Beko BDVG697WP cooker
Contents
1. e t can be used with cabinets on either side but in order to have a minimum distance of 400 mm above hotplate level allow a side clearance of 65 mm between the appliance and any wall partition or tall cupboard e t can also be used in a free standing position Allow a 12 EN minimum distance of 650 mm above the hob surface If a cooker hood is to be installed above the cooker refer to cooker hood manufacturer instructions regarding installation height min 650 mm Movement of your appliance is most easily achieved by lifting the front as follows and pulling towards Open the top oven door and the bottom oven door sufficiently to allow a comfortable grip on the underside front edge of the oven roofs While gripping it should be avoided to damage any grill elements or oven interior furniture The appliance corresponds to device class 1 i e it may be placed with the rear and one side to kitchen walls kitchen furniture or equipment of any size The kitchen furniture or equipment on the other side may only be of the same size or smaller Any kitchen furniture next to the appliance must be heat resistant 100 C min The appliance must be secured against overbalancing by using the supplied safety chain on your oven Fasten hook 1 to the kitchen wall 5 and connect safety chain 2 to the hook Room size Ventilation opening smaller than 5_m 5m to 10m greater than 10_m In the cellar or mi2. All Refrigeration Cooking Washing amp Dishwashing Machines Before requesting service please check the trouble shooting guide in the Operating Instructions as a charge may be levied where no fault is found even though your product may still be under guarantee TELEPHONE 0845 600 4903 0845 600 4902 0845 600 4905 0845 600 4906 01 862 3411 Service once the manufacturers guarantee has expired If you have purchased an extended gauarantee please refer to the instructions contained within the extended gauarantee agreement document Otherwise please call the above numbers where service can be obtained at a charge Should you experience any difficulty in obtaining service please call the Beko Customer Help Line on 0845 600 4911 Beko House Caxton Way Watford Herts WD18 8UF Tel 0845 600 4911 24 03 2011 v1 41 EN Beko plc Beko House Caxton Way Watford Herts WD18 SUF Tel 0845 600 4971 Printed in Turkey Part no 285 3005 53 Rev AB 24 02 2012
3. 10 min 20 22cm Roast beef 10 min Sirloin topside toprump rib 20 30 mins then 20 25mins per 450g Ib 20 mins Roast Lamb Leg shoulder rack breast whole neck fillet 20 30 mins then 25 30 mins per 450g Ib 25 mins Roast pork loin shoulder leg Roast chicken Roast turkey Casseroles 10 min 20 mins then 20 25 mins per 450g Ib 20 mins 20 30 mins then 25 30 mins per 450g Ib 25 mins 3 Whole fish 10 min 4 20 30 mins Pasta bake 10 min 5 25 30 mins at control knob position 7 depending on quantity depending on size 10min 4 10min 4 ill ae 10min 4 10min 3 10min 4 gt on 27 EN How to operate the oven timer The timer controls only main oven Program knob Cooking time Cooking end time Alarm period Minus key Plus key Screen brightness adjustment Alarm volume Current time Keylock Adjustment key OON OOF WN O The maximum time to be set for the end of the cooking process is 23 hours and 59 minutes In case of power cut program will be canceled Reprogram is needed While making any adjustment related symbols on the clock will flash You must wait for a short time for the settings to take effect If semi automatic or full automatic operation mode is set on the clock time of the day cannot be adjusted Cooking time will be displayed once the cooking starts Switch on fully automatic operation In t
4. approved check the following points service centre Electrical equipment Malfunction problem Advice remedy The appliance does not Check fuses in the fuse box work or has tripped If necessary replace or reset them Appliance s plug can not be Check the plug connection connected to the grounded socket Timer buttons do not work Keylock may be enabled Please disable it See Oven light does not work Oven lamp is defective Replace oven lamp No current Check fuses in the fuse box If necessary replace or reset them Oven does not heat Function Knob Set function knob and and thermostat Knob are thermostat Knob not set the timer may not be set fuse box 39 EN Gas Malfunction problem Advice remedy No ignition spark is No electric supply to the Check fuses in the fuse box produced appliance No gas is emitted Main gas tap is closed Open gas tap Safety tube is bent Install safety tube without bends Burners do not burn Burners are dirty Clean burner parts smoothly or not at all Burners are not dry Dry burner parts Burner cap is not securely Position burner correctly positioned Gas tap is closed Open gas tap Gas container is empty in Replace gas container case of LPG connection Clock timer If the appliance has a digital timer Malfunction problem Advice remedy Clock display is blinking or Power was interrupted Set time clock symbol is on previously T
5. icon 9 will be displayed to indicate that the current time has not been set This icon will disappear once the time Is set Current time settings are cancelled in case of power failure and will need to be set again Changing the time of the day In order to change a preset time of the day in your oven 1 Press key 11 to activate current time icon 9 2 Adjust hour of the day using keys 5 and 6 Changing screen brightness adjustment 1 Press key 11 to activate screen brightness symbol 7 for screen brightness adjustment 2 Adjust the desired brightness using keys 5 and 6 Selected brightness level will be displayed as d 01 d 02 or d 03 on the screen First cleaning of the appliance The surface may get damaged by some detergents or cleaning materials Do not use aggressive detergents cleaning powder cream or any sharp objects 1 Remove all packaging materials 2 Wipe the surfaces of the appliance with a damp cloth or sponge and dry with a cloth Initial heating A Hot surfaces may cause burns Do not touch the hot surfaces of the appliance Use oven gloves Keep children away from the appliance Smell and smoke may emit during first heating Ensure that the room is well ventilated Any production residues or conservation layers must be burnt off before the first use Heat up the appliance for about 30 minutes and then switch it off Gas oven 1 Take all baking trays and wi
6. is extremely important for the appropriate functioning of the oven In order to provide maximum security to the user these operations have to be done with care 1 Ignite the burner that is to be adjusted and turn the knob to the high flame position 2 Close the oven door and wait for 10 to 15 minutes until the oven becomes ready for adjustment 3 After 15 minutes adjust the oven to the lowest flame position 4 Take out the knob 5 Set the flame length to 2 to 3 mm by means of the screw 2 on the oven tap Turning in clockwise direction reduces the flame turning counter clockwise increases the flame If the temperature of the oven increases excessively turn off the oven and call the authorised service agent to have oven thermostat repaired 19 EN Butan propan Natural gas Fasten the screw Loosen the screw until the end 1 2 round If the gas type of the unit is changed then the rating plate that shows the gas type of the unit must also be changed 20 EN 4 Preparation Tips for saving energy The following tips will help you to use your appliance in an ecological way and to save energy e Use dark coloured and enamel coated trays since the heat transmission will be better e While cooking your meals perform a preheating operation if it is advised in the user manual or cooking instructions e During cooking do not open the oven door frequently e Try to cook more than one ty
