Avanti BD7000 User's Manual
Contents
1. GAS CARBONICO e Ajuste la presi n usando CO2 GAS CARBONICO al nivel m s bajo posible y al mismo tiempo recuerde que la presi n aplicada debe ser ligeramente m s alta que la presi n interna de la cerveza no aplique m s de 18 lbs e Mientras m s fr a est la cerveza y m s alta sea la presi n aplicada de CO2 GAS CARBONICO la cerveza absorber m s r pidamente el CO2 Esto carbonata la cerveza en exceso causando que la cerveza se ponga rebelde No hay presi n o esta no es suficiente e Verifique las salidas de aire defectuosas Vea correcci n e Siempre encienda la presi n antes de verter cerveza 32 PROBLEMAS CON SU DISPENSADOR DE CERVEZA Usted puede resolver muchos problemas comunes de su dispensador muy facilmente ahorrando el gasto de una posible visita del servicio t cnico Pruebe las siguientes sugerencias para verificar si usted puede resolver el problema antes de llamar al servicio t cnico GUIA PARA SOLUCIONAR PROBLEMAS PROBLEMA SOLUCION Su Dispensador de Cerveza no funciona No est conectado a la corriente el ctrica El interruptor salt o se quem un fusible El interruptor se enciende y se apaga frecuentemente La temperatura de la habitaci n es m s caliente que lo normal Abre la puerta muy frecuentemente La puerta no est completamente cerrada Seleccione correctamente la temperatura El sellador de la puerta est sucio El Dispensador de C2. 6 o clock position You accomplish this by aligning the bottom of the beer tower to the 3 grooves on the top cabinet and tighten by hand clockwise to properly lock e Installation Of The Keg Coupler e Insert the keg coupler provided into the locking neck of the beer keg and turn it clockwise to lock into position making sure the keg coupler is in the closed position See Figure 7 e Installation Of The CO2 Air Line Hose e Attach the end of the air line red hose provided to the hose connection on the keg coupler Secure hose by using the connector and make sure there are no leaks 12 Connecting the beer tower to coupler e Make sure the washer is properly inserted into the wing nut e Place wing nut into the top of the coupler turning until tight How To Tap A Keg Of Beer e Make sure the beer tower faucet is in the closed position e Pull tapping handle out and press downward until it locks into position See Figure 8 The keg is now tapped Opening The CO Cylinder Main Valve e Before doing that make sure the secondary shut off valve is closed as shown in figure 9 To open the main CO cylinder valve slowly turn the main valve counter clockwise until fully open e Notice the needle on the gauge start to climb Adjusting The CO Regulator e The gauge monitors low internal keg pressure and should be adjusted to read between 10 12 psi See Figure 10 e In order to do that 1 Release adjustment lock nut marked 2 2 Using a
3. CO2 GAS CARBONICO directamente al recipiente del producto SIEMPRE siga correctamente los procedimientos cuando los cilindros sean cambiados SIEMPRE est seguro de que los cilindros est n en posici n vertical NUNCA arroje o deje caer el cilindro de CO2 GAS CARBONICO SIEMPRE mantenga el cilindro de CO2 GAS CARBONICO alejado del calor Almacene los cilindros extras en un lugar fresco de preferencia 70 F SIEMPRE deje ventilada el rea en caso ocurriese una fuga de CO2 GAS CARBONICO SIEMPRE controle la fecha de vencimiento D O T en la tapa del cilindro antes de su 24 instalaci n Si pasan 5 a os y usted no lo utiliz devu lvalo al surtidor del gas 9 NUNCA conecte un recipiente del producto a menos que haya 2 seguros en el sistema de presi n a Uno en el regulador de CO2 GAS CARBONICO b Uno en el acoplador del producto o en la l nea de presi n del gas Instalaci n del Cilindro de CO2 GAS CARBONICO e Instale el cilindro completamente cargado en el soporte de metal Instalaci n del Regulador de CO2 GAS CARBONICO e Una el regulador de CO2 GAS CARBONICO al cilindro girando la tuerca del regulador sobre la v lvula del cilindro cerci rese de colocar la tuerca Apriete con una llave ajustable y aseg rese de que no haya ning n escape de CO2 GAS CARBONICO Vea la figura 1 Instalaci n de la Manguera de Aire de CO2 GAS CARBONICO al Regulador e Junte el extremo de la manguera de aire roja a l
4. Your safety and the safety of others are very important We have provided many important safety messages in this manual for your appliance Always read and obey all safety messages A WARNING A CAUTION This is the Safety Alert Symbol This symbol alerts you to potential hazards that can kill or injure you and others All safety messages will follow the Safety Alert Symbol and either the words DANGER WARNING or CAUTION Danger means that failure to heed this safety statement may result in severe personal injury or death Warning means that failure to heed this safety statement may result in extensive product damage serious personal injury or death Caution means that failure to heed this safety statement may result in minor or moderate personal injury property or equipment damage All safety messages will alert to know what potential hazard is tell you how to reduce the chance of injury and let you know what can happen if the instructions are not followed IMPORTANT SAFEGUIDES Before the appliance is used it must be properly positioned and installed as described in this manual so read the manual carefully To reduce the risk of fire electrical shock or injury when using the appliance follow basic precaution including the following 4h DANGER AM Plug into a grounded 3 prong outlet do not remove grounding prong do not use an adapter and do not use an extension cord Replace all pa
5. death or injury when the cylinder valve is opened NEVER connect the CO cylinder directly to the product container ALWAYS follow correct procedures when cylinders are changed ALWAYS secure the cylinder in an upright position NEVER drop or throw a CO cylinder ALWAYS keep a CO cylinder away from heat Store extra cylinders in a cool place preferably 70 F Securely fasten with a chain in an upright position when storing ALWAYS ventilate and leave the area immediately if CO leakage has occurred ALWAYS check the D O T test date on the cylinder neck before installation If over five 5 years do not use return cylinder to gas supplier NEVER connect a product container unless there are two 2 safety s in the pressure system a One at or on the CO regulator b One at or on the product coupler or in the pressure gas line 10 Beer Keg Installation Sketch FAUCET ASSEMBLY TOWER SINGLE GAUGE PRESSURE REGULATOR TOWER CLEAR HOSE WITH WING NUT AMERICAN SANKEY TAP KEG RED PRESSURE HOSE Installation of CO Regulator e Attach the CO regulator to the cylinder by turning the regulator nut onto cylinder valve making sure washer is securely inserted into connecting nut Tighten snug using an adjustable wrench not supplied and assure there are no leaks See Figure 1 e Installation Of CO2 Air Line Hose To Regulator e Attach the open end of the red hose to the hose barb connection on the regulator See Fi
6. e La llave de cerradura para el grifo del Dispensador de Cerveza est disponible para que el dispensador solamente pueda ser usado por personas mayores de edad e y Nota Capacidad y medidas de los barriles que pueden ser usados para surtir cerveza 59 Litros 1 2 barril 30 Litros 1 4 barril 20 Litros 1 6 barril 15 Litros 1 8 barril 26 DARON wY o ON 11 13 Instale las parrillas opcionales en los soportes laterales 15 gt Convierta su Dispensador de Cerveza en Todo un Refrigerador Gire el control a la posici n OFF Cierre la v lvula principal en el cilindro de CO2 GAS CARBONICO Cierre la v lvula de desconexi n secundaria en el tubo del regulador Cierre la conexi n entre el barril de la cerveza y el acoplador del barril Drene cualquier tipo de residuo de cerveza en las v as Desconecte las v as de cerveza y las v as de aire CO2 GAS CARBONICO del barril de cerveza Retire el barril de cerveza el soporte y el platillo de metal inferior de la cabina Retire el adaptador del barril Desconecte la v a de aire del cilindro de CO2 GAS CARBONICO Retire la v a de aire CO2 GAS CARBONICO de la tapa de la cabina Reemplace la tapa de la v a de aire posterior 12 Retire la torre de cerveza Tambi n tire de la l nea de la cerveza a trav s del hueco de la cabina superior Reemplace la tapa superior del gabinete Ajuste la temperatura a su gusto USANDO SU DISP
