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Hobart 2812 User's Manual

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1. MODEL 2812 8 2912 SLICERS MODEL 2812PS SLICER with Portion Scale MODELS 2812 ML 136110 2812P5 ML 136114 2912 ML 136111 701 S RIDGE AVENUE TROY OHIO 45374 0001 937 332 3000 www hobartcorp com 2812 SLICER FORM 35203 Rev A Nov 2004 TABLE OF CONTENTS GENERA oha naaa inaasa kath nah sa mba nana banag na dois Lomas pamana 3 INSTALLATION Kaanak aaa Basa ta ale ta ALSO IG on aa Na ag Bana ata 4 UNPACKING d konee AI UNAT GG NG RR EEEE 4 CARRIAGE TRAY nonoa ala Mg AO aa na aa ae as alab o ban bu aa ees 4 SHARPENER 0 ccececececececceeecesucvcuveretneenes 4 TOP KNIFE COVER kapihan coset Naa naaa ala DA UGE Wk tes 4 DEFLECTOR nace Bhai elds eth yt aang ot hagdan ae oe aa 4 PENCE Ban E nbn Aia daa a ha a tate 4 ELECTRICA banaag teeta ne Ana tan eka we 4 CLEAN BEFORE USING 2002 0a sana 4 OPERATION ese ce cotta te AA NANANA naa aa A 5 AA ee Ee aR ORR ee 5 SLICING MODEL 2812 8 2812PS 0 aaa 5 KEYS 2812PS ONLY 0 0am 6 POWER UP s lt sascchr bed fede ada hana ha nBA GAD ATENG 7 SCALE PLATFORM AND PLATTER ASSEMBLY 2 22 00 7 CAPACITY EEEE ATEN 7 ERROR INDICATOR oonan naaar 7 IDLE 1c lt a Ae Ee Pe on 7 WEIGHT MODE yess LAAN Na Man tr had ob ue oe a Baa 8 TARE ascetic an ah sn ec cite NG TANOD ap ad ka AA 8 SLICE MODE a naaa ana a AA Aa enn odo ants 8 SLICING IN MANUAL MODE 0c0ceeeeeeeeeeeueeeees 9 SLICE AND WEIGH MORE THAN ONEITEM 0 000 9 FACTORY S
2. without using the Presets P1 P4 or the Memory key In Weight Mode Set the Tare if needed Set thickness Slice product The displayed weight will reflect the platter weight less Tare if NET was displayed When the product is removed from the platter the display will return to 0 00 Ib or a negative weight will reflect the Tare if NET was displayed In Slice Mode Press the Mode key Slice is displayed instead of the WEIGHT mode indicator Ib or 02 Set thickness Slice product The display will count the number of slices When the product is removed from the platter press Clear ce to reset the slice counter to zero The display can shift between WEIGHT and SLICE modes by pressing the Mode key at any time SLICE AND WEIGH MORE THAN ONE ITEM After slicing an item in weight mode press Tare to reset the weight back to zero without removing the sliced product from the platter Then with the scale at 0 00 Ib NET slice and weigh the nextitem Press Tare again and repeat Make sure that the maximum Tare 2 Ib 1 kg and the scale s total capacity 6 Ib 3 kg are not exceeded FACTORY SETTINGS The mode and value settings for P1 P2 P3 and P4 were preset at the factory Separate memory slots are provided for Ib oz kg and g settings FACTORY SETTINGS a ep mope went werent weeer waa ee Metric 0 115 kg 0 230kg 0 340kg 0 455 kg 455g METRIC CONVERSION Portion scales e
3. OFF Once the Carriage Tray is tilted horizontally or removed the slicer cannot be started and the Gauge Plate cannot be opened until the Carriage Tray is returned to its normal operating position The Home Start feature standard requires the carriage to be in the HOME position before the slicer can be started The Auto Shutoff feature standard will shutoff the slicer if a full stroke of the carriage has not been made within a 10 second interval The 2912 slicer features automatic slicing with six adjustable speeds The 2812PS Slicer with Portion Scale displays the weight or slice count as the sliced product falls to the platter Four preset values P1 thru P4 can be programmed with weight or slice count and are readily accessed for portioning Amemory register M allows any current weight or key entered weight or slice count to be used for portioning The scale display can Tare to indicate Net weight but is nor LEGAL FOR TRADE A tubular food chute 4 leg set and product tray are other available accessories for 2812 2812PS and 2912 The low carriage fence is an accessory on 2812 8 2812P S it is standard on 2912 A heavy meat grip is an available accessory Model 2812 Slicer Model 2812PS Slicer Model 2912 Slicer HOBART 2004 3s INSTALLATION UNPACKING Immediately after unpacking the slicer check for possible shipping damage If the slicer is found to be damaged save the packaging material and contact the carrier within
