Bloomfield 8748 User's Manual
Contents
1. BLOOMFIELD BLOOMFIELD INDUSTRIES 2 ERIK CIRCLE P O Box 280 Verdi NV 89439 Customer Service 775 345 0444 Ext 502 fax 775 345 0569 www Wellsbloomfield com GENERAL OPERATION GUIDE FOR TEA BREWERS BLOOMFIELD INTEGRITY Model 8748 Brewer with optional 8602 Server Op600 013102 cps WARRANTY STATEMENT All electrical equipment manufactured by BLOOMFIELD INDUSTRIES is warranted against defects in material and workmanship for a period of one year from original purchase or eighteen months from the date of shipment from our factory whichever comes first and is for the benefit of the original purchaser except that airpots carry a 30 day warranty only dispensers i e tea and coffee carry a 90 day warranty and decanters are excluded THIS WARRANTY IS THE COMPLETE AND ONLY WARRANTY EXPRESSED OR IMPLIED IN LAW OR IN FACT INCLUDING BUT NOT LIMITED TO WARRANTIES OF MERCHANTABILITY OR FITNESS FOR ANY PARTICU LAR PURPOSE AND OR INDIRECT OR CONSEQUENTIAL DAMAGES IN CONNECTION WITH BLOOMFIELD PRODUCTS This warranty is void if it is determined upon inspection by an Authorized Service Agency that the equipment has been modified misused misapplied improperly installed or damaged in transit or by fire flood or act of God It also does not apply if the serial nameplate has been removed or service is performed by unauthorized personnel The prices charged by Bloomfield Industries for its products are based up2. Electric Shock Hazard All servicing requiring access to non insulated electrical components must be performed by a factory authorized technician DO NOT open any access panel which requires the use of tools CAUTION Risk of Damage DO NOT connect or ener gize any appliance until all installation instructions are read and followed Damage to the appliance will result if installation instructions are not followed CAUTION Hot Surface Exposed surfaces can be hot to the touch and may cause burns le d nare A CAUTION BREWING TEA Hot Surface 1 Use a clean brew chamber Inspect the brew chamber to ensure Exposed surfaces can be hot that it is free from tea leave from the previous brew to the touch and may cause burns PAPER FILTER CAUTION Hot Brew chamber and contents will be hot BREW BREWING COVER BYPASS BYPASS NOZZLE SIGHT GLASS SERVING FAUCET Be sure the wire rack is in place in the bottom of the brew chamber 3 Insert one 1 genuine Bloomfield paper filter in the bottom of the brew chamber 4 Pour the proper amount of fresh tea leaves into the brew chamber 5 Gently shake the brew chamber to ensure an even distribution of tea leaves 6 Slide the brew chamber into place under the brew head 7 Position an empty dispenser on the base of the brewer Be sure the brewing cover is properly positioned so that the cold water bypass nozzle is
3. IZED BLOOMFIELD SERVICE CENTER CONTACT ADDRESS PHONE SERVICE TRAINING QUALITY SERVICE CUSTOMER SATISFACTION BLOOMFIELD Bloomfield Industries Inc Division of Carrier Refrigeration PO Box 280 Verdi NV 89439 Telephone 775 345 0444 Fax 888 492 2783 Service 888 492 2782 website www wellsbloomfield com Bloomfield Industries Canada Limited Division of Carrier Refrigeration 5850 Keaton Cresent Mississauga Ontario Canada L5R 3K2 Telephone 905 507 1700 Fax 905 507 1777 Toll Free 877 507 1700 website www bloomcan com e mail brewinfo bloomcan com
4. T submerge an appliance in water Bloomfield brewers are not jet stream approved Do not direct water jet or steam jet at this brewer or at any control panel or wiring Do not splash or pour water on in or over any warmer controls control panel or wiring Do not wash floor or counter around this appliance with water or steam jet Exposed surfaces of appliances can be hot to the touch and may cause burns Warmer surfaces will be very hot when in use Contact will cause severe injury Do not operate any appliance if the control panel is damaged Do not operate any appliance if the keypad section of an electronic control panel is torn or broken Call your Bloomfield Agent for service Protect electric power cords from damage and abrasion Do not drape an electric power cord over sharp edges or hot objects Maintain all required clearances Do not stack or store materials within clearance areas Do not store flammable or combustible materials near appliances Any procedure which requires the use of tools must be performed by a qualified technician Operation manual are considered to be a permanent part of the associated appliance The manual and all supplied instructions diagrams schematics parts breakdown illustrations notices and labels must remain with the appliance if it is sold or moved to another location Bloomfield brewers are made in the USA Unless otherwise noted appliances have American sizes on all hardware WARNING
