GE WB48X10055 User's Manual
Contents
1. e Replace the fuse or reset the circuit breaker Oven controls improperly set The oven temperature is too high to set a self clean operation See the Using the oven section e Allow the oven to cool to room temperature and reset the controls Oven controls improperly set This is the sound of the metal heating and cooling during both the cooking and cleaning functions Excessive soil Oven too hot Oven controls improperly set See the Using the self cleaning oven section e This is normal e Touch the CLEAR OFF pad Open the windows to rid the room of smoke Wait until the LOCKED light goes off Wipe up the excess soil and reset the clean cycle e Allow the oven to cool below locking temperature See the Using the self cleaning oven section Oven was heavily soiled The self clean cycle has been selected but the door is not closed The oven door is locked because the temperature inside the oven has not dropped below the locking temperature e Clean up heavy spillovers before starting the clean cycle Heavily soiled ovens may need to self clean again or for a longer period of time e Close the oven door e Touch the CLEAR OFF pad Allow the oven to cool 23 suon nysuj ajes suonannsuj Guyesadg X 2 Q Q I 6uiuea sdij Gurooysasqnosy pioddns sauinsuoy Safety Instructions Problem F and a number or letter flash 2 in the disp2. see it the clock maintains the correct time of day Z Touch the TIMER CLOCK pad twice to recall the clock display If you make a mistake touch the TIMER CLOCK pad and begin again 3 Touch the START pad The time will start counting down although the display does not change until one minute has passed 4 When the timer reaches 00 the control will beep 3 times followed by one beep every 6 seconds until the TIMER CLOCK pad is touched If the remaining time is not in the display clock start time or cooking time are in the display recall the remaining time by touching the TIMER CLOCK pad and then touching the or pad to enter the new time you want Using the timed baking and roasting features These features are not available for the lower oven on some models NOTE Foods that spoil easily such as milk eggs fish stuffings poultry and pork should not be allowed to sit for ge com more than 1 hour before or after cooking Room temperature promotes the growth of harmful bacteria Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth TIME COOKING TIME DELAY START DELAY START Dab alo Dne How to Set an Immediate Start and Automatic Stop The oven will turn on immediately and cook for a selected length of time At the end of the cooking time the oven will turn off automatically Make sure the clock shows
3. 6uiuea sdij Guyooysajqnosy pioddns sauinsuoy Safety Instructions BROIL HI LO DELAY START Operating Instructions BROIL HI LO BROIL HI LO TIME Care and Cleaning BROIL HI LO TIME z z s s Sa a a D S BROIL HI LO SELF CLEAN Consumer Support 10 Special features of your oven control 12 Hour Shut Off With this feature should you forget and leave the oven on the control will automatically turn off the oven after 12 hours during baking functions or after 3 hours during a broil function If you wish to turn OFF this feature follow the steps below Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Your new touch pad control has additional features that you may choose to use The following are the features and how you may activate them The special feature modes can only be activated while the display is showing the time of day They remain in the control s memory until the steps are repeated When the display shows your choice touch the START pad The special features will remain in memory after a power failure except for the Sabbath feature which will have to be reset Z Touch the DELAY START pad untl no shdn no shut off appears in the display 3 Touch the START pad to lock in the no shdn no shut off feature and leave the control set in this special fe
4. NOTE The CLEAR OFF and COOKING TIME pads are active during the Sabbath feature How to Set Sabbath Feature for Timed Baking Roasting Immediate Start and Automatic Stop NOTE To understand how the oven control works practice using regular non Sabbath Immediate Start and Automatic Stop before entering the Sabbath mode Make sure the clock shows the correct time of day Touch and hold both the BAKE and BROIL HI LO pads at the same time until the display shows SF 3 Tap the DELAY START pad until SAb bAtH appears in the display Touch the START pad and gt will appear in the display Touch the COOKING TIME pad NN amp Touch the or pad to set the desired length of cooking time between 1 minute and 9 hours and 59 minutes The cooking time that you entered will be displayed Touch the START pad Touch the BAKE pad No signal will be given Ny 8 The preset starting temperature will automatically be set to 350 Tap the or pad to increase or decrease the temperature in 5 increments The temperature can be set between 170 and 550 No signal or temperature will be given 9 Touch the START pad 70 After a random delay period of approximately 30 seconds to 1 minute gt C will appear in the display indicating that the oven is baking roasting If gt C does not appear in the display start again a
5. 3 Q Q I ATTE sdij Gurooysajqnosy pioddns sauinsuoy E Z Operating Instructions Safety Instructions Care and Cleaning Wire cover holder D S Consumer Support 20 Care and cleaning of the oven Oven Heating Elements Do not clean the bake element or the broil element Any soil will burn off when the elements are heated To clean the oven floor gently lift the bake element Clean with warm soapy water Non Self Clean Oven Interior on the lower oven With proper care the porcelain enamel finish on the inside of the oven top bottom sides back and inside of the door will stay new looking for years Let the oven cool before cleaning We recommend that you wear rubber gloves when cleaning the oven Soap and water will normally do the job Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner Soap filled scouring pads may also be used Do not allow food spills with a high sugar or acid content such as tomatoes sauerkraut fruit juices or pie filling to remain on the surface They may cause a dull spot even after cleaning Household ammonia may make the cleaning job easier Place 1 2 cup ina shallow glass or pottery container in a cold oven overnight Oven Light Bulb CAUTION Before replacing your oven light bulb disconnect the electrical power to the oven at the main fuse or circuit breaker panel Be s
6. fa Cleaning Wipes a eg Includes cleaner Fuchu Appliance Cleaner scraper and pad F WX10X117GCS WX10X305 WX10X10001 PM10X311 12 75 4 25 5 25 6 00 Wall Oven Safety Instructions 2 4 Operating Instructions Clock and Timer 8 OWE sitencbe be ee astane nee es 5 17 Sabbath Feature 13 14 Self Cleaning 16 17 Special Features 10 12 Thermostat 15 Timed Baking and ROASHNG so 2 cee ereu dueren 9 Care and Cleaning Broiler Pan and Grid 19 Control Panel 21 DOOF srani s bese N 18 Glass Surfaces 21 Heating Element 20 KOD cpa dod sakes a Hoes 21 Lift Off Oven Door 18 Light a c wre mlarih ae scalare Sake 20 Oven Interior 20 Painted Surfaces 21 ShielVeS sreg wowed a4 ee wed 19 Stainless Steel Surfaces 21 Troubleshooting Tips 22 24 Consumer Support Consumer Support Back Cover Product Registration 25 26 Warranty scccriporiteris 27 Write the model and serial numbers here Model Serial You can find them on a label on the front of the lower oven behind the oven door ge com Owner s Manual JRP28 49 80346 11 05 JR Operating Instructions FRY GVALS a Care and Cleaning D S E Consumer Support IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING Vig A WA