7. flat screwdriver turn regulator screw marked 3 If increased low pressure is sought rotate screw clockwise By rotating it counter clockwise low pressure will be decreased when the required operating pressure is attained retighten lock nut 2 Open secondary shut off valve to let CO flow into the keg CLOSED POSITION Fig 7 Fig 8 Installation of Protective Plate e This plate should always be installed when the keg is in place to protect against unnecessary damage to the floor of the cabinet liner Installation of the Beer Keg e Position the beer keg directly in front of the open door Using keg handles only carefully lift the beer keg See Figure 3 e To place the beer keg inside the cabinet brace your knees behind the beer keg Lift the front of the keg just enough so the front edge of the keg is resting on the front edge of the Beer Dispenser bottom cabinet See Figure 4 e Grasp the keg handles and slide it all the way into the cabinet Figure 3 Figure 4 13 gt Spanner Faucet Wrench Spanner faucet wrench provided for either removing or tightening connection gt Plastic Faucet Lever Attach the black plastic lever pull handle provided on the top of the faucet by tighten it by hand clockwise until the end holding in the process the silver snug underneath so it does not move If there is still a small drip from the faucet you may have tightened the plastic lever too much and may need to unscrew silver s
8. product on file to help you refer to this information in the event of an insurance claim such as fire or theft gt Promote better products We value your input Your responses will help us develop products designed to best meet your future needs Avanti Registration Card Name Model Serial Address Date Purchased Store Dealer Name City State Zip E mail Address Area Code Phone Number Occupation Did You Purchase An Additional Warranty As your Primary Residence Do You O Extended O Own O Rent None Your Age Reason for Choosing This Avanti Product under 18 18 25 26 30 Please indicate the most important factors 31 35 36 50 over 50 That influenced your decision to purchase Marital Status this product Married Single Price Product Features Is This Product Used In The Avanti Reputation Home Business Product Quality Salesperson Recommendation How Did You Learn About This Product Other Advertising Friend Relative Recommendation In Store Demo Warranty Personal Demo Other Comments 35 VER 05 04 2010 01 PRINTED IN CHINA 36
9. rating label on the appliance This provides the best performance and also prevent overloading house wiring circuits that could cause a fire hazard from overheated Never unplug the appliance by pulling the power cord Always grip the plug firmly and pull straight out from the receptacle Repair or replace immediately all power cords that have become frayed or otherwise damaged Do not use a cord that shows cracks or abrasion damage along its length or at either end When moving the appliance be careful not to damage the power cord gt EXTENSION CORD Because of potential safety hazards under certain conditions it is strongly recommended that you do not use an extension cord with this appliance However if you must use an extension cord it is absolutely necessary that it be a UL CUL Listed 3 wire grounding type appliance extension cord having a grounding type plug and outlet and that the electrical rating of the cord be 115 volts and at least 10 amperes gt SURGE PROTECTOR Most electrical appliances use a series of electric control boards to operate These boards are very susceptible to power surges and could be damaged or destroyed If the appliance is going to be used in an area or if your city country is prone to power surges outages it is suggested that you use a power surge protector for all electrical devices appliances you use The surge protector that you select must have a surge block high enough to protect the appliance it is
10. 3 amp 4 7 e Contaminated air e Filter all air after it leaves compressor source e Oil fume from compressor of kitchen grease fumes pumped e Oil or grease fumes into beer will cause Flat Beer elf possible CO gas should be used as a pressure source 8 e Moisture in Air system e With the use of an air compressor it is imperative to have a moisture trap installed in the Pre cooler and drained daily This is in addition to an activated charcoal filter necessary to purify the air just before it enters the barrel e With tank type compressors drain the tank weekly e Moisture traps should be drained daily 9 e Rapid movement of air e An air fan or exhaust blower drawing air or blowing air across the bar where beer is drawn may cause the dead of foam to fall quickly Fans or blowers should be located so that air movement is not directly across from where beer is drawn 17 OFF TASTE BEER Often bitter and bitey sometimes completely odor carrying an unpleasant taste Beer lines should be flushed after each barrel is empty Maintain fresh Clean sanitary conditions at bar Smoke kitchen odors fly sprays and disinfectants will harm the tast and flavor of beer making it unpalatable These conditions as described may come from an air source or from actual contact with the glass at bar Causes Corrections 1 e Improper or no Coils should be thoroughly cleaned at least once a we
11. 9 MALA Sd INSTRUCTION MANUAL MANUAL DE INSTRUCCIONES Model Number No De Modelo BD7000 Beer Dispenser Dispensador Enfriador de Cerveza BEFORE USE PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING INSTRUCTIONS La secci n en espa ol empieza en la p gina 23 Avanti has a policy of continuous improvement on its products and reserves the right to change materials and specifications without notice Avanti Products A Division of The Mackle Co Inc P O Box 520604 Miami Florida 33152 www avantiproducts com Table of Contents Appliance Safety 3 Important Safeguides 4 Help Us Help You 5 Parts and Features 6 7 Important Safety Instructions 8 Installation Instructions 8 Before Using Your Appliance 8 Installation of Your Appliance 8 Electrical Connection 9 Reversing the Door Swing of Your Appliance 10 Installing and Assembling Your Appliance 10 14 Converting Your Beer Dispenser to an ALL Refrigerator Unit 14 Operating Your Appliance 15 Temperature Control 15 Defrosting Your Appliance 15 Care and Maintenance 15 Cleaning Your Appliance 15 Vacation Time 15 Moving Your Appliance 15 Draught Beer Trouble Guide 16 20 Troubleshooting Guide 21 Service for Your Appliance 21 Your Avanti Products Warranty 22 Instrucciones en Espa ol 23 33 Registration Information and Registration Card 35 BEER DISPENSER SAFETY
12. ARTS AND FEATURES 1 Beer Tower 7 Stainless Steel Door 2 Safety Guard Rail 8 CO2 Tank Holder 3 Drip Tray 9 CO2 Tank 4 Adjustable Temperature Control 10 Keg Support Plate 5 Pressure Regulator 11 Leveling Leg 6 Evaporator 12 Standard Leg PARTS ACCESSORIES DETAILED Accessories 1 Keg Coupler 2 Back Flow Stopper 3 Rubber Washer 4 CO2 Rubber Directional Washer 5 Beer Tower Washer 6 Beer Tower Tap Beer Hose Assembly 7 CO2 Regulator 8 High Pressure Washer 9 CO2 Tank Valve 10 Guard Rail 11 Drip Pan Top 12 Drip Pan 13 Rubber Foot 14 Keg Support Plate 15 Metal Washer 16 Caster with Brake Optional Sold Separately 17 Casters Optional Sold Separately 18 CO2 Tank Strap 19 Air hose Wing Nut Washer 20 Air Hose 21 Air Hose Connector Washer 22 Beer Tap Wrench 23 Regulator Wrench 24 Beer Tower Hole Cover 25 Extra Washers 3 4 8 19 21 gt lt N Aj Blojojejo rele N p pa pa fipa a p f plaf plat IMPORTANT SAFETY INSTRUCTIONS To reduce the risk of fire electrical shock or injury when using A WARNING V your Beer Dispenser follow these basic precautions Read all instructions before using the unit DANGER or WARNING Risk of child entrapment Child entrapment and suffocation are not problems of the past Junked or abandoned appliances a
