GE JBP45 User's Manual
Contents
1. of broiling time Fish 1 lb fillets C 5 5 Handle and tum very carefully 1 4 to 1 2 Brush with lemon butter thick before and during cooking if desired Preheat broiler to increase browning Ham Slices 1 thick B 8 8 Increase time 5 to 10 precooked minutes per side for 1 thick or home cured ham Pork Chops 2 1 2 thick G 0 10 Slash fat Well Done 2 1 thick B 3 13 about 1 Ib Lamb Chops Medium 2 1 thick C 0 9 Slash fat Well Done about 10 to 12 oz C 2 10 Medium 2 1 thick C 4 12 Well Done about 1 Ib B 7 12 14 rvice Customer Se 16 Using the clock and timer CLOCK Make sure the clock is set to the correct time of day TIMER ON OFF The timer is a minute timer only The timer does not control oven operations The maximum setting on the timer is 11 hours and 59 minutes TIMER ON OFF ON OFF The clock must be set for the automatic oven timing functions to work properly The time of day cannot be changed during a timed baking or self cleaning cycle To Set the Clock 7 Press the CLOCK pad 2 Press the HOUR and MIN pads To Set the Timer Press the TIMER ON OFF pad 7 P 2 Press the HOUR and MIN pads until the amount of time you want shows in the display The timer will start automatically within a few seconds of releasing the pad To Reset the Timer If the display is still showing the time remaining you may change it by2. Drip Pans Drip pan C Surface Units To clean the surface units turn the control to the highest setting for a minute The coils will burn off any soil To remove a surface unit To remove the drip pans for cleaning the surface units must be removed first Lift the surface unit about 1 inch above the drip pan and pull it out Do not lift the surface unit more than 1 inch If you do it may not lie flat on the drip pan when you plug it back in Repeated lifting of the surface unit more than 1 inch above the drip pan can permanently damage the receptacle To replace a surface unit Replace the drip pan into the recess in the cooktop Make sure the opening in the pan lines up with the receptacle Insert the terminals of the surface unit through the opening in the drip pan and into the receptacle Guide the surface unit into place so it rests evenly Do not immerse the surface units in liquids of any kind Do not clean the surface units in a dishwasher Do not bend the surface unit plug terminals Do not attempt to clean adjust or in any way repair the plug in receptacle Remove the surface units Then lift out the drip pans For best results clean the drip pans by hand Place them in a covered container or a plastic bag with 1 4 cup ammonia to loosen the soil Then scrub with a soap filled scouring pad if necessary Rinse with clean water and polish with a clean soft cloth The drip pans may also be cleaned in the d
3. Oven controls Make sure you turn the improperly set control knob all the way to the AUTO SELF CLEAN position Oven door is not in Make sure you move the the locked position door latch handle all the way to the right Oven door locked Turn the Oven during cooking Temperature knob to OFF Allow the oven to cool Never force the door latch handle This is the sound of This is normal the metal heating and cooling during both the cooking and cleaning functions 39 ME ee SUOWIMYSU uopejesup suonanysuj bu neiado uo euuojuj Ajajes J WOJSNIJ dIIAII ime Installation Instructions Operating Instructions Safety Information Troubleshooting o Customer Se Before you call for service Troubleshooting Tips What To Do Turn the Oven Temperature knob to OFF Open the windows to rid the room of smoke Wait until the LATCH DOOR light goes off Wipe up the excess soil and reset the clean cycle Allow the oven to cool below locking temperature See Using the self cleaning oven section Problem Possible Causes Excessive smoking Excessive soil Oven door will Oven too hot not unlock Oven not clean Oven controls not after a clean cycle properly set Oven was heavily soiled LATCH DOOR light Oven controls not flashes properly set Oven door is The door is out crooked of position 40 Clean up heavy spillovers before starting the clean cycle Heavily soiled ove
4. call for service Light bulb is loose Tighten or replace or defective the bulb Switch operating light Call for service is broken Plug on range is not Make sure electrical plug is completely inserted in plugged into a live properly the electrical outlet grounded outlet A fuse in your home Replace fuse or reset may be blown or the circuit breaker circuit breaker tripped Oven controls See the Using the improperly set oven section Door left in the If necessary allow the locked position oven to cool then unlock the door My suononnsuj uopejesup suonanysuj Guneradg uo euuojuj 3jes 4LIOJSND dIIAII iim Installation Instructions Operating Instructions Safety Information Troubleshooting o Customer Se 38 Before you call for service Problem Food does not bake or roast properly Food does not broil properly 2 Troubleshooting Tips Possible Causes What To Do Oven controls See the Using the improperly set oven section Shelf position is See the Using the incorrect or the oven section shelf is not level Incorrect cookware See the Using the or cookware of oven section improper size being used Oven thermostat See the Adjust the oven needs adjustment thermostat Do it yourself section Oven is not set Make sure you turn the at BROIL knob all the way to the BROIL position Door not open to the See the Using the broil s
5. chemical or heating elements or foam type fire Do not use a towel or extinguisher other bulky cloth Do not touch the For your safety never surface units the use your appliance for heating elements or the warming or heating the room Do not let cooking grease or other flammable materials accumulate in or near the range Do not use water on grease fires Never pick up a flaming pan Turn the controls off Smother a flaming pan on a surface unit by covering the pan completely with a well fitting lid cookie sheet or flat tray Use a multi purpose dry chemical or foam type fire extinguisher Flaming grease outside a pan can be put out by covering it with bakin soda or if available by using a multi purpose dry chemical or foam type fire extinguisher interior surface of the oven These surfaces may be hot enough to burn even though they are dark in color During and after use do not touch or let clothing or other flammable materials contact the surface units areas nearby the surface units or any interior area of the oven allow sufficient time for cooling first Potentially hot surfaces include the cooktop areas facing the cooktop oven vent opening surfaces near the opening crevices around the oven door and metal trim parts above the door REMEMBER The inside surface of the oven may be hot when the door is opened ZEAN L Stand away from the Pulling out the shelf to Do not
