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GE JGB281 User's Manual

1. The oven has i enl low o R The word ON and 100 will be displayed position just above the oven bottom Hise ie when extra coolang space is As the oven heats up the display will show needed for example when cooking the changing temperature When the oven a large turkey The rack is not designed reaches the temperature you set a tone to slide out at this position will sound Z Preheating and Pan Placement D Preheat the oven if the recipe calls for it Type of Food Rack Position a p pe To preheat set the oven at the correct Anael Tord cake AorC Q C C C temperature Preheating is necessary A 8 when convection baking and for good Bundt or pound cakes Aor O il A results when baking cakes cookies Biscuits muffins brownies c oO pastry and breads cookies cupcakes 2 R Baking results will be better if foods are Ay Cake pS 5y When baking on a single rack use centered in the oven as much as possible Casseroles BorC Q the rack position from the chart for vour ype ot food Baking results wil Pans should not touch each other or the Pies On cookie sheet Bor be better if baking pans are centered walls of the oven in the oven as much as possible i Roasting RorA For best results when baking four cake layers Alaverite B amp D 35 T m Z at a time use racks B and D Place the low
2. Consumer Support GEAppliances com A WARNING Vilas a IMPORTANT SAFETY NOTICE N The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to such substances Gas appliances can cause minor exposure to four of these substances namely benzene carbon a g monoxide formaldehyde and soot caused primarily by the incomplete combustion of natural gas Ta or LP fuels Properly adjusted burners indicated by a bluish rather than a yellow flame will minimize S g incomplete combustion Exposure to these substances can be minimized by venting with an open amp window or using a ventilation fan or hood 5 g 0 WA D SAFETY PRECAUTIONS Q S Have the installer show you the location of the range gas shut off valve and how to shut it off if necessary Mey NN Have your range installed and properly Plug your range into a 120 volt grounded 2 grounded by a qualified installer in outlet only Do not remove the round Q accordance with the Installation Instructions grounding prong from the plug If in doubt Q Any adjustment and service should be about the grounding of the home electrical 2 performed only by qualified gas range system it is your personal responsibility and gt installers or service technicians obligation to have an ungr
3. If you want to convert to LP gas the conversion must be performed by a qualified LP gas installer The conversion instructions and LP orifices can be found attached to the range next to the pressure regulator Keep these instructions and the orifices in case you want to convert back to natural gas Before you call for service Troubleshooting Tips Problem Possible Causes Top burners do not light Plug on range is not completely or do not burn evenly inserted in the electrical outlet GEAppliances com Save time and money Review the charts on the following pages first and you may not need to call for service What To Do e Make sure electrical plug is plugged into a live properly grounded outlet Burner hole or slits on the side of the burner may be clogged e Remove the burners on models with standard twin burners or burner heads and caps on models with sealed burners and clean them with a sewing needle or twist tie Make sure you do not enlarge the holes On sealed burner models check and clean the electrode area for burned on food or grease Improper burner assembly Burner flames very Improper air to gas ratio large or yellow The oven gas shut off valve may have accidentally been moved during cleaning or moving Surface burners light but oven does not You forgot to enter a bake temperature or cleaning time Control signals after entering cooking time or start time on so
4. not steady clean the holes again with a sewing You should clean the surface burners needle or twist tie routinely especially after bad spillovers which could clog these holes Wipe off surface burners If heavy spillover occurs remove the surface burners from the range Burners lift out for cleaning Lift up the cooktop and then lift out the surface burners To remove burned on food soak the surface burner in a solution of mild liquid detergent and hot water Soak the surface burner for 20 to 30 minutes Sealed Burner Assemblies on some moaels Turn all controls OFF before removing the burner parts and drip pans if so equipped eee His e The burner grates caps burner heads and ESD drip pans if so equipped can be lifted off ib making them easy to clean The electrode of the spark igniter is A CAUTION Do not operate exposed when the burner head is the cooktop without all burner parts drip pans removed When one bumer is turned lif so equipped and grates in place to LITE all the burners spark Do not attempt to disassemble or clean NOTE Do not lift the cooktop Lifting the around any burner while another cooktop on sealed burner models can lead to burner is on An electric shock may damage and improper operation of the range result which could cause you to knock over hot cookware 27 suoljonijsu Q JOS SUOI INISU buljzosado gt Sa SQ aiey SS 530 n sd 4 buljo
5. 36 44 Checking Burner Ignition 42 Connecting the Range to GOS oo eee eee 37 40 Dimensions and Clearances 35 Electrical Connections 41 42 Leveling the Range 43 LOCION 22sccccsetnseastansiene eee 36 LPS ccsdaaxeds os cuanna cedtudece 44 Troubleshooting TADS scienne 45 48 Accessories 49 Consumer Support Consumer SUpport anaana Back Cover Warranty for Customers in Canada l n aneneen 51 Warranty for Customers mthe USA gisrirrisirsriri 50 Owner s Manual amp Installation Instructions JGB3000 JGB3001 JGB281 JGB300 JGB400 JGBP25 JGBP26 JGBP27 JGBP28 JGBP29 JGBP33 49 85177 04 2010 GE IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING A WARNING For your safety the information in this manual must be followed to minimize the risk of fire or explosion electric shock or to prevent property damage personal injury or loss of life A WARNING tf the information in this manual is not followed exactly D a fire or explosion may result causing property damage personal injury or death CERTIFIED Operating Instructions Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance Do not touch any electrical switch do not use any phone in your building D Z 5 2 O 3 L O Im
6. Clean the racks with an abrasive cleanser or scouring pad After cleaning rinse the racks with clean water and dry with a clean cloth The control knobs may be removed for easier cleaning Make sure the knobs are in the Off positions and pull them straight off the stems for cleaning The knobs can be cleaned in a dishwasher or they may also be washed with soap and water Make sure the insides of the knobs are dry before replacing Replace the knobs in the Off position to ensure proper placement Metal parts can be cleaned with soap and water Do not use steel wool abrasives ammonia acids or commercial oven cleaners Dry with a soft cloth If the racks ever become hard to slide wipe the rack edges or oven rack supports with vegetable oil NOTE Take the racks out of the oven before you begin the self clean cycle or they may discolor Heavy Duty Oven Racks on some models Clean the racks with an abrasive cleanser The oven racks may be cleaned in the self cleaning oven However the racks will darken in color lose their luster and become hard to slide if cleaned during the self cleaning cycle Oven Light Replacement A CAU TI ON Before replacing your oven light bulb disconnect the electrical power to the range at the main fuse or circuit breaker panel Be sure to let the light cover and bulb cool completely The oven light bulb is covered with a removable glass cover that is held in place with a bail
7. To cancel self clean cycle turn OVEN TEMP knob to off and slide latch to left as far as it will go Wait until self clean light stops blinking Use oven as desired NOTE Never force the latch If the oven is too hot you will not be able to slide the latch Allow the oven to cool Touch the Start On pad The self clean cycle will automatically begin after CLEAN is displayed and the time countdown appears in the display While the oven is self cleaning you can touch the Clock pad to display the time of day To return to the clean countdown touch the Self Clean pad The oven shuts off automatically when the clean cycle is complete and 0 00 will flash in the display Slide the latch handle to the left as far as it will go and open the door GEAppliances com The oven door must be closed and all controls set correctly for the cycle to work properly How to Delay the Start of Cleaning on some models suoloniysu Ajajos ee f You can set the oven control to delay start Change the Start Time by touching the or E sod the oven clean for a specific length of time pads The start time will appear in the display and then turn off automatically 3 Touch the Start On pad A T sure the clock shows the correct time The self clean cycle will automatically begin or cay at the time set e Follow the directions in the Before a Clean While the oven is self cleaning you can Start Cycle section touch the
8. 6 N ELECTRIC WARMI The purpose of the warming drawer is to hold hot cooked foods at serving temperature Always start with hot food cold food cannot be heated or cooked in the warming drawer Do not use the warming drawer to dry newspapers If overheated they can catch on fire Do not leave paper products cooking utensils or food in the warming drawer when not in use Never leave jars or cans of fat drippings in or near your warming drawer Always keep wooden and plastic utensils and canned food a safe distance away from your warming drawer Do not warm food in the warming drawer for more than two hours N SELF CLEANING OVEN al Be sure to wipe off excess spillage before self cleaning operation Before self cleaning the oven remove the racks any broiler pan grid and other cookware Do not clean the door gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket Clean only parts listed in this Owner s Manual GEAppliances com NG DRAWER on some models Do not touch the heating element or the interior surface of the warming drawer These surfaces may be hot enough to burn REMEMBER The inside surface of the warming drawer may be hot when the drawer is opened Use care when opening the drawer Open the drawer a crack and let hot air or steam escape before removing or replacing food Hot air or steam which esca
9. Clock pad to display the time Time Start On of day To return to the clean countdown 7 Latch the door touch the Self Clean pad NOTE Never force the latch If the oven is too hot you will not be able to slide the latch Allow the oven to cool The oven shuts off automatically when the clean cycle is complete and 0 00 will flash in the display Slide the latch handle to the left as far as it will go and open the door Z Touch the Self Clean pad Touch the or pads to set the Clean Time The Clean Time is preset for 4 hours and 20 minutes You can change the Clean Time to any time between 3 and 5 hours depending on the amount of soil in your oven If a different Clean Time is desired touch the or pads until the desired Clean Time is displayed O Q fav Q 3 Q Q s gt Q 3 3 Q Z Touch the Start Time pad To Stop a Clean Cycle on some models Touch the Clear Off pad Wait until the oven has cooled below the locking temperature to unlatch the door You will not be able to open the door right away unless the oven has cooled below the locking temperature SUOI INJ SU UO D 0 SU After a Clean Cycle on some models You cannot set the oven for cooking until the oven is cool enough for the door to be unlatched You may notice some white ash in the oven Wipe it up with a damp cloth after the oven cools If white spots rem
10. Inform 6 ft max a the consumer of the location of the gas Adapter HH i Gas shut off valve 1 2 or 3 4 Gas pipe gt gt yi wale Manifold pipe gt Ee shut off valve RIGID PIPE HOOKUP for models equipped with Standard Twin Burners Pressure regulator Gas Flow into Range Manifold pipe gt gt ee Ny 90 Elbow Nipple Union K Black iron pipe pir Union Installer Inform the consumer of the Nipple location of the gas shut off valve Gas shut off valve 1 2 or 3 4 Gas pipe gt gt 40 Installation Instructions ELECTRICAL CONNECTIONS Electrical Requirements 120 volt 60 Hertz properly grounded branch circuit protected by a 15 amp or 20 amp circuit breaker or time delay fuse Extension Cord Cautions Because of potential safety hazards associated with certain conditions we strongly recommend against the use of an extension cord However if you still elect to use an extension cord it is absolutely necessary that it be a UL listed 3 wire grounding type appliance extension cord and that the current carrying rating of the cord in amperes be equivalent to or greater than the branch circuit rating Grounding IMPORTANT Please read carefully FOR PERSONAL SAFETY THIS APPLIANCE MUST BE PROPERLY GROUNDED Preferred Method QW o Ensure proper ground exists before use The power cord of this appliance is equipped with a 3 prong grounding plug which mat
11. and then the Start On pad ADJUST THE BAKE AND BROIL BURNER AIR SHUTTERS IF NECESSARY What adjustment to make A If the flames are yellow open the air shutter more than the original setting B If the flames blow away or flutter from the burner close the air shutter more than the original setting Making the adjustment A Locate the Air Shutter The air shutter for the bake burner is near the back wall behind the storage drawer warming drawer or kick panel Remove the drawer or panel See the Care and cleaning of the range section Air adjustment shutter ADJUST THE BAKE AND BROIL BURNER AIR SHUTTERS IF NECESSARY CONT The air shutter for the broil burner is accessible in the top rear of the oven Air adjustment shutter B Using a screwdriver loosen the air shutter adjustment Screw C Make the air shutter adjustment D Retighten the air shutter screw E Check that the inner cone of the flame is between 1 2 and 34 12 7 mm and 19 1 mm long After confirming correct burner operation replace all parts 8 LEVELING THE RANGE A Install the oven racks in the oven and position the range where it will be installed Raise range Z Lower 7 range Yo eg S FA leveler 8 ai on some models on some models B Check for levelness by placing a spirit level or a cup partially filled with water on one of the oven racks If using a spirit level take two readin
