Jenn-Air Oven JJW8627 User's Manual
Contents
1. To replace Place rack on the rack sup port in the oven tilt the front end up slightly slide rack back until it clears the lock stop position lower front and slide into the oven Rack POSITIONS Multiple rack cooking Rack Position 40 offset rack on 4 Most broiling Rack Position 3 Most baked goods on a cookie sheet or jelly roll pan Rack Position 30 offset rack on 3 Most baked goods pies layer cakes Rack Position 2 Roasting small cuts of meat cakes in tube or bundt pans casseroles Rack Position 20 offset on 2 Roasting loaves of bread angel food cake Rack Position 1 Large cuts of meat and turkey custard pie dessert souffle Multiple Rack Cooking Two racks Use 20 and 4 NOTES The use of the offset rack is denoted in the list above as an o after the rack position number Do not cover an entire rack with aluminum foil or place foil on the oven bottom Baking results will be affected and damage may occur to the oven bottom BROILING For best results use a pan designed for broiling For additional broiling tips see Cooking Made Simple booklet SETTING THE CONTROLS FOR BROILING I Place the oven rack in the proper rack positon See chart 2 Press the Broil pad Indicator word BROIL will flash and three dashes will appear 3 Press the appropriate number pad s The first2. voltage or supply e Improper setting of any control 2 Warranties are void if the original serial numbers have been removed altered or cannot be readily determined 3 Light bulbs 4 Products purchased for commercial or industrial use 5 The cost of service or service call to a Correct installation errors b Instruct the user on the proper use of the product c Transport the appliance to the servicer 6 Consequential or incidental damages sustained by any person as a result of any breach of these warranties Some states do not allow the exclusion or limitation of consequential or incidental damages so the above exclusion may not apply Ir You NEED SERVICE Call the dealer from whom your appliance was purchased or call Maytag Appliances Sales Company Jenn Air Customer Assistance at 800 688 1100 to locate an authorized servicer Be sure to retain proof of purchase to verify warranty status Refer to WARRANTY for further information on owner s responsibilities for warranty service f the dealer or service company cannot resolve the problem write to Maytag Appliances Sales Company Attn CAIR Center P O Box 2370 Cleveland TN 37320 2370 or call 1 800 688 1100 U S customers using TTY for deaf hearing impaired or speech impaired call 1 800 688 2080 NOTE When writing or calling about a service problem please include the following information a Your name address and telephone number b Model n
3. a dampened soap filled scouring pad Rinse and dry Racks will permanently discolor and may not slide smoothly if left in the oven during a self clean operation If this occurs wipe the rack and embossed rack supports with a small amount of vegetable oil to restore ease of movement then wipe off excess oil Brand names are registered trademarks of the respective manufacturers 9 OVEN LIGHT Before replacing light bulb DISCONNECT POWER TO OVEN Be sure bulb is cool Do not touch a hot bulb with a damp cloth as the bulb may break TO REPLACE OVEN LIGHT Use a dry potholder and very carefully un screw bulb cover and bulb Replace with a 40 watt oven rated appliance bulb Bulb with a FOR MOST CONCERNS TRY THESE FIRST Check if oven controls are properly set Check if oven is properly connected to electri cal outlet Check or re set circuit breaker Check or replace fuse Check power supply IF CLOCK INDICATOR WORDS AND OR LIGHTS OPERATE BUT OVEN DOES NOT HEAT Clock controls may be set for a delayed bake function e The Oven Control Lockout may have been set See page 4 Ir THE OVEN LIGHT AND OR CLOCK DOES NOT FUNCTION The light bulb is loose or defective The oven light does not work during self cleaning process THERE IS A STRONG ODOR OR LIGHT SMOKE WHEN OVEN IS TURNED ON This is normal for a new wall oven and will disappear after a few uses Initiatinga clean cycle will b
4. and will lessen or disap pear with use If the oven is heavily soiled or if the broiler pan was accidently left in the oven excessive smoke and odor may occur As the oven heats and cools you may hear sounds of metal parts expanding and contracting This is normal and will not damage your appliance Care amp CLEANING cont CLEANING PROCEDURES CAUTION Be sure appliance is off and all parts are cool before handling or cleaning This is to avoid dam age and possible burns To prevent staining or discoloration clean appliance after each use If a part is removed be sure it is correctly replaced BROILER PAN AND INSERT Never cover insert with aluminum foil as this prevents the fat from draining to the pan below Place soapy cloth over insert and pan let soak to loosen soil Wash in warm soapy water Use scouring pad to remove stubborn soil Broiler pan and insert can be cleaned in dishwasher CONTROL PANEL Wipe with damp cloth Dry thoroughly Glass cleaners may be used if sprayed on a cloth first DO NOT spray directly on control pad and display area Donotuseother cleaning sprays abrasive cleaners or large amounts of water on the panel Door HANDLE PLASTIC FINISHES When cool clean with soap and water rinse and dry Use a glass cleaner and a soft cloth NOTE Never use oven cleaners abrasive or caustic liquid or powdered cleansers on plastic finishes Thes