7. FI Month Please provide your e mail address to receive via e mail discounts special offers and other important communications from GE Appliances GEA C Check here if you do not want to receive communications from GEA s carefully selected partners GE Consumer amp Industrial Appliances General Electric Company Louisville KY 40225 ge com 26 FAILURE TO COMPLETE AND RETURN THIS CARD DOES NOT DIMINISH YOUR WARRANTY RIGHTS For more information about GEA s privacy and data usage policy go to ge com and click on Privacy Policy or call 800 626 2224 available when calling for service GE Built In Electric Oven Warranty A All warranty service provided by our Factory Service Centers Staple your receipt here lt a or an authorized Customer Care technician To schedule service Proof of the original purchase gt on line 24 hours a day visit us at ge com or call 800 GE CARES date is needed to obtain service a 800 432 2737 Please have serial number and model number under the warranty S S O For The Period Of GE Will Replace One Year Any part of the oven which fails due to a defect in materials or workmanship J From the date of the During this limited one year warranty GE will also provide free of charge all labor D original purchase and in home service to replace the defective part D eQ What GE Will Not Cover Pa S
8. If this is the choice you want touch the START pad NOTE If the clock is in the black out mode you will not be able to use the Delay Start function ge com NOTE This feature is not available for the lower oven 11 suon nysuj ajes suonannsuj Gunesadg X e 2 Q Q I buiuea sdij Burjooysajqnosy pioddns sauinsuoy Witten R Safety Instructions Care and Cleaning D S E Consumer Support Special features of your oven control 12 a HI LO COOKING TIME BROIL HI LO gt OLS Cook and Hold Your new control has a cook and hold feature that keeps cooked foods warm for up to 3 hours after Timed Baking or Roasting is finished NOTE This feature can only be programmed to work with Timed Baking or Roasting See the Using the timed baking and roasting features section After Timed Baking or Roasting has automatically stopped the programmed Cook and Hold will automatically start To activate this feature for use after Timed Baking or Roasting follow the steps below Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Z Touch the COOKING TIME pad The display will show Hld OFF Touch the COOKING TIME pad again to activate the feature The display will show Hid ON 3 Touch the START pad to activate the cook and hold feature and leave the control set in this special featur
9. and outside of the oven door with soap and water Make sure the oven lightbulb cover on some models is in place and the oven light is off IMPORTANT The health of some birds is extremely sensitive to the fumes given off during the self cleaning cycle of any oven Move birds to another well ventilated room The word LOCK will flash and the oven control will signal if you set the clean cycle and forget to close the oven door To stop a clean cycle touch the CLEAR OFF pad When the LOCKED light goes off indicating the oven has cooled below the locking temperature open the door ge com The oven door must be closed and all controls must be set correctly for the cycle to work properly SELF CLEAN DELAY START LD a How to Delay the Start of Cleaning 7 Touch the SELF CLEAN pad Using the or pad enter the desired clean time 2 3 Touch the DELAY START pad 7 Using the or pad enter the time of day you want the clean cycle to start 5 Touch the START pad After a Clean Cycle You may notice some white ash in the oven Wipe it up with a damp cloth after the oven cools If white spots remain remove them with a soap filled scouring pad and rinse thoroughly with a vinegar and water mixture These deposits are usually a salt residue that cannot be removed by the clean cycle If the oven is not clean after one clean cycle repeat the cycle Th
10. leave children alone children should not be left alone or unattended in an area where an appliance is in use They should never be allowed to sit or stand on any part of the appliance Do not allow anyone to climb stand or hang on the door They could damage the oven or cause severe personal injury Be sure the oven is securely installed in a cabinet that is firmly attached to the house structure Never allow anyone to climb sit stand or hang on the oven door Never leave the oven door open when you are not watching the oven Always keep combustible wall covering curtains or drapes a safe distance from your oven Always keep dish towels dish cloths pot holders and other linens a safe distance from your oven Always keep wooden and plastic utensils and canned food a safe distance away from your oven Teach children not to play with the controls or any other part of the oven Large scratches or impacts to glass doors can lead to broken or shattered glass t y A WARNING SAFETY PRECAUTIONS Do not store flammable materials in an oven CA U TI ON Items of interest to children should not be stored in cabinets above an oven children climbing on the oven to reach items could be seriously injured Never wear loose fitting or hanging garments while using the appliance Be careful when reaching for items stored in cabinets over the oven Flammable material could be ignited if brought in contac
11. pad twice Touch the or pad 2 p If the or pad is not touched within one minute after you touch the TIMER CLOCK pad the display reverts to To Turn Off the Clock Display If you have several clocks in your kitchen you may wish to turn off the time of day clock display on your oven Touch the TIMER CLOCK pad once to turn off the time of day display Although you will not be able to To Set the Timer The timer does not control oven operations The maximum setting on the timer is 9 hours and 59 minutes 7 Touch the TIMER CLOCK pad 2 Touch the or pad until the amount of time you want shows in the display The maximum time that can be entered in minutes is 59 Times more than 59 minutes should be changed to hours and minutes To Reset the Timer If the display is still showing the time remaining you may change it by touching the TIMER CLOCK pad then touching the or pad until the time you want appears in the display To Cancel the Timer Touch the TIMER CLOCK pad twice the original setting If this happens touch the TIMER CLOCK pad twice and reenter the time of day Touch the START pad until the time of day shows in the display This enters the time and starts the clock To check the time of day when the display is showing other information simply touch the TIMER CLOCK pad The time of day shows until another pad is touched
12. surface is cool clean and rinse Do not use oven cleaners cleaning powders or harsh abrasives on the outside of the door L MYT LLULLU After broiling remove the broiler pan from the oven Do not store a soiled broiler pan and grid anywhere in the oven Oven Shelves Clean the oven shelves with an abrasive cleanser or scouring pad After cleaning rinse the shelves with clean water and dry with a clean cloth Broiler Pan amp Grid Do not clean the broiler pan or grid in a self cleaning oven After broiling remove the broiler pan from the oven Remove the grid from the pan Carefully pour out the grease from the pan into a proper container Wash and rinse the broiler pan and grid in hot water with a soap filled or plastic scouring pad ge com NOTE The oven shelves may be cleaned in the self cleaning oven However the shelves will darken in color lose their luster and become hard to slide if cleaned during the self cleaning cycle You can wipe the shelf supports with cooking oil after self cleaning to make the shelves slide more easily If food has burned on sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth Soaking the pan will remove burned on foods Both the broiler pan and grid may be cleaned with a commercial oven cleaner Both the broiler pan and grid can also be cleaned in a dishwasher 19 suoyonysuy ajes suonannsuj Guyesadg X 2