7. with a different type of gas you must consult an authorised service centre for the related conversion procedure Connecting the gas hose Seal all connections with gas sealant ok Shut gas supply 2 Connect cooker hose 5 to the inlet valve of the oven 3 Connect safety tube with valve with right angled elbow 4 14 EN Shut off valve Adapter optional 1 2 outlet Extension pipe Valve with right angled elbow Cooker hose with bayonet fitting Connection piece Gas feeding tube Risk of explosion by damage of the cooker hose The cooker hose must not be clamped bent or trapped or come into contact with hot parts of the appliance Connection to the mains supply This appliance must be earthed Our company shall not held responsible for any damage caused by using the appliance without earthed socket Risk of electric shock short circuit or fire by unprofessional installation The appliance may be connected to the mains supply only by an authorized qualified person and the appliance is only guaranteed after correct installation Risk of electric shock short circuit or fire by damage of the mains lead The mains lead must not be clamped bent or trapped or come into contact with hot parts of the appliance If the mains lead is damaged it must be replaced by a qualified electrician The mains supply data must correspond to the data specified on the rating plate of the app
8. 2 1 kW 2 3 kW Main oven Gas oven Oven power Inside illumination See Installation page 12 Rear left Power Accessories supplied with the Baking tray unit Can be used for pastries frozen foods Accessories supplied can vary depending on the product model All the accessories described in the user manual may not exist on your product 5 EN Deep roasting tray Metal shield should be attached on the Can be used for pastries big roasts rear upper side of wire shelf Use the foods with liquid content and during wire shelf as its bended side L as dripping pan positioned on the front of the cavity and turned downside Small wire shelf for use with supplied tray Can be used for grilling and fat collection within tray to prevent the oven from getting dirty Pan tray It is recommended for pastries such as cookies and biscuits Proper positioning of the wire Shelf Small baking tray and tray on sliding shelves Can be used for small portions This Trays and wire shelves used with the baking tray is placed onto the wire sliding shelf model dependant must be positioned correctly with the inner edges of the shelf placed over the pins on the sliding shelf This holds the shelf firmly in place Wire shelf Can be used for roasting and as deposit for baking roasting and casserole dishes In order to get best cooking performance it should be used together with the wire shelf metal shield o
9. 4 2 Sparking plug 3 Injector 4 Burner Unless there is an abnormal condition do not attempt to remove the gas burner taps You must call an Authorised service agent if it is necessary to change the taps Reduced gas flow rate setting for hob taps 1 Ignite the burner that is to be adjusted and turn the knob to the reduced position 2 Remove the knob from the gas tap 3 Use an appropriately sized screwdriver to adjust the flow rate adjustment screw For LPG Butane Propane turn the screw clockwise For the natural gas you should turn the screw counter clockwise once The normal length of a straight flame in the reduced position should be 6 7 mm 4 If the flame is higher than the desired position turn the screw clockwise If it is smaller turn anticlockwise 5 For the last control bring the burner both to high flame and reduced positions and check whether the flame is on or off Depending on the type of gas tap used in your appliance the adjustment screw po Oe eae 1 Flow rate adjustment screw 17 EN Fxenange of injector for grill burner 1 Back wall 2 Shut off valve 3 6 5 3 Grill burner 4 Injector holder 5 Injector 6 Screw 1 Unscrew the screws fixing the rear cover sheet 1 and shut off valve holder 2 2 After removing the rear cover sheet 1 you can reach the grill burner tube 3 and grill injector holder 4 3 Unscrew the grill injecto
10. BDVG 69 7 P Double Gas Oven User Manual Please read this manual first Dear Customer We would like you to obtain the best performance from your product that has been manufactured in modern facilities under strict quality control procedures Therefore we advise you to read through this User Manual carefully before using your product and keep it for future reference If you hand over the product to someone else deliver the User Manual as well The User Manual will help you use the product in a fast and safe way Read the User Manual before installing and starting the product You must strictly observe the safety instructions Keep this User Manual within easy reach for future reference Also read other documents supplied with the product Remember that this User Manual may also be applicable for several other models Differences between models are explicitly identified in the manual Explanation of symbols Throughout this User Manual the following symbols are used i Important information or useful hints about usage A Warning for hazardous situations with regard to life and property Warning for electric shock Warning for risk of fire A Warning for hot surfaces CE Table of Contents 1 General information 4 IVETE W e r 4 Technical Data cccccccecseseseeseeeeeeeees 5 Accessories supplied with the unit 5 Injector table cccccecseecceeeeeeeeeeseeenees 7 2 Safety in
11. Grilling orowning tops of Place on base of top oven 8 10 mins foods e g cottage pie depending on size resp thickness 35 EN Maintenance and care General information s Risk of electric shock Switch off the electricity before cleaning appliance to avoid an electric shock Hot surfaces may cause burns Allow the appliance to cool down before you clean it The surface may get damaged by some detergents or cleaning materials Do not use aggressive detergents cleaning powder cream or any sharp objects Clean the appliance thoroughly after each use in this way it will be possible to remove cooking residues more easily thus avoiding these from burning the next time the appliance is used No special cleaning agents are required for cleaning the appliance It is recommended to use warm water with washing liquid a soft cloth or sponge and use a dry cloth for drying Do not use any abrasive cleaning materials model dependant Do not use any harsh abrasive cleaners or hard metal scrapers to clean the glass lid as they may scratch the surface This may destroy the glass Do not use steam cleaners for Cleaning How to clean the hob Gas hobs 1 Remove pan supports and burner caps and clean them 2 Clean the hob 3 Refit burner caps and check that they are securely positioned 4 While placing pan supports take care that burners are centered to pan supports Cleaning the co