4. page 13 OPERATION SAFETY SAFETY DEVICES INCORPORATED IN THIS SLICER MUST BE IN THEIR CORRECT OPERATING POSITIONS ANYTIME THE SLICER IS IN USE The Top Knire Cover must be in position and secured with the LatcH Knos Fig 2 The Ring GUARD is not removable The DerLector mounted below the slicer knife can be removed for cleaning The Meat Grip Fig 2 must be used when slicing to keep your hand s away from the knife When the slicer is not running the Inpex Knos Fig 2 must be turned back below zero fully clockwise The Gauce PLATE will then cover the knife edge Always UNPLUG the Power Coro before cleaning or moving the Slicer Model 2812 Shown TOP KNIFE COVER CARRIAGE TRAY LATCH KNOB RETAINING CLIP GAUGE PLATE MEAT GRIP CARRIAGE TRAY HANDLE SWITCH KNOB DY CN INDEX KNOB PL57429 Fig 2 WARNING ROTATING KNIFE USE MEAT GRIP UNPLUG MACHINE POWER CORD BEFORE CLEANING SERVICING OR REMOVING PARTS REPLACE PARTS BEFORE USE SLICING MODEL 2812 amp 2812PS With the Gauge Plate fully closed pull the Carriage all the way toward you until it reaches its stop With the Meat Grip out of the way place the product to be sliced on the Carriage Tray Set the Meat Grip against the product If the Meat Grip is not needed it may be stored out of the way by rotating it behind the top of the Carriage Tray where it can rest on the Retaining Clip Fig 2 With the Gauge Plate in the closed position tu
5. 15 days of delivery Prior to installing the slicer test the electrical service to assure it agrees with the specifications on the machine data plate The data plate is located on the right side of the slicer base CARRIAGE TRAY The Carriage Tray is secured to the slicer when the knob on the Carriage Tray Support Arm is turned clockwise until snug Fig 1 Refer to page 14 for assembly information SHARPENER The Sharpener should already be mounted on top of the slicer and locked to its bracket Fig 1 TOP KNIFE COVER The Top Knife Cover should already be in place and secured with its Latch Knob Fig 2 DEFLECTOR The Deflector should already be mounted below the knife Fig 1 FENCE Either Fence Fig 1 can be clamped on the Carriage Tray to limit product movement during slicing Model 2812 Shown AN s TOP KNIFE COVER CARRIAGE TRAY xe nro R ad cat cea oY on y N PUN oe VAN SHARPENER gt A pi 412 or X yer ae g DEFLECTOR pu gt go CO KAN l 13 CARRIAGE TRAY ce Ye o nc SUPPORT ARM KG SP Fig 1 ELECTRICAL WARNING THIS MACHINE IS PROVIDED WITH A THREE PRONG GROUNDING PLUG THE OUTLET TO WHICH THIS PLUG IS CONNECTED MUST BE PROPERLY GROUNDED IF THE RECEPTACLE IS NOT THE PROPER GROUNDING TYPE CONTACT AN ELECTRICIAN CLEAN BEFORE USING The 2812 2812PS and 2912 slicer must be thoroughly cleaned and sanitized after installation and before being used Refer to Cleaning
6. E KNIFE SHARPENING The Hobart CleanCut stainless steel knife will provide long service in normal food retail or commercial kitchen use However in high volume applications where it is a practice to sharpen the knife frequently the knife will be expended in a shorter time Sharpen only when necessary prolonged or too frequent sharpening results in unnecessary knife wear Turn the index knob fully clockwise to close the gauge plate Remove the Top Knife Cover by rotating the Latch Knob counterclockwise and lifting it off the slicer Thoroughly wash the area around the knife the exposed knife surfaces and the knife edge Fat from meat or cheese should not be allowed to transfer from the knife to the sharpener Plug in machine power cord With the carriage tray to SHARPEN pulled fully forward start the slicer with your right paan rab HANDLE hand by pulling the start switch forward Then with FoR5 seconps your left hand pull the sharpener handle fully forward for 5 seconds Fig 11 Slowly release the sharpener handle Push the switch knob to turn the slicer off If necessary repeat sharpening for another 5 seconds Unplug machine power cord Wipe the slicer with a clean damp cloth to remove any grinding particles TOP KNIFE COVER Replace the Top Knife Cover IS REMOVED PL 41404 1 15 LUBRICATION Carriage Slide Rod and Sharpener Lubricate the Carriage Slide Rod with Lubriplate FMO 200 AW o
