Fisher & Paykel 60 User's Manual
Contents
1. Converting to a different gas type This appliance is suitable for use with Natural gas or LPG gas check the gas type sticker attached to the appliance To convert from one gas type to another you need to replace the injectors and then adjust the minimum burning setting To replace the injectors Remove pan supports and burners from the cooktop Using a spanner remove the injector shown in Fig s following and replace it with one according to the gas type see the Table for the choice of injectors Fix the warning label supplied with the conversion kit at the back of the cooker near the gas inlet connections This label states that the gas cooktop has been converted for use with LPG gas Natural gas Important If the cooker is suitable for use with Natural gas and must be converted for use with LPG gas before connecting to gas main remove the appliance gas regulator and replace with test point adaptor If the cooker is suitable for use with LPG gas and must be converted for use with Natural gas before connecting to the gas main remove the appliance test point adaptor and replace with gas regulator Notes Gas regulator and test point adaptor are supplied with the appliance packed with conversion kit The burners are designed so that regulation of primary air is not required Injector Fig 8 Auxiliary and semi rapid burners Fig 9 Triple ring wok burner ae N2. Installation instructions Adjusting the minimum burner setting Check whether the flame spreads to all burner ports when the burner is lit with the gas tap set to the minimum position If some ports do not light increase the minimum gas rate setting Check whether the burner remains lit even when the gas tap is turned quickly from the maximum to the minimum position If the burner does not remain lit increase the minimum gas rate setting To adjust the minimum gas rate setting Turn on the burner Turn the tap to the MINIMUM position Take off the knob With a small flat screwdriver turn the screw to the correct regulation Note for LPG gas the regulation screw is normally tightened up Fig 10 Adjusting the minimum burner setting Table for the choice of injectors Natural gas LPG gas Test Point Pressure kPa 1 0 2 75 Injector Gas Injector Gas BURNER Orifice Dia Consumption Orifice Dia Consumption mm MJ h mm MJ h Auxiliary 0 85 3 60 0 53 3 60 Semi rapid 1 12 6 30 0 70 6 30 Triple ring wok 1 65 13 30 0 95 11 90 Installation instructions Lubrication of the gas taps A qualified technician must lubricate the gas taps Wiring diagram 14 Using your oven for the first time
3. Temperature Front left Rear right semi indicator light auxiliary rapid burner knob burner knob Function TeMPeRATURE RB 83 e is AIA WY UY UY Y Function Temperature Rear left semi rapid Front right knob knob burner knob triple ring wok burner knob Fig 11 Control panel Before using your new oven please Read this user guide taking special note of the Safety and warnings section Remove all accessories and packaging Condition the oven Slide in the shelves and grill pan as shown Fit them between the metal runners of the shelf supports with the safety stop notch down and at the back If the shelf supports are not already fitted see Care and cleaning for how to do this Heat the oven on maximum for 60 minutes in the B position 15 minutes in the position Fig 12 Correct position of shelves and pan Wipe out the oven with a damp cloth and mild detergent and dry thoroughly Using your oven 15 FUNCTION TEMPERATURE 0 E Fig 13 Function and temperature knobs Select the function using the function knob The oven light will come on Select the temperature using the temperature control knob The oven temperature indicator light above the temperature knob on the control panel will glow until the oven has reached the set temperature and then it will go out When you have finished cooking turn the function and temperature control knobs to the
4. settings The gas supply pressure may be low Check this with your service person or installer The low setting may have been adjusted incorrectly Check this with your service person or installer My burners do not turn down much when running on bottled gas or LPG Your cooktop may not have been adjusted correctly Check this with your service person or installer The flame tips are very yellow Call your service person to service the cooker There are objectionable odours Call your service person to service the cooker The flame appears to lift off the burner Call your service person to service the cooker There is an electricity failure If there is an electricity failure you can still use your cooktop Light the burners by holding a match close to the side of the burner and turning the control knob to the High position Wait until the flame is burning evenly before adjusting 2 N Care and cleaning Important Before you start cleaning your cooker please Read these cleaning instructions and the Safety and warnings section at the start of this user guide Turn the cooker off at the wall Make sure the cooker is a safe temperature to touch Do not use a steam cleaner Do not keep flammable substances in the oven General advice Wipe out the oven after every use Wipe up spills Avoid leaving alkaline or acidic substances such as lemon juice or vinegar o
