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Miele H6300 BM microwave

1. Thicker cuts should be grilled further from the grill Temperature p Fan grill X7 MW Fan grill EJ As a general rule select the lower temperature given in the chart If higher temperatures are used the meat will brown on the outside but will not be properly cooked through Thin cuts can generally be grilled at 220 C thicker cuts at 180 200 C Grilling Pre heating Always pre heat the grill for approx 5 minutes with the door closed Do not set a microwave power level during pre heating Shelf level 35 Grill C MW Grill C Use shelf level 2 or 3 depending on the height of the food Fan grill CX MW Fan grill EX Use shelf level 1 or 2 depending on the height of the food Grilling duration Flat pieces of fish and meat usually take 6 8 minutes per side It is best to grill food of a similar thickness at the same time so that the grilling duration for each item does not vary too greatly Thicker pieces need about 7 9 minutes per side With rolled meat allow approx 10 minutes per cm diameter Testing to see if cooked One way of finding out how well a piece of meat has been cooked is to press down on it with a spoon Rare If the meat gives easily to the pressure of the spoon it will still be red on the inside Medium If there is some resistance the inside will be pink Well done If there is very little resistance it is
2. Some functions are selected directly from the control panel Others only appear after selecting Functions which do not use microwave energy Grill 77 For grilling larger quantities of thin cuts e g steaks and browning baked dishes Fan plus This function is used for baking and roasting on different levels at the same time A lower temperature can be selected than when using other functions because the fan distributes the heat to the food straight away Fan grill For grilling thicker cuts of meat e g roulades chicken Lower temperatures can be used than when using the Grill 77 function as the fan distributes the heat to the food straight away 52 Auto roast go to Further programmes C3 J to select this function This is used for roasting The oven heats initially to a high temperature 230 C which seals the meat to keep it succulent and tasty As soon as this temperature has been reached the oven temperature automatically drops back down to the pre selected temperature for continued roasting Gentle bake go to Further programmes C3 J to select this function Ideal for cooking bakes and gratins that need to be crispy on top Microwave solo This function is used to rapidly defrost reheat and cook food Overview of functions Microwave combination programmes With Microwave combination programmes the heating element and the magnetron switch on and off al
3. Use the lowest temperature recommended on the manufacturer s packaging Turn several times during cooking Method Eating food which has been cooked correctly is important for good health Only bake cakes pizza chips etc until they are golden Do not overcook them m Select the function and temperature recommended on the manufacturer s packaging m Pre heat the oven m Place the food in the pre heated oven on the shelf level recommended on the packaging m Check the food at the end of the shortest time recommended on the packaging 113 Note for test institutes Test food acc to EN 60350 Function Microwave solo 2 1000 g Test food Function ES Sy Standing Notes W min time min b Defrost raspberries S 150 7 3 Do not cover 250g Defrost minced beef amp 150 16 18 5 10 Do not cover turn 500 g halfway through defrosting Cook meat loaf S 600 450 8 30 11 5 Container Pyrex 900 g 03 838 80 28 cm long do not cover Cook potato RA 300 180 C 9095 5 Container Pyrex gratin 1105 g 03 827 80 Bake sponge cake S 450 7 30 8 30 5 Container Pyrex 475 g 03 827 80 do not cover Cook custard Ss 450 25 27 120 Container Pyrex 07 227 8 25 x 25 cm Microwave power Microwave Fan plus Defrost or cooking duration 1 Leave the food to stand at room temperature This allows the heat to be distributed eve
4. 4 tbsp water 175 g sugar 4 egg yolks 200 g plain flour 2 tsp baking powder Luxury mixture 6 egg whites 180 g sugar 2 tsp vanilla sugar 6 egg yolks 90 g plain flour 90 g cornflour Method 1 Beat the egg whites with the hot water if using the basic recipe until stiff Slowly add the sugar and the vanilla Sugar if using the luxury recipe beating after each addition and then fold in the beaten egg yolk 2 Sift the baking powder or cornflour depending on recipe into the flour and fold into the egg white mixture 3 Lightly butter a springform tin 26 cm and line with baking paper Pour the mixture into the tin smooth the top and bake until golden After baking loosen around the edges using a sharp knife Turn the cake out and remove the baking parchment Cut the cake horizontally into 2 or 3 rounds Fill with your choice of pre prepared filling Settings Automatic programmes Baked goods Gateau 4 eggs or 5 6 eggs Duration 4 eggs approx 29 minutes Duration 5 6 eggs approx 45 minutes Fan plus Temperature 160 180 C Shelf level 1 Duration 30 35 minutes Basic mixture 40 50 minutes Luxury mixture Tip If making a sponge flan to fill with fruit use halve the quantities given above for the basic recipe and reduce the duration by approx 5 minutes To make a chocolate sponge base add 1 2 teaspoons of cocoa powder to the flour mixture 135 Baking reci
5. Quantity 600 W 450W Standing time min min min Baby food 1 jar 200 g 00 30 1 il room temperature Cutlets roasted 200 g 3 5 2 Fish fillet roasted 200 g 3 4 2 Roast meat in gravy 200 g 3 5 E 1 Side dishes 250 g 3 5 1 Vegetables 250 g 4 5 1 Gravy 250 ml 4 5 1 Soup casserole 250 ml 4 5 1 Soup casserole 500 ml 7 8 1 Microwave power Reheating duration 1 Allow the food to stand at room temperature for a few minutes to enable the heat to spread evenly throughout the food 2 Place the boiling rod supplied into the cup or glass 3 Durations assume food is approx 5 C to start with For food not normally refrigerated durations assume food is at room temperature or approx 20 C With the exception of baby food and delicate whisked sauces food should be reheated to a temperature of 70 75 C 105 Microwave defrosting reheating and cooking Chart for cooking food aS X Quantity 850W 450W Standing min min time min Meat Meatballs in gravy 400 g meat 10 12 2 3 Stew 750 g meat 16 15 2 3 Poultry Chicken in mustard sauce Approx 800 g 4 t 12 2 3 Chicken curry Approx 900 g 5 12 2 3 Chicken risotto Approx 1 6 kg 10 15 3 5 Fish Fillet in sauce Approx 900 g 8 10 2 3 Fish curry Approx 1 5 kg 5 12 3 5 Fresh vegetables Carrots 300 g 2 6 2 Cauliflower florets 500 g 6 10 2 Peas 450 g 5 10 2 Peppers cut into str
6. m Touch the OK sensor m Check the settings and then confirm them with OK m Scroll through the list until Save is highlighted m Touch the OK sensor m Change the name if necessary see To create a User programme Save the changes to your programme 85 User programmes Change name m Select a The programme names will appear in the display with Edit programmes underneath m Touch the OK sensor m Scroll through the list until Change programme is highlighted m Touch the OK sensor m Scroll through the list until the programme you want is highlighted m Touch the OK sensor m Scroll through the list until Change name is highlighted m Touch the OK sensor 86 m Enter a new name see To create a User programme m After entering a new name use the arrow sensors to highlight the tick vV m Touch the OK sensor A message will appear in the display confirming that the name has been saved m Touch the OK sensor The new name for your programme has been saved User programmes To delete User programmes m Select a The programme names appear with Edit programmes underneath m Touch the OK sensor m Scroll through the list until Delete programme is highlighted m Touch the OK sensor m Scroll through the list until the programme you want is highlighted m Touch the OK sensor Delete XYZ will appear in the display m Scroll through
7. 2 Duration 30 35 minutes Pre heating Tip Double the quantities if you want to make enough dough to cover the entire glass tray and then bake using Fan plus for 30 40 minutes Soup Casserole recipes Minestrone Settings Automatic programmes Cook soup with MW 1800 g Duration approx 32 minutes Serves approx 4 50 g bacon diced 1 onion diced 100 g green beans frozen 100 g peas frozen 100 g celery Microwave 100 g sliced carrots Power level 850 W 450 W 150 g diced potatoes or 50 g fine Shelf level 1 use the glass tray noodles S i 1 litre beef or vegetable stock Duration 10 minutes 15 minutes 2 tbsp mixed Italian herbs oregano thyme parsley 1 2 tomatoes 100 g grated Parmesan cheese Salt to taste Method 1 Place the bacon onions beans peas celery carrots potatoes or noodles and the herbs in a dish together with the stock cover and cook for approx 10 minutes at 850 W Reduce the power level to 450 W and continue cooking for another 15 minutes Stir occasionally 2 Skin or finely peel the tomatoes dice them and add to the soup 3 Sprinkle the soup generously with Parmesan or serve the cheese separately 153 Soup Casserole recipes Borscht Serves approx 4 1 onion diced 20 g butter 200 g finely diced beef 250 ml beef stock instant 200 g potatoes diced 250 g white cabbage shredded 200 g beetroot grated 75 g leeks finely sliced
8. 76 Changing the temperature m Touch The required temperature is highlighted m Touch the OK sensor m Set the temperature The temperature changes in 5 C steps m Touch the OK sensor The altered required temperature is saved m louch z The altered required temperature appears Rapid heat up The Rapid heat up function switches on automatically if you set the temperature above 100 C with the following functions MW Fan plus and MW 4 Auto roast see Functions without microwave power Rapid heat up Changing the function You can change the cooking function during operation See Functions without microwave power Changing the function Microwave combination programmes Setting further durations You can set this procedure to switch on and off automatically see Microwave solo Setting the duration Setting the duration for microwave cooking You can select how long you want microwave power to be on for at the beginning of a Microwave combination programme This can be useful e g when baking to help the dough rise more efficiently m Touch m Scroll through the list until Duration MW is highlighted m ouch the OK sensor m Set the cooking duration m ouch the OK sensor m Touch 77 Quick MW If you touch the Quick MW sensor the oven will start with a set power level and duration e g to reheat a drink The maximum pre set power l