5. hot surface Some cleaners can produce noxious fumes if applied to a hot surface Clean only parts listed in this guide SELF CLEAN OVEN Do not clean door gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket Do not use oven cleaners or oven liners of any kind in or around any part of the self clean oven Before self cleaning the oven remove broiler pan oven racks and other utensils and wipe off excessive spillovers to prevent excessive smoke or flare ups CAUTION Do not leave food or cooking utensils etc in the oven during the self clean cycle IMPORTANT SAFETY NOTICE AND WARNING The California Safe Drinking Water and Toxic Enforcement Act of 1986 Proposition 65 requires the Governor of California to pub lish a list of substances known to the State of California to cause cancer or reproductive harm and requires businesses to warn cus tomers of potential exposures to such sub stances Users of this appliance are hereby warned that when the oven is engaged in the self clean cycle there may be some low level exposure to some of the listed substances including carbon monoxide Exposure to these substances can be minimized by properly venting the oven to the outdoors by opening the windows and or door in the room where the appliance is located during the self clean cycle IMPORTANT NOTICE REGARDING PET BIRDS Never keep pet birds i
6. is supplied or after a power interruption the last clock time before power was interrupted will flash Torecallthe time of day when another time function is showing press the Clock pad Clock time cannot be changed when the oven has been programmed for clock con trolled oven operations or self clean SETTING THE TIMER Owz Two Use to set and then signal the completion of a time period up to 1 hours and 55 minutes 11 55 The timers can be used independently of any other oven activity and can be set while another oven function is operating The timers do not control the oven t Press a Timer pad The indicator word TIMER will flash along with 1 or 2 plus OHR 00 appears in the display 2 Press the appropriate number pads until the desired number of minutes or hours and minutes appear in the display Example To set Timer One for 5 minutes press the Timer One pad and the number 5 pad After five seconds the display will show TIMER 1 Example To set Timer Two for hour and 30 minutes press the Timer Two pad and the numbers 3 0 pads After five seconds the display will show NOTE If both timers are set the timer with the least amount of time remaining will have display prece dence 3 At the end of the time set the timer will chime four times and End will appear in the display If the timer is not cancelled see To cancel below End will re main in the display
7. more that five seconds elapse be tween pressing the Broil pad and num ber pad the oven is not set and the display will return to the previous dis play Hi is used for most broiling Use a lower broil temperature when broiling longer cooking foods or thin pieces of food The lower temperature allows food to cook to the well done stage without excessive browning A cooling fan will automatically turn on during broiling If it does not operate contact an autho rized servicer Expect broil times to increase and browning to be slightly lighter if appli ance is installed on a 208 volt circuit CLOCK CONTROLLED OvEN OPERATIONS The clock controlled oven cooking feature is used to turn the oven off at a preset time of day or delay the start and then turn off the oven The clock must be functioning and set at the correct time of day for this feature to oper ate correctly The feature can be used for oven cooking or self cleaning See page 8 for instructions on delaying the start of a clean cycle SETTING THE CONTROLS TO START IMMEDIATELY AND TURN OFF AUTOMATICALLY I Press the Bake pad Theindicator word BAKE will flash and three dashes will appear in the display 2 Press the Auto Set 0 pad or the appropriate number pads for the desired oven temperature v gt Oven COOKING cont The temperature can be set from 100 to 550 in 5 increments After five seconds
8. number pad pressed will enter Hi broil The oven has a variable broil feature which means that a lower broil tem perature can be selected To select a lower temperature press the appro priate number pads for the tempera ture desired after Hi appears in the display Five seconds after entering Hi ora temperature the broil element will come on and the indicator words BROIL and ON will remain in the display If a lower temperature is selected the ON indicator word will cycle on and off with the element Preheat five minutes until broil element is red Cook food according to the following broiling chart Oven door MUST be left open at the broil stop position during cooking Press the Cancel to turn off oven when food is cooked BROILING CHART Chart time based on a preheated broil element using the Hi setting Beef Steak I Medium Well Hamburgers 5 4 Medium Well Pork Chops 2 Chops 1 Ham Slice Poultry Breast Halves Bone in Seafood Fish Steaks Buttered 1 4o 4o 4o 4o 4o 3 4o 3 4o 9 min 7 min Il min 8 min 5 min 3 4 min 6 min 4 5 min 7 min 5 6 min 10 11 min 9 10 min 4 min 2 3 min 11 12 min 9 11 min 8 10 min no turning An o after the rack number implies that the offset rack should be used Note This chart is a suggested guide The times may vary with food being cooked 6 NOTES If