12. N DOOR GRILLING Hot surfaces may cause burns Children must be kept away When the door fully open it remains tilted slightly so that any spillage will be directed away from you 1 Door switch 2 Cut off valve The grill door has a cut off valve 2 AS a safety feature this valve prevents the grill from working when the door is closed FOr equipment with a cooling fan Ree Nn rn Tatana intr rn nr an nn nt nnn nn nr a ee nr ronnie a Tataee Ta aata taataa aetate ataata Tataee Ta aatetta Tataee aTa 1 Fan 2 Control panel While open door grilling in order to protect control panel knobs and related oven parts a fan automatically starts working Fan continues working until the product cools down The grill is operated by the grill oa knob In off position top the gas supply is locked When the door fully open it remains tilted slightly so that any spillage will be directed away from you 33 EN 5 Be sure that ignited and flame occured If there is no electricity ignite the gas with the gas lighter direct to Switch on grill The gas grill is ignited with the ignition 6 button 1 Open oven door grill burner 2 Keep grill control knob pressed Risk of deflagration by gas that is and turn it in counterclockwise not ignited onto the grill symbol 3 Press ignition button and release it The device shall not be operated for more than 15 s If after 15s again the burner has not li
13. alarm time will be displayed 3 After the alarm time is finished alarm symbol will start flashing and an alarm signal is heard Switching off the alarm 1 To stop the alarm signal just press any key Alarm will be silenced and current time will be displayed 30 EN In order to cancel set alarm time 1 To reset the alarm time press 7 key to activate alarm time symbol 4 2 Press and hold the key 5 until 0 00 is displayed i Alarm time will be displayed If the alarm time and cooking time are set concurrently shortest time will be displayed Changing alarm sound adjustment 1 Press 11 key to activate alarm sound adjustment symbol 8 for alarm volume adjustment 2 Adjust the desired sound using 5 and 6 keys Selected alarm sound level will be displayed as b 01 b 02 or b 03 on the screen How to use the gas oven Top oven The gas oven is operated by the gas oven control knob In off position top the gas supply is locked Switch on the gas oven The gas oven is ignited with the ignition button Gas level temperature conversion chart 3 Open oven door Keep grill control knob pressed and turn it counterclockwise Press ignition button and release it again Repeat the process until the emanating gas is ignited 4 5 6 T Keep the grill control knob pressed for approx 3 to 5 seconds Be sure that gas has ignited and flame is pre
14. appliance will become hot whilst the appliance is in use and until the appliance has cooled children should be kept away e Accessible parts may be hot when the grill is in use Young children should be kept away e Do not store any items above the appliance that children may reach e The packaging materials will be dangerous for children Keep the packaging materials away from children Please dispose of all parts of the packaging according to environmental standards e When the door is open do not load any heavy object on it and do not allow children to sit on it It may overturn or door hinges may get damaged 10 EN Disposal Disposing of packaging material Packaging materials are dangerous to children Keep packaging materials in a safe place out of reach of children Packaging materials of the product are manufactured from recyclable materials Dispose of them properly and sort in accordance with recycled waste instructions Do not dispose of them with normal domestic waste Old equipment This appliance bears the selective sorting symbol for waste electrical and electronic equipment WEEE This means that this appliance must be handled pursuant to European Directive 2002 96 EC in order to be recycled or dismantled to minimize its impact on the environment For further information please contact your local or regional authorities Electronic appliances not included in the selective sorting process are poten
15. burner 18 20 cm _ h 2 Rapid burner 22 24 cm 3 Auxiliary burner 12 18 cm 4 Normal burner 18 20 cm The large flame symbol corresponds to the highest cooking power the small flame symbol corresponds to the lowest cooking power In the off position top the gas supply to the burner is turned off The gas burners are ignited by 4 means of the ignition button 1 Keep hob control knob pressed 2 Turn anticlockwise to the large flame symbol 3 Press ignition button and release it again Repeat the process until the emanating gas is lit 4 Adjust to the desired cooking power 23 EN Switch off the gas burners e Turn burner control knob to off position top Flame failure device s In case of any flame failure for any reasons in the top burners the flame failure device immediately cuts off the gas flow 1 Flame failure device e Turn the knob clockwise direction by pressing and wait for its ignition 24 EN Keep the knob at pressed position for 3 5 seconds after you see the flame around the burner Repeat the sequence of operations if the flame does not ignite After you release the knob if the ignition does not continue repeat the same process by keeping the knob pressed for 15 seconds Risk of deflagration incase of unburned gas Do not press the knob for longer than 15 seconds if there was no ignition Wait for one minute and then repeat the ignition process 6 H
16. d the oven will restart operating Alarm will be silenced and current time will be displayed 9 Do not forget to turn off the oven using temperature knob and function knob Switch on semi automatic operation In this operation mode you may adjust the time period during which the oven will operate cooking time 1 Press 7 key to activate cooking time symbol 2 2 Adjust the cooking time using 5 and 6 keys Cooking symbol shall be on will be displayed continuously after cooking time is set 3 Place your dish in the oven 4 Select operation mode and temperature The oven will be heated up to the preset temperature and will maintain this temperature until the end of the cooking time you selected 5 After the cooking process is completed End symbol will be displayed and the alarm signal will sound 6 Alarm signal will be on for 2 minutes To stop the alarm signal just press any key If you mute the alarm by pressing any key the oven will restart operating If you press any button at the end of the alarm period the oven will restart operating Alarm will be silenced and current time will be displayed 7 Do not forget to turn off the oven using temperature knob and function knob How to use the program lock Activate the program lock You can prevent using of clock buttons by activating the program feature sts Program knob Cooking time Cooking end time Alarm p
