La Germania AM6 4C 71 B X cooker
Contents
1. a pg 6 APPLIANCE MAINTENANCE Replacing parts pg 6 USE AND MAINTENANCE MANUAL pg 7 Description of control panel and control wpes pg 8 o EE pg 8 USINO the DAS Lirio ne pg 9 Using the 2 0 change over switch pg 10 Using the electric ING e ee pg 10 do EE pg 10 Using the natural conventional electric OVEN pg 11 Using the Ventilated electric a Geet pg 12 Using the electric grill ventilated electric ol pg 13 Using the bermmometer pg 13 Keys electronic programmer E pg 13 Keys electronic clock i pg 15 Using the self cleaning Oven EE pg 16 Cleaning ihe appliange cesaron pg 16 After sales technical service amp spare parts pg 26 Overall Dimensions EE pg 26 27 THIS APPLIANCE HAS BEEN DESIGNED FOR NON PROFESSIONAL DOMESTIC USE INSTALLER TECHNICAL MANUAL By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste2. 12 14 14 26 ATTENTION Use pots with a flat 18 26 SEH Double ring 22 26 NOTE use flat bottomed pans NOTE after cleaning the burners make sure the caps A and flame spreader heads B are positioned properly as shown in figure 26A and are not positioned as shown in figure 26B WARNING If the power is cut off the burners can be lit with matches When cooking foods with oil and fat which are very flammable the user should not leave the appliance unattended If the appliance is equipped with a glass cover such a cover may break when heated Turn off all burners before lowering the cover Do not use sprays near the appliance when it is being used When using the burners make sure that the handles of the pots are correctly positioned Keep children away from the appliance If equipped with a cover before being closed any food deposits should be cleaned off the built in surface NOTE The use of a gas cooking appliance produces heat and humidity in the room where it is installed Therefore proper aeration in the room is needed while ensuring that natural ventilation openings remain unobstructed Fig 2 and activating the mechanical aeration device exhaust hood or electric fan Fig 3 and Fig 4 Intensive and continuous use of the appliance may require additional aeration for example by opening a window or more efficient aeration by increasing the power of the mechanical exhauster if installed USING THE GAS OVEN All the
3. Always use original Bertazzoni spare parts OVERALL DIMENSIONS AM64C61BX 26 TU64C61BX BERTAZZONI GROUP ABN 38 069 686 326 650 Bridge Road Richmond Victoria 3121 Service amp Spare Parts 1300 748 308 Bertazzoni After Sales Service P O Box 543 SOMERTON VIC 3061 Email customercare bertazzonigroup com au 27 28 Cod 310793
4. The countdown starts immediately from now on Semi automatic cooking Cooking time Once having selected a coking function and set the desired temperature press the M key for a 2 seconds time to access the programming mode The 4 symbol appears Release and press again the M key On the display the A symbol starts blinking and the dur writing appears on the display then it changes to O 00 Set the cooking time with the or keys max available time 10h The selected time is automatically processed by the programmer in a few seconds or you can also touch the M key many times just to see again the current time The A and 2 symbols will be on the display Once the set cooking time is finished a sound will be heard and the oven automatically switches off Please see the following paragraphs about how to disable the sound alarm and restarting the oven End of cooking once having selected a cooking function and set the desired temperature touch the M key to access the programming mode for at least 2 sec the symbol switches on Release and touch again the M key On the display the A symbol starts blinking and the writing dur appears Touch again the M key On the display the writing End appears The last one changes few seconds after with the symbol 0 00 Set the end of cooking time with the keys or maximum available time 10hOOm The selected time is automatically processed by the programmer in a few seconds or you ca
5. be open When using the oven leave the cooker cover open to prevent it from overheating NOTICE when using the oven for the first time it should be operated for 15 30 minutes at a temperature of about 250 without cooking anything inside in order to eliminate any moisture and odours from the internal insulation During normal oven use after lighting the burner and setting the desired temperature wait about 15 minutes before putting in any food to preheat the oven The oven is equipped with 5 guides at different heights level fig 31a which can be used to insert shelves or the tray To keep the oven as clean as possible it is recommended to cook meat on the tray or on the shelf that has been inserted inside the tray The table below lists the general cooking times and the position of the tray for different types of foods Personal experience will help to determine any variations in the values reported in the table In any case it is recommended to follow the instructions of the specific recipe being used Temperatures between brackets are referred to the use of oven with fan assisted gas TABLE N 7 GAS OVEN COOKING TABLE HEIGHT MINUTES MEAT ARAS PORK ROAST 220 210 BEEF ROAST YOUNG STEER BEEF ROAST WEE FISH 200 225 190 215 15 25 AA ee PASTRY AE BREAD PIZZA A an Lo L o L_ Hr Ire fr lr Mr USING THE 2 0 CHANGE OVER SWITCH figure 35 36 only for gas ovens The 2 0 chang
6. flame is stable Conduct these checks for each burner individually and concurrently When satisfied with the appliance please instruct the user on the correct method of operation In case the appliance fails to operate correctly after all checks have been carried out please call the Bertazzoni Service Center APPLIANCE MAINTENANCE ATTENTION IMPORTANT WARNINGS For cookers resting on a base ATTENTION If the cooker rests on a base take the measures necessary to prevent the cooker from sliding along the support base For cookers with glass covers ATTENTION Before opening the appliance s glass cover carefully remove all liquid residues from the top of it ATTENTION Before closing the appliance s glass cover make sure that the work surface has cooled For cookers with electric ovens During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven For cookers with electric ovens WARNING Accessible parts may become hot during use To avoid burns young children should be kept away For the food warmer compartment or drop leaf in our case ATTENTION The internal parts of the food warmer can become hot during use For glass doors Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Do not use steam cleaners to clean the appliance NOTE various parts of the cooker heat up