12. cools very slowly Check cookware manufacturer s directions to be sure it can be used on gas ranges Stainless Steel This metal alone has poor heating properties and is usually combined with copper aluminum or other metals for improved heat distribution Combination metal skillets usually work satisfactorily if they are used with medium heat as the manufacturer recommends Stove Top Grills on models with sealed burners Do not use stove top grills on your sealed gas burners If you use the stove top grill on the sealed gas burner it will cause incomplete combustion and can result in exposure to carbon monoxide levels above allowable current standards This can be hazardous to your health Wok This Way on models with sealed burners We recommend that you use a 14 or smaller flat bottomed wok Make sure the wok bottom sits flat on the grate They are available at your local retail store Only a flat bottomed wok should be used In Case of Power Failure In case of a power failure you can light the gas surface burners on your range with a match Hold a lit match to the burner then push in and turn the control knob to the LITE position Use extreme caution when lighting burners this way Do not use a flat bottomed wok on a support ring Placing the ring over the burner or grate may cause the burner to work improperly resulting in carbon monoxide levels above allowable standards This could be dangerous to your
13. easily tipped Select cookware having flat mG bottoms large enough to cover burner grates To avoid spillovers make sure cookware is large enough to contain the food properly This will both save cleaning time and prevent hazardous accumulations of food since heavy spattering or spillovers left on range can ignite Use pans with handles that can be easily grasped and remain cool Always use the LITE position when igniting the top burners and make sure the burners have ignited Never leave the surface burners unattended at high flame settings Boilovers cause smoking and greasy spillovers that may catch on fire Adjust the top burner flame size so it does not extend beyond the edge of the cookware Excessive flame is hazardous Use only dry pot holders moist or damp pot holders on hot surfaces may result in burns from steam Do not let pot holders come near open flames when lifting cookware Do not use a towel or other bulky cloth in place of a pot holder When using glass cookware make sure itis designed for top of range cooking To minimize the possibility of burns ignition of flammable materials and spillage turn cookware handles toward the side or back of the range without extending over adjacent burners Carefully watch foods being fried at a high flame setting Always heat fat slowly and watch as it heats Do not leave any items on the cooktop The hot air from the vent may ignite flammable items and will i
14. health Surface burners in use when an electrical power failure occurs will continue to operate normally suolonsysu AjajosS O Q fav Q 3 Q Q s gt Q 3 3 Q SUOI INJ SU UO D 0 SU sd 4 Bunooysajqnol yuoddns sawnsuo7 Safety Instructions D amp 5 2 O d 5 5 O Installation Instructions Tips Troubleshooting Consumer Support Using the oven controls Throughout this manual features and appearance may vary from your model 10 oven Controls C Temp Recall ue Contribls Kitch en clock imer On Off eri TTT 4 B Bake Temp Recall Pad Touch this pad to select the bake function Bake Light Flashes while in edit mode you can change the oven temperature at this point Glows when the oven is in bake mode Start On Pad Must be touched to start any cooking or cleaning function Display Shows the time of day oven temperature whether the oven is in the bake broil or self cleaning mode and the times set for the timer or automatic oven operations The display will show PRE while preheating When the oven reaches the selected temperature the oven control will beep and the display will show the oven temperature If F and a number or letter flash in the display and the oven control signals this indicates a function error code If your oven was set for a timed oven operation and a power outage occurred the clo
15. models selected but the latch handle was not moved all the way to the right Latch handle was moved tothe Move the latch handle to the right only when setting right but a program other than the self cleaning cycle self cleaning was selected F and a number or On models with a door latch e The latch may have been moved even if only slightly letter flash in the display if a function error code appears from the locked position Make sure the latch is moved on some models during the self cleaning cycle to the right as far as it will go check the oven door latch You have a function error code e Touch the Clear Off pad Allow the oven to cool for one hour Put the oven back into operation If the function code repeats e Disconnect all power to the range for 5 minutes and then reconnect power If the function error code repeats call for service yioddns sawnsuo7 47 Safety Instructions Operating Instructions D E 5 2 OG d 2 5 O Installation Instructions Consumer Support Before you call for service Troubleshooting Tips Problem Possible Causes Display goes blank A fuse in your home may be on some models blown or the circuit breaker tripped What To Do e Replace the fuse or reset the circuit breaker The clock is turned off so that it does not show in the display Display flashes Power failure on some models Unable to get the Oven control pad
16. of the bracket visit GEAppliances com in Canada GEAppliances ca For your safety never use your range for warming or heating the room Your oven and cooktop are not designed to heat your kitchen Top burners should not be operated without cookware on the grate Such abuse could result in fire and damage to your range and will void your warranty Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance Explosions or fires could result Do not use oven for a storage area Items stored in the oven can ignite Do not let cooking grease or other flammable materials accumulate in or near the range Installation Instructions LOCATION Do not locate the range where it may be subject to strong drafts Any openings in the floor or wall behind the range should be sealed Make sure the openings around the base of the range that supply fresh air for combustion and ventilation are not obstructed by carpeting or woodwork Your range like many other household items is heavy and can settle into soft floor coverings such as cushioned vinyl or carpeting Use care when moving the range on this type of flooring It is recommended that the following simple and inexpensive instructions be followed to protect your floor The range should be installed on a sheet of plywood or similar material When the floor covering ends at the front of the range the area th
17. on line anytime or call 800 626 2224 during normal business hours GE Consumer Home Services will still be there after your warranty expires In Canada call 1 888 261 2133 Parts and Accessories In the u s GEAppliances com Individuals qualified to service their own appliances can have parts or accessories sent directly to their homes VISA MasterCard and Discover cards are accepted Order on line today 24 hours every day or by phone at 800 626 2002 during normal business hours Instructions contained in this manual cover procedures to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing may cause unsafe operation Customers in Canada should consult the yellow pages for the nearest Mabe service center or call 1 800 661 1616 Contact Us In the u s GEAppliances com KoA If you are not satisfied with the service you receive from GE contact us on our Website with all the details including your phone number or write to General Manager Customer Relations GE Appliances Appliance Park Louisville KY 40225 In Canada www GEAppliances ca or write to Director Consumer Relations Mabe Canada Inc Suite 310 1 Factory Lane Moncton N B E1C 9M3 Register Your Appliance Inthe u s GEAppliances com Register your new appliance on line at your convenience Timely product registration will allow for enhanced communication and prompt
18. pipe stub location to range This area allows for flush range hookup installation with through the wall connection of pipe stub shut off valve and rear wall 120V outlet This area allows for flush range installation with through the floor connection of pipe stub shut off valve 38 Installation Instructions FLEXIBLE CONNECTOR HOOKUP for models equipped with Sealed Burners Pressure Gas Flow into Range regulator en Flex SE connector 6 ft max A Adapter Installer Inform Gas lt shut off the consumer of the 1 2 or 3 4 location of the gas Gas pipe gt valve shut off valve RIGID PIPE HOOKUP OPTIONS for models equipped with Sealed Burners Gas Flow into Range Alter t ate I lookup 45 Elbow 90 Elbow Dee TEN lt 90 Elbow xe 90 Elbow Nipple Black Nipple gt A Nipple A l lt iron pipe PP Quick connect Union I or union i Pressure cs EF ie Tee regulator i shut off gt gt 90 g i valve Installer Inform 1 2 or 3 4 90 Elbow the consumer of the 3 Gas pipe Adapter location of the gas i shut off valve E lt 1 2 0 3 4 Installer Inform the Gas Flow into Range Gas pipe consumer of the location of the gas shut off valve 39 Installation Instructions FLEXIBLE CONNECTOR HOOKUP for models equipped with Standard Twin Burners Pressure regulator Gas Flow into Range a ra RL e s fi eo Flex connector gt 4 Installer
19. remove them If range is located near a window do not hang long curtains that could blow over the surface burners and create a fire hazard If you smell gas turn off the gas to the range and call a qualified service technician Never use an open flame to locate a leak Always turn the surface burner controls off before removing cookware Do not lift the cooktop on sealed burner models Lifting the cooktop can lead to damage and improper operation of the range SUOI INISU buljoiado O Q g gt Q 3 Q Q s gt Q 3 3 Q suo1 2n Su UO D SU sdi 4 oysajqnol yuoddns sawnsuo7 Bune IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING Vis gt I a N Q COOK MEAT AND POULTRY THOROUGHLY Cook meat and poultry thoroughly meat to at least an INTERNAL temperature of 160 F and poultry to at least an INTERNAL temperature of 180 F Cooking to these temperatures usually protects against foodborne illness ss to B E P anaana Stand away from the range when opening the door of a hot oven The hot air and steam that escape x gt can cause burns to hands face and eyes S pa Do not use the oven for a storage area When using cooking or roasting bags in the Items stored in the oven can ignite oven follow the manufacturer s directions Keep the oven free from grease buildup Do not use your oven to dry newspapers dD Place the oven racks in the desired position If overheated th
20. service under the terms of your warranty should the need arise You may also mail in the pre printed registration card included in the packing material In Canada www GEAppliances ca Printed in Mexico This book is printed on recycled paper
21. they are positioned securely over the burners On models with professional style double grates the grates are position specific For maximum stability these grates should only be used in their proper position they cannot be interchanged left to right or front to back For convenience the undersides of the left and right grates are marked LEFT FRONT and RIGHT FRONT Do not operate a burner for an extended period of time without cookware on the grate The finish on the grate may chip without cookware to absorb the heot Drip Pans lif so equipped Remove the grates and lift out the drip pans Drip pans can be cleaned in a dishwasher or by hand When replacing the drip pans make sure they are in the correct position To get rid of burned on food place the grates in a covered container Add 1 4 cup ammonia and let them soak several hours or overnight Wash rinse well and dry Although they are durable the grates will gradually lose their shine regardless of the best care you can give them This is due to their continual exposure to high temperatures You will notice this sooner with lighter color grates NOTE Do not clean the grates in a self cleaning oven Place them in a covered container Add 1 4 cup ammonia and let soak several hours or overnight Wash rinse well and dry A CAUTION ponot clean the drip pans in a self cleaning oven Surface burner A CAUTION Do not op
22. touch the Bake pad and tap the or pads to increase or decrease the temperature in 25 increments Touch the Start On pad When cooking is finished the display will change from D c to D indicating that the oven has turned OFF but is still set in Sabbath Remove the cooked food 19 suoljonijsu Ajaj0S O Q fav Q 3 Q Q s gt Q 3 3 Q suo1n su uo1 D b Su sd 4 buljooysajqno yioddns sawinsuoy 2 Using the Sabbath feature on some models 2 Designed for use on the Jewish Sabbath and Holidays 8 gt T How to Exit the Sabbath Feature S Seer 7 Touch the Clear Off pad 4 Tap the Clock pad until ON or OFF appears D in the display ON indicates that the oven will D Z Ifthe oven is cooking wait for a random automatically turn off after 12 hours OFF 5 delay period of approximately 30 seconds indicates that the oven will not automatically Y et e e rl to 1 minute until only D is in the display turn off See the Special features section for an Temp Recall Hi Lo 3 Touch and hold both the Bake and explanation of the 12 Hour Shut Off feature Broil Hi Lo pads at the same time Touch the Start On pad clock until the display shows SF NOTE If a power outage occurred while the oven was in Sabbath the oven will automatically turn Start off and stay off even when the power returns On The oven control must be reset D 5 2 OG d 5 2 5 O Ins
23. 2 D 12 3 4 W x 1 1 4 H x 16 1 2 D 17 Wx 1 1 4 H x 19 1 4 D Price US 10 50 US 14 50 US 16 75 t Plus applicable state sales tax PST HST and GST Pay The large standard broil pan does not fit in 20 24 ranges The XL pan does not fit in 24 wall ovens 27 drop ins or 20 24 ranges Pe AD To place your order call 800 626 2002 U S 800 661 1616 Canada or mail this form to ko wn In the U S GE Parts PO Box 221027 Memphis TN 38122 1027 In Canada GE Parts 1 Factory Lane Moncton N B E1C 9M3 ee N a ig a a ge N O Broiler Pan Order Form Ss Quantity Part Number Q Model Number Serial Number Brand Date of Purchase First Name Last Name Address City State Zip Code Phone E Mail Credit Card __ Check____ Money Order___ Visa___ MasterCard __ Discover___ AmEx_____ Credit Card Exp Date Month Year Signature 49 GE Gas Range Warranty For customers in the United States All warranty service provided by our Factory Service Centers Staple your receipt here or an authorized Customer Care technician To schedule Proof of the original purchase service visit us on line at GEAppliances com or call date is needed to obtain service 800 GE CARES 800 432 2737 Please have serial number and under the warranty model number available when calling for service Safety Instructions For The Period Of GE Will Replace One Year Any part of the range which fails due to a defect in materials or
24. 5 feet in length for ease of installation In Canada flexible connectors must be single wall metal connectors no longer than 6 feet in length 2 CONNECT THE RANGE TO GAS Shut off the main gas supply valve before disconnecting the old range and leave it off until the new hookup has been completed Don t forget to relight the pilot on other gas appliances when you turn the gas back on Because hard piping restricts movement of the range the use of a CSA International certified flexible metal appliance connector is recommended unless local codes require a hard piped connection Never use an old connector when installing a new range If the hard piping method is used you must carefully align the pipe the range cannot be moved after the connection is made To prevent gas leaks put pipe joint compound on or wrap pipe thread tape with Teflon around all male external pipe threads A Install a manual gas line shut off valve in the gas line in an easily accessed location outside of the range Make sure everyone operating the range knows where and how to shut off the gas supply to the range B Install male 1 2 flare union adapter to the 1 2 NPT internal thread at inlet of regulator Use a backup wrench on the regulator fitting to avoid damage When installing the range from the front remove the 90 elbow for easier installation C Install male 1 2 or 3 4 flare union adapter to the NPT internal thre
