De'Longhi DO 1289 Instruction Manual
Contents
1. Crumb tray Slide the crumb tray out from under the bottom of your oven Wash by hand Should the soilage be difficult to remove rinse the crumb tray with hot soapy water and if necessary scour it delicately without scratching it 2 Interior light When the oven is on the light inside the oven is always on To replace the bulb proceed as follows unplug the appliance from the power outlet unscrew the glass cover and replace the bulb with a new one of the same type resistant to high temperatures and then replace the glass cover 21 LIMITED WARRANTY This warranty applies to all products with De Longhi or Kenwood brand names What does the warranty cover We warrant each appliance to be free from defects in material and workmanship Our obligation under this warranty is limited to repair at our factory or authorized service center of any defective parts or part thereof other than parts damaged in transit In the event of a products replacement or return the unit must be retur ned transportation prepaid The repaired or new model will be returned at the company expense This warranty shall apply only if the appliance is used in accordance with the factory directions which accompany it and on an Alternating current AC circuit How long does the coverage last This warranty runs for one year 1 from the purchase date found on your receipt and applies only to the original purchaser for use2. Slot 1 4 RE wire rack reversed 2 5 PIZZA MODE Bake Broil Fan amp Bake o Defrost Pizza o o Keep Warm Dehyd o o Smart Toast Cookies o o Temp Select Clock Turn the MODE knob 10 until the display shows 1 and the relevant led lights on C em ell Temp Select Clock Time To i __ START STOP Select the desired program see table on the following page by pressing repeately the TEMP SELECT CLOCK button 11 place the pizza in the oven Press the START STOP button 13 the display will show the countdown At the end of the set time the control will emit 3 beeps and the display will show the time of the day if previously set LI t E w uf Time Toast Color If during the cooking process you wish to increase or decrease within 5 minutes the set time turn the TIME TOAST COLOR knob 12 This operation can be done ony once the START STOP button 13 has been pressed e If the START STOP button 13 is not pressed within 3 minutes from the previous setting the control will return to stand by e The cooking process can be stopped at any moment by pressing the START STOP button 13 NOTES TIPS COOK PIZZA e If the oven is already hot e g in case of sequential pizza cooking the electronic control will automati cally reduce adjust the cooking time e Always put the pizza on
3. ELECTRICAL CONNECTION Only use a three pin 120 Volt 60 Hz power outlet GROUNDING INSTRUCTIONS MAKE SURE THAT THE PLUG IS CORRECTLY GROUNDED This appliance must be grounded in the event of short circuits the ground connection reduces the risk of elec tric shock allowing the electrical current to be dispersed This appliance is fitted with a power cable with ground wire The plug must be connected to a power outlet that has been correctly installed and grounded WARNING IMPROPER USE OF THE GROUND WIRE MAY LEAD TO THE RISK OF ELECTRIC SHOCK If you are not sure that the power outlet is properly grounded contact a qualified electrician If an extension cord is required only use three wire extension cords with three pin plugs and sockets that fit the plug on the appliance The capacity of the extension cord must be greater than or equal to the rated power input of the appliance The length of the power cable for this appliance has been devised so as to avoid the possibility of trip ping on or getting entangled in a long cable If a longer cable is required an extension cord can be used with a rated capacity not below 15 amps 120 volt and with UL CSA approval A six foot long extension cord with a 15 amp rating is available from authorized resellers When using an extension cord make sure it does not hang loose in the work area or where someone may accidentally trip on it or get entangled in it e Handle the power ca
4. Longhi Some states do not allow limitations on how long an implied warranty lasts so the above exclusions may not apply to you De Longhi does not authorize any other person or com pany to assume for it any liability in connection with the sale or use of its appliance How does state law apply This warranty gives you specific legal rights and you may also have other rights which vary from state to state 22