7. handling of this product The symbol on the product indicates that this product may not be treated as household waste Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment X Disposal must be carried out in accordance with local environmental regulations for waste disposal For more detailed information about treatment recovery and recycling of this product please contact your local city council office INSTALLER INFORMATION The installation all adjustments transformations and maintenance listed in this part of the manual must be carried out only by skilled personnel Improper installation may cause damage to persons animals or property for which the manufacture will not be held responsible The appliance safety or automatic adjustment devices may be changed during the service life of the system only by the manufacturer or by the duly authorised supplier INSTALLING THE COOKER After having removed the various loose parts from the internal and external packing make sure that the cooker is not damaged In case of doubt do not use the appliance and contact skilled personnel Keep all the dangerous packing parts polystyrene foam bags cardboard staples etc away from children The appliance can be installed as a freestanding unit next to a wall or inserted between two walls Fig 1 A single sidewall that exceeds the height of the work surface is possible Th
8. it is always possible even when the power is cut off To light the oven open the oven door and turn the knob so the no 8 on the scale matches the indicator fig 28 29 At the same time put a lit match next to the ignition tube that is visible on the oven level fig 30 Then press the thermostat knob this makes the gas start to flow and keep it pressed after the burner has been completely lit for 10 seconds Release the knob and make sure that the burner remains on otherwise repeat the operation Electric ignition only for the models equipped with this device In this case first open the oven door then turn the knob to the maximum temperature setting number 8 Then press the thermostat knob models with ignition trough knob Wait about 10 seconds after the burner has been completely lit and then release the knob Make sure that the burner remains on otherwise repeat the operation As for cookers without ignition trough knob press the thermostat knob and the key with the spark symbol wait about 10 seconds after the burner has been completely lit and then release the knob Make sure that the burner remains on otherwise repeat the operation The ignition device should not be used for more than 15 seconds If after that period the burner still has not been lit do not use the device and open the door of the room or wait at least 60 seconds before trying to light the oven again WARNING when trying to light the oven the door must always
9. menu far editing the time and then Mode for selecting the menu far changing the buzzer frequency While the text tonX is visible the buzzer signal frequency can be changed by touching Minus repetitively Note If the touch pad is inactive a visual alarm will only be reset when a valid key combination is pressed far more than 2 seconds Clearing Programs and Manual function The duration of the minute minder can be cleared by a clear Function First select minute minder program then press PLUS and MINUS button simultaneously after this clear the display returns from adjustment mode to time of day immediately b Back counting of duration to zero The timer remains in adjustment mode Minute Minder While minute minder mode is selected the Bell symbol flashes and the display reads the remaining time in hours and minutes only if the last minute is counting down the remaining seconds are displayed An active minute minder program is indicated by the statically illuminated Bell symbol If alarm time has finished an acoustic interval signal sounds and the Bell symbol flashes 15 The minute minder program runs independently of other programs Key Lock After power on reset or when no key is pressed for 7 seconds the key look function is activated Pressing a valid key or key combination for 2 seconds or more will deactivate the key lock USING THE SELF CLEANING OVEN On models which have this device the self cleaning oven differs f
10. on the thermometer will slowly drop until it reaches room temperature NOTE The temperatures on the knob are indicative Follow the thermometer temperature for cooking GAS OVEN When the oven is turned on the burner will start working at the maximum and the thermometer dial will start to move towards the set temperature The flame may die down before the thermometer has reached the temperature required This is because burner power is reduced so that heat can be evenly distributed inside the oven Heat is optimally distributed inside the oven when the thermometer dial has stopped When the oven is turned off the temperature on the thermometer will slowly drop until it reaches room temperature NOTE The Thermostat Position and Oven Temperature correspondence in table no 6 is indicative and depends on various factors such as the type of gas and supply pressure Follow the thermometer temperature for cooking NOTE it is normal to record different temperatures from those indicated on the panel thermometer when you measure the temperature in the middle of the oven using a different thermometer The temperature indicated by the thermometer is the mean temperature inside the oven and does not indicate the temperature of any single point 3 KEYS ELECTRONIC PROGRAMMER 9 43 The first start up The numbers and the A letter on the display are blinking when the oven is switched on for the first time or after a power cut the appliance cannot be operated in
11. reaching temperatures which seem very high but which are actually fully within safety limits According to these limits 1 With the oven on at 200 C for 1 hour front accessible parts which cannot be grasped can reach the following temperatures Control panel Tmax Room Temperature 60 C Glass of the oven door Tmax Room temperature 60 C Metal part of the oven door Tmax Room temperature 45 C 2 With the oven on at 230 C for 1 hour the parts which can be grasped can reach the following temperatures Plastic knobs Tmax Room temperature 60 C Metal oven door handle Tmax Room temperature 35 C where the room temperature is the temperature in C of the place where the appliance is installed REPLACING PARTS Before performing any maintenance operation disconnect the appliance from the gas supply and electricity network To replace parts such as knobs and burners just remove them from the seats without disassembling any part of the cooker To replace parts such as nozzle supports valves and electric components follow the procedure described in the burner adjustment paragraph To replace the valve or the gas thermostat it is also necessary to disassemble the two rear gas train brackets loosening the 4 screws 2 per bracket that attach it to the rest of the cooker and unscrew the nuts that attach the front burner valves to the control support after removing all the knobs To replace the gas or electric thermo