7. ETTINGS sie ote AN cy ev ea aala aaa a bh a tena ec 9 METRIC CONVERSION cccsecececeeeeeeeecueueeeees 9 USING THE PRESETS P1 P2 P3 P4 0 la 10 USING THE MEMORY KEY 9 22222 00002200 cece aaa 11 SLICING MODEL 2912 0cccseseevcuceecesecvevens 12 CLEANING serine NG an AG NAGA N E EE DARAAN 13 MAINTENANCE 2a JANA a NS te Nap ete at pina Boo a ana 15 KNIFE SHARPENING 0 SN NAN a 15 LUBRICATION CARRIAGE SLIDE ROD AND SHARPENER 16 OVERLOAD RESET BUTTON MODEL 2912 0 000 16 SEAVICE mara uaau kalasada buan ed ka nag Ah Tayag vegas 16 Installation Operation and Care of MODEL 2812 amp 2912 SLICERS MODEL 2812PS SLICER with Portion Scale SAVE THESE INSTRUCTIONS GENERAL The model 2812 2812PS and 2912 slicers are equipped with a 2 HP motor and are available for single phase electrical service The slicer features the exclusive Hobart CleanCut blade The slicer is furnished with a cord and plug as standard equipment Other features and options include The Power Interrupt feature standard requires the slicer to be manually re started after a power interruption The Gauge Plate and Carriage Interlock feature standard prevents the Carriage Tray from being removed unless the Carriage is in the HOME position pulled all the way to the front and the Gauge Plate is CLOSED When the Carriage Tray is tilted horizontally the slicer will turn OFF if it has not previously been turned
8. ICE is displayed you can revert back to WEIGHT mode by pressing the MODE key CJ TARE The scale can tare up to 2 Ib or 1 kg whenever the scale is in WEIGHT mode How to set a platter tare Place an empty meat tray on the platter and press Tare How to set a known tare value Enter the known tare value up to 2 Ib or 1 kg by using the appropriate numeric keys and pressing Tare a BG After the tare is set the NET indicator will be lit With no weight on the platter the negative tare weight will be displayed With an empty meat tray on the scale 0 00 Ib NET weight displays To toggle tare off press the Clear key ee l Ib vs oz WEIGHING To shift from Ib weighing to oz weighing press and hold the MODE key and press the O key To shift from oz weighing to Ib weighing press and hold the MODE key and press the 1 key NOTE When equipped for metric weighing the Mode key with O or 1 shifts between kg and g similarly the Mode key by itself shifts between WEIGHT mode and SLICE A SLICE MODE To go to SLICE mode from WEIGHT mode press the MODE key E This allows the slices to be counted Unless you invoke one of the preset keys or memory the slicer begins at 0 and counts up The maximum number of slices that can be counted or programmed is 99 KS 000 SLICE NOTE The software version displays for a few seconds if you press the RT area of the HOBART logo 8 SLICING IN MANUAL MODE
9. PLATE 4 MEATGRIP ra N N SWITCH KNOB CARRIAGE TRAY HANDLE SPEED SELECTOR KNOB INDEX KNOB LEVER IN MANUAL DOWN POSITION PL57430 Fig 3 49 CLEANING This machine must be thoroughly cleaned and sanitized after each day s operation or after being idle for an extended period of time WARNING THE SLICER KNIFE IS VERY SHARP keene TRAY EXERCISE EXTREME CAUTION WHEN WORKING Pe NEAR THE KNIFE WARNING UNPLUG SLICER POWER CORD AND TURN THE INDEX KNOB FULLY CLOCKWISE BEFORE CLEANING THE SLICER LATCH KNOB TOP KNIFE COVER Use a clean cloth soaked in mild detergent and warm water to wipe all surfaces