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Foster S4000.IS.4.Swing
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1. Example for 16 minutes at power 7 Action Zone selection Select the power level Select Timer Set the units Valid the units Set the tens Valid the tens Control panel press display 0 selected slide on the SLIDER to 7 press display CL slide on the SLIDER to 6 press display 06 slide on the SLIDER to 1 press display 16 The time is confirmed and the cooking starts e To stop the cooking time Example for 13 minutes at power 7 Action Zone selection Select Timer Deactivate the units Valid the units Deactivate the tens Valid the tens e Automatic stop at the end of the cooking time Control panel press display 7 selected press key 13 slide on the SLIDER to 0 press display 10 slide on the SLIDER to 0 press display 00 Display 0 and control light on 7 00 0 fixed 6 blinking 0 blinking 6 fixed 1 blinking 6 fixed 16 Display 7 and control light on 13 1 fixed 0 blinking 1 blinking 0 fixed 0 blinking 0 fixed 00 As soon as the selected cooking time is finished the timer displays blinking 00 and a sound rings To stop the sound and the blinking it is enough to press the key 00 J 24 e Egg timer function Example for 29 minutes Action Control panel Display Activate the hob press display 0 I zone control lights are on Select Ti
2. between 3 and 4 Attach the earth to the terminate earth the neutral N to terminal 3 or 4 the Phase L to one of the terminals 1 or 2 Biphase 400V 2P N Put a bridge between terminal 3 and 4 Attach the earth to the terminate earth the neutral N to terminal 3 or 4 the Phase L1 to the terminals 1 and the Phase L2 to the terminal 2 Caution Be careful that the cables are correctly engaged and tightened We cannot be held responsible for any incident resulting from incorrect connection or which could arise from the use of an appliance which has not been earthed or has been equipped with a faulty earth connection 32
3. on the electrical network The protection fuse cut off The looking function is activated The sensitive keys are covered of grease or water An object is put on a key The control panel displays U L The control There is no pan on the cooking zone The pan is not compatible with induction The bottom diameter of the pan is too small anel displays C or E1 Call the After sales Service 29 One or all cooking zone cut off e The safety system functioned e You forgot to cut off the cooking zone for a long time e One or more sensitive keys are covered e The pan is empty and its bottom overheated e The hob also has an automatic reduction of power level and breaking Automatic overheating Continuous ventilation after cutting off the hob e This is not a failure the fan continuous to protect the electronic device e The fan cooling stops automatically The automatic cooking system doesn t start up e The cooking zone is still hot H e The highest power level is set 9 The control panel displays L e Refer to the chapter control panel locking page The control panel displays U e Refer to the chapter Keep warm The control panel displays Il e Refer to the chapter Pause ENVIRONMENT PRESERVATION e The materials of packing are ecological and recyclable e The electronic appliances are composed of recyclable and sometimes harmful materials for the environment but n
4. one may heat melt or even burn Never cover the appliance with a cloth or a protection sheet This is supposed to become very hot and catch fire This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance 19 Precautions not to damage the appliance Raw pan bottoms or damaged saucepans not enamelled cast iron pots may damage the ceramic glass Sand or other abrasive materials may damage ceramic glass Avoid dropping objects even little ones on the vitroceramic Do not hit the edges of the glass with saucepans Make sure that the ventilation of the appliance works according to the manufacturer s instructions Do not put or leave empty saucepans on the vitroceramic hobs Sugar synthetic materials or aluminium sheets must not contact with the heating zones These may cause breaks or other alterations of the vitroceramic glass by cooling switch on the appliance and take them immediately out of the hot heating zone be careful do not burn yourself Never place any hot container over the control panel If a drawer is situated under the embedded appliance make sure the space between the content of the drawer and the inferio