13. ENSADOR DE CERVEZA Control de temperatura OFF Para empezar gire el control de temperatura al nivel m s alto MAX MIN MAX para enfriamiento r pido Deje que la unidad funcione por 3 horas seguidas La temperatura del termostato se puede ajustar desde 36 F a 45 F 2 C to 7 C La temperatura ptima para servir cerveza es entre 36 F y 38 F 2 C 3 C y ese es un factor importante que debe considerar para almacenar y surtir cerveza Para apagar su dispensador gire el control a la posici n OFF MED NOTA Mantenga un term metro adecuado a la mano y ajuste el control temperatura seg n sus necesidades gt Descongelamiento Autom tico No hay necesidad de descongelar el dispensador de la cerveza Toda el agua descongelada pasa por la salida de drenaje por la pared posterior a una bandeja ubicada sobre el compresor donde se evaporar NOTA Si la unidad es desenchufada pierde poder o es apagada espere de 3 a 5 minutos antes de reiniciar la unidad Si usted intenta reiniciar antes de este tiempo es muy posible que el dispensador no funcione 27 gt CUIDADO Y MANTENIMIENTO Instalaci n de la puerta del Dispensador de Cerveza El Dispensador de Cerveza tiene la capacidad de poderse abrir no solo por la izquierda sino tambi n por el lado derecho La unidad viene con una puerta que se abre por la izquierda gt Como Cambiar la Direccion de Apertura de la Puerta En caso de que necesite cambi
14. SER You can solve many common Beer Dispenser problems easily saving you the cost of a possible service call Try the suggestions below to see if you can solve the problem before calling the servicer TROUBLESHOOTING GUIDE PROBLEM POSSIBLE CAUSE Beer Dispenser does not operate Not plugged in The circuit breaker tripped or blown fuse The temperature control knob is set in OFF position Turns on and off frequently The room temperature is hotter than normal The door is open too often The door is not closed completely The temperature control is not set correctly The door gasket does not seal properly The Beer Dispenser does not have the correct clearances Vibrations Check to assure that the Beer Dispenser is leveled The Beer Dispenser seems to make too much The rattling noise may come from the flow of the noise refrigerant which is normal As each cycle ends you may hear gurgling sounds caused by the flow of refrigerant in your Beer Dispenser Contraction and expansion of the inside walls may cause popping and crackling noises The Beer Dispenser is not leveled The door will not close properly The Beer Dispenser is not leveled The door was reversed and not properly installed The gasket is dirty The shelves or metal plate or beer keg are out of position SERVICE FOR YOUR BEER DISPENSER We are proud of our customer service organization and the network of professional service technician
15. a conexi n de la manguera en el regulador e Asegure la manguera usando una de las dos presillas de ajuste proporcionadas Utilice los alicates para apretar la presilla de ajuste y aseg rese que no hayan fugas Instalaci n de la torre al acoplador e Aseg rese que la empacadura este bi n colocada en la rosca tipo mariposa e Coloque rosca tipo mariposa en el acoplador y aj stela firmemente Instalaci n de la L nea de Aire dentro del Compartimiento e Retire la tapa situada en la parte posterior esquina superior de la mano izquierda e Guardela para despu s en caso de que decida convertir la unidad a refrigerador e Inserte el extremo abierto de la l nea de aire roja en el compartimiento a trav s del agujero descubierto Instalaci n de la Torre e Retire la tapa girando y halando Gu rdela para despu s en caso decida convertir su unidad de dispensador a refrigerador e Desenrede la manguera que traslada la cerveza desde la torre e ins rtela junto con la tuerca tipo mariposa a trav s de la apertura e Asegure la torre ensamblada a la parte superior y verifique que la posici n del grifo surtidor de cerveza se encuentra alineado con el gabinete frontal Logre esto alineando las tres alas en la parte inferior de la torre de cerveza a los tres agujeros destapados en la parte superior del gabinete y aj stelos con la mano de manera que queden apropiadamente cerrados Instalaci n del barril de cerveza e Coloque el soporte del b
16. ar el lado de apertura de la puerta por favor consulte al servicio posventa de su localidad o al empleado que le vendi la unidad gt Limpieza de su Dispensador de Cerveza Girar el control de temperatura a OFF desenchufe el Dispensador de Cerveza y vac e el contenido Lave el interior con agua tibia y un trapo suave remojado en una soluci n de bicarbonato de sodio La soluci n consiste en 2 cucharadas de bicarbonato de sodio y un litro de agua Lave las repisas y cabina con un detergente suave Exprima el exceso de agua de la esponja o trapo cuando limpie reas como controles o partes el ctricas Las partes externas de su dispensador deben ser limpiadas con un detergente suave y agua tibia Enjuague bien y seque el interior y exterior con un trapo suave Si usted sale de vacaciones Vacaciones cortas Deje su Dispensador de Cerveza funcionando si sus vacaciones ser n de menos de 3 semanas Vacaciones largas Retire el contenido interior de su dispensador Desconecte su dispensador y limpielo Deje la puerta de su congelador ligeramente abierta para evitar la formaci n de mal olor o moho En el caso de ser un largo tiempo de almacenamiento selle la puerta con cinta adhesiva para que no se abra o ret rela Para mover su dispensador Retire todo el contenido del dispensador Aseg rese de colocar cinta adhesiva a todo lo que se puede caer dentro de su dispensador Retire las patas para prevenir accidentes Selle las puer
17. arril de cerveza frente a la puerta abierta Utilizando las asas del barril lev ntelo cuidadosamente y sobre el soporte del barril de cerveza e Para ubicar el barril de cerveza col quelo dentro de la cabina doble ligeramente sus rodillas y levante el barril usando las asas posteriores del soporte solo lo suficiente de manera que pueda colocar el frente del barril con el frente de la cabina e Agarre el soporte del barril por las asas y desl celo dentro de la cabina Vea figuras 3 y 4 Instalaci n del adaptador del barril e Inserte el adaptador del barril que se provee dentro del cuello del barril de cerveza y g relo en sentido horario para asegurarlo en posici n 25 Instalaci n de la manguera de aire CO2 GAS CARBONICO o Una el extremo de la manguera roja a la manguera de conexi n en el barril acoplador conectando la llave dispensadora de cerveza al acoplador o Asegure la manguera usando el broche de presi n de pl stico que se prove usando alicates para ajustar con grampas Vea figura 5 o Cerci rese de que la arandela est insertada correctamente en la tuerca de ala o Coloque la tuerca de ala en la tapa del acoplador y dele la vuelta firmemente Como servir la cerveza desde la Torre e Cerci rese que el grifo de la torre de la cerveza est en la posici n Cerrada e Hale y presione hacia abajo la manija surtidora del acoplador hasta que quede asegurada e El barril proporcionar la cerveza deseada por
18. ation day or night 8 e No cold storage space Coil systems and direct draw systems must be properly for delivered beer beer balanced in order to apply pressure required for warmest becomes warm in temperature to which barrels of beer will be exposed A barrel control beer faucet can be used in place of a restricted coil to balance system 9 e Too much air pressure Check source of pressure Adjust pressure to suit properly balanced system For correct beer flow fill a 10 oz Glass in 4 seconds at proper temperature Check and replace a creeping regulator and gauge 10 Excess CO Adjust pressure when using CO as low as possible however remembering that the applied pressure must be slightly higher than the internal pressure of the beer no more than 18 Ibs should be applied The colder the beer and the higher the applied CO pressure the more rapid the absorption of CO by the beer This over carbonates the beer causing Wild Beer 19 11 e Not enough pressure e Check for defective air vents see Flat Beer Corrections 3 e No pressure and 4 e Always turn pressure on before drawing beer 12 e Old Beer e Rotate stock The oldest beer should be tapped first if beer has been allowed to stand in warm temperature beyond 45 F for any excessive length of time it may begin secondary fermentation e Store beer at 40 all year round NOTES 20 PROBLEMS WITH YOUR BEER DISPEN
