times during heating especially when the oven emits a beep and the display is flashing as follows 4 7 Warning After heating the container may be very hot Although microwaves do not heat up most containers these may heat up through heat transmission from food Preparation instructions Fish pieces Add 1 to 3 soup spoons of water or lemon juice Rice Add water equ
31. nic products including microwaves However patients with pacemakers may wish to consult their physicians if they have concerns USA Microwave safety IN Warning Never leave the oven unwatched especially when using paper plastic or other combustible materials These materials can char and may fire FIRE RISK Warning Do not heat pure alcohol or alcoholic drinks in the microwave FIRE RISK Warning Do not heat liquids or other foods in closed containers since these may explode readily Warning This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance Warning If the oven has a combined function mode microwave with other means of heating children should not be allowed to use the oven without adult supervision on account of the high temperatures generated Warning The oven cannot be used if The door is not closed correctly The door hinges are damaged The surfaces of the contact between the door and the oven front are damaged The door window glass is damaged There is frequent electrical arcing inside the oven even though there is no metal object inside e The oven can only be used again
32. nsure the food is of a uniform temperature _Program Food Weight OZ Time min Standing time min A o Soup 8 52 3 15 TUTE ZI Keep covered 1 2 min A 02 Pre prepared dishes 8_50 on Turn 1 2 x keep dense food covered 1 2 min A 03 Pre prepared dishes a 59 ae Turn 1 2 x keep e g goulash covered 1 2 min A 04 Vegetables 8 52 3 14 Turn 1 2 x keep Important Notes e Always use dishes for use in the microwave oven and a lid or cover to avoid loss of liquids e Stir or mix the foods several times during heating especially when the oven emits a beep and the display is flashing as follows 54 7 e The time required to heat the food will depend on its initial temperature Food taken straight from the fridge will take longer to heat up than food that is at room temperature 20 covered 1 2 min If the food temperature is not what is wanted select a greater or lesser weight next time you heat up the food e After heating stir the food or shake the container and then leave the food to stand for some time to allow the temperature to become uniform throughout the food Warning After heating the container may be very hot Although microwaves do not heat up most containers these may heat up through heat transmission from food Special functions Special Function F2 Cooking Use this function to cook fresh food DIE Bo Ba SE A SE a w 1 Press the function key Special function 2 The functio
33. ower switch off the oven s power circuit supply Unscrew and remove the glass light cover 1 Remove the halogen light bulb 2 Warning The bulb may be very hot Fit a new G4 12V 10 20W halogen bulb Warning Do not touch the light bulb surface directly with your fingers 40 USA Technical characteristics Description of Functions _ Microwave _ Power Output 200 W low defrosting for delicate foods keeping food hot Cooking with little heat boiling rice Rapid defrosting heating baby food 600 W Heating and cooking food Symbol Function Foods 400 W Microwave Cooking vegetables and food Cooking and heating carefully Heating and cooking small portions of food 1000W Rapidly heating liquids 200 W Toasting food VVV Microwave a 4G 400 W Grilling poultry and meat 600 W Cooking pies and cheese topped dishes vw Grill Grilling food Grilling meat and fish Ak Grill Fan tee Grilling poultry Potatoes deep frozen defrosting and roasting Hot Air ges Roasting and baking Microwaves Quick meat fish and poultry roasting Ar HotAir 200 600 W Baking cakes Specifications EE EE 240 2ph 60Hz POW FEQUIFGO uni 3850 W Ell DOW EE 1500 W THOU IM e Le EE 1500W e Microwave output DOwWer 1000 W e Microwave frequency sieer oase ia R 2450 MHz e Exterlor dimensions WVRH amp D ansteuern 595 x 455 x 542 mm e Interior
34. ower Selection key to change the microwave power The respective light will flash If you do not press this key the oven operates at 400 W power To change the microwave power press ie 9 Di 9 key and Press the Temperature Selection key to change the temperature The respective light will start to flash If you do not press this key the oven operates at 320 F 5 Press key Press key Press key SE Emin KS SE 4 Press the Time Selection key to change the operating time The respective light will start to flash dk 9 Di 7 and to change the function time e g 12 minutes 6 Press the Start key The oven will start to operate SSE o Ki dk 9 Di 7 and to change the temperature Press the Time Selection key to change the operating time The respective light will start to flash di 9 Di 3 and to change the function time e g 12 minutes Press the Start key The oven will start to operate In combined mode the microwave oven power is limited to 600 W USA Basic Functions Grill with Fan Use this function for crispy roast meat fish poultry or French fries 1 HARARE SEE GE Emin an oe 1 Press the function key Grill with Fan The 4 Press the Time Selection key to change function key lights up the operating time The respective light 2 Press the temperature key to change the will s