25. INI SU buloiado O Q fav Q 3 Q Q s gt Q 3 3 Q suolPnnsul UO 0 0 SU yioddns sawinsuo7 Before you call for service C Troubleshooting Tips Safety Instructions Problem Possible Causes What To Do Food does not bake Oven controls improperly set e See the Using the oven section HW POAST POREN Rack position is incorrect e See the Using the oven section 2 S Incorrect cookware or cookware See the Using the oven section 5 g of improper size being used o Fad Oven thermostat needs e See the Adjust the oven thermostat Do it yourself section Q5 adjustment Oc Clock not set correctly e See the Using the clock and timer section on some models Aluminum foil used improperly e See the Care and cleaning of the range section i S in the oven z Oven bottom not securely e See the Installation of the range section amp seated in position QO pe Food does not Oven controls improperly set e On models with touch pads make sure you touch 5 broil properly the Broil Hi Lo pad On models with an OVEN TEMP v knob make sure it is set at BROIL be S Oven door not closed e See the Using the oven section Improper rack position e See the Broiling Guide being used S lt 2 Food being cooked in a hot pan For best results use a pan designed for broiling 2 Ko Make sure it is cool S S S Cookware not suited for broiling For best results use a pan de
26. Self Cleaning Gas Ran In Canada contact us at www GEAppliances ca GEAppliances com Safety Instructions 2 7 Operating Instructions Aluminum Foil 13 Clock and Timer 15 16 OVE esae 10 25 Baking and Roasting 13 Broiling Broiling Guide 14 Oven Control 10 11 Power Outage 12 16 Preheoting n nnana 13 Sabbath Feature 19 20 Self Cleaning 24 25 Special Features 18 Thermostat Adjustment 21 Timed Baking and Roasting o on 17 Surface Cooking 8 9 Warming Drawer 22 23 Care and Cleaning Burner Assembly 26 28 Burner Grates 5 26 Control Panel and Knobs 32 Cooktop Surface 29 Door Removal 30 Kick POMGlic23 i cece tec cee cedars 31 Lift Up Cooktop n n 29 Oven Bottom 4 30 Oven Light Replacement 32 Oven Vents 02 eee ee 29 Self Cleaning 24 25 RACKS ace ce gene SVb Sma dau ances 32 Stainless Steel Surfaces 29 Storage Drawer 31 Warming Drawer 31 Write the model and serial numbers here Model Serial You can find them on a label on the front of the range behind the warming drawer storage drawer or kick panel Installation Instructions 33 44 Air Adjustment 4 43 Anti Tip Device
27. ad of the manual shut off valve taking care to back up the shut off valve to keep it from turning D Connect flexible metal appliance connector to the adapter on the range Position range to permit connection at the shut off valve E When all connections have been made make sure all range controls are in the off position and turn on the main gas supply valve Use a liquid leak detector at all joints and connections to check for leaks in the system A WARNING po not use A FLAME TO CHECK FOR GAS LEAKS When using test pressures greater than 1 2 psig to pressure test the gas supply system of the residence disconnect the range and individual shut off valve from the gas supply piping When using test pressures of 1 2 psig or less to test the gas supply system simply isolate the range from the gas supply system by closing the individual shut off valve Teflon Registered trademark of DuPont Installation Instructions GAS PIPE AND ELECTRICAL OUTLET LOCATIONS for models with Sealed Burners This area allows for flush range installation with through the wall connection of pipe stub shut off valve and rear wall 120V outlet Shortest connection from hard pipe stub location to range hookup This area allows for flush range installation with through the floor connection of pipe stub shut off valve GAS PIPE AND ELECTRICAL OUTLET LOCATIONS for models with Standard Twin Burners Shortest connection from hard
28. ain remove them with a soap filled scouring pad and rinse thoroughly with a vinegar and water mixture These deposits are usually a salt residue that cannot be removed by the clean cycle If the oven is not clean after one clean cycle repeat the cycle You cannot set the oven for cooking until the oven is cool enough for the door to unlock While the oven is self cleaning you can touch the Clock pad to display the time of day To return to the clean countdown touch the Cooking Time pad If the racks become hard to slide apply a small amount of vegetable oil or cooking oil to a paper towel and wipe the edges of the oven racks with the paper towel 25 sdi 4 oysajqnol yioddns sawinsuo7 Bune Safety Instructions wn ne o S pas oD 25 Oc Installation Instructions Tips Troubleshooting Consumer Support Care and cleaning of the range Be sure electrical power is off and all surfaces are cool before cleaning any part of the range e gt 26 A WAR N l N G If your range is removed for cleaning servicing or any reason be sure the anti tip device is reengaged properly when the range is replaced Failure to take this precaution could result in tipping of the range and cause injury Burner Grates Lift out when cool Grates should be washed regularly and of course after spillovers Wash them in hot soapy water and rinse with clean water When replacing the grates be sure
29. al Gas Installation Code CAN CGA B149 1 or the current Propane Installation Code CAN CGA B149 2 and with local codes where applicable This range has been design certified by CSA International according to ANSI 221 1 latest edition and Canadian Gas Association according to CAN CGA 1 1 latest edition As with any appliance using gas and generating heat there are certain safety precautions you should follow You will find these precautions in the Important Safety Information section in the front of this manual Read them carefully IM PORTANT Save these instructions for local electrical inspector s use e IM PORTANT Observe all governing codes and ordinances Note to Installer Be sure to leave these instructions with the Consumer e Note to Consumer Keep these instructions for future reference e Note This appliance must be properly grounded e Servicer The electrical diagram is in an envelope attached to the back of the range e Skill level Installation of this appliance requires basic mechanical skills e Proper installation is the responsibility of the installer e Product failure due to improper installation is not covered under the Warranty PART INCLUDED Anti Tip bracket kit g FOR YOUR SAFETY Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance If you smell gas Open windows Don t
30. ash with soap and water once the surface has cooled Then rinse and polish with a dry cloth GEAppliances com NOTE Do not store flammable materials in an oven or near the cooktop Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance NOTE Do not lift the cooktop on sealed burner models Lifting the cooktop can lead to damage and improper operation of the range Stainless Steel Surfaces on some models Do not use a steel wool pad it will scratch the surface To clean the stainless steel surface use warm sudsy water or a stainless steel cleaner or polish Always wipe the surface in the direction of the grain Follow the cleaner instructions for cleaning the stainless steel surface To inquire about purchasing stainless steel appliance cleaner or polish or to find the location of a dealer nearest you please call our toll free number National Parts Center 800 626 2002 U S 800 661 1616 Canada GEAppliances com U S www GEAppliances ca Canada Lift Up Cooktop on models with standard twin burners Clean the area under the cooktop often Built up soil especially grease may catch on fire To make cleaning easier the cooktop may be lifted up NOTE Do not lift the cooktop on sealed burner models Lifting the cooktop can lead to damage and improper operation of the range To raise the cooktop 7 Be sure the burn
31. at the range will rest on should be built up with plywood to the same level or higher than the floor covering This will allow the range to be moved for cleaning or servicing Also make sure your floor covering will withstand 180 F See the Installation Safety Instructions section Make sure the wall coverings around your range can withstand the heat generated up to 200 F by the range See the Installation Safety Instructions section 1 PROVIDE ADEQUATE GAS SUPPLY This range is designed for an operating manifold pressure of 4 or 5 water column W C on natural gas see rating label on product or 10 W C on LP gas This range comes from the factory set for use on natural gas but it is convertible for use on LP gas If you decide to use this range on LP gas conversion must be made by a qualified LP installer before attempting to operate the range For proper operation the inlet pressure to the regulator should be at least 1 W C above the operating manifold pressure but must not exceed 14 W C The pressure regulator located at the inlet of the range manifold must remain in the supply line regardless of whether natural or LP gas is being used When checking for proper operation of the regulator the inlet pressure must be at least 1 greater than the operating manifold pressure A flexible metal appliance connector used to connect the range to the gas supply line should have an I D of and be
32. ce and location vary 12 Before you begin The racks have stop locks so that when placed correctly on the rack supports A through E they will stop before coming completely out and will not tilt When placing and removing cookware pull the rack out to the bump on the rack support Oven Vent Your oven is vented through ducts at the rear of the range Do not block these ducts when cooking in the oven it is important that the flow of hot air from the oven and fresh air to the oven burner be uninterrupted Avoid touching the vent openings or nearby surfaces during oven or broiler operation they may become hot Power Outage A CAUTION ponot make any attempt to operate the electric ignition oven during an electrical power failure The oven or broiler cannot be lit during a power failure Gas will not flow unless the glow bar is hot Oven Light on some models Touch the Oven Light On Off pad on the upper control panel to turn the light on or off Oven Light on some models Press the Oven Light On Off pad on the lower control panel to turn the light on or off To remove a rack pull it toward you tilt the front end up and pull it out To replace place the end of the rack stop locks on the support tilt up the front and push the rack in NOTE The rack is not designed to slide out at the special low rack R position Handles of pots and pans on the cooktop may become hot if left too clo
33. ck and all programmed functions must be reset The time of day will flash in the display when there has been a power outage Reset the clock If the function error code appears during the self cleaning cycle check the oven door latch The latch handle may have been moved even if only slightly from the latched position Make sure the latch is moved to the right as far as it will go Touch the Clear Off pad Allow the oven to cool for one hour Put the oven back into operation If the function error code repeats disconnect the power to the range and call for service E 2 A Y Ga cookin st k a Oven Oven Control Clock and Timer Features and Settings on some models Kitchen Timer On Off Pad Touch this pad to select the timer feature Then press the and pads to adjust the timer Timer Light Flashes while in edit mode you can change the set time at this point Glows when the timer has been activated Flashes again when the time has run out until the control is reset Clock Pad To set the clock press this pad twice and then press the and pads The time of day will flash in the display when the oven is first turned on Start Time Pad on some models Use along with the Cooking Time or Self Clean pads to set the oven to start and stop automatically at a time you set Start Time Light Flashes while in edit mode you can change the start time at this point Glows when the function has been acti
34. d separately in the following sections 12 Hour Shut Off With this feature should you forget and leave the oven on the contro will automatically turn off the oven after 12 hours during baking functions or after 3 hours during a broil function e e Bake Broil Temp Recall Hi Lo on f you wish to turn OFF this feature follow the steps below Touch the Bake and Broil Hi Lo pads at the same time for 3 seconds until the display shows SF 18 Touch the Clock pad The display will show ON 12 hour shut off Touch the Clock pad repeatedly until the display shows OFF no shut off Touch the Start On pad to activate the no shut off and leave the control set in this special features mode Using the Sabbath feature on some models Designed for use on the Jewish Sabbath and Holidays GEAppliances com The Sabbath feature can be used for baking roasting only It cannot be used for broiling self cleaning or delay start cooking NOTE The oven light comes on automatically on some models when the door is opened and goes off when the door is closed The bulb may be removed See the Oven Light Replacement section On models with a light switch on the control panel the oven light may be turned on and left on 3 Temp Recall 0 art Broil Hi Lo on St On Bake Temp Recall Ay Start On When the display shows D the oven is set in Sabbath When t
35. e l S Pa Marked edge of range B Locate the outside edge of the device 2 toward the center of the range from the marked edge of the range C Using the device as a template mark the position of the hole for the screw D For wood construction drill a pilot hole at an angle of 20 degrees from the horizontal A nail or awl may be used if a drill is not available Mount the Anti Tip device with the screw provided For cement or concrete construction you will need a 1 4 x 1 lag bolt and a 1 2 O D sleeve anchor which are not provided Drill the recommended size hole for the hardware 44 INSTALLING THE ANTI TIP DEVICE CONT Wallboard Back of range Anti Tip device Install the sleeve anchor into the drilled hole and then install the lag bolt through the device The bolts must be properly tightened as recommended for the hardware E Slide the range against the wall and check for proper installation by grasping the front edge of the cooktop and carefully atternpting to tilt the range forward The bracket should stop the range within 4 inches If it does not the bracket must be reinstalled WHEN ALL HOOKUPS ARE COMPLETED Make sure all controls are left in the off position Make sure the flow of combustion and ventilation air to the range is unobstructed CONVERTING TO LP GAS or converting back to natural gas from LP This range leaves the factory set for use with natural gas