19. aucet quickly and completely beer into glass e Check and find the correct distance to hold glass from faucet when drawing Proper foam should be a tight creamy head and the collar on the average glass should be 34 to 1 high e Beer drawn without head has appearance of being flat 3 e Not enough pressure e Increase pressure if beer runs too slowly Correct flow is to fill 4 e Defective Thomas and e Check all washers frequently particularly the air vents A Tongue Vents clogged vent will obstruct the flow of air or Co2 e Pressure is shut off e Check source of pressure Check power source when air compressor is used Air compressor should never be connected to light switch Make certain to have a separate electric plug outlet for the compressor e Check CO tank if empty replace See inside cover for proper procedure e When barrel is tapped and proper pressure applied pressure must always remain on until barrel is empty e f beer is started without first applying pressure beer will be wild at the start and flat towards the end 5 e Pre color or beer e With an accurate thermometer check temperature in pre system too cold cooler or box e Temperature at the faucet should always be colder by at least two degrees than at the precooler or box 6 e Sluggish pressure e A regular seat or the regulator diaphragm may require regulators replacing e Also check the same as you would for Corrections
20. be directed toward a certified electrician or an authorized Avanti Products service center e After plugging the appliance into a wall outlet allow the unit to cool down for 2 3 hours before placing any contents in the Beer Dispenser compartment gt ELECTRICAL CONNECTION A Warning Y Improper use of the grounded plug can result in the risk of electrical shock If the power cord is damaged have it replaced by an authorized Avanti Products service center This appliance should be properly grounded for your safety The power cord of this appliance is equipped with a three prong plug which mates with standard three prong wall outlets to minimize the possibility of electrical shock Do not under any circumstances cut or remove the third ground prong from the power cord supplied For personal safety this appliance must be properly grounded This appliance requires a standard 115 120 Volt AC 60Hz electrical ground outlet with three prong Have the wall outlet and circuit checked by a qualified electrician to make sure the outlet is properly grounded When a standard 2 prong wall outlet is encountered it is your responsibility and obligation to have it replaced with a properly grounded 3 prong wall outlet The cord should be secured behind the appliance and not left exposed or dangling to prevent accidental injury The appliance should always be plugged into its own individual electrical outlet which has a voltage rating that matches the
21. cas y limpias Humo de cigarrillo olor de cocina vaporizadores arom ticos y desinfectantes da ar n el sabor y el gusto de la cerveza haci ndola desagradable Las condiciones descritas pueden venir del ambiente o del contacto con los vasos del bar CAUSAS CORRECCIONES e Inapropiadas mangueras y sistemas e Cepille y limpie el grifo Vea cerveza que dirigen el drenaje rebelde Correcci n e Casquillos varillas y barras deben ser lavadas usando detergente y enjuag ndolas cuidadosamente e El sistema de drenaje directo debe ser limpiado igual que el sistema de enrollado 4 pies del sistema de drenaje directo acumula la misma cantidad por pie que cualquier otro tipo de sistema e V a de aire contaminada e Mangueras de aire v as de aire deben ser examinadas Si est n contaminadas reempl celas e Las v as de aire contaminadas deben ser lavadas con un buen detergente de los que se usan para limpiar mangueras de espiral y enjuag ndolas cuidadosamente e Mangueras de goma absorben y e Mangueras de goma absorben y retienen retienen olores olores Puede usar tubo de vinilo regulado y aprobado y son lo mejor para el aire ya que no absorben humedad y no pueden ser afectados por sustancias grasosas Una l nea de aire fresca es importante cuando el origen de la presi n es el aire 31 CERVEZA REBELDE Cuando la cerveza es pura espuma o demasiada espuma y no hay casi nada de cerveza l quida CAUSAS La
22. cerveza es vertida inapropiadamente dentro del vaso CORRECCIONES e Abra el grifo r pida y completamente e Verifique y encuentre la distancia correcta entre el grifo y el vaso en el momento que sale la cerveza del grifo e La espuma debe quedar arriba de la cerveza y el collar promedio del vaso de cerveza debe ser de de pulgada a 1 pulgada de alto Acumulaci n de levadura u otras sustancias en el grifo Partes gastadas de la llave y anillos de la llave desgastados Mangueras torcidas o rajadas obstrucciones en l nea cerca o detr s del grifo e Limpie diariamente el orificio del grifo con una escobilla Refriegue el interior del grifo con un buen cepillo una vez a la semana e Reemplace los anillos s lo cuando sea necesario Si cuando abre la llave sale poca cerveza la llave debe ser cambiada e Verifique las v as desde el barril hasta la llave del dispensador y rempl celas si est n dobladas o golpeadas e Examinar que es lo que causa obstrucci n V as hundidas y con trampas Demasiada presi n de aire e Mantenga todas las v as de metal derechas desde el barril hacia el grifo jam s permita que las v as se hundan y creen trampas que podr an causar una cerveza rebelde e Verifique la fuente de presi n Ajuste la presi n a la m s adecuada Para un correcto flujo de cerveza llene 10 oz en un vaso por 4 segundos a la temperatura adecuada e Verifique y reemplace el regulador Exceso CO2
23. connected to If you have any questions regarding the type and size of surge protector needed contact a licensed electrician in your area Damages due to power surges are not considered a manufacturer covered defect and will void your product warranty gt Reversing the Door Swing of Your Appliance This appliance has the capability of the door opening from either the left or right side The unit is delivered to you with the door opening from the left side Should you desire to reverse the opening direction please call service for reversal instructions INSTALLING AND ASSEMBLING YOUR APPLIANCE e Casters with Brake OPTIONAL ACCESSORIES Installation e THESE CASTERS ARE NOT INCLUDED WITH YOUR UNIT e Casters can be ordered from the Avanti Parts and Service Department at 1 800 220 5570 or by using the Accessory Order Form included with this manual e Install the four casters with lock provided into the units bottom four screw holes pre supplied Figure 1 before installation Figure Il is the final version Figure I Before Installation Figure Il After Installation WARNING CO GAS CAN BE DANGEROUS WARNING CO cylinders contain high pressure compressed gas which can be hazardous if not handled properly Make sure you READ and UNDERSTAND the following procedures for CO cylinders BEFORE INSTALLATION 1 oar wh N ALWAYS connect the CO cylinder to a regulator Failure to do so could result in explosion with possible
24. cordance with the written instructions in this manual Avanti Products will provide you with a reasonably similar replacement product that is either new or factory refurbished In rental or commercial use the warranty period is 90 days All Avanti Appliances of 3 5 cubic feet capacity or less must be brought sent to the appliance service shop for repair LIMITED SECOND THROUGH FIFTH YEAR WARRANTY For the second through the fifth year from date of original purchase Avanti Products will provide a replacement compressor free of charge due to a failure You are responsible for the service labor and freight charges In rental or commercial use the limited compressor warranty is one year and nine months Cost to move the Beer Dispenser to the servicers shop and back to the user s home as may be required are the user s responsibility WHAT IS NOT COVERED e Content losses of food due to spoilage e Incidental or consequential damages e Parts and labor costs for the following will not be considered as warranty e Evaporator doors door springs and or frames e Inner door panels door shelves door rails and or door supports e Chest unitlid liners e Vegetable crispers e Light bulbs and or plastic housing e Plastic cabinet liners e Punctured evaporator that voids the warranty on the complete sealed system e Shipping and Handling costs associated with the replacement of the unit e Repairs performed by unauthori