5. Leo eg 3 Press the START STOP 13 button The oven will start the countdown At the end of the ri Ac START STOP set time the control will emit 3 LiL beeps and the display will return to stand by showing the time of the day if previ ously set Notes e If the keep warm time is not set skipping point 2 the display will show the countdown starting from the default duration of 30 minutes e the START STOP 13 button is not pressed within minutes from the previous setting the control will return to stand by 3 1 CARE AND CLEANING Frequent cleaning prevents the formation of smoke and bad odors during cooking Do not let fat accumulate inside the appliance Before any maintenance or cleaning operation unplug the oven and wait for it to cool down Clean the door the inside walls and the enamel or painted surfaces of the oven with a soap and water solution dry thoroughly To clean the aluminum surfaces on the inside of the oven never use pro ducts that corrode aluminum detergents in spray cans and never scra pe the walls with sharp objects To clean the outside surface always use a damp sponge Avoid using abrasive products that may damage the exterior Make sure water or liquid soap does not seep into the vents on the top of the oven Never immerse the appliance in water never wash it under a jet of water All the accessories are washed like normal dishes either by hand or in the dishwasher
6. What is not covered by the warranty The warranty does not cover defects or damage of the appliance which result from repairs or alterations to the appliance outside our factory or authorized service centers nor shall it apply to any appliance which has been subject to abuse misuse negligence or accidents Also consequential and incidental damage resulting from the use of this product or arising out of any breach of contract or breach of this warranty are not recoverable under this warranty Some states do not allow the exclusion or limitation of incidental or con sequential damage so the above limitation may not apply to you How do you get service If repairs become necessary see contact information below U S Residents Please contact our toll free hotline at 1 800 322 3848 or log onto our website at www delonghi com For all accessories spare parts or replacement parts please contact our parts division at 1 800 865 6330 Residents of Canada Please contact our toll free hotline at 1 888 335 6644 or log onto our website at www delonghi com Residents of Mexico Please refer to the Limited Warranty statement for Mexico Please refer to the back page of the manual for De Longhi addresses The above warranty is in lieu of all other express warranties and representations All implied warranties are limited to the applicable warranty period set forth above This limitation does not apply if you enter into an extended warranty with De
7. BROIL RACK For easier clean up the shallow pan can be lined with foil Be sure not to cover the broiling rack or let foil extend beyond the edges of the pan Be careful when turning food or removing the pan Use potholders and avoid spilling drippings Never cover heating elements with foil To top brown casseroles with crumb or cheese toppings place the dish directly on the OVEN TRAY wire rack 2 3 inches from the top element Close the door and watch carefully to avoid burning the toppings NOTE Oven glass dishes should not be exposed to direct broiler heat When the function and the temperature controls are set to BROIL only the top element heats at full power Set the broiling rack in the bake pan on the wire rack in position 2 see pag 6 so that the food is few inches from the top element For thick foods such as chicken parts place the rack in position 1 If necessary the broil ing rack can be inverted in the pan The broiling rack shields the fat drippings from direct heat reducing spattering smoking and possible flaming Always use the shallow pan when broiling any fatty foods SUGGESTED BROILING TIMES WEIGHT OR FOOD APPROX TIME THICKNESS Turn at half time Beef Sirloin Porterhouse 1 1 Voi Rare 12 15 min Steak a Medium 16 18 min 1 3 4 Rare 10 12 min Beef Flank Steak Fillet 4 lin Medium 13 16 min Hamburger l in Medium well 15 18 min Pork Chop 3 4 in Well 18 22 min Fish Fill