5. 5601 Gas Installations code Installation shall comply with the dimension in Fig 1 bearing in mind that Overhead Clearances In no case shall the clearance above the highest part of the cooker be less than 600 mm or for an overhead exhaust fan 750 mm All other downward facing combustible surfaces less than 600 mm above the cooker surface shall be protected for the full width of the cooking surface in accordance with the standards noted above In no case shall the clearance be less than 450 mm Rear and Side Clearances Where the distance from the periphery of the nearest burner to any vertical combustible surface is less than 200 mm the surface shall be protected in accordance with the standards to a height of not less than 150 mm above the cooking surface for the full width or depth of the cooking surface Where the distance from the periphery of the nearest burner to any horizontal combustible surface is less than 200 mm the horizontal surface shall be more than 10 mm below the surface of the hob or the horizontal surface requirement above Protection of combustible surfaces The standards above specify that where required protection shall ensure that the surface temperature of the combustible surface does not exceed 65 C above room temperature If you stand the cooker on a pedestal make sure you provide safety measures to keep it in place Se SS Fig 1 Dimensions and distances from cooker Cooker over
6. covers between the flame and the saucepan as this may cause serious damage to your cooktop Do not place aluminium foil or plastic dishes on the cooktop burners Do not let large saucepans or frying pans overlap the bench as this can deflect heat onto your benchtop and damage the surface Do not let large saucepans frying pans or woks push any other pans aside This could make them unstable or deflect heat onto your benchtop and damage the surface Saucepan handles may be hot to touch Ensure saucepan handles do not overhang other gas burners that are on Keep handles out of reach of children If the electrical supply cord is damaged it must only be replaced by an authorised person This cooker is not to be used as a space heater especially if it is installed in marine craft or in a caravan The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed Ensure the kitchen is well ventilated Keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example opening of a window or more effective ventilation for example increasing the level of mechanical ventilation where present Installation instructions Clearances Installation clearances and protection of combustible surfaces shall comply with the current local regulations eg AG 601 AS
7. fat filter The grill element is self cleaning Cleaning the fat filter Clean the fat filter after every use If the filter is not cleaned it will block and shorten the life of the fan element If it is lightly soiled place the filter in a dishwasher on normal wash If the filter is very dirty place in a saucepan with either two tablespoons of clothes washing powder or one tablespoon of dishwashing powder Bring to the boil and leave to soak for at least 30 minutes Rinse the filter in clean water and dry Cleaning the oven door glass Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scratch the surface which may result in shattering of the glass The inner glass door panel can easily be removed for cleaning by unscrewing the two fixing screws Fig 26 When re assembling ensure that the inner glass is correctly positioned and do not over tighten the screws Drawer The drawer comes out like a normal drawer Note do not store flammable material in the drawer Fig 27 Drawer Fig 24 Removing the side racks 5 ANY ut IL ZZ LZ A EZ Fig 25 Fat filter Fig 26 Oven door glass Oo Care and cleaning Removing the oven door The oven door can easily be removed as follows Open the door completely Hook the swivel retainers of the right hand and left hand
8. hinges Fig 28a onto the metal bar above them Fig 28b Lift the oven door slightly The notch on the bottom of the hinge will disengage Fig 28c Now pull the oven door forwards off the appliance Release both hinge sections from the slots Fig 28d To replace the door repeat the above steps in reverse order Fig 28e Fig 28a Fig 28b Fig 28c Fig 28d Care and cleaning 27 Replacing the oven lamp Let the oven cavity and the heating elements cool down Remove the protective cover B Unscrew and replace the bulb A with a new one suitable for high temperatures 300 C with the specifications 230 240V 50 Hz 15W E14 Refit the protective cover B Note oven bulb replacement is not covered by your warranty Fig 29 Removing the oven lamp 2 lee Warranty and service Before you call for service or assistance Check the things you can do yourself Refer to the installation instructions and your user guide and check that Your product is correctly installed You are familiar with its normal operation If after checking these points you still need assistance please refer to the Service amp Warranty book for warranty details and your nearest Authorised Service Centre or contact us through our website www fisherpaykel com This cooker has been designed and constructed i
9. Fig 3 Fitting the anti tilt bracket Installation instructions Gas supply The gas connection must be carried out by an authorised person according to the relevant standards Before connecting the appliance to the gas main mount the brass conical adaptor onto the gas inlet pipe upon which the gasket has been placed see Fig s following Conical adaptor and gasket are supplied with the appliance packed with conversion kit for use with Natural gas or LPG gas This appliance is suitable for use with Natural Gas or LPG gas Check the gas type sticker attached to the appliance For Natural gas models the gas supply is connected to the pressure regulator which is supplied with the appliance Adjust the regulator to obtain a test point pressure of 1 kPa with the two semi rapid burners operating at the maximum For LPG gas models the gas supply is connected to the test point adaptor which is supplied with the appliance Ensure that the supply pressure is regulated to 2 75 kPa The connection must be made at the rear of appliance left or right the pipe is not to cross the cooker Close off the unused inlet with the cap and sealing gasket supplied Fig 7 IMPORTANT Use two spanners to tighten or loosen the connecting pipe as shown following Gas connection for Gas connection for LPG GAS NATURAL GAS Gas inlet pipe Nipple Brass conical adaptor Brass conical adaptor Thread tight use Th