9. by touching OK The selected function can then be changed Touch OK to save the changes If information appears in the display select OK to confirm the message 5 Togo back a step Quick MW The oven starts with maximum power 1000 W and a duration of 1 minute see Settings Quick MW Touching the sensor repeatedly increases the duration in stages The function selector must be pointing to e Popcorn The oven starts with 850 W and a duration of 3 minutes see Settings Popcorn The function selector must be pointing to e 26 Controls Sensor Function Notes gt To call up settings Pressing the sensor when the oven is switched on will bring up a list of settings During a cooking process you can change the temperature or a cooking duration by touching this sensor With Microwave solo and microwave combination programmes you can also use it to set the microwave power level For switching the oven interior lighting on and off If the time of day display is visible the oven interior lighting can be switched on and off by touching the sensor for example when cleaning the oven If the time of day display is switched off the O sensor will not react until the oven is switched on The oven interior lighting switches off after 15 seconds during a cooking process or remains constantly switched on depending on the setting selected For setting the minut
10. damage to property To avoid the risk of accidents and damage to the appliance please read these instructions carefully before using it for the first time They contain important notes on installation safety use and maintenance Miele cannot be held liable for non compliance with these instructions Keep these instructions in a safe place and ensure that new users are familiar with the contents Pass them on to any future owner Warning and Safety instructions Correct application P This oven is intended for use in domestic households and similar working and residential environments P The oven is not intended for outdoor use P It is intended for domestic use only to cook food and in particular to bake roast grill cook reheat defrost and dry food Any other use is not supported by the manufacturer and could be dangerous P Do not use the microwave combination oven to store or dry items which could ignite easily If such items were dried in the microwave oven the moisture in the item would evaporate causing it to dry out and even self ignite P People with reduced physical sensory or mental capabilities or lack of experience or knowledge who are not able to use the appliance safely on their own must be supervised whilst using it They may only use it unsupervised if they have been shown how to use it safely and recognise and understand the consequences of incorrect operation Warning and Safety inst
11. highlighted m Touch the OK sensor m Set the temperature The temperature changes in 5 C steps m Touch the OK sensor The altered required temperature is saved m Touch if you want to see the actual temperature and see it increasing in the display The altered required temperature appears Functions without microwave power Rapid heat up Rapid heat up can be used to speed up the heating up phase Rapid heat up EF switches on automatically if you set the temperature above 100 C for Fan plus or Auto roast 3 The f sensor lights up Rapid heat up should be switched off when cooking pizza and delicate items e g sponge or biscuits These will get brown too quickly on the top Touch the F sensor during the heating up phase to switch Rapid heat up on or off m Touch the illuminated E sensor Heating up will appear in the display instead of Rapid heat up and the keypad illumination will go out Whilst Heating up is visible in the display touching the non illuminated F sensor will switch Rapid heat up on again Pre heating the oven It is only necessary to pre heat the oven in a few instances Most dishes can be placed in a cold oven They will then make use of the heat produced during the heating up phase Pre heat the oven when using Fan plus dark bread dough beef sirloin joints and fillet m Select the required oven function and the temperature
12. min W C min Sponge mix Sponge cake 150 170 30 35 Tart flan base 2 eggs 150 170 25 30 Swiss roll 150 170 20 25 7 Yeast mixtures and quark dough Streusel cake glass tray 150 170 35 45 Fresh fruit cake glass tray 150 170 40 50 150 170 35 45 Gugelhupf 140 160 55 65 Stollen 150 170 55 75 White bread 160 180 40 50 Dark rye bread 150 170 110 130 Pizza glass tray 1 170 190 40 50 80 180 30 40 Onion cake glass tray 150 170 35 40 Apple turnovers 1 150 170 25 35 i Choux pastry Eclairs 1 160 180 30 40 Puff pastry 170 190 25 35 z 3 Meringues macaroons 120 140 35 45 Frozen pizza rack 1 2 200 12 16 Fan plus Microwave Fan plus EF Temperature Duration Microwave power level in Combination programmes As a general rule use shelf level 1 1 Use shelf level 2 2 Pre heat the oven 91 Roasting Functions Fan plus Auto roast Use this programme for roasting meat fish and poultry that needs to be well browned Microwave Fan plus 4 Microwave Auto roast The programme duration is shorter with these functions The following microwave power levels should be used throughout roasting For meat and fish max 300 W For poultry 150 W These combination programmes are not suitable for roasting sirloin joints or fillet The centre would be too well cooked before the exterior is browned
13. not switch on The halogen lamp needs replacing Danger of burning Make sure the oven heating elements are switched off and cool m Disconnect the appliance from the mains The lamp cover consists of two parts a glass piece and a mounting Hold the lamp cover securely when removing it so that it does not fall Place a tea towel over the floor of the oven and the open door to protect them m Remove the screw to the lamp cover using a T20 Torx screwdriver and take off the cover Do not touch the halogen lamp with bare fingers Please follow the manufacturer s instructions m Pull the halogen lamp out m Replace it with a new halogen lamp Osram 66725 230 V 25 W G9 It must be thermally stable up to 300 C m Replace the glass piece in the mounting and refit the lamp cover Make sure that the lug on the mounting is correctly located in the notch in the roof of the oven then screw the mounting back into place m Reconnect the oven to the electricity supply 125 After Sales Guarantee After sales service In the event of any faults which you cannot remedy yourself or if the appliance is under guarantee please contact your Miele Dealer or The Miele service department See back cover for contact details When contacting your Dealer or Miele please quote the model and serial number of your appliance This information is given on the data plate visi
14. switch on Start at You can specify when you want the programme to start The oven will switch on automatically at the time you set Ready at You can specify when you want cooking to finish The oven will switch off automatically at the time you set The option to Change cooking stages is described in To change User programmes 84 m Scroll through the list until the option you want is highlighted m Touch the OK sensor m Confirm the message regarding which shelf level to use with the OK sensor The programme selected will begin automatically straight away or at the time set User programmes To change User programmes Change cooking stages Cooking stages in an Automatic programme that you have renamed as a User programme cannot be changed m Select a J The programme names will appear in the display with Edit programmes underneath m Scroll through the list until the programme you want is highlighted m Touch the OK sensor m Scroll through the list until Change cooking stages is highlighted m Touch the OK sensor Cooking stage 1 is highlighted You can change the specified settings for one cooking stage or add cooking stages to the programme m Scroll through the list until the cooking stage you want or Add cooking stage is highlighted in the display m Touch the OK sensor m Change the programme as you wish see To create a User programme
15. 1 2 tosp red wine vinegar salt to taste 150 g cr me fraiche 1 tosp chopped parsley Method 1 Place the onions butter beef and stock in a dish Cover and cook for 5 minutes at 850 W 2 Add the potatoes cabbage beetroot leeks vinegar and salt Cook for 5 minutes at 850 W and then for a further 20 minutes at 450 W 3 Swirl in the cr me fraiche scatter with parsley and serve 154 Settings Automatic programmes Casseroles Cook casserole with MW Y 1200 g Duration Approx 23 minutes Microwave Power level 850 W 850 W 450 W Shelf level 1 use the glass tray Duration 5 minutes 5 minutes 20 minutes Fish recipes Fish curry Serves approx 4 Settings Automatic programmes Fish Cook fish with MW 1600 g SOU QupIB ORBIS CRURA Duration approx 25 minutes 1 red pepper i 1 banana sliced 600 g firm white fish 3 tbsp lemon juice Microwave 40 g butter Power level 850 W 450 W 125 ml white wine f Shelf level 1 125 ml pineapple juice Salt and pepper Chilli powder 2 tbsp curry powder 2 tbsp cornflour Duration 5 minutes 12 minutes Method 1 Quarter the peppers remove the seeds and pith and cut into narrow strips 2 Cut the fish into chunks and place in a dish Drizzle with lemon juice Add the pineapple chunks red pepper banana butter wine juice spices and cornflour to the fish and stir well 3 Cover and cook for 5 minutes at 850 W and the
16. 200040 Shanghai PRC Tel 86 21 6157 3500 Fax 86 21 6157 3511 E mail mieleshanghai cn miele com Internet www miele cn Miele Hong Kong Limited 41 F 4101 Manhattan Place 23 Wang Tai Road Kowloon Bay Hong Kong Tel 852 2610 1331 Fax 852 2610 1013 Email mielehkGmiele com hk India Miele India Pvt Ltd Ground Floor Copia Corporate Suites Plot No 9 Jasola New Delhi 110025 Tel 011 46 900 000 Fax 011 46 900 001 E mail customercareQmiele in Internet www miele in Ireland Miele Ireland Ltd 2024 Bianconi Avenue Citywest Business Campus Dublin 24 Tel 01 461 07 10 Fax 01 461 07 97 E Mail info miele ie Internet www miele ie Manufacturer Miele amp Cie KG Carl Miele StraBe 29 33332 G tersloh Germany Malaysia iele Sdn Bhd Suite 12 2 Level 12 enara SapuraKencana Petroleum Solaris Dutamas No 1 Jalan Dutamas 1 50480 kuala Lumpur Malaysia Phone 603 6209 0288 Fax 603 6205 3768 New Zealand iele New Zealand Limited Unit L 10 20 Sylvia Park Road t Wellington 1060 Auckland NZ Tel 0800 264 353 Fax 0800 463 453 Internet www miele co nz Singapore Miele Southeast Asia Miele Pte Ltd 163 Penang Road 04 02 03 Winsland House Singapore 238463 Tel 465 6735 1191 Fax 465 6735 1161 E Mail infosea miele com sg Internet www miele sg South Africa iele Pty Ltd 63 Peter Place Bryanston 2194 P O Box 69434 Bryanston 2021 Tel 01