of the machine Rinse 3 CARRIAGE TRAY using a fresh cloth and clean water Use only SUPPORTARM products formulated to be safe on stainless steel or Fig 4 aluminum To clean the Carriage Tray close the gauge plate and pull the Carriage all the way to the front Unscrew the Knob on the Carriage Tray Support Arm Fig 4 Tilt the Carriage Tray Support Arm to the right until almost horizontal Fig 4 The Carriage Tray Support Arm can be cleaned while in this horizontal position or it can be removed by grasping with both hands and lifting straight up Once removed the Carriage Tray Support Arm can be cleaned in a sink NOTE The last three digits of the slicer serial number are etched on the Key Fig 8 so you can make sure the Carriage Tray stays with its own slicer Remove the Top Knife C
10. ator blinks until you press the 1 Preset key again to save the last entered value Or you can press the key once to clear and reenter a numeric value or press the key twice to restore the previous values P1 slice 8 slice Set thickness Slice product When the number of slices counts down to zero a beep sounds The display can shift between WEIGHT and SLICE modes by pressing the Mode key J at any time The displayed weight will reflect the platter weight less Tare if NET was displayed Repeat or exit You can exit the Preset by pressing the same Preset key again 10 USING THE MEMORY KEY O In Weight Mode Youcan enter the preset weight by using the numeric keys for example 125 The Ib indicator will blink and the preset weight 1 25 lb displays If you make a mistake press the Clear key 5 and reenter the numeric value or press the O key twice to restore the previous values Press the Memory key i to store the value in memory and display the actual platter weight 0 00 If you press the Memory key E when there is weight on the platter the platter weight will be saved in memory The actual platter weight displays until you remove the product from the platter and the display returns to 0 00 To briefly display the preset weight press the Recall key EX Set the Tare if needed Set thickness Slice product When the platter weight reaches the preset weight a beep soun
11. ds To count slices change to SLICE mode Press the Mode key E Slice is displayed instead of the weicut indicator Ib Enter the number of slices by using the numeric keys Slice will blink until you press the Memory key fl slice slice ol gt 0 lt Set thickness Slice product When the number of slices counts down to zero a beep sounds The display can shift between weicHT and slice modes by pressing the Mode key E at any time The displayed weight will reflect the platter weight less Tare if NET was displayed Repeat or exit Exit by pressing the Memory key again 11 SLICING MODEL 2912 With the Gauge Plate fully closed pull the Carriage all the way toward you until it reaches its stop With the Meat Grip out of the way place the product to be sliced on the Carriage Tray Adjust the fence by loosening the thumb screw and sliding the fence so thatit is close to the product but not pushing against it Tighten the thumb screw Set the Meat Grip against the product Always make sure the Lever Fig 3 is in the Manual position down before starting the slicer If the Meat Grip is not needed it may be stored out of the way by sliding it to the top of its travel rotating it under the Carriage Tray and allowing it to rest in the Retaining Clip Fig 3 With the Gauge Plate in the closed position turn the slicer on by pulling the Switch Knob Fig 3 Open the Gauge Plate to obtain the desired slice thickness by
