KitchenAid Pasta Cutter Set
Contents
1. KitchenAid PASTA CUTTER COMPANION SET INSTRUCTIONS AND RECIPES Model KPCA These attachments have been approved for use with all KitchenAid household stand mixers and for best results should be used with the KitchenAid Pasta Roller and Cutter Set KPRA or the Pasta Sheet Roller KPSA attachment which is sold separately m a etails Inside FOR THE WAY ITS MADE Hassle Free Replacement Warranty We re so confident the quality of our products meets the exacting standards of KitchenAid that if your Pasta Cutter Set should fail within the first year of ownership KitchenAid will arrange to deliver an identical or comparable replacement to your door free of charge and arrange to have your failed Pasta Cutter Set returned to us Your replacement unit will also be covered by our one year full warranty Please follow these instructions to receive this quality service If you reside in the 50 United States and your KitchenAid Pasta Cutter Set should fail within the first year of ownership simply call our toll free Customer Satisfaction Center at 1 800 541 6390 8 a m to 8 p m Monday through Friday 10 a m to 5 p m Saturday Eastern Time Give the consultant your complete shipping address No PO Box Numbers please When you receive your replacement Pasta Cutter Set use the carton and packing materials to pack up your failed Pasta Cutter Set In the carton include your2. 50 United States and Puerto Rico 4 Ordering Accessories and Replacement Parts ccccoccccccnccnnnocccnnnnnononanocnnnnnnnnnos 4 A e ari 5 Assembling Your Pasta Sheet Roller and CutterS ooonoccccnnccccooonncnnnnnnnonononons 5 Mo Ae CCE Pasa sxacsnicrurctiacnaviaxenssitenritetboptaeunenplouncislesoianneitaneeniatanancies 6 suggested Roller SEMIN GS een 6 Using Your Pasta Sheet Roller and Cutters cccccccooonoccnnccnononccccnncnnonanicnnnnnnns 7 Care and Cleaning ccccseesseecccecceeseeeeeeccaeeeseeeceeeeeeaeeeeeeeeeseeseseeessaenauseetensaaaeess 8 EEEIEE N EIA E Oro PROA OOO o A 8 Pasta Recipes e E pg e UU ee ren 9 Your safety and the safety of others are very important We have provided many important safety messages in this manual and on your appliance Always read and obey all safety messages This is the safety alert symbol This symbol alerts you to potential hazards that can kill or hurt you and others All safety messages will follow the safety alert symbol and either the word DANGER or WARNING These words mean Y be killed ouan miei A DANG ER vou dent edie cle un instructions he be killed ously inured A WAR N fl N G dan nn nn era y ae All safety messages will tell you what the potential hazard is tell you how to reduce the chance of injury and tell you what can happen if the instructions are not followed IMPORTANT SAFEGUARDS When using electrical applian
3. but also pliable It should never stick to your fingers or crumble and fall apart Many factors such as humidity brand of flour used and size of eggs may affect dough consistency To test for correct dough consistency pinch a small amount of dough together after mixing with the flat beater If the dough stays together without sticking to your fingers it should work well It may be necessary to add a small amount of flour or water to reach correct dough consistency Divide sheets of rolled pasta into halves or thirds before cutting into angel hair or noodles as they can become quite long and difficult to manage a a NE No N e IAS Some hand separation may be necessary when cutting wheat or spinach dough with the Angel Hair or Noodle Cutter The small pieces of wheat bran and spinach are difficult to cut Pastas can be either dried or frozen for future use To dry lay strands of pasta in a single layer on a towel or drying rack and completely air dry Store dried pasta in an airtight container To freeze let pasta air dry for one hour before freezing in an airtight container It is not necessary to separate strands of pasta before freezing just dust with flour and form into nests Suggested Roller Settings Roller Setting Uses lor2 Kneading and thinning dough 3 Thick kluski type egg noodles 4 Egg noodles 4or5 Lasagna noodles fettuccine spaghetti and ravioli 6or Tortellini