17. Dimensions are given in mm A H6300BM 45 mm H6400BM 42 mm B Ovens with glass front 2 2 mm Ovens with metal front 1 2 mm 130 Installation The oven must not be operated until it has been correctly installed in its housing unit m Connect the mains cable from the oven to the isolator m Push the oven into the housing unit up to the oven trim and align it m Open the door and use the screws supplied to secure the oven to the side walls of the housing unit through the holes in the oven trim 131 Baking recipes Apple sponge Serves 12 Mixture 150 g butter or margarine 150 g caster sugar 2 tsp vanilla sugar 3 eggs Juice of half a lemon 150 g plain flour 1 2 tsp baking powder Topping 750 g sharp dessert or cooking apples Icing sugar or apricot jam Method 1 Cream together the butter or margarine sugar vanilla sugar and eggs 2 Sift the baking powder and flour together and fold into the creamed mixture together with the lemon juice Spoon into a greased and floured springform cake tin 26 cm or the glass tray if using the combination programme 3 Peel quarter and core the apples Make several cuts into the top of each quarter and gently press into the cake mixture Bake until golden 4 Leave to cool to room temperature then dust with icing sugar or spread a little apricot jam over the top As an alternative the apples can be chopped into
18. Duration approx 45 minutes 1200 g saddle of lamb on the bone Salt and pepper 20 g soft butter 125 ml red wine Fan plus 125 g cr me fraiche Temperature 170 190 C For the herb crust shelf level 1 3 slices of white bread Duration 50 60 minutes pre heating 2 tbsp chopped parsley 1 tsp thyme chopped 1 egg 2 tbsp coarse grained mustard Method 1 To make the herb crust remove the crusts from the bread and make into fine breadcrumbs Blend the breadcrumbs well with the herbs mustard and egg 2 Season the meat all over with salt and pepper Place the joint meat side facing upwards in a roasting dish and brush with melted butter Roast in the pre heated oven for approx 15 minutes without a lid 3 Spread the herb mixture over the meat Add the cr me fraiche half of the red wine and all of the stock to the meat and continue roasting without a lid for a further 40 minutes 4 Blend the juices from the meat together with the rest of the wine and some water and thicken with cornflour 5 Carve the herb crust lengthways and carefully cut the meat from the bone with a sharp knife 163 Poultry recipes Duck l orange Settings Automatic programmes Y Poultry V Duck 1 5 kg 2 5 kg Duration approx 70 minutes Serves approx 4 1 duck 2 kg Salt pepper and chopped thyme 3 oranges peeled and chopped 2 apples peeled and diced 1 bay leaf MW Fan plus 125 ml white wine 350 ml ch
19. It could be dangerous Check it for visible signs of damage before using it P Operating a damaged appliance can result in microwave leakage and present a hazard to the user Do not use the appliance if the door is warped the door hinges are loose holes or cracks are visible in the casing the door the door seal or the oven interior walls P The electrical safety of this appliance can only be guaranteed when correctly earthed It is essential that this standard safety requirement is met If in any doubt please have the electrical installation tested by a qualified electrician P To avoid the risk of damage to the oven make sure that the connection data on the data plate voltage and frequency match the mains electricity supply before connecting the oven to the mains Consult a qualified electrician if in doubt P Do not connect the appliance to the mains electricity supply by a multi socket unit or an extension lead These do not guarantee the required safety of the appliance fire hazard Warning and Safety instructions P For safety reasons this appliance may only be used after it has been built in P The oven must not be used in a non stationary location e g on a ship P Tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults Never open the casing of the appliance P While the appliance is under guar
20. N Danger of burning The oven becomes hot when in use Depending on function being used you could burn yourself on the heating elements oven interior cooked food or oven accessories Wear oven gloves when placing food in the oven turning or removing it and when adjusting oven shelves etc in a hot oven P Due to the high temperatures radiated objects left near the oven when it is in use could start to burn Do not use the oven to heat up the room P Oil and fat can ignite if overheated Never leave the oven unattended when cooking with oil and fat Do not use the oven for deep fat frying Never use water to extinguish ignited oil or fat Switch the oven off immediately and then suffocate the flames by keeping the oven door closed 14 Warning and Safety instructions P Please be aware that durations when using microwave power are often considerably shorter when cooking reheating and defrosting than when using functions without microwave power Excessively long cooking times can lead to food drying out and burning or could even cause it to catch fire Make sure you keep to recommended grilling times when using the grill Do not use Microwave solo for drying items such as flowers herbs bread or rolls Never use functions with the grill for bake off products such as bread or bread rolls or for drying flowers or herbs Use Fan plus for these procedures and monitor the process carefully P If using alcohol in your re
21. another 30 minutes then bake until golden Settings Automatic programmes Baked goods Plaited loaf Duration approx 50 minutes Fan plus Temperature 150 170 C Shelf level 2 Duration 35 45 minutes Tip 1 1 2 packets of dried yeast can be used instead of fresh yeast This dough can also be made into a crown instead of a loaf Place 4 6 hard boiled painted eggs in the centre for a colourful Easter celebration 139 Baking recipes Marble cake Serves approx 18 250 g butter or margarine 200 g sugar 2 tsp vanilla sugar 4 eggs 4 tbsp rum 500 g plain flour 5 tsp baking powder 3 tbsp cocoa powder 3 tbsp milk Method 1 Cream together the butter or margarine sugar vanilla sugar and eggs Stir in the rum and then fold in the flour and baking powder 2 Stir the cocoa power and milk into about 1 3 of the mixture 3 Spoon half the remaining plain mixture into a greased ring tin 26 cm Spread the cocoa mixture over the top and finally the rest of the plain mixture 4 Swirl a fork through the mixture to give a marbled effect and bake 140 Settings Automatic programmes Baked goods Marble cake Duration approx 65 minutes Fan plus Temperature 150 170 C Shelf level 1 Duration 60 70 minutes Baking recipes Sponge cake Serves 12 200 g butter 200 g sugar 4 eggs Juice and zest of one lemon 125 g cornflour 125 g self raising flour 1 tsp bakin
22. be lowered to make it easier to clean the oven To neutralise odours in the oven put a container of water with some lemon juice in the oven and heat for a few minutes Normal soiling Do not use too much water on the cloth or sponge and do not let water or any other liquid find its way into any openings m It is best to remove normal soiling im mediately using a clean sponge and a solution of hot water and washing up liquid or with a clean damp microfibre cloth m After cleaning make sure all residual cleaning agent is thoroughly removed with clean water This is particularly important when cleaning PerfectClean surfaces as cleaning agent residues can impair the non stick properties m After cleaning and rinsing wipe the surfaces dry using a soft cloth 117 Cleaning and care Stubborn soiling Spilt fruit and roasting juices may cause lasting discolouration or matt patches on enamelled surfaces This discolouration is permanent but will not affect the efficiency of the finish Do not try to remove this discolouration Clean these following the instructions given here m Moisten stubborn soiling with a solution of hot water and washing up liquid and leave for a few minutes to take effect m You can then also use the scouring pad on the back of a washing up sponge to remove the soiling m After cleaning rinse thoroughly with clean water and dry with a soft cloth 118 m Very stubborn soil
23. being used causes sparking do not use it for combination cooking again Baking parchment Place chips croquette potatoes and similar types of food on baking parchment Baking Notes on the baking chart Temperature As a general rule select the lower temperature given in the chart Baking at temperatures higher than those recommended may reduce the cooking time but will lead to uneven browning and unsatisfactory cooking results Baking duration Check if the food is cooked at the end of the shortest time quoted To check if a cake is ready insert a wooden skewer into the centre It is ready if the skewer comes out clean without dough or crumbs sticking to it Shelf level X e Fan plus Cakes in baking tins Shelf level 1 Flat items e g biscuits tray bakes Shelf level 2 Baking on two levels at once depending on the depth of the items to be baked Shelf levels 1 3 or Shelf levels 24 3 e Microwave Fan plus Insert the glass tray on shelf level 1 and place the baking container on it Tips Set the cooking duration When baking the oven should not be set to start a long time off Otherwise the cake mixture or dough will dry out and the raising agents will lose their effectiveness Position rectangular tins with the longer side across the width of the oven for optimum heat distribution and even baking results 89 Baking Baking chart The data
24. butter 3 eggs 80 g icing sugar 10 g instant cappuccino powder 100 g plain flour 1 tsp baking powder Filling 200 g cream cheese 70 g icing sugar 1 egg 10 g plain flour 200 g jar of cherries drained 12 muffin cases 7 cm Method 1 Melt the chocolate microwave setting 450 W 3 minutes 1 Beat the butter until creamy stir in the eggs and sugar alternately a little at a time Fold in the cooled melted chocolate the cappuccino powder the flour and the baking powder 3 Blend together the mascarpone icing sugar egg and flour for the filling Drain the cherries 4 Spoon half the chocolate mixture into the bottom of the muffin cases followed by half of the cherries and all of the mascarpone mixture Then add the rest of the chocolate mixture and the cherries Bake then decorate with plain or milk chocolate cake covering if you wish Settings Automatic programmes Baked goods Cookies Muffins Muffins With fruit Duration approx 40 minutes Fan plus Temperature 150 170 C Shelf level 2 Duration 30 40 minutes Tip The mixture can be baked in a large cake tin instead of muffin cases Double the quantity of fruit and increase the baking duration to approx 50 minutes Apricots can be used instead of cherries 145 Baking recipes Vanilla biscuits Settings Automatic programmes Baked goods Cookies Muffins Vanilla Biscuit mixture biscuits 280 g plain flour 210