9. repaired or replaced free of charge for the part itself with the owner paying all other costs including labor mileage and trans portation Electronic Controls Electric Heating Elements Surface broil and bake elements on electric cooking appliances Canadian Residents The above warranties only cover an appliance installed in Canada that has been certified or listed by appropriate test agencies for compliance to a National Standard of Canada unless the appliance was brought into Canada due to transfer of resi dence from the United States to Canada Limited Warranty Outside the United States and Canada Parts Only For two 2 years from the date of original retail purchase any part which fails in normal home use will be repaired or replaced free of charge for the part itself with the owner paying all other costs including labor mileage and transportation The specific warranties expressed above are the ONLY warranties provided by the manufacturer These war ranties give you specific legal rights and you may also have other rights which vary from state to state Wuart is Nor CoverepD By THESE WARRANTIES I Conditions and damages resulting from any of the following a Improper installation delivery or maintenance b Any repair modification alteration or adjustment not authorized by the manufacturer or an authorized servicer c Misuse abuse accidents or unreasonable use d Incorrect electric current
10. JENN AIR ELECTRIC WALL OVEN W8527 JJW8530 JJW8627 W8630 JMW8527 JMW8530 KS OF CONTENTS Safety Instr ctlolis tat 1 2 Oyen Cooking na na te idi da 3 7 Care amp Cleaning roster riii 8 10 Before You Call for Service s 10 WALT AMY E II Guide de l utilisateur 12 Glia del Usuario eerte tenete 24 MMMIENIN AIR Form No A 12 00 Part No 8112P176 60 74005672 Litho U S A Installer Please leave this manual with this appliance Consumer Please read and keep this manualfor future reference Keep sales receipt and or cancelled check as proof of purchase Model Number Date of Purchase If you have questions call Jenn Air Customer Assistance 1 800 688 1100 1 800 688 2080 U S TTY for hear ing or speech impaired Mon Fri 8 am 8 pm Eastern Time Internet hetp www jennair com For service information see page H In our continuing effort to im prove the quality and perfor mance of our cooking prod ucts it may be necessary to make changes to the appliance without revising this guide For microwave oven opera tion select models refer to the use and care guide packed in the microwave oven The following instructions are based on safety considerations and must be strictly followed to eliminate the potential risks of fire electric shock or personal injury INSTALLATION AND REPAIR Have your appliance installed and properly grounded by a qualified instal
11. THE START AND TURN OFF AUTOMATICALLY 1 4 Follow preceding steps 1 4 5 Press the Stop Time pad Indicator words STOP and TIME will flash Dis play will show the calculated stop time based on the current time of day and the cook time that you entered previously 6 Press the appropriate number pads to enter the time you wish the oven to stop A stop time can only be accepted for later in the day Example if at 10 00 you set the oven for 350 baking and 2 hours and 30 minutes of cooking time the calculated stop time would be 12 30 The display would show If you want the stop time to be 1 00 press the number pads 1 0 0 Five seconds later the display will briefly show the start time of 10 30 along with the indicator words DELAY START TIME 10 30 350 DELAY START After five seconds the display will re turn to the current time of day along with the indicator words DELAY TIMED 0 00 320 DELAY e At the end of the delayed period the DELAY indicator word will go off and the oven will begin to heat At the end of the programmed Cook Time the oven will shut off automati cally and a chime will be heard four times and End will appear in the dis play Press the Cancel pad If the oven is not cancelled End will remain in the display and there will be one chime every minute for 10 minutes NOTES If more than five seconds elapse be tween pressing a function pad a
12. TTING THE CONTROLS FOR A SELF CLEAN CYCLE l Close the oven door 2 Press the Clean pad The indicator words CLEAN TIME will flash and the display willshow HR Double wall oven models will also have a U or L indicating upper or lower oven 3 Press Auto Set 0 pad and 3 00 hours will appear in the display for an average soiled oven The cleaning time can be varied depend ing on the amount of soil After 3 00 appears in the display press the num ber 2 pad and enter 2 00 hours of Cleaning for light soil The number 4 pad will enter 4 00 hours for heavy soil Five seconds after entering the cleaning time the oven door will automatically latch and the cooling fan will come on The indicator words LOCK and ON will come on when the door is latched The indicator word ON will cycle with the elements as the cleaning tempera ture is maintained 4 When the cleaning time has been com pleted the indicator words CLEAN and ON will go off The indicator word LOCK and the cooling fan will remain on until the oven has cooled and the door has un locked AFTER SELF CLEANING About one hour after the end of the clean cycle the lock will disengage and the LOCK indicator word will turn off At this point the door can be unlocked and opened Some soil may leave a light gray powdery ash which can be removed with a damp cloth if Brand names are registered trademarks of the respecti