12. il supplied Either squirt 8 10 drops every 2 3 months depending on usage in the Wick Hole on the Carriage Transport Fig 12 Or once monthly apply 4 5 drops directly on the Carriage Slide Rod on each side of the Carriage Transport Fig 12 To apply oil pull out the telescoping tube on the oil bottle aim the tube and squeeze gently on the sides of the bottle After applying oil move the Carriage Tray back and forth a few times so the oil spreads over the entire length of the slide rod Also apply 1 drop on both slots of the sharpener plunger and on the sharpener shaft Fig 13 OVERLOAD RESET BUTTON MODEL 2912 Push the reset button underneath the slicer near the right front foot if the carriage motor overloads SERVICE Contact your local Hobart authorized service office for any repairs or adjustments needed on this equipment CARRIAGE SLIDE ROD CARRIAGE TRANSPORT Fig 12 PUSH PLUNGER WITH THUMB f i e FORM 35203 Rev A Nov 2004 16 PRINTED IN U S A
13. itizer Do not exceed NP 200 parts per million concentration of available chlorine For example mixing 1 tablespoon of 5 25 sodium K hypochlorite bleach with 1 gallon of water yields a ke OF Bab solution containing 200 ppm of available chlorine IN SN Solution with concentrations greater than 200 ppm will A GE PLATE accelerate corrosion of metals Maximum exposure to VA sanitation solution varies with temperature and IN concentration Rinse with clean water LOCK LEVER y Ca Reassemble the sharpener to the mounting bracket by Fig 7 sliding the left slot on the sharpener over the left guide pin on the bracket while tilting slightly Fig 7 Then press down on the right side of the sharpener so the locking hole fits over the right guide pin on the bracket Slide the Lock Lever to the right to lock the sharpener in position Make sure the sharpener is securely engaged to the pins on the bracket CARRIAGE TRAY SUPPORT ARM Nal Carefully reassemble the Top Knife Cover by putting it in position three guide pins Lock by turning the Latch Knob to the left while lowering the Top Knife Cover then release the Latch Knob and turn it to the right until snug Replace the Deflector below the slicer knife C Guide bottom of socket onto mount and rotate upwards CARRIAGE PIVOT PL 41248 1 Make sure the digits etched on the Key Fig 8 match the last three digits of the slicer serial number To reinstall
14. nylon scale platform so the backsplash goes to the rear and the two pins on the bottom fit the holes in the nylon scale platform CAPACITY Scales weighing in U S pounds have a total capacity of 6 Ib by 0 01 Ib increments When weighing in ounces the total capacity is 96 oz by 0 1 oz increments Metric scales have a capacity of 3 kg by 005 kg increments When weighing in grams the total capacity is 3000 g by 5 g increments ERROR INDICATOR The platter should be clean and free of debris when the slicer is plugged in the scale will automatically zero if there is no weight on the platter The error message E 1 displays only if the scale will not zero when the slicer is plugged in The error message E 2 displays only if the slicer must be unplugged and then plugged back in If either error persists remove any weight and press ER to retry before calling Service 1 l EL N IDLE MODE After being idle for five minutes the weight digits automatically turn off and leave the decimal point lit To wake up the display touch the scale platter touch any key or let sliced product fall to the platter The display returns to normal 000 WEIGHT MODE The scale is ready to weigh if the zero indicator is displayed when the platter is empty Tare is permitted Once invoked the Tare value is set for all WEIGHT mode operations Manual mode Presets P1 P4 and Memory M The Tare value can be changed or turned off at any time If SL