6. clearance of 1 8 between the range and the leveling foot that is to be installed into the Anti Tip bracket Check the range for proper installation into the Anti Tip bracket by removing the kick panel or storage drawer and inspecting the rear leveling leg Make sure it fits securely into the slot Final Check Be sure all range controls are in the OFF position before leaving the range Before you call for service Sv Troubleshooting Tips Save time and money Review the charts on the following pages first and you may not need to call for service Problem Surface units not functioning properly The display goes blank or indicator lights come on when range is not in use Oven light does not work Oven will not work Possible Causes The surface units are not plugged in solidly What To Do With the controls off check to make sure the surface unit is plugged completely into the receptacle The surface Check to see the correct unit controls control is set for the surface improperly set unit you are using The drip pans are With the controls off check not set securely in to make sure the drip pan is the cooktop in the recess in the cooktop and that the opening in the pan lines up with the receptacle Power surge Disconnect power at the fuse box or circuit breaker for at least 10 seconds Turn power on and power up your range If the indicator lights are still on
7. completely and carefully Flooring Under the Range Your range like many other household items is heavy and can settle into soft floor coverings such as cushioned vinyl or carpeting When moving the range on this type of flooring it should be installed on a 1 4 thick sheet of plywood or similar material as follows When the floor covering ends at the front of the range the area that the range will rest on should be built up with plywood to the same level or higher than the floor covering This will allow the range to be moved for cleaning or servicing Prepare for Electrical Connection NI Effective January 1 1996 the National Electric Code requires that new construction not existing utilize a 4 conductor connection to an electric range When installing an electric range in new construction follow Steps 3 and 5 for 4 wire connection Wee Operating Instructions Safety Information ji Use only a 3 conductor or a 4 conductor UL listed range cord These cords may be provided with ring terminals on wire and a strain relief device A range cord rated at 40 amps with 125 250 minimum volt range is required A 50 amp range cord is not recommended but if used it should be marked for use with nominal 1 diameter connection openings Care should be taken to center the cable and strain relief within the knockout hole to keep the edge from damaging the cable NOTE A 4 conductor cord is to be used when the appliance is
8. or fish on the broiler grid in the broiler pan 2 Follow suggested shelf positions in the Broiling guide Leave the door open to the broil stop position The door stays open by itself 3 Turn the Oven Temperature knob to BROIL yet the proper temperature is maintained in the oven oy uoneuuojuy Aajes 999g JaUIO SND sdijy Gunooysasqnody suoponnsuy voneyeysuy Re Re Safety Information Troubleshooting Tips Installation Instructions RUZIE ee Broiling guide Quantity and Shelf First Side Second Side Food or Thickness Position Time min Time min Comments Bacon 1 2 Ib about C 4h Nh Arrange in single layer 8 thin slices Ground Beef 1 Ib 4 patties C 10 7 Space evenly Well Done 1 2 to 3 4 Up to 8 patties take hick about same time Beef Steaks Rare 1 thick C 6 5 Steaks less than 1 thick Medium 1 to 1 Ibs C 8 6 cook through before Well Done C 12 11 browning Pan frying is recommended Rare 1 thick C 10 7 8 Slash fat Medium 2 to 2 Ibs C 15 14 16 Well Done C 25 20 25 Chicken 1 whole A 35 10 15 Reduce time about 5 to 10 2 to 27 lbs minutes per side for cut up split lengthwise chicken Brush each side with melted butter Broil skin side down first Lobster Tails 2 4 B 13 16 Do not Cut through back of shell 6 to 8 oz turn Spread open Brush with each over melted butter before broiling and after half
9. state To know what your legal rights are consult your local or state consumer affairs office or your states Attorney General sdij Gunooysajqnoyy suoponnsuy uopeesup suonanysuj bu neiado uo euuojuj ayes 2 S 3 N e S S Q e Service Telephone Numbers GE Answer Center 800 626 2000 The GE Answer Center is open 24 hours a day 7 days a week if x In Home Repair Service 800 GE CARES 800 432 2737 5 Expert GE repair service is only a phone call away Special Needs Service 800 626 2000 TDD 800 TDD GEAC 800 833 4322 m GE offers free of charge a brochure to assist in planning a barrier free kitchen for persons with limited mobility D Service Contracts 800 626 2224 Purchase a GE service contract while your warranty is still in effect A and you ll receive a substantial discount GE Consumer Service will still be there after your warranty expires A f Vom Parts and Accessories 800 626 2002 os Individuals qualified to service their own appliances can have parts ra or accessories sent directly to their homes VISA MasterCard and Discover cards are accepted Instructions contained in this manual cover procedures to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing may cause unsafe operation Troubleshooting Tips Installation Instructions Operating Instructions Saf
10. store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of Keep the hood and grease filters clean to maintain good venting and to avoid grease fires this or any other appliance WHEN COOKING PORK When cooking pork follow the directions exactly and always cook the meat to an internal temperature of at least 170 F This assures that in the remote possibility that trichina may be present in the meat it will be killed and the meat will be safe to eat OVEN range when opening the oven door Hot air or steam which escapes can cause burns to hands face and or eyes Do not heat unopened food containers Pressure could build up and the container could burst causing an injury Keep the oven vent unobstructed Keep the oven free from grease buildup Place the oven shelf in the desired position while the oven is cool If shelves must be handled when hot do not let pot holder contact the heating elements the stop lock is a convenience in lifting heavy foods It is also a precaution against burns from touching hot surfaces of the door or oven walls When using cooking or roasting bags in the oven follow the manufacturer s directions Do not use the oven to dry newspapers If overheated they can catch on fire Do not use the oven for a storage area Items stored in an oven can ignite Do not leave paper products cooking utensils or food in
11. GE Appliances Owner s Manual JBP19 JBP21 JBP24 JBP25 JBP26 JBP30 JBP45 JBP46 JBP47 Self Cleaning Electric Ranges GE Answer Center 800 626 2000 Part No 164D3333P035 Pub No 49 8781 Congratulations You Are Now Part of the GE Family Welcome to the GE family We re proud of our quality products and we are committed to providing dependable service You ll see it in this easy to use Owner s Manual and you ll hear it in the friendly voices of our customer service department Best of all you ll experience these values each time you use your range That s important because your new range will be part of your family for many years And we hope you will be part of ours for a long time to come We thank you for buying GE We appreciate your purchase and hope you will continue to rely on us whenever you need quality appliances for your home Important Staple sales slip or cancelled check here Proof of the original purchase date is needed to obtain service under the warranty Write the model and serial numbers here im You can find them on a label behind the range door or behind the storage drawer GE amp You A Service Partnership Ask any GE appliance owner and they will tell you we stand behind our products with unmatched quality service However did you know that most questions result from simple problems that you can easily