17. e process until the emanating gas is ignited 4 Keep the gas oven control knob oressed for another 3 to 5 seconds 5 Be sure that gas has ignited and flame is present 6 If there is no electricity ignite the gas with the gas lighter from the ignition control hole 7 Select the desired gas mark Risk of deflagration by gas that is not ignited The device shall not be operated for more than 15 s If after 15 s the burner has not lit stop operating the device and open the compartment door and or wait at least 1 min before attempting a further ignition of the burner Switch off the gas oven 1 Turn gas oven control knob to off position top Gaslevel 17 238A 140 284 Cooking times table i The timings in this chart are meant as a guide Timings may vary due to temperature of food thickness type and your own preference of cooking Stand dishes on a baking sheet to prevent spillages onto oven base and help keep oven clean Preheat oven first Level 1 is the bottom level in the oven Maximum load for the oven tray 4 kg 8 8 Ibs 26 EN Baking and roasting Food Preheating Insertion level Gas mark Cooking time 25 30 mins on thickness Small cakes 10 min 4 Two trays 4 and 2 sandwich 4 15 20 mins 4 15 20 mins 7 then 20 30 mins then Rare 15mins per 450g Ib 15 mins Medium 20mins per 450g Ib 20mins Well done 25mins per 450g Ib 25mins 10 min
18. eriod Minus key Plus key Screen brightness adjustment Alarm volume Current time QO Keylock L OONO N Q N a po 29 EN 11 Adjustment key When the keylock function is activated clock buttons except for 11 key cannot be used 1 Press 11 key to activate keylock symbol 10 OFF will be displayed 2 Press 6 key to activate the keylock After the keylock has been adjusted ON will be displayed and the keylock symbol will stay on Deactivate the program lock 1 Press 11 key to activate keylock symbol 10 ON will be displayed 2 Press 5 key to deactivate the keylock OFF will be displayed after the keylock is turned off How to use the alarm clock In addition to using the timer for cooking it can be also used as a reminder or an alarm clock As soon as the defined period of time has expired the alarm clock will emit a signal The alarm clock has no Influence on the functions of the oven 4 2 3 4 5 6 T 8 9 1 1 Program knob Cooking time Cooking end time Alarm period Minus key Plus key Screen brightness adjustment Alarm volume Current time Keylock Adjustment key Setting the alarm clock 1 Press 1 key to activate alarm time symbol 4 The maximum alarm time can be 23 hours and 59 minutes 2 Adjust the alarm time using 5 and 6 keys Alarm symbol will be on will be displayed continuously after alarm time is set and the
19. f electric shock Before starting any work on the electrical installation please disconnect the appliance from the mains supply e Position appliance up to the kitchen wall e Securely attach safety chain to the wall behind the cooker e To align the appliance with the worktop adjust the feet turning right or left hand as required Final check hk Check electrical functions Turn on gas supply 3 Check gas installations for secure fitting and tightness 4 Ignite burners and check appearance of the flame The flames should be blue and burn smoothly If the flames appear yellowish check secure position of the burner cap or clean the burner Switch off gas and let burner cool before touching it NO Gas conversion Zs Risk of explosion Before starting any work on the gas installation please shut off the gas supply In order to change your appliance s gas type change all injectors and make flame adjustment for all valves at reduced flow rate position e Gas conversion must only be carried out by a Gas Safe registered installer or service agent Exchange injector for the burners 1 Take off burner cap and burner body 2 Unscrew injectors 3 Fit new injectors 16 EN 4 Check all connections for secure fitting and tightness New injectors have their position marked on their packing or injector table on Injector table page 7 can be referred to Flame failure device
20. fied persons who are Gas Safe registered Prior to the installation ensure that the local distribution conditions nature of the gas and gas pressure and the adjustment of the appliance are compatible This appliance is not connected to a combustion products or evacuation device It shall be installed and connected in accordance with current installation regulations Particular attention shall be given to the relevant requirements regarding ventilation See Before installation page 12 The use of gas cooking appliance results in the production of heat and moisture in the room in which it is installed Ensure that the kitchen is well ventilated keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example increasing the level of the mechanical ventilation where present Gas appliances and systems must be regularly checked for proper functioning Please arrange for annual maintenance Clean the gas burners regularly The flames should be blue and burn evenly e Good combustion is required in gas appliances In case of incomplete combustion carbon monoxide CO might develop Carbon monoxide is a colourless odourless and very toxic gas which has a lethal effect even in very small doses e Request information about gas emergency telephone numbers and safety measures in case of gas
21. hen switch the oven off with function knobs set the oven function again If the problem has not been solved 1 Separate unit from the mains supply deactivate or unscrew fuse 2 Call the appropriate telephone number for your area as shown in the Guarantee and Service section of this user manual Do not attempt to repair the appliance yourself There are no customer service items inside the appliance 40 EN 9 Guarantee and Service Your Beko product is guaranteed against the cost of breakdown repairs Freestanding appliances 1 year Built in appliances 2 year from the date of the original purchase What is covered e All repairs necessary as a result of faulty materials defective components or manufacturing defect e The cost of all functional replacement parts e The labour costs of a Beko approved repairer to carry out the repair What is not covered Transit or delivery damage Accidental damage Misuse or abuse Cabinet or appearance parts including knobs and flaps e Accessory items including ice trays scrapers cutlery baskets e Repairs required as a result of unauthorised repairs or inexpert installation that fails to meet the requirements contained in the user instruction book Repairs to products used on commercial or non residential household premises Important notes e The product is guaranteed for domestic household use only e The guarantee will be void if the product is insta