12. this condition To set the hour and or to enable the appliance to operate press the M key for at least 2 seconds the A letter turns off and the numbers now are steady on the display The dot 3 starts blinking press the or key to set the hour The hour is accepted by the programmer just few second after having released the key N B the appliance can be correctly used for coking only when you will see on the display the symbol 2 13 The symbols on the display 1 A Automatic programme is working in some models there is the writing Auto instead of A pS The appliance is ready for manual use not automatic 3 When blinking the programmer is in setting hour mode 5 Decreasing numbers when setting the timer MI Also for choose your desired sound level 3 levels available 6 Mode kev to access the programming options of the programme Timer The purpose of the timer is just of a sound signal which can be set for a max time of 23h59min once elapsed the set time the 4 symbol turns off and a sound signal is heard this sound set off automatically in 7min or you can stop it by pressing any key of the programmer To set the timer press the M key for 2 seconds or anyway just to see the 4 symbol blinking Set the timer by using the or keys Release the or key when you have matched your desired time In a few seconds the current time appears on the display together with the symbol
13. 70 3 70 100 ROAST STEER 09021 Gen ____ ROASTOX o I O O 1060 ROAST VEAL 1 SD FROASTLAMB moio 2 1001380 ROAST BEEP 18019 40 4 DOAGTHARE 170180 O O 2 80 50 ROAST RABBIT 3 160170 L 8 00 ROAST TURKEY 160170 160240 O ROAST GOOSE ROAST DUCK 170180 2 100 160 ROAST CHICKEN BO 0 980 AAC PP 2222855656505 E i MIN W W WN N N N N N N A SANDWICH CAKE EC 4045 BRIOCHES 0 180 4 SPONGE CAKE 2002380 O_O 288 DOUGHNUTS 160 180 AB PUFF PASTRY 18020 0 380 GRAPETART 230250 1 2 80 4 STRUDEL OT BH EE 1825 PUDDING WITH SAVOYARD BISCUITS 170 180 7 40 TOASTED SANDWICH 230 250 BREAD 200 220 PIZZA 200 220 SSS POSITIONING THE OVEN TRAYS amp SHELVES The Grill Tray or Oven Shelf can be located in any of the four height positions in the oven See Fig 31a 5 Refer to the Oven Cooking Tables for the recommended shelf position When fitting the trays or shelves ensure they are fitted between the two wires that are closest together See Fig 31b Oven Shelves have a stop so that they are not fully withdrawn by accident To fully remove the Oven Shelves lift the front of the shelf slightly and withdraw fully from the oven See Fig 31d Note that the Grill Tray does not have a stop position and can be fully withdrawn without interruption so be careful not to accidentally fully withdraw the tray To remove the Oven Shelf Support remove the top and bottom screws sho
14. E HEATER WARNING SERVICING SHOULD BE CARRIED OUT ONLY BY AUTHORISED PERSONNEL DO NOT MODIFY THIS APPLIANCE ROOM VENTILATION To ensure that the appliance operate correctly the room where it is installed must be continuously ventilated The room volume should not be less than 25 m and the quantity of air needed shall be based on the regular combustion of gas and on the ventilation of the room Natural air will flow through permanent openings in the walls of the room to be ventilated these openings will be connected with the outside environment and shall have a minimum cross section defined by the current national standards regarding room ventilation see Fig 2 These openings shall be built so that they cannot be clogged Indirect ventilation is also permitted by taking air from the rooms adjacent to the one to be ventilated LOCATION AND AERATION The gas cooking appliances must always evacuate the combustion products by means of hoods connected to chimneys flues or directly outside see Fig 3 If a hood cannot be installed it is possible to use a fan installed on a window or directly facing outdoors to be operated together with the appliance see Fig 4 provided that there is strict compliance with the ventilation regulations HEIGHT ADJUSTABLE FEET figure 5 The feet are packed in the top box The feet should be installed with the cooker close to its final installation position the feet are not safe to move the cooker long distance
15. H BREAD BREAD PIZZA NINININININ N N N 11 USING THE ELECTRIC OVEN WITH FAN When using the oven for the first time leave it on for maximum 30 minutes at a temperature of 250 to eliminate smell from the internal seals Before cooking foods make sure the oven reaches the selected temperature and the orange light is off This type of oven has a round heating element inside where the fan for forced air circulation in a horizontal direction is positioned Based on this operating principle a fan oven can be used for different kinds of cooking at the same time without changing the taste of the food A few models are fitted at the rear with a removable metal filter that retains grease when cooking roasts This filter should be cleaned regularly with soapy water to remove the grease and rinsed thoroughly To remove the metal filter apply gentle pressure upwards on the tab indicated by the arrow The circulation of hot air ensures that heat is evenly distributed lt is not necessary to preheat the oven however in the case of delicate baking the oven should be preheated before putting in baking trays The convection fan cooking system changes to some extent concepts about traditional cooking Meat does not have to be turned during cooking and a spit does not have to be used for rotisserie roasting The meat can be simply put on the rack TABLE 9 COOKING TIMES FOR ELECTRIC FAN OVENS MEAT r r _ll ROAST PORK Ir 160170
16. INSTALLATION MAINTENANCE AND USE INSTRUCTIONS FOR FREE STANDING COOKERS 60x60 cm type M6V AM64C61BX AM64C71BX TU64C61BX TU64C71BX READ THE INSTRUCTION BOOKLET BEFORE INSTALLING AND USING THE APPLIANCE The manufacturer will not be responsible for any damage to property or to persons caused by incorrect installation or improper use of the appliance The manufacturer is not responsible for any inaccuracies due to printing or transcription errors contained in this booklet In addition the appearance of the figures reported is also purely indicative The manufacturer reserves the right to make changes to its products when considered necessary and useful without affecting the essential safety and operating characteristics CONTENTS INSTALLER TECHNICAL MANUAL een pg 2 Installing the cooker Installation information nennen nennen nennen nnnnnnnnnnnnnn nennen nnnnnnn pg 2 Ventilation and aeration of roome e pg 3 Height adjustable feet ans ee pg 3 Intalling the toekick Paheli 1srci ee reihe heine pg 3 serenit pg Intalling the hob rail ANd OVEN bandle pg 3 nn ae pg 3 Anti tilting chain Hose restraining chain ee pg 4 Adaptation to different types of Gas and burner adiustmmente pg 4 5 TEA E A A lt ER