13. URE If you think the oven should be hotter or cooler you can adjust it yourself To decide how much to change the thermostat set the oven temperature 25 F higher or lower than the temperature in your recipe then bake The results of the test should give you an idea of how much to adjust the thermostat TO ADJUST THE THERMOSTAT l Press the Bake pad 2 Enter 500 by pressing the number pads 5 0 0 3 Press and hold the Bake pad for several seconds until 00 appears in the display If the oven temperature was previ ously adjusted the change will be dis played For example if the oven tem perature was reduced by 5 the dis play will show 15 4 Press the appropriate number pads to select the temperature change desired The oven temperature can be in creased up to 35 35 or reduced by as much as 35 35 in 5 incre ments Pressing the Broil pad will change the sign to a positive number or back to a negative number 5 The oven will now bake at the adjusted temperature It is not necessary to read just the oven temperature if there is a power interruption This adjustment will not affect broil or clean temperatures NOTE Do not change the tempera ture setting more than 10 at a time before testing the oven BAKING AND ROASTING Every oven has its own characteristics You may find that the cooking times and tem peratures vary slightly from your old oven This is nor
14. and there will be two chimes every 30 seconds for five minutes TO CANCEL I Press and hold Timer pad After a slight delay the time of day will reappear OR 2 Press the Timer pad and the 0 number pad After a slight delay the time of day will reappear NOTES Pressing Cancel pad to cancel the timer will cancel ALL selected oven functions except the timer If you would like to eliminate all the reminder chimes press and hold the Cancel pad for 2 seconds until a beep sounds This will not eliminate the initial four chimes To restore the reminder chimes press and hold the Cancel pad for 12 seconds Oven CONTROL LOCKOUT The oven operation controls Bake Broil and Self Clean can be locked in the OFF position The Timer and Clock controls can always be used regardless of the lock out If an oven function is currently being used the controls cannot be locked TO SET CONTROLS I Press and hold the Cook Time pad and the Stop Time pad at the same time for several seconds The indicator word OFF will appear and remain in the display for 15 seconds If an oven function pad is pressed while controls are locked the indica tor word OFF will reappear in the display for 15 seconds TO CANCEL Press and hold the Cook Time pad and the Stop Time pad at the same time for four seconds The indicator word OFF will appear briefly and then disappear ADJUSTING OVEN TEMPERAT
15. e desired oven temperature if you are lowering the temperature below the current oven temperature the indica tor words PREHEAT and ON will appear briefly and the preheat chime will sound For additional baking and roasting tips plus a roasting chart with recom mended roasting temperatures and times see Cooking Made Simple booklet Oven LIGHT The oven light automatically comes on whenever the oven door is opened When the door is closed press the Oven Light pad to turn the oven light on or off A beep will sound every time the Oven Light pad is pressed Oven VENT When the oven is in use the area near the oven vent may become hot enough to cause burns Do not block the vent opening for best baking results The oven vent is located below the control panel on your wall oven Oven FAN A cooling fan will automatically turn on during cleaning broiling and some baking operations It is used to help keep internal parts on the control panel cool The fan will automatically turn off when parts have cooled The fan may continue to operate after the oven has been turned off This is normal OveN Racks Single Oven one flat rack and one offset rack were packaged with your oven Double Oven one flat rack and one offset rack plus an additional offset and flat rack for the lower oven were packaged in your oven To remove Pull forward to the stop position lift up on the front of the rack and pull out
16. e cleaning agents will scratch or mar finish NOTE To prevent staining or discolora tion wipe up fat grease or acid tomato lemon vinegar milk fruit juice marinade immediately with a dry paper towel Oven Wiupow amp Door GLASS Avoid using excessive amounts of water which may seep under or behind glass causing staining Wash with soap and water Rinse with clear water and dry Glass cleaner can be used if sprayed on a cloth first Do not use abrasive materials such as scouring pads steel wool or powdered cleaners as they will scratch glass Oven Trim METAL FINISHES Wash with soap and water glass cleaners or mild liquid sprays Avoid using excessive amounts of water Remove stubborn soils with nonabrasive cleaners such as Bon Ami or a baking soda and water paste rinse and dry Do not use abrasive cleaners OVEN INTERIOR See pages 8 and 9 for information on the self clean oven Toremove occasional spillovers between cleanings use a plastic soap filled scouring pad rinse well Wipe up sugary spillovers and acidic spillovers such as lemon juice tomato sauce or milk based sauces Porcelain enamel is acid resistant not acid proof The porcelain finish may discolor if acidic spills are not wiped up prior toa self clean cycle OvEN Racks Rub with a sponge or cloth using one of the following cleaners Bon Ami Soft Scrub or Comet Rinse and dry Forhardto remove soils use
