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Electrolux U25167 User's Manual

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1. Dimensions are given in mm a Sealing gasket Electrical connections Any electrical work required to install this hob should be carried out by a qualified electrician or competent person in accordance with the current regulations THIS MUST BE EARTHED The manufacturer declines any liability should these safety measures not be observed This hob is designed to be connected to a 230 240V 50Hz AC electrical supply Before switching on make sure the electricity supply voltage is the same as that indicated on the hob rating plate The rating plate is located on the bottom of the hob A copy is attached on the back cover of this book 10 The hob is supplied without a supply cable A 3 core flexible supply cable must be fitted in accordance with the specification given in the relevant tables 1 Remove the mains terminal cover plate from the underside of the hob to expose the mains terminal block N Loosen the two cable clamp screws and lift the top section of the clamp enough to allow the cable to be passed through oO Connectthe red live wire to the terminal which is marked with the letter L Connect the black neutral wire to the terminal which is marked with the letter N 9 After fitting a green or yellow green sleeve over the bare copper wire earth wire connect the exposed end to the terminal which is marked with the earth symbol or with the letter E colo
2. oO FP Mains On Indicator Light Normal Hotplate 1570 W 180 mm dia Normal Hotplate 1040 W 145 mm dia Rapid Hotplate 2090 W 180 mm dia Rapid Hotplate 1570 W 145 mm dia 10 11 Operation Electric Hotplates To switch on a hotplate turn the relevant control knob anticlockwise to the required heat setting The control knob is numbered 1 6 0 OFF 1 Minimum 6 Maximum The hob has two types of hotplates Normal Hotplates We recommend the plates are switched to maximum 6 for a short while to boost the plate and then adjusted to the required setting Rapid Hotplates The rapid hotplates are indicated by a red dot and will heatup more quickly than a normal plate As the red dots are painted onthe plate they may deteriorate during use and even disappear completely after a period of time This will not affect the performance of the hob It is important to note that the plate may smoke and produce a slightly unpleasant odour when used for the first time This is quite normal and will disappear after a short while Electric Hotplates Control Light The Hotplates Control Light will come on each time a cooking zone is switched on i Hints and Tips Saucepans for use on solid plates should have several characteristics e They should be fairly heavy duty e They should fit the heat area exactly or be slightly larger for efficient use NEVER smaller e They should have a f
3. If the control knobs become difficult to turn please contact your local Service Force Centre Maintenance and Before any maintenance or cleaning can be carried AN out you must DISCONNECT the hob from the electricity supply The hob is best cleaned whilst it is still warm as spillage can be removed more easily than if it is left to cool The Hob Top Regularly wipe over the hob top using a soft cloth well wrung outin warm waterto which little washing up liquid has been added Avoid the use ofthe following household detergent and bleaches impregnated pads unsuitable for non stick saucepans steel wool pads bath sink stain removers Should the hob top become heavily soiled the following products are recommended For stainless steal hobs use a proprietary stainless steel cleaner Forother hobs use Hob Brite or Bar Keepers Friend The control knobs may be removed by carefully pulling them upward for easier cleaning The Hotplates Spills onto the actual plate should be removed using warm water and a soft brush nylon or plastic scourer To keep the plates looking as new hotplate conditioner can be purchased from most hardware stores e g 4 Hob by HomeCare Products follow the manufacturer s instruction foruse Alternatively wipe the plates with a drop of olive oilona kitchen towel to avoid rust It is important to note that the plate will smoke alittle and produce a slightly unpleasant odour when ne
4. the United Kingdom Appliances found to be in use within a commercial environment plus those which are the subject to rental agreements European Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications The guarantee starts from the date you first purchased your product The guarantee is for the same period and to the same extent for labour and parts as exist in the new contry of use for this brand or range of products This guarantee relates to you and cannot be transferred to another user Your new home is within the European Community EC or European Free Trade Area The product is installed and used in accordance with our instructions and is only used domestically i e a normal household The product is installed taking into account regulations in your new country Before you move please contact your nearest Customer Care centre listed below to give them details of your new home They will then ensure that the local Service Organisation is aware of your move and able to look after you and your appliance France Senlis 33 0 344 62 20 13 Germany Nurnberg 49 0 800 234 7378 Italy Pordenone 39 0 800 11 7511 Sweden Stockholm 46 0 20 78 77 50 UK Slough 44 0 1753 219898 Instructions for the Installer Engineers technical data Heating elements Ratings Normal front left Hotplate 180mm 1570W Normal back l
5. 35685 3501 ELECTRIC HOB FEH 610 INSTRUCTION BOOKLET Important Safety Information Installation e This hob must be installed by qualified personnel according to the manufacturer s instructions and to the relevant British Standards e Removeall packaging before using the hob e Ensure that the electrical supply complies with the type stated on the rating plate located on the bottom of the hob e Donot attempt to modify the hob any way Child Safety e This hob is designed to be operated by adults Do not allow children to play near or with the hob e hob gets hot when it is in use e Children should be kept away until it has cooled e Children can also injure themselves by pulling pans or pots off the hob During Use e This hob is intended for domestic cooking only It is not designed for commercial or industrial purposes e Do notuse this hob if it is in contact with water Do not operate the hob with wet hands e Ensure the control knobs are in the OFF position when not in use e When using other electrical appliances ensure the cable does not come into contact with the hot surfaces of the hob e Unstable or misshapen pans should not be used on the hob as unstable pans can cause an accident by tipping or spillage e Never leave the hob unattended when cooking with oil and fats e Never use plastic or aluminium foil dishes on the hob e Perishable food plastic items and ar