15. over by rotating the Latch Knob Fig 4 counterclockwise and lifting it free of the guide pins Remove the Deflector Fig 1 from its mount below the slicer knife by rotating downward Clean both Top Knife Cover and Deflector with warm soapy water in a sink Rinse with clean water KA SHARPENER gt KNIFE N PLATE AN Xx g op LOCK LEVER NG N Fig 5 Fig 6 yoe Te GUARD KNIFE lt Ta PAPER TOWEL GAUGE PLATE PL 41403 1 Remove the sharpener by pushing the Lock Lever to the left Fig 5 Tilt the right side up clearing the right guide pin then lift the sharpener up clearing the left guide pin Wipe out any residue remaining inside the sharpener housing and clean the sharpener in a sink Rinse with fresh water Clean completely around the Ring Guard by working a moistened folded paper towel between the Ring Guard and Knife Insert the towel at the base of the Ring Guard Manually rotate the knife and the towel will wipe the Ring Guard and the edge of the Gauge Plate as it follows the knife Fig 6 Wash and rinse both sides of the knife by wiping outward from the center Use a mild detergent or sanitizer solution only Never clean any part of the slicer with steel pads On model 2812P5 the platter and platter support can be removed by lifting straight up Replace after cleaning 13 SHARPENER Do not exceed chemical manufacturer s recommended N concentrations for detergent or san
16. quipped for pound and ounce weighing can be field converted for metric weighing kilogram and gram or vice versa by your service technician A new bezel needs to be installed in the control s display for this conversion 9 USING THE PRESETS P1 P2 P3 P4 Press any Preset key the last saved values will be called up For example let s press the 1 Preset key and assume that the factory settings have not been changed In Weight Mode The preset weight 0 25 Ib displays for two seconds then the actual platter weight 0 00 Ib displays Ib P1 Ib P1 gt 0 lt 025 gt 0 lt 000 To briefly display the preset weight again press the Recall key o How to change the preset weight Enter a new preset weight by using the numeric keys The P1 indicator blinks until you press the same Preset key again to save the last entered values Or you can press the key once to clear and reenter a numeric value or press the key twice to restore the previous values Set the Tare if needed Set thickness Slice product When the platter weight reaches the preset weight a beep sounds Weighing in ounces or metric units kilograms or grams works similarly To change the Preset to SLICE mode for counting slices Let s assume that P1 is still displayed on the screen Press the Mode key Slice is displayed instead of the WEIGHT indicator Ib Enter the number of slices by using the numeric keys up to 99 The P1 indic
17. r M The Tare key in weight mode uses the platter weight as the Tare or accepts anumeric entry as the known Tare value NET indicates that Tare is invoked Repeat Tare M to reset the platter to zero weight if slicing more than one item To toggle Tare off press the I key The Rezero key resets the scale to zero weight if accumulations occur up to 0 11 Ib The scale will not rezero more than 0 11 Ib While the scale is zeroing 0 displays The Mode key shifts between WEIGHT mode either Ib or oz and SLICE mode The CE key clears the user entry and restores the previous preset value It turns Tare off if in NET weight mode or it resets the counter in SLICE mode When the portion weight or slice count is achieved a beep sounds A longer beep indicates the key is not valid A triple beep indicates the entry exceeds acceptable limits A continuous beep indicates error POWER UP When the slicer is plugged in the control checks its own circuitry goes through a series of illuminated displays and ends with the scale at zero in weight mode gt 0 lt 000 SCALE PLATFORM AND PLATTER ASSEMBLY Proper assembly of the nylon scale platform and stainless steel scale platter is necessary before weighing To remove the nylon scale platform grasp opposite corners and lift straight up Hold the same way to reinstall The pedestal of the nylon scale platform fits in the hole in the slicer base Place the stainless steel platter on the