4. name and address on a sheet of paper along with a copy of the proof of purchase register receipt credit card charge slip etc For a detailed explanation of warranty terms and conditions including how to arrange for service outside the United States see pages 3 and 4 Proof of Purchase amp Product Registration Always keep a copy of the sales receipt showing the date of purchase of your Pasta Cutter Set Proof of purchase will assure you of in warranty service Before you use your Pasta Cutter Set please fill out and mail your product registration card packed with the unit This card will enable us to Model Number Serial Number contact you in the unlikely event of a product safety notification and assist us in complying with the provisions of the Consumer Product Safety Act This card does not verify your warranty Please complete the following for your personal records Table of Contents Hassle Free Replacement Warranty occcccccccccccccnnnnnnnnnnccnnnnnos Inside Front Cover Product Registration Card ccesccccsseseceesesseeeeesueeseersnneneerenaeess Inside Front Cover Important Sale Sn ee een 2 WU TSIEN AU EE ROO e E uid BIC O E ee 3 For the 50 United States and District of Columbla ccccooccccnncccnnonncnnnss 3 FOr PU CHO RI Oi PO PO0olf UE PE o PP PR Po PA 4 Arranging for Service After the Warranty EXPITOS ocooooccccconoccnncnonocnnononiooos 4 Arranging for Service Outside the
5. ces basic safety precautions should always be followed including the following 1 Zi 3 Read all instructions To protect against risk of electrical shock do not put mixer in water or other liquid Close supervision is necessary when this or any appliance is used near children Unplug mixer from outlet when not in use before putting on or taking off parts and before cleaning Avoid contacting moving parts Keep fingers out of discharge opening Do not operate the mixer with a damaged cord or plug or after the mixer malfunctions or is dropped or damaged in any manner Return the mixer to the nearest Authorized Service Center for examination repair or electrical or mechanical adjustment The use of attachments not recommended or sold by KitchenAid may cause fire electric shock or injury Do not use the mixer outdoors Do not let the cord hang over the edge of table or counter 10 11 Do not let cord contact hot surface including the stove This product is designed for household use only SAVE THESE INSTRUCTIONS KitchenAid Pasta Cutter Set Warranty for the 50 United States and District of Columbia This warranty extends to the purchaser and any succeeding owner for Pasta Cutter Sets operated in the 50 United States and District of Columbia Length of KitchenAid Will Pay KitchenAid Will Warranty For Your Choice of Not Pay For One Year Full Warranty from date of purchase Hassle Free R
6. eplacement of your Pasta Cutter Set See inside front cover for details on how to arrange for service or call the Customer Satisfaction Center toll free at 1 800 541 6390 OR The replacement parts and repair labor costs to correct defects in materials and workmanship Service must be provided by an Authorized KitchenAid Service Center See the KitchenAid Pasta Cutter Set Warranty for Puerto Rico on page 4 for details on how to arrange for service A Repairs when Pasta Cutter Set is used in other than normal single family home use Damage resulting from accident alteration misuse or abuse Any shipping or handling costs to deliver your Pasta Cutter Set to an Authorized Service Center Replacement parts or repair labor costs for Pasta Cutter Set operated outside the 50 United States and District of Columbia KITCHENAID DOES NOT ASSUME ANY RESPONSIBILITY FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES Some states do not allow the exclusion or limitation of incidental or consequential damages so this exclusion may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state KitchenAid Pasta Cutter Set Warranty for Puerto Rico A limited one year warranty extends to the purchaser and any succeeding owner for Pasta Cutter Sets operated in Puerto Rico During the warranty period all service must be handled by an Authorized K