13. the OVEN knob Return the OVEN knob to the oven Turn the disk counterclockwise to 7 increase the oven temperature 2 Loosen both screws on back of Re check oven performance before making any the knob additional adjustments 3 Hold both parts of the knob as shown in the illustration of the back of the OVEN knob and turn so the lower screw moves in the desired direction Turn the disk clockwise to decrease the oven temperature The type of margarine will affect baking performance Most recipes for baking have been developed using high fat products such as butter or margarine 80 fat If you decrease the fat the recipe may not give the same results as with a higher fat product Recipe failure can result if cakes pies pastries cookies or candies are made with low fat spreads The lower the fat content of a spread product the more noticeable these differences become Federal standards require products labeled margarine to contain at least 80 fat by weight Low fat spreads on the other hand contain less fat and more water The high moisture content of these spreads affect the texture and flavor of baked goods For best results with your old favorite recipes use margarine butter or stick spreads containing 15 at least 70 vegetable oil suon nysuj ajes suonannsuj Gunesadg D D S RQ gt Guiuea sdij Gurooysajqnosy pioddns sauinsuoy Wise uae Safety Instructi
14. RNING For your safety the information in this manual must be followed to minimize the risk of fire or explosion electric shock or to prevent property damage personal injury or loss of life Sf 7 lt IMPORIANT SAFETY NOTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to such substances On Sy SAFETY PRECAUTIONS The fiberglass insulation in self clean ovens gives off a very small amount of carbon monoxide during the cleaning cycle Exposure can be minimized by venting with an open window or using a ventilation fan or hood Use this appliance only for its intended purpose as described in this Owner s Manual Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the provided installation instructions Do not attempt to repair or replace any part of your oven unless it is specifically recommended in this manual All other servicing should be referred to a qualified technician Have the installer show you the location of the circuit breaker or fuse Mark it for easy reference Before performing any service disconnect the oven power supply at the household distribution panel by removing the fuse or switching off the circuit breaker Do not
15. Thank you for purchasing a GE cooking product The broiler pan referred to in the enclosed literature is not included and is available as an optional accessory You can order your broiler pan a 25 value at a discount using the redemption coupon below or by calling 1 800 626 2002 toll free Limited Time Offer Broiler Pan Order Form Free Shipping ee Information When you order your broiler pan within 30 days la Name of purchasing your GE cooking product _ Last Name Address Get the Most out of your Broiler Pan Use your pan and grid cover to Ce eee Broil hamburgers seafood steaks vegetables bacon State chops and so much more The pan below catchesthe Zip excess fat and oils Phone OO e Genuine GE Part E mail e Easy to Clean e One Year Warranty 3 would like to order Small Large XL Quantity Part Part WB48X10055 WB48X10056 WB48X10057 8 3 4 W12 3 4 W 17 W 0 Dimensions 1 1 4 H 1 1 4 H 1 1 4 H _ Ses 45 13 1 2 D 16 1 2 D 19 1 4 D Fees eer te Price 10 50 14 50 16 75 FREE SHIPPING 3 Product Information Model The large standard broil pan does not fit in compact ranges The XL pan does not fit in 24 inch wall ovens 27 inch drop ins or compact ranges ea a e pe ak ee tg Ae Serial Call 1 800 626 2002 or Brand tS Use this mail in form to place your order eg a Stainless Steel Ceramic Cooktop Cleaning Kit Ceramic Cooktop
16. ar and water rinse with clean water and polish dry with a soft cloth Control Knob The control knobs may be removed for easier cleaning Make sure the knobs are in the OFF positions and pull them straight off the stems for cleaning Painted Surfaces Clean with soap and water or a vinegar and water solution Glass Surfaces To clean the outside glass finish use a glass cleaner Rinse and polish with a dry cloth Stainless Steel Surfaces on some models Do not use a steel wool pad it will scratch the surface To clean the stainless steel surface use warm sudsy water or a stainless steel cleaner or polish Always wipe the surface in the direction of the grain Follow the cleaner instructions for cleaning the stainless steel surface ge com Do not use abrasive cleansers strong liquid cleansers plastic scouring pads or oven cleansers on the control panel they will damage the finish A 50 50 solution of vinegar and hot water works well The knobs can be cleaned in a dishwasher or they may also be washed with soap and water Make sure the inside of the knobs are dry before replacing Replace the knobs in the OFF position to ensure proper placement Do not use commercial oven cleaners cleansing powders steel wool or harsh abrasives on any painted surface Do not allow the water or cleaner to run down inside the oven door while cleaning To inquire about purchasing stainless steel appliance cleane
17. ary from your model I se ma an eer BAKE BROIL TIME eer S G S AN G rT Ty TIMER START CLOCK He HOLD 3 SEC TO ON OFF i 1 Upper Oven Control Clock and Timer Features and Settings BAKE Pad Touch this pad to select the bake function BAKE Light Flashes while in edit mode you can change the oven temperature at this point Glows when the oven is in bake mode BROIL HI LO Pad Touch this pad to select the broil function BROIL Light Flashes while in edit mode you can switch from HI to LO BROIL at this point Glows when the oven is in broil mode Display Shows the operations you have selected the time of day and the cooking status COOKING TIME Pad Touch this pad and then touch the or pad to set the amount of time you want your food to cook The oven will shut off when the cooking time has run out DELAY START Pad Use along with the COOKING TIME or SELF CLEAN pad to set the oven to start and stop automatically at a time you set OVEN LIGHT ON OFF Pad Touch this pad to turn the oven light on or off TIMER CLOCK Pad Touch this pad to select the timer feature Then touch and pads to adjust time To set the clock touch this pad twice and hold 3 seconds and then touch the and pads The time of day will flash in the display when the oven is first turned on Lower Oven Control OVEN TEMP Knob Lower oven OFF OVEN CYCLE Turn this knob to e S the temperatur