17. e when opening the oven door Let hot air or steam escape before removing or replacing food PREPARED FOOD WARNING Fol low food manufacturer s instructions If a plastic frozen food container and or its cover distorts warps or is otherwise damaged during cooking immediately dis card the food and its container The food could be contaminated Donotallow aluminumfoil or meat probe to contact heating element Always turn offall controls when cooking is completed UTENSIL SAFETY Followthe manufacturer s directions when using oven cooking bags This appliance has been tested for safe performance using conventional cook ware Do not use any devices or accesso ries that are not specifically recommended in this manual Do not use add on oven convection systems The use of devices or accessories that are not expressly recommended in this guide can create serious safety hazards result in perfor mance problems and reduce the life of the components of the appliance Only certain types of glass glass ceramic ceramic earthenware or other glazed utensils are suitable for oven service with out breaking due to the sudden change in temperature Follow utensil manu facturer s instructions when using glass CLEANING SAFETY Turn off all controls and wait for appli ance parts to cool before touching or cleaning Clean with caution Use care to avoid steam burns ifa wet sponge or cloth is used to wipe spills on a
18. eps continue after pressing Cancel disconnect power to the oven Wait a few minutes then reconnect power to the oven If the fault code and beeps still continue discon nect power to the wall oven and call an autho rized servicer If the oven is heavily soiled excessive flare ups may result in a fault code during a clean cycle Press Cancel pad and allow the oven to cool for one hour then reset the clean cycle If the fault code and beeps still continue disconnect power to the appliance and call an authorized servicer If an error beep sounds two short beeps with no fault code in the display clean any spill from key pad area within 30 seconds If after 30 seconds the spill is not removed or another problem exists an F7 fault code will be dis played Disconnect power to the appliance and call an authorized servicer Senn Ar WALL OvEN WARRANTY Full One Year Warranty Parts and Labor For one 1 year from the original retail purchase date any part which fails in normal home use will be repaired or replaced free of charge Limited Warranties Parts Only Second Year After the first year from the original purchase date parts which fail in normal home use will be repaired or replaced free of charge for the part itself with the owner paying all other costs including labor mileage and transportation Third Through Fifth Year From the original purchase date parts listed below which fail in normal home use will be
19. ler according to the installation instructions To ensure proper operation and avoid possible injury or damage to unit do not attempt to adjust repair service or re place any part of your appliance unless it is specially recommended in this book All of the servicing should be referred to a quali fied installer or servicer To PREVENT FIRE OR SMOKE DAMAGE Be sure all packing materials are removed from the appliance before operating it Keep area around appliance clear and free from combustible materials Flammable materials should not be stored in an oven Many plastics are vulnerable to heat Keep plastics away from parts of the appliance that may become warm or hot To prevent grease fires do not let cooking grease or other flammable materials accu mulate in or near the appliance In CASE OF FIRE Use dry chemical or foam type extinguisher or baking soda to smother fire or flame Never use water on a grease fire Turn off appliance to avoid spreading the flame 2 NEVER pick up or move a flaming pan 3 Smother fire or flame by closing the oven door CHILD SAFETY NEVER leave children alone or unsuper vised near the appliance when it is in use or LA MPORTANT SAFETY INSTRUCTIONS is still hot Children should never be al lowed to sit or stand on any part of the applianceas they could be injured or burned Children must be taught that the appliance and utensils in it can be hot Le
20. ll go off When the clean time has been completed the indicator words CLEAN and ON will go off The indicator word LOCK and the cooling fan will remain on until the oven has cooled down and the door has been un locked TO CANCEL SELF CLEAN I Press the Cancel pad The door will be locked while the LOCK indicator word remains in the display Depending on the length of time the oven had been cleaning it may take up to an hour for the oven to cool down When the oven is cool the door will unlock and the cooling fan will turn off NOTES CAUTION It is normal for parts of the wall oven to become hot during a clean cycle Therefore during a clean cycle avoid touching the oven vent area oven door and window If the oven door is left open door will flash in the display and a signal will beep until the door is closed and the Clean pad is pressed again A fan will automatically turn on during the self clean cycle and will automatically turn offafterthe clean cycle when the oven has cooled If it does not operate contact an au thorized servicer If more than five seconds elapse between pressing the Clean pad and pressing a number pad the program will automati cally return to the previous display The oven door will be damaged if the oven door is forced to open when the LOCK indicator word is still displayed The first few times the oven is cleaned some smoke and odor may be detected This is normal