7. itchenAid Service Center Please bring the Pasta Cutter Set or ship it prepaid and insured to the nearest Authorized Service Center Call toll free 1 800 541 6390 to learn the location of a Service Center near you Your repaired Pasta Cutter Set will be returned to you prepaid and insured Arranging for Service after the Warranty Expires 44 WARNING Electrical Shock Hazard Unplug before servicing Failure to do so can result in death or electrical shock For service information call toll free 1 800 541 6390 or write to Customer Satisfaction Center KitchenAid Portable Appliances P O Box 218 St Joseph MI 49085 0218 Arranging for Service Outside the United States and Puerto Rico Consult your local KitchenAid dealer or the store where you purchased the Pasta Cutter Set for information on how to obtain service Ordering Accessories and Replacement Parts To order accessories or replacement parts for your Pasta Cutter Set call toll free 1 800 541 6390 or write to Customer Satisfaction Center KitchenAid Portable Appliances P O Box 218 St Joseph MI 49085 0218 Pasta Cutter Attachments The following attachments are designed to cut pasta sheets that have been rolled using the KitchenAid Pasta Sheet Roller attachment KPSA which is sold separately UL Eo Da Cleaning Brush ey cl Use to brush away dried gt Kiel 7 dough after use m 0 NOTE Never wash or B A immerse attach
8. ments in water i 7 or other liquid Never wash in dishwasher Angel Hair Cutter Cuts pasta sheets into fine angel hair pasta NOTE These attachments are designed to be used with pasta dough only Do not cut or roll any other material or food with this unit NOTE When using the machine do not wear ties scarves or long 0 necklaces gather long hair with a clasp Noodle Cutter Cuts pasta sheets into thick egg noodles Assembling Your Pasta Sheet Roller and Cutters To Attach Remove Do not immerse 3 Select Pasta Sheet Roller or cutter in water label prior to use attachment Insert attachment shaft housing C into attachment Before Attaching Accessory Turn OFF hub D making certain that power and Unplug Unit shaft fits into square hub socket Rotate attachment back and forth 1 Turn mixer OFF A MN 6 if necessary When attachment is in 2 Depending on ot lt proper position the pin on the which type of LSN ae attachment housing will fit into the hub you have e ma notch on the either flip up B PSN hub rim hinged cover E 4 Tighten or loosen attachment attachment knob C knob A until A by turning it N N unit is u gt y tangaia counterclockwise AP completely secured to mixer Please and remove x refer to General Instructions in your attachment hub E Stand M ixer Instructions and cover B Recipes book Tips for Perfect Pasta e Good pasta dough is firm and leathery to touch
9. on salt large eggs cup eggs tablespoons water tablespoon oil cups semolina flour teaspoon salt Basic Egg Pasta Place eggs water flour and salt in mixer bowl Attach bowl and flat beater Turn to Speed 2 and mix 30 seconds Exchange flat beater for dough hook Turn to Speed 2 and knead 2 minutes Remove dough from bowl and hand knead for 1 to 2 minutes Let it rest for 20 minutes Divide dough into 4 pieces before processing with Pasta Sheet Roller attachment Follow cooking instructions page 11 Yield 1 pounds dough Per serving About 290 cal 12 g pro 49 g carb 4 g total fat 1 5 g sat fat 150 mg chol 240 mg sod Semolina Egg Pasta Place eggs water oil flour and salt in mixer bowl Attach bowl and flat beater Turn to Speed 2 and mix 30 seconds Exchange flat beater for dough hook Turn to Speed 2 and knead 2 minutes Remove dough from bowl and hand knead for 1 to 2 minutes Divide dough into eight pieces before processing with Pasta Sheet Roller attachment Follow cooking instructions page 11 Yield 1 pounds dough Per serving About 410 cal 16 g pro 68 g carb 7 g total fat 1 5 g sat fat 150 mg chol 240 mg sod This recipe not intended for use with other KitchenAid pasta maker models SNFGA amp SNPA For best results use Roller Lasagna Ravioli etc and the Fettuccine Cutter when preparing this pasta PASTA RECIPES 2 SS 3 I Light Wheat Pasta cups sifted
10. ter Cut pasta can be used immediately or frozen or dried for later use See Tips for Perfect Pasta for information on freezing and drying a s dat po a I NOTE After you finish using your Pasta Sheet Roller and Cutter attachments replace hub cover and tighten attachment knob Care and Cleaning To clean Pasta Sheet Roller and Cutter NOTE Never wash or immerse attachments let parts air dry for one attachments in water or other liquid hour and then remove any dried Never wash in dishwasher dough using the Cleaning Brush If dried dough cannot be removed try NOTE Do not run a dishtowel or any hand tapping the attachment A other cloth through the rollers to toothpick can be used if necessary clean them Do not insert objects such Never use a knife or other sharp as knives screwdrivers etc to clean object to remove excess dough Polish the unit with a soft dry cloth and store attachment pieces in a dry place at room temperature Maintenance Clean properly after use as described Lubrication Locations above We recommend using a light mineral oil to lubricate the gears periodically Add a drop of mineral oil to each of the far corners of the rollers and or cutters to lubricate the gears 4 locations This can be done annually or after 50 uses 3 I e N 3 SS large eggs cup eggs tablespoon water cups sifted all purpose flour teaspo