10. Fisher amp Paykel innovative living Installation instructions and User guide Freestanding cooker OR60 models NZ AU Contents Safety and warnings Installation instructions Using your oven for the first time Using your oven Cooking functions Using your gas cooktop Cooktop troubleshooting Care and cleaning Warranty and service Important SAVE THESE INSTRUCTIONS The models shown in this User Guide may not be available in all markets and are subject to change at any time For current details about model and specification availability in your country please go to our website www fisherpaykel com or contact your local Fisher amp Paykel dealer 14 15 16 17 21 22 28 N Safety and warnings Installation A WARNING Electrical Shock Hazard Always disconnect the cooker from the mains electricity supply before carrying out any maintenance operations or repairs Failure to do so may result in death or electrical shock A WARNING Cut Hazard Take care panel edges are sharp Failure to use caution could result in injury or cuts Important safety precautions General To avoid hazard follow these instructions carefully before installing or using this product Please make this information available to the person installing the product as it could reduce your installation costs Installation must comply with your local building and electricity regulations Failure to in
11. Using your gas cooktop 17 g q 2 ZA 2 FN FN Ee sili Fig 15 Cooktop layout 1 Auxiliary burner 2 Semi rapid burner 3 Triple ring wok burner Gas burners The knob controls the flow of gas through the safety tap 0 closed valve A maximum aperture or flow A minimum aperture or flow You can choose to cook at any heat between 4 and A but never between A and Q Fig 16 Burner control knob ee Using your gas cooktop Before using your cooktop Before using your new cooktop please Read this user guide taking special note of the Safety and warnings section Turn the cooker on Make sure all controls are turned off Lighting the cooktop Choose the control knob for the burner you want to use Press the knob down gently and turn it anticlockwise to the A position The ignitors on all the burners will spark Adjust the flame anywhere between the 4 and A positions Do not adjust the flame between A and Q Note if the burner does not light within 15 seconds turn the control knob off and wait at least one minute before trying again To switch the burner off turn the knob clockwise until you hear the safety click After use always turn the knobs to the off position and close the gas supply valve on the gas bottle or the main gas supply Using your gas cooktop 19 If
12. all dimensions mm height min 900 max 915 width 600 depth 600 Installation instructions Levelling the cooker To fit the adjustable feet Place the cooker on its back as shown Screw the four feet to the cooker Stand the cooker and level it by screwing or unscrewing the feet with a spanner Fig 2a Fitting the adjustable feet supplied with the cooker in a separate kit Fig 2b Fitting the optional spacer supplied with the cooker in a separate kit Installation instructions Anti tilt bracket Important To restrain the appliance and prevent it tipping accidentally fit a bracket to its rear to fix it securely to the wall To fit the anti tilt bracket After you have located where the cooker is to be positioned mark on the wall the place where the two screws of the anti tilt bracket have to be fitted Please follow the indications given in the drawing below Make two 8 mm diameter holes in the wall and insert the plastic plugs Loosely attach the anti tilt bracket with two screws Move the cooker to the wall and adjust the height of the anti tilt bracket so that it can engage in one slot on the cooker s back Tightly attach the anti tilt bracket Push the cooker against the wall so that the anti tilt bracket is fully inserted in one slot on the cooker s back
13. ant Using a wok without the stand may cause the burner to operate incorrectly Do not use the stand for ordinary flat bottomed saucepans The wok stand MUST BE PLACED ONLY over the pan support for the triple ring wok burner The cooktop becomes very hot during operation Keep children well out of reach Problem Cooktop troubleshooting 21 Possible solutions My cooktop burners do not light Check the cooker is switched on Check the gas supply valve is turned on and the supply to the house is working You should hear the gas when you turn a burner on The ignitors may be dirty Clean them with a toothbrush and methylated spirits The burner parts may not be located properly Check the assembly and make sure the burner cap is sitting flat My burner flames are yellow or hard to start The burner parts may not be located properly Check the assembly and make sure the burner cap is sitting flat If you use bottled gas this may indicate you are getting near the end of the bottle Check the burner parts are clean and dry The gas pressure may not be at the correct level Check with your service person or installer Your cooker may not be set up for the gas you are using Check this with your service person or installer One of my burners has an uneven flame Check the burner parts are clean and dry Check the assembly and make sure the burner cap is sitting flat The flame goes out at low