8. foil is tucked in securely around the food or the edges of the pan or dish DO NOT cover the broiling rack as this can cause accumulated grease to catch fire DO NOT cover the crumb tray C Unlike an ordinary toaster oven the DE LONGHI features 8 functions convection defrost traditional bake keep warm broil toast dehydrate smart cookie and pizza functions 2 1 SETTING THE CLOCK e When the appliance is connected to the power supply for the first time or after a power outage four dashes will appear on the display In order to set the time of day proceed as described below Press the TEMP SELECT CLOCK but gt 6 11 pee 12 60 the hours flash on display Uu Temp Select Clock E 2 Turn the TIME TOAST Time Toast Color COLOR knob 1 2 to the i e WM 2 N desired time The times set will H begin blinking on the display ILI y LI 3 Press the Temp Select Clock Al TEMP SELECT CLOCK but wor A ton 11 the minutes begin to e n flash on the display i 000 CT ES Color O Temp Select Clock 2 4 Turn the TIME TOAST COLOR knob 12 to the desired time The time set will begin blinking on the display Press the TEMP SELECT CLOCK but ton 11 at any time during cooking process to display the current time the display shows the time set e If you wish to change the hour on the
9. pilot light OO EE 1 A FAN amp BAKE DEFROST pilot light 20 4060 5 BAKE pilot light 6 BROIL pilot light B lg s 6 7 PIZZA pilot light 4 c 8 DEHYD pilot light 4 e Dehyd 9 SMART COOKIES pilot light dl mu Cookies 10 MODE knob 2 b 11 TEMP SELECT CLOCK button 12 TIME TOAST COLOR knob 13 START STOP button Temp Select Clock Time Toast Color COL START STOP 1 2 DESCRIPTION OF THE APPLIANCE A Control panel L Matte silver cookie sheets B Glass door M Black durastone broil rack C Matte silver crumb tray Dehydrator rack D Bottom heating element O Pizza tray E Top heating element F Interior light G 12 pizza shaped wire rack H Black durastone bake pan l 12 pizza shaped reversible wire rack 1 3 IMPORTANT SAFEGUARDS When using electrical appliances a number of fundamental safety rules must be observed including the fol lowing 1 READ ALL THE INSTRUCTIONS 2 Do not touch the hot surfaces Only use the knobs or handles to operate the appliance 3 Before using the appliance move it 2 inches 5 10 cm away from the wall and any other object that is on the same surface Remove any objects lo
10. the pizza tray on the wire rack G provided then insert the tray in position 1 see pag 6 Frozen pizza remove the pizza from its packaging and put the pizza directly on the pizza tray Home made pizza with fresh dough prepare the pizza on the well greased pizza tray O or line the tray with oven proof paper We suggest adding mozzarella or soft cheese just five minutes before the end of cooking process the cheese will melt perfectly without overburning e n order to select the right program refer to the following table e Cooking result may vary adjust these settings to your individual preferences DISPLAY INDICATION NOTES TIPS PI Ideal for small frozen pizzas weight 6 5 9 ounce KR P2 Ideal for medium frozen pizzas weight 9 18 ounce id P3 Ideal for big frozen pizzas weight 18 28 ounce PI Ideal for one fresh pizza 2 1 Ideal for two fresh pizzas 2 1 Ideal for 2 small frozen pizzas weight 6 5 9 ounce iS 2 2 Ideal for 2 medium frozen pizzas weight 9 18 ounce i 2 3 Ideal for 2 big frozen pizzas weight 18 28 ounce Correct wire rack pizza tray position Single cooking Double cooking At 2 3 of the cooking time an audible signal will sound to indicate that the two pizzas need to be swapped over placing the top one on the bottom rack and vice versa Also turn them around 180 degrees Then p
11. ELECTRIC OVEN FOUR ELECTRIQUE HORNO ELECTRICO FORNO ELETTRICO DO1289 Register this product on line and receive a free trial issue of Cook s Illustrated Visit www delonghiregistration com Visit www delonghi com for a list of service centers near you U S and Canada Only Enregistrez ce produit en ligne et recevez un num ro gratuit de Cook s Illustrated Visitez www delonghiregistration com Visitez www delonghi com pour y voir une liste des centres de r paration proches de chez vous E U ef Canada uniquement Registre este producto en linea y reciba un ejemplar gratis de Cook s Illustrated Visite www delonghiregistration com Visite www delonghi com para ver la lista de centros de servicios cerca nos a usted Solamente en los Estados Unidos y Canada Y Registra questo prodotto on line per ricevere una copid omaggio della rivista Cook s Illustrated Visita www delonghiregistration com Visita www delonghi com per una lista dei centri di servizio te piu vicini Solo negli Stati Uniti e Canada Instructions for use Keep these instructions Mode d emploi Conservez cette notice Instrucciones para el uso Repase y guarde estas instrucciones Lea cuidadosamente este instructivo antes de usar su aparato Istruzioni per l uso Leggere e conservare queste istruzioni ELECTRONIC CHARACTERISTICS CARACT RISTIQUES LECTRIQUES CARACTERISTICAS ELECTRICAS CARATTERISTICHE ELETTRICHE 120V 60Hz 1400 W