36. e Safe Slash fat D Food Book Your Kitchen Guide USDA O Rev June 1985 Raret ya thick C 10 6 7 5 gt Medium 2 to 2 Ibs C 12 15 10 12 YS Well Done C 25 16 18 An i Chicken whole B 30 35 15 20 Brush each side with melted i S 2 to 2 Ibs butter Broil skin side down split lengthwise first D 4 bone in breasts B 25 30 10 15 1 Lobster Tails 2 4 C 13 16 Do not Cut through back of shell i 6 to 8 oz each turn Spread open Brush with dD over melted butter before broiling S k and after half of broiling ay l time 8 SQ A Fish Fillets 1 4 to 1 2 thick D 6 6 Handle and turn very E eng A OoOo r4 carefully Brush with lemon 9 butter before and during The oven has 5 rack positions cooking if desired Preheat broiler to increase browning Ham Slices 1 thick C 8 8 rea precooked 1 2 thick D 6 6 Pork Chops 2 1 2 thick D 10 8 Slash fat Well Done 2 1 thick about 1 Ib D 15 8 ja Lamb Chops Q Medium 2 1 thick about 10 D 8 4 7 Slash fat Q Qa Well Done to 12 oz D 10 10 F Medium 2 1 thick about 1 Ib D 10 4 6 Well Done D 17 12 14 i 2 See illustration for description of rack positions E 3 N E O O bh A Using the clock and timer on some models Not all features are on all models os AS Start On Make sure the clock is set to the correct time of day Kitchen Timer On Off Avy Start On The timer is a minute timer only The Clear O
37. e are properly placed before using any burner How to Light a Gas Surface Burner Make sure all the surface burners are placed in their respective positions Push the control knob in and turn it to the LITE position You will hear a little clicking noise the sound of the electric spark igniting the burner Turn the knob to adjust the flame size If the knob stays at LITE it will continue to click Sealed Gas Burners Your gas range cooktop has four sealed gas burners They offer convenience and flexibility to be used in a wide range of cooking applications The smallest burner in the right rear position is the simmer burner This burner can be turned down to a very low simmer setting It provides precise cooking performance for delicate foods such as sauces or foods that require low heat for a long cooking time How to Select Flame Size For safe handling of cookware never let the flames extend up the sides of the cookware Watch the flame not the knob as you reduce heat When fast heating is desired the flame size on a gas burner should match the cookware you are using After Lighting a Gas Burner Do not operate the burner for an extended period of time without cookware on the grate The finish on the grate may chip without cookware to absorb the heat Be sure the burners and grates are cool before you place your hand a pot holder cleaning cloths or other materials on them When one burner is tur
38. e cooking time that you entered will be displayed If you select Cooking Time first and then adjust the Bake Temperature the oven temperature will be displayed instead Touch the Start On pad The display shows either the oven temperature that you set or the cooking time countdown The display starts with PRE if showing the oven temperature The oven will continue to cook for the programmed amount of time then turn off automatically A Touch the Clear Off pad to clear the display if necessary Remove the food from the oven Remember even though the oven shuts off automatically foods continue cooking after controls are off How to Set a Delayed Start and Automatic Stop The oven will turn on at the time of day you set cook for a specific length of time and then turn off automatically Make sure the clock shows the correct time of day Touch the Bake pad Touch the or pads to set the oven temperature ouch the Cooking Time pad Touch the or pads to set the desired length of cooking time Touch the Start Time pad QR Sy N Go KIS Touch the or pads to set the time of day you want the oven to turn on and start cooking 77 Touch the Start On pad NOTE An attention tone will sound if you are using timed baking and do not touch the Start On pad NOTE If you would like to check the times you have set touch the Start Time pad to check the s
39. er force the latch handle Forcing the handle will damage the door lock mechanism The oven door must be closed and all controls set correctly for the cycle to work properly Wipe up heavy soil on the oven bottom Before a Clean Cycle For the first self clean cycle we recommend venting your kitchen with an open window or using a ventilation fan or hood Remove the racks any broiler pan broiler grid all cookware and any aluminum foil from the oven The oven racks can be self cleaned but they will darken lose their luster and become hard to slide Do not use commercial oven cleaners or oven protectors in or near the self cleaning oven A combination of any of these products plus the high clean cycle temperatures may damage the porcelain finish of the oven Soil on the front frame of the range and outside the gasket on the door will need to be cleaned by hand Clean these areas with hot water soap filled scouring pads or cleansers such as Soft Scrub Rinse well with clean water and dry How to Set the Oven for Cleaning on Follow the directions in the Before a Clean Cycle section 7 Latch the door 2 Turn the OVEN TEMP knob to CLEAN The Clean Time is 4 hours and 20 minutes The self clean light will come on and stay on until the self clean cycle is complete The oven shuts off automatically when the clean cycle is complete How to Set the Oven for Cleaning Follow the directions in
40. er y v 2 P pans at the back of the rack and the upper g Q lt C gt ll C DAJA pans at the front of the rack as shown so that ag vy Z one pan is not directly above another leaving AINNEAN approximately 1 1 2 between pons from D 5 aa WAS the front back and sides of the walls A 4 When baking four cake layers at a time Pay use racks B and D Place the lower pans Z at the back of the rack and the upper pans to the front of the rack shown S so that one pan is not directly above gt U another xe gt n O Aluminum Foil Do not use aluminum foil on the bottom A smaller sheet of foil may be used to catch of the oven a spillover by placing it on a lower rack several inches below the food Never entirely cover a rack with aluminum foil This will disturb the heat circulation and result in poor baking Oven Moisture As your oven heats up the temperature These droplets are harmless and will change of the air in the oven may cause evaporate as the oven continues to heat up water droplets to form on the door glass 13 yuoddns sawnsuo7 Duno Using the oven Do not lock the oven door with the latch during broiling The latch is used for self cleaning only How to Set the Oven for Broiling NOTE On models with an OVEN TEMP knob turn 5 Touch the Start On pad 7 S 9 S 5 7 a o 72 R i When broiling is finished
41. erate the cooktop without all burner parts drip pans if so equipped and grates in place Clean these holes thoroughly on each burner Grate s EE S Burner cap Burner head Drip pan if 2 so equipped GEAppliances com Standard Twin Burner Assemblies on some models For more stubborn stains use a cleanser like Soft Scrub brand or Bon Ami brand Rinse well to remove any traces of the cleanser that might clog the surface burner openings For cleaning information on sealed burners see section below Sealed burner cooktops do not lift up Do not use steel wool because it will clog the surface burner openings and scratch the surface burners If the holes become clogged Turn all controls OFF before removing burner clean them with a sewing needle or twist tie parts and drip pans if so equipped On models with standard twin burners the cooktop lifts up for easy access Before putting the surface burner back The burner grates and drip pans if so shake out excess water and then dry it equipped can be lifted off making them thoroughly by setting it in a warm oven easy to clean for 30 minutes Then place it back in the The holes in the surface burners of your range making sure it is properly seated range must be kept clean at all times for and level proper ignition and an even unhampered Check the flame pattern of each burner flame If the flames are jumpy
42. ers are turned off 2 Remove the grates Grasp the two front burner wells and lift up Oven Air Vents Never block the vents air openings of the range They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion Clean under the cooktop with hot soapy water and a clean cloth If you removed your surface burners while cleaning make sure they are properly seated when replacing them After cleaning lower the cooktop be careful not to pinch your fingers Air openings are located at the rear of the cooktop at the top and bottom of the oven door and at the bottom of the range under the warming drawer storage drawer or kick panel depending on the model 29 suo1 2N SU Ajajos suo1 2n1 Su bunosado 55S 2 S2 2a SS 530 n gt sdi 4 buljzooysajqnol yuoddns sawnsuo7 Safety Instructions Operating Instructions c S SB 5 8S5 Uv S amp S Troubleshooting Tips Consumer Support Care and cleaning of the range Lift the door straight up and off the hinges The gasket is designed with a gap at the bottom to allow for proper air circulation Do not rub or clean the door gasket it has an extremely low resistance to abrasion If you notice the gasket becoming worn frayed or damaged in any way or if it has become displaced on the door you should have it replaced 30 Lif
43. ers have been checked Quality of Flames The combustion quality of burner flames needs to be determined visually A Yellow flames Call for service B Yellow tips on outer cones Normal for LP gas C Soft blue flames Normal for natural gas If burner flames look like A call for service Normal burner flames should look like B or C depending on the type of gas you use With LP gas some yellow tipping on outer cones is normal 6 CHECK OPERATION OF OVEN BURNERS A Remove oven bottom m Remove the 2 screws at the rear of the oven bottom Grasp the oven bottom at slots on each side Lift the rear enough to clear the lip of the range frame push it back and then pull it up and out Installation Instructions 6 CHECK OPERATION OF OVEN BURNERS CONT B To operate the Bake burner press the Bake pad and then press the number pads until 350 appears in the display Press the Start On pad After 30 to 90 seconds the burner will ignite Flames should be steady approximately 1 blue cones and if range is supplied with natural gas should burn with no yellow tips With most LP gas small yellow tips at the end of outer gas cones are normal The inner cone of the flame should be 1 2 to long for either gas Inner cone of flame 1 2 to 3 4 12 7 mm to 19 1 mm Oven broiler burner C Perform the same check on the broil burner by touching the Broil Hi Lo pad
44. es with a standard 3 prong grounding wall receptacle to minimize the possibility of electric shock hazard from this appliance The customer should have the wall receptacle and circuit checked by a qualified electrician to make sure the receptacle is properly grounded Where a standard 2 prong wall receptacle is encountered it is the personal responsibility and obligation of the customer to have it replaced with a properly grounded 3 prong wall receptacle DO NOT UNDER ANY CIRCUMSTANCES CUT OR REMOVE THE THIRD GROUND PRONG FROM THE POWER CORD A word about GFCls GFCls are not required or recommended for gas range receptacles Ground Fault Circuit Interrupters GFCls are devices that sense leakage of current in a circuit and automatically switch off power when a threshold leakage level is detected These devices must be manually reset by the consumer The National Electrical Code requires the use of GFCIs in kitchen receptacles installed to serve countertop surfaces Performance of the range will not be affected if operated on a GFCl protected circuit but occasional nuisance tripping of the GFCI breaker is possible 41 ELECTRICAL CONNECTIONS CONT A Usage Situations Where Appliance Power Cord Will Be Disconnected Infrequently An adapter may be used only on a 15 amp circuit Do not use an adapter on a 20 amp circuit Where local codes permit a TEMPORARY CONNECTION may be made to a properly grounded 2 prong wall rece
45. ey can catch fire while the oven is cool Use only glass cookware that is recommended g Pulling out the rack to the stop lock is a TOP SEID GUT Ovens D convenience in lifting heavy foods It is also Always remove any broiler pan from range ko a precaution against burns from touching hot as soon as you finish broiling Grease left in S surfaces of the door or oven walls The lowest the pan can catch fire if oven is used without v position is not designed to slide removing the grease from the broiler pan pas S Do not heat unopened food containers When broiling if meat is too close to the flame Pressure could build up and the container the fat may ignite Trim excess fat to prevent could burst causing an injury excessive flare ups cy Make sure any broiler pan is in place correctly 2 S A WAR NIN G NEVER cover to reduce the possibility of grease fires ar S S EE rah a If you should have a grease fire in a broiler 5 E matelsuchos aurinu fo Coing pan ueh he learo pad one S amp L so blocks air flow through the oven and thumcort may cause carbon monoxide poisoning Aluminum foil linings may also trap For safety and proper cooking performance heat causing a fire hazard always bake and broil with the oven door a closed 5 Do not use aluminum foil anywhere in Q the oven except as described in this manual O f Ra o Misuse could result in a fire hazard or damage 8 to the range O O Q Q 3 N paa Y E gt 7 S O
46. ff pad does not affect the timer To Set the Clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly The time of day cannot be changed during a delayed cooking or a delayed self cleaning cycle 7 Touch the Clock pad twice Touch the or pads f the or pads are not touched within one minute after you touch the Clock pad the display reverts to the original setting f this happens touch the Clock pad twice and reenter the time of day To Turn Off the Clock Display If you have several clocks in your kitchen you may wish to turn off the time of day clock display on your range 7 Touch the Clock pad once to turn off the time of day display Although you will not be able to see it the clock maintains the correct time of day To Set the Timer The timer does not control oven operations The maximum setting on the timer is 9 hours and 59 minutes 7 Touch the Kitchen Timer On Off pad 2 Touch the or pads until the amount of time you want shows in the display The maximum time that can be entered in minutes is 59 Times more than 59 minutes should be changed to hours and minutes If you make a mistake touch the Kitchen Timer On Off pad and begin again GEAppliances com 3 Touch the Start On pad until the time of day shows in the display This enters the time and starts the clock To check