35. potatoes rice fish and meat ANP 5 PEAS lt 9 1 Press the Microwave function key The 5 Press key and to change the function function key lights up time e g 1 minute 2 Press the Power Selection key to change 6 Press the START key The oven will start to the microwave power The respective light operate will start to flash If you do not press this NOTE When 1000 W power is selected the key the oven operates at 800 W power operating time is limited to a maximum of 15 3 To change the microwave power press key minutes GE and 4 Press the Time Selection key to change the operating time The correspondent light will start to flash 13 USA Basic Functions Microwave oven Quick Start Use this function to rapidly heat foods with high water content such as water coffee tea or thin soup DEE ZEN min 1 Press the Start key The oven starts to sata this key the operating time will be operate in the Microwave function at increased by 30 seconds maximum power for 30 seconds NOTE When 1000 W power is selected the operating time is limited to a maximum of 2 If you want to increase the operating time y p H 15 minutes press the Start key again Each time you 14 USA Basic Functions Grill Use this function to brown the top of food quickly Fi 2 la IRS E 1 Press the function key Grill The function 3 Press key and to change the function
36. r switch on the microwave when it is empty If there is no food inside there may be an electrical overcharge and the oven could be damaged RISK OF DAMAGE e For carrying out oven programming tests put a glass of water inside the oven The water will absorb the microwaves and the oven will not be damaged e Use only dishes suitable for microwaves Before using dishes and containers in the microwave check that these are suitable see the section on types of dishes e Never remove the mica cover on the ceiling of the oven interior This cover stops fat and pieces of food damaging the microwave generator e Do not keep any inflammable object inside the oven as it may burn if the oven is switched on e Do not use the oven as a pantry e Eggs with their shells and whole boiled eggs must not be heated in microwave ovens because they may explode e Do not use the oven for frying as it is impossible to control the temperature of oil heated by microwaves e To avoid being burnt always use oven gloves for handling dishes and containers and touching the oven e Do not lean or sit on the open oven door This may damage the oven especially in the hinge zone The door can bear a maximum weight of 8 kg USA The turntable and the grills can bear a maximum load of 8 kg To avoid damaging the oven do not exceed this load Cleaning Warning Your microwave oven must be cleaned regularly All food remains must be removed
37. sh 4 72 2 40 20 30 Pr 04 Fruit 4 20 2 14 10 20 Pr 05 Bread 4 28 2 19 10 20 Important Note see General instructions for defrosting 18 USA Basic Functions Defrosting by time manual Use this function to defrost any type of food quickly 1 FFs XZ on 1 00 a Ile 4 1 Press the function key Defrosting by 3 Press key and to change the time The function key lights up function time e g 10 minutes 2 Press the Time Selection key to change 4 Press the Start key The oven will start to the function time The respective light will operate flash 19 USA Special functions Special Function F1 Heating food Use this function to heat various types of food Ea t B oz 1 Press the function key Special function 1 The function key lights up 2 Press the Food Type selection key to change the food type The respective lights will flash dk 9 Di 7 3 Press key and to change the programme e g A 01 see following table 1 PERLE SEE Z min Ger e 2 6 4 Press the Weight Selection key to define the food weight The respective light will flash 5 Press key weight di 9 Di 9 and to change the 6 Press the Start key The oven will start to operate The following table shows the Special Function F1 programmes indicating weight intervals and defrosting and standing times in order to e
38. ssories after each use If they are very dirty soak them first of all and then use a brush and sponge The accessories can be washed in a dish washing machine Make sure that the turntable plate and the respective support are always clean Do not switch on the oven unless the turntable and the respective support are in place 38 USA What should do if the oven doesn t work WARNING Any type of repair must only be done by a specialised technician Any repair done by a person not authorised by the manufacturer is dangerous You do not need to contact Technical Assistance to resolve the following questions The display is not showing Check if The time indication has been switched off see section on Basic Settings Nothing happens when press the keys Check if The Safety Block is active see section on Basic Settings The oven does not work Check if The plug is correctly fitted in the socket The oven s power is switched on The door is completely closed The door should close with an audible click There are any foreign bodies between the door and the cavity front When the oven is operating can hear some strange noises Check if There is any electrical arcing inside the oven caused by foreign metallic objects see section on type of ovenware The ovenware is touching the oven walls There are any loose items of cutlery or