12. Gunooysajqnody suogonnsu voneyeysuy Re el N Safety Information Troubleshooting Tips Installation Instructions RUZIE ee rvice Customer Se 22 Care and cleaning of the range zz If your range is removed for cleaning servicing Ne or any reason be sure the anti tip device is re engaged properly when the range is replaced 4 Failure to take this precaution could result in K tipping of the range and cause injury nn Control Panel and Knobs A Clean up spatters with a damp cloth Remove heavier UGX co foie O soil with warm soapy water eae pee Do not use abrasives of any kind on the control panel Pull the knob straight off the stem The control knobs may be removed for easier cleaning To remove a knob pull it straight off the stem Wash the knobs in soap and water but do not soak Oven Vent c c2 mere ve sas 7 Da through an opening under the right ae Never cover the opening with aluminum foil or any other material Oven vent location Painted Surfaces Painted surfaces include the sides and the drawer front Clean these with soap and water or a vinegar and water solution Do not use commercial oven cleaners cleaning powders steel wool or harsh abrasives on any painted surface Lift Off Oven Door The oven door is removable for cleaning Do not lift the door by the handle uoneuuojuy Aajes To remove the door open it to the special stop position Grasp firmly on each
13. H DOOR light flashes slide the latch handle to the left and turn the Oven Temperature knob to OFF To stop a clean cycle turn the Oven Temperature knob to OFF Wait until the oven has cooled and unlatch the door How to Delay the Start of Cleaning J AY on some models uoneuuojuy Aajes 7 Latch the door we Turn the Oven Temperature knob to OVENON OFF PREHEATED AUTO SELF CLEAN BROIL wm 20 3 Press the START TIME ON OFF pad 300 Press the HOUR and MIN pads to set the time ae cleaning will start AUTO SELF CLEAN When the LATCH DOOR light flashes slide the latch handle to the left as far as it will go and turn the Oven Temperature knob to OFF After a Clean Cycle You may notice some white ash in the oven Wipe it up with a damp cloth after the oven cools If white spots remain remove them with a soap filled steel wool pad and rinse thoroughly with a vinegar and water mixture These deposits are usually a salt residue that cannot be removed by the clean cycle If the oven is not clean after one clean cycle repeat the cycle You cannot set the oven for cooking until the oven is cool enough for the door to be unlatched While the oven is self cleaning you can press the CLOCK pad to display the time of day To return to the clean countdown press the COOK TIME ON OFF pad If the shelves become hard to slide wipe the shelf supports with cooking oil a9INag JaUIO SN D sdiy
14. Read these instructions completely and carefully Anti Tip Bracket Installation An Anti Tip bracket is supplied with instructions for installation in a variety of locations The instructions include a template a parts list and a list of tools necessary to complete the installation Read the Important Safety Information and the instructions that fit your situation before beginning installation WARNING Range must be secured by Anti Tip bracket supplied See instructions to install supplied with bracket Unless properly installed the range could be tipped by stepping or sitting on the door Injury might result from spilled hot liquids or from the range itself Bracket Wall plate Screw must enter wood or metal _ 2 a Typical installation of anti tip bracket attachment to wall Leveling the Range The range must be level Leveling feet are located at each corner of the base of the range Remove the storage drawer or kick panel depending on your model and using channel locks rotate the leveling feet in and out as required to level the range For instructions on how to remove and replace the storage drawer or the kick panel see the Care and cleaning of the range section On some models there are plastic covers which may be removed for easy adjustment just squeeze and pull One of the rear leveling feet will engage the Anti Tip bracket allow for some side to side adjustment Allow a minimum
15. Troubleshooting Tips Before You 3 Call For Service 37 42 2 S Customer Service Marant scoreccncuoneoune 43 Service Telephone NUM Back Cover a9INag J WOJSNI S E eas s o Customer Service Troubleshooting Tips Installation Instructions Operating Instructions IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING A WARNING For your safety the information in this manual must be followed to minimize the risk of fire or explosion electric shock or to prevent property damage personal injury or loss of life A WARNING ANTI TIP DEVICE Te All ranges can tip and injury could result To prevent accidental tipping of the range attach it to the wall and floor by installing the Anti Tip device supplied To check if the device is installed and engaged properly remove the kick panel or storage drawer and inspect the rear leveling leg Make sure it fits securely into the slot If you pull the range out from the wall for any reason make sure the device is properly engaged when you push the range back against the wall If it is not there is a possible risk of the range tipping over and causing injury if you or a child stand sit or lean on an open door Please refer to the Anti Tip device information in this manual Failure to take this precaution could result in tipping of the range and injury IMPORTANT SAFETY NOTICE The Califor
16. also improve efficiency Never leave the surface units unattended at high heat settings Boilovers cause smoking and greasy spillovers that may catch on fire Do not use aluminum foil to line the drip pans or anywhere in the oven except as described in this manual Misuse could resultin a shock fire hazard or damage to the range Be sure the drip pans and the vent duct are not covered and are in place Their absence during cooking could damage range parts and wiring Only certain types of glass glass ceramic earthenware or other glazed containers are suitable for cooktop service others may break because of the sudden change in temperature To minimize the possibility of burns ignition of flammable materials and spillage the handle ofa container should be turned toward the center of the range without extending over nearby surface units Always turn the surface units off before removing cookware Do not immerse or soak the removable surface units Do not put them in a dishwasher Do not self clean the surface units in the oven When flaming foods are under the hood turn the fan off The fan if operating may spread the flame To avoid the possibility of a burn or electric shock always be certain that the controls for all surface units are at the OFF position and all coils are cool before attempting to lift or remove a unit g 2 S 3 3 z Q 3s 999g JaUIO SND sdij G