12. ble with care for longer life avoid pulling or stressing the cable around the connec tors to the power outlet and the appliance CONVERSION TABLE F EEN 200 cove da deen doa 225 AA 250 ERA 275 150 eee tees 300 AA 325 AAA 350 A 375 Mii v YS 400 218 ped eva 425 2330 450 CONTENTS CHAP GENERAL 3 1 2 Description of the appliance 4 1 3 important safeguards prese gece ded 5 1 4 Summary ole 6 1 5 Correct wire rack position 7 1 6 Installation 7 1 7 Important tips and techniques 8 CHAP 2 USING THE CONTROLS AND SETTING THE MODES 2 Selling does oaks Cae eee Sad ane Rive wee Gee wee ERG EE Vd 8 2 2 BAKE and FAN BAKE modes 9 2 3 SMART COOKIES mode 13 2 4 IDEHYDRATOR mode ikv ER ee hada ohn awd X ewrr4 Riu 14 2 5 PIZZA ea 15 2 6 DEFROST mode REESE has Se ASR Sa erar ew eS 17 27 Ae er er eine A UU ere uae s 18 2 8 TOAST mode epera dei rhon dork awd eb Tol in tee erac a Ee a ac as 19 2 9 KEEP WARM mode senio e 20 CHAP CLEANING AND MAINTENANCE 3 1 are and cleaning iex esed da bu d RE dhe dap 21 1 1 CONTROL PANEL 1 Display 2 TOAST pilot light 0 00 3 WARM
13. cated above the appliance Do not use on surfaces that may be damaged by the heat 4 To avoid electric shock do not immerse the appliance in water See the instructions for cleaning 5 If the appliance is used when children are around pay careful attention to the metal walls of the oven and the door which become very hot The appliance must not be used by children without supervision Make sure that children do not play with the appliance 6 Unplug the appliance from the power outlet when this is not being used or before cleaning it Wait for the appliance to cool down before fitting or removing any parts 7 Never operate the appliance with the cable or the plug damaged if any malfunctions have occurred or if the appliance has been damaged in any way Take the appliance to the nearest authorized service center which will inspect it and if necessary will adjust or repair it 8 The use of accessories that are not recommended by the manufacturer may cause injuries 9 Do not use outdoors 10 Do not let the power age hang from the counter or come into contact with hot surfaces 11 Do not place the appliance above or near a gas or electric cooker 12 Use maximum care when moving the appliance if it contains hot oil or other hot liquids 13 If the plug heats up contact a qualified electrician 14 Do not use this appliance for purposes other than those it has been designed for 15 Use maximum care when removing the bake pan or throw
14. convection on the FAN amp BAKE DEFROST mode In general follow the package directions for temperature and time However lower the temperature by 25 F There is such a wide choice of convenience foods on the market and variations in packaging quantities and initial temperatures frozen refrigerated and shelf temperature that it s best to follow the package instructions Check the food 5 to 10 minutes before the time is up you may need to adjust the time and or temperature for best results Here are some tips for different types of convenience foods f directions call for placing the food container on a metal pan or cookie sheet to avoid spills or to aid even cooking use the bake pan provided Use it or the cookie sheets provided for foods such as rolls cookies turnovers or frozen French fries breaded fish or chicken pieces that are placed directly on a pan or cookie sheet Some frozen foods come in oven proof plastic or paper containers which can be cooked in a microwave oven and within limits a conventional oven Be sure to follow directions for maximum bak ing temperature The container can melt or scorch if too high a temperature is used To be on the safe side set the oven 25 F lower than the recommended temperature When baking packaged mixtures such as scalloped potatoes macaroni and cheese brownies corn bread coffeecake and cake mixes check the package directions for recommended sizes of pan casserole or dish and
15. dial once it has been set press the TEMP SELECT CLOCK but ton 11 before proceding to set the new time as described above ltis possible to display the current time even after starting a function by pressing the TEMP SELECT CLOCK button 11 the time is displayed for 2 seconds 2 2 BAKE AND FAN BAKE MODES Bake Broil Fan amp Bake Defrost Keep Dehyd Toast Cookies Temp Select Clock 1 Turn the MODE knob 10 to the desired function BAKE 5 or FAN amp BAKE DEFROST 4 The display will show the default tempera ture 350 F Lm C3 Temp Select Clock De If necessary the desired tem perature can be modified by ressin the TEMP SELECT CLOCK button 11 The available tempera tures are 200 250 275 300 325 350 375 400 425 450 The display will show the chosen temperature Time Toast Color O Set the time max 2 hours by turning the TIME TOAST COLOR knob 12 4 START STOP Press the START STOP button 13 The oven will start the countdown At the end of the set time the control will emit 3 beeps and the display will return to stand by showing the time of the day if previously set 1 30 1 29 Notes e If the cooking time is not set skipping point 3 the display will show the countdown starting from the default duration of 30 minutes e oven should a