25. cucumber 250 g natural yoghurt 250 g sour cream 1 crushed garlic clove 2 tbsp olive oil salt and pepper Baking recipes White bread in tin Settings Automatic programmes Bread Serves 12 White bread in tin 1000 g strong white flour 1 cube of fresh yeast 42 g 2 tsp salt 4 tsp sugar 40 g butter or margarine melted Fan plus 600 700 ml lukewarm milk Temperature 160 180 C Duration approx 60 minutes For glazing Shelf level 1 3 tosp milk Duration 40 50 minutes Method 1 Stir the yeast into a little lukewarm milk until it has dissolved Mix with the flour salt sugar melted butter margarine and the rest of the milk to a smooth dough 2 Transfer the dough into a large loaf tin 15 cm wide or two smaller tins 11 cm wide Make a 1 2 cm cut down the centre of the loaf and brush with milk 3 Prove in the oven for approx 30 minutes at 50 C until the loaf has doubled in size then bake until golden 149 Baking recipes Raisin bread Serves 20 Settings Automatic programmes Bread Sweet bread 500 g strong white flour 1 cube of fresh yeast 42 g Duration approx 75 minutes 100 g sugar 20 g butter or margarine melted A pinch of salt Fan plus hoa M buttermilk Temperature 160 180 C 99 Shelf level 1 Filling Duration 40 50 minutes 250 g raisins Method 1 Stir the yeast into a little buttermilk until it has dissolved Mix with the flour salt sugar melted butter
26. e dy REOR EU Run bk eee gates 61 Functions without microwave power 0 s e s esses 62 Contents Simple operation 0 2 0 teas 62 eoe abot a ack ated wie Gaeta ia cae han Ges 62 Using the oven further functions 0 nae 63 Changing the friction 54s ssdeeR RR Re eiet okie oad bb ee edet 63 Changing the temperature illii 64 Rapid heatcllp assu due ha ede edd td Seba wad eine gan RC doe gua 65 Pre heating the oven iliis 65 Setting the duration es 66 Switching off automatically lisse 66 Switching on and off automatically lees 67 Sequence of a programme that switches on and off automatically 67 Changing an entered cooking time llii eee 68 Cancelling GOOKIDQ c xh argen E benc doc C poe i e ee x 68 Microwave solo 2 iiisiis sisse RR 69 Simple petration s aese nari edo edna 24 Seay SR RU EOS Ee der us 69 Cool Fat s ocn ni es oa ente tut be Xr DS ERROR wad eae Song d dT o i quitas 69 Using the oven further functions n a naaa eh 70 Changing the power level 20 2 e 70 Altering the cooking duration sate sss ted eden ead a ee Pea ee ee 70 Changing the Turiellonicss eese pee I Tried EPXnu Res Eye es Bee es 70 Setting turner duratiofis uv bx nee Eres yale pad I UPEXG red ds 71 Switching on and off automatically ee situesas ereraa ias enep iaaa ia 71 Sequence of a programme that switches on and off automatically 72 Changing the
27. for the recommended function is printed in bold Unless otherwise stated the durations given are for an oven which has not been pre heated With a pre heated oven shorten durations by up to 10 minutes Please observe specified temperature ranges microwave power levels shelf levels and durations They take into account the different types of baking tins amount of cake mixture and baking practices In general if a range of temperatures is given it is best to select the lower temperature and to check the food after the shortest duration Cakes biscuits p o amp F C min W C min Creamed mixture Sponge cake 140 160 60 80 Ring cake 150 170 65 80 80 160 60 70 Muffins 1 150 170 25 35 Marble cake tin 150 170 60 70 Fresh fruit cake with meringue 150 170 35 45 topping glass tray Fresh fruit cake glass tray 1 150 170 35 45 Fresh fruit cake tin 150 170 55 65 80 160 45 60 Flan base 150 170 30 35 Small cakes biscuits 150 170 15 30 Rubbed in mixture Flan base 150 170 30 38 Streusel cake glass tray 1 150 170 40 50 Biscuits 150 170 20 30 z Cheese cake 150 170 75 85 Apple pie 150 170 65 75 Apricot tart with topping tin 150 170 60 70 90 Baking Cakes biscuits F x F C
28. if the yolk membrane has been punctured several times first The pressure could otherwise cause the egg yolk to explode Microwave defrosting reheating and cooking Use Notes Defrosting large quantities of food at once e g 2 kg fish The glass tray can be used on shelf level 1 for defrosting food Reheating food Always cover food when reheating it except when reheating meat fish coated in breadcrumbs Cooking vegetables Add a little water to vegetables which have been kept stored Vegetable cooking times depend on the texture of the vegetable Fresh vegetables contain more water than vegetables which have been stored and usually cook more quickly Cooking frozen ready meals Deep frozen ready made meals can be defrosted and then reheated or cooked in one process Follow the instructions on the packet Charts for defrosting reheating and cooking food The following notes apply to all charts Take note of the recommended microwave power levels durations and standing times These take the consistency the quantity and the initial temperature of the food into account You are generally advised to select the middle duration Place the food on the glass tray and use shelf level 1 103 Microwave defrosting reheating and cooking Chart for defrosting food 7 Quantity 150 W 80 W Standing time min min min Dairy produc
29. information A The system lock is on see Settings System lock Gy The oven cannot be used 29 Features Model numbers A list of the ovens described in these operating instructions can be found on the back page Data plate The data plate is located on the front frame visible when the door is open The data plate states the model number of your oven the serial number as well as connection data voltage frequency and maximum connected load Please have this information to hand should you need to contact Miele regarding any questions or problems Items supplied The oven is supplied with the operating and installation instructions for using the oven and recipes for the Automatic programmes screws for securing your oven in the housing unit various accessories 30 Accessories supplied and available to order This oven is supplied with a glass tray and a rack All the accessories listed as well as the cleaning and care products are designed for Miele appliances These can be ordered via the internet at www miele shop com from Miele see back cover for contact details or from your Miele dealer When ordering please quote the model number of your oven and the reference number of the accessories required Features Glass tray lt The glass tray is suitable for use with all cooking functions Always use the glass tray when using the Micro
30. m Rapid heat up should be switched off when baking pizza biscuits and small cakes m Wait for heating up to finish A buzzer will sound when the set temperature is reached as long as the buzzer is set see Settings Volume Buzzer tones Place the food in the oven 65 Functions without microwave power Setting the duration You have placed the food in the oven selected a function and set the temperature You can set the programme to switch on or on and off automatically by setting Duration Ready at or Start at Duration Enter the cooking duration you require Once the duration set has elapsed the heating will switch off automatically The maximum duration which can be set is 12 00 hours Ready at Set the time you want cooking to finish at The oven will switch off automatically at the time you have set Start at This option will only appear if you have set a Duration or Ready at time With Start at you have specify when you want the programme to start The oven will start heating up at that time 66 Switching off automatically Example lt is 11 45 Your food needs 30 minutes to cook and should be ready at 12 15 Select Duration and set the time to 00 30 h or select Ready at and set the time to 12 15 The oven will switch off automatically when this time has elapsed Set the Duration m Touch m Scroll through the list until Duration is high
31. oven automatically switches off The fans continue to operate As soon as the door is closed again the programme will continue In general if a range of temperatures is given it is best to select the lower temperature and to check the food after the shortest given time Use Fan plus as you can cook at temperatures 10 30 C lower than when using other functions Fan grill can be used for a wide variety of food With Fan grill you can use lower temperatures than with other grill functions which use the maximum temperature setting Your oven will use as little energy as possible if you set the time of day display to Time Display Off Inthe factory default setting of Lighting On for 15 seconds the oven lighting will switch off automatically after 15 seconds if a programme is running Touch at any time to switch the light back on Using residual heat The oven heating will switch off automatically shortly before the end of a cooking process for which an auto matic switch off time has been set or which is using the food probe Cooking continues using residual heat The heat in the oven is sufficient to complete the cooking process Energy save mode The oven will switch itself off automatically to save energy if no other action is taken within a certain time frame after switching it on or after the end of a cooking programme The time when this happens will depend on the selected
32. ready transfer the meat to a serving dish Add water to the juices in the pan and thicken with cornflour Carve the meat and serve with the gravy Settings Automatic programmes Meat Pork Ham roast 1000 g Duration approx 100 minutes Auto roast Temperature 160 180 C Shelf level 1 Duration 100 130 minutes 157 Meat recipes Pork en cro te 4 Place the parcels on a damp glass tray and glaze them with a mixture of Serves approx 4 egg yolk and milk Bake until golden 2 pork fillets 300 g each 5 Cut each parcel in half then serve Salt pepper and paprika 50 g butter Settings 75 g streaky bacon Automatic programmes Meat Pork V diced A ionom diced Pork en cro te Roast 400 g sliced white mushrooms Duration approx 30 minutes 4 tomatoes tinned 1 tbsp chopped parsley Approx 450 g puff pastry frozen Fan plus e HE Temperature 180 200 C 4 is ilk Shelf level 1 d Duration 30 35 minutes pre heating Method 1 Season the pork with salt pepper and paprika Fry in the butter to seal then remove from the pan 2 Saut the onions and bacon in the same pan Add the sliced mushrooms and the chopped drained tomatoes Simmer and season with salt pepper parsley and paprika 3 Roll the pastry out on a floured surface and make 2 rectangles 30 cm x 20 cm Place a piece of pork in the middle of each one Spoon the mushroom mixture onto the meat Wrap the pastry around
