Frymaster D160G* User's Manual
Contents
1. e 150 000 Btu hr input e Thermatron solid state temperature control system e Stainless steel frypot front door and sides e Stainless steel over the flue basket hanger and two fry baskets 6 x 8 3 4 x 16 3 4 15 24 x 22 22 x 42 5 cm e Nickel plated basket support rack e Wide cold zone e Single frypot fryer rear gas manifold with 3 4 NPT connection multiple frypot fryer rear gas manifold with 1 NPT connection e 6 15 cm adjustable steel legs Options amp Accessories L Compu Fry computer L CM4 S segmented computer L Oil Filtration system Super Cascade UFF or Cascade SUFF L Matching cabinet and dump station available with and without filtration L Electronic ignition for effort free lighting recommended on all models L_ Automatic melt cycle L Boil out mode L_ Automatic basket lifts L Casters making sure that your fryer responds to load demand as you add product Get superior results with the 150 000 Btu hr input 37 783 kcal hr 44 kW for frying large quantities fast Build on our versatility by combining two or more units into a battery Add optional filtra tion for safe and fast oil filtering with large 1 1 2 drain valves and 3 drains Positive sloped bottom with 1 25 3 175 cm drain valve allows quick oil and sediment draining Add optional computers and basket lifts to help assure product consistency Dean fryers achieve long and dependable life thr2. a YD Dean D60G Decathlon Gas Fryer Models D160G L D260G L D360G L D460G D60G Shown with optional computer basket lifts and casters Specifications Large Capacity High Production Gas Tube Type Fryer Designed for High Volume Frying Maximize your profits and get superior results and higher production by providing precise temperature control rapid recovery and eco nomical operation The 60 75 Ib 30 37 liter oil capacity makes these units ideal for every thing from chicken and other breaded prod ucts to specialty foods and large size menu items requiring more frying area Make the most of your energy dollars with our exclusive Thermo Tube design The heating tubes are surrounded by oil and heat absorp tion is maximized with controlled flow tube baffles The energy is forced into the oil with less going unused up the vent The benefits are quick heat up time low idle costs and low gas consumption per load of product cooked Enjoy rapid recovery with Dean s Thermatron solid state temperature control system accurate to within plus or minus one degree 5489 Campus Drive Tel 318 865 1711 Shreveport LA 71129 USA Tel 1 800 221 4583 Fax 318 868 5987 E mail info dean enodis com Project Item Quantity CSI Section 11400 Approval LI D560G LI D660G Matching cabinet required for optional filtration Standard Features 60 75 Ib 30 37 liter frypot oil capacity
3. le SHORT TERM SPECIFICATION ORDERING DATA Shall be DEAN free standing cool zone deep fat fryer Model Please specify D60G Only 20 51 cm wide 60 75 Ib 30 37 liter oil capacity Natural or LP gas requiring 150 000 Btu hr 37 783 kcal hr 44 kW natural or LP Altitude if above 1 999 ft 609 m gas input 3 4 N P T connection and Thermatron solid state temperature control requiring 120V 3 5 A DO NOT CURB MOUNT 5489 Campus Drive Tel 318 865 1711 http dean enodis com Shreveport LA 71129 USA Tel 1 800 221 4583 Bulletin No 830 0040 5 08 ks o A Fax 318 868 5987 Litho in U S A Frymaster LLC LJ Enodis E mail info dean enodis com We reserve the right to change specifications appearing in this bulletin without incurring any obligation for equipment previously or subsequently sold aki Set UO UIEDId 509G SPOW OOVLL UO D9S ISD
4. ough simplicity of design durable stainless steel baffles and rugged cast iron burners These features keep maintenance to a mini mum http dean enodis com Bulletin No 830 0040 5 08 Litho in U S A Frymaster LLC JOAJ4 SED UO UIEDIG 5094 a YD Dean INCHES OPTIONAL Sa AUTO BASKET LIFTS cm SHOWN IN RAISE POSITION 20 00 o P F 1 40 1 40 CONNECTION 51 3 3 1 w 3 4 NPT PIPE l 6 POWER CORD 47 00 PO 36 75 54 25 93 45 00 el 5 ny HEIGHT 38 35 00 S97 7 89 _ 200 DEPTH 5 T1 TOP VIEW 7 20 7 62 18 19 1 i m od i 1 il FRONT VIEW SIDE VIEW DIMENSIONS MIN MAX OVERALL SIZE cm FRYING APPROXIMATE SHIPPING DIMENSIONS OIL WIDTH DEPTH OVERALL WORK AREA SHIPPING DIMENSIONS CAPACITY HEIGHT HEIGHT HEIGHT TUBES cm Ibs cu ft cm kg m 60 75 b 20 r 45 35 1 1 4 i a 18x 18 255 Ibs 28 30 37 liter 51 114 89 3 175 46 x 46 116 0 8 29 Hie fe 140 75 109 POWER REQUIREMENTS NATURAL OR LP GAS GAS ELECTRICAL INPUT RATING CONNECTION REQUIREMENT 150 000 Btu hr 3 4 NPT single 120V 60 1 3 5A 37 783 kcal hr 44 kW regulator not required 230V 50 1 2A 1 NPT multip
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