25. ediatamente e Es preferible vaporizar y esterilizar los vasos si esto es permitido e Lave los vasos minuciosamente y con un buen detergente No use jab n No seque los vasos con secador D jelos secar al aire libre coloc ndolos en un escurridor de rejillas de metal e Enjuague con agua helada o fresca s lo antes de servir la cerveza Es mejor servir la cerveza en un vaso mojado e Chorro inapropiado del Dispensador e Abra el grifo r pido y completamente de Cerveza e Verifique y encuentre la distancia correcta entre el grifo y el vaso en el momento que sale la cerveza del grifo e La espuma debe quedar arriba de la cerveza y el collar promedio del vaso de cerveza debe ser de de pulgada a 1 pulgada de alto e Cerveza servida sin espuma da la apariencia de no tener cuerpo e No hay suficiente presi n e Aumente la presi n si la cerveza sale muy lentamente e Reguladores de presi n lentos e El regulador de diafragma pueda que requiera un cambio 30 PERDIDA DE ESPUMA CAUSAS CORRECCIONES e La espuma muestra burbujas grandes e Esto es generalmente una cerveza sin como ojos de pescado o se asienta cuerpo se deben de seguir las causas y rapido correcciones para cerveza sin cuerpo CERVEZA SIN SABOR A menudo amargo a veces con olor o sabor desagradable Las v as de la cerveza deben ser enjuagadas despu s de vaciar cada barril Mantenga las condiciones sanitarias del bar fres
26. eer lies in cold coil for long periods of time Make certain that lines are thoroughly cleaned and then raise temperature slightly Cracking or when partially opening beer faucet Open faucet quickly and completely Replace worn washers and parts in faucet when necessary to permit full opening of faucet Contaminated air source If possible change to CO2 gas asa pressure source Defective Thomas or tongue vents See flat beer correction 7 Always draw fresh air from an outside source to compressor Attach hair felt filter to the outside intake in addition to filter in line Bacteria growth may result from beer backing up through defective vents in air line air pressure will then carry this into beer barrel Check and replace defective vents frequently and thoroughly clean air line General conditions causing cloudy beer See wild beer corrections 2 5 6 and 7 and flat beer corrections 5 7 and 8 Unrefrigerated food placed on barrel on cold beer When unrefrigerated products such as meats vegetables fish or fruits are placed on barrel of cold beer the beer becomes warm long before these products chill down to the cold temperature This change in temperature will cause Cloudy Beer Causes LOOSE FOAM Corrections Large soap like bubbles sometimes called fish eyes Foam settles quickly This is generally a Flat Beer condition the Causes and correct
27. ek cleaning of coils hose Brush and clean faucet see Wild Beer Correction 2 leads and direct draw Taps rods and tap Seal fitting should all be scoured using a system detergent then rinsed clean Direct draw Systems must be cleaned the same as coil systems 4 feet of direct draw line accumulates as much per foot as any other system 2 e Contaminated Air Line Air hoses air lines and vents should be examined and if Defective Thomas or contaminated replaced Tongue Bents Dirty air lines should be washed with a good cleaning compound normally used for cleaning coils and then rinsed clean 3 e Rubber hose will Rubber hose will absorb and retain odors An approved Vinyl absorb and retain tubing is best for air since it does not absorb moisture and is odors not affected by oily substances A fresh outdoor air line is imperative when air is the source of pressure 4 e Unfiltered air Air is Air must always be filtered moisture ridden or oily See Flat Beer Correction 8 for moisture ridden air SOUR BEER May taste and smell extremely yeasty or moldy Causes Corrections Contaminated Air Line See Cloudy Beer Correction 3 See Off Taste Beer Correction 2 See Flat Beer Correction 7 Improper transportation of barrels of beer Beer delivered on open truck during high summer temperatures may be the cause for starting secondary fermentation If at all possible deliver beer barrel
28. el usuario Como abrir la v lvula principal del CO2 GAS CARBONICO e Antes de hacer esto aseg rese que la v lvula secundaria de corte est cerrada POSICION HORIZONTAL como se muestra en la figura Pagina 13 Para abrir la v lvula principal del cilindro de CO2 GAS CARBONICO gire lentamente la v lvula principal en direcci n contrario al sentido horario e Note que la aguja empieza a subir Como ajustar el regulador del CO2 GAS CARBONICO e Afloje la tuerca de fijaci n e Al ajustar el regulador del CO2 GAS CARBONICO la aguja vigila la presi n interna baja del barril Aj stelo para que lea entre 10 12 PSI e Como ajustar Con un destornillador plano de vuelta al tornillo del regulador marcado vea fig 6 Si se necesita aumentar la presi n rote el tornillo en sentido de las agujas del reloj El tornillo en direcci n contraria a las manecillas del reloj disminuir la presi n Cuando se logra la presi n de funcionamiento requerida vuelva a apretar la tuerca de fijaci n vea fig 8 e Abra la v lvula posici n vertical secundaria para dejar el CO2 GAS CARBONICO fluir en el barril Dispensando Cerveza Mantenga el barril de cerveza refrigerado todo el tiempo Nunca permita que las v as de cerveza queden secas Use vasos bien limpios Sostenga el vaso en un ngulo de 45 cuando est 2 3 lleno empiece a enderezar el vaso y cierre el grifo Siempre aseg rese que la manija del grifo est cerrada
29. electrodom stico Los vapores pueden ocasionar fuego o explosi n Guarde estas instrucciones INSTRUCCIONES PARA LA INSTALACION Antes de Usar su Electrodom stico Retire la envoltura interna y externa Verifique que tenga las siguientes partes o Manual de instrucciones Carril de la parte superior Bandeja de goteo 2 piezas Soporte de cilindro Regulador del CO2 GAS CARBONICO en una caja Cilindro CO2 GAS CARBONICO vac o en una caja Manguera de la l nea de aire CO2 GAS CARBONICO roja Conectores de la manguera CO2 GAS CARBONICO 2 piezas Acoplador del barril de cerveza en una caja Dispensador de cerveza con grifo Manija del dispensador grifo de la torre de cerveza 4 Tapas para la bandeja de goteo Soporte para el barril de cerveza Plato de soporte para la parte inferior del gabinete Llave de metal o Tapas para el gabinete superior oO 0 0 0 OO OD 0 0 9 OO 0 0 Antes de que conecte su Dispensador de Cerveza a la corriente el ctrica mant ngalo ubicado en una superficie plana y vertical por lo menos por 2 horas Esto reducir la posibilidad de malfuncionamiento en el sistema de enfriamiento por el manipuleo durante el transporte Limpie la superficie interior con agua tibia utilizando un trapo suave Instalaci n de su Dispensador de Cerveza Su dispensador ha sido dise ado para uso independiente y dentro de su casa solamente Si usa su dispensador al aire libre por un per odo peque o est segur
30. ented or twisted line from coils or direct draw barrel to faucet lines obstructions in Examine for frayed coupling washer behind faucet that may line near or behind cause obstruction faucet 4 e Sag or trap in line Keep all metal beer lines straight from barrel to faucet never permit lines to sag as this creates traps that may cause wild beer 5 e Beer too warm at Temperature at faucet must always be at least 2 degrees faucet colder than at barrel e Beer too warm in Coil In sweet water refrigerated or ice water system faucet System shank must always be submerged e Beer too warm in Air In Cold Air System the coldest air from the blower must first Shaft System be directed to the faucet and then circulated back to pre cooler 6 e Hot spots in line Insulate all beer lines a long beer run must be constantly refrigerated Insulation helps But insulation is not refrigeration Keep all beer lines away from hot water pipes hot air ducts and steam lines A cold steam pipe in the summer is a hot steam pipe in the winter 7 e Pre Cooler or Direct It is always summer indoors and in the basement therefore Draw Dispenser too maintain pre cooler and direct draw dispenser temperature warm at 40 all year round If direct draw temperature cannot be lowered increase applied pressure however balance the system by changing to smaller diameter length of vinyl tubing or install a foam control faucet Never shut off refriger