33. ring tin 12 24 cm and pour the mixture into it Place in the oven and start the Automatic programme If you are not using the Automatic programme leave to prove for a further 30 minutes at room temperature or in the oven at 50 C for approx 15 minutes until the dough has doubled in size Bake until golden 3 When cool dust with the icing sugar 138 Setting Automatic programmes Baked goods Guglhupf Duration approx 60 minutes Fan plus Temperature 150 170 C Shelf level 2 Duration 50 60 minutes Baking recipes Plaited loaf Serves approx 16 750 g strong white flour 1 1 2 cubes of fresh yeast approx 60 g 200 250 ml lukewarm milk 100 g sugar 125 g soft margarine or butter A pinch of salt 2 eggs 75 g raisins Grated zest of 1 lemon For glazing and the topping 1 egg yolk 30 g crystal sugar 50 g flaked almonds Method 1 Place the flour crumbled yeast sugar butter or margarine and eggs in a mixing bowl Add the milk and knead to a smooth elastic dough Then mix in the raisins and lemon zest 2 Leave to prove at room temperature for approx 30 minutes or in the oven at 50 C for approx 20 minutes until the dough has doubled in size 3 Divide into 3 pieces and roll each one out to about 40 cm in length Plait the three pieces together and place on the greased glass tray 4 Brush with egg yolk and sprinkle with the crystal sugar and almonds Leave to prove for
34. sensor D The On Off sensor D is recessed and reacts to touch It is used for switching the oven on and off Function selector For selecting oven functions It can be turned clockwise or anti clockwise and in the e position can be retracted by pressing it in Functions C7 Grill amp Microwave MW Fan plus Xi MW Fan grill amp O MW Auto roast Fan plus kJ Fan grill Automatic programmes a User programmes Further programmes Defrost Auto roast Gentle bake Drying Reheat Heat crockery Prove dough MW Grill Pizza Settings MW Microwave Rotary selector The rotary selector lt gt is used for scrolling up or down through lists of options Each option is highlighted as you scroll through them The option you want must be highlighted before you can select it is used for increasing values by turning it clockwise and decreasing values by turning it anti clockwise It can be turned clockwise or anti clockwise It can be retracted in any position by pressing it in Sensor controls The OK 5 8 F4 amp and A sensors react to touch Each touch is confirmed with a keypad tone This keypad tone can be switched off see Settings Volume Keypad tone 25 Controls Sensor Function Notes OK For calling up functions and saving settings Functions highlighted in the display can be called up
35. the display A selection of recipes are listed at the end of this booklet Automatic programmes Notes on using these programmes When using the Automatic programmes the recipes provided are designed as a guide only You can use them for other similar recipes including those using different quantities The oven interior needs to be at room temperature before starting an Automatic programme The duration quoted for Automatic programmes is an estimate It may increase or decrease depending on the programme The duration in particular with meat will vary depending on the initial temperature of the food Some programmes require the addition of liquid or vegetables during cooking You will be prompted by a message in the display when this needs to be done e g Add liquid at Some programmes require a pre heating phase before food is placed in the oven A prompt will appear to tell you when to add the food 81 User programmes You can create and save up to 20 of your own programmes Each one can have up to 10 cooking stages This enables you to save your most frequently used recipes very accurately Each stage contains a function temperature and duration You can specify the shelf level s for the food You can enter the name of the programme for your recipe When you next select the programme it will start automatically There are different ways of creating a U
36. the display m Touch the OK sensor The oven is now ready to use If you have selected the wrong language by mistake proceed as described in Settings Language P Using for the first time Heating up the oven for the first time New ovens can give off an unpleasant smell on first use Heating up the oven for at least 1 hour with nothing in it will get rid of this smell Ensure that the kitchen is well ventilated during this operation Close doors to other rooms to prevent the smell spreading throughout the house m Remove any stickers or protective foil from the oven and accessories m Take the accessories out of the oven and clean them see Cleaning and care m Before heating the oven up wipe the interior with a damp cloth to remove any dust or bits of packaging that may have accumulated in the oven compartment during storage and unpacking m Switch the oven on m Select Fan plus A The recommended temperature of 160 C will appear highlighted This temperature will be automatically accepted within a few seconds Touch to go back to the temperature selection option m Set the maximum possible temperature 250 C m Touch the OK sensor The oven heating will switch on Heat the empty oven for at least an hour After at least an hour m Turn the function selector to e m Switch the oven off After heating up for the first time Danger of burning Allow th
37. the meat to make a parcel pinching the edges to seal it Make leaf shapes out of the scraps of pastry to decorate 158 Meat recipes Sirloin joint Fillet of beef Settings Serves agprox 6 Automatic programmes Meat Beef i Fillet of beef or Sirloin joint 1 kg joint of beef fillet Salt and pepper 1 tosp grainy mustard Duration approx 25 minutes medium 75 g butter Auto roast Method Temperature 190 210 C 1 Season the meat with salt and Shelf level 1 pepper and spread the mustard over Duration 20 40 minutes pre heating Dot with butter and place in a roasting dish Pre heat the oven and open roast Turn after 10 15 minutes 2 After roasting wrap in foil and leave to stand for about 10 minutes Carve and serve 159 Meat recipes Meat loaf Serves approx 4 300 g minced beef 300 g good quality pork sausage meat 1 bread roll 2 eggs 2 tosp paprika 1 2 tsp rose paprika Salt and pepper 3 tbsp oil 2 onions finely diced 50 g bacon diced 1 red pepper 100 g sliced white mushrooms 125 g Gouda or Cheddar cheese diced Method 1 Heat the oil and the bacon in a pan Add the onions and fry gently Cut the pepper and remove the pith and the seeds Dice and add to the bacon and onions along with the mushrooms Allow the mixture to cool and then mix in the diced cheese 2 Soften the bread roll in cold water for approx 10 minutes Squeeze it out and mix with the minc
38. using metal dishes see Suitable containers for microwave use m Check if the food is covered with aluminium foil If it is remove the foil m Check if the rack is inside the oven Always use the glass tray when using the oven with Microwave power The oven has switched itself off The oven will switch itself off automatically to save energy if no other action is taken within a certain time frame after switching it on or after the end of a cooking programme m Switch the oven back on 122 Problem solving guide Problem Possible cause and remedy Cakes and biscuits are not cooked properly after following the times given in the chart A different temperature from the one given in the recipe was used m Select the temperature required for the recipe The ingredient quantities are different from those given in the recipe m Double check the recipe The addition of more liquid or more eggs makes a moister mix which would take longer to cook Browning is uneven The wrong temperature or shelf level was selected m There will always be a slight unevenness If the unevenness is pronounced check that the correct temperature and shelf level have been selected The material or colour of the baking tin is not suitable for the oven function Bright shiny tins are not very suitable Try using a different tin next time These reflect heat which means that the heat does n
39. 0 150 150 170 35 45 Fan plus 3 Auto roast Microwave Fan plus amp 8 Microwave Auto roast F Temperature Duration amp Microwave power level in Combination programmes 1 Roast in a covered dish When roasting on the rack set the temperature approx 20 C lower than for roasting in a covered oven dish 2 Do not select a higher temperature than that advised The meat will become brown but will not be cooked properly 3 Do not cover the food 4 Pre heat the oven but do not use Rapid heat up E3 95 Grilling N Danger of burning Grill with the oven door closed If you grill with the door open hot air will escape from the oven instead of being cooled by the cooling fan The controls will get hot Functions Grill 7 For grilling thin cuts e g steak burgers or toast Fan grill For grilling thicker items e g rolled meat poultry pieces The top heating grill element and the fan switch on and off alternately MW Grill MW Fan grill The grilling time is shorter During grilling the microwave power level must not exceed 300 W Trays and racks m Grill on the rack m Brush the rack with oil and then place the food on the rack 96 Notes on the grilling chart Grill level Grill 77 MW Grill Leve Use Thin cuts are cooked quickly 3 when placed close to the grill element For a lighter golden finish e g on gratins and bakes
40. 1 875 9000 Fax 011 875 9035 E mail info miele co za Internet www miele co za United Arab Emirates iele Appliances Ltd P O Box 11 47 82 Gold amp Diamond Park Sheikh Zayed Road Building 6 Offices Nos 6 214 to 6 220 Dubai Tel 971 4 341 84 44 Fax 971 4 341 88 52 E Mail info miele ae Internet www miele ae 171 H6300BM H6400BM Ce en GB M Nr 09 610 320 01
41. Roasting dishes Please take into account the material of your bakeware in your choice of oven function Fan plus A Auto roast G Gourmet oven dishes oven proof ceramic dishes and glass dishes Make sure that the pot and lid have heat resistant handles Microwave Fan plus 4 Microwave Auto roast 2 Dishes must be suitable for use in a microwave oven and must not have metal lids see Suitable containers for microwave use 92 Pot roasting We recommend roasting in covered oven dishes Meat will be tender and there will be sufficient stock for making gravy The oven also stays cleaner than when roasting on the rack m Season the meat and place it in the roasting dish Dot with butter or margarine or brush with oil if necessary For large lean cuts of meat 2 3 kg and fatty poultry add about 1 8 litre of water to the dish m When using a roasting bag follow the manufacturer s instructions Roasting on the rack Add a little fat or oil to very lean meat or place a few strips of streaky bacon on the top Do not add too much liquid during cooking as this will hinder the browning process Roasting Notes on the roasting chart Temperature As a general rule select the lower temperature given in the chart If higher temperatures are used the meat will brown on the outside but will not be properly cooked through For cuts which weigh more than 3 kg select a temperature ap