18. atures mode NOTE This feature is not available for the lower oven Fahrenheit or Celsius Temperature Selection Your oven control is set to use the Fahrenheit temperature selections but you may change this to use the Celsius selections 7 Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Z Touch the BROIL HI LO and COOKING TIME pads at the same time for 2 seconds The display will show F Fahrenheit Control Lockout Your control will allow you to lock down the touch pads so they cannot be activated when touched 7 Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Z Touch the SELF CLEAN pad The display will show LOC OFF Touch the SELF CLEAN pad again The display will show LOC ON 3 Touch the START pad to activate the control lockout feature and leave the control set in this special features mode 3 Touch the BROIL HI LO and COOKING TIME pads again at the same time for 2 seconds The display will show Celsius Touch the START pad NOTE This feature is not available for the lower oven When this feature is on and the touch pads are touched the control will beep and the display will show LOC To unlock the control repeat steps 1 and 2 Touch the START pad when the display shows LOC OFF NOTE The control lockout mode wi
19. d up to 20 years old in the continental U S Please place in envelope and mail to General Electric Company Warranty Registration Department P O Box 32150 Louisville KY 40232 2150 29 Consumer Product Ownership Registration Dear Customer Thank you for purchasing our product and thank you for placing your confidence in us We are proud to have you as a customer Follow these three steps to protect your new appliance investment Complete and mail your Consumer Product Ownership Registration today Have the peace of mind of knowing we can contact you in the unlikely event of a safety modification After mailing the registration below store this document in a safe place It contains information you will need should you require service Our service number is 800 GE CARES 800 432 2737 Read your Owner s Manual carefully It will help you operate your new appliance properly Model Number Serial Number Important If you did not get a registration card with your product detach and return the form below to ensure that your product is registered or register First Name Street Address Apt City Date Placed In Use online at ge com Cut here Consumer Product Ownership Registration Model Number Serial Number Mr Ms Mrs Miss n Name l E mail Address l State ia Day Year Number l l l
20. de with melted butter Broil skin side S down first e Lobster Tails 2 4 B 13 16 Do not Cut through back of gt 6 to 8 oz each turn over shell Spread open Brush with melted S butter before x broiling and after O half of broiling Ss time S Fish Fillets 1 4 to 1 2 thick G 5 5 Handle and turn very carefully Brush with lemon O butter before and during cooking if desired Preheat broiler to increase browning gt Ham Slices 1 thick B 8 8 Increase time 5 to 5 precooked 10 minutes per side for 1 thick 3 or home cured ham D Pork Chops 2 1 2 thick C 10 10 Slash fat Well Done 2 1 thick about 1 Ib B 13 13 2 Lamb Chops Ss Medium 2 1 thick about 10 C 10 9 Slash fat S Well Done to 12 oz C 12 10 S Medium 2 1 thick about 1 Ib C 14 12 Well Done B 17 12 14 7 AE R Safety Instructions Care and Cleaning D S E Consumer Support Using the clock and timer Not all features are on all models Make sure the clock is set to the correct time of day TIMER CLOCK HOLD 3 SEC TO SET CLOCK D ONG The timer is a minute timer only The CLEAR OFF pad does not affect the timer To Set the Clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly The time of day cannot be changed during a delayed cooking or a delayed self cleaning cycle 7 Touch the TIMER CLOCK
21. e a setting you want S srra Must be touched to start any cooking function Pad Short taps to this pad will decrease the time or temperature by small amounts Touch and hold the pad to decrease the time or temperature by larger amounts Pad Short taps to this pad will increase the time or temperature by small amounts Touch and hold the pad to increase the time or temperature by larger amounts CLEAR OFF Pad Touch this pad to cancel ALL oven operations except the clock and timer SELF CLEAN Pad Touch this pad to select the selfcleaning function See the Using the self cleaning oven section CLEAN Light Flashes while in edit mode you can change the length of time for the self clean cycle at this point Glows when the oven is in the self clean cycle After the self clean cycle the light will turn off Unlatch the door If F and a number or letter flash in the display and the oven control signals this indicates a function error code Touch the CLEAR OFF pad Allow the oven to cool for one hour Put the oven back into operation If function error code repeats disconnect power to the oven and call for service The OVEN CYCLE light glows until the oven reaches your selected temperature then goes off and on with the oven element s during cooking suoyanysuy ajes suononysuy Guyesadg D S RQ gt Guiuea sdij Guyooysasqnoy pioddns sauinsuoy AE R Safety Instr
22. e door locks automatically The display will show the start time It will not be possible to open the oven door until the temperature drops below the lock temperature and the LOCKED light goes off When the LOCKED light is off open the door You cannot set the oven for cooking until the oven is cool enough for the door to unlock If the shelves become hard to slide wipe the shelf supports with cooking oil 17 suon nysuj Ajajes suonannsuj Gunesadg X e 2 Q Q I buiuea sdij bunooysajqnoij pioddns 1 umsuo9 Safety Instructions Operating Instructions N SSN Nn Lift the door straight up and off the hinges Care and Cleaning The gasket is designed with a gap at the bottom to allow for proper air circulation Do not rub or clean the door gasket it has an extremely low resistance to abrasion If you notice the gasket becoming worn frayed or damaged in any way or if it has become displaced on the door you should have it replaced Do not allow food spills with a high sugar or acid content such as tomatoes sauerkraut fruit juices or pie filling to remain on the surface They may cause a dull spot even after cleaning D S Consumer Support 18 Care and cleaning of the oven Be sure electrical power is off and all surfaces are cool before cleaning any part of the oven How to Remove Protective Shipping Film and Packa
23. eed to add additional time to the length of the cooking time 4 Using the or pad enter the desired baking time The maximum time you can enter in minutes is 59 Cooking times more than 59 minutes should be changed to hours and minutes For example enter 90 minutes as 1 hour 30 minutes The oven temperature and the cooking time that you entered will be displayed 5 Touch the DELAY START pad 6 Using the or pad enter the time of day you want the oven to turn on and start cooking 7 Touch the START pad NOTE An attention tone will sound if you are using timed baking and do not touch the START pad after entering the baking temperature If you would like to check the times you have set touch the DELAY START pad to check the start time you have set or touch the COOKING TIME pad to check the length of cooking time you have set When the oven turns on at the time of day you have set the display will show the changing temperature starting at 100 F and the cooking time countdown The oven will continue to cook for the programmed amount of time then shut off automatically unless the Cook and Hold feature was set See the Special features of your oven control section At the end of timed baking the oven will turn off The end of cycle tone will sound Touch the CLEAR OFF pad to clear the display suoyaonysuy ajes suononysuy Gunesadg D S RQ gt