17. OT USE OR STORE FLAMMABLE MATERIALS IN THE APPLIANCE STORAGE DRAWER OR NEAR THIS APPLIANCE DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION DO NOT STORE OR USE FLAMMABLE LIQUIDS OR ITEMS IN THE VICINITY OF THIS APPLIANCE WHERE THIS APPLIANCE IS INSTALLED IN MARINE CRAFT OR IN CARAVANS IT SHALL NOT BE USED AS A SPACE HEATER WARNING SERVICING SHOULD BE CARRIED OUT ONLY BY AUTHORISED PERSONNEL DO NOT MODIFY THIS APPLIANCE TABLE 4 GAS BURNER DIMENSION o E Auxiliary 50 Ultra rapid CONTROL PANEL DESCRIPTION On the control panel small symbols show the function of each knob or key Here as follows are the several controls that a cooker can have oo OO the symbol 80 O shows the disposition of burners on the worktop the full dot identifies the burner object in this case the front left burner the symbol mm or shows the running of any oven gas oven with electric grill static oven 9 positions switch C the symbol or shows the electric thermostat for electric fan oven USING BURNERS A diagram is etched on the control panel above each knob which indicates which burner corresponds to that knob The burners can be ignited in different ways depending on the type of appliance and its specific characteristics Manual lighting it is always possible even when the power is cut off Turn the knob anticlockwise that corresponds to the burner selected setting it to the MAXIM
18. UM position at the etched star large flame Fig 23 24 and place a lit match up to the burner Electric ignition Turn the knob counterclockwise that corresponds to the burner selected setting it to the MAXIMUM position large flame Fig 23 24 and keep on pressing the knob in correspondence of the ignition symbol marked with a star for cookers equipped with ignition trough knob or press the ignition button marked with a star and release it as soon as the burner has ignited Burner ignition equipped with safety device thermocouple fig 25 Turn the knob anticlockwise that corresponds to the burner selected setting it to the MAXIMUM position at the etched star large flame Fig 23 24 press the knob and activate one of the above mentioned ignition devices Once ignited keep pressing the knob for about 10 seconds to allow the flame to heat the thermocouple If the burner goes out after releasing the knob repeat the entire operation Note It is recommended not to try to ignite a burner if the relative flame cap is not in the correct position If the flame does not light after the first attempt wait 5 minutes for the gas to dissipate before attempting to re light the burner Tips for using burners correctly Use suitable pots for each burner see tab 5 and Fig 27 When the liquid is boiling turn the knob to the MINIMUM position small flame Fig 23 24 Always use pots with a cover TABLE N5 BURNER PAN DIAMETER recommended cm
19. and pull out the burner from the support being careful not to damage the ignition plug and the thermocouple Fig 14 3 Unscrew the nozzle R Fig 14 using a 10 mm spanner and replace it with the nozzle needed for the new type of gas according to what is indicated in Table 1 Follow the instructions below to change the grill burner nozzle 1 Loosen the screw A and pull out the burner from the support being careful not to damage the ignition plug and the thermocouple Fig 15 2 Unscrew the nozzle C Fig 15 using a 7 mm spanner and replace it with the nozzle needed for the new type of gas according to what is indicated in Table 1 WARNING After completing the above mentioned replacements the technician must adjust the burners as described in the paragraph below seal any adjustment and pre adjustment devices and apply the label on the appliance to replace the existing one corresponding to the new gas adjustment This label is contained in the spare nozzle bag Adaption to various types of gas Table No 1 Burners Gas type Pressure kPa Injector mm Mj hr Small Natural 100 090 385 BURNER ADJUSTMENT 1 Primary air adjustment Oven burner adjustment follow the instructions below to adjust the primary air for the over burner 1 Remove the oven bottom 2 Loosen the screw P and adjust the position X of the Venturi cone Fig 16 according to the measurements indicated in table 2 TABLE N 2 Burner primary air regula
20. ards drill a hole on each side of the cupboards pass the chains through the holes and anchor the chains within each cupboard Ensure the chain connections are strong enough to support the weight of the appliance and taught to prevent it from tilting forward WARNING In order to prevent accidental tipping of the appliance for example a child climbing onto the open oven door the stabilising means must be installed Ensure the chains are correctly anchored to prevent the appliance from tilting forward and to prevent strain on the hose when the cooker is pulled forward MAKE SURE THE ANTI TILTING CHAINS ARE TAUGHT WHEN ANCHORED TO PREVENT THE APPLIANCE TILTING ADAPTATION TO DIFFERENT TYPES OF GAS FOR COOKER TYPE M6V Before performing any maintenance operation disconnect the appliance from the gas supply and electricity network REPLACING THE NOZZLES TO OPERATE WITH ANOTHER TYPE OF GAS FOR COOKER TYPE M6V Follow the instructions below to change the burner nozzles on the work surface 1 Pull out the plug from the electric outlet to avoid any type of electric contact 4 Remove the grids from the work surface Fig 11 Remove the burners Fig 11 Unscrew the nozzles using a 7 mm spanner and replace them Fig 12 with those needed for the new type of gas according to what is indicated in Table 1 2 3 4 Follow the instructions below to change the oven burner nozzle 1 Remove the oven floor Fig 13 2 Loosen the screw V
21. are not to apply excessive stress by counterbalancing tightening force Ensure that the available gas supply is the same as the gas type label affixed near the gas connection point If not contact Bertazzoni Service Center for a Gas Conversion Kit Natural Gas The natural gas regulator supplied must be fitted for natural gas Ensure the arrow on the regulator points towards the direction of the gas flow Commissioning Procedure The test point pressure must be adjusted to 1 00 kPa with the Wok and Rapid Burners operating on maximum flame Universal LPG U LPG Fit the LPG test point assembly supplied in the gas conversion kit An AGA Approved gas regulator suitable for a supply pressure of 2 75kPa should be part of the gas tank supply ANTI TILTING CHAIN HOSE RESTRAINING CHAIN A chain should be fitted by the installer within 50mm of the hose connection point to prevent strain on the hose when the cooker is pulled forward The chain should restrict the appliance movement to no more than 80 of the hose length After the chain is installed check that there is no strain on the hose or gas connections when the cooker is pulled as far forward as the chain allows The cooker is also supplied with two chains which are connected to the rear left and right of the appliance The chains should be connected to the wall directly behind the chains as low as possible to prevent the appliance from tilting forward If the appliance is installed between two cupbo