42. a Miele Operating and installation instructions Microwave combination ovens To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time en GB M Nr 09 610 320 Contents Warning and Safety instructions elei sisse de Caring for the environment 0 000000 i eee 22 Overview iu Rr e dE y nani a T P3 ed ea ye APY SEES A eee d 23 Controls ss oes rev As eee Rea ROR be wes Ra E Ros a ek 24 OR OR Sersol Dono ctae eqs oe as aa tees et ante Gh en LL esa 25 Function Selector au asso Eee bebe heed bee eR daha of 25 FUNCIONS E LEID r i aa 25 Rotary Selectif don 8 beh ek ghd dee enh Aga TER e seq So r BAe aie aN 25 Serisor CODIFOIS ss sang maai eet ee erige A ede ewes Dae ee eee hee ees 25 BiS ONAN ML u x DELETE 28 Feat res cssc E HA eR eee ERN Ad Xu OLX EY ed Rod PE Fed bg ds 30 Model ri tmberS uuo o eo een o Ed AGO Y etched CR Cus edes 30 DATS OATS PR CCIT T 30 Homs supple NE ETE THEM 30 Accessories supplied and available to order iliis 30 lass tray ese ie ue dE DU d Eee dob eie ae de edt 31 Rack with non tip safety notches onana aaau esee 31 OVernoontrols i a iui dose erd to ha er eode x be Peete fon eh diee o ATP ed 35 Safety features rseduu esas sa doge de uia palaa PATA paga e JUR db tes 35 SUBE TOCKE e b ce art naci RR Dor Ba
43. amme and make sure you follow the instructions on the packaging At the end of the programme Process finished will appear in the display a buzzer will sound if the buzzer is switched on see Settings Volume Buzzer tones 79 Automatic programmes Your oven has a wide range of Automatic programmes to enable you to achieve excellent results with ease Simply select the appropriate programme for the type of food you are cooking and follow the instructions in the display The Automatic programmes are all listed under Automatic auto Overview of food categories Baked goods Bread Casserole Fish Meat Game Poultry Cook vegetables with MW Cook fruit with MW Cook soup with MW 80 To use an Automatic programme m Select auto A list of food types will appear in the display m Scroll through the list until the food type you want is highlighted m Touch the OK sensor The Automatic programmes available will then appear m Scroll through the list until the Auto matic programme you want to use is highlighted m Touch the OK sensor Each step you need to take before starting the Automatic programme will appear in the display Depending on the programme you have selected further information or prompts will appear regarding the roasting or baking dish the shelf level the cooking duration m Follow the instructions in
44. antee repairs should only be undertaken by a Miele authorised service technician Otherwise the guarantee is invalidated P Miele can only guarantee the safety of the appliance when genuine original Miele replacement parts are used Faulty components must only be replaced by Miele spare parts P If the connection cable is damaged or if the oven is supplied without a cable it must be replaced or fitted with a special connection cable by a Miele authorised technician see Electrical connection 12 Warning and Safety instructions P During installation maintenance and repair work the appliance must be disconnected from the mains electricity supply e g if the oven lighting is faulty see Problem solving guide and Electrical connection P In order to function correctly the oven requires an adequate supply of cool air Ensure that the supply of cool air is not impaired e g by heat insulation strips in the housing unit Please also ensure that the cool air supply is not unduly heated by other heat sources such as a solid fuel stove P If the oven is installed behind a furniture panel e g a door ensure that the door is never closed whilst the oven is in use Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the oven the housing unit and the floor Do not close the door until the oven has cooled down completely Warning and Safety instructions Correct use
45. ary m Touch the OK sensor The recommended temperature and temperature range will appear The following recommended temperatures are set at the factory MW Fan plus amp 160 C wet nc ate Stk aS ah ed 30 220 C MW Fan grill I 200 C rem 100 200 C MW Grill Grill level 3 levels 1 3 MW Auto roast R 160 C 100 200 C Initial searing phase temperature approx 200 C continued roasting temperature 160 C 74 m Change the recommended temperature if necessary Otherwise the recommended temperature will be accepted within a few seconds m Touch the OK sensor m Set the cooking duration You can set a maximum duration of 2 00 hours m Touch the OK sensor Power level temperature and duration will appear and Start will be highlighted m Touch the OK sensor The cooking programme will start The oven heating and cooling fan will switch on The power level and the required and actual temperature will appear You will see the temperature increasing A buzzer will sound when the selected temperature is first reached See Settings Volume Buzzer tones The time remaining will appear in the display Microwave combination programmes At the end of the cooking duration Process finished will appear in the display the oven heating will switch off automatically the cooling fan will continu
46. as cuenca Reactor ce we Me Gu tuo dia 35 Cooling AN eei i ee 35 Safety switeholf cse soe E REG R4 RR a a a E RR ee parua aE 35 PerfectClean treated surfaces 0 020 2c cc ee 36 Using for the first time liiis iile eise 37 Basie Sen i oonadeea d ea doceo Ree ORDRE RU dead a anion Re de e dete 37 Heating up the oven for the first time iiie 39 Settings lilii eile es 40 Settings overview 2 hr 40 Calling up the Settings menu liiis ee 42 To change and save settings iiie 42 erage Me eee E EE EE ET TOT LT EET TO ETT T TT TOT 42 Ul cT Tr 43 BI MT EC PTT UET 43 COCR fo nn IRR TOT RETE TO E IEEE TET 43 OBL s Desmar us ion nee ae eee baa ba dub S etie Ded d os 43 Date ssepe Ge eed T REO E AES ERE HIRES eee eee is 43 Elm T C ETE 44 Display brightness i ks maet ber eed evened fated Reb berba e pia 44 2 Contents dolce qu 44 Buzzer tores codaer Reo ebore ey Pune EE TTA d e e v PP Egone 44 Keypad tOFIG iuuenem etc ace Pel o ace edet d o 44 inccr 45 MVeIQI YES s nct tus air ge che qd S RU qi Rd RES dra ue pb dO Rete Wale ty Ree 45 Termpel ate soc ica d oa e uh or ep Sie riu Maul inen gene eA doe doped 45 QUICK MW irse ska keen hae a cg tw dele Ra RR Ua RON a 45 gojsjoro ppm EMT TC EET E 45 Ieeplng WEIN uen een aet oe rec APES Aka e dee e RE Ue KORR Re al te e 46 Coolirig fan TOR xo xs eee uy EET Bache Ie Us Pee ee ed ew ee 46 Recommended
47. ate for 24 hours in buttermilk turning frequently Rinse the meat in cold water and pat dry Season with salt and pepper brush with melted butter and wrap in the slices of bacon 2 Place in a roasting pan and scatter the crushed peppercorns juniper berries and bay leaves over the top Cover and roast in the oven for 15 minutes Add some of the red wine the water and cr me fraiche and continue to roast without a lid 3 Blend the juices from the meat with the rest of the red wine cr me fraiche and water and thicken with some corn flour paste Carve the meat and place on a serving dish Pour the sauce over 4 Warm the pears and arrange around the carved meat with the rounded side downwards Fill with a spoonful of cranberry sauce and serve Settings Automatic programmes Game Roebuck saddle Duration approx 75 minutes Auto roast Temperature 170 190 C Shelf level 1 Duration 70 100 minutes 167 168 169 170 United Kingdom Miele Co Ltd Fairacres Marcham Road Abingdon Oxon OX14 1TW Tel 0845 365 0555 Fax 0845 365 0777 Customer Contact Centre Tel 0845 365 6600 E mail info miele co uk Internet www miele co uk Australia Miele Australia Pty Ltd ABN 96 005 635 398 1 Gilbert Park Drive Knoxfield VIC 3180 Tel 1300 464 353 Fax 03 9764 7149 Internet www miele com au China Miele Shanghai Trading Ltd 1 3 Floor No 82 Shi Men Yi Road Jing an District
48. aves to reach the food they must be able to penetrate the cooking utensil being used Microwaves can penetrate porcelain glass cardboard and plastics but not metal Do not therefore use utensils made of metal or which contain metal for example in the form of gold or silver trim The metal reflects the microwaves and this could cause sparking The microwaves cannot be absorbed Microwaves pass through a suitable container and find their way directly into the food All food contains moisture molecules which when subjected to microwave energy start to oscillate 2 5 thousand million times a second The friction caused by this vibration creates heat which first starts developing around the outside of the food and then slowly penetrates towards the centre The moisture fat and sugar content of food will affect the speed at which it is cooked The more water a food contains the quicker it is to reheat or cook 54 As heat is produced directly in the food food can generally be cooked without adding much liquid or cooking oil cooking reheating and defrosting is quicker than using conventional methods nutrients such as vitamins and minerals are generally retained the colour texture and taste of food are not impaired Microwaves stop being produced as soon as the cooking process is interrupted or the appliance door is opened When the appliance is in operation the closed sealed door preven
49. ble on the front frame of the oven with the door fully open Please note that telephone calls may be monitored and recorded for training purposes N B A call out charge will be applied to service visits where the problem could have been resolved as described in these instructions 126 Guarantee For further information on the appliance guarantee specific to your country please contact Miele See back cover for contact details In the U K your appliance is guaranteed for 2 years from the date of purchase However you must activate your cover by calling 0845 365 6640 or registering online at www miele co uk Electrical connection All electrical work should be carried out by a suitably qualified and competent Miele approved service technician in strict accordance with current national and local safety regulations BS 7671 in the UK This appliance is supplied with a mains cable for connection to a 230 240 V 50 Hz single phase supply The voltage and connected load are given on the data plate situated at the front of the oven interior Please ensure that these match the household mains supply Connection should be made via a fused connection unit or a suitable isolator which complies with national and local safety regulations and the on off switch should be easily accessible after the appliance has been installed If the switch is not accessible after installation depending on country an additiona