16. ets Steak 1 y See note 2 in 16 min Chicken Piece Broiler 3 Alb 40 50 min until juices run clear when fork tested fryer and no pink when cut Bacon Sausage Links or Patties Up to capacity of broil rack 10 15 min for crisp bacon well done sausage Note Since fish is non fatty it can be broiled directly on bake pan Broil until it lakes easily with a fork Thin fillets need not to be turned 2 8 TOASTING MODE Bake Broil Fan amp Bake Defrost Pizza Worn Dehyd 1 Turn the MODE knob 10 LI m until the TOAST led lights on 9 d Toast Cookies o o 4 B Temp Select Clock Temp Select Clock Time To 2 Press TEMP SELECT CLOCK buttons 11 to modify the number of slices i LI E 60 J Time Toast Color 3 Set the desired level of toasting by turning the TIME TOAST COLOR 12 knob O 60 A Press the START STOP 13 button The display will show the toasting time At the end 2 rir of the set time the control will LILI START STOP emit 3 beeps and the dis play will return to stand by showing the time of the day if previously set Note You have seven browning selection shades to choose from indicated on the display with COLOR I 2 3 4 5 amp T It is possible to select the number of slices to toast 2 4 6 0 and the start condition if the slices are fresh p
17. he factory 5 When a function is started the START STOP button will light 6 IF ERR message is shown on display the oven has been damaged Please contact an authorized service center 1 7 IMPORTANT TIPS AND TECHNIQUES ACCESSORIES AND UTENSILS The bake pan is designed to permit the circulating heat to surround the food except for the bottom surface more effectively Use it as you would any shallow baking or roasting pan Other utensils you own can be used provided that an inch or so of space remains open to allow circulation of the fan forced heat Casserole covers should not be used and glass ovenware should not be placed closer than two inches from the upper heating ele ment p e om e eri The cookie sheets L provided must also be centered on the rack Cookie sheet When using both sheets on two wire racks place the reversible _ wire rack in the upper guide Rack PREHEATING THE OVEN To pre heat the oven press the required function BAKE FAN amp BAKE and set the desired temperature only for BAKE and FAN amp BAKE After having pressed START STOP if no duration has been set the display will show the countdown starting from the default duration of 30 minutes On reaching the set temperature the control will emit 3 beeps 3 times USING ALUMINUM FOIL Do allow foil to touch sides of the oven or the heating elements Foil can be used to cover foods or the shallow pan for easier clean up provided
18. ing out the hot fat ieri den use metal sponges to clean the appliance small particles may be detached that cause electric shocks 17 To ensure the safe operation of the appliance never introduce foods or utensils that are too large for the oven 18 If the appliance when operating is covered by or comes into contact with flammable materials such as curtains fabrics or wall coverings etc these may catch fire 19 WARNING Never leave the appliance unattended when operating especially when broiling or toa sting 20 When broiling the bake pan and the wire racks must be used as described in the instructions on page 18 21 Extreme care must be taken when using containers made from materials other than glass el or oven proof ceramics 22 Do not place any objects in the oven when it is not being used apart from the accessories recommended by the manufacturer 23 Do not place any of the following materials into or on top of the oven paper cardboard plastic and the like 24 Do not cover parts of the oven with metal foil to avoid overheating 25 To switch the appliance off press START STOP button This product is designed exclusively for household use SAVE THESE INSTRUCTIONS WARNING After having removed the appliance from its packaging check that the door is intact The door is made from glass and is therefore fragile If it is visibly chipped scored or scratched it should be replaced While using cleaning or mov