17. cooking time remaining When the oven reaches the set temperature a tone sounds When the oven automatically turns off the AUTOMATIC OVEN light will flash and the oven will signal Turn the oven control to OFF to stop the flashes and signal Cook How to Set a Delay Start and Automatic Stop 0 Time Make sure the oven clack shows the correct time of day ON OFF 7 Press COOK TIME ON OFF e Ja 2 Using the HOUR and MIN pads enter the length of cooking time g Press START TIME ON OFF Using the HOUR and MIN pads enter the time you 4 8 P y want cooking to start I Sa 5 Turn the Oven Temperature knob to the desired ON OFF temperature When the oven automatically turns off the AUTOMATIC OVEN light will flash and the oven will signal Turn the oven control to OFF to stop the flashes and signal 18 Adjust the oven thermostat Do it yourself You may find that your new oven cooks differently than the one it replaced Use your new oven for a few weeks to become more familiar with it If you still think your new oven is too hot or too cold you can adjust the thermostat yourself Do not use inexpensive thermometers such as those found in grocery stores to check the temperature setting of your oven These thermometers may vary 20 40 degrees NOTE This adjustment will not affect the broiling or the self cleaning temperatures The adjustment will be retained in memory after a power failure For Models with Only an Oven T
18. e connector block The power leads must be connected to the outside brass colored terminals Remove the 3 wire terminal screws from the connector block Insert screws through each power cord terminal ring and into the connector block until the screws engage the nuts Be certain that the center wire is connected to the center screw of the connector block Tighten screws securely Do NOT remove ground strap connection Connector block Neutral terminal MGa A Operating Instructions Safety Information j Ground strap Power cord Troubleshooting Tips WHEE rvice Customer Se 32 4 Wire Power Cord Installation A WARNING The neutral wire of the supply circuit is connected to the neutral terminal located in the center of the connector block The power leads must be connected to the outside brass colored terminals The 4th grounding lead must be connected to the frame of the range with the grounding plate and grounding screw Remove the 3 screws from the connector block a Remove the grounding screw and strap from the connector block middle location and the screw connection to the frame of the range Insert screws through each power cord terminal ring and into connector block until screw engages nut Be certain that the center wire is connected to the center screw of the connector block Tighten screws securely d Attach ground wire to the frame of the range Before After Neutral terminal Neut
19. e left alone or unattended in an area where an appliance is in use They should never be allowed to sit or stand on any part of the appliance Do not allow anyone to climb stand or hang on the door storage drawer or cooktop They could damage the range and even tip it over causing severe personal injury Do not store flammable materials in an oven or near the cooktop CAUTION Items of interest to children should not be stored in cabinets above a range or on the backsplash of arange children climbing on the range to reach items could be seriously injured Never wear loose fitting or hanging garments while using the appliance Be careful when reaching for items stored over the range Flammable material could be ignited if brought in contact with hot surface units or heating elements and may cause severe burns a9INag J WOJSNI sdij Gunooysajqnosy suoponnsuy uoperesup suonongsuy buneiado IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING A WARNING VEEN SAFETY PRECAUTIONS m Use only dry pot Flame in the oven can n holders moist or be smothered Ss amp E eai S v Customer Service Troubleshooting Tips Installation Instructions Operating Instructions damp pot holders on completely by closing hot surfaces may result the oven door and in burns from steam turning the oven off or Do not let pot holders by using a multi touch hot surface units purpose dry
20. emperature Knob OVENON OFF PREHEATED 7 Put the knob in the OFF position WM 2 Pull the knob off by pulling straight out g Press and hold the HOTTER or COOLER button for 5 seconds to make the oven 20 F hotter or 20 F cooler 4 Replace the knob 500 a50 400 OVEN ON el OFF iy ae TCH N S ra 2 Sas When you are adjusting the thermostat the following ate st lights will flash indicating where the thermostat will be 450 set when you release the adjustment button J PREHEATED feast OVEN ON Indicates the thermostat will be set at the factory setting PREHEATED Indicates the thermostat will be set 20 F hotter LATCH DOOR Indicates the thermostat will be set 20 F cooler For Models with Pads and an Oven Temperature Knob 7 Put the Oven Temperature knob in the OFF position Press and hold the HOUR pads for 5 seconds until the display changes 3 Before display changes back press the HOUR pads to increase or decrease the temperature in 5 degree increments HOUR The oven temperature can be increased up to 35 F hotter or can be decreased down to 35 F cooler If the oven adjustment is set cooler than the factory setting a minus sign and the offset temperature will appear in the display Wait several seconds for the control to automatically 19 set and return to its previous setting uoneuuojuy Aajes a9INag J LUOJSNJ sdiy Gunooysajqnody suogonnsu vone
21. er if necessary Turn the Oven Temperature knob to OFF when cooking is complete Type of Food Shelf Position Angel food cake and A frozen pies on cookie sheet Bundt or pound cakes AorB Biscuits muffins brownies BorC cookies cupcakes layer cakes pies Troubleshooting Tips Installation Instructions RUZIE eS Casseroles BorC rice Customer Se 14 Preheating and Pan Placement Preheat the oven if the recipe calls for it To preheat set the oven at the correct temperature Preheating is necessary for good results when baking cakes cookies pastry and breads For ovens without a preheat indicator light or tone preheat 10 minutes Baking results will be better if baking pans are centered as much as possible Pans should not touch each other or the walls of the oven If you need to use two shelves stagger the pans so one is not directly above the other Aluminum Foil Never entirely cover a shelf with aluminum foil This will disturb the heat circulation and result in poor baking A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food Aluminum foil may be used to catch a spillover You can also use aluminum foil to line the broiler pan and broiler grid However you must mold the foil tightly to the grid and cut slits in it just like the grid How to Set the Oven for Broiling Place the meat