5. risks causing blue tinted colour on the glass surface Induction principle An induction coil is located under each heating zone When it is engaged it produces a variable electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the pan The result is a heating up of the pan located on the heating zone Of course the pan has to be adapted e All ferromagnetic pans are recommended please verify it thanks a little magnet cast iron and steel pans enamelled pans stainless steel pans with ferromagnetic bottoms e Are excluded cupper pure stainless steel aluminium glass wood ceramic stoneware The induction heating zone adapts automatically the size of the pan With a too small diameter the pan doesn t work This diameter is varying in function of the heating zone diameter If the pan is not adapted to the induction hob the display will show U Sensitive touch Your ceramic hob is equipped with electronic controls with sensitive touch keys When your finger presses the key the corresponding command is activated This activation is validated by a control light a letter or a number in the display and or a beep sound In the case of a general use press only one key at the same time 22 Power selection zone SLIDER and timer setting zone To select the power with the slider slide your finger on the SLIDER zone You can already have a direct access if you put your finger
6. turn contrary clockwise as described on the picture from a to d A double beep means an error occured If so start again from item 1 4 Remove your fingers from the touch control then push again on touch 1 during few seconds until blinking E symbols appear 5 Wait until E symbols stop blinking 6 After few seconds E are automatically transformed in C The existing setup has been cancelled Note For induction hobs with 3 cooking zones as the right front zone doesn t exist in this case begin the procedure with the right rear zone b V First step cancel the existing configuration Lo h 1 Press the touch n 2 and hold down C 2 The symbol will appear on each display a A Ae d a gt g 8 VI Second step new setup 1 Take a ferromagnetical pot with a minimum diameter of 16 cm 2 Select a cooking zone by pushing on the corresponding C display 3 Place the pot on the area to be set 4 Wait until the C display becomes a The selected cooking zone is now configured 5 Follow the same procedure for each cooking zone with a C display 6 All the cooking zones are configured once all the displays are turned off Please use the same pot for the whole procedure Never put several pots together on the zones during the setup process If E 4 displaying remains please call the customer care The hob or the cooking zone doesn t start up The hob is badly connected
7. Foster a Live the Quality MANUALE D ISTRUZIONE user s manual notice d utilisation Bedienungsanleitung Dear customer Thank you for having chosen our induction ceramic hob In order to make the best use of your appliance we would advise you to read carefully the following notes and to keep them for a later consulting SUMMARY TN a a A A E E T E A A TAA cdanasuautens ccc TTT 19 PRECAUTIONS BEFORE USING e e nanna rnana ronn ronnan nrnna rennara narren 19 BENE A aN e A EA E ARE AAA 19 PRECAUTIONS NOT TO DAMAGE THE APPLIANCE e 20 PRECAUTIONS IN CASE OF APPLIANCE FAILURE e nennen 20 OTHER PROTECTIONS E E EE AEE NAA Sect gd gs AAEE EEEE 20 DESCRIPTION OF THE APPLIANCE 0 2 0 ccecceeceecceeceeccneceeceeccneceeccuseueceaseneceeseuseusceasenseeesensenees 21 TECHNICAL CHARACTERISTICS e 21 CONTROL PANEL 21 USE OF THE APPLIANCE won cccecccccesctsccnecesceesesecesecesecssececescneacascusenescuscnsacascsceeecnseuesenscnseceecnscnase 22 DISREAN AA 22 VENTILATION 22 STARTING UP AND APPLIANCE MANAGEMENT sss sss sese esea 22 BEFORE THE FIRST USE ans san utecuicevivecaecaiecsuccuigeuaceclavcivdaiadeagculaevincaivedteccs 22 INDUGTIONIPRINGIRE et eee eee tes ee Neha cha Aah he thet AeA eae LAs ae AeA Lhe a 22 SENSITIVE TOUCH 22 POWER SELECTION ZONE SLIDER AND TIMER SETTING ZONE e e e namen 23 STARTING UP echt ecco ceed ee 23 PAN DETECHION FR ta aaa Anat HAAN aaa Ca A Ce Es ote ate eee 23 RESIDUAL
8. HEAT INDIGATION sieeve ee hee Ah the tes ee 23 BOOSTERFUNGTION nennen AE EE IE EAE SENE E EA ia tvisSehous ies E EESE E 24 IME e EAEE PPAS EARTE EERTE EEEE EEEE EA ETE 24 AUTOMATIG COOKING u a casa ad AHA E ann d A a deR eA che ad A add ARA iiae 25 PAUSE FUNCG TION A catia Gaal alana lena alae aaa nella alla ee ies tex 25 PIE CALL IPUNG TION Fear linie altealeeeieshe ieh siert 25 KEEP WARM EUNCTION e 26 CONTROL PANEL LOCKING 26 COOKING ADVICES viesvce ines cesccevcsececetecceaccuscoeccevedseesececcueceescovetededsiavecadcuscusecevsdevedsiaveseccssenvacevedsiee 27 PAN OWA e422 R 2 Nee ee er era een ee ee nee 27 PAN DIMENSION aus Ast een degree genen teens uemesierecacueat ven vues rasuuenysaruesr TEN ERSTES 28 EXAMPLES OF COOKING POWER SETTING e e e e namen 28 MAINTENANCE AND CLEANING sss sss sss css sese ann ann nnnn nun nun ann annnnnn ann nun ann nnnnannannnannannnunneen 28 WHAT TO DO IN CASE OF A PROBLEM sss sss sss sese eena eane 29 ENVIRONMENT PRESERVATION 2 42442240244 00020 Hann nnn ann ann ann ann nun ann annnnnn ann nun ann nunnannnnnnnnneen 30 INSTALLATION INSTRUCTIONS 0 csccecceecceeceeccesceeceeccneceecceseneceaeeueceescuseeeseeseusceeseusenesensenees 31 ELECTRICAL CONNECTION sss sss sese sese eaea enean aeaaeae aeaee eaea 32 SAFETY Precautions before using Unpack all the materials The installation and connecting of the appliance have to be done by a