19. ing the appliance avoid slamming or knocking the door Do not pour cold liquid onto the glass while the appliance is hot 1 4 SUMMARY TABLE Temperature i k Program Modes setting display wie qe ana Notes Tips indication accessory position 5 FAN amp DEFR Defrost BAKE DEFROST m 5 Keep warm KEEP WARM 180 F E Ideal for lasagna meat izza cakes in general 3 foods that should be crunchy on the surface au gratin and bread For details on how to use the accessories refer to FAN amp the m the table on a page 12 cooking BAKE DEFROST 200 F 450 In addition this func tion is ideal for cooking on two levels at the same time For CH tips on how to do this refer to page 10 5 Ideal for cooking stuf fed vegetables fish Traditional oven and small poultry For ki BAKE 200 F 450F details on how to use cooking gos the accessories refer to the table on page 3 12 COLOR 1 1 d 60 H Ideal for toasting sli Toast TOAST ces of bread Broil function is ideal for all types of tradi tional grilling ham burgers hot dogs Broiling and top BROIL BRL kebabs etc Use the browning for top browning top browning function to top brown open face sandwiches cheese toppings and hors d oeuvres Temperature Wi k and Program Mode
20. lease select the number without if the slices are frozen before choosing the number please select When toasting the toasting time will count down on the clock display The timing will be different for each custom setting you choose Keep in mind that the timing is adjusted by the oven thermostat So if your oven is already warm the toasting time will be less than if you start with a cold oven Should it be necessary for any reason to suspend the cooking you only need to press the START STOP 13 The display will go back to showing the clock If the START STOP 13 button is not pressed within 3 minutes from the previous setting the control will return fo stand by Correct position of the slices according to number ML 2 slices 4 slices 6 slices 2 9 KEEP WARM MODE Bake Broil Fan amp Bake o Defrost Pizza o o Keep Warm Dehyd o o Smart Toast Cookies o o Temp Select Clock Turn the MODE knob 10 until the KEEP WARM indica tor light is illuminated and 180 F is displayed a Ee 11 l C D 20 2 Select the keep warm time by turning the TIME TOAST non COLOR knob 12
21. lways be preheated Wait for the audible signal 3 times 3 short beeps before placing the tray with food in the oven e set time can be modified during cooking by simply repeating point 3 The countdown will automati cally restart 3 seconds after the last setting To display the current temperature inside the oven during the cooking process simply press the TEMP SELECT CLOCK button 11 While the temperature is displayed you have 3 seconds to press the TEMP SELECT CLOCK button 11 again to modify the set temperature e If the START STOP button 13 is not pressed within minutes from the previous setting the control will return to stand by Cooking on 2 levels at the same time with the convection oven top heating element The convection oven function allows different foods to be cooked at the same time placed on 2 levels v The heat provided by the 2 heating elements is distributed inside the oven by the air circulated by the fan In this way the heat reaches every part of the oven uniformly and LA quickly the air inside the oven is very dry preventing the mixing of fla vors bottom heating element To cook two dishes at the same time simply observe these general rules 1 The cooking times for different recipes prepared simultaneously are higher than when the items are cooked individually 2 Around halfway through cooking change the position of the 2 bake pans placing the top one on the lo
22. pag 6 Cornish Hens 1 5 FAN amp 45 50 min et until ten Sa d in posi lbs each two split BAKE 350 F der and juice is clear ine d bad into four halves DEFROST when pierced with fork several times until done e 4 Wash and pierce raw potatoes with fork Qi BAKE 450 F ch Se until Rub skins with salad oil if desired Bake SIS wire rack in position 1 Cake Follow recipe Cale Cokes Layer Sheet timing but lower temper ER 1 f cake q ter 300 F10350 F ature by 25 to 50 F de e 5 4 Ee Pies Fruit 9 inch DEFROST to Cookie efore time 15 up Let cool 5 10 double crust After the preheating signal Min to firm up before removing 20 30 minutes depending OM pan or dish on the type of cookie Cake Follow traditional recipe tim Cookie ing but lower temperature by 9 45 o i Pl 1 inch ton 1 2 cooki 25 to 50 F 7x11 inch or e ae dun i er ck B ies B FAN amp 8 or 9 inch square pan or sheets For 1 sheet place wire rack in Ser EC 300 Fio 325 overvglos dish position 1 For 2 cookie sheets place Cookie After the preheating signal 20 30 minutes depending on the type of cookie racks in position 3 see pag 6 Grease sheets if the recipe directs Remove promptly to cooling rack 2 3 SMART COOKIES MODE This special function is designed to produce perfect results when using one or two trays to bake delicate food items such as cookies brownie