39. tances in the food are conserved e he natural colour and aroma of the food are unchanged Microwaves pass through china glass cardboard or plastic but do not go through metal For this reason metal containers or ones with metal parts must not be used in a microwave oven Microwaves are reflected by metal ee ww Ee j wc but go through glass and china and are absorbed by foods KL A mm ee ge USA Description of your oven 1 Door window glass 8 Lamp bulb 2 Catches 9 Control panel 3 Turntable support 10 Glass tray 4 Turntable ring 11 Rectangular rack 5 Turntable plate Don t use with Microwaves 6 Drop down grill 12 Rack 7 Mica cover 13 Lateral supports 1 2 3 3a 4 4a 5 5a 6 1 Function lights 4a Power Weight indication lights 2 Function selection key 5 Clock Time selection key 3 Oven Temperature selection key 5a Clock Time indication lights 3a Oven Temperature indication light 6 Start and Stop Safety blocking keys 4 Power Weight selection key 11 USA Basic controls Setting the clock ARBEITET le Ze mn After your microwave oven is first plugged in or after a power failure the clock display will flash to indicate that the time shown is not correct To set the clock proceed as follows 1 Press the Clock key The hour numbers will start to flash dk 9
40. tart to Vos temperature The respective light will 5 Press key and to change the flash If you do not press this key the function time e g 12 minutes oven operates 320 TT 6 Press the Start key The oven will start to dk 9 3 To change the temperature press key operate Di 9 and 17 USA Basic Functions Defrosting by weight automatic Use this function to defrost meat poultry fish fruit and bread quickly Press key EA g Boz Press the function key Defrosting by weight The function key lights up Press the Food Type selection key to change the food type The respective lights will flash dk 9 Di 3 and to change the programme e g Pr 01 see following table Press the Weight Selection key to define the food weight The respective light will flash 71 ARIF PEAS Gale SES ER 5 Press key and to change the weight 6 Press the Start key The oven will start to operate 7 Turn the food whenever the oven lets out a beep and the display flashes de word cur Press the Start key to resume The following table shows the defrosting by weight function programmes indicating weight intervals and defrosting and standing times in order to ensure the food is of a uniform temperature Programme Food Weight OZ Time min Standing time min Pr 01 Meat 4 72 2 44 20 30 Pr 02 Poultry 4 92 2 60 20 30 Pr 03 Fi
41. ted by proceeding as follows dk 9 Di 9 1 To alter the time press key and The new time defined is immediately valid 2 lo alter the power press the Power Selection key The display and respective light start to flash Alter the parameter by pressing the and keys and confirm by pressing the Power Selection key again USA Cancelling a cooking cycle lf you wish to cancel the cooking process press the Stop key for 3 seconds You will then hear a beep and the time will appear on the display End of a cooking cycle At the end of the process you will hear three beeps and the display will show the word End The beeps are repeated every 30 seconds until the door is opened or the Stop key is pressed 23 USA Defrosting The table below shows different defrosting and standing times in order to ensure the food temperature is evenly distributed for Food Portions of meat veal beef pork Goulash Minced meat Sausages Chicken Poularde Fish fillet Trout Prawns Fruit Bread Butter Cream cheese Creams 24 Weight 02 3 4 7 17 18 35 36 51 53 70 71 17 18 35 36 3 4 17 18 Defrosting time min 2 3 4 5 10 12 21 23 32 34 43 45 8 10 17 19 2 4 10 14 4 6 Standing time Recommendation min 5 10 5 10 10 15 20 30 20 30 25 35 10 15 20 30 10 15 20 30 10 15 15 20 5 10 35 36 20 24 20 30 90 38 42 25 35 7 4 5