31. erveza no tiene el espacio suficiente El aparato vibra Aseg rese que el electrodom stico est ubicado en una superficie totalmente plana Ruido fuerte cuando comienza a trabajar el compresor Los refrigeradores modernos tienen m s capacidad de almacenaje y temperatura m s uniforme Estos requieren compresores m s eficientes Ud puede o r el compresor cuando no hay ruido alrededor La puerta no cierra completamente El refrigerador no est totalmente nivelado El sellador de la puerta est sucio La canasta de almacenaje est fuera de su sitio obstaculizando el cierre de la puerta Se enciende y se apaga frecuentemente La temperatura de la habitaci n es m s caliente de lo normal La puerta se abre demasiado seguido La puerta no est cerrada completamente El control de temperatura no est configurado correctamente El sello de la puerta no es adecuado o los soportes no est n en posici n adecuada El dispensador no cuenta con el espacio libre adecuado 33 NOTAS 34 Registration Information Thank you for purchasing this fine Avanti product Please fill out this form and return it to the following address within 100 days from the date of purchase and receive these important benefits Avanti Products A Division of The Mackle Co Inc P O Box 520604 Miami Florida 33152 gt Protect your product We will keep the model number and date of purchase of your new Avanti
32. fe del electrodom stico se encuentra da ado debe ser reemplazado por el Servicio T cnico de Avanti Products El cord n del enchufe est equipado con tres puntas que encajan perfectamente en un enchufe de pared standard para reducir el riesgo de un choque el ctrico Bajo ninguna circunstancia corte o saque la tercera punta del enchufe que le proveemos ya que esta es para que vaya conectada a tierra No use una extensi n La corriente de este electrodom stico es de 115 120 voltios tiene una salida el ctrica de 60 hz y consta de un enchufe de tres puntas que va conectado al enchufe de pared El cord n del enchufe debe ser asegurado atr s del electrodom stico y no dejarlo expuesto para evitar accidentes Nunca desenchufe el Dispensador de Cerveza tirando del cord n de corriente el ctrica Siempre tome firmemente el mango del enchufe y hale hacia usted ADVERTENCIA GAS CO2 GAS CARBONICO PUEDE SER PELIGROSO ADVERTENCIA Los cilindros de CO2 GAS CARBONICO contienen un gas comprimido de alta presi n que puede ser peligroso si no es manejado correctamente Cerci rese de leer y entender las siguientes instrucciones relacionadas a los cilindros de CO2 GAS CARBONICO antes de su instalaci n 1 N DRY N SIEMPRE conecte el cilindro de CO2 GAS CARBONICO a un regulador Una falla al momento de abrir la v lvula podr a dar lugar a una explosi n existiendo peligro de muerte o lesi n NUNCA conecte el cilindro de
33. gerado Si se usa un cami n que no est completamente cerrado y no cubre los barriles c bralos con tarpaul n o bolsas de yute o fardo para protegerlos del calor clima y la circulaci n de aire caliente El cami n nunca debe ser cargado la noche anterior a la ma ana en que se har el env o de barriles a menos que la cerveza est refrigerada en el cami n Falta de refrigeraci n o rotaci n de barriles inapropiada e La regla es conecte primero el barril con fecha de vencimiento m s pr xima La refrigeraci n debe realizarse en invierno o en verano e La cerveza se acidifica como resultado de la fermentaci n secundaria por encima de los 45 grados Los comerciantes de barriles de cerveza que no tienen refrigeraci n deben mantener fresca la parte superior de los barriles o al menos cubrirlos con tarpaul n o bolsas de yute o fardo e La temperatura perfecta para los barriles de cerveza es de 36 a 40 grados 29 CERVEZA SIN CUERPO La espuma desaparece r pidamente la cerveza carece de su acostumbrado sabor fresco CAUSAS CORRECCIONES e Vasos grasosos e No lavar los vasos cerveceros junto con vasos que hayan contenido leche o cualquier tipo de sustancia grasosa Las pinturas de labios contienen una sustancia grasosa aseg rese de que se retire bien al lavar los vasos e El exceso de g rmenes deja una pel cula de grasa en los vasos lo que ocasiona que la cerveza pierda cuerpo inm
34. gure 2 e Secure hose by using one clamp provided e Use pliers screwdriver to tighten clamp and assure no leaks 11 Installation Of CO Tank Fasterner see illustriation below e Before install he CO Tank to it s position make sure to attached the Regulator and the CO2 red hose first securely tightened The CO2 tank cushion should also be sticked to the bottom of the tank First buckle the CO2 tank fasterner to one end of the inner lock piece at the right inner side Then put the CO2 tank in its position for safety lock Pull tight the fasterner and buckle the other end into the lock piece Check and make sure the buckle are tight and secure Installation of the Keg Coupler e Insert the keg coupler provided into the locking neck of the beer keg and turn it clockwise to lock into position making sure the keg coupler is in the closed position See Figure 3 CLOSED POSITION Figure 3 Installation Of The Beer Tower e Remove the top plug by twisting and pulling out saving it for later use if you decide to convert unit to an all refrigerator unit e For tight connection you may need the Mylar washer provided put it on the plastic socket which accomodate the beer tower e Unravel the beer line clear hose from the tower and insert the beer line and wing nut through the uncovered hole on top e Lock the beer tower assembly to the top and make sure to position the beer faucet so it is aligned with the cabinet front
35. ions If you don t understand something or you need more assistance please call Avanti Customer Service 800 220 5570 Keep proof of original purchase date such as your sales slip with this guide to establish the warranty period CAUTION THIS BEER DISPENSER IS NOT DESIGNED FOR THE STORAGE OF MEDICINE OR OTHER MEDICAL PRODUCTS Write down the model and serial numbers You ll find them on a plate located on the rear wall of the Beer Dispenser Please write these numbers here Date of Purchase Model Number Serial Number Use these numbers in any correspondence or service calls concerning your Beer Dispenser If you received a damaged Beer Dispenser immediately contact the dealer or builder that sold you the Beer Dispenser Save time and money Before you call for service check the Troubleshooting Guide It lists causes of minor operating problems that you can correct yourself IF YOU NEED SERVICE We re proud of our service and want you to be pleased If for some reason you are not happy with the service you receive here are some steps to follow for further assistance FIRST contact the people who serviced your Beer Dispenser Explain why you are not pleased In most cases this will solve the problem NEXT if you are still not pleased write all the details including your telephone number and send to Customer Service Avanti Products 10880 NW 30 Street Miami FL 33172 USA P
36. ions for Flat Beer should be followed Causes TAIL END BEER Beer draws well at the beginning of the barrel Towards the end of the barrel the beer is flat This is more likely to occur when beer turnover is slow Corrections Where air is used as a pressure source air replaced the CO in beer causing flat beer Where beer is being drawn rapidly this problem is not so evident Wherever possible CO Gas should be used as pressure source In high pressure systems where CO gas cannot be sued a banner air gas Blender should be installed This introduces a small amount of CO back into the beer thus maintaining normal CO content in beer 16 FLAT BEER Foamy head disappears quickly beer lacks usual zestful brewery fresh flavor Causes Corrections 1 e Greasy glass e Do not wash beer glasses together with glasses that have contained milk or any other fatty substance Lipstick is a fatty substance Make sure it is removed from glass e Excess amount of germicides build up and leave a fatty film on glass which may cause flat beer e It is preferable to steam and sterilize glasses where health laws permit e Wash glasses thoroughly with a good detergent e Do not use soap e Do not dry wipe glasses Permit glasses to air dry by placing them on wire or corrugated metal e Rinse in fresh cold water just before serving beer It is best to serve beer in a wet glass 2 Improper drawing of e Open f