9. articular during of cleaning the control panel can be locked with exception to the On Off key 0 I e Locking Action Control panel Display Start press on key 0 I 0 or H on displays Hob locking press simultaneously P and 0 no modification from the rear right zone display re press on display 0 L on displays e Unlocking Action Control panel Display Start press on key 0 I L on displays In the 5 seconds after start Unlocking the hob press simultaneously P and 0 or H on displays L from the rear right zone display press on key P no light on the displays 26 COOKING ADVICES Pan quality Adapted materials steel enamelled steel cast iron ferromagnetic stainless steel aluminium with ferromagnetic bottom Not adapted materials aluminium and stainless steel without ferromagnetic bottom cupper brass glass ceramic porcelain The manufacturers specify if their products are compatible induction To check if pans are compatibles e Puta little water in a pan placed on an induction heating zone set at level 9 This water must heat in a few seconds e A magnet stucks on the bottom of the pan Certain pans can make noise when they are placed on an induction cooking zone This noise doesn t mean any failure on the appliance and doesn t influence the cooking operating The pans must be certified by the manufacturer as compatible with induction hobs However it is possible that ce
10. directly on the chosen level Power selection zone SLIDER and timer setting zone Starting up e Start up switch off the hob Action Control panel Display To start press key 0 1 0 are blinking To stop press key 0 I nothing or H Action Control panel Display Zone selection press display 0 selected 0 and control light on To set slide on the SLIDER O to 9 adjust the power to the right or to the left To stop slide to 0 on SLIDER O or H or press on 0 O or H If no action is made within 20 second the electronics returns in waiting position Pan detection The pan detection ensures a perfect safety The induction doesn t work e If there is no pan on the heating zone or if this pan is not adapted to the induction In this case it is impossible to increase the power and the display shows U This symbol disappears when a pan is put on the heating zone e lf the pan is removed from the heating zone the operation is stopped The display shows U The symbol U disappears when the pan is put back to the heating zone The cooking continues with the power level set before After use switch the heat element off don t let the pan detection U active Residual heat indication After the switch off of a heating zone or the complete stop of the hob the heating zones are still hot and indicates H on the display The symbol H disappears when the heating zones may be touc
11. ecessary to the good running and the safety of the appliance e Don t throw your appliance with the household refuses e Get in touch with the waste collection centre of your commune that is adapted to the recycling of the household appliances 30 INSTALLATION INSTRUCTIONS The installation comes under the exclusive responsibility of specialists The installer is held to respect the legislation and the standards enforce in his home country How to stick the gasket The gasket supplied with the hob avoids all infiltration of liquids in the cabinet His installation has to be done carefully in conformity of the following drawing ER Stick the gasket 2 two millimeters from the external edge of the glass after removing the protection sheet 3 Fitting installing e The cut out sizes are 790 LJU e Ensure that there is a distance of 50 mm between the hob and the wall or sides e The hobs are classified as Y class for heat protection Ideally the hob should be installed with plenty of space on either side There may be a wall at the rear and tall units or a wall at one side On the other side however no unit or divider must stand higher than the hob e The piece of furniture or the support in which the hob is to be fitted as well as the edges of furniture the laminate coatings and the glue used to fix them must be able to resist temperatures of up to 100 C e The mural r