22. at the external 900W top heating element the 2000W grill heating element see specific section 30 the symbol indicates that the 2400W round heating element and fan motor are on ox Ed the symbol or indicates that only the fan motor is on When the knob is turned to one of these nine positions the oven light is always on to indicate tension inside the oven USING THE ELECTRIC OVEN WITH NATURAL CONVECTION E When using the oven for the first time leave it on for maximum 30 minutes at a temperature of 250 to eliminate smell from the internal seals During normal use select the cooking temperature using the thermostat knob then wait for the orange light to go off before putting foods in The oven has 5 grooves at different heights Figure 31a for fitting racks or trays To prevent getting the oven too dirty meat should be cooked on a tray or rack placed in the tray TABLE 8 COOKING TIMES FOR ELECTRIC OVENS WITH NATURAL CONVECTION MEAT ey ee MEAT _ E 668800 ROAST RABBIT ui O ROASTTURKEY w 5060 ROAST GOOSE AA 6 EE FISH Ir 2025 __2__ 1528 er LIL A AE ES CAKES AND PASTRIES ANA gt FRUITCAKE A AAA SANDWICH CAKE 0 O GH BRIOCHES ABRA A BD SPONGE CAKE 220 250 2 0 80 DOUGHNUTS 180 200 2 100 PUFF PASTRY ___ 202 O O 18020 GRAPE TART AA 2 9 STRUDEL 8 20 30 on 0 2 ee Pp 1520 PUDDING WITH SAVOYARD BISCUITS 200 220 er 30 TOASTED SANDWIC
23. ce etc on enamelled parts and clean the parts when still warm Cleaning stainless steel parts Clean with soapy water then dry with a soft cloth Use special stainless steel cleaning products regularly to maintain the shine Never use abrasive powders Cleaning the flame spreaders As the flame spreaders rest on the hob surface to clean them remove and wash with soapy water Dry well and make sure the holes are not obstructed before putting them back in position Cleaning the oven glass panel The oven glass panel can be removed After opening the doors and blocking the hinges figure 41 remove the glass panel figure 42 and clean Clean the panel when the oven is cold using a damp cloth Do not use abrasive products Put the glass panel back making sure the smooth part is on the outside and the printed part inside the oven door Then release the hinges Note do not release the hinges if the glass panel is not fitted on the door Cleaning inside the oven To make heavy duty cleaning easier the door can be removed as follows After opening the door and blocking the hinges figure 41 put the door in a semi open position and pull towards yourselves until it is released To reassemble proceed as above in reverse The side racks can also be removed by removing the nuts securing them to the oven Cast iron or aluminium strip racks Soft aluminium bottomed pans are not recommended to prevent leaving permanent marks on the rack surface which cann
24. e over switch used for gas oven models the symbol or 2 is for oven fan and light operation to use the gas oven or grill with fan the symbol or is for turning on the oven light USING THE ELECTRIC THERMOSTAT FOR MULTI FUNCTION COOKERS The thermostat provided in every model keeps the temperature inside the oven constant at a temperature range from 50 C to 250 C Turn the knob clockwise Figure 34 35 to align the selected temperature on the metal ring with the indicator printed on the front panel An orange light shows the thermostat is working and goes off when the oven temperature has exceeded the selected temperature by 10 C and comes on when the selected temperatures drops below 10 C The thermostat can operate the oven heating elements only if the switch is in one of the heating element operating modes If the switch is set to 0 the thermostat will not operate the heating elements USING THE 9 SETTING MULTI FUNCTION OVEN SELECTOR The 9 0 setting change over switch for multi function ovens is used to control along with the thermostat the fan motor and heating elements To turn on the elements both the knob on the 9 0 switch and thermostat need to be turned if only one knob is turned the oven will not work and only the light or fan motor will come on The electric oven has 4 heating elements a bottom element two top elements and a round element turn the change over switch knob Figure 36 37 to enable the heating element match
25. ersons and in accordance with the manufacturer s installation instructions local gas fitting regulations municipal building codes electrical wiring regulations local water supply regulations AS NZS 5601 1 2010 Gas Installations General installations and any other statutory regulations WARNING It should be recalled that the appliance utilises a threaded 1 2 gas cylindrical male fitting according to UNI ISO 228 1 For ease of service the cooker should be connected with a Flexible Hose which complies with AS NZS 1869 AGA Approved 10mm ID class or between 1 1 2m long and in accordance with AS5601 for a high level connection WARNING Ensure that the hose is not subjected to abrasion kinking or permanent deformation and should be able to be inspected along its entire length Unions compatible with the hose fittings must be used and connections tested for gas leaks The fixed consumer piping outlet should be at approximately the same height as the cooker connection point pointing downwards and approximately 200mm 300mm in from the left hand side of the cooker The hose should be clear of the floor when the cooker is in the installed position A hose restraint chain should be anchored to the wall to prevent strain on the hose connections when the cooker is pulled forward Fit the supplied gas connectors as shown in Fig 10 for your installation gas type The gas inlet has a 1 2 BSP male thread When making the connection take c