23. ress START STOP to start the cooking process If START STOP is not pressed within 3 minutes from when the beeps sound the function will resume auto matically 2 6 DEFROSTING MODE Bake Broil wu 1 Turn the MODE knob 10 Keep until the FAN or m T Dehyd BAKE DEFROST led lights on J LI F Smart Toast Cookies o o Temp Select Clock Temp Select Clock 2 Then press the TEMP SELECT CLOCK 11 Time To until the display shows DEFR d E E cuf 3 Set the time max 2 hours by Time Tonst Color turning the TIME TOAST COLOR 12 knob LU 5 A E RU 4 Press the START STOP button 13 The oven will start the countdown At the end of the m EN 9 set time the control will emit 3 11 1 START STOP beeps and the display will return to stand by showing the time of the day if previ ously set Notes e the defrosting time is not set skipping point 3 the display will show the countdown starting from the default duration of 30 minutes e If the START STOP button 13 is not pressed within minutes from the previous setting the control will return to stand by Portions and pieces of raw meat poultry and fish frozen soups pastry fruit or leftovers will thaw more quick ly on this setting than on a counter or in the refrigerator Thaw only pieces or portions small enough to thaw in an hour or less and do not let food come
24. rocess If START STOP is not pressed within 3 minutes from when the beeps sound the function will resume automatically ending the baking after the set time 2 4 DEHYDRATING MODE Mi 800 1 Turn the MODE knob 10 Der Pizza until the DEHYD light is illumi Dehyd nated and DEH is on the dis d Z E sman play Toast Cookies o o Temp Select Clock 2 Set the time max 14 hours N by turning the TIME TOAST Time Toast Color COLOR 1 2 knob Press the START STOP button 13 The oven will start the countdown At the end of the g 5 9 set time the control will emit 3 beeps and the display will return to stand by showing the time of the day if previ ously set START STOP Slices of apples pineapple pears peaches or bananas placed directly on the dehydrator kit will dry in 8 to 14 hours in the gently circulating warm air Time will depend on the moisture in the fruit Herbs can also be dried However the limited quantity of vegetables that can be dried at one time may not be worth your time and attention Consult a book on dehydrating food for specific directions as to times temperature pre treatment and storage of dried foods FOR DEHYDRATING Prepare food and use the dehydrating kit as follows insert wire rack G in the slot 1 put the dehydrator kit on the wire rack see figure Dehydrating kit
25. s cakes pies etc The function is accessible by turning the MODE knob 10 until the SMART COOKIES indicator is illuminated and TR is on the display Please note this function is pro grammed to control temperature so only the baking time can be adjusted Follow the full set of instructions as outlined below The oven should always be pre heated Bake Broil Fan amp Bake o dei Pizza 1 Turn the MODE knob 10 d Dehyd until the SMART COOKIES light is illuminated and TR is C Tut Cookies on the display Temp Select Clock Temp Select Clock 2 Press the TEMP SELECT CLOCK but ton 11 to select 1 or 2 cook 3 ing levels L Time To 3 Press the START STOP button 13 The oven starts the pre heating phase START STOP e When the oven reaches the ideal baking temperature an audible signal will sound three series of short beeps and the baking time will start flashing e Place the cookies in the oven and press START STOP the oven will start the countdown e If during the cooking process you wish to increase or decrease within 5 minutes the set time turn the TIME TOAST COLOR knob 12 Only when baking on two levels at 3 4 of the baking time an audi ble signal will sound to indicate that the cookie sheets L need to be swapped and turned 180 degrees see the figure on the right Once the two sheets have been swapped press START STOP to stop the baking p
26. s setting display ire rack anc indication accessory position Notes Tips Please read the instruc tion on page 15 Pizza PIZZA 2 1 gP3 2 level SS P1 P3 1 level x V ss EAS Place prepared food on the dehydrator kit with out covering shelves with plastic food wrap The fan and low heat Cae will dry food in 8 to 14 hours Consult a book on drying foods for treatment of various foods Dehydrator DEHYD DEH va ITR This function is ideal for cookies For further information please refer to the paragraph on page 13 Smart cookies SMART COOKIES 2 2 level 1 5 CORRECT WIRE RACK POSITION For single cooking For double cooking 1 2 3 1 6 INSTALLATION 1 Check that the appliance has not suffered any damage due to transportation 2 Place the appliance on a flat stable surface out of the reach of children the glass door becomes very hot while the oven is in operation 3 Before using this appliance move it two inches away from the wall or any object on the counter top Remove any objed that may have been placed on top of the appliance Do not use on surfaces where eat may be a problem 4 Initial start up operation may result in minimal smell and smoke about 15 min This is normal It is due p e protective substance on heating elements which protects them from salt effects during shipping from t