11. thin fettuccine and linguine fini Jorg Very thin angel hair type pasta capellini or very fine linguine Using Your Pasta Sheet Roller and Cutters To Use 1 Prepare pasta dough see Tips for Perfect Pasta Cut dough into pieces about inch 1cm thick Flatten each piece slightly 2 M Set adjustment knob on Pasta Sheet Roller at 1 by pulling the knob Dx 3 straight out and EOS turning to setting AR 1 Release knob making certain SA pin on roller housing engages Opening on the back of the knob allowing the knob to fit flush to the roller housing Turn mixer to Speed 2 or 4 Feed flattened piece of dough into gt rollers to knead Fold dough in half and roll again Repeat folding and kneading process several times or until dough is smooth and pliable Lightly dust pasta with flour while rolling and cutting to aid in drying and separation Knead and fold each piece of dough in the same manner 4 Move 7 adjustment knob to setting t 2 Feed dough hr through rollers SON to further flatten Change to setting 3 and feed dough through rollers again Continue to increase roller setting until desired dough thickness Is reached See Suggested Roller Settings to determine the correct thickness for each type of pasta 5 To make angel hair or thick ES egg noodles A C exchange Pasta 3 Sheet Roller Ti for Cutter attachment Feed flattened sheets of dough through cut
12. up eggs cups sifted all purpose flour Spinach Pasta Place spinach in a towel and wring out all water until spinach feels very dry Finely chop spinach using a food grinder attachment food processor or blender Place chopped spinach water eggs and flour in mixer bowl Attach bowl and flat beater Turn to Speed 2 and mix 30 seconds Exchange flat beater for dough hook Turn to Speed 2 and knead 2 minutes Remove dough from bowl and hand knead for 1 to 2 minutes Divide dough into eight pieces before processing with Pasta Sheet Roller attachment Follow cooking instructions see below Yield 14 pounds dough Per serving About 330 cal 14 g pro 58 g carb 4 5 g total fat 1 5 g sat fat 150 mg chol 270 mg sod To Cook Pasta Add 2 teaspoons salt and 1 tablespoon oil optional to 6 quarts boiling water Gradually add pasta and continue to cook at a boil until pasta is al dente or slightly firm to the bite Pasta floats to the top of the water while cooking so stir occasionally to keep it cooking evenly Drain in a colander Dry pasta 7 minutes Fresh pasta 6 minutes 11 12 13 FOR THE WAY IT S MADE Registered trademark Trademark the shape of the mixer is a registered trademark of KitchenAid U S A 9708459 2004 All rights reserved dZw504
13. whole Place whole wheat flour bread flour eggs water wheat flour and salt in mixer bowl Attach bowl and flat beater cup sifted bread or Turn to Speed 2 and mix 30 seconds bleached fl neni ate Exchange flat beater for dough hook Turn to Speed dll dd 2 and knead 2 minutes Remove dough from bowl tablespoons water and hand knead for 1 to 2 minutes Divide dough into eight pieces before processing with Pasta Sheet Roller attachment Follow cooking instructions page 11 Yield 14 pounds dough Per serving About 280 cal 13 g pro 48 g carb 4 5 g total fat 1 5 g sat fat 150 mg chol 240 mg sod teaspoon salt Whole Wheat Pasta large eggs cup Place eggs water whole wheat flour and salt in eggs mixer bowl Attach bowl and flat beater Turn to tablespoons water Speed 2 and mix 30 seconds cups sifted whole wheat flour teaspoon salt Exchange flat beater for dough hook Turn to Speed 2 and knead 2 minutes Remove dough from bowl and hand knead for 2 minutes Divide dough into eight pieces before processing with Pasta Sheet Roller attachment Follow cooking instructions page 11 Yield 1 pounds dough Per serving About 270 cal 13 g pro 48 g carb 5 g total fat 1 5 g sat fat 150 mg chol 240 mg sod For best results use Roller Lasagna Ravioli etc and the Fettuccine Cutter when preparing this pasta 10 Re package 10 oz frozen chopped spinach thawed tablespoon water large eggs c
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