37. nels before operating It is recommended that a separate circuit serving only your appliance be provided Use receptacles that cannot be turned off by a switch or pull chain Never clean appliance parts with flammable fluids These fumes can create a fire hazard or explosion And do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance The fumes can create a fire hazard or explosion Before proceeding with cleaning and maintenance operations make sure the power line of the unit is disconnected Do nat connect or disconnect the electric plug when your hands are wet Unplug the appliance or disconnect power before cleaning or servicing Failure to do so can result in electrical shock or death Do not attempt to repair or replace any part of your appliance unless it is specifically recommended in this manual All other servicing should be referred to a qualified technician WARNING 4h FOLLOW WARNING CALL OUTS BELOW ONLY WHEN APPLICABLE TO YOUR MODEL Use two or more people to move and install appliance Failure to do so can result in back or other injury To ensure proper ventilation for your appliance the front of the unit must be completely unobstructed Choose a well ventilated area with temperatures above 60 F 16 C and below 90 32 C This unit must be installed in an area protected from the element such as wind rain water spray or drips The appliance should not be located
38. next to ovens grills or other sources of high heat The appliance must be installed with all electrical water and drain connections in accordance with state and local codes A standard electrical supply 115 V AC only 60 Hz properly grounded in accordance with the National Electrical Code and local codes and ordinances is required Do not kink or pinch the power supply cord of appliance The fuse or circuit breaker size should be 15 amperes It is important for the appliance to be leveled in order to work properly You may need to make several adjustments to level it All installation must be in accordance with local plumbing code requirements Make certain that the pipes are not pinched or kinked or damaged during installations Check for leaks after connection Never allow children to operate play with or crawl inside the appliance If you use the drainage container you must set the drain select switch to OFF or the water can overflow from the drainage container Although the unit has been tested at the factory due to long term transit and storage the first batch of cubes must be discarded Do not use solvent based cleaning agents of abrasives on the interior These cleaners may damage or discolor the interior Do not use this apparatus for other than its intended purpose HELP US HELP YOU Read this guide carefully It is intended to help you operate and maintain your new Beer Dispenser properly Keep it handy to answer your quest
39. nug counter clockwise as shown one turn That should correct the problem if exists v Dispensing Beer Keep beer keg refrigerated at all times Never allow beer lines to dry out Use clean beer glassware before pouring Hold glass at a 45 angle when 2 3 full start to straighten glass and tap it off Always make sure the faucet handle is pushed all the way back Note Keg sizes that can be used in your beer dispenser 1 2 barrel 59 Liters 15 5 gals 1984 oz 164 12 0z Glass 1 4 barrel 30 Liters 7 8 gals 992 oz 82 12 0z Glass 1 6 barrel 20 Liters 5 2 gals 661 oz 55 12 0z Glass 1 8 barrel 15 Liters 4 0 gals 496 oz 41 12 0z Glass Note Our Beer dispenser accepts almost all Brand Name 1 2 kegs However Coors kegs do not fit in our unit gt Converting Your Beer Dispenser To An All Refrigerator 1 Turn off the control knob to the OFF position 2 Close the main valve on the CO cylinder 3 Close the secondary shut off valve on the regulator pipe 4 Close the connection between the beer keg and the keg coupler 5 Drain any remaining beer from the lines 6 Disconnect the beer line and CO air line from the keg coupler 7 Remove the beer keg 8 Remove the keg coupler 9 Disconnect the air line from the CO cylinder 10 Remove the CO air line from cabinet plug 11 Remove the beer tower Also pull the beer line thru the top of the cabinet 12 Replace the top cabinet plug 13 Put the wire
40. o que est protegido contra exposici n a los efectos del clima o el medio ambiente Ubique su Dispensador de Cerveza en un piso que sea lo suficientemente fuerte para soportar el peso de la unidad cuando est totalmente lleno Deje m s o menos 5 pulgadas de espacio entre la pared la parte posterior y los 23 lados del electrodom stico lo cual permitir la circulaci n de aire apropiado para enfriar el compresor e Aleje su Dispensador de Cerveza de la luz solar y de fuentes directas de calor estufa calentador radiador etc Los rayos solares directos pueden malograr la capa acr lica y las fuentes de calor pueden ocasionar un aumento en el consumo el ctrico Los ambientes extremadamente fr os pueden afectar la eficiencia del enfriamiento de su dispensador e Evite ubicar el dispensador en reas h medas e Conecte el dispensador a un enchufe de pared exclusivo e instale el cable de tierra Bajo ninguna raz n se debe retirar la tercera punta del enchufe Cualquier consulta con respecto a la energ a y o cable de tierra debe ser dirigida a un electricista certificado o autorizado por el Servicio T cnico de Avanti Products e Despu s de enchufar el dispensador deje que la unidad se enfr e de 2 a 3 horas antes de poner cualquier contenido en el compartimiento del dispensador Conexi n el ctrica ADVERTENCIA El uso inapropiado del enchufe a tierra puede desencadenar un choque el ctrico Si el cord n del enchu
41. older Fastener e Before connecting the Beer Dispenser to the power source let it stand upright for approximately 2 hours This will reduce the possibility of a malfunction in the cooling system from handling during transportation e Clean the interior surface with lukewarm water using a soft cloth Installation of Your Beer Dispenser e This appliance is designed to be free standing indoor use only and should not be recessed or built in If used outdoors the unit must be protected from exposure to all types of harsh weather conditions High temperatures will affect the units cooling efficiency e Place your Beer Dispenser on a floor that is strong enough to support the Beer Dispenser when it is fully loaded e Allow 5 inches of space between the back and sides of the Beer Dispenser which allows the proper air circulation to cool the compressor and condenser e Locate the Beer Dispenser away from direct sunlight and sources of heat stove heater radiator etc Direct sunlight may affect the acrylic coating and heat sources may increase electrical consumption Extreme cold ambient temperatures may also cause the Beer Dispenser not to perform properly e Avoid locating the Beer Dispenser in moist areas e Plug the Beer Dispenser into an exclusive properly installed grounded wall outlet Do not under any circumstances cut or remove the third ground prong from the power cord Any questions concerning power and or grounding should
42. re still dangerous even if they will just sit in the garage a few days Before you throw away your old unit Take off the door Leave the shelves in place so that children may not easily climb inside Never allow children to operate play with or crawl inside the unit Never clean unit parts with flammable fluids The fumes can create a fire hazard or explosion Do not store or use gasoline or any other flammable vapors and liquids in the vicinity of this or any other unit The fumes can create a fire hazard or explosion Save these instructions gt INSTALLATION INSTRUCTIONS Before Using Your Beer Dispenser e Remove the exterior and interior packing e Check to be sure you have all of the following parts 1 Instruction Manual 1 Beer Keg Coupler Sankey Tap 1 Safety Guard Rail 10 Keg Coupler Sealing Rings Plastic Bag 1 Drip Tray Assembly Two pieces 1 Metal Wrench for Faucet installation 1 Beer Keg Support Plate Plastic 1 Steel Clamp for Hose RED installation 2 Refrigerator Shelves Wire 1 Beer Hose Clear with Sankey connector 1 Beer Tower Assembly 1 CO2 Tank and Accessories 1 Faucet 1 CO2 Cylinder Tank Empty 1 Pull Handle Black 1 CO2 Cylinder Tank Cushion 1 Tower Top Cover Plastic 1 CO2 Regulator 1 Mylar Washer 1 CO2 Air Hose Red with connector 2 Faucet Sealing Rings Plastic Bag 1 CO2 Cylinder Tank H