26. gas oven cookers are equipped with a thermostat and safety device to adjust the cooking temperature The oven temperature is set by turning the knob counterclockwise to match the indicator with the temperature selected The gas oven can be combined with a gas grill or an electric grill See the specific pages for use information Operating the fan of the oven by means of the appropriate switch situated on the control panel the circulation of warm air guarantees a uniform heat distribution The preheating of the oven can be avoided However for delicate baking it is preferable to warm the oven before introducing the baking pan The baking system with the fan convection changes in part the various traditional baking notions When roasting meat it is not necessary to turn the meat any more and for a roast on the spit it is not indispensable to use the spit roaster but is sufficient to put the meat directly on the grate With the use of the fan gas oven the baking temperatures are slightly lower of about 10 15 C compared to those in use with the traditional gas oven The oven can also be used in a traditional way for foods requiring heat from the bottom e g pizza WARNING If the burner flames are extinguished accidentally turn off the control knob and do not try to relight the oven until after at least 1 minute ABLE N 6 THERMOSTAT SETTING TEMPERATURE C RESSE A 120 The oven burner can be ignited in different ways Manual lighting
27. he heating elements and the light bulb of the oven are disabled To enable again the oven just touch and keep the M key up to see the symbol 2 on the display and the A symbol disappears OTHER FUNCTIONS How to delete a cooking time semi automatic or Automatic 14 To delete a semi automatic or automatic cooking program with the A symbol on touch together the and keys for at least 2 seconds or anyway up to see the 2 and the disabling of A symbol How to delete the countdown timer To delete the counting of the timer which symbol is t touch the key for at least 2 seconds or anyway up to see the symbol blinking Touch together the and keys Checking the function settings The set or remaining time of every cooking function of the programmer can be recalled to the display by entering in program mode with the M key Touch and keep the M key for almost 2 seconds or anyway up to see the 4 symbol The remaining time appears on the display or a series of zero numbers if the timer is disabled Touch again the M key On the display appears the dur writing then alternately the remaining time or a series of zero number disable timer By touching again the M key the end of cooking time appears together with the End writing How to change the current time or the sound level With the programmer in standard mode the 2 symbol is on touch together the and keys for at least 2 seconds or anyway up to see the dot 3 blin
28. ing element and fan motor With cookers with a 9 setting change over switch set the 9 0 switch to the relative position and the electric thermostat to the temperature required to turn on the grill heating element and fan motor IMPORTANT When using the electric grill with fan do not turn the thermostat knob to not more than 175 C between 150 and 200 C to prevent overheating the oven front the oven has been designed for closed door fan grilling USING THE THERMOMETER Figure 40 The cooker is fitted with a device to measure the temperature in the middle of the oven This lets you check the temperature inside the oven and adjust food cooking temperatures more accurately ELECTRIC OVEN When you turn on the oven the orange light comes on to indicate that the heating elements are working The thermometer dial will start to move towards the set temperature The orange light will keeping coming on and off indicating that the heating elements are working to maintain the temperature inside the oven The light may go off for a few minutes before the thermometer has reached the temperature required This is normal because operation of the heating elements is regulated so that heat is distributed properly inside the oven Heat is optimally distributed inside the oven when the thermometer dial has stopped If the oven temperature drops or goes up the thermometer dial will follow these variations in the same way When the oven is turned off the temperature
29. ing the symbol on the metal ring However to operate this element you need to turn the thermostat knob until the orange light shows the element has come on If you position the change over switch to any one of the nine operating modes the relative heating element is enabled as well as the oven light After the temperature and heating elements to operate have been selected the oven heating elements are operated by the thermostat so it is normal for the orange light to come on and off during operation To turn off the electric oven set the change over switch knob to O to prevent the thermostat operating the heating elements The heating elements will be disabled but the fan motor and oven light can be turned on from the change over switch The switch has 9 settings for 9 different types of oven operation the symbol or indicates that only the oven light is on 10 D the symbol or indicates that the 1300W bottom heating element and external 900W top heating element are on the symbol m or indicates that only the external 900 W top heating element is on the symbol ke or indicates that only the 1300W bottom heating element is on the symbol or T indicates that only the 2000 grill heating element is on see specific section the symbol CU or indicates that the external 900W top heating element and 2000W grill heating element are on see specific section the symbol and fan motor are o indicates th
30. is must be at a minimum distance of 70 mm from the edge of the cooker Fig 1 Any walls of the adjacent furniture pieces and the wall behind the cooker must be made with heat resistant material that can withstand a minimum overtemperature of 65 K WARNING the connection to the gas network must only use metal flexible pipes that conform with the national standards in force IMPORTANT INFORMATION FOR INSTALLING THE APPLIANCE The cooker can be installed separately as a freestanding unit on a plinth Only for models with all electric ovens grills or between kitchen units or between a kitchen unit and the wall If installing the appliance as a freestanding cooker screw the height adjustable telescopic legs supplied to the base of the appliance If installing the appliance on a plinth screw the levelling feet supplied to the base of the appliance This appliance is not connected to devices which exhaust combustion products Special attention must be focused on the prescriptions described below regarding room aeration and ventilation Any hanging cabinets installed above the work surface must be located at a distance of no less than 700 mm This appliance is not intended to be operated by means of an external timer or separate remote control system NOT FOR USE IN MARINE CRAFT CARAVANS OR MOBILE HOMES UNLESS EACH BURNER IS FITTED WITH FLAME SAFEGUARD WHERE THIS APPLIANCE IS INSTALLED IN MARINE CRAFT OR IN CARAVANS IT SHALL NOT BE USED AS A SPAC