5. aligned with the slot in the cover 8 When the Ready to Brew light glows the brewer is ready to brew tea Press and release the Brew Start switch to begin the brew cycle 9 The brew cycle is completed when tea is finished dripping from the brew chamber Remove the brew chamber and discard the used filter and tea leaves 10 Fresh brewed tea is now ready to serve from the faucet on the dispenser PROCEDURE Clean Tea Brewer PRECAUTIONS Disconnect brewer from electric power Allow brewer to cool FREQUENCY Daily TOOLS Mild Detergent Clean Soft Cloth or Sponge Bristle Brush 1 Disconnect brewer from electric power Allow brewer to cool before cleaning 2 Remove and empty dispenser 3 Remove and empty brew chamber 4 Remove the spray disk from the brew head Press up on the spray disk ears then turn the disk to the left to unlatch Remove the gasket from inside the brew head GASKET SPRAY DISK LIFT EARS UP TURN LEFT TO REMOVE 5 Wipe inside of brew head and area around the brew head with a soft clean cloth or sponge moistened with clean water 6 Wash the spray disk in a sink using warm water and a mild detergent A bristle brush may be used to clear clogged spray holes Rinse the spray disk with clean water and allow to air dry 7 Wash the brew chamber in a sink using warm water and a mild detergent A bristle brush may be used to clean the inside Rinse with clea
6. h electrical code requirements and wiring diagrams supplied with the equipment 4 Replacement of items subject to normal wear to include such items as knobs and light bulbs Normal maintenance functions including adjustment of thermostats microswitches and replacement of fuses and indicating lights are not covered under warranty 5 All problems due to inadequate water supply such as fluctuating or high or low water pressure 6 All problems due to mineral calcium deposits or contamination from chlorides chlorines De liming is considered a preventative maintenance function and is not covered by warranty 7 Full use care and maintenance instructions are supplied with each machine Those miscellaneous adjustments noted are customer responsibility Proper attention will prolong the life of the machine 8 Travel mileage is limited to sixty 60 miles from an authorized Service Agency or one of its sub agencies 9 Alllabor shall be performed during normal working hours Overtime premium shall be charged to the customer 10 All genuine Bloomfield replacement parts are warranted for ninety 90 days from date of purchase on non warranted equipment Any use of non genuine Bloomfield parts completely voids any warranty 11 Installation labor and job check out are not considered warranty 12 Charges incurred by delays waiting time or operating restrictions that hinder the service technicians ability to perform services are
7. mponent or wiring Timer out of adjustment Too many filter papers or wrong filter paper Brew chamber dispense hole plugged Too much tea leaves Spray gasket improperly installed Spray disk plugged Water supply OFF Water filter if used plugged Bad BREW switch Damaged internal component or wiring Dilution ratio out of adjustment Nozzle or tubing plugged Water not hot enough Dilution ratio out of adjustment SUGGESTED REMEDY Check power supply cord Check reset circuit breaker Set for desired temperature Allow to cool Reset hi limit 8786 8788 Examine wiring amp connectors thermostat and heating element Repair replace as needed Adjust timer Use one 1 genuine Bloomfield filter per brew Thoroughly clean brew chamber Adjust tea amount Check reinstall gasket on INSIDE of brew head Clean spray disk Turn water supply ON Clean strainer see pg 14 Replace filter element Replace switch Examine wiring amp connectors brew switch and solenoid Repair replace as needed Adjust dilution ratio Disassemble clean Adjust water temp 195 205 F Adjust dilution ratio Keep brewer and dispenser clean Install a taste and odor filter in water supply and replace cartridges regularly Use a quality tea Use proper amount of tea per brew SURVIVAL GUIDE Keep a spare brewer available Due to the potential for injury alternate methods of brewing tea are not recommended AUTHOR
8. n water and allow to air dry Be sure the wire rack is properly reinstalled 8 Wipe the exterior of the brewer with a soft clean cloth or sponge moistened with clean water 10 Reinstall the gasket NS DE the brew head then reinstall the spray disk 11 Reinstall the brew chamber 12 Clean dispenser interior and brew cover with mild detergent A bristle brush may be used Rinse with clean water and allow to air dry 13 Clean sight glass with a sight glass brush 14 Disassemble faucet to clean Rinse and reassemble Procedure is complete CLEANING CAUTION Burn Hazard Brewing and serving temperatures of coffee are extremely hot Hot coffee will cause serious skin burns CAUTION Electric Shock Hazard Do not submerge or immerse brewer in water i ee 3 IMPORTANT DO NOT use steel wool sharp objects or caustic abrasive or chlorinated cleansers to clean the brewer SHIELD CAP Q CAP WASHER SIGHT GLASS gt BASE WASHER HANDLE amp PLUNGER ASSY SHIELD BASE SEAT CUP FAUCET BODY MAINTENANCE CAUTION CHEMICAL BURN HAZARD Deliming chemicals are caustic Wear appropriate protective gloves and goggles during this procedure Never siphon deliming chemicals or solutions by mouth This operation should only be performed by qualified and experienced service personnel IMPORTANT DO NOT spill splash or pour water or deliming solution int