24. ervice trips to your home to teach you how to use Damage to the product caused by accident fire floods S the product or acts of God Improper installation delivery or maintenance Incidental or consequential damage caused by possible 5 Failure of the product if it is abused misused or used defects with this appliance for other than the intended purpose or used Damage caused after delivery commercially y Product not accessible to provide required service Replacement of house fuses or resetting of circuit breakers X 2 S Q Q I EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law 6uiuea This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA If the product is located in an area where service by a GE Authorized Servicer is not available you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service location for service In Alaska the warranty excludes the cost of shipping or service calls to your home Some states do not allow the exclusion or limitation of incidental or consequential damages This warranty gives you specific legal rights and you ma
25. es mode NOTE This feature is not available for the lower oven Changing the Speed of the or Pads As you use the or pad when setting a time or temperature you may notice the display changes slowly This special feature allows you to change the speed To set the speed you prefer follow the steps below 7 Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF 2 Touch the pad The display will show you a set speed between land 5 3 Touch the pad to increase the speed up to the number 5 Touch the pad to decrease the speed down to the number 1 Z Touch START to activate the setting and leave the control set in this special features mode Using the Sabbath Feature This feature is not available for the lower oven Designed for use on the Jewish Sabbath and Holidays on some models ge com The Sabbath feature can be used for baking roasting only It cannot be used for broiling self cleaning or Delay Start cooking NOTE The oven light comes on automatically on some models when the door is opened and goes off when the door is closed The bulb may be removed See the Oven Light Replacement section On models with a light switch on the control panel the oven light may be turned on and left on BROIL HI LO DELAY START gt OS SG AY amp IN When the display shows gt t
26. ging Tape Carefully grasp a corner of the protective shipping film with your fingers and slowly peel it from the appliance surface Do not use any sharp items to remove the film Remove all of the film before using the appliance for the first time To assure no damage is done to the finish of the product the safest way to Lift Off Oven Door The oven door is removable for easier access to the light bulb Do not lift the door by the handle To remove the door open it to the broil stop position Grasp firmly on each side and lift the door straight up and off the hinges Door on the upper oven To clean the inside of the door Because the area inside the gasket is cleaned during the self clean cycle you do not need to clean this by hand The area outside the gasket and the door liner can be cleaned with a soap filled or plastic scouring pad hot water and detergent Rinse well with a vinegar and water solution To clean the outside of the door Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may also use a glass cleaner to clean the glass Door on the lower oven To clean the inside of the door Soap and water will normally do the job Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner Soap filled scouring pads may also be used If necessary you may use an oven cleaner Follow the package directions Clean the inside of the oven
27. hat your new oven cooks differently than the one it replaced Use your new oven for a few weeks to become more familiar with it If you still think your new oven is too hot or too cold you can adjust the thermostat yourself Do not use thermometers such as those found in grocery stores to check the temperature setting of your oven These thermometers may vary 20 40 degrees NOTE This adjustment will not affect the broiling or the self cleaning temperatures The adjustment will be retained in memory after a power failure To Adjust the Oven Thermostat on the upper oven pao 7 Touch the BAKE and BROIL HI LO When you have made the pads at the same time for 3 seconds adjustment touch the START pad until the display shows SF to go back to the time of day J Touch the BAKE pad A two digit Ree aa mn number shows in the display 3 The oven temperature can be adjusted up to 35 F hotter or Ge 35 F cooler Touch the pad to increase the temperature in 1 degree increments Touch the pad to decrease the temperature in degree increments To Adjust the Oven Thermostat on the lower oven Pull the OVEN knob off the shaft look You will hear and feel the notches as you at the back of the knob and note the turn the knob Each notch changes current setting before making any temperature about 10 Fahrenheit adjustment The knob is factory set with the top screw directly under the pointer phe esris Pull off
28. he oven is set in Sabbath When the display shows D C the oven is baking roasting BROIL HI LO DELAY START COOKING TIME gt OAC When the display shows D the oven is set in Sabbath When the display shows D C the oven is baking roasting How to Set Sabbath Feature for Regular Baking Roasting NOTE To understand how the oven control works practice using regular baking non Sabbath before entering Sabbath mode Make sure the clock shows the correct time of day 7 Touch and hold both the BAKE and BROIL HI LO pads at the same time until the display shows SF Tap the DELAY START pad until SAb bAtH appears in the display Touch the START pad and gt will appear in the display Touch the BAKE pad No signal will be given The preset starting temperature will automatically be set to 350 Tap the or pad to increase or decrease the temperature in 5 increments The temperature can be set between 170 and 550 No signal or temperature will be given 6 Touch the START pad 7 After a random delay period of approximately 30 seconds to 1 minute D C will appear in the display indicating that the oven is baking roasting If gt c does not appear in the display start again at step 4 To adjust the oven temperature touch the BAKE pad and tap the or pad to increase or decrease the temperature in 5 increments Touch the START pad
29. lay A S s 2 Display goes blank R Ta S Q Q Display flashes Unable to get the D display to show SF Power outage amp clock flashes Q 3 7 S Burning or oily D odor emitting from pwd the vent S Strong odor Fan noise N D Q PA 3 E Consumer Support 24 Before you call for service Q Troubleshooting Tips Possible Causes You have a function error code What To Do Touch the CLEAR OFF pad Allow the oven to cool for one hour Put the oven back into operation If the function code repeats A fuse in your home may be blown or the circuit breaker tripped e Disconnect all power to the oven for at least 30 seconds and then reconnect power If the function error code repeats call for service e Replace the fuse or reset the circuit breaker The clock is in the black out mode Power failure Oven control pads were not pressed properly Power outage or surge This is normal in a new oven and will disappear in time An odor from the insulation around the inside of the oven is normal for the first few times the oven is used A cooling fan may automatically turn on e See the Special features of your oven control section Reset the clock e The BAKE and BROIL HI LO pads must be touched at the same time and held for 3 seconds e Reset the clock If the oven was in use you must reset it by touching the CLEAR OFF pad