31. king To update the hour on the display touch the or keys To change the sound level touch the M key On the display appears the writing Ton followed by a number Select with the key your favourite sound level Note number 1 is referred to the highest sound level The available levels are 3 Attention Power cut causes the loss of any program even the clock that means the programmer will have to be set again 3 KEYS ELECTRONIC CLOCK FIG 43 Mains frequency detection At power on mains frequency is determined When the timer is connected to 60Hz the Celsius symbol is flashing during start up Power On At power on the relay contact is opened The display and AUTO symbol flashes and time of day starts from 0 00 Power on state with flashing daytime remains until time of day is set Setting Time of Day Press PLUS and MINUS button simultaneously At Power On also MODE button is possible Time of day can be set with PLUS or MINUS while the colon between hours and minutes is flashing Quick setting mode starts when PLUS or MINUS is held for more than 1 second If daytime setting mode is selected while an automatic program is active the automatic program is cancelled The Buzzer The buzzer interval alarm signal sounds if minute minder has reached the end time The signal can be switched off by pressing any key or by passing the signal duration limit Changing the Buzzer frequency First press Plus and Minus simultaneously
32. ment should be made only with Natural gas burners while for those operating with Universal LPG the screw must be locked at the end in a clockwise direction APPLIANCE ELECTRIC CONNECTION The electric connection must comply with the current legal standards and regulations Before making the connection check that The system electrical rating and the current outlets are adequate for the maximum power output of the appliance see the label applied to the bottom of the casing The outlet or the system is equipped with an efficient ground connection in accordance with the current legal standards and regulations The company will not be responsible for the non compliance with these instructions When the connection to the power supply network is made using an outlet lf the power cord is supplied without a plug apply a standard plug that is suitable for the load indicated on the label Connect the wires according to the diagram shown in FIG 21 and check that letter L phase brown wire letter N neutral blue wire ground symbol green yellow wire The power cord must be positioned so that an overtemperature of 75 K will not be reached at any point Do not use reductions adapters or splitters since they might cause false contacts and lead to dangerous overheating When the connection is made directly to the electric network Use a device that ensures disconnection from the mains in which the contacts are opened to a distance that
33. n also touch the M key many times just to see again the current time The cooking immediately starts while on the programmer display the current time is shown again in a few seconds The A and 2 symbols will be on the display Once the set end of cooking time is finished a sound will be heard and the oven automatically switches off Please see the following paragraphs about how to disable the sound alarm and restarting the oven Automatic cooking Set a cooking time following the instructions on the cooking time paragraph then set the end of cooking time following the instructions on the previous paragraph Max available end of cooking time 24h The oven automatically switches on at a determined time which is the difference between the end of cooking time and the cooking time During the waiting time before cooking which goes from the oven start to the heating on the display appears the A symbol to show that an automatic program is on and the current time The oven on is marked by the 2 symbol Once the set end of cooking time is finished a sound will be heard and the oven automatically switches off Please see the following paragraphs about how to disable the alarm and restarting the oven How to disable the sound alarm To disable the sound just touch one of the keys Operating again the oven Once a semi automatic or automatic cooking has expired on the display appear the current time and the blinking A symbol In this condition t
34. ot be removed with normal washing 16 d EAL ES Mi z SS FRAN Fig 1 ELECTRIC FAN MINIMUN CROSS SECTION n e IN CONFORMITY WITH gt MINIMUN CROSS SECTION an CURRENT NATIONAL STANDARS j IN CONFORMITY WITH AND SUPPLEMENTARY SECTION CURRENT NATIONAL STANDARS ON THE POWER OF THE ELECTRIC FAN Fig 5 17 Fig 8 20 fig 11 22 Fig 23 Fig 24 TA 23 Remove screws to release shelf support e fi i q p j 4 Fig 3ic II Fit Trays and gt Shelves between bars as shown right x a TE em mmm wm wm a 24 Fig 40 Fig 41 Fig 42 23 AFTER SALES TECHNICAL SERVICE AND SPARE PARTS Before leaving the factory this appliance was tested and adjusted by specialist skilled staff to give the best operating results Any subsequent necessary repairs or adjustments must be carried out with the greatest care and attention by authorised personnel For this reason we strongly advise you contact the Bertazzoni Service Center specifying the nature of the problem the model of the equipment and the serial number This data is provided on the data label adhered to the base of the appliance and on the duplicate data label
35. permits complete disconnection according to the conditions for over voltage category Ill Remember that the ground wire must not be interrupted by the circuit breaker As an alternative the electric connection can also be protected by a high sensitivity residual current circuit breaker It is highly recommended to attach the special green yellow ground wire to an efficient ground system WARNING If the power cord is replaced the ground wire yellow green connected to the terminal should be longer than the other wires by about 2 cm WARNING If the supply cord is damaged it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard For New Zealand This cooking range must be connected to the supply by a supply cord fitted with an appropriately rated plug that is compatible with the socket outlet fitted to the final sub circuit in the fixed wiring that is intended to supply this cooking range TABLE N TYPES OF POWER CORDS Work surface operation AA Only gas burner Gas oven Electric grill 3ximm Ventilated Electric Oven BEFORE LEAVING When the installation is complete always check for gas leaks using a soapy solution Never use a flame to make this check Ignite all burners on high flame to ensure correct operation of gas valves burners and ignition Turn gas taps to low flame position and observe each burner to ensure they ignite completely at all ports and that the