47. ft rail release up and press the right rail release down while pulling the drawer forward and free To replace the warming drawer 7 Place the left drawer rail around the inner left rail guide and slide it in slightly to hook it 2 Place the right drawer rail around the inner right rail guide and slide it in slightly to hook it 3 Slide the drawer all the way in 31 suo1 2Nn1 Su Q JOS suo1 2Nn1 Su 6unoiado gt Sa SQ aa SS 530 n sd 4 buljooysajqno yuoddns sawinsuoz Safety Instructions Operating Instructions S lt S iS 7 S Installation Troubleshooting Tips Consumer Support Care and cleaning of the range aaa SS ae ee Pull the knob straight off the stem A 2e Wire cover holder 52 Lower Control Panel Front Manifold Panel and Knobs It s a good idea to wipe the control panel after each use of the oven Use a damp cloth to clean or rinse For cleaning use mild soap and water or a 50 50 solution of vinegar and water For rinsing use clean water Polish dry with a soft cloth Do not use abrasive cleansers strong liquid cleaners plastic scouring pads or oven cleaners on the control panel they will damage the finish Do not bend knobs by pulling them up or down or by hanging a towel or other such loads This can damage the gas valve shaft Oven Racks
48. gs with the level placed diagonally first in one direction and then the other C Remove the storage drawer or kick panel See the Care and cleaning of the range section The front leveling legs can be adjusted from the bottom and the rear legs can be adjusted from the top or the bottom D Use an open end or adjustable wrench to adjust the leveling legs until the range is level E After the range is level slide the range away from the wall so that the Anti Tip device can be installed Installation Instructions 9 INSTALLING THE ANTI TIP DEVICE A WARNING E Range must be secured with an approved Anti Tip device E Unless properly installed the range could be tipped by you or a child standing sitting or leaning on an open door E After installing the Anti Tip device verify that it is in place by carefully attempting to tilt the range forward E This range has been designed to meet all recognized industry tip standards for all normal conditions E The use of this device does not preclude tipping of the range when not properly installed E f the Anti Tip Device supplied with the range does not fit this application use the Anti Tip Device WB2xX7909 A Mark the wall where the RIGHT EDGE of the range is to be located Be sure to allow for the countertop overhang if you intend to install the range next to cabinets Anti Tip device Slotted head screw ms _ Approx 20 l m Wallplat
49. he panel onto the two tabs at the base of the range and push the top of the panel forward to engage the spring clips GEAppliances com Removable Storage Drawer on some models The storage drawer is a good place to store cookware and bakeware Do not store plastics and flammable material in the drawer The storage drawer may be removed for cleaning under the range Clean the storage drawer with a damp cloth or sponge Never use harsh abrasives or scouring pads To remove storage drawer 7 Pull drawer straight out until it stops 2 Tilt the front of the drawer up and free of the range To replace storage drawer Set the stops on the back of the drawer over the stops in the range rz Slide drawer evenly and straight back so that the rails in the range are engaged Removable Warming Drawer on some models NOTE For models with an electric warming drawer before performing any adjustments cleaning or service disconnect the range electrical power supply at the household distribution panel by removing the fuse or switching off the circuit breaker Make sure the warming drawer heating element is cool Most cleaning can be done with the drawer in place However the drawer may be removed if further cleaning is needed Use soap and warm water to thoroughly clean To remove the warming drawer 7 Pull the drawer straight out until it stops Z Press the le
50. he display shows D C the oven is baking roasting Temp Recall Cooking Time Start On When the display shows gt the oven is set in Sabbath When the display shows D C the oven is baking roasting How to Set for Regular Baking Roasting NOTE To understand how the oven control works practice using regular baking non Sabbath before entering Sabbath mode Make sure the clock shows the correct time of day and the oven is off 7 Touch and hold both the Bake and Broil Hi Lo pads at the same time until the display shows SF Tap the Clock pad until SAb appears in the display Touch the Start On pad and D will appear in the display Touch the Bake pad No signal will be given SW N IW IN The preset starting temperature will automatically be set to 350 Tap the or pads to increase or decrease the temperature in 25 increments The temperature can be set between 170 and 550 No signal or temperature will be given Touch the Start On pad After a random delay period of approximately 30 seconds to 1 minute D c will appear in the display indicating that the oven is baking roasting If gt c doesn t appear in the display start again at Step 4 Ny Sv To adjust the oven temperature touch the Bake pad and tap the or pads to increase or decrease the temperature in 25 increments Touch the Start On pad NOTE The Clear Off and Coo
51. he warranty excludes the cost of shipping or service calls to your home Some states do not allow the exclusion or limitation of incidental or consequential damages This warranty gives you specific legal rights and you may also have other rights which vary from state to state To know what your legal rights are consult your local or state consumer affairs office or your state s Attorney General Wn 5c D Q Sd 3 8S5 NW S amp S Tips Warrantor General Electric Company Louisville KY 40225 Troubleshooting 50 GE Gas Range Warr anty For customers in Canada All warranty service provided by our Factory Service Centres Staple your receipt here or an authorized Customer Care technician For service Proof of the original purchase call 1 800 561 3344 Please have serial number and model date is needed to obtain service number available when calling for service under the warranty suoljonijsu ajos For The Period Of Mabe Will Replace One Year Any part of the range which fails due to a defect in materials or workmanship During this From the date of the limited one year warranty Mabe will also provide free of charge all labor and in home service 5 o original purchase to replace the defective part aS 2 cs QQ gt a What Mabe Will Not Cover os 3 Q Service trips to your home to teach you how to use Replacement of house fuses or resetting of circuit v the product breakers Improper installatio
52. her fat product Recipe failure can result if cakes pies pastries cookies or candies are made with low fat spreads The lower the fat content of a spread product the more noticeable these differences become Federal standards require products labeled margarine to contain at least 80 fat by weight Low fat spreads on the other hand contain less fat and more water The high moisture content of these spreads affects the texture and flavor of baked goods For best results with your old favorite recipes use margarine butter or stick spreads containing at least 70 vegetable oil 21 suoljonijsu Ajaj0S O Q fav Q 3 Q Q s gt Q 3 3 Q suo1n su uo1 D b Su sd 4 oysajqnol yioddns sawinsuo7 Bune Safety Instructions D z 5 2 O 3 x L O Installation Instructions Tips Troubleshooting Consumer Support Using the warming drawer on some models 22 Warming Drawer Control Knob on models equipped with a knob Push and turn the control knob to any desired setting NOTE The warming drawer should not be used during a self clean cycle When Using the Warming Drawer The warming drawer will keep hot cooked foods at serving temperature Always start with hot food Do not use to heat cold food other than crisping crackers chips or dry cereal Do not line the warming drawer with aluminum foil Foil is an excellent heat insulator and will trap heat beneath i
53. iances ca Canada or call 800 626 2002 U S or 800 661 1616 Canada during normal business hours Have your model number ready suoloniysu Q S Grates Surface Burner Heads and Caps Surface Elements and Drip Pans Knobs SUOI INISU bunosado AAN SSPE Griddle Oven Racks Oven Elements Light Bulbs Experience these other great products to keep your kitchen looking great Stainless Steel Stainless Steel ssas Ceramic Cooktop EF CLEANING KIT Ceramic Cooktop IJ pub 403 Cleaning Kit Cleaning Wipes Appliance Polish Appliance Includes cleaner Wipes Cleaner av zaw scraper and pad Q COMBO gt WX10X117GCS SZ WX10X305 WX10X10001 PM10X311 g Get the most out of your Broiler Pan Not for use with Broiler Drawer models Use your pan and grid cover to broil hamburgers seafood steaks vegetables bacon chops and so much more The pan below catches the excess fats and oils I e Genuine GE Part z 3 2 e Easy To Clean co co e One Year Warranty S a Limited Time Offer Free Shipping 2 When you order your broiler pan within 30 days of purchasing your GE cooking product 2 Small Large XL ns U S Part WB48X10055 WB48X10056 WB48X10057 Canada Part 222D2097G001 222D2097G002 N A Dimensions 8 3 4 W x 1 1 4 H x 13 1
54. ing hood must be constructed of sheet metal not less than 0 0122 thick Install above the cooktop with a clearance of not less than 1 4 between the hood and the underside of the combustible material or metal cabinet The hood must be at least as wide as the appliance and centered over the appliance Clearance between the cooking surface and the ventilation hood surface MUST NEVER BE LESS THAN 24 INCHES EXCEPTION Installation of a listed microwave oven or cooking appliance over the cooktop shall conform to the installation instructions packed with that appliance E f cabinets are placed above the range allow a minimum clearance of 30 between the cooking surface and the bottom of unprotected cabinets If a 30 clearance between cooking surface and overhead combustible material or metal cabinets cannot be maintained protect the underside of the cabinets above the cooktop with not less than 1 4 insulating millboard covered with sheet metal not less than 0 0122 thick Clearance between the cooking surface and protected cabinets MUST NEVER BE LESS THAN 24 INCHES E The vertical distance from the plane of the cooking surface to the bottom of adjacent overhead cabinets extending closer than 1 to the plane of the range sides must not be less than 18 See the Dimensions and Clearances illustration in this section A CAUTION Items of interest to children should not be stored in cabinets above a range or on the bac
55. ins use a toothbrush After cleaning Before putting the burner caps and heads back shake out excess water and then dry them thoroughly by setting in a warm oven for 30 minutes NOTE Do not use steel wool or scouring powders to clean the burners Replacement Replace burner heads over the electrodes on the cooktop in the correct locations according to their size On some models Medium head and cap Small head amp Front of range Large head Large head and cap and cap On some models Medium head Small head and cap Front of range z T Medium head and cap Large head and cap Make sure the slot in the burner head is positioned over the electrode Si _ gt LA AE Replace the matching size caps onto the heads Make sure that the heads and caps are replaced in the correct locations NOTE On some models the burners are all the same size and power Some models have dual support rods that will hold the cooktop up while you clean underneath it Vent appearance and location vary Cooktop Surface To avoid damaging the porcelain enamel surface of the cooktop and to prevent it from becoming dull clean up spills right away Foods with a lot of acid tomatoes sauerkraut fruit juices etc or foods with high sugar content could cause a dull spot if allowed to set When the surface has cooled wash and rinse For other spills such as fat spatterings w
56. itting and damage to the porcelain enamel surface and should be wiped up immediately The area outside the gasket can be cleaned with a soap filled scouring pad To clean the outside of the door Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may also use a glass cleaner to clean the glass on the outside of the door Spillage of marinades fruit juices tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately When the surface is cool clean and rinse Do not use oven cleaners cleansing powders or harsh abrasives on the outside of the door We don t recommend using aluminum foil on the oven bottom It can affect airflow if the holes are blocked and it can concentrate heat at the bottom of the oven resulting in poor baking performance To clean up spillovers use soap and water an abrasive cleaner or soap filled scouring pad Rinse well to remove any soap before self cleaning The storage drawer may be removed for cleaning under the range Removable Kick Panel on some models The kick panel may be removed for cleaning under the range To remove Lift up the bottom of the panel slightly to disengage the panel from the tabs at the base of the range Pull the bottom of the panel forward until the spring clips are released at the top of the panel To replace Insert the two slots at the bottom of t
57. king Time pads are active during the Sabbath feature How to Set for Timed Baking Roasting Immediate Start and Automatic Stop NOTE To understand how the oven control works practice using regular non Sabbath Immediate Start and Automatic Stop before entering the Sabbath mode Make sure the clock shows the correct time of day and the oven is off 7 Touch and hold both the Bake and Broil Hi Lo pads at the same time until the display shows SF Tap the Clock pad until SAb appears in the display Touch the Start On pad and D will appear in the display Touch the Cooking Time pad IAIN amp N Touch the or pads to set the desired length of cooking time between 1 minute and 9 hours and 59 minutes The cooking time that you entered will be displayed 6 Touch the Start On pad Touch the Bake pad No signal will be given 8 The preset starting temperature will automatically be set to 350 Tap the or pads to increase or decrease the temperature in 25 increments The temperature can be set between 170 and 550 No signal or temperature will be given Touch the Start On pad 9 p 70 After a random delay period of approximately 30 seconds to 1 minute D C will appear in the display indicating that the oven is baking roasting If gt c doesn t appear in the display start again at Step 7 To adjust the oven temperature
58. ksplash of a range children climbing on the range to reach items could be seriously injured IMPORTANT Remove all tape and packaging Make sure the burners are properly seated and level Lift up the cooktop on models with standard twin burners and remove any packing material under it Take the accessory pack out of the oven and or drawer Check to be sure that no range parts have come loose during shipping Installation Instructions DIMENSIONS AND CLEARANCES Provide adequate clearances between the range and adjacent combustible surfaces These dimensions must be met for safe use of your range The location of the electrical outlet and pipe opening see Gas Pipe and Electric Outlet Locations may be adjusted to meet specific requirements The range may be placed with 0 clearance flush at the back wall Minimum to cabinets on Maximum depth either side of for cabinets the range above countertops xd 1 To wall on either side standard Minimum burner models 2 To wall on either side sealed burner models jFront edge of the range side Ipanel forward Ifrom cabinet 1 4 lt Q Minimum To cabinets below cooktop and at the range back Minimum Minimum to cabinets Maximum depth for on either side cabinets above of the range countertops gt lt 6 Minimum Front edge of the prange side panel forward from Icabinet 1 4 lt lt 0 Minimum Minimum I To cabinets below I cookt