22. his operation mode you may adjust how long the oven will automatically operate cooking time and the time it will be automatically turned off end of cooking time 1 Press 1 key to activate cooking time symbol 2 2 Adjust the cooking time using 5 and 6 keys Cooking symbol will be on will be displayed continuously after cooking time is set 3 For the cooking end time press 1 key to activate cooking end time symbol 3 4 Adjust cooking end time using 5 and 6 keys Once the cooking end time is set cooking end symbol and cooking symbol will be lit displayed continuously The end of cooking time symbol 3 will disappear as soon as the cooking has started 5 Place your dish in the oven 6 Select operation mode and temperature Oven timer automatically calculates the startup time for cooking by using the end of cooking time you have set and the cooking period Selected operation mode is activated when the startup time of cooking has come and 28 EN the oven is heated up to the set temperature It maintains this temperature until the end of the cooking time 7 After the cooking process is completed End symbol will be displayed and the alarm signal will sound 8 Alarm signal will be on for 2 minutes To stop the alarm signal just press any key ij If you mute the alarm by pressing any key the oven will restart operating If you press any button at the end of the alarm perio
23. liance The rating plate is either seen when the door or the lower cover is opened or it is located at the rear wall of the appliance depending on the appliance type The supply cable of the appliance must correspond to the specifications see technical data table Technical Data page 5 The plug should be easily accessible after installation but not above the hob The moulded plug on this appliance incorporates a 13A fuse Should the fuse need to be replaced an ASTA approved BS1362 fuse of the same rating must be used Do not forget to refit the fuse cover In the event of losing the fuse cover the plug must not be used until a replacement fuse 15 EN cover has been fitted Colour of the replacement fuse cover must be the same colour as that visible on the pin face of the plug Fuse covers are available from any good electrical store e Fitting a different plug As the colours of the wires in the mains lead of this appliance may not correspond with the coloured markings identifying the terminals on your plug proceed as follows e Brown cable L Live e Blue cable N Neutral e Green yellow cable must be connected to ground B line With the alternative plugs a 13A fuse must be fitted either in the plug or adaptor or in the main fuse box If in doubt contact a qualified electrician Green and yellow or green iL Brown or red N Blue or black UK_Plug Plug the mains ead ii into the socket As Risk o
24. lled or used in commercial or non residential household oremises e The product must be correctly installed located and operated in accordance with the instructions contained in the User Instructions Booklet provided e Professional Installation by a qualified olumber electrical appliance installer is recommended for all Washing amp Dishwashing Machines and Electric Cookers e Gas Cookers must only be installed by a Gas Safe or BORD GAIS registered Gas Installer e The guarantee is given only within the boundaries of the United Kingdom e The guarantee is not transferable if the product is resold e Beko pic disclaims any liability for incidental or consequential damages e The guarantee does not in anyway diminish your statutory or legal rights HOW TO OBTAIN SERVICE UNDER THE MANUFACTURERS GUARANTEE Please keep your purchase receipt or other proof of purchase in a safe place you will need to have it should the product require attention in the guarantee period You should also complete the details below it will help us assist you quicker when requesting service The model number is printed on the Instruction Booklet Model Number Purchased From Date of purchase For service under guarantee simply telephone the appropriate number below LOCATION UK Mainland amp Northern Ireland Fridges amp Freezers Electric Cookers Gas amp Dual Fuel Cookers Washing Machines amp Dishwashers Republic of Ireland
25. loor It must not be placed onto a base or a pedestal Connection to the gas supply unprofessional installation The appliance may be connected to the gas distribution system only by an authorized qualified person who is Gas Safe registered 13 EN As Risk of explosion Before starting any work on the gas installation please shut off the gas supply appliance are stated on the label or data plate In the UK Gas Safe registered installers Including the Regions of British Gas undertake to work to safe and satisfactory standards Regulations The cooker must be installed in accordance with the Gas Safety Installation and Use Regulations and the relevant Building Regulations in force Your appliance is adjusted for Natural gas The cooker is designed for UK installation using a flexible connection with tubing in accordance with the regulations in force Length of 900mm is recommend Make sure that the natural gas valve is readily accessible Service Representative will remove the plug during connection and connect your appliance by means of a straight connection device coupling If a flexible hose is used it must not come into contact with the top 150mm 6 inches the hot region on the diagram of the rear of the appliance Do not pass the hose through the hot region behind the oven The adjustment conditions for this Hot Region If you need to use your appliance later
26. n 65 cm basement 1 Hook is not supplied 2 Safety chain Supplied and mounted to oven 3 Rear of cooker 4 Firmly fix chain to cooker rear 5 Kitchen wall Room ventilation The air for combustion is taken from the room air and the exhaust gases are emitted directly into the room Good room ventilation is essential for safe operation of your appliance If there is no window or door available for room ventilation an extra ventilation must be installed Do not install this appliance in a room below ground level unless it is open to ground level on at least one side Failure to install correctly is dangerous and could result in prosecution Prolonged intensive use of the appliance may call for additional ventilation for example the opening of a window or the use of permanent fixed mechanical ventilation system for example an extractor fan or cooker hood that ventilates to the outside Installation and connection Do not install the appliance next to refrigerators or freezers The heat emitted by the appliance will lead to an increased energy consumption of cooling appliances e Appliance to be installed in accordance with the local authority requirements for gas electricty and any other authority having jurisdiction e Carry the appliance with at least two persons Material damage The door and or handle must not be used for lifting or moving the appliance e The appliance must be placed directly on the f