36. rom normal ovens because the inner surfaces are coated with a special micro porous enamel that absorbs and eliminates grease residues during cooking If liquid grease is released self cleaning is not sufficient so wipe the grease stains with a damp sponge and then heat the oven to the maximum temperature wait for it to cool down and wipe again with a damp sponge ABNORMAL OPERATION Any of the following are considered to be abnormal operation and may require servicing e Yellow tipping of the burner flame e Burners failing to remain alight Sooting up of cooking utensils Burners extinguished by cupboard doors e Burners not igniting properly Gas valves which are difficult to turn In case the appliance fails to operate correctly contact Bertazzoni Service Center CLEANING THE APPLIANCE Before any cleaning unplug the appliance and turn off the gas tap Do not use steam cleaners to clean the appliance Cleaning the hob Clean the burner heads enamelled steel pan supports enamelled caps and flame spreaders regularly using warm soapy water Rinse and dry well Use a cloth to wipe away any liquids spilt from pans If the gas tap does not open or close easily do not force it but seek technical assistance immediately Cleaning enamelled parts Clean enamelled parts frequently with soapy water to keep their characteristics unaltered Never use abrasive powders Do not leave acid or alkaline substances vinegar lemon juice salt tomato jui
37. s After unpacking the cooker lift it with your foot to fit the cooker feet in the bases at the bottom Slowly lower the cooker so its weight is resting on the feet and on the assembly fixings We recommend using a lifting device or pallet instead of tilting the cooker INSTALLING THE TOEKICK PANEL only available for some models After installing the feet install the cooker skirt as shown in the pictures in Figure 6 INSTALLING THE RISER Remove the 2 screws securing the hob at the rear as shown in figure 7 Put the upstand in place and secure at the bottom with the two screws as shown in figure 7 Secure the middle of the upstand using the screws provided with the upstand figure 7 INSTALLING THE HOB RAIL AND OVEN HANDLE The handle is packed with the upstand Assemble oven handle as shown in the figures 8 9 APPLIANCE GAS CONNECTION Before connecting the appliance to the gas network make sure that the data on the label attached to the food warmer drawer or on the back of the cooker are compatible with what is indicated for the gas distribution network A label attached to the last page of this handbook and in the food warmer drawer or on the back of the appliance indicates the appliance adjustment conditions type of gas and operating pressure IMPORTANT This appliance must be installed in compliance with current national standards in force and used only in a well ventilated room This appliance shall be installed only by authorised p
38. stat also disassemble the rear cooker guard loosening the relative screws to be able to pull out and reposition the thermostat bulb To replace the oven bulb just unscrew the protection cap that projects out inside the oven Fig 22 WARNING Ensure the appliance is switched off before replacing the lamp to avoid the possibility of electric shock WARNING The power cord supplied with the appliance is connected to that appliance with a type Y connection in compliance with standards EN 60335 1 EN 60335 2 6 and subsequent amendments for which it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard If the power cord becomes worn or damaged replace it based on the information reported in table 3 WARNING If the power cord is replaced the installer shall ensure that the ground cable is longer than the phase cables and also shall comply with the warnings regarding the electric connection To replace the power cable lift the terminal board s cover and replace the cable USE AND MAINTENANCE MANUAL WARNING This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety WARNING Children should be supervised to ensure that they do not play with the appliance DO N
39. tion indicative BURNER Type of gas Oven mm fly open Universal LPG fully open 2 Burner MINIMUM adjustment Work surface burner adjustment follow the instructions below to adjust the work surface burner minimum 1 Light the burner and set the knob to the MINIMUM position small flame 2 Remove the knob of the valve that is press fit on the rod of that valve 3 If the cooker is not equipped with safety valves on the surface burners insert a small slotted screwdriver into the hole on the valve rod Fig 18 and turn the choke screw to the right or left until the burner flame is adjusted to minimum If the cooker is equipped with safety valves the choke valve is not located in the rod hole but on the valve body see fig 19 4 Make sure that the flame does not go out when switching quickly from the MAXIMUM to the MINIMUM position Oven burner adjustment follow the instructions below to adjust the minimum 1 Light the burner setting the knob to the MAXIMUM position 2 Close the oven door and operate the oven for at least 10 minutes 3 Set the knob to the MINIMUM position corresponding to 120 and then remove it 4 With a slotted screwdriver turn the choking screw see figure 20 and while observing the flame at the same time through the cooker porthole evaluate the consistency of the flame so it remains on when switching quickly from the MINIMUM to the MAXIMUM position WARNING The above mentioned adjust
40. wn in Fig 31c and then pull the support from the holes in the rear oven wall Repeat for opposite side Replace in reverse procedure 12 USING THE STATIC ELECTRIC cal W pe The electric grill can be combined with the gas or electric oven With a gas oven electric grill combination the grill is operated from the oven thermostat knob The electric grill for gas oven cookers has a 2500W rating IMPORTANT When using the electric grill in electric oven cookers do not turn the thermostat knob to more than 150 C to prevent overheating the oven front the oven has been designed for closed door grilling Grilling on the rack In this case the rack should be put at level 1 or 2 placing foods on top of the rack and a drip tray below Turn on the grill heating element setting the thermostat to the relative position IMPORTANT NOTE the oven door must be kept closed when grilling using the static electric grill WARNING during use the appliance gets very hot Do not touch the heating elements inside the oven WARNING Accessible parts may become hot when the grill is in use Children should be kept away USING THE ELECTRIC GRILL WITH FAN The electric grill with fan is a special function for optimal grilling with the oven rack at an intermediate position and the drip tray below With gas oven cookers with electric grills set the thermostat to the grill symbol and the 2 0 change over switch to the position to turn on the 1500W grill heat
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