6. E INSTRUCTIONS CLEARANCES REQUIRED WHEN FITTING THE HOB WITH A COOKER HOOD ABOVE FO 0813 Installation instructions supplied The hob mustbe installed by qualified personnel to the relevant British Standards Please ensure that once the hob is installed it is easily accessible for the engineer in the event of a breakdown A The hob must be installed according to the Cut Out Size The dimensions of the cut out are given in the diagram Supply connections This hob is designed to be connected to 230 240 V 50Hz electricity supply The hob has a terminal block which is marked as follows L Live terminal N Neutral terminal ore The cable used to connect the hob to the electrical supply must be 6mm PVC twin and earth and fused to 30amp Earth terminal It is necessary that you install a double pole switch between the hob and the electricity supply mains with a minimum gap of 3mm between the switch contacts and of a type suitable for the required load in compliance with the current rules The switch must not break the yellow and green earth cable at any point Building In Building over a cupboard or drawer If the hob is to be installed above a cupboard or drawer it will be necessary to fit a heat resistant board not supplied below the base of the hob on the underside of the work surface It is also recommended to carry out the electrical connection to the hob as shown in diagrams 1 a
7. ee customers should ensure that the above checks have been made as the engineer will make a charge if the fault is not a mechanical or electrical breakdown Service and Spare Parts SEHRVICEFORCE In the event of your appliance requiring service or if you wish to purchase spare parts please contact your local Service Force Centre by telephoning 08705 929929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area For the address of your local Service Force Centre and further information about Service Force please visit the website at www serviceforce co uk Before calling out an engineer please ensure you have read the details under the heading Something Not Working When you contact the Service Force Centre you will need to give the following details 1 Your name address and post code 2 Your telephone number 3 Clear and concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase receipt or guarantee documentation is required for in guarantee service calls 6 CUSTOMER CARE DEPARTMENT For general enquiries concerning your appliance please contact our Customer Care Department by letter or telephone at the address below Customer Care Department EHP 55 71 High Street Slough Berkshire SL11DZ 08705 950950 calls to this number may be recorded
8. eft Hotplate 145mm 1040W Rapid front right Hotplate 145mm 1570W Rapid back right Hotplate 180mm 2090W Total rating 6270W Cut out dimensions Width 550 mm Depth 470 mm Important safety requirements This hob must be installed in accordance with the IEE Wiring Regulations Current Edition Detailed recommendations are contained in the following British Standards Codes Of Practice B S 6172 B S 5440 Par 2 and B S 6891 Current Editions Location This hob has been registered as a Class X appliance according to Fire Risk Regulations Minimum distances detailed below must be observed The hob may be located in a kitchen a kitchen diner or bed sitting room but not in a bathroom or shower room Before making the cut out in the worktop ensure that there is a minimum distance of 55 mm between the rear edge of the hob and the wall Aminimum distance of 100 mm must be left between the side edges ofthe hob and any adjacent cabinets or walls The minimum distance combustible material can be fitted above the hob in line with the edges of the hob is 400 mm If itis fitted below 400 mm a space of 50 mm must be allowed from the edges of the hob The minimum distance combustible material can be fitted directly above the hob is 700 mm Overall dimensions Width 580 mm Depth 500 mm INSTALLATION GUIDANCE INSTRUCTIONS CLEARANCES REQUIRED WHEN FITTING THE HOB WITHOUT ACOOKERHOOD ABOVE FO 0812 INSTALLATION GUIDANC
9. eosols may be affected by heat and should not be stored above or below the hob unit Service e This hob should only be repaired or serviced by an authorised Service Engineer and only genuine approved spare parts should be used You MUST read these warnings carefully before installing or using the hob If you need assistance contact our Customer Care Department on 08705 950950 Yv Environmental Information e After installation please dispose of the packaging with due regard to safety and the environment e When disposing of an old appliance make it unusable by cutting off the cable Keep this instruction book for future reference and ensure it is passed on to any new owner Guide to Use the instructions The following symbols will be found in the text to guide you throughout the Instructions saroy Instructions CH Step by step instructions for an operation i Hints and Tips Y Environmental Information following EEC directives 73 23 EEC 90 683 EEC 93 68 EEC 89 336 EEC current edition C This appliance is manufactured according to the Contents For the User Important Safety Information Description of the Hob Operation Maintenance and Cleaning Something Not Working Service and Spare Parts Guarantee Conditions For the Installer Installation Building In Electrical connections Wiring diagram Description of the Hob Hob Top Control knobs N