27. n the rear side 1 Metal shield 6 EN Small wire shelf and fat pan with handle Can be used for both grilling and fat the large wire shelf Attach handle in the middle of the Injector table 2000 W 2900 W 1000 W 2000 W zone Rear left Front left Front right Rear right pressure G 30 28 30 mbar 72 87 50 72 caverme F l S l P Gas type Gas pressure G 30 28 30 mbar G 31 37 71 75 mbar 8 Gas type Gas pressure Main OVEN G 20 20 mbar G 30 28 30 mbar G 31 37 T mbar call CUSTOMER SERVICES HELPLINE 0845 600 4911 to order LPG injector kit 7 EN 2 Safety instructions Basic safety instructions The manufacturer reserves its right to make changes in the technical specifications in order to improve the appliance quality without any prior notice Figures included in this manual are for schematic purpose only and may not match exactly with your appliance Values stated on the markings of the appliance or in other printed documents supplied with the appliance are obtained under laboratory conditions as per relevant standards These values may vary according to the usage of the appliance and ambient conditions This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of appliance by a person responsible fo
28. ntre of oven e Turn meat over halfway through cooking e Remove meat from oven once cooked and stand covered in foil for 10 15 minutes to allow the meat to relax and juices to be reabsorbed which ensures the roast is tender and moist e Ifthe roasted meat is covered with foil it helps to keep the oven clean always uncover for the last half an hour of cooking to allow browning Tips for grilling Grilling is a quick and healthy way of cooking meat fish vegetables and poultry Preheat grill first To keep the grill pan clean line with a silicone baking liner Do not line with aluminium foil e Most foods benefit with being brushed with oil before cooking e To enhance the flavour and moistness of meat fish or poultry marinate first e f using wooden kebab sticks soak first to prevent them catching on fire e Turn food halfway through cooking to ensure it is evenly browned 25 EN How to use the gas oven Before using the oven the clock time must be set If the clock time is not set the oven cannot be ignited electrically oven control knob In off position top the gas supply is OFF Switch on the gas oven The gas oven is ignited with the ignition button 1 Open oven door 2 Keep gas oven control knob pressed and turn it counterclockwise 3 Press ignition button and release it again Gas level temperature conversion chart The gas oven is operated by the gas Repeat th
29. ntrol panel Damage of the control panel Do not remove the control knobs for control panel cleaning Clean control panel and control knobs Cleaning the oven No oven cleaner or any other special cleaning agent is required for cleaning the oven It is recommended to wipe the oven with a damp cloth while it is still warm Clean oven door Don t use any harsh abrasive cleaners or sharp metal scrapers for cleaning the oven door They could scratch the surface and destroy the glass Removal of top oven door 1 Open the front door 2 Open the clips at the hinge housing on the right and left hand sides of the front door by pressing them down as illustrated in the figure 36 EN 1 Front door 2 Hinge 3 Oven 3 Move the front door to half way 4 Remove the front door by pulling it upwards to release it from the right and left hinges Steps carried out during removing process should be performed in reverse order steps 4 3 2 and 1 to reattach the door Do not forget to close the clips at the hinge housing when reinstalling the door Removing the door inner glass The inner glass panel of the oven door at upper oven can be removed for cleaning e Open the oven door e Remove the metal part 1 by removing two screws that secure it 37 EN To remove the plastic holders 2 use a flat metal or plastic e g a knife slotted screwdriver to free the fixing foot 5 Push the fixing foot thr
30. oil directly onto the bottom of the oven The heat accumulation might damage the bottom of the oven Keep all ventilation slots clear of e obstructions Appliance may be hot when it is in use Never touch the hot burners inner sections of the oven heating elements etc Keep children away Always use heat resistant gloves when putting or removing the dishes into from your oven Don t use the cooker with front door glass removed Rear surface of the oven gets hot when it is in use Gas Electric connection should not touch the rear surface otherwise the mains cable may get damaged Do not trap the mains cable between the hot oven door and frame Do not route the mains cable over the hot cooking section Otherwise cable insulation may melt and cause fire as a result of short circuit Check all controls on the appliance are switched off after use For the warranty to be valid the appliance must be installed by a qualified person in accordance with current regulations Safety when working with electricity Any work on electric equipment and systems may only be carried out by authorized qualified persons In case of any damage switch off the appliance and disconnect it from the mains supply by removing the fuse or switching off the circuit breaker 9 EN Ensure that the fuse rating is correct Safety when working with gas Any works on gas equipment and systems may only be carried out by authorised quali
31. ough the window 6 in arrow direction Plastic carrier Inner glass panel Lower plastic slot Fixing foot Window Pull the inner glass panel 3 towards yourself until it detaches from its plastic slots 4 When reinstalling the glass panel make sure that it is seated into the plastic slots Replacing the oven lamp 1 Switch off the appliance at the v mains 2 Unscrew glass cover by turning anti clockwise Hot surfaces may cause burns Make sure that the appliance is switched off and cooled down in order to avoid the risk of an electrical shock The oven lamp is a special heat resisting T 300 C electric light bulb see Technical Data page 5 Oven lamps can be obtained from a good local electrical store Position of lamp may vary from diagram 3 Unscrew oven lamp by turning anti clockwise and replace it with new one 4 Refit the glass cover 38 EN 8 Troubleshooting Risk of electric shock short Normal operating conditions circuit or fire by unprofessional e Smoke and smell may emit for a repairs couple of hours during the first Repairs on the appliance must be operation carried out by an approved e It is normal that steam escapes service centre during operation Risk of explosion or poisoning by e When the metal parts are heated unprofessional repair they may expand and cause noise Repairs on the appliance must be Before you call the service please carried out by an
32. ow to operate the oven General information on baking roasting and grilling Take care when opening the oven door as steam may escape Tips for baking Select the correct shelf position before turning the oven on don t move oven shelves when hot Always preheat the oven first for 10 minutes to ensure the food is at the correct temperature as soon as it goes into the oven Use good quality baking tins such as non stick or aluminium Line tins with greaseproof or baking paper to prevent sticking if necessary Do not fill cake tin more than half full If baking one tray of food or cake place centrally on the shelf level and centrally in the oven If cooking on more than one level swop food between the shelves at least halfway through cooking Try not to open the oven door too much during cooking To check if a cake is cooked insert a skewer or cocktail stick into the centre If it comes out clean the cake is done if it has food stuck to it continue to cook the cake for a few minutes more and repeat the process Tips for roasting Preheat oven first If possible take meat or poultry out of refrigerator 30 minutes before cooking Weigh meat first and calculate how long it will take to cook e Before cooking meat or poultry lightly coat with butter or oil and season with salt pepper herbs or other seasoning Place ina roasting dish and use a rack to lift the meat out of its juices Place dish in ce