22. ety Information Service Satisfaction Ifyou are not satisfied with the service you receive from GE follow these three steps First contact the people who serviced your appliance Next if you are still not pleased write all the details including your phone number to Manager Consumer Relations GE Appliances Appliance Park Louisville KY 40225 Finally if your problem is still not resolved write Major Appliance Consumer Action Program 20 North Wacker Drive Chicago IL 60606 Printed in Louisville KY 1096 CG Y 2 S nw h 3 3
23. fix yourself in just a few minutes This Owner s Manual can tell you how Read this Manual Inside you will find many helpful hints on how to use and maintain your range properly Just a little preventive care on your part can save you a great deal of time and money over the life of your range Review the Section on Troubleshooting Tips You ll find many answers to common problems here If you review our chart of Troubleshooting Tips first you may not need to call for service at all If You Need Service If you do need service you can relax knowing help is only a phone call away A list of toll free customer service numbers is included in the back section Or you can always call the GE Answer Center at 800 626 2000 24 hours a day 7 days a week Safety Information Anti Tip Device 4 Safety Precautions 5 iV cl em A cheba eater Be 7 8 Surface Cooking Units 9 10 uo euuojuj Aajes Operating Instructions Using the Surface Units 10 11 Using the Oven Using the Clock and Timer 17 Timed Baking and Roasting 18 z s A y Oven Thermostat 19 amp Care and Cleaning 20 27 S Installation Instructions A Before You Begin 28 Prepare the Opening 29 S Fonnar a A rane 1 gt Electrical Connection 30 35 Anti Tip Bracket 36 amp leveling RE eee ret N 36 5
24. ided does not meet the above specifications have a licensed electrician install an approved outlet Customer Service Troubleshooting Tips ELECTING H Operating Instructions Safety Information Because range terminals are not accessible after range is in position flexible service conduit or cord must be used 28 Read these instructions completely and carefully Prepare the Opening Allow 14 spacing from the range to adjacent vertical walls above cooktop surface Allow 30 minimum clearance between surface units and bottom of unprotected wood or metal top cabinet and 15 minimum between countertop and adjacent cabinet bottom EXCEPTION Installation of a listed microwave oven or cooking appliance over the cooktop shall conform to the installation instructions packed with that appliance If cabinet storage is installed reduce risk by installing a range hood that projects horizontally a min of 5 beyond the bottom of the cabinets Make sure the wall covering countertops and cabinets around the range can withstand heat generated by the range oven or cooktop up to 200 F p a Not less than the width of the range Outlet box Install the outlet box on either side of Cord the G Anti Tip Bracket install in either rear corner N WCE suonanysuj buneiado uo euuojuj 3jes I11 1 UOJSNI sdij Gunooysajqnoy FIORE Installation of the range Read these instructions
25. installed in a mobile home or when local codes do not permit grounding through the neutral If conduit is being used go to Step 6 or 7 Troubleshooting Tips WHEE rvice Customer Se 30 Power Cord Strain Relief Installation a Remove the lower rear range wiring cover to expose the connector block and bracket 5 Remove the knockout ring 1 located on bracket directly below the connector To remove the knockout use a pair of pliers to bend the knockout ring away from the bracket and twist until ring is removed Knockout ring in bracket Knockout ring removed Assemble the strain relief in the hole Insert the power cord through the strain relief and tighten Allow enough slack to easily attach the cord terminals to the connector block If tabs are present at the end of the winged strain relief they can be removed for better fit NOTE Do not install the power cord without a strain relief ce 7 oe Wiring cover A T shown removed pA S ss 5 lt Bracket Strain relief bracket Strain relief J Power cord Provided with range cord Not part of range Ww lt MGRA suonanysuj buneiado uo euuojuj 3jes 919g 1 LUOJSNJ sdij Gunooysajqnoy ELA eT Installation of the range Read these instructions completely and carefully 3 Wire Power Cord Installation A WARNIN G The neutral or ground wire of the power cord must be connected to the neutral terminal located in the center of th
26. ire Conduit Installation Remove the 3 screws from the connector block Remove the grounding strap from the connector block middle location and the screw connecting it to the frame of the range Insert bare wires between the connector block terminals and movable nuts Tighten screws securely Attach ground wire to the frame of the range WARNING Connector block is approved for copper wire connection only If aluminum wire is used see note below NOTE ALUMINUM WIRING a Do not connect aluminum wire to connector block Use copper building wire rated for the correct amperage and voltage to make 3 three 3 copper jumper wires Connect wire as per Step 6 or 7 depending on number of wires 5 Splice copper wires to aluminum wiring using special connector terminals designed and UL approved for joining copper to aluminum and follow the connector manufacturer s recommended procedure closely Wire used location and enclosure of splices etc must conform to good wiring practices and local codes Screw EN Bare wire tips Connector block gt af lt l Sie Connector block terminal Bare wire ss Movable nut amp i Flexible cable A Bracket A Conduit w io MGRA suonanysuj buneiado uo euuojuj 3jes 919g 1 LUOJSNJ sdij Gunooysajqnoy EVANTA Wee Operating Instructions Safety Information j Troubleshooting Tips WHEE rvice Customer Se 36 Installation of the range
27. ishwasher Clean the area under the drip pans often Built up soil especially grease may catch fire Do not cover the drip pans with foil Using foil so close to the receptacle could cause shock fire or damage to the range uoneuuojuy Ajajes 999g J LUOJSNJ sdijy Gunooysajqnody suogonnsu voneyeysuy Ree Installation of the range Read these instructions completely and carefully Before You Begin IMPORTANT Save these instructions for the local electrical inspector s use IMPORTANT OBSERVE ALL GOVERNING CODES AND ORDINANCES NOTE TO INSTALLER Leave these instructions with the appliance after installation is completed NOTE TO CONSUMER Keep this Owner s Manual and Installation Instructions for future use NOTE This appliance must be properly grounded Tools You Will Need Large blade screwdriver 1 4 hex head nutdriver Channel lock pliers or small ratchet wrench with 3 16 socket for leveling range gt Electrical Requirements Ba C U ON FOR PERSONAL SAFETY DO NOT USE AN EXTENSION CORD WITH THIS APPLIANCE REMOVE HOUSE FUSE OR OPEN CIRCUIT BREAKER BEFORE BEGINNING INSTALLATION This appliance must be supplied with the proper voltage and frequency and connected to an individual properly grounded branch circuit protected by a circuit breaker or time delay fuse as noted on the rating plate Wiring must conform to National Electric Codes If the electric service prov