30. le while your warranty is still in effect You can purchase it on line anytime or call 800 626 2224 during normal business hours GE Consumer Home Services will still be there after your warranty expires Parts and Accessories ge com Individuals qualified to service their own appliances can have parts or accessories sent directly to their homes VISA MasterCard and Discover cards are accepted Order on line today 24 hours every day or by phone at 800 626 2002 during normal business hours Instructions contained in this manual cover procedures to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing may cause unsafe operation Contact Us ge com KoA If you are not satisfied with the service you receive from GE contact us on our Website with all the details including your phone number or write to General Manager Customer Relations GE Appliances Appliance Park Louisville KY 40225 Register Your Appliance ge com Register your new appliance on line at your convenience Timely product registration will allow for enhanced communication and prompt service under the terms of your warranty should the need arise You may also mail in the pre printed registration card included in the packing material Printed in the United States
31. ll not affect the TIMER CLOCK and OVEN LIGHT ON OFF touch pads This feature is not available for the lower oven BROIL HI LO BROIL HI LO HI LO TIMER CLOCK HOLD 3 SEC TO SET CLOCK Tones at the End of a Timed Cycle At the end of a timed cycle 3 short beeps will sound followed by one beep every 6 seconds until the CLEAR OFF pad is touched This continuous 6 second beep may be canceled To cancel the 6 second beep 7 Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Z Touch the BROIL HI LO pad The display shows CON BEEP continuous beep Touch the BROIL HI LO pad again The display shows BEEP This cancels the one beep every 6 seconds 3 Touch the START pad 12 Hour 24 Hour or Clock Black Out Your control is set to use a 12 hour clock If you would prefer to have a 24 hour military time clock or black out the clock display follow the steps below 7 Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Z Touch the TIMER CLOCK pad once The display will show 12 hr If this is the choice you want touch the START pad Touch the TIMER CLOCK pad again to change to the 24 hour military time clock The display will show 24 hr If this is the choice you want touch the START pad Touch the TIMER CLOCK pad again to black out the clock display The display will show OFF
32. n baking cakes cookies pastry and breads For ovens without a preheat indicator light or tone preheat 10 minutes Aluminum Foil You can use aluminum foil to line the broiler pan and broiler grid However you must mold the foil tightly to the grid and cut slits in it just like the grid Aluminum foil may also be used to catch a spillover Type of Food Shelf Position Frozen pies on cookie sheet BorC Angel food cake A bundt or pound cakes Biscuits muffins brownies BorC cookies cupcakes layer cakes pies Casseroles BorC NOTE A cooling fan may automatically turn on and off to cool internal parts This is normal and the fan may continue to run even after the oven is turned off Baking results will be better if baking pans are centered in the oven as much as possible Pans should not touch each other or the walls of the oven If you need to use two shelves stagger the pans so one is not directly above the other and leave approximately 1 4 between pans from the front back and sides of the wall Never entirely cover a shelf with aluminum foil This will disturb the heat circulation and result in poor baking A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food ge com How to Set the Oven for Broiling 7 Place the meat or fish on the broiler Z Touch the START pad grid in the broiler pan When b
33. ons Care and Cleaning D S S E Consumer Support 16 Wipe up heavy soil on the oven bottom appearance may vary SELF CLEAN D DA Using the self cleaning oven This feature is not available for the lower oven Before a Clean Cycle The oven must be cool in order to set the self clean cycle We recommend venting your kitchen with an open window or using a ventilation fan or hood during the first self clean cycle Remove the broiler pan broiler grid all cookware and any aluminum foil from the oven The oven shelves can be selfcleaned but they will darken lose their luster and become hard to slide How to Set the Oven for Cleaning 7 Touch the SELF CLEAN pad Using the or pad enter the desired clean time if a time other than 4 hours is needed Clean cycle time is normally 4 hours You can change the clean time to any time between 3 hours and 5 hours depending on how dirty your oven is 3 Touch the START pad The door locks automatically The display will show the clean time remaining It will not be possible to open the oven door until the temperature drops below the lock temperature and the LOCKED light goes off When the LOCKED light is off open the door The oven door must be closed and all controls must be set correctly for the cycle to work properly Do not use abrasives or oven cleaners Clean the top sides
34. r s directions Do not touch the heating elements or the interior surface of the oven These surfaces may be hot enough to burn even though they are dark in color During and after use do not touch or let clothing or other flammable materials contact any interior area of the oven allow sufficient time for cooling first Potentially hot surfaces include oven vent openings surfaces near the openings crevices around the oven door the edges of the window and metal trim parts above the door REMEMBER The inside surface of the oven may be hot when the door is opened suoyaonysuy Majes suononysuy Guyesadg D S RQ 9 I buiuea sdiy bunooysajqnoij pioddns 1aumsuog IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING A WARNING S S RV K SAFETY PRECAUTIONS t gt S ls N Pulling out the shelf to the stop lock is After broiling always take the broiler pan out of the oven and clean it Leftover grease in the broiler pan can catch fire next time you use the pan a convenience in lifting heavy foods It is also a precaution against burns from touching hot surfaces of the door or oransal Clean only parts listed in this Owner s Do not use the oven to dry newspapers Manual If overheated they can catch on fire f Do not use aluminum foil to line oven bottoms except as suggested in this manual Improper installation of aluminum foil may result in a
35. r or polish or to find the location of a dealer nearest you please call our toll free number National Parts Center 1 800 626 2002 ge com suoyonysuy ajes suononysuy Guyesadg X 2 3 Q Q I TTE sdij Gurooysajqnosy pioddns sauinsuoy 21 Operating Instructions Safety Instructions Care and Cleaning N D i 7 3 E Consumer Support Before you call for service Troubleshooting Tips Problem Possible Causes Control signals after You forgot to enter a Save time and money Review the charts on the following V first and you may not need to call for service What To Do e Touch the BAKE pad and desired temperature or the entering cooking time bake temperature or SELF CLEAN pad and desired clean time or delay start cleaning time Food does not bake Oven controls improperly set See the Using the oven section orroa propsny Shelf position is incorrect e See the Using the oven section or the shelf is not level Incorrect cookware or See the Using the oven section cookware of improper size being used Oven thermostat See the Adjust the oven thermostat Do it yourself needs adjustment section Food does not Door not open to the e See the Using the oven section broil properly broil stop position as recommended Oven controls improperly set Make sure you touch the BROIL HI LO pad Improper shelf See the Broiling Guide posi