50. ced the oven should not be used again in microwave mode until the fault has been rectified by a service technician 116 Unsuitable cleaning agents To avoid damaging the surfaces do not use cleaning agents containing soda ammonia acids or chlorides cleaning agents containing descaling agents on the oven front abrasive cleaning agents e g powder cleaners and cream cleaners solvent based cleaning agents stainless steel cleaning agents dishwasher cleaner glass cleaning agents cleaning agents for ceramic hobs hard abrasive brushes or sponges e g pot scourers brushes or sponges which have been previously used with abrasive cleaning agents melamine eraser blocks sharp metal scrapers or tools wire wool or metal scourers stainless steel spiral pads spot cleaning oven cleaner these can however be used to remove very heavy soiling from PerfectClean treated surfaces Cleaning and care Only the glass tray and the boiling rod are dishwasher proof Soiling might become impossible to remove if it is not dealt with Continued use of the oven without regular cleaning will make it much harder to keep clean Soiling is therefore best removed after each use of the oven Tips Soiling caused by spilt juices and cake mixtures is best removed whilst the oven is still warm Exercise caution and make sure the oven is not too hot danger of burning The top heat grill element can
51. cipes please be aware that high temperatures can cause the alcohol to vaporise The vapour can catch fire on hot heating elements P When using residual heat to keep food in the oven warm the high humidity and amount of condensation in the oven can cause corrosion in the oven The control panel the worktop or the housing unit can also suffer damage Always cover food when using the Microwave solo amp Once food is cooked through use a lower power for continued cooking to reduce the amount of steam produced from the food When using residual heat do not switch the oven off Instead set the temperature to the lowest setting and leave the oven on the selected function The fan will then remain on automatically and dissipate the moisture P Food which is stored in the oven or left in it to be kept warm can dry out and the moisture released can lead to corrosion damage in the oven Always cover food that is left in the oven to keep warm Warning and Safety instructions P A build up of heat can cause damage to the enamel on the floor of the oven When using Fan plus do not line the floor of the oven with anything e g aluminium foil or so called protective liners Neither should you place roasting pans or glass trays directly on the oven floor P It is important that the heat is allowed to spread evenly throughout the food being cooked This can be achieved by stirring and or turning the food and observing a sufficient
52. ck The foil tray must be at least 2 cm away from the oven walls It must not touch them However as food is only heated from the top it is better to remove the food from the aluminium foil container and transfer it to a dish suitable for use in a microwave oven The heat distribution will be more even 57 Suitable containers for microwave use For even defrosting and to avoid overcooking unevenly shaped cuts of meat poultry or fish small pieces of aluminium foil may be used to mask wingtips or other thin parts for the last few minutes of the programme Make sure that the aluminium foil is at least 2 cm from the oven walls at all times It must not touch the walls Metal meat skewers or clamps should only be used if they are very small in comparison to the size of the cut of meat Glazes and colours Some glazes and colours contain metal and are therefore unsuitable for microwave functions Wood Wooden dishes are not suitable Moisture contained in the wood evaporates when exposed to microwave energy causing the wood to dry and crack 58 Testing dishes for their suitability If in doubt as to whether glass earthenware or porcelain plates or dishes are suitable for use with microwave energy a simple test can be performed m Place the container in the middle of the glass tray and slide the tray into shelf level 1 Close the door Select Microwave solo 2 Set the highest po
53. cooked through Check if the meat is cooked after the shortest time quoted Tip If the surface of thicker cuts of meat is cooked but the centre is still raw continue grilling at a lower temperature setting or use a lower shelf level to allow the food to cook through to the centre 97 Grilling Preparing food for grilling Trim the meat Do not season meat with salt before grilling as this draws the juices out Add a little oil to lean meat if necessary Do not use other types of fat as they can burn and cause smoke Clean fish in the normal way To enhance the flavour add a little salt or squeeze a little lemon juice over the fish 98 Grilling m Pre heat the grill for approx 5 minutes with the door closed Do not set a microwave power level during pre heating m Place the food on the rack m Select a function microwave power level and a grill setting for the Grill 7 and MW Grill functions m Select a function microwave power level and a temperature for the Fan grill and MW Fan grill functions Danger of burning Use oven gloves when placing food in the oven turning or removing it and when adjusting oven shelves etc in a hot oven m Place the food on the appropriate shelf level see Grilling chart m Close the door m Turn the food halfway through cooking Grilling Grilling chart Pre heat the grill for approx 5 minutes with the door closed Do not use micr
54. core apples and cut into slices 0 5 cm thick Stone plums if necessary Peel core and cut pears into thick wedges Peel and slice bananas Clean mushrooms and cut them in half or slice them Remove parsley and dill from the stem m Distribute the food to be dried evenly over the glass tray or the rack 110 m Select E m Select Drying m Alter the recommended temperature if necessary and then set the duration m Follow the instructions in the display Food Drying time Fruit 2 8 hours Vegetables 3 8 hours Herbs 50 60 minutes m Reduce the temperature if condensation begins to form in the oven Danger of burning Wear oven gloves when removing the dried food from the oven m Allow the dried fruit or vegetables to cool down after drying Dried fruit must be completely dry but also soft and elastic m Store in sealed glass jars or tins Further applications Reheat This programme is designed to reheat cooked food Only use heat resistant containers which are microwave safe m Place the food to be reheated in its dish on the rack Do not cover it m Select E m Select Reheat m Select the food category m Enter the weight of the food m Follow the instructions in the display N Danger of burning Wear oven gloves when removing the dishes from the oven Droplets of water may have accumulated underneath the dish Heat
55. crockery This programme is designed to pre heat your crockery The temperature can be set between 50 and 80 C Use heat resistant dishes m Place the rack on shelf level 1 and place the dish to be pre heated on it m Select E m Select Heat crockery m Alter the recommended temperature if necessary and then set the duration m Follow the instructions in the display Danger of burning Wear oven gloves when removing dishes from the oven m Remove the hot dishes m Switch the oven off 111 Further applications Prove dough This programme is designed specifically for proving yeast dough The temperature can be set between 30 and 50 C m Select C3 m Select Prove dough m Alter the recommended temperature if necessary and then set the duration m Follow the instructions in the display 112 Pizza This programme is designed specifically for baking pizza The temperature can be set between 160 and 250 C m Select E m Select Pizza m Alter the recommended temperature if necessary and then set the duration m Follow the instructions in the display Further applications Frozen food Ready meals Tips Cakes pizza baguettes Bake on a layer of baking parchment placed on the rack Use the lowest temperature recommended on the manufacturer s packaging Oven chips croquettes or similar items Place them on baking paper on the rack
56. d as suitable for microwave use by the manufacturer To protect the environment it is best to avoid using single use containers Do not leave the oven unattended when reheating or cooking food in disposable containers made of plastic paper or other inflammable materials Plastic containers must only be used with Microwave solo ax They must not be used with Microwave combination programmes They must be heat resistant to a minimum of 110 C Otherwise the plastic may melt and fuse with the food 56 Plastic microwave containers These are readily available from retail outlets Styrofoam containers Styrofoam containers can be used for short timed warming and reheating of food Plastic Boil in the bag bags Plastic boiling bags can be used for cooking and reheating They should be pierced beforehand so that steam can escape This prevents a build up of pressure and reduces the risk of the bag bursting There are also special steaming bags available which do not need to be pierced Please follow instructions given on the packet Roasting bags and tubes Please follow the manufacturer s instructions when using roasting bags and tubes Do not use metal clips plastic clips containing metal parts or paper ties containing wire There is a danger that they will ignite when heated Melamine containers Melamine is not suitable for use in this oven Melamine absorbs microwave energy an
57. d for use in a microwave oven pierce as instructed by the manufacturer Heat can cause normal clingfilm to distort and fuse with the food 59 Suitable containers for microwave use The cover can only withstand temperatures up to 110 C Higher temperatures e g those used for grilling and Fan plus can cause the plastic to distort and fuse with the food The cover should only be used with Microwave solo z The cover should not form a seal with the container If the cover is used with a container which only has a narrow diameter there might not be enough room for condensation to escape through the holes in the top The cover could get too hot and could start to melt 60 Do not use a cover if cooking breaded food cooking food which requires a crisp finish cooking food with a Microwave combination programme Do not cook or reheat food or liquids in sealed containers jars or bottles With baby bottles the screw top and teat must be removed Otherwise pressure builds up which can cause the bottle or container to explode posing a severe risk of injury Tips on saving energy Remove any accessories from the oven that you do not require for cooking Pre heat the oven only if instructed to do so in the recipe or the cooking chart If possible do not open the door during a programme If the door is opened during a programme that is not using microwave power the heat in the