59. lammable vapors and liquids in the vicinity of this or any other appliance Do not let cooking grease or other flammable materials accumulate in or near the range Do not use water on grease fires Never pick up a flaming pan Turn the controls off Smother a flaming pan on a surface burner by covering the pan completely with a well fitting lid cookie sheet or flat tray Use a multi purpose dry chemical or foam type fire extinguisher Flaming grease outside a pan can be put out by covering it with baking soda or if available by using a multi purpose dry chemical or foam type fire extinguisher Flame in the oven or warming drawer can be smothered completely by closing the oven door and turning the control to off or by using a multi purpose dry chemical or foam type fire extinguisher Let the burner grates and other surfaces cool before touching them or leaving them where children can reach them Never block the vents air openings of the range They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion Air openings are located at the rear of the cooktop at the top and bottom of the oven door and at the bottom of the range under the warming drawer kick panel or storage drawer Large scratches or impacts to glass doors can lead to broken or shattered glass GEAppliances com A WARNING 4 SURFACE BURNERS Use proper pan size avoid pans that are unstable or
60. lified electrician before using the appliance The installation of appliances designed for mobile home installation must conform with the Manufactured Home Construction and Safety Standard Title 24 CFR Part 3280 formerly the Federal Standard for Mobile Home Construction and Safety Title 24 HUD Part 280 or when such standard is not applicable the Standard for Manufactured Home Installations latest edition Manufactured Home Sites Communities and Set Ups ANSI A225 1 latest edition or with local codes In Canada mobile home installation must be in accordance with the current CAN CSA Z240 MH Mobile Home Installation Code Electric Disconnect E Locate disconnect plug on the range back E Pinch sides of connector and pull out of range back 4 SEAL THE OPENINGS Seal any openings in the wall behind the range and in the floor under the range when hookups are completed CHECK OPERATION OF SURFACE BURNERS Operation of all cooktop and oven burners should be checked after the range and gas supply lines have been carefully checked for leaks Lighting the Burners Select a top burner knob and simultaneously push in and turn to LITE position You will hear a clicking sound indicating proper operation of the spark module Once the air has been purged from the supply lines burners should light within 4 seconds After burner lights rotate knob out of the LITE position Try each burner in succession until all burn
61. me models Plug on range is not completely inserted in the electrical outlet Clock and timer do not work e Make sure the burner parts are installed correctly See the Care and cleaning of the range section e If range is connected to LP gas contact the person who installed your range or made the conversion To check the oven gas shut off valve on sealed burner models remove the warming drawer storage drawer or kick panel see the Care and cleaning of the range section and look for the gas shut off lever at the back of the range Lever is shown closed PULL TO OPEN Sealed burner models To check the oven gas shut off valve on standard twin burner models raise the cooktop and look for the gas shut off lever at the extreme right rear corner Follow the directions in box A or B that match your regulator type Lever is shown closed A Lever is shown closed B PULL TO OPEN PULL TO OPEN Standard twin burner models Standard twin burner models e Touch the Bake pad and desired temperature or the Self Clean pad and desired clean time e Make sure electrical plug is plugged into a live properly grounded outlet del a A fuse in your home may be blown or the circuit breaker tripped e Replace the fuse or reset the circuit breaker Oven controls improperly set e See the Using the clock and timer section 45 suoljoniysu yajos Suol
62. mediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you cannot reach your gas supplier call the fire department Installation and service must be performed by a qualified installer service agency or the gas supplier Installation Instructions ANTI TIP DEVICE To reduce the risk of tipping the range the range must be secured by a properly installed anti tip bracket See installation instructions shipped with the bracket for complete details before attempting to install To check if the bracket is installed and engaged properly carefully tip the range forward The bracket should stop the range within 4 inches If it does not the bracket must be BURNS or other SERIOUS reinstalled If the range is pulled from the wall for any reason INJURIES can result always repeat this procedure to verify the range is properly INSTALL and CHECK the secured by the anti tip bracket ANTI TIP bracket following For free standing or slide in ranges never completely remove the instructions supplied the leveling legs or the range will not be secured to the anti tip with the bracket device properly If you did not receive an anti tip bracket with your purchase call 1 800 626 8774 to receive one at no cost in Canada call 1 800 561 3344 For installation instructions of the bracket visit GEAppliances com in Canada GEAppliances ca AWARNING All ranges can tip Troubleshooting
63. ments To Adjust the Thermostat on models with an OVEN TEMP Knob 7 Pull the OVEN TEMP knob off the range and look at the back side To make an adjustment loosen approximately one turn but do not completely remove the two screws on the back of the knob With the back of the knob facing you hold the outer edge of the knob with one hand and turn the front of the knob with the other hand 3 Each click will change the oven temperature approximately 10 F Range is plus or minus 60 F from the arrow We suggest that you make the adjustment one click from the original setting and check oven performance before making any additional adjustments Front of OVEN TEMP knob 2 knob appearance may vary After the adjustment is made retighten screws so they are snug but be careful not to overtighten To increase the oven temperature move the top screw toward the right You ll hear a click for each notch you 4 move the knob Replace the knob matching the flat area of the knob to the shaft and check performance To decrease the oven temperature Back of OVEN TEMP knob move the top screw toward the left knob appearance may vary The type of margarine will affect baking performance Most recipes for baking have been developed using high fat products such as butter or margarine 80 fat lf you decrease the fat the recipe may not give the same results as with a hig
64. n delivery or maintenance Damage to the product caused by accident fire floods Failure of the product if it is abused misused or acts of God or used for other than the intended purpose or Incidental or consequential damage caused by possible used commercially defects with this appliance Damage caused after delivery Product not accessible to provide required service O Q fav Q 3 Q Q s gt Q 3 3 Q EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law This warranty is extended to the original purchaser and any succeeding owner for products purchased in Canada for home use within Canada In home warranty service will be provided in areas where it is available and deemed reasonable by Mabe to provide Some provinces do not allow the exclusion or limitation of incidental or consequential damages so the above exclusion may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from province to province To know what your legal rights are in your province consult your local provincial consumer affairs office SUOI IN SU UO D 0 SU Warrantor Mabe Canada Inc Burlington Ontario sdi 4 Bulzooysajqnol 51 Consume
65. n too hot e Allow the oven to cool below locking temperature os after a clean cycle FP Oven not clean after Oven controls not properly set e See the Using the self cleaning oven section q elean eyele Oven was heavily soiled e Clean up heavy spillovers before starting the clean cycle O Heavily soiled ovens may need to self clean again or for Q a longer period of time PN Q Oven door will not Oven is too hot e Allow the oven to cool below locking temperature 3 unlock on models Do not lock the door with the door latch except when a with a door latch using the self clean feature Q Self clean light on The OVEN TEMP knob has not e Set the OVEN TEMP knob to CLEAN See the Using the some models blinks been set to CLEAN when the self cleaning oven section 5y when trying to set a latch was moved to the right Q self clean cycle The latch was not moved to the Move the latch to the right as far as it will go See the right when the OVEN TEMP knob Using the self cleaning oven section 5 AN was set to CLEAN ot E O fken lR Self clean light on A power interruption occurred Turn the OVEN TEMP knob to OFF and move the latch Q gt some models blinks to the left as far as it will go Reset the range controls of during self clean cycle to the desired settings See the Using the self cleaning 3 Q oven section Door appears in the Self cleaning cycle has been e Move the latch handle all the way to the right display on some
66. ncrease pressure in closed containers which may cause them to burst If a combination of oils or fats will be used in frying stir together before heating or as fats melt slowly Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point Use the least possible amount of fat for effective shallow or deep fat frying Filling the pan too full of fat can cause spillovers when food is added Do not flame foods on the cooktop If you do flame foods under the hood turn the fan on Do not use a wok on the cooking surface if the wok has a round metal ring that is placed over the burner grate to support the wok This ring acts as a heat trap which may damage the burner grate and burner head Also it may cause the burner to work improperly This may cause a carbon monoxide level above that allowed by current standards resulting in a health hazard Foods for frying should be as dry as possible Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan Never try to move a pan of hot fat especially a deep fat fryer Wait until the fat is cool Do not leave plastic iterns on the cooktop they may melt if left too close to the vent Keep all plastics away from the surface burners To avoid the possibility of a burn always be certain that the controls for all burners are at the OFF position and all grates are cool before attempting to
67. nectors can cause gas leaks and personal injury Always use NEW flexible connectors when installing a gas appliance IMPORTANT Remove all packing material and literature from oven before connecting gas and electrical supply to range A CAUTI ON Do not attempt to operate the oven of this range during a power failure Electric Ignition models only E Have your range installed by a qualified installer E Your range must be electrically grounded in accordance with local codes or in the absence of local codes in accordance with the National Electrical Code ANSI NFPA 70 latest edition In Canada electrical grounding must be in accordance with the current CSA C22 1 Canadian Electrical Code Part 1 and or local codes See Electrical Connections in this section Before installing your range on linoleum or any other synthetic floor covering make sure the floor covering can withstand 180 F without shrinking warping or discoloring Do not install the range over carpeting unless a sheet of 1 4 thick plywood or similar insulator is placed between the range and carpeting Make sure the wall coverings around the range can withstand heat generated by the range up to 200 F 34 E Avoid placing cabinets above the range To reduce the hazard caused by reaching over the open flames of operating burners install a ventilation hood over the range that projects forward at least 5 beyond the front of the cabinets E The ventilat
68. ned to LITE all the burners spark Do not attempt to disassemble or clean around any burner while another burner is on An electric shock may result which could cause you to knock over hot cookware The medium left rear and on some models left front and the large right front and on some models left front burners are the primary burners for most cooking These general purpose burners can be turned down from HI to LO to suit a wide range of cooking needs NOTE On some models the burners are all the same size and power Flames larger than the bottom of the cookware will not result in faster heating of the cookware and could be hazardous Use a flat bottomed wok Top of Range Cookware Aluminum Medium weight cookware is recommended because it heats quickly and evenly Most foods brown evenly in an aluminum skillet Use saucepans with tight fitting lids when cooking with minimum amounts of water Cast Iron If heated slowly most skillets will give satisfactory results Enamelware Under some conditions the enamel of some cookware may melt Follow cookware manufacturer s recommendations for cooking methods GEAppliances com Glass There are two types of glass cookware those for oven use only and those for top of range cooking saucepans coffee and teapots Glass conducts heat very slowly Heatproof Glass Ceramic Can be used for either surface or oven cooking It conducts heat very slowly and
69. od in metal utensils ee Eggs scrambled Medium Repeated opening of the drawer allows hot Fish Hi air to escape and food to cool G T ravy Sauces l Allow extra time for the temperature Ham Hi inside the drawer to stabilize after adding Muffins Medium items Onion rings Hi With large loads it may be necessary Pies Lo to use a higher thermostat setting and Pizza Hi cover some of the cooked food items Potatoes baked Hi Do not use plastic containers or plastic Potatoes mashed Lo wrap Tortilla Chips Lo To Crisp Stale Items Place food in low sided dishes or pans Preheat on Lo setting To Warm Serving Bowls and Plates To warm serving bowls and plates set the control on Lo Use only heat safe dishes If you want to heat fine china please check with the manufacturer of the dishes for their maximum heat tolerance A CAUTION ponot keep food in the warming drawer for more than two hours Check crispness after 45 minutes Add time as needed You may warm empty serving dishes while preheating the drawer A CAUTION Dishes will be hot Use pot holders or mitts when removing hot dishes 23 suoljoniysul Yajos O Q fav Q 3 Q Q s gt Q 3 3 Q suononijsu UO 0 0 SU sdi 4 oys jqno41 yioddns sawinsuo7 Bune Safety Instructions Care and Cleaning Installation Instructions D S haad O O lt N v O 5 pus fn Consumer Support Using the self cleaning oven Nev