28. leaning only 8 PREHEATED Light Glows when the oven reaches your selected temperature 9 Oven Temperature Knob Turn this knob to the setting you want As a safety feature this oven will automatically shut off after 12 hours On models with touch pad clock controls this feature may be deactivated to allow the oven to be left on for more than 12 hours To deactivate or reactivate the Automatic Oven Shut Off press and hold both the MIN pads for about 4 seconds On some models you may use the oven light switch to tum the light on and off when the door is closed W uo euuojuj Aajes I11 1 LUOJSNJ sdiy bu nooysajqnos suogonnsu voneeysuy Re AE Using the oven To avoid possible burns place the shelves in the desired position before you turn the oven on Safety Information Il Before you begin The shelves have stop locks so that when placed correctly on the supports they will stop before coming completely out and will not tilt When placing and removing cookware pull the shelf out to the bump on the shelf support To remove a shelf pull it toward you tilt the front end up and pull it out To replace place the end of the shelf stop locks on the support tilt up the front and push the shelf in How to Set the Oven for Baking or Roasting 7 Turn the Oven Temperature knob to the temperature you desire l i B 2 Check food for doneness at minimum time on A recipe Cook long
29. ng remove the broiler pan from the oven Remove the grid from the pan Carefully pour out the grease from the pan into a proper container Wash and rinse the broiler pan and grid in hot water with a soap filled or plastic scouring pad If food has burned on sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth Soaking the pan will remove burned on foods The broiler pan may be cleaned with a commercial oven cleaner If the grid is grey enamel it can also be cleaned with an oven cleaner If the grid is chrome do not use an oven cleaner to clean it Both the broiler pan and grid can also be cleaned in the dishwasher Do not store a soiled broiler pan and grid anywhere in the range How to Remove the Storage Drawer or Kick Panel to Clean Under the Range To remove the storage drawer 7 Pull the drawer out all the way 2 Tilt up the front and remove it To replace the storage drawer 7 Insert glides at the back of the drawer beyond the stop on range glides 2 Lift the drawer if necessary to insert easily Let the front of the drawer down then push in to close To remove the kick panel pull it straight out at the bottom To replace the panel first hook the top tabs on and then the bottom tabs N ior uoneuuojuy Aajes a9INag J LOJSNJ sdij Gunooysaqnody suoponnsuy voneyeysuy Ra Se Safety Information Troubleshooting Tips Installation Instructions WUZE A aH
30. nia Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to such substances The fiberglass insulation in self clean ovens gives off a very small amount of carbon monoxide during the cleaning cycle Exposure can be minimized by venting with an open window or using a ventilation fan or hood Fluorescent light bulbs contain mercury If your model has a surface light you must recycle the fluorescent light bulb according to local state and federal codes Use this appliance only for its intended purpose as described in this Owner s Manual g 2 S 3 3 z Q 3s SAFETY PRECAUTIONS When using electrical appliances basic safety precautions should be followed including the following Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the provided installation instructions Do not attempt to repair or replace any part of your range unless it is specifically recommended in this manual All other servicing should be referred to a qualified technician Before performing any service disconnect the range power supply at the household distribution panel by removing the fuse or switching off the circuit breaker Do not leave children alone children should not b
31. ns may need to self clean again or for a longer period of time Move the door latch handle to the right before setting the Oven Temperature knob to AUTO SELF CLEAN Because the oven door is removable it sometimes gets out of position during installation To straighten the door push down on the high corner Problem LATCH DOOR light is on when you want to cook F and a number flash in the display Power outage Possible Causes The oven door was accidentally locked You have a function error code Power outage or surge What To Do Turn the Oven Temperature knob to OFF Allow the oven to cool Never force the door latch handle If a function error code appears during the self cleaning cycle check the oven door latch The latch may have been moved even if only slightly from the locked position Make sure the latch is moved to the right as far as it will go Turn the Oven Temperature knob to OFF Allow the oven to cool for one hour Put the oven back into operation Disconnect all power to the range for 5 minutes and then reconnect power If the function error code repeats call for service Some models will automatically resume their setting once the power is restored On models with a clock you must reset the clock If the oven was in use you must reset it by turning the Oven Temperature knob back to OFF setting the clock and resetting any cooking function 41 My su
32. ononnsuj uopeesup suonanysuj Guneradg uo euuojuj Ajajes J LWOJSNIJ 33I Notes GE Electric Range Warranty All warranty service provided by our Factory Service Centers or an authorized Customer Care technician For service call 800 GE CARES For The Period Of We Will Replace At No Charge To You One Year Any part of the range which fails due to a defect From the date of the in materials or workmanship During this full one year original purchase warranty we will also provide free of charge all labor and in home service to replace the defective part What Is Not Covered Service trips to your home to teach you Replacement of house fuses or how to use the product resetting of circuit breakers Improper installation Damage to the product caused by Failure of the productif itis accident fire floods or acts of God abused misused or used for other Incidental or consequential damage to than the intended purpose or used personal property caused by possible commercially defects with this appliance This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA In Alaska the warranty excludes the cost of shipping or service calls to your home Some states do not allow the exclusion or limitation of incidental or consequential damages This warranty gives you specific legal rights and you may also have other rights which vary from state to