36. risk of electric shock or fire Do not use the oven for a storage area Items stored in an oven can ignite Do not leave paper products cooking utensils or food in the oven when not in use Operating Instructions COOK MEAT AND POULTRY THOROUGHLY Cook meat and poultry thoroughly meat to at least an INTERNAL temperature of 160 F and poultry to at least an INTERNAL temperature of 180 F Cooking to these temperatures usually protects against foodborne illness Vis a oN S cS S S S Qy SELF CLEANING OVEN Consumer Support A N SAVE THESE INSTRUCTIONS Do not clean the door gasket The door Before self cleaning the oven remove the 2 gasket is essential for a good seal Care broiler pan grid and other cookware should be taken not to rub damage or a ed Ee Be sure to wipe up excess spillage before gt 5 starting the self cleaning operation S Do not use oven cleaners No commercial iite annene n Q oven cleaner or oven liner protective lt turn the oven off and disconnect N coating of any kind should be used in or the power supply Have it serviced by S around any part of the oven Residue from Ser oe tecKnican oven cleaners will damage the inside of the q oven when the self clean cycle is used VAS N READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY Using the oven controls ge com Throughout this manual features and appearance may v
37. roiling is finished touch the Z Follow suggested shelf positions in 2 CLEAR OFF pad the Broiling Guide NOTE The lower oven is controlled with a knob If your oven is connected to 208 volts rare steaks To set the oven for broiling turn the knob to BROIL may be broiled by preheating the broiler and Turn the knob to OFF when broiling is complete positioning the oven shelf one position higher N 2 A S Q S 7 Leave the door open to the broil 3 Touch the BROIL HI LO pad once for stop position The door stays open HI Broil J by itself yet the proper temperature is maintained in the oven To change to LO Broil touch the gt BROIL HI LO pad again v Broiling Guide z Q Quantity and Shelf First Side Second Side o Food or Thickness Position Time min Time min Comments z Ground Beef lb 4 patties C 10 7 Space evenly Up Well Done 2 to 3 4 thick to 8 patties take about the same time gt Beef Steaks a Rare thick C 6 5 Steaks less than 2 Medium to 1 lbs C 8 6 1 thick cook 5 Well Done C 12 11 through before RQ browning 5 Rare 12 thic C 10 7 8 Pan frying is oO Medium 2 to 2 Ibs C 15 14 16 recommended 9 Well Done C 25 20 25 Slash fat 3 Chicken whole A 35 10 15 Reduce time about gt 2 to 2 Ibs 5 to 10 minutes Q split lengthwise per side for cut up chicken Brush each si
38. setting the clock and resetting any cooking function e To speed the process set a self clean cycle for a minimum of 3 hours See the Using the self cleaning oven section e This is temporary e This is normal The cooling fan will turn on to cool internal parts It may run for up to 2 hours after the oven is turned off GE Service Protection Plus GE a name recognized worldwide for quality and dependability offers you Service Protection Plus comprehensive protection on all your appliances No Matter What Brand Benefits Include We I I Co ver A ny A ppl lan ce e Backed by GE 5 All brands covered Anywhere Anytime e Unlimited service calls e All parts and labor costs included e No out of pocket expenses e No hidden deductibles e One 800 number to call You will be completely satisfied with our service protection or you may request your money back on the remaining value of your contract No questions asked It s that simple Protect your refrigerator dishwasher washer and dryer range TV VCR and much more any brand Plus there s no extra charge for emergency service and low monthly financing is available Even icemaker coverage and food spoilage protection is offered You can rest easy knowing that all your valuable household products are protected against expensive repairs Place your confidence in GE and call us in the U S toll free at 800 626 2224 for more information All brands covere
39. t step 7 To adjust the oven temperature touch the BAKE pad and tap the or pad to increase or decrease the temperature in 5 increments Touch the START pad When cooking is finished the display will change from gt C to D and 0 00 will appear indicating that the oven has turned OFF but is still set in Sabbath Remove the cooked food 13 suon nysuj ajes suonannsuj Gunesadg D D S RQ gt 6uiuea sdij Burjooysajqnosy pioddns sauinsuoy WJM uae Safety Instructions Care and Cleaning D S E Consumer Support Using the Sabbath feature 14 ma HI LO DELAY START How to Exit the Sabbath Feature 7 2 N Touch the CLEAR OFF pad 5 Touch the START pad If the oven is cooking wait for a random delay period of approximately 30 seconds to 1 minute until only D is in the display Touch and hold both the BAKE and BROIL HI LO pads at the same time until the display shows SE Tap the DELAY START pad untl 12 shdn or no shdn appears in the display 12 shdn indicates that the oven will automatically turn off after 12 hours no shdn indicates that the oven will not automatically turn off NOTE If a power outage occurred while the oven was in Sabbath mode the oven will automatically turn off and the oven control must be reset Adjust the oven thermostat Do it yourself ge com You may find t
40. t with hot surfaces or heating elements and may cause severe burns Use only dry pot holders moist or damp pot holders on hot surfaces may result in burns from steam Do not let pot holders touch hot heating elements Do not use a towel or other bulky cloth For your safety never use your appliance for warming or heating the room Do not let cooking grease or other flammable materials accumulate in or near the oven Do not use water on grease fires Never pick up a flaming pan Turn the controls off Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using a multi purpose dry chemical or foam type fire extinguisher Never leave jars or cans of fat drippings in or near your oven Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance ge com Stand away from the oven when opening the oven door Hot air or steam which escapes can cause burns to hands face and or eyes Do not heat unopened food containers Pressure could build up and the container could burst causing an injury Keep the oven vent unobstructed Keep the oven free from grease buildup Place the oven shelf in the desired position while the oven is cool If shelves must be handled when hot do not let pot holder contact the heating elements When using cooking or roasting bags in the oven follow the manufacture