70. op and at the Minimum clearance clearance to right wall to left wall range back 35 Installation Instructions DIMENSIONS AND CLEARANCES CONTINUED Depth with door closed includes door handle 30 Depth with door open 46 3 3 N S 7 oe A WARNING ANTI TIP DEVICE AWARNING All ranges can tip e BURNS or other SERIOUS INJURIES can result INSTALL and CHECK the ANTI TIP bracket following the instructions supplied with the bracket To reduce the risk of tipping the range the range must be secured by a properly installed anti tip bracket See installation instructions shipped with the bracket for complete details before attempting to install To check if the bracket is installed and engaged properly carefully tip the range forward The bracket should stop the range within 4 inches If it does not the bracket must be reinstalled If the range is pulled from the wall for any reason always repeat this procedure to verify the range is properly secured by the anti tip bracket 28 to 2814 Depth varies depending on model See specifications sheet for your model For free standing or slide in ranges never completely remove the leveling legs or the range will not be secured to the anti tip device properly If you did not receive an anti tip bracket with your purchase call 1 800 626 8774 to receive one at no cost in Canada call 1 800 561 3344 For installation instructions
71. ounded outlet Z replaced with a properly grounded three prong outlet in accordance with the National Electrical Code Do not use an extension cord with this appliance Do not attempt to repair or replace any part of your range unless it is specifically recommended in this manual All other service should be referred to a qualified technician 55S aa SQ 0 a SS 59 Hn gt sdi oysajqnol yuoddns sawinsuo7 Bune Operating Instructions D Z 5 2 O 3 L O Installation Instructions Tips Troubleshooting Consumer Support IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING Locate the range out of kitchen traffic path and out of drafty locations to prevent poor air circulation Be sure all packaging materials are removed from the range before operating it to prevent fire or smoke damage should the packaging material ignite Be sure your range is correctly adjusted by a qualified service technician or installer for the type of gas natural or LP that is to be used Your range can be converted for use with either type of gas See the Installation of the range section A WARNING these adjustments must be made by a qualified service technician in accordance with the manufacturer s instructions and all codes and requirements of the authority having jurisdiction Failure to follow these instructions could result in serious injury or property damage The qualified agenc
72. oven operations except the clock and timer Broil Hi Lo Pad Touch this pad to select the broil function Broil Light Flashes while in edit mode you can switch from Hi to Lo Broil at this point Glows when the oven is in broil mode Indicator Lights on some pads EDIT mode lasts several seconds after the last pad press Start Time and Cooking Time will be the only pads lit if either of these options is selected Example Start Time is selected with Bake the Start Time pad will remain lit until the clock reaches the programmed time at which point it will turn off and the Bake Temp Recall pad light will light up Oven Temperature KNOD ion some modes Appearance may vary Turn the OVEN TEMP knob to the setting you want The oven cycling light comes on during cooking 11 suo1 2N SU Ajaj0s O Q fav Q 3 Q Q s gt Q 3 3 Q SuOoI INJ SU UO D 0 SU sdi 4 oysajqnol yioddns sawinsuo7 Bune Safety Instructions D S Z 5 2 OG d 5 2 5 O Installation Instructions Troubleshooting Tips Consumer Support Using the oven To avoid possible burns place the racks in the desired position before you turn the oven on ABYSS The oven has 5 rack positions It also has a special low rack position R for extra large items such as a large Plastic items on the cooktop may melt if left too close to the vent Vent appearan
73. oysajqno yuoddns sawinsuoz Safety Instructions Operating Instructions cu S SB 5 8S5 Uv S amp S Troubleshooting Tips Consumer Support Care and cleaning of the range Use a sewing needle or twist tie to unclog the small hole in the burner head 28 Burner Caps and Heads NOTE Before removing the burner caps and heads remember their size and location Replace them in the same location after cleaning Burner caps Lift off when cool Wash burner caps in hot soapy water and rinse with clean water You may scour with a plastic scouring pad to remove burned on food particles Burner heads For proper ignition make sure the small hole in the section that fits over the electrode is kept open A sewing needle or wire twist tie works well to unclog it The slits in the burner heads must be kept clean at all times for an even unhampered flame Clogged or dirty burner ports or electrodes will not allow the burner to operate properly Any spill on or around an electrode must be carefully cleaned Take care to not hit an electrode with anything hard or it could be damaged You should clean the burner caps and burner heads routinely especially after bad spillovers which could clog the openings in the burner heads Lift off when cool To remove burned on food soak the burner heads in a solution of mild liquid detergent and hot water for 20 30 minutes For more stubborn sta
74. pes can cause burns to hands face and or eyes Do not use aluminum foil to line the drawer Foil is an excellent heat insulator and will trap heat beneath it This will upset the performance of the drawer and it could damage the interior finish If the self cleaning mode malfunctions turn the oven off and disconnect the power supply Have it serviced by a qualified technician Do not use oven cleaners No commercial oven cleaner or oven liner of any kind should be used in or around any part of the oven Residue from oven cleaners will damage the inside of the oven when the self clean cycle is used SUOI INI SU buljo1ado O Q fae Q 3 Q Q s gt Q 3 3 Q suo1 2n Su uo1 0 0 Su sdi 4 oysajqnol READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY SAVE THESE INSTRUCTIONS TK yioddns sawinsuo7 buno Safety Instructions D amp E 5 2 O d 2 5 O Installation Instructions Tips Troubleshooting Consumer Support Using the gas surface burners Throughout this manual features and appearance may vary from your model Push the control knob in and turn it to the LITE position Medium Medium On some models Medium Large On some models Small Large Small Large Before Lighting a Gas Burner Drip pans are supplied with your range they should be used at all times Make sure all burners are in place Make sure all grates on the rang
75. ptacle by the use of a UL listed adapter available at most hardware stores The larger slot in the adapter must be aligned with the larger slot in the wall receptacle to provide proper polarity in the connection of the power cord Temporary Method Adapter plugs not permitted in Canada Align large prongs slots Ensure proper ground and firm connection before use A CAUTI ON Attaching the adapter ground terminal to the wall receptacle cover screw does not ground the appliance unless the cover screw is metal and not insulated and the wall receptacle is grounded through the house wiring The customer should have the circuit checked by a qualified electrician to make sure the receptacle is properly grounded When disconnecting the power cord from the adapter always hold the adapter with one hand If this is not done the adapter ground terminal is very likely to break with repeated use Should this happen DO NOT USE the appliance until a proper ground has again been established Installation Instructions 3 ELECTRICAL CONNECTIONS CONT B Usage Situations Where Appliance Power Cord Will Be Disconnected Frequently Do not use an adapter plug in these situations because disconnecting of the power cord places undue strain on the adapter and leads to eventual failure of the adapter ground terminal The customer should have the 2 prong wall receptacle replaced with a 3 prong grounding receptacle by a qua
76. r Support T GE Appliances Website In the u s GEAppliances com D Have a question or need assistance with your appliance Try the GE Appliances Website 24 hours a day Wiss any day of the year For greater convenience and faster service you can now download Owner s Manuals order parts or even schedule service on line In Canada www GEAppliances ca Schedule Service In the u s GEAppliances com Expert GE repair service is only one step away from your door Get on line and schedule your service at your convenience any day of the year Or call 800 GE CARES 800 432 2737 during normal business hours In Canada call 1 800 561 3344 Real Life Design Studio In the u s GEAppliances com GE supports the Universal Design concept products services and environments that can be used by people of all ages sizes and capabilities We recognize the need to design for a wide range of physical and mental abilities and impairments For details of GE s Universal Design applications including kitchen design ideas for people with disabilities check out our Website today For the hearing impaired please call 800 TDD GEAC 800 833 4322 In Canada contact Manager Consumer Relations Mabe Canada Inc Suite 310 1 Factory Lane Moncton N B E1C 9M3 Extended Warranties In the u s GEAppliances com Purchase a GE extended warranty and learn about special discounts that are available while your warranty is still in effect You can purchase it
77. s not in the display clock start time or cooking time are in the display recall the remaining time by touching the Kitchen Timer On Off pad and then touching the or pads to enter the new time you want To reset the clock touch the Clock pad Enter the correct time of day by touching the or pads Touch the Start On pad Using the timed baking and roasting features on some models GeAppliances com Do not lock the oven door with the latch during timed cooking The latch is used for self cleaning only NOTE Foods that spoil easily such as milk eggs fish stuffings poultry and pork should not be allowed to sit for more than 1 hour before or after cooking Room temperature promotes the growth of harmful bacteria Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth e Bake Temp Recall Avy Cooking Time e Bake Temp Recall AAS Ez AA S Start Time How to Set an Immediate Start and Automatic Stop The oven will turn on immediately and cook for a selected length of time At the end of the cooking time the oven will turn off automatically 7 Touch the Bake pad Touch the or pads to set the oven temperature 3 Touch the Cooking Time pad NOTE If your recipe requires preheating you may need to add additional time to the length of the cooking time Touch the or pads to set the baking time Th
78. s were display to show SF not touched properly on some models Power outage Power outage or surge clock flashes on some models Burning or oily odor This is normal in a new oven emitting from the vent and will disappear in time Strong odor An odor from the insulation around the inside of the oven is normal for the first few times the oven is used Fan noise A cooling fan may automatically turn on and off to cool internal parts Drawer does not slide The drawer is out of alignment smoothly or drags e See the Using the clock and timer section e Reset the clock e The Bake and Broil Hi Lo pads must be touched at the same time and held for 3 seconds e Reset the clock If the oven was in use you must reset it by touching the Clear Off pad setting the clock and resetting any cooking function To speed the process set a self clean cycle for a minimum of 3 hours See the Using the self cleaning oven section e This is temporary e This is normal The cooling fan will turn off and on e Fully extend the drawer and push it all the way in See the Care and cleaning of the range section Drawer is overloaded or load is unbalanced 48 e Reduce weight Redistribute drawer contents Accessor j es GEAppliances com Looking For Something More Not all accessories are available for all models You can find these accessories and many more at GEAppliances com U S or www GEAppl
79. se to the vent Do not leave plastic or flammable items on the cooktop they may melt or ignite if left too close to the vent Do not leave closed containers on the cooktop The pressure in closed containers may increase which may cause them to burst Metal items will become very hot if they are left on the cooktop and could cause burns If the oven is in use when a power failure occurs the oven burner shuts off and cannot be relit until power is restored This is because the flow of gas is automatically stopped and will not resume when power is restored until the glow bar has reached operating temperature Using the upper oven GEAppliances com lf your model has a door latch do not lock the oven door with the latch during baking or roasting The latch is used for self cleaning only How to Set the Upper Oven for Baking or Roasting Your oven is not designed for open door To change the oven temperature during cooking BAKE cycle press the BAKE pad and then Touch the BAKE pad the number pads to get the new temperature WN Q g 5 pl E O O gt Check food for doneness at minimum time on recipe Cook longer if necessary Touch the CLEAR OFF pad when cooking is complete Z Touch the number pads to set the desired temperature 3 Touch the START pad ANAS N
80. shaped wire Remove the oven door if desired to reach cover easily To remove Hold a hand under the cover so it doesn t fall when released With fingers of the same hand firmly push back the wire cover holder Lift off the cover Do not remove any screws to remove the cover To make the racks slide more easily apply a small amount of vegetable oil or cooking oil to a paper towel and wipe the edges of the oven racks with the paper towel Z Do not touch hot bulb with a wet cloth Replace bulb with a 40 watt household appliance bulb To replace cover 7 Place it into the groove of the light receptacle Pull the wire forward to the center of the cover until it snaps into place When in place the wire holds the cover firmly Be certain the wire is in the depression in the center of the cover Z Connect electrical power to the range In the Commonwealth of Massachusetts e This product must be installed by a licensed plumber or gas fitter e When using ball type gas shut off valves they shall be the T handle type e A flexible gas connector when used must not exceed 3 feet BEFORE YOU BEGIN Read these instructions completely and carefully Installation of this range must conform with local codes or in the absence of local codes with the National Fuel Gas Code ANSI Z223 1 NFPA 54 latest edition In Canada installation must conform with the current Natur