43. s in closed body refrigerated truck If open staked body truck is used cover barrels with a tarpaulin for protection against summer heat and circulating warm air Truck should never be loaded the night before morning delivery unless beer is refrigerated in truck lio 2 o 3 o No refrigeration and improper rotation The rule is first barrel in first tapped Refrigeration must be left on winter or summer Sour beer is generated as a result of secondary fermentation above 45 degrees Retail outlets that do not have refrigeration should ice up barrels or at least cover barrels with tarpaulin or burlap bags Best temperature for barrels is 38 to 40 18 WILD BEER Beer when drawn is all foam or too much foam and not enough liquid beer Cause Improper drawing beer into glass Corrections Open faucet quickly and completely Check and find the correct distance to hold glass from faucet when drawing Proper foam should be a tight creamy head and the collar on the average glass should be to 1 high 2 e Yeast growth or other Clean faucet spout with a good brush daily Scour all internal obstructions in faucet faucet parts at least once a week e Worn faucet parts and Replace worn washers as required If faucet does not open worn faucet washers wide worn parts or entire faucet must be replaced 3 e Kinks dents or twists in Check for and replace kinked d
44. s that provide service on your Avanti Beer Dispenser With the purchase of your Avanti Beer Dispenser you can have the confidence that if you ever need additional information or assistance the Avanti Products Customer Service team will be here for you Just call us toll free AVANTI PRODUCTS CUSTOMER SERVICES Product Information Whatever your questions are about our products 800 323 5029 help is available Part Orders You may order parts and accessories that will be 800 220 5570 delivered directly to your home You may order these items by personal check money order Master Card or Visa In Home Repair Service An Avanti Products authorized service center will 800 220 5570 provide expert repair service scheduled at a time that is convenient for you Our trained servicers know your Beer Dispenser inside and out 21 YOUR Avanti Products WARRANTY Staple your sales receipt here Proof of original purchase date is needed to obtain service under warranty WHAT IS COVERED LIMITED ONE YEAR WARRANTY For one year from the date of purchase by the original owner Avanti Products will at its option repair or replace any part of the Beer Dispenser which proves to be defective in material or workmanship under normal use During this period Avanti Products will provide all parts and labor necessary to correct such defects free of charge so long as the Beer Dispenser has been installed and operated in ac
45. shelves provided and install them on the side supports 14 Adjust temperature as desired NOTE Our Beer dispenser accepts almost all Brand Name 1 2 kegs However Coors kegs do not fit in our unit 14 OPERATING YOUR BEER DISPENSER gt Setting The Temperature To start turn the temperature control knob to the maximum setting 6 to OFF achieve coldest position quickly Allow the unit to run for 3 hours M N MAX Temperature range of the thermostat goes from 36 F to 45 F 2 C to 7 C Optimum temperature for serving draught beer is between 36 F 38 F 2 C 3 C and that is a key factor to consider in storing and dispensing draught beer MED To turn off the Beer Dispenser turn the control knob to the OFF position NOTE Keep an accurate thermometer handy and adjust temperature control setting as necessary or according to your needs gt Automatic Defrosting There is no need to defrost the Beer Dispenser Defrost water collects and passes through the drain outlet in the rear wall into a tray located above the compressor where it evaporates NOTE IF THE UNIT IS UNPLUGGED POWER LOST OR TURNED OFF YOU MUST WAIT 3 TO 5 MINUTES BEFORE RESTARTING THE UNIT IF YOU ATTEMPT TO RESTART BEFORE THIS TIME DELAY THE BEER DISPENSER WILL NOT START TURNING THE TEMPERATURE CONTROL TO OFF POSITION STOPS THE COOLING CYCLE BUT DOES NOT SHUT OFF THE POWER TO THE UNIT CARE AND MAINTENANCE Cleaning Yo
46. tas con cinta adhesiva Aseg rese que el dispensador se mantenga parado durante el traslado Tambi n proteja el exterior del Dispensador de Cerveza con una manta o algo similar 28 CERVEZA TURBIA La bebida no se muestra cristalina CAUSAS CORRECCIONES La temperatura del nivel de enfriamiento de las bebidas esta muy baja La nubosidad en la cerveza es causada por excesiva baja temperatura particularmente cuando la cerveza permanece recostada en el espiral por un periodo de tiempo largo Verifique que las lineas est n perfectamente limpias y suba ligeramente la temperatura Crujidos o cuando se abre parcialmente el grifo del dispensador Abra el grifo r pido y completamente Reemplace los anillos gastados y partes del grifo cuando sea necesario ya que esto permitir que se pueda abrir el grifo completamente Condiciones generales que ocasiona nubosidad en la cerveza Ver correcciones para cerveza rebelde CERVEZA ACIDA La bebida tiene un olor y sabor a rancio o pasado CAUSAS CORRECCIONES La l nea de aire est contaminada e Ver OFF Taste Beer Correcci n Transporte inapropiado de los barriles de cerveza cuando se transporta en un cami n no refrigerado durante la temporada de verano en que las temperaturas son muy altas puede causar que se inicie una fermentaci n secundaria Si es posible env e todos los barriles de cerveza completamente cerrados en un cami n refri
47. ur Beer Dispenser Turn the temperature control to OFF unplug the Beer Dispenser and remove the contents Wash the inside surfaces with a warm water and baking soda solution The solution should be about 2 tablespoons of baking soda to a quart of water Wash the shelves and metal plate with a mild detergent solution Wring excess water out of the sponge or cloth when cleaning area of the controls or any electrical parts Wash the outside cabinet with warm water and mild liquid detergent Rinse well and wipe dry with a clean soft cloth Vacation Time Short vacations Leave the Beer Dispenser operating during vacations of less than three weeks Long vacations If the appliance will not be used for several months remove all contents and unplug the power cord Clean and dry the interior thoroughly To prevent odor and mold growth leave the door open slightly blocking it open if necessary Moving Your Beer Dispenser Remove all the contents Securely tape down all loose items inside your Beer Dispenser Tape the door shut Be sure the Beer Dispenser stays secure in the upright position during transportation Also protect outside of Beer Dispenser with a blanket or similar item 15 Causes DRAUGHT BEER TROUBLE GUIDE CLOUDY BEER When beer in glass appears hazy and not clear Corrections Over chilling beverage cooler and or beverage lines Excessive low temperatures may cause hazy cloudy beer particularly when b
48. zed servicers 22 e Service calls that do not involve defects in material or workmanship such as customer education door reversal or proper installation e Surcharges included but not limited to any after hour weekend or holiday service calls tolls ferry trip charges or mileage expense for service calls to remote areas including the State of Alaska e Service calls that are related to external problems such as abuse misuse inadequate electrical power accidents fire floods or acts of God e Replacement of house fuses or resetting circuit breakers e Failure of the product if it is used for other than its intended purpose e This warranty does not apply outside the Continental U S A INSTRUCCIONES EN ESPANOL Para reducir el riesgo de incendio descarga el ctrica o da o cuando use su electrodom stico siga las siguientes precauciones PRECAUCI N Lea todas las instrucciones antes de usar su electrodom stico Peligro o Precauci n Existe el riesgo que los ni os queden atrapados Antes de desechar su dispensador de cerveza usado Retire la puerta Deje las repisas en su lugar para evitar que los ni os queden atrapados dentro No permita que los ni os jueguen o entren dentro del dispensador No limpie su dispensador con l quidos inflamables Los gases pueden ocasionar fuego o una explosi n No guarde ni use gasolina u otros l quidos inflamables cerca de ste o de cualquier otro
Download Pdf Manuals
Related Search