42. to roast bake Turn the pieces of meat halfway through the cooking time When the roasted meat is ready you should let it stand for 20 minutes in the oven with this switched off and closed This will ensure the juices in the meat are well distributed The roasting temperature and time required depends on the type and amount of meat being cooked lf the weight of the meat to be roasted does not appear on the table choose the settings for the weight immediately below and extend the cooking times USA Advice on ovenware Check that the ovenware fits inside the oven Hot glass containers should be put on a dry kitchen cloth If such containers are put on a cold or wet surface the glass may crack and break Use oven gloves to take the ovenware out of the oven Important With the operation mode Hot Air Microwave please use please always the small round grille Put the grille on the turntable Put always the spring forms the cake forms and bowls on the round grille Exception put the spring form type tin directly on the turntable 33 USA Baking Table and advices baking hot air Type Container Level Temperature Time min Walnut cake Spring form type tin Turntable 320 F 30 35 Spring form type tin EN Fruit tart small round 320 F 35 45 28 cm rille Ring cake 320 F Turntable 30 45 Piquant cakes e g Turntable Pizza made with Runde Glasform small round 374 F 392 F
43. venly as possible since narrow and thin portions defrost more quickly than the thicker and broader parts Fat rich foods such as butter cream cheese and cream should not be completely defrosted If they are kept at room temperature they will be ready to be served in a few minutes With ultra frozen cream if you find small pieces of ice in it you should mix these in before serving 10 11 12 13 USA Place poultry on an upturned plate so that the meat juices can run off more easily Bread should be wrapped in a napkin so that it does not become too dry Turn the food at regular intervals Remove frozen food from its wrapping and do not forget to take off any metal twist tags For containers that are used to keep frozen food in the freezer and which can also be used for heating and cooking all you need to do is take off the lid For all other cases you should put the food into containers that are suitable for microwave use The liquid resulting from defrosting principally that from poultry should be discarded In no event should such liquids be allowed to come into contact with other foods Do not forget that by using the defrosting function you need to allow for standing time until the food is completely defrosted 25 USA Cooking with a microwave oven Warning Read the section Microwave Safety before cooking with your microwave Follow these recommendations when cooking with
44. y dirty add a few drops of dishwashing liquid to the cleaning water Afterwards wipe the oven with a dry cloth In an oven with an aluminium front use a glass cleaning product and a soft cloth that does not release any fibres or threads Wipe from side to side without exerting any pressure on the surface Immediately remove lime fat starch or egg white stains Corrosion can occur under these stains Do not let any water get inside the oven USA Oven interior After each time the oven is used clean the inside walls with a damp cloth since this is the easiest way to remove splashes or spots of food that may have stuck to the inside To remove dirt that is harder to shift use a non aggressive cleaning product Do not use oven sprays or other aggressive or abrasive cleaning products Always keep the door and the oven front very clean to ensure that the door opens and closes properly Make sure water does not enter the microwave ventilation holes Regularly take out the turntable plate and the respective support and clean the cavity base especially after any liquid spillage Do not switch on the oven without the turntable and the respective support being in place If the oven cavity is very dirty put a glass of water on the turntable and switch on the microwave oven for 2 or 3 minutes at maximum power The steam released will soften the dirt which can then be cleaned easily using a soft cloth Unpleasant o
45. your microwave e Before heating or cooking foods with peel or skin e g apples tomatoes potatoes Sausages prick them so that they do not burst Cut the food up before starting to prepare it e Before using a container or dish make sure that it is suitable for microwave use see the section on types of ovenware e When cooking food with very little moisture e g defrosting bread making popcorn etc evaporation is very quick The oven then works as if it was empty and the food may burn The oven and the container may be damaged in such a situation You should therefore set just the cooking time necessary and you must keep a close eye on the cooking process e It is not possible to heat large quantities of oil frying in the microwave e Remove pre cooked food from the containers they come in since these are not always heat resistant Follow the food manufacturer s instructions e If you have several containers such as cups for example set them out uniformly on the turntable plate 26 e Do not close plastic bags with metal clips Use plastic clips instead Prick the bags several times so that the steam can escape easily e When heating or cooking foods check that they reach at least a temperature of 158 F e During cooking steam may form on the oven door window and may start to drip This situation is normal and may be more noticeable if the room temperature is low The oven s safe working is not

Kuppersbusch USA EMWK1050.1E-UL User's Manual

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