21. mal SETTING THE CONTROLS I Place oven racks on proper rack posi tions See page 5 2 Press Bake pad Theindicator word BAKE will flash and three dashes will appear 3 Press the Auto Set 0 pad to set 350 F automatically or press the appro priate number pads for the desired oven temperature The temperature can be set from 100 to 550 F in 5 increments After five seconds the oven will begin to preheat The indicator words ON and PREHEAT will appear in the dis play and 100 or the actual oven tem perature whichever is higher GER COOKING The temperature in the display will increase in 5 increments until the oven reaches the preset temperature Allow 7 11 minutes for the oven to preheat When the oven is preheated the oven will chime and the ON and PREHEAT indicator words will go off 4 At the end of cooking turn the oven off by pressing the Cancel pad Remove food from oven The oven will continue operating until the Cancel padis pressed NOTES If more than five seconds elapse be tween pressing a pad and pressing a number pad the display will return to the previous display Whenever the ON indicator word appears in the display the oven is heating To recall the set temperature during preheat press the Bake pad The set temperature will be displayed briefly To change the oven temperature dur ing cooking press the Bake pad and the appropriate number pads for th
22. n the kitchen or in rooms where the fumes from the kitchen could reach Birds have a very sensitive respiratory system Fumes released during an oven self cleaning cycle may be harmful or fatal to birds Fumes released due to overheated cooking oil fat margarine and overheated non stick cookware may be equally harmful SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE 2 Niin COOKING The control panel is designed for ease in programming The display window shows time of day timer and oven functions Indicator words flash to prompt your programming steps In double ovens select models U indicates upper oven is ON and L indicates lower oven is ON NOTE Lower oven controls on double ovens only Styling and features may differ slightly depending on the model Cancel Bake Broil Clean Cancel Bake Broil Clean FUNCTION Paps Touch the desired pad Touch the Auto Set 0 pad or the appropriate number pad s to enter time or temperature Abeep will sound when any pad is touched NOTE Five seconds after entering the number the time or temperature will auto matically be entered If more than five seconds elapse between touching a func tion pad and the number pads the func tion will be cancelled and the display will return to the previous display NUMBER PADS Use to set time or temperature CANCEL Use to cancel all programming except Clock and Timer functions BAKE Use for conventio
23. nal baking or roasting l Press Bake pad 2 Press the Auto Set 0 pad for 350 F or appropriate number pads for desired temperature See page 4 for additional information E EE EE MMMJENN AIR CLEAN BROIL 2 I LOCK PREHEAT ON Brom Use for top browning and broiling I Press Broil pad 2 Press any number pad to set Hi broil temperature See page 6 for additional information CLEAN Use to set self clean cycle I Press Clean pad 2 Press Auto Set 0 pad for 3 00 hours of cleaning press the appropriate number pads for the time desired after 3 00 appears in the display Press 2 for 2 00 hours or 4 for 4 00 hours See page 8 9 for additional information Cook Time Stop TIME Use to program the oven to start and stop automatically l Press Bake pad Press the appropriate number pads for desired temperature 2 Press Cook Time pad Press the ap propriate number pads to enter cooking time in hours and minutes 3 To delay the start of cooking press Stop Time pad Press the appropriate number pads to enter the time you want the oven to stop See page 6 7 for additional information 3 Timer Two Timer One Stop Time Clock SETTING THE CLOCK I Press Clock pad The indicator word TIME will flash in the display 2 Press the appropriate number pads until the correct time of day appears in the display When electrical power