12. ff the appliance before cleaning Do not clean the hob if the glass is too hot because they are risk of burn e Remove light marks with a damp cloth with washing up liquid diluted in a little water Then rinse with cold water and dry the surface thoroughly e Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches must be absolutely avoided e Do not ever use any steam driven or pressure appliance e Do not use any object that may scratch the ceramic glass e Ensure that the pan is dry and clean Ensure that there are no grains of dust on your ceramic hob or on the pan Sliding rough saucepans will scratch the surface e Spillages of sugar jam jelly etc must be removed immediately You will thus prevent the surface being damaged 28 WHAT TO DO IN CASE OF A PROBLEM When the symbol E 4 appears The table must be reconfigured Please implement the following steps I Important before you start make sure there is no more pot on the hob Il Disconnect the appliance from the grid by removing the fuse or turning the circuit breaker off III Reconnect the table to the grid IV Procedure take a pot with a ferromagnetic bottom and a minimum diameter of 16 cm start the procedure within 2 minutes after reconnecting the hob to the grid don t use the O I touch 3 With your other hand press successively and quickly less than 2s on each display Begin from the front right side and
13. gs e Startup stop the pause function Action Control panel Display Engage pause press Il key during 2s displays II in the heating zone displays Stop the pause press II key during 2s pause control light is blinking press an other touch or pause control light is off slide on the SLIDER Recall Function After switching off the hob 0 I J it is possible to recall the last settings e cooking stages of all cooking zones power e minutes and seconds of programmed cooking zone related timers e Heat up function The recall procedure is following e Press the key 0 I e Then press the key II within 6 seconds The precedent settings are activated 25 Keep warm Function This function allows to reach and maintain automatically a temperature of 70 C This will avoid liquids overflowing and fast burning at the bottom of the pan e To engage to start the function Keep warm Action Control panel Display Zone selection press display 0 selected O to 9 or H To engage press on key 45 on the SLIDER U To stop press on display 3 selected U slide on the SLIDER O to 9 or H This function can be started independently on all the heating zones When the pan leaves the cooking zone of the Keep warm function remains active during approximately 10 minutes The maximum duration of keeping warm is 2 hours Control panel locking To avoid modifying a setting of cooking zones in p
14. hed without danger As far as the residual heat indicators are on light don t touch the heating zones and don t put any heat sensitive object on them There are risks of burn and fire 23 Booster function The booster function P grants a boost of power to the selected heating zone If this function is activated the heating zones work during 10 minutes with an ultra high power The booster is foreseen for example to heat up rapidly big quantities of water like to cook noodles e Start up Stop the booster function Action Control panel Zone selection press key 0 from the zone Display Zone 0 and control light on Start up the booster press key P P Stop the booster slide on the SLIDER P to 0 or press on P 9 e Power management The hole cooking hob is equipped by a maximum of power When the booster function is activated and not to exceed the maximum power the electronic system orders to reduce automatically the power level of an other heating zone The display is blinking on 9 during a few seconds and then shows the maximum of power allowed Heating zone selected The other heating zone example power level 9 P is displayed Timer 9 goes to 6 or 8 depending the type of zone The timer is able to be used simultaneous with all heating zones and this with different time settings from 0 to 99 minutes for each heating zone e Setting and modification of the cooking time
