Zanussi ZHG51260GA cooker hood
Contents
1. noise level ratio 3 Maximum speed used for eliminating the highest cooking vapour emission including long periods Lighting www zanussi com www zanussi com shop C 436005966 _01 120117 m2. anded over to the applicable collection point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropri ate waste handling of this product For more detailed information about recycling of this product please con tact your local city office your household waste disposal service or the shop where you purchased the product Switch off or unplug the appliance from the mains supply before carrying out any maintenance work Clean and or replace the Filters after the specified time period Fire hazard H This filter cannot be washed and should be replaced every 2 months Activated charcoal filter W These filters are not washable and cannot be regenerated and must be replaced approximately every 4 months of operation or more frequently with heavy usage Clean the hood using a damp cloth and a neutral liquid detergent www zanussi com Controls k i O li 1 Q 0123 L Light Switches the lighting system on and off V Speed Sets the operating speed of the extractor 0 Motor Off 1 Low speed used for a continuous and silent air change in the presence of light cooking vapour 2 Medium speed suitable for most operating conditions given the optimum treated air flow
3. ic the negative pressure in the room must not exceed 0 04 mbar to prevent fumes being drawn back into the room by the cooker hood If the supply cord is damaged it must be replaced from the manufacturer or its service agent Connect the hood to the mains through a two pole switch having a contact gap of at least 3 mm Use The extractor hood has been designed exclusively for domestic use to eliminate kitchen smells Never use the hood for purposes other than for which it has been designed Never leave high naked flames under the hood when it is in operation Adjust the flame intensity to direct it onto the bottom of the pan only making sure that it does not engulf the sides Deep fat fryers must be continuously monitored during use overheated oil can burst into flames Do not flamb under the range hood risk of fire This appliance is not intended for use by persons in cluding children with reduced physical sensory or men tal capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsi ble for their safety Children should be supervised to ensure that they do not play with the appliance CAUTION Accessible parts may become hot when used with cooking appliances Maintenance The symbol on the product or on its packaging indicates that this product may not be treated as household waste Instead it shall be h
4. na U S E R MANUAL ZHG51260GA ZANUSSI O Recommendations and suggestions The Instructions for Use apply to several versions of this appliance Accordingly you may find descriptions of individual features that do not apply to your specific appliance The manufacturer will not be held liable for any dam ages resulting from incorrect or improper installation The minimum safety distance between the cooker top and the extractor hood is 650 mm some models can be installed at a lower height please refer to the para graphs on working dimensions and installation Check that the mains voltage corresponds to that indi cated on the rating plate fixed to the inside of the hood For Class appliances check that the domestic power supply guarantees adequate earthing Connect the extractor to the exhaust flue through a pipe of minimum diameter 120 mm The route of the flue must be as short as possible Do not connect the extractor hood to exhaust ducts car rying combustion fumes boilers fireplaces etc If the extractor is used in conjunction with non electrical appliances e g gas burning appliances a sufficient degree of aeration must be guaranteed in the room in order to prevent the backflow of exhaust gas The kitchen must have an opening communicating directly with the open air in order to guarantee the entry of clean air When the cooker hood is used in conjunction with appliances supplied with energy other than electr
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