24. nd pressing the appropriate number pads the oven is NOT set and display will return to the previous display in double wall ovens the clock con trolled feature can be used with only one oven at a time In double wall ovens if one oven is set for clock controlled baking the other oven cannot be set to self clean To recall the time programmed press the appropriate time pad To cancel a timed function hold the Cook Time pad for four seconds This will only cancel the cook time and stop time not the set bake tem perature Clock controlled cooking is not rec ommended for baked items that re quire a preheated oven suchas cakes cookies pies and breads For these foods place food in preheated oven and set the timer to signal the end of baking time Highly perishable foods such as dairy foods pork poultry or seafood are not recommended for clock con trolled cooking with a delayed start SELF CLEAN OVEN The self clean cycle uses above normal cooking temperatures to automatically clean the entire oven interior While this occurs a device in the oven vent helps consume normal amounts of smoke The ovenis vented through an opening under the control panel NOTE Both ovens cannot be self cleaned at the same time in double wall oven models It is normal for flare ups smoking or flaming to occur during cleaning if the oven is heavily soiled It is better to clean the oven regularly rather than to wai
25. of door and serious injuries Do not touch a hot oven light bulb with a damp cloth as the bulb could break Should the bulb break disconnect power to the appliance before removing bulb to avoid electrical shock A fan should be heard during the bake broil and cleaning cycles If you do not hear the fan call an authorized servicer NEVER use aluminum foil to cover an oven rack or oven bottom Misuse could result in risk of electric shock fire or damage to the appliance Use foil only as directed in this guide COOKING SAFETY Never heat an unopened food container in the oven Pressure build up may cause container to burst resulting in serious personal injury or damage to the appli ance Use dry sturdy potholders Damp potholders may cause burns from steam Dish towels or other substitutes should never be used as potholders because they can trail across hot elements and ignite or get caught on appliance parts Wear proper apparel Loose fitting or long hanging sleeved apparel should not be worn while cooking Clothing may ignite and cause burns if garment comes in contact with heating elements Always place oven racks in the desired positions while oven is cool Slide oven rack outto add or remove food using dry sturdy potholders Always avoid reaching into the oven to add or remove food If a rack must be moved while hot use a dry potholder Do not let potholder contact hot element in oven Usecar
26. t hot utensils cool in a safe place out of reach of small children Children should be taught that an appliance is not a toy Children should not be allowed to play with controls or other parts of the unit CAUTION NEVER store items of inter est to children in cabinets above an appli ance Children climbing on the appliance or on the appliance door to reach items could be seriously injured ABOUT YOUR APPLIANCE To prevent potential hazard to the user and damage to the appliance do not use appli ance as a space heater to heat or warm a room Also do not use the oven as a storage area for food or cooking utensils Do not obstruct the flow of air by blocking the oven vent DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN Heating elements may be hot even though they are dark in color Interior surfaces of any oven become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials contact heating elements or interior sur faces of oven until they have had sufficient time to cool Other surfaces of the appli ance may become hot enough to cause burns among these surfaces are oven vent openings and surfaces near these open ings oven doors windows of oven doors CAUTION NEVER use an appliance as a step to reach cabinets above Misuse of appliance doors such as stepping leaning or sitting on the door may result in possible tipping of the appliance breakage
27. t until there is a heavy build up of soil in the oven During the cleaning process the kitchen should be well ventilated to help eliminate normal odors associated with cleaning Do not use commercial oven cleaners on the self clean oven finish or around any part of the oven as they will damage the finish or parts BEFORE SELF CLEANING Remove broiler pan all pans and the oven racks from the oven The oven racks will discolor and may not slide easily after a self clean cycle Clean oven frame door frame area outside the door gasket and around the opening in the door gasket with a non abrasive cleaning agent such as Bon Ami or detergent and water These areas are not exposed to cleaning tem peratures and should be cleaned to prevent soil from baking on during the clean cycle To prevent dam age do not clean or rub the gasket around the oven door The gasket is designed to seal in heat during the clean cycle Wipe up excess grease or spillovers from the oven bottom to prevent excessive smoking flare ups or flaming during the clean cycle For ease of cleaning the heating element can be lifted slightly 1 to 1 1 2 inches Cue amp CLEANING Wipe up sugary spillovers and acidic spillovers such as lemon juice tomato sauce or milk based sauces Porcelain enamel is acid resis tant not acid proof The porcelain finish may discolor if acidic spills are not wiped up prior to a self clean cycle SE