15. mer press display CL 00 Set the units slide on the SLIDER to 9 0 fixed 9 blinking Valid the units press display 09 0 blinking 9 fixed Set the tens slide on the SLIDER to 2 2 blinking 9 fixed Valid the tens press display 29 29 After a few seconds the control light stops with blinking As soon as the selected cooking time is finished the timer displays blinking 00 and a sound rings To stop the sound and the blinking it is enough to press the display 00 The hob switches off Automatic cooking All the cooking zones are equipped with an automatic go and stop cooking device The cooking zone starts at full power during a certain time then reduces automatically its power on the pre selected level e Start up Action Control panel Display Zone selection press display 0 selected 0 and control light on Full power setting slide on the SLIDER to 9 pass from 0 to 9 Automatic cooking re press on display SLIDER 9 9 is blinking with A Power level selection slide on the SLIDER to 7 9 pass to 8 7 for example 7 7 is blinking with A e Switching off the automatic cooking Action Control panel Display Zone selection press 7 from the zone 7 blinking with A Power level selection slide on the SLIDER 1 to 9 Pause function This function brakes all the hob s cooking activity and allows restarting with the same settin
16. ods of edge must be heat resisting e Notto install the hob to the top of a not ventilated oven or a dishwasher e To guarantee under the bottom of the hob casing a space of 20 mm to ensure a good air circulation of the electronic device e lf a drawer is placed under the work avoid to put into this drawer flammable objects for example sprays or not heat resistant objects e Materials which are often used to make worktops expand on contact with water To protect the cut out edge apply a coat of varnish or special sealant Particular care must be given to applying the adhesive joint supplied with the hob to prevent any leakage into the supporting furniture This gasket guaranties a correct seal when used in conjunction with smooth work top surfaces e The safety gap between the hob and the cooker hood placed above must respect the indications of the hood manufacturer In case of absence of instructions respect a distance minimum of 760 mm e The connection cord should be subjected after building with no mechanical constraint such for example of the fact of the drawer 31 ELECTRICAL CONNECTION e The installation of this appliance and the connection to the electrical network should be entrusted only to an electrician perfectly to the fact of the normative regulations and which respects them scrupulously e Protection against the parts under tension must be ensured after the building in e The data of connection necessa
17. pproved specialists The manufacturer can not be responsible for damage caused by building in or connecting errors To be used the appliance must be well equipped and installed in a kitchen unit and an adapted and approved work surface This domestic appliance is exclusively for the cooking of food to the exclusion of any other domestic commercial or industrial use Remove all labels and self adhesives from the ceramic glass Do not change or alter the appliance The cooking plate can not be used as freestanding or as working surface The appliance must be grounded and connected conforming to local standards Do not use any extension cable to connect it The appliance can not be used above a dishwasher or a tumble dryer steam may damage the electronic appliances Using the appliance Switch the heating zones off after using Keep an eye on the cooking using grease or oils that may quickly ignite Be careful not to burn yourself while or after using the appliance Make sure no cable of any fixed or moving appliance contacts with the glass or the hot saucepan Magnetically objects credit cards floppy disks calculators should not be placed near to the engaged appliance Metallic objects such as knives forks spoons and lids should not be placed on the hob surface since they can get hot In general do not place any metallic object except heating containers on the glass surface In case of untimely engaging or residual heat this
18. r part of the appliance is large enough 2 cm This is essential to guaranty a correct ventilation Never put any inflammable object ex sprays into the drawer situated under the vitroceramic hob The eventual cutlery drawers must be resistant to heat Precautions in case of appliance failure If a defect is noticed switch on the appliance and turn off the electrical supplying If the ceramic glass is cracked or fissured you must unplug the appliance and contact the after sales service Repairing has to be done by specialists Do not open the appliance by yourself WARNING If the surface is cracked switch off the appliance to avoid the possibility of electric shock Other protections Note sure that the container pan is always centred on the cooking zone The bottom of the pan must have to cover as much as possible the cooking zone For the users of pacemaker the magnetic field could influence its operating We recommend getting information to the retailer or of the doctor Do not to use aluminium or synthetic material containers they could melt on still hot cooking zones THE USE OF EITHER POOR QUALITY POT OR ANY INDUCTION ADAPTOR T PLATE FOR NON MAGNETIC COOKWARE RESULTS IN A WARRANTY BREACH IN THIS CASE THE MANUFACTURER CANNOT BE HELD RESPONSIBLE FOR ANY DAMAGE CAUSED TO THE HOB AND OR ITS ENVIRONMENT 20 DESCRIPTION OF THE APPLIANCE Technical characteristics Type Total Power Position of the Nominal Boos