9. not covered by warranty This includes institutional and correctional facilities SHIPPING DAMAGE CLAIMS PROCEDURE NOTE For your protection please note that equipment in this shipment was carefully inspected and packaged by skilled personnel before leaving the factory Upon accep tance of this shipment the transportation company assumes full responsibility for its safe delivery IF SHIPMENT ARRIVES DAMAGED 1 VISIBLE LOSS OR DAMAGE Be certain that any visible loss or damage is noted on the freight bill or express receipt and that the note of loss or damage is signed by the delivery person FILE CLAIM FOR DAMAGE IMMEDIATELY Regardless of the extent of the damage xi 3 CONCEALED LOSS OR DAMAGE if damage is unnoticed until the merchandise is unpacked notify the transportation company or carrier immediately and file CONCEALED DAMAGE claim with them This must be done within fifteen 15 days from the date the delivery was made to you Be sure to retain the container for inspection Bloomfield Industries cannot assume liability for damage or loss incurred in transit We will however at your request supply you with the necessary documents to support your claim TABLE OF CONTENTS WARRANTY STATEMENT GENERAL USE AND CARE PRECAUTIONS amp GENERAL INFORMATION OPERATION CLEANING MAINTENANCE Deliming TROUBLESHOOTING SUGGESTIONS 0 Ooo0 1 amp 0 NX Proper installation professional operation and consisten
10. o or over any internal component other than the inside of the water tank IMPORTANT DO NOT allow any internal components to come into contact with the deliming solution Take care to keep all internal components dry NOTE Repeat steps 4 thru 5 as required to remove all scale and lime build up PROCEDURE Delime the Water Tank PRECAUTIONS Disconnect brewer from electric power Allow brewer to cool FREQUENCY As required Brewer slow to heat TOOLS Deliming Solution Protective Gloves Goggles amp Apron Mild Detergent Clean Soft Cloth or Sponge Bristle Brush Bottle Brush Large Sink or other appropriate work area 1 Disconnect brewer from the electrical supply Turn off the water shut off valve and disconnect the water supply line from the brewer inlet fitting 2 Remove the tank lid assembly as described on page 13 3 Remove the water tank from the brewer body by lifting straight up Empty all water from the tank Set the tank back into the brewer 4 Mix 2 quarts of deliming solution according to the manufacturer s directions Carefully pour the deliming solution into the water tank Lower the lid assembly back onto the tank Allow to sit for 30 minutes or as directed by the manufacturer 5 At end of soaking period remove lid assembly from tank Thoroughly rinse internal components of lid assembly with clear water Using a stiff bristle brush scrub the heating element and faucet water coil on automatic b
11. on the limitations in this warranty Seller s obli gation under this warranty is limited to repair of defects with out charge by a Bloomfield Industries Authorized Service Agency or one of its sub agencies This service will be provided on customer s premises for non portable models Portable models a device with a cord and plug must be taken or shipped to the closest Authorized Service Agency transportation charges prepaid for service In addition to restrictions contained in this warranty specific limitations are detailed in the ADDITIONAL WARRANTY EXCLUSIONS section Bloomfield Industries Authorized Service Agencies are located in principal cities This warranty is valid in the United States and void elsewhere Please consult your classified telephone directory your food service equipment dealer or for information and other details concerning warranty write to Service Parts Department Bloomfield Industries P O Box 280 Verdi Nevada 89439 T 775 345 0444 fax 775 345 0569 SERVICE POLICY AND PROCEDURE GUIDE ADDITIONAL WARRANTY EXCLUSIONS 1 Resetting of safety thermostats circuit breakers overload protectors or fuse replacements unless warranted conditions are the cause 2 All problems due to operation at voltages other than specified on equipment nameplates conversion to correct voltage must be the customer s responsibility 3 All problems due to electrical connections not made in accordance wit