28. the oven will begin to preheat The indicator words ON and PREHEAT will appear in the display and 100 or the actual oven tempera ture whichever is higher Press the Cook Time pad The indicator words COOK TIME will flash and the display will show OHR 00 Press the appropriate number pads to enter cooking hours and minutes Allow able range is 5 minutes to hours and 55 minutes Example If cooking time selected for baking is 2 hours and 30 minutes the display will show ed 00 COOK TIME PREHEATED After five seconds the time of day returns to the display The temperature in the display will in crease in 5 increments until the oven reaches the preset temperature When the oven is preheated the oven will chime and the ON and PREHEAT indicator words will go off At the end of the programmed Cook Time the oven will shut off automatically anda chime will be heard four times and End will appear in the display Press the Cancel pad H oven is not cancelled End will remain in the display and there will be one chime every minute for 10 minutes NOTE One minute before the end of Cook Time the oven light will come on until the end of cycle chimes are completed The light can be turned off prior to the end of the chimes by pressing the Oven Light pad or pressing the Cancel pad Pressing the Cancel pad will also can cel the operation TO DELAY
29. umber and serial number c Name and address of your dealer or servicer d A clear description of the problem you are having e Proof of purchase sales receipt User s guides service manuals and parts information are available from Maytag Appliances Sales Company Jenn Air Customer Assistance
30. urn off the smells more quickly Turning ona ventilation fan will help remove the smoke and or odor Excessive food soils on the oven bottom Use a self clean cycle IF OVEN WILL NOT ACTIVATE THE SELF CLEANING PROCESS Check the Clean and Stop time settings and the current time of day on the clock F OVEN DID NOT CLEAN PROPERLY Oven may need longer cleaning time tone You CALL FOR SERVICE brass base is recommended to prevent fusing of bulb into socket Replace bulb cover and reconnect power to oven Reset clock Oven WINDOW TO PROTECT THE OVEN DOOR WINDOW 1 Do not use abrasive cleaning agents such Excessive spills were not removed prior to self cleaning process Ir FOODS DO NOT BROIL PROPERLY Check rack position See page 5 Voltage into house may be low IF BAKED FOOD IS BURNED OR TOO BROWN ON TOP Food may be positioned incorrectly in oven See Cooking Made Simple booklet Oven not preheated properly Ir FOODS BAKE UNEVENLY The oven may be installed improperly Check the oven rack with a level Stagger pans do not allow pans to touch each other or oven wall Check instructions for suggested placement of pans on oven rack See Cooking Made Simple booklet Ir OVEN DOOR WILL NOT UNLOCK Ovenmay nothave cooled to safe temperature after self cleaning process Tr OVEN BAKING RESULTS ARE LESS THAN EXPECTED The pans being used may not be of the si
31. ve manufacturers 8 soil remains it indicates that the clean cycle was not long enough The soil will be removed during the next clean cycle If the oven racks were left in the oven and do not slide smoothly after a clean cycle wipe racks and embossed rack supports with a small amount of vegetable oil to restore ease of movement A white discoloration may appear after cleaning if acidic or sugary foods were not wiped up before the clean cycle This is normal and will NOT affect performance TO DELAY THESTART OFA CLEAN CYCLE 1 3 Follow previous steps 1 3 4 PresstheStop Time pad Indicator words STOP TIME will flash in the display and CLEAN and the calculated stop time will also appear in the display 5 Presstheappropriate number pads to enter the stop time A stop time can only be accepted for later in the day Example If at 9 00 you set the oven to clean for three hours the calculated stop time would be 12 00 The display will show If you want the stop time to be 1 00 press the number pads 1 0 0 Five seconds later the display will briefly show the start time and the indicator word DELAY 0 00 DELAY START TIME CLEAN After a brief time the display will return to the current time of day with the indicator words DELAY TIMED CLEAN remaining in the display 9 00 TIMED CLEAN When the oven begins to clean the indica tor word ON and the cooling fan will come on The indicator word DELAY wi
32. ze or material recommended for best results See Cooking Made Simple booklet There may not be sufficient room around sides of the pans for proper air circulation in the oven Check instructions for preheating rack posi tion and oven temperature IF BAKING RESULTS DIFFER FROM PREVIOUS OVEN 10 as steel wool scouring pads or powdered cleansers as they may scratch the glass 2 Do not hit the glass with pots pans furniture toys or other objects 3 Donotclose the oven door until the oven racks are in place Scratching hitting jarring or stressing the glass may weaken its structure causing an increased risk of breakage at a later date Oven thermostat calibration may differ be tween old and new ovens Follow recipe and use the directions in this guide before calling for service since the calibration on the previous oven may have drifted to a too high or too low setting See p 4 Adjusting Oven Tempera ture Ir THE COOLING FAN CONTINUES TO OPERATE AFTER THE OVEN HAS BEEN TURNED OFF e This is normal The fan will automatically shut off when the oven is cooled IF A FAN IS HEARD WHILE USING THE BROIL AND CLEAN MODES This is the cooling fan and is normal The fan will continue to run after use until the oven cools bar Copes Fault codes are shown in the display as F and a number If a fault code appears in the display and beeps sound press the Cancel pad If the fault code and be
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