10. for training purposes Guarantee Conditions Standard guarantee conditions We EHP undertake that if within 12 months of the date of the purchase this Firenzi appliance or any part thereof is proved to be defective by any reason only of faulty workmanship or materials we will at our option repair or replace the same FREE OF ANY CHARGE for labour materials or carriage on condition that The appliance has been correctly installed and used only on the gas and electricity supply stated on the rating plate The appliance has been used for normal domestic purposes only and in accordance with the manufacturer s instructions The appliance has not been serviced maintained repaired taken apart or tampered with by any person not authorised by us All service work under this guarantee must be undertaken by a Service Force Centre Any appliance or defective part replaced shall become the Company s property This guarantee is in addition to your statutory and other legal rights Home visits are made between 8 30am and 5 30pm Monday to Friday Visits may be available outside these hours in which case a premium will be charged Exclusions This guarantee does not cover Damage or calls resulting from transportation improper use or neglect the replacement of any light bulbs or removable parts of glass or plastic Costs incurred for calls to put right an appliance which is improperly installed or calls to appliance outside
11. lat base to ensure good contact with the plate This is particularly important when using pans for high temperature frying or pressure cooking As soon as liquid starts boiling turn down the plate control knob so that it will barely keep the liquid simmering You can switch off the plate a short while before you finish cooking and the final stage will be completed on the accumulated heat Similarly stews etc cooked in well covered saucepans cook at lower temperature which is more economical Ensure pans are large enough to avoid liquids being spilt onto the plates Never leave the plates on without a pan on them or with an empty pan on them Suggestions forthe correct setting ofthe plates are given in the following table OFF Very Gentle To keep food warm To melt butter and chocolate Gentle To prepare cream sauces stews and milk puddings or to fry eggs Dried vegetables frozen food fruit boiling water or milk Medium Boiled potatoes fresh vegetables p t s soups broths pancakes or fish High Larger stews meat roll fish omelettes steaks Fast Steaks escalopes and frying Take care never to lean or reach over a hot electric AN plate Always point pan handles inward or over the work surface next to the hob to avoid accidentally knocking over a pan as you pass by Take care when frying food in hot oil or fat as the overheated splashes could easily ignite
12. nd 2 When the hob is first installed Once the hob has been installed it is important to remove any protective materials which were put on in the factory The manufacturer will not accept liability should the above instructions or any of the other safety instructions incorporated in this book be ignored Rectangular cut out size for hob FO 2098 Dimensions are given in mm ON OFF SWITCH FO 0763 ON OFF SWITCH FLEX OUTLET Building over a kitchen unit with door Proper arrangements must be taken in designing the furniture unit in order to avoid any contact with the bottom of the hob which can be hot when in operation The recommended solution is shown in diagram 3 The panel fitted under the hob a should be easily removable to allow easy access if technical assistance is needed The space behind the kitchen unit b can be used for connections Fitting the Hob into the worktop Carry out the building in of the hob as follows put the seals supplied with the hob on the edges of the cut out taking care that the seals meet without overlapping place the hob in the cut out taking care that it is centred fix the hob with the relevant fixing clamps and screws as shown in the diagram When the screws have been tightened the excess seal can be removed The edge of the hob forms a double seal which prevents the ingress of liquids
13. ured green and yellow NOTE The earth wire should be about 2 cm longer than the live and neutral wires Oo lt Secure the cable by means of the clamp screws and refit the terminal block cover The hob should be connected to a double pole switch with a minimum gap of 3 mm between the switch contacts and of a type suitable for the required load in compliance with the current electric regulations The switch should be sited within 2m of the hob and be easily accessible upon completion of the installation The switch must not break the yellow and green earth cable at any point Wiring diagram N 145 180 Ensure that the hob supply cord does not come into contact with surfaces with temperatures higher than 50 deg C Supply Cable Specifications For Uk use only Connection Min size Cable flex via Cable flex type Cooker Control Circuit 6 mm PVC PVC twin and earth For Europe use only Min size Cable flex Cable flex type Fuse 2 5 mm H05 RR F H05 BB F 20 A 05 V2V2 F T90 E m SO ei 19 FO 0306 145 180 11 35685 3501 09 03 Grafiche MDM Forl
14. xt used Stainless steel parts the stainless steel spill rings may become straw coloured with use Use a proprietary stainless steel cleaner to remove this straw discolouration This also applies to the area around the hotplates on stainless steel hobs Failure to clean and condition hotplates may lead to rust and corrosion forming on the surface Cleaning Something Not Working If the hob is not working correctly please carry out the following checks before contacting your local Service Force Centre IMPORTANT If you call out an engineer to a fault listed below or to repair a fault caused by incorrect use or installation a charge will be made even if the appliance is under guarantee SYMPTOM The plate does not heat up The plate is not giving satisfactory results If after all these checks your hob still does not operate correctly contact your local Service Force Centre Please note that it will be necessary to provide proof of purchase for any in guarantee service calls SOLUTION Check that the unit is plugged in and the electrical supply is switched on Check that the RCCB has not tripped if fitted Check the mains fuse has not blown Check the correct control knob has been turned Check the plate is clean and dry Check the cooking pan is the correct size for the plate Check the cooking pan has a flat bottom Check the setting is correct for the type of cooking In guarant

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