19. rtain pans even though declared compatible may have characteristics which are not adapted to be used with induction hobs We recommend to verify when purchasing the pans that they respect at least the following conditions If the bottom of the pan Gd is significantly smaller than the diemeter of the body OD the performance will not be good and the pan might not be identified by the plate Pan dimension The cooking zones are until a certain limit automatically adapted to the diameter of the pan However the bottom of this pan must have a minimum of diameter according to the corresponding cooking zone To obtain the best efficiency of your hob please place the pan well in the centre of the cooking zone Examples of cooking power setting the values below are indicative 1 to2 Melting Sauces butter chocolate gelatine Reheating Dishes prepared beforehand 2 to 3 Simmering Rice pudding sugar syrup Defrosting Dried vegetables fish frozen products 3 to 4 Steam Vegetables fish meat 4to5 Water Steamed potatoes soups pasta fresh vegetables 6 to 7 Medium cooking Meat lever eggs Sausages Simmering Goulash roulade tripe 7 to 8 Cooking Potatoes fritters wafers 9 Frying roosting Steaks omelettes fried dishes Boiling water Water P Frying roosting scallops steaks Boiling water Boiling significant quantities of water MAINTENANCE AND CLEANING Switch o
20. ry are on the stickers place on the hob casing near the connection box e The connection to the main must be made using an earthed plug or via an omnipolar circuit breaking device with a contact opening of at least 3 mm e The electrical circuit must be separated from the network by adapted devices for example circuit breakers fuses or contactors e If the appliance is not fitted with an accessible plug disconnecting means must be incorporated in the fixed installation in accordance with the installation regulations e The inlet hose must be positioned so that it does not touch any of the hot parts of the hob or oven Caution This appliance has only to be connected to a network 230 V 50 60 Hz Connect always the earth wire Respect the connection diagram The connection box is located underneath at the back of the hob casing To open the cover use a medium screwdriver Place it in the slits and open the cover Mains Connection Cable diameter Cable Protection calibre H05 VV E 230V 50 60Hz 1 Phase N 3x2 5 mm H 05 RR F 25A H05 VV E se 400V 50 60Hz 2Phases N 4x1 5 mm HOSRR F 16A calculated with the simultaneous factor following the standard EN 60 335 2 6 1990 Connection of the hob Setting up the configurations For the various kinds of connection use the brass bridges which are in the box next the terminal Monophase 230V 1P N Put the 1 bridge between terminal 1 and 2 the 2
21. ter Diameter nn yP heating zone Power Power detector 7311240 6700 W The given power may change according to the dimensions and material of the pan Control light timer e Control panel Timer display _ a0 L Li LU e pon Control light Ll LI cooking zone LU LU pa Control light Control light LI LI Pause Recall on off LI if O I 0 Hag P On Off key Power selection zone SLIDER and Booster Pause Recall timer setting zone key key 21 USE OF THE APPLIANCE Display Display Designation Function 0 Zero The heating zone is activated 1 9 Power level Selection of the cooking level U Pan detection No pan or inadequate pan A Heat accelerator Automatic cooking E Error message Electronic failure H Residual heat The heating zone is hot P Booster The boosted power is activated L Locking Control panel locking U Keep warm Maintain automatically of 70 C II Pause The hob is in pause Ventilation The cooling system is fully automatic The cooling fan starts with a low speed when the calories brought out by the electronic system reach a certain level The ventilation starts his high speed when the hob is intensively used The cooling fan reduces his speed and stops automatically when the electronic circuit is cooled enough STARTING UP AND APPLIANCE MANAGEMENT Before the first use Clean your hob with a damp cloth and then dry the surface thoroughly Do not use detergent which
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