33. oughout this manual features and appearance may vary from your model COOK griMER ON OFF Time ON OFF START l TIME ON OFF Clock and Timer Features 7 2 AUTOMATIC OVEN Light This lights anytime the oven has been programmed START TIME ON OFF Press this pad and the HOUR and MIN pads to delay the starting of your oven up to 11 hours and 59 minutes COOK TIME ON OFF Press this pad and then press the HOUR and MIN pads to set the amount of time you want your food to cook Turn the Oven Temperature knob to the desired temperature The oven will shut off when the Cook Time has run out CLOCK Press this pad before setting the clock TIMER ON OFF Press this pad to select the timer feature Display Shows the time of day and the time set for the timer HOUR and MIN Pads These pads allow you to set times up to 11 hours and 59 minutes OFF OVEN ON 6 BROIL 7 AUTO SELF CLEAN LATCH 7 DOOR 550 Oven Control Settings OVEN ON Light Glows anytime the oven is heating The light will flash when the oven automatically turns off to remind you to turn the Oven Temperature knob to OFF LATCH DOOR Light Glows when the oven is in the self clean cycle After the self clean cycle the light will flash Unlatch the door and turn the Oven Temperature knob to OFF 7 NOTE Do not lock the oven door with the latch during cooking The latch is used for self c
34. pressing the HOUR and MIN pads until the time you want appears in the display If the remaining time is not in the display recall the remaining time by pressing the TIMER ON OFF pad and then pressing the HOUR and MIN pads until the new time you want shows in the display To Cancel the Timer Press the TIMER ON OFF pad once To cancel the timer press the TIMER ON OFF pad again End of Cycle Tones Clear the tones by pressing the pad of the function you are using N uoneuuojuy Aajes a9INag JaUIO SN D sdiy Gunooysajqnody suogonnsu voneyeysuy Ra eA Safety Information Troubleshooting Tips Installation Instructions RUZIE ee rvice Customer Se Using the timed baking and roasting features Do not latch the oven door during timed cooking The latch is used for self cleaning only NOTE Foods that spoil easily such as milk eggs fish stuffings poultry and pork should not be allowed to sit for more than 1 hour before or after cooking Room temperature promotes the growth of harmful bacteria Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth cook How to Set an Immediate Start and 0 time Automatic Stop ON OFF Make sure the oven clock shows the correct time of day A AN 7 Press COOK TIME ON OFF 2 Using the HOUR and MIN pads enter the length of cooking time 3 Turn the Oven Temperature knob to the desired temperature The display will show the
35. ral terminal MGRA suonanysuj buneiado uo euuojuj 3jes i lt Ground Strap grounding to range Grounding to range 99INag JaUIO SND sdij Gunooysajqnoy ELA ET do W Installation of the range Read these instructions completely and carefully 3 Wire Conduit Installation Remove the 3 screws from the connector block Insert bare wires between the connector block terminals and movable nuts Tighten screws securely Do not remove ground strap connection WARNING Connector block is approved for copper wire connection only If aluminum wire is used see note below NOTE ALUMINUM WIRING a Do not connect aluminum wire to the connector block Use copper building wire rated for the correct amperage and voltage to make 3 three 3 copper jumper wires Connect wire as per Step 6 or 7 depending on number of wires Splice copper wires to aluminum wiring using special connector terminals designed and UL approved for joining copper to aluminum and follow the connector manufacturer s recommended procedure closely Wile ey Operating Instructions Safety Information j Wire used location and enclosure of splices etc must conform to good wiring practices and local codes Connector block j gt Get Bare wire tips l a gt Bare wire a gt l Movable nut TON l Flexible cable Bracket t lt Conduit Troubleshooting Tips WHEE rvice Customer Se 34 td W
36. rvice Customer Se 26 Care and cleaning of the range Porcelain Enamel Cooktop The porcelain enamel finish is sturdy but breakable if misused This finish is acid resistant However any acidic foods spilled such as fruit juices tomato or vinegar should not be permitted to remain on the finish If acids spill on the cooktop while it is hot use a dry paper towel or cloth to wipe it up right away When the surface has cooled wash with soap and water Rinse well For other spills such as fat spatterings wash with soap and water or cleansing powders after the surface has cooled Rinse well Polish with a dry cloth Be sure all surface units are turned off before raising the cooktop Lift Up Cooktop on some models Some models have a cooktop that can be lifted up for easier cleaning The entire cooktop may be lifted up and supported in the up position The surface units do not need to be removed however you may remove one to make raising the cooktop easier There are two side supports that lock into position when the cooktop is lifted up After cleaning under the cooktop with hot mild soapy water and a clean cloth lower the cooktop Be careful not to pinch your fingers To lower the cooktop push the rods back and gently lower the cooktop until it rests in place Be sure all the controls are turned to OFF and the surface units are cool before attempting to remove them Surface unit Receptacle
37. side and lift the door straight up and off the hinges Do not place hands between the hinge and the oven door frame hinges To replace the door make sure the hinges are in the special stop position Position the slots in the bottom of the door squarely over the hinges and slowly lower it over both hinges To clean the inside of the door Because the area inside the gasket is cleaned during the self clean cycle you do not need to clean this by hand The area outside the gasket and the front frame can E E OAE be cleaned with a soapfilled scouring pad hot water the bottom to allow for proper air and detergent Rinse well with a vinegar and water circulation solution Do not rub or clean the door gasket it has an extremely low resistance to abrasion Ifyou notice the gasket becoming worn frayed or damaged in any way or if it has become displaced on the door you should have it replaced To clean the outside of the door Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may also use a glass cleaner to clean the glass on the outside of the door Do not let water drip into the vent openings Spillage of marinades fruit juices tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately When surface is cool clean and rinse Do not use oven cleaners cleaning powders or harsh abra
38. sives on the outside of the door 99INag JaUIO SN D sdiy Gunooysajqnody suoponnsuy voneyeysuy Re eA 28 Safety Information Troubleshooting Tips Installation Instructions RUZIE eS rvice Customer Se 24 Care and cleaning of the range ZEA Wire Cover Holder Oven Heating Elements Do not clean the bake element or the broil element Any soil will burn off when the elements are heated To clean the oven floor gently lift the bake element Clean with warm soapy water Oven Shelves Clean the shelves with an abrasive cleanser or steel wool Oven Light Replacement on some models CAUTION Before replacing your oven light bulb disconnect the electrical power to the range at the main fuse or circuit breaker panel Be sure to let the light cover and bulb cool completely To remove the cover 7 Hold a hand under the cover so it doesn t fall when released With fingers of the same hand firmly push back the wire cover holder Lift off the cover Do not remove any screws to remove the cover Replace bulb with a 40 watt household appliance bulb To replace the cover Place it into groove of the light receptacle Pull wire forward to the center of the cover until it snaps into place 2 Connect electrical power to the range 7 TYTN LLLI NUNG After broiling remove the broiler pan from the oven Clean under the range Broiler Pan amp Grid After broili