41. the correct time of day 7 Touch the BAKE pad 2 Using the or pad enter the desired temperature 3 Touch the COOKING TIME pad NOTE If your recipe requires preheating you may need to add additional time to the length of the cooking time 4 Using the or pad enter the desired baking time The maximum time you can enter in minutes is 59 Cooking times more than 59 minutes should be changed to hours and minutes For example enter 90 minutes as 1 hour 30 minutes The oven temperature and the cooking time that you entered will be displayed 3 Touch the START pad The display shows the oven temperature that you set and the cooking time countdown The display starts changing once the temperature reaches 100 F The oven will continue to cook for the programmed amount of time then shut off automatically unless the Cook and Hold feature was set See the Special features of your oven control section Touch the GLEAR OFF pad to clear the display How to Set a Delayed Start and Automatic Stop You can set the oven control to delay start the oven cook for a specific length of time and then turn off automatically Make sure the clock shows the correct time of day 7 Touch the BAKE pad 2 Using the or pad enter the desired temperature 3 Touch the COOKING TIME pad NOTE If your recipe requires preheating you may n
42. tion being used Food being cooked e Use the broiling pan and grid that came with your oven in a hot pan Make sure it is cool Cookware not suited e Use the broiling pan and grid that came with your oven for broiling Aluminum foil used on the See the Using the oven section the broiling pan and grid has not been fitted properly and slit as recommended In some areas the power e Preheat the broil element for 10 minutes voltage may be low e Broil for the longest period of time recommended in the Broiling Guide Clock and timer A fuse in your home e Replace the fuse or reset the circuit breaker do not work may be blown or the circuit breaker tripped Oven controls improperly set See the Using the clock and timer section Oven light does Lightbulb is loose or defective Tighten or replace the bulb not work Pad operating light is broken 22 e Call for service Problem Oven temperature too hot or too cold Oven will not work Oven will not self clean Crackling or popping sound Excessive smoking during clean cycle Oven door will not open after a clean cycle Oven not clean after a clean cycle LOCK DOOR flashes in the display LOCKED light is on when you want to cook Possible Causes Oven thermostat needs adjustment A fuse in your home may be blown or the circuit breaker tripped ge com What To Do See the Adjust the oven thermostat Do it yourself section
43. uctions Care and Cleaning Troubleshooting Tips Consumer Support Using the oven To avoid possible burns place the shelves in the desired position before you turn the oven on SN f va ESSER SY SSS V BESSERE N Before you begin The shelves have stop locks so that when placed correctly on the supports they will stop before coming completely out and will not tilt When placing and removing cookware pull the shelf out to the bump on the shelf support To remove a shelf pull it toward you tilt the front end up and pull it out To replace place the end of the shelf stop locks on the support tilt up the front and push the shelf in How to Set the Oven for Baking or Roasting 7 Touch the BAKE pad Touch the or pad to set the desired temperature Cut slits in the foil just like the grid Check food for doneness at minimum time on recipe Cook longer if necessary 5 Touch the CLEAR OFF pad when cooking is complete Z 3 Touch the START pad 7 NOTE The lower oven is controlled with a knob To set the oven for baking turn the knob to the desired setting or temperature Turn the knob to OFF when baking is complete Preheating and Pan Placement Preheat the oven if the recipe calls for it To preheat set the oven at the correct temperature Preheating is necessary for good results whe
44. ure to let the light cover and bulb cool completely To remove the cover Hold a hand under the cover so it doesn t fall when released With fingers of the same hand firmly push back the wire cover holder Lift off the cover The ammonia fumes will help loosen the burned on grease and food If necessary you may use an oven cleaner Follow the package directions Do not spray oven cleaner on the electrical controls and switches because it could cause a short circuit and result in sparking or fire Do not allow a film from the cleaner to build up on the temperature sensor it could cause the oven to heat improperly The sensor is located at the top of the oven Carefully wipe the sensor clean after each oven cleaning being careful not to move the sensor as a change in its position could affect how the oven bakes Do not spray any oven cleaner on the oven door handles or any exterior surface of the oven cabinets or painted surfaces The cleaner can damage these surfaces Do not remove any screws to remove the cover Replace bulb with a 40 watt appliance bulb To replace the cover 7 Place it into grooves of the light receptacle Pull wire forward to the center of the cover until it snaps into place 2 Connect electrical power to the oven Control Panel It s a good idea to wipe the control panel after each use Clean with mild soap and water or vineg
45. window with a mild non scratching cleaner and a damp cloth To clean the outside of the door Use soap and water to thoroughly clean the top sides and front of the remove the adhesive from packaging tape on new appliances is an application of a household liquid dishwashing detergent Apply with a soft cloth and allow to soak NOTE The adhesive must be removed from all parts It cannot be removed if it is baked on Do not place hands between the hinge and the oven door frame To replace the door make sure the hinges are in the broil stop position Position the slots in the bottom of the door squarely over the hinges and slowly lower it over both hinges on the outside of the door Do not let water drip into the vent openings If any stain on the door vent trim is persistent use a soft abrasive cleaner and a sponge scrubber for best results Spillage of marinades fruit juices tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately When surface is cool clean and rinse Do not use oven cleaners cleaning powders or harsh abrasives on the outside of the door oven door Rinse well You may also use a glass cleaner to clean the glass on the outside of the door Do not let water drip into the vent openings Spillage of marinades fruit juices tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately When
46. y also have other rights which vary from state to state To know what your legal rights are consult your local or state consumer affairs office or your state s Attorney General sdij Gurooysajqnosy yioddns sauinsuo9 2 Consumer Support GE Appliances Website ge com Have a question or need assistance with your appliance Try the GE Appliances Website 24 hours a day any day of the year For greater convenience and faster service you can now download Owner s Manuals order parts catalogs or even schedule service on line You can also Ask Our Team of Experts your questions and so much more Schedule Service ge com Expert GE repair service is only one step away from your door Get on line and schedule your service at your convenience 24 hours any day of the year Or call 800 GE CARES 800 432 2737 during normal business hours Real Life Design Studio ge com GE supports the Universal Design concept products services and environments that can be used by people of all ages sizes and capabilities We recognize the need to design for a wide range of physical and mental abilities and impairments For details of GE s Universal Design applications including kitchen design ideas for people with disabilities check out our Website today For the hearing impaired please call 800 TDD GEAC 800 833 4322 Extended Warranties ge com Purchase a GE extended warranty and learn about special discounts that are availab
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