18. rn the slicer on by pulling the Switch Knob Fig 2 Open the Gauge Plate to obtain the desired slice thickness by turning the Index Knob Fig 2 and begin slicing The numbers on the Index Knob do not indicate actual measurements but may be used for reference to duplicate slice thickness Unless the Gauge Plate is opened and movement introduced to the Carriage within the 10 second auto shutoff period the machine will turn off Use the Carriage Tray Handle Fig 2 to push the Carriage back and forth to slice Turn the slicer off by pushing the Switch Knob or by closing the Gauge Plate 5 KEYS 2812PS ONLY PRESETS gt Do0 K a g BEEP CAPACITY 6 X 01 Ib PR ESETS MEMORY Gases Gam sasa aa Not Legal for Trade The four Preset keys 1 4 recall the last entered portion mode and value and display the preset indicator P1 P2 P3 or P4 In WEIGHT mode the slicer beeps when the preset weight is on the platter In slice mode the slicer beeps when the preset number of slices has counted down to 0 The Memory key uses the current entry platter weight slice count or numeric entry as the portion mode and value and displays the M indicator In WEIGHT mode the slicer beeps when the preset weight is on the platter In sLice mode the slicer beeps when the preset number of slices has counted down to 0 The Recall key momentarily displays the current portion value P1 P2 P3 P4 o
19. the Carriage Tray Support Arm Hold it with both hands and lower it so the Key at the bottom of the Support Arm fits into the slot of the Carriage Pivot Fig 8 The Carriage Tray should rest almost horizontal Fig 4 Return the Carriage Tray to the Gauge Plate by tilting to the left Turn the Knob on the Carriage Tray Support Arm clockwise until snug The model 2812 amp 2812PS slicer has a Cleaning Leg underneath the machine To engage the Cleaning Leg raise the front of the slicer by lifting the front of the slicer base The Cleaning Leg will swing straight down Pull the Cleaning Leg all the way to the front so the slicer is completely supported before cleaning underneath Fig 9 CLEANING LEG PL 40866 1 Fig 9 14 To clean under the model 2912 slicer raise the Lift Lever past center to its stop Fig 10 After cleaning return the open ana A slicer to its normal position by slowly retracting the Lift i Lever LIFT LEVER RAISED PAST CENTER DO NOT wash any slicer components in a dishwasher DO NOT immerse slicer base or motor in water If using a chlorinated sanitizing solution dilute per manufacturer s guidelines Rinse with fresh water PL57432 NOTE Failure to follow use care and maintenance instructions may void your Hobart warranty Fig 10 MAINTENANCE WARNING UNPLUG SLICER POWER CORD AND TURN THE INDEX KNOB FULLY CLOCKWISE BEFORE PERFORMING ANY MAINTENANCE PROCEDUR
20. turning the Index Knob Fig 3 and begin slicing The numbers on the Index Knob do not indicate actual measurements but may be used for reference to duplicate slice thickness Unless the Gauge Plate is opened and movement introduced to the Carriage within the 10 second auto shutoff period the machine will turn off Use the Carriage Tray Handle Fig 3 to push the Carriage back and forth to slice manually Turn the slicer off by pushing the Switch Knob or by closing the Gauge Plate To operate the slicer in Automatic mode Rotate the Speed Selector Knob Fig 3 to the desired speed make sure the Carriage is in Home position all the way forward make sure the Lever Fig 3 is on the Manual position pointing down make sure the Gauge Plate is in the closed position turn the slicer on adjust gauge to desired thickness start the carriage drive unit by rotating the Lever to the Automatic position up and to the right Any of the six speed selections can be adjusted at any time by rotating the Speed Selector Knob To stop the drive unit rotate the Lever down and to the left to the Manual position To use the optional Food Chute place the Meat Grip on the Retaining Clip fit the hangers on the Food Chute around the meat grip slide rod at front and lower the Food Chute onto the Carriage Tray Model 2912 LATCH KNOB CARRIAGE TRAY g TOP KNIFE B COVER RETAINING CLIP SHARPENER gt a GAUGE

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