14. hey can cause overheating and burning This cooker must be connected to a suitable double pole control unit adjacent to the cooker No diversity can be applied to this control unit If the electrical supply cord is damaged it must only be replaced by an authorised person This cooker must be connected to electrical supply using V105 insulated cable The cooker must be earthed 3 Safety and warnings Operation Your freestanding cooker has been carefully designed to operate safely during normal cooking procedures Please keep the following guidelines in mind when you are using it A WARNING Explosion Hazard Do not store flammable materials such as gasoline near the cooktop Do not store flammable material in the oven or drawer Do not spray aerosols near the cooktop during use Failure to do so may result in death or serious injury A WARNING Electrical Shock Hazard Switch the cooker off at the wall before replacing fuses or the oven lamp Failure to do so may result in death or electrical shock A WARNING Hot Surface Hazard Accessible parts may become hot when this cooker is in use To avoid burns and scalds keep children away Do not touch hot surfaces inside the oven Use oven mitts or other protection when handling hot surfaces such as oven shelves or dishes MRA Take care when opening the oven door Let hot air or steam escape before removing or replacing food Do not touch the cooktop comp
15. n the surfaces Do not use cleaning products with a chlorine or acidic base Cleaning the outside of the cooker Important Do not use abrasive cleaners cloths or pads on the outside surfaces Immediately wipe off any caustic cleaners if they are spilled onto the oven door handle Wipe the outside surfaces often using warm water and a mild household detergent The stainless steel may also be cleaned with a suitable cleaner and polish Note if you choose to use a commercial stainless steel cleaner please read the label to make sure it does not contain chlorine compounds as these are corrosive and may damage the appearance of your cooker Cleaning the gas cooktop Maintenance Period Description Daily Clean gas cooktop as per following instructions Monthly Remove all burner parts and clean using a non abrasive detergent Rinse in cold water dry thoroughly and replace Clean the ignitor carefully using a toothbrush and methylated spirits Every 3 4 years Contact your local authorised gas Service Agent to perform a thorough check on all gas components on the gas cooker Care and cleaning 23 Burner parts and pan supports You can remove and clean these parts with hot soapy water or non abrasive detergents Clean spills regularly before they become burnt on Do not wash these parts in a dishwasher After cleaning check that the burners and their flame spreaders are dry before replaci
16. n accordance with the following codes and specifications In New Zealand and Australia AGA101 AS 4551 Approval Requirements for Domestic Gas cooking appliances AS NZS 60335 1 General Requirements for Domestic electrical appliances AS NZS 60335 2 6 Particular Requirements for Domestic electrical cooking appliances AS NZS 1044 Electromagnetic Compatibility Requirements j
17. ng correctly It is very important to check that the burner flame spreader and the cap have been correctly positioned Failure to do so can cause serious problems Note to avoid damage to the electric ignition do not try to light the cooktop when the burners are not in place Replacing the burners Carefully replace the burner parts as per the following Fig s Check that the ignitor is always clean to ensure trouble free sparking Clean it carefully with a toothbrush and methylated spirits Cap y X a Flame spreader LAN Ignitor A 7 Fig 20 Auxiliary and semi rapid burner parts Fig 21 Replacing the auxiliary and semi rapid burners 2 D Care and cleaning Replacing the wok burner To replace the wok burner fit the burner ring to the housing as shown by the arrow in the Fig following Make sure the burner is not able to rotate Ignitor Fig 23 Replacing the triple ring wok burner Fig 22 Triple ring wok burner parts Gas taps If you have problems with the gas taps call your Authorised Service Centre Care and cleaning 25 Cleaning the enamel cavity Clean the enamel on the inside of the oven when it has cooled down using household detergents or an ammonia based cleaner You may use off the shelf oven cleaners if you carefully follow the manufacturers instructions To make cleaning easier you can remove the side racks the oven door and the
18. off O position on Cooking functions OVEN LAMP Only the oven light comes on It remains on in all the cooking functions BAKE C The upper and lower heating elements come on BAKE is the traditional method of cooking It is best to cook on only one shelf at a time in this function A FAN BAKE The upper and lower heating elements and the fan come on Ea A FAN GRILL Both the grill and the fan come on Use with the oven door closed and the temperature knob between 50 C and 175 C Do not grill for longer than 30 minutes at any one time GRILL E The grill at the top of the oven comes on Preheat for five minutes Use with the oven door closed and the temperature knob between between 50 and 225 C for max 15 minutes then at 175 C Do not grill for longer than 30 minutes at any one time For best results use the topmost shelf position when you want quick browning eg toast Important Safe food handling leave food in the oven for as short a time as possible before and after cooking This is to avoid contamination by organisms which may cause food poisioning Take particular care during warmer weather Notes on baking and roasting Only use the fat filter for roasting Remove before baking Always clean the filter after cooking Preheat the oven before baking Do not place anything including water or ice on the oven floor Fig 14 Fat filter