33. pe of meal within the oven at the same time You can cook two different meals at the same time by locating cooking bowls on the same shelf It will be suitable to cook more than one meal after each other The oven will already be hot e Defrost frozen meals before cooking them e Use pots pans with lids for cooking Without a lid the energy consumption may be up to four times higher e Choose the burner plate which is suitable to the saucepan base Always choose the correct size of Saucepans for your meals For larger burners plates more energy is needed Initial operation Before first usage of your appliance don t forget to remove the sticker on the digital timer screen Setting the time The timer controls only main oven Before using the oven the clock time must be set If the clock time is not set the main oven will not work While making any adjustment related symbols on the clock will flash After switching on the oven for the first time adjust the current time with keys Program knob Cooking time Cooking end time Alarm period Minus key Plus key Screen brightness adjustment Alarm volume Current time 10 Keylock 11 Adjustment key CONOR WD After setting the time you can start and end the cooking by selecting the desired position with temperature button and function button 21 EN If the current time is not set time setting will start increasing moving up from 72 00 Clock
34. r holder 4 fixing screw 6 4 Unscrew the injector 5 and replace it with appropriate injector see injector table on page 7 5 Conduct leakage control after replacing the injector 6 Assemble the injector holder 4 into the grill burner tube 3 7 Fix the injector holder by the screw 6 8 Assemble the rear cover sheet 1 and shut off valve holder 2 ange of injector for o oven Mourner i Door switch 2 Oven burner 3 Screw 3 pieces 4 Cut off valve 5 Injector holder 6 Injector 7 Oven burner holder 8 Clips 18 EN Iti is recommended to remove the top oven door see disassemble oven door on page 35 to provide an ergonomic disassemble of the oven burner 1 Unscrew 3 screws 3 to remove oven burner 2 and oven burner holder 7 2 Gently pull up burner and holder in A direction be careful with gas connection tube and thermocouple 3 Push the clips 8 in B direction to disassemble oven burner 2 and its holder 7 4 Unscrew the injector 6 and replace it with appropriate injector see injector table on page 7 5 Conduct the leakage control after replacing the injector 6 Assemble the oven burner 2 to its holder 7 by pushing the burner on the clips 8 in B direction 7 Mount the oven burner 2 and holder 7 as a group to the cavity by screwing 3 screws 3 Reduced flow adjustment for the gas oven Reduced flow rate adjustment
35. r their safety Children should be supervised to ensure that they do not play with the appliance An additional protective means to avoid contact with the oven door is available This part should be fitted when young children are likely to be present Never use when judgement or coordination is impaired by the use of alcohol and or drugs 8 EN Do not operate the appliance if it is defective or shows any visible damage Do not carry out any repairs or modifications on the appliance However you may remedy some malfunctions see Troubleshooting page 39 Be careful when using alcoholic drinks in your dishes Alcohol evaporates in high temperatures and may catch fire when it comes in contact with hot surfaces Do not heat closed food containers and glass jars Pressure that may build up in the jar can cause it to burst tin jars Ensure that no flammable materials are adjacent to the appliance as the sides become hot during use Do not leave empty pots or pans on plates that are switched on They may get damaged Since it may be hot do not leave plastic or aluminum dishes on the surface of appliance These kind of dishes should not be used to keep food either Do not close the lid before the hob has cooled down sufficiently In order to avoid any spillage from leaking down the back or into the oven you must wipe the surface of the the lid before opening upright Do not place baking trays dishes or aluminium f
36. re shelf from the oven 2 Close oven door 3 Select largest flame of the gas oven see How to use the gas oven page 26 Heat approximately 30 minutes 5 Switch off oven see How to use the gas oven page 26 D gt 22 EN 5 How to use the hob General information on cooking Risk of fire by overheated oil When you heat oil do not leave it unattended Never try to extinguish the fire with water When oil has caught fire immediately cover the pot or pan with a lid Switch off the hob if safe to do so and phone the fire service Ensure handles of pans cannot accidentally be caught or knocked and do not get hot from adjacent heating zones Avoid pans that are unstable and easily tipped Pans that are too heavy to move easily when filled can also be a hazard Only use flat bottomed pots or pans Use pans which have sufficient capacity for the amount of food being cooked so they don t boil over and cause unnecessary Cleaning Do not place lids on the burners Always position pans centrally over the burners When transferring pans from one burner to another always lift the pans do not slide them Cooking with gas The size of the pan and the size of the gas flame should match each other Adjust the gas flames so that they do not go beyond the bottom of the pan always place the pan onto the pan support ina central position List of advised diameter of pots to be used on related burners Normal
37. s grill Top oven 33 Cooking times table 0008 34 Maintenance and care 36 General information n 36 How to clean the hob ceeeee 36 Cleaning the control panel 36 Cleaning the OVEN cseeeeeeeeseeeeeeeeens 36 Removal of top oven door 06 36 Removing the door inner glass 37 Replacing the oven lamp sses 38 8 Troubleshooting ssscssseees 39 9 Guarantee and Service 41 3 EN 1 General information Overview RRR RRR RP AAEE 1 Top lid T ray 2 Burners plate ating plate 3 Control panel ain oven door 4 Top oven Grill door 10 Handle 5 Handle 11 Lamp 6 ire shelf 12 Shelf positions 1 2 4 5 6 7 8 9 Auxiliary burner Front right Normal burner Rear right Top oven Grill thermostat kno Ignition button Lamp button Main oven thermostat knob Normal burner Rear left Rapid burner Front left Digital timer 0O A OO N O CON O 4 EN Technical Data GENERAL Outer dimensions height width depth 900 mm 600 mm 600 mm Voltage frequency 230 V 50 Hz Fuse protection min 13 A Cable type cross section HO5VV FG 3 x 0 75 mm or equivalent Cable length max 2m Gas device category Gas type pressure Total gas consumption 2H3 NG G 20 20 mbar 12 7 kW Conversion to gas type pressure Propane 31 37 mbar O pe O J gt A Normal burner 2000 W Front left Rapid burner Power 2900 W OVEN GRILL