12. rewers to remove lime and calcium build up Rinse with clean water Store lid assembly in a safe location 6 Remove the tank from the brewer and empty Using a stiff bristle brush scrub the interior of the water tank to remove lime and calcium build up Rinse with clean water MAINTENANCE continued 7 Set the tank back into the brewer Reassemble the tank lid to NOTE Normally silicone the water tank Make sure the gasket is properly in place hoses do not need to be then reinstall the hold down strap delimed Should deliming hoses become necessary 8 Reinstall wiring to heating element and thermostat Reinstall Bloomfield recommends the hi limit thermostat if removed For brewers with hot replacing the hoses water faucet reassemble faucet piping Verify that all internal components are dry then reinstall the top panel 10 Reconnect brewer to electrical supply and for automatic brewers reconnect water supply 11 Install the brew chamber without filter paper or grounds Run at least three full brew cycles and discard all water generated 12 Brewer is ready to use TROUBLESHOOTING SUGGESTIONS SYMPTOM Water won t heat Coffee level too high or low Brew chamber overflows Sprays water from brew head No brew No flow from dilution nozzle Poor coffee quality POSSIBLE CAUSE Brewer unplugged or circuit breaker tripped Thermostat set too low Hi Limit thermostat tripped Damaged internal co
13. t maintenance of this appliance will ensure that it gives you the very best performance and a long economical service life IMPORTANT This is a general guide only Always refer to the specific manual for your equipment The Owners Manual contains electrical specifications as well as the information needed to properly install the appliance and to use care for and maintain or repair the appliance in a manner which will ensure its optimum performance GENERAL USE AND CARE KEEP IT DRY While all equipment must be cleaned regularly it is important that water not be introduced into the interior Water will degrade insulation damage equipment components and create an electric shock hazard 1 Never submerge brewers airpots or servers in water unless it is specifically stated in the Owners Manual that it is safe to do so Do not use a hose or jet stream to wash equipment or to wash over under or around equipment Bloomfield brewers are not jet stream approved Do not spill pour or spray water onto or over any warmers wiring controls or control panel CARE OF STAINLESS STEEL 1 Bloomfield brewers are constructed of high quality stainless steel As long as the stainless steel surface is intact the equipment will not rust or corrode The surface can be damaged by mechanical abrasion hard water deposits and chlorine a NEVER use steel wool wire brushes or metal scrapers to clean the equipment These will damage
14. the surface of the stainless steel b Hard water deposits left behind when water is evaporated can damage the surface c Chlorides from chlorinated cleansers calcium lime rust removers e g muriatic acid even heavily chlorinated city water can attack the surface and allow the stainless steel to rust d DONOT use any highly caustic cleaners on equipment Use of highly caustic cleaners will attack the surface and allow the stainless steel to rust e LIMIT USE of strong caustic cleaners on equipment Rinse thoroughly with a vinegar and water solution to neutralize any residue Failure to do so may cause damage to the surface and allow the stainless steel to rust f Cleansers containing ammonia will attack the surface and allow the stainless steel to rust 3 Use the proper tools in the proper way to clean your Bloomfield equipment a Soft cloth and plastic scouring pads are generally safe to use on stainless steel b Stainless steel pads may be used ONLY IF the scrubbing motion is in the direction of the visible grain DO NOT use a circular motion c Inthe absence of visible grain use only Soft cloth or plastic pads Scrub only in a linear motion along the longest axis of the equipment d Daily cleaning should be performed with a clean soft cloth MOISTENED with water and mild detergent and rinsed with a clean soft cloth MOISTENED with clean water Bloomfield brewers should never become heavily soiled Howe
15. ver if heavy cleaning IS required use only non chloride and non ammonia cleansers a DO NOT use any cleanser listed as chlorinated b DO NOT use any cleanser listing ammonia or ammonium in its contents c Contact your cleaning materials supplier for suitable alkaline cleansers DESCALING AND DELIMING 1 In areas where tap water has a high mineral content brewer heating elements and tanks may develop lime deposits Regular cleaning with a coffee brewer deliming cleaner is recommended to prevent the build up of lime and scale deposits Recommendation A water softening device or a cartridge type filtration device may be used to minimize lime build up PRECAUTIONS AND GENERAL INFORMATION Bloomfield brewers are intended for use in commercial establishments only Unless otherwise stated Bloomfield brewers are intended to hot beverages for human consumption No other use is recommended or authorized by the manufacturer or its agents Operators of the equipment must be familiar with the appliance use limitations and associated restrictions Operating instructions must be read and understood by all persons using or installing this appliance Cleanliness of appliances is essential to good sanitation Read and follow all included cleaning instructions and schedules to ensure the safety of the food product Disconnect the appliance from electrical power before performing any maintenance or servicing DO NO
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