39. t bottomed woks How to Set Push the knob in and turn in either direction to the setting you want At both OFF and HI the control clicks into position You may hear slight clicking sounds during cooking indicating the control is keeping the power level you set Surface Cookware Tips Use medium or heavy weight cookware Aluminum cookware conducts heat faster than other metals Cast iron and coated cast iron cookware are slow to absorb heat but generally cook evenly at low to medium heat settings Steel pans may cook unevenly if not combined with other metals For best cooking results pans should be flat on the bottom Match the size of the saucepan to the size of the surface unit The pan should not extend over the edge of the surface unit more than 1 inch Wok Cooking We recommend that you use only a flat bottomed wok They are available at your local retail store Do not use woks that have support rings Use of these types of woks with or without the ring in place can be dangerous Placing the ring over the surface unit will cause a build up of heat that will damage the porcelain cooktop Do not try to use such woks without the ring You could be seriously burned if the wok tipped over uo euuojuj Aayes 919g 1 LUOJSNJ sdij Gunooysajqnoy suogonnsu voneyeysuy RAAE Safety Information Customer Service Troubleshooting Tips Installation Instructions MU Tac ee 12 Using the oven controls Thr
40. the oven when not in use S 2 S 9 3 2 Q 3 a9INag J WOJSNI sdij Gunooysasqnosy suogonnsu uoperesup suonannsuj buneiado IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING A WARNING SELF CLEANING OVEN Do not clean the door Before self cleaning the gasket The door gasket oven remove the is essential for a good broiler pan grid and seal Care should be other cookware taken not to rub damage or move the gasket Ss amp E eai S v Be sure to wipe up excess spillage before starting the self Clean only parts listed cleaning operation in this Owner s Manual W Jf the self cleaning Do not use oven mode malfunctions cleaners No turn the oven off and commercial oven disconnect the power cleaner or oven liner supply Have it serviced protective coating of by a qualified any kind should be technician used in or around any part of the oven Residue from oven cleaners will damage the inside of the oven when the self clean cycle is used Customer Service Troubleshooting Tips Installation Instructions Operating Instructions Hp SURFACE COOKING UNITS Use proper pan size select cookware having flat bottoms large enough to cover the surface unit heating element The use of undersized cookware will expose a portion of the surface unit to direct contact and may result in ignition of clothing Proper relationship of cookware to surface unit will
41. top position as oven section recommended Improper shelf position See the Broiling guide being used Food being cooked Use the broiling pan and in a hot pan grid that came with your range Make sure it is cool Cookware not suited Use the broiling pan and for broiling grid that came with your range Aluminum foil used on the broiling pan and grid has not been fitted properly and slit as recommended See the Using the oven section In some areas the power voltage may be low Preheat the broil element for 10 minutes Broil for the longest period of time recommended in the Broiling guide Problem Possible Causes Oven temperature too hot or too cold Clock and timer do not work Oven will not Allow the range to cool to self clean Oven starts a self clean cycle when you wanted to bake roast or broil Crackling or popping sound The oven temperature What To Do Oven thermostat See the Adjust the oven needs adjustment thermostat Do it yourself section Plug on range is Make sure electrical plug is not completely plugged into a live properly inserted in the grounded outlet electrical outlet A fuse in your home Replace fuse or reset may be blown or the circuit breaker circuit breaker tripped Oven controls See the Using the clock improperly set and timer section is too high to set a room temperature and self clean operation reset the controls
42. unooysasqnody suoponnsuy uopeesup suon nysuj Gunesadg Ss E a o IMPORTANT SAFETY INFORMATION ee aie READ ALL INSTRUCTIONS BEFORE USING A WARNING SURFACE COOKING UNITS Clean the cooktop with caution If a wet sponge is used to wipe spills on a hot cooktop be careful to avoid steam burns Keep an eye on foods being fried at high or medium high heat settings Foods for frying should be as dry as possible Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan Use little fat for effective shallow or deep fat frying Filling the pan too full of fat can cause spillovers when food is added Ifa combination of oils or fats will be used in frying stir together before heating or as fats melt slowly Always heat fat slowly and watch as it heats Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point REMEMBER Your continued health and safety are important to us pu Please read and follow this Safety Information carefully We want you to remain a happy and healthy part of our GE family SAVE THESE INSTRUCTIONS Customer Service Troubleshooting Tips Installation Instructions Operating Instructions Using the surface units to OF p MED Be sure you turn the control knob to OFF when you finish cooking Not over 1 inch Use only fla
43. yeysuy RLA TAE Safety Information Troubleshooting Tips Installation Instructions RUZIE eS rvice Customer Se 20 Using the self cleaning oven Never force the latch handle Forcing the handle will damage the door lock mechanism Before a Clean Cycle The range must be completely cool in order to set the self clean cycle We recommend venting with an open window or using a ventilation fan or hood during the first self clean cycle Remove all cookware and any aluminum foil from Wipe up heavy soil on the oven the oven bottom F The oven shelves can be self cleaned but they will darken lose their luster and become hard to slide Do not use abrasives or oven cleaners Clean the top sides and outside of the oven door with soap and water The enamel grid and broiler pan may be cleaned in the self cleaning oven However to help prevent heavy smoke caused by self cleaning the greasy soil in the pan you must first clean off the excess grease Make sure the oven light bulb cover is in place and the oven light is off How to Set the Oven for Cleaning OVENON OFF PREHEATED BROIL wm 200 7 Latch the door AUTO A CLEAN LATCH DOOR 300 2 Turn the Oven Temperature knob to 380 AUTO SELF CLEAN Clean cycle time is normally 4 hours and 20 minutes You can change the clean time to between 3 hours and 5 hours 59 minutes by using the HOUR and MIN pads When the LATC
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