38. sent If there is no electricity ignite the gas with the gas lighter from the ignition control hole Select the desired baking power not ignited The device shall not be operated for more than 15 s If after 15 s the burner has not lit stop operating the device and open the compartment door and or wait at least 1 min before attempting a further ignition of the burner Switch off the gas oven 1 Turn gas oven control knob to off position top 31 EN e When removing tray from top oven pull as shown in picture and hold with two hands from two sides Cooking times table Preheat oven first 4 The timings in this chart are meant as a guide Timings may Level 1 is the bottom level in the vary due to temperature of food oven UIE een be Ane YOU OWD Maximum load for the oven tray preference of cooking 4 kg 8 8 Ibs Stand dishes on a baking sheet to prevent spillages onto oven base and help keep oven clean Baking and roasting Preheating Insertion Cooking time level 10 min 4 25 30 mins 1 10 min 1 2 4 5 12 25 mins depending on thickness Small cakes 10 min 4 20 25 mins Victoria 1 4 20 30 mins sandwich Biscuits 10min 1 4 15 20 mins Whole fish 20 30 mins Pasta bake 1 5 25 30 mins at control knob position 7 gt depending on quantity depending on size 15 20 mins 32 EN How to operate the gas grill Top oven This product is designed for OPE
39. smell from you local gas provider What to do when you smell gas s Risk of explosion and poisoning Put out all naked flames and do not smoke strike matches or do anything that could cause ignition Do not operate any electric switches e g light switch TV computer cooker or door bell Do not use a telephone or mobile phone 1 Turn off all valves on gas appliances and gas meter at the main control valve unless it s in a confined space or cellar 2 Open doors and windows 3 Check all tubes and connections for tightness If you still smell gas leave the property 4 Warn the neighbours 5 Call the fire brigade Use a telephone outside the house Call the Gas Emergency Services immediately on 0800 111 999 5 1 If you have door or gates that are secured by an electric lock or entry phone please open these manually 6 Do not re enter the property until you are told it is safe to do so Intended use This product is designed for domestic use Commercial use is not admissible This product should not be used for warming the plates under the grill drying towels dish cloths etc by hang ing them on the oven door handles This product should also not be used for room heating purposes The manufacturer shall not be liable for any damage caused by improper use or handling errors The oven can be used for defrosting baking roasting and grilling food Safety for children e Accessible parts of the
40. structions s s s 8 Basic safety iNStructiOns cceeceee 8 Safety when working with electricity 9 Safety when working with gas 9 ended USS a 10 Safety for ChIIreN cceceeeeeee eens 10 PISpOSdlureana na a 11 Disposing of packaging material 11 Old equipment ccccceeeeeeeeeeeeees 11 Future transportation c0000 11 3 Installation snnnnnnnnnnnnnnnnnnnnnn 12 Before installation cccccceseesseeeeeees 12 Installation and connection 13 Gas CONVESSION cccccseeeeeeeeeeeeeeeeeenees 16 4 Preparation scsscesessesseseess 21 Tips for saving energy csecsen 21 Initial operation ssssesseseeeeesreerserens 21 Setting the tiMe cccceeeeeeeeeeeeeeeees 21 The timer controls only main oven 21 First cleaning of the appliance 22 Initial heating seensneenennnennnennnnennn 22 Fi How to use the hob 23 General information on cooking 23 HOW to use NODS 2a iaseceitieeienianes 23 6 How to operate the oven 25 General information on baking roasting ENG QHINNG PEE ie 20 How to use the gas OVEN seses 26 Cooking times table 0008 26 How to operate the oven timer 28 The timer controls only main oven 28 How to use the program lock 29 How to use the alarm clock 6 30 How to use the gas oven Top oven 31 Cooking times table 0008 32 How to operate the ga
41. t stop Repeat the process until the gas is operating the device and open ignited the compartment door and or 4 Keep the grill control knob pressed for another 3 to 5 seconds wait at least 1 min before attempting a further ignition of the burner Do not place aluminium foil on the wire rack to grill on Turn food over to ensure it is cooked on both sides Preheat oven first Cooking times table 4 The timings in this chart are meant as a guide Timings may vary due to temperature of food thickness type and your own preference of cooking Level 1 is the bottom level in the If food is cooking too quickly it can be Oven placed in the bottom of the grill pan Do not place cookware with rough bases on the oven door Ensure that there is at least 25mm space at top of oven when grilling larger foods or cookware Maximum load for the oven tray 4 kg 8 8 Ibs Grilling with gas grill Preparation setting i i Place on wire rack in grill pan Place on wire rack in grill pan Grilling time Toast Bacon Gammon steaks Beefburgers Place on wire rack in grill pan 10 15 mins Place on wire rack in grill pan 10 20 mins Sausages Chops chicken pieces Place on upturned wire rack in 15 30 mins grill pan Place on wire rack in grill pan 10 20 mins Place on wire rack in grill pan 10 15 mins Fish fillets fish fingers 34 EN Food Preparation setting Grilling time
42. tially dangerous for the environment and human health due to the presence of hazardous substances Future transportation Do not place other items on the top of the appliance The appliance must be transported upright Store the appliance s original box and transport the appliance in its original carton Follow the guidance marks that are printed on the carton Verify the general appearance of your equipment by identifying possible damage during the transportation Secure the caps and pan supports with adhesive tape To prevent the wire shelf and tray inside the oven from damaging the oven door place a strip of cardboard onto the inside of the oven door that lines up with the position of the trays Tape the oven door to the side walls If you do not have the original carton Pack the appliance in bubble wrap or thick cardboard and tape it securely in order to prevent damage during transportation 11 EN 3 Installation Before installation To ensure that critical air gaps are maintained under the appliance we recommend that this appliance is mounted on a solid base and that the feet do not sink into any carpet or soft flooring The kitchen floor must be able to carry the weight of the appliance plus the additional weight of cookware and pakeware and food j 65 mm min 650 mm min A ea distance must be left between the appliance and the kitchen walls and furniture See figure values in mm
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