27. the proper baking times for each A 9 inch round or an 11 x 7 inch rectangular pan will fit in the oven with room on all sides for air circulation Layer cake mixes can be baked one layer at a time in a 8 or 9 inch round pan or all of the batter in a 3 inch deep 9 inch round bundt or spring form pan TEMPERATURE AND TIME FOR TYPICAL FOODS convection baking and roasting TEMPERATURE FOOD MODES SETTING DISPLAY APPROX TIME NOTES AND TIPS INDICATOR _ amp 75 min or until internal Roast bake pan with broiling rack Whole chicken 3 BAKE 350 F temperature of 175 F in inverted with rack in position 1 3 5 lbs Unstuffed DEFROST thigh and breast see pag 7 FAN amp 90 min or until internal Roast the same as the whole chick pun lo Rib BAKE 325 temperature of 170 F is Broiling rack may be in its high Roast 2 4 Ibs DEFROST reached er position if oven space allows Pork Baby Back Ribs FAN amp 300 F for 20 min then Total time 50 min or Use pan without rack lined with 1 75 2 lbs in 6 to BAKE until brown and very foil k ition 1 10 inch strips DEFROST BROIL for 30 min lender il on rack position 1 Beef Sirloin or Rib FAN amp 20 for rare Have roast tied for even cooking Roast 3 5 lbs BAKE 350 F 25 min lb for medium Use broiling rack in position 1 or 2 boned DEFROST 30 min lb well as oven space allows see
28. to room tem perature Thawed food held too long or at a warm temperature can cause bacteria to form Large amounts of food should be defrosted in a refrigerator 2 7 BROILING MODE Bde 1 Turn the MODE knob 10 Tafel o Defrost Piza until the BROIL led lights on e phy The display will show the O ri message BRL Smart E Jade Tamn Salart Clnrk 2 Set the time max 1 hour by E turning the TIME TOAST COLOR 12 knob u LI 3 Press the START STOP button 13 The oven will start the countdown At the end of the D set time the control will emit 3 Li 9 beeps and the display will return to stand by showing the time of the day if previ ously set START STOP Notes e Ifthe cooking time is not set the display will show the countdown starting from the default duration of 15 minutes If the START STOP button 13 is not pressed within 3 minutes from the previous setting the control will return fo stand by Trim excess fat from meat Dry meat fish and poultry surfaces with paper towel Place the food on the broiling rack set in the shallow pan as shown in the figure Position wire rack so that food will be about 2 inches from top heating element Thick foods such as chicken pieces should be 3 4 inches from the element The broiling rack can be inverted if necessary but do not attempt to broil without the rack as fat drip pings can smoke or flame
29. wer wire rack and vice lt SED versa LI In addition turn the bake pans half way around Note the wire racks must be positioned as shown in the figure to the T side GENERAL GUIDELINES With FAN amp BAKE DEFROST mode a fan gently circulates the heated air within the oven providing a more even temperature around the food This system used in many large commer cial ovens for years produces more even browning and cooking of baked Ab A foods meats and poultry The forced air also displaces the layer of cold air sur rounding the food allowing faster cooking in many cases or a lowering of tem perature In general meats and poultry can be cooked in less time a meat M thermometer will help to prevent overcooking Cakes pies cookies etc can be baked at a lower temperature see charts BAKE mode is used when browning and crisping are less important or undesirable Use it following conven tional recipes for casseroles stuffed vegetables fish lasagna fruit tarts cheesecakes and other moist mixtures IMPORTANT L J We recommend cooking chicken roasts and small fowl directly on the broiling rack resting on the baking pan see fig on the left to avoid fat spattering onto the sides of the oven and dripping onto the bottom See the following sections for further details CONVECTION BAKING OF CONVENIENCE FOODS Many convenience foods can be successfully baked or heated by
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