81. signed for broiling 5 F E Oven bottom not securely e See the Installation of the range section fc seated in position Oven temperature Oven thermostat e See the Adjust the oven thermostat Do it yourself section too hot or too cold needs adjustment Oven light does not work Light bulb is loose or defective e Tighten or replace the bulb Plug on range is not completely Make sure electrical plug is plugged into a live properly inserted in the electrical outlet grounded outlet Oven will not self clean The oven temperature is too e Allow the range to cool to room temperature and high to set a self clean operation reset the controls Oven controls improperly set e See the Using the self cleaning oven section On models with a door latch e Make sure you move the door latch handle all the way the oven door is not in the to the right locked position Crackling or This is the sound of the e This is normal popping sound metal heating and cooling during both the cooking and cleaning functions 46 Consumer Support GEAppliances com suoljon4jsu AjajosS Problem Possible Causes What To Do Excessive smoking Excessive soil e On models with touch pads touch the Clear Off pad On models with an OVEN TEMP knob turn it to OFF Open the windows to rid the room of smoke Wait until gt O the SELF CLEAN light goes off Wipe up the excess soil a pa and reset the clean cycle cs 93 Oven door will not open Ove
82. t This will upset the performance of the drawer and could damage the interior finish Preheat prior to use according to these recommended times Setting Lo 15 minutes Setting Medium 25 minutes Setting Hi 35 minutes On Signal Light The On signal light is located above the control knob and glows when the knob is in the on position It stays on until the knob is moved to the Off position Do not put liquid or water in the warming drawer For moist foods cover them with a lid or aluminum foil For crisp foods leave them uncovered Food should be kept hot in its cooking container or transferred to a heat safe serving dish A CAU TI ON Plastic containers or plastic wrap will melt if in direct contact with the drawer or a hot utensil Melted plastic may not be removable and is not covered under your warranty Remove serving spoons etc before placing containers in warming drawer GEAppliances com Temperature Selection Chart To keep several different foods hot set the control to the food needing the highest setting The temperature type and amount of food and the time held will affect the quality of Food Type Control Setting the food Bacon Hi Breads Medium Food in heat safe glass and glass ceramic f f Casserole Medium utensils may need a higher control setting Chicken fried i as compared to fo
83. t Off Oven Door The oven door is removable but it is heavy You may need help removing and replacing the door To remove the door open it a few inches to the special stop position that will hold the door open Grasp firmly on each side and lift the door straight up and off the hinges NOTE Be careful not to place hands between the hinge and the oven door frame since the hinge could snap back and pinch fingers To replace the door make sure the hinges are in the special stop position Position the slots in the bottom of the door squarely over the hinges Then lower the door slowly and evenly over both hinges at the same time If the hinges snap back against the oven frame pull them back out To clean the inside of the door Do not allow excess water to run into any holes or slots in the door Because the area inside the gasket is cleaned during the self clean cycle you do not need to clean this by hand Any soap left on the liner causes additional stains when the oven is heated Oven Bottom The oven bottom has a porcelain enamel finish To make cleaning easier protect the oven bottom from excessive spillovers by placing a cookie sheet on the rack below the rack you are cooking on This is particularly important when baking a fruit pie or other foods with a high acid content Hot fruit fillings or other foods that are highly acidic such as tomatoes sauerkraut and sauces with vinegar or lemon juice may cause p
84. tallation Instructions Tips Troubleshooting Consumer Support 20 GEAppliances com Adjust the oven thermostat Do it yourself You may find that your new oven cooks differently than the one it replaced Use your new oven for a few weeks to become more familiar with it If you still think your new oven is too hot or too cold you can adjust the thermostat yourself Do not use thermometers such as those found in grocery stores to check the temperature setting of your oven These thermometers may vary 20 40 degrees NOTE This adjustment will not affect the broiling or the self cleaning temperatures The adjustment will be retained in memory after a power failure To Adjust the Thermostat on some models e e Bake Broil 7 Touch the Bake and Broil Hi Lo pads When you have made the adjustment at the same time for 3 seconds until touch the Start On pad to go back to TERRAN aes the display shows SF the time of day display Use your oven e Z Touch the Bake pad A two digit number ae yawaua formal Bake shows in the display NOTE This adjustment will not affect the Temp Recall broiling or self cleaning temperatures It will 3 The oven temperature can be adjusted up to 35 F hotter or 35 F cooler Touch the pad to increase the temperature in 1 degree increments be retained in memory after a power failure Touch the pad to decrease the temperature in 1 degree incre
85. tart time you have set or touch the Cooking Time pad to check the length of cooking time you have set When the oven turns on at the time of day you have set the display will show PRE until it reaches the selected temperature and then it will display the oven temperature At the end of cooking time the oven will turn off and the end of cycle tone will sound Touch the Clear Off pad to clear the display if necessary Remove the food from the oven Remember even though the oven shuts off automatically foods continue cooking after controls are off 17 suo1 2Nn1 SU Ajaj0S O Q fav Q 3 Q Q s gt Q 3 3 Q suon sSu uo1 D b Su sd 4 oysajqnol yioddns sawinsuo7 Bune Safety Instructions D amp E 5 2 O d 5 2 5 O Installation Instructions Tips Troubleshooting Consumer Support Special features of your oven control ion some models Your new touch pad control has additional features that you may choose to use how you may activate them The following are the features and The special feature modes can only be activated while the display is showing the time of day They remain in the control s memory until the steps are repeated When the display shows your choice touch the Start On pad The special features will remain in memory after a power failure NOTE The Sabbath feature and the Thermostat Adjustment feature are also Special Features but they are addresse
86. the Before a Clean Cycle section 7 Latch the door NOTE Never force the latch If the oven is too hot you will not be able to slide the latch Allow the oven to cool 2 Touch the Self Clean pad 3 Touch the or pads until the desired Clean Time is displayed The Clean Time is normally 4 hours and 20 minutes You can change the Clean Time to any time between 3 and 5 hours depending on the amount of soil in your oven Do not clean the gasket The fiberglass material of the oven door gasket cannot withstand abrasion It is essential for the gasket to remain intact If you notice it becoming worn or frayed replace it Wipe up any heavy spillovers on the oven bottom Make sure the oven light bulb cover is in place and the oven light is off A CAUTION the grates and drip pans if so equipped should never be cleaned in the self cleaning oven Do not use commercial oven cleaners or oven protectors in or near the self cleaning oven A combination of any of these products plus the high clean cycle temperatures may damage the porcelain finish of the oven IMPORTANT The health of some birds is extremely sensitive to the fumes given off during the self cleaning cycle of any range Move birds to another well ventilated room models with an OVEN TEMP Knob After a clean cycle turn the OVEN TEMP knob to OFF and slide the latch handle to the left as far as it will go
87. the time of day when the display is showing other information simply touch the Clock pad The time of day shows until another pad is touched Touch the Clock pad twice to recall the clock display 3 Touch the Start On pad The time will start counting down although the display does not change until one minute has passed 4 When the timer reaches 00 the control will beep 3 times followed by one beep every 6 seconds until the Kitchen Timer On Off pad is touched 15 suoljonijsu Ajaj0S O Q fav Q 3 Q Q s gt Q 3 3 Q suon su uo1 D b Su sd 4 oysajqnol yioddns sawinsuo7 Bune Safety Instructions D 5 2 O d 5 5 O Installation Instructions Troubleshooting Consumer Support Tips Using the clock and timer on some models Not all features are on all models To Reset the Timer If the display is still showing the time remaining you may change it by touching the Kitchen Timer On Off pad and then touching the or pads until the time you want appears in the display To Cancel the Timer Touch the Kitchen Timer On Off pad twice z End of Cycle Tones on some models Kitchen Clear the tones by pressing the pad of the Timer function you are using On Off or Cooking Time Power Outage Ifa flashing time is in the display you have experienced a power failure Reset the clock 16 If the remaining time i
88. touch electrical switches Extinguish any open flame mmediately call your gas supplier TOOLS YOU WILL NEED S O Phillips screwdriver E Flat blade screwdriver ne a Pencil and ruler Open end or adjustable wrench Pipe wrenches 2 one for backup Drill awl or nail MATERIALS YOU MAY NEED e Gas line shut off valve e Pipe joint sealant or UL approved pipe thread tape with Teflon that resists action of natural and LP gases e Flexible metal appliance connector 1 2 I D A 5 foot length is recommended for ease of installation but other lengths are acceptable Never use an old connector when installing a new range e Flare union adapter for connection to gas supply line 3 4 or 1 2 NPT x 1 2 D e Flare union adapter for connection to pressure regulator on range 1 2 NPT x 1 2 I D e Liquid leak detector or soapy water e Lag bolt or 1 2 O D sleeve anchor for concrete floors only Teflon Registered trademark of DuPont Installation Instructions A WARNING INSTALLATION SAFETY INSTRUCTIONS Read these instructions completely and carefully Improper installation adjustment alteration service or maintenance can cause injury or property damage Refer to this manual For assistance or additional information consult a qualified installer service agency manufacturer dealer or the gas supplier Never reuse old flexible connectors The use of old flexible con
89. touch the 7 Place the meat or fish on a broiler grid Clear Off pad in a broiler pan S Serve the food immediately and leave the Z Follow suggested rack positions pan outside the oven to cool during the meal in the Broiling Guide for easiest cleaning o deer weeps broil with 3 The oven door must be closed during Use Lo Broil to cook foods such as poultry i broiling or thick cuts of meat thoroughly without 4 Touch the Broil Hi Lo pad once for overbrowning them Hi Broil To change to Lo Broil touch the Broil Hi Lo pad again dD re S Broiling Guide O The size weight thickness Quantity and Rack First Side Second Side starting temperature and your Food or Thickness Position Time min Time min Comments preference of doneness will affect Bacon 2 lb C 4 3 Arrange in single layer v broiling times This guide is based about 8 thin slices 5 on meats at refrigerator Ground Beef Ib 4 patties C 10 7 10 Space evenly Up to temperature Well Done 2 to 3 4 thick 8 patties take about f the same time T T BA Raret thick C 9 7 Steaks less than 1 thick cook should know that cooking it to only n 3 eae Medium o 1 Ibs C 12 5 6 through before browning lt 140 F means some food poisoning es fo nae Well Done C 13 8 9 Pan frying is recommended O organisms may survive Sourc
90. vated Cooking Time Pad on some models Touch this pad and then touch the or pads to set the amount of time you want your food to cook The oven will shut off when the cooking time has run out Cooking Time Light Flashes while in edit mode you can change the set time at this point Glows when the function has been activated Flashes again when the time has run out until the control is reset Oven Control Clock and Timer Features and Settings on some models 0 Q Automatic Oven Light on some models This lights anytime the oven has been programmed using the Cooking Time or Start Time functions Oven Light On Off Pad Touch this pad to turn the oven light on or off Pad Short taps to this pad will decrease the time or temperature by small amounts Touch and hold the pad to decrease the time or temperature by larger amounts Pad Short taps to this pad will increase the time or temperature by small amounts Touch and hold the pad to increase the time or temperature by larger amounts Self Clean Pad Touch this pad to select the self cleaning function See the Using the self cleaning oven section Clean Light Flashes while in edit mode you can change the length of time for the self clean cycle at this point Glows when the oven is in the self clean cycle After the self clean cycle the light will turn off Unlatch the door GEAppliances com Clear Off Pad Touch this pad to cancel ALL
91. workmanship During this DT From the date of the limited one year warranty GE will also provide free of charge all labor and in home service S 2 original purchase to replace the defective part 52 amp 2 What GE Will Not Cover ie Service trips to your home to teach you how to use Damage to the product caused by accident fire floods the product or acts of God D Improper installation delivery or maintenance Incidental or consequential damage caused by possible a i rH Failure of the product if it is abused misused defects with this appliance S or used for other than the intended purpose or Damage caused after delivery D Used connmentaly Product not accessible to provide required service OD Replacement of house fuses or resetting of circuit S lt breakers d a QO EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA If the product is located in an area where service by a GE Authorized Servicer is not available you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service Location for service In Alaska t
92. y performing this work assumes responsibility for the conversion After prolonged use of a range high floor temperatures may result and many floor coverings will not withstand this kind of use Never install the range over vinyl tile or linoleum that cannot withstand such type of use Never install it directly over interior kitchen carpeting Do not leave children alone or unattended where a range is hot or in operation They could be seriously burned Do not allow anyone to climb stand or hang on the oven door storage drawer warming drawer or cooktop They could damage the range and even tip it over causing severe personal injury A CAUTION items of interest to children should not be stored in cabinets above a range or on the backsplash of a range children climbing on the range to reach items could be seriously injured A WARNING never use this appliance as a space heater to heat or warm the room Doing so may result in carbon monoxide poisoning and overheating of the oven Never wear loose fitting or hanging garments while using the appliance Be careful when reaching for items stored in cabinets over the range Flammable material could be ignited if brought in contact with flame or hot oven surfaces and may cause severe burns Do not store flammable materials in an oven a range storage drawer a warming drawer or near a cooktop Do not store or use combustible materials gasoline or other f

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