19. onents burners trivets pan supports or the base when hot Before cleaning turn the cooker off and make sure it is cool Failure to do so could result in burns and scalds Safety and warnings _5 Impor tant saf ety preca utions Isolating switch make sure this cooker is connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply Household appliances are not intended to be played with by children Children or persons with a disability which limits their ability to use the appliance should have a responsible person to instruct them in its use The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings Safe food handling leave food in the oven for as short a time as possible before and after cooking This is to avoid contamination by organisms which may cause food poisoning Take particular care during warmer weather Do not place aluminium foil dishes trays water or ice on the oven floor during cooking as this will irreversibly damage the enamel Do not line the walls with aluminium foil Do not stand on the door or place heavy objects on it Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scratch the surface which may result in shattering of the glass Do not use a steam cleaner to clean any part of the cooker Do not use an asbestos mat or decorative
20. read tight use suitable seal suitable seal Test point adaptor Gas regulator Fig 4 LPG gas connection Fig 5 Natural gas connection Installation instructions After installing the freestanding cooker and connecting the gas supply Using a suitable leak detection fluid solution e g Rocol check each gas connection one at a time by brushing the solution over the connection The presence of bubbles will indicate a leak If there is a leak tighten the fitting and then recheck for leaks Important Do not use a naked flame to test for leaks Adjust the test point pressure or supply pressure to the value that is appropriate for the gas type Test the operation of the appliance n Turn on the appliance gas controls and light each burner individually and in combination Check for a well defined blue flame without any yellow tipping If any abnormality is evident then check that the burner cap is located properly and the injector nipple is aligned correctly Check the minimum burner setting by quickly rotating the gas control knob from the maximum to the minimum position The flame must not go out If you need to adjust the setting see Adjusting the minimum burner setting following Important This appliance IS NOT SUITABLE for installation with a hose assembly Fig 6 Adjusting the connection pipe Fig 7 Gas supply inlets Installation instructions 1
21. stall the cooker correctly could invalidate any warranty or liability claims Some appliances have a protective film Remove this film before using the cooker Electrical This cooker is to be installed and connected to the electricity supply only by an authorised person If the installation requires alterations to the domestic electrical system call a qualified electrician The electrician should also check that the electrical system is suitable for the electricity drawn by the cooker The appliance must be connected to the mains checking that the voltage corresponds to the value given in the rating plate and that the electrical cable sections can withstand the load specified on the plate A suitable disconnection switch must be incorporated in the permanent wiring mounted and positioned to comply with the local wiring rules and regulations The switch must be of an approved type installed in the fixed wiring and provide a 3 mm air gap contact separation in all poles in accordance with the local wiring rules In Australia and New Zealand a switch of the approved type with a 3 mm air gap must be installed in the active phase conductor of the fixed wiring Safety and warnings The switch must always be accessible The power supply cable must not touch any hot parts and must be positioned so that it does not exceed 75 C at any point To connect the cooker to the mains do not use adapters reducers or branching devices as t
22. the cooktop does not light If the cooktop does not light check that The cooktop is plugged in and the electricity is switched on The gas is turned on The ignitors are sparking If the ignitors are not sparking they may be dirty or wet Clean them with a toothbrush and methylated spirits as shown Ignitor C a If the flame is irregular Fig 17 Cleaning the ignitor If the flame is yellow or irregular check that the burner parts including the burner cap are clean and dry positioned correctly See Care and cleaning See also Troubleshooting 2 Oo Using your gas cooktop Choosing a burner Use flat bottomed pans and make sure that they match your burner as shown in the following table A small pot on a large burner is not efficient Diameters of pans which may be used on the cooktop Burners Minimum Maximum Auxiliary 12 cm 6 cm with grate 14 cm Semi rapid 16 cm 24 cm Triple ring wok 26 cm 28 cm Maximum diameter for woks 36 cm TITAS Fig 18a Correct and incorrect matching Fig 18b Efficient and inefficient saucepan bottoms Auxiliary burner grate This grate is to be placed on top of the auxiliary burner when Sa using small diameter pans in order to prevent them from FANN tipping over Fig 19a Auxiliary burner grate Wok stand WRONG Fig 19b Correct placement of wok stand Import
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