58. d gets hot When purchasing plasticware make sure that it is suitable for use in a microwave oven Suitable containers for microwave use Unsuitable N Dishes with hollow knobs or handles are not suitable for use with microwave power Moisture which has gathered in the hollow recesses can cause pressure to build up and the item can explode If the hollow recess is sufficiently ventilated the item could be used However we recommend that you do not use such dishes in the microwave oven Metal Metal reflects microwaves and obstructs the cooking process m Do not use metal containers aluminium foil metal cutlery and china with metallic decoration such as gold rims or cobalt blue with Microwave combination programmes Do not use containers where the foil lid has not been completely removed as small pieces of foil can cause sparking Exceptions The rack supplied with the oven is suitable for use with all functions that do not use microwave power and with Microwave combination programmes The rack should be used on shelf level 1 Do not place it on the oven floor Metal bakeware can be used with microwave combination programmes Ready meals in aluminium foil trays can be defrosted and reheated using microwave power as long as the lid is removed When using foil trays there is a risk of arcing or sparks occurring in the oven For this reason place the foil tray on the glass tray and not on the ra
59. dd the apricot halves or mango slices to the sauce heat it through and serve with the sliced turkey Settings Automatic programmes Y Poultry V Turkey Turkey drumsticks Duration approx 80 minutes Auto roast Temperature 170 190 C Shelf level 1 Duration 90 120 minutes 165 Poultry recipes Chicken in a mustard cream sauce Serves approx 2 250 g cr me fraiche 4 tbsp coarse grained mustard 1 clove of garlic crushed Salt 1 2 tsp sage leaves chopped 4 chicken breasts each approx 125 g Method 1 Mix together the cr me fraiche mustard garlic salt and sage ina bowl 2 Coat the chicken with the sauce and transfer to the glass tray Cover and cook for 4 minutes at 850 W and then for a further 12 minutes at 450 W 3 Turn halfway through cooking and baste with the sauce 166 Settings Automatic programmes Poultry Cook poultry with MW 800 g Duration approx 11 minutes Microwave Power level 850 W 450 W Shelf level 1 Duration 5 minutes 12 minutes Game recipes Saddle of roebuck Serves approx 6 2000 g saddle of roebuck 11 2 2 litres of buttermilk 8 juniper berries 2 bay leaves 3 peppercorns crushed Salt and pepper 30 g melted butter 100 g streaky bacon in slices 125 ml red wine 500 ml water 125 g cr me fraiche or sour cream Cornflour 6 pear halves 6 tsp cranberry sauce Method 1 Trim the meat of any outer membranes and marin
60. e m Touch Further options will appear in the display which you can select or change for your programme Temperature Duration Ready at Start at this will appear after a Duration or Ready at time has been set Changing the function You can change the cooking function at any time during operation m Select the function you want The new function will appear in the display together with its recommended temperature m Set a different temperature if necessary m Touch the OK sensor 63 Functions without microwave power Changing the temperature As soon as a cooking function is selected a recommended temperature will appear in the display together with its possible range The following recommended temperatures are set at the factory Grill E oet Level 3 Levels 1 3 Fan plus A 160 C 30 250 C Fan grill X 200 C 100 220 C m f the recommended temperature is suitable for your recipe touch the OK sensor m If it is not suitable for your recipe you can change it for this particular cooking programme You can also permanently reset the recommended temperature to suit your personal cooking practices See Settings Recommended temperatures 64 Example You have selected Fan plus and 170 C and can see the temperature increasing You want to reduce the target temperature to 155 C m Touch The required temperature is
61. e has been reached Once this temperature is reached a buzzer will sound if this option has been switched on see Settings Volume Buzzer tones After the heating up phase the time remaining will appear in the display You can follow the time counting down in the display The last minute counts down in seconds At the end of the programme a buzzer will sound if this option has been switched on see Settings Volume Buzzer tones The oven heating and lighting will switch off Process finished will appear in the display and Save will be highlighted This gives you the option of saving the programme as a User programme see User programmes During the cooling down phase the cooling fan will continue to run for a while 67 Functions without microwave power Changing an entered cooking time m Touch All options that can be changed will appear m Scroll through the list until the setting you want is highlighted m Touch the OK sensor Change is highlighted m Touch the OK sensor m Change the set time m Touch the OK sensor These settings will all be deleted in the event of a power cut Cancelling cooking m Turn the rotary function selector to e The oven heating and lighting will switch off and any set durations will be deleted 68 Microwave solo Simple operation m Switch the oven on m Place the food in the oven m Select Microwave solo zz The func
62. e or anti clockwise lt to decrease it Maximum volume is selected when all segments are filled If none of the segments are filled the volume is switched off Keypad tone The keypad volume is represented by a bar with seven segments BHEHNH Turn the rotary selector clockwise gt to increase the volume or anti clockwise lt to decrease it Maximum volume is selected when all segments are filled If none of the segments are filled the volume is switched off Settings Units Weight Weight in Automatic programmes is set using grammes Ib oz Weight in Automatic programmes is set using pounds and ounces Temperature C The temperature is displayed in degrees Celsius F The temperature is displayed in degrees Fahrenheit Quick MW The maximum pre set power level is 1000 W and the maximum duration is 1 minute Power levels The following power levels can be selected 80 W 150 W 300 W 450 W 600 W 850 W or 1000 W Duration The maximum duration that can be set depends on the power level selected 80 300 W maximum 10 minutes 450 1000 W maximum 5 minutes Popcorn The power level is pre set at 850 W and the duration at 3 minutes This is suitable for most brands of microwave popcorn This duration can be altered if necessary The power level cannot be changed Duration The maximum duration that can be set is 4 minutes 45 Settings Keepi
63. e oven interior to cool down before cleaning by hand m Switch the oven on m Clean the oven interior with a clean sponge and a solution of hot water and washing up liquid or a damp microfibre cloth m Dry all surfaces with a soft cloth m Switch the oven off Leave the oven door open until the oven interior is completely dry 39 Settings Settings overview Settings cannot be altered while a cooking programme is in progress Factory default settings are shown in bold in the chart Setting Options Language f deutsch Deutschland Luxemburg english Australia United Kingdom Time Display On Off Night dimming Clock format 24h 12h Set Set the time of day Date Set the date Lighting On On for 15 seconds Display brightness Darker MEE 3 Brighter Volume The volume can be adjusted for the buzzer and keypad tones or switched off altogether Buzzer tones Quieter MIN MMMM Louder Keypad tone Quieter BM MMMM louder Units Weight g Ib oz Temperature C B 40 Settings Setting Options Quick MW Power levels 1000 W Duration 1 00 min Popcorn Duration 3 00 min Keeping warm On Off Cooling fan run on Temp controlled Time controlled Recommended Recommended temperatures can be altered within the range temperatures specified Recommended The recommended power levels can be changed for p
64. e a thermometer specifically approved for food use to measure the temperature of the food Do not use a thermometer containing mercury or liquid as these are not suitable for use with very high temperatures and break very easily P Do not use the oven to heat up cushions or pads filled with cherry kernels wheat grains lavender or gel such as those used in aromatherapy These pads can ignite when heated even after they have been removed from the oven P To avoid fuelling any flames do not open the oven door if smoke occurs inside the appliance Interrupt the process by switching the appliance off and disconnect it from the mains electricity supply Do not open the door until the smoke has dispersed P Dishes with hollow knobs or handles are not suitable for use with microwave power Moisture which has gathered in the hollow recesses can cause pressure to build up and the item can explode If the hollow recess is sufficiently ventilated the item could be used However we recommend that you do not use such dishes in the microwave oven 18 Warning and Safety instructions P Fire hazard Using Microwave solo or Microwave combination programmes with plastic dishes which are not microwave safe can cause them to melt and damage the appliance Do not use any containers or cutlery made from or containing metal aluminium foil lead crystal glassware temperature sensitive plastics wooden utensils or cutlery metal clips or plastic o
65. e minder If the time of day is visible you can enter a minute minder duration at any time e g when boiling eggs on the hob If the time of day display is switched off the sensor will not react until the oven is switched on For switching rapid heat up on and off The F sensor lights up in some programmes Touching the F5 sensor will switch rapid heat up on or off see Functions without microwave power Rapid heat up 27 Controls Display The display is used for showing the time of day or information about functions temperatures microwave power levels cooking durations auto matic programmes user programmes and settings Information or a list of options will appear in the display depending on the function selected and or touching the sensor After switching the oven on with the On Off sensor you will be prompted to select a function 28 If the time of day is visible and you have not selected a function a list with the following options will appear in the display when you touch the sensor Language Time Date Lighting Display brightness Volume Units Quick MW Popcorn Keeping warm Cooling fan run on Recommended temperatures Recommended power levels System lock amp Showroom programme Factory default After selecting a function except for 9 a list of options for that functio
66. e time always shows in the display Off The display is switched off to save energy The oven has be to be switched on before you can use it This also applies to using the following functions Quick MW Popcorn amp the Oven lighting C and the Minute minder A Night dimming To save energy the time is only shown in the display between 5 00 and 23 00 The rest of the time it is not visible Clock format You can select whether the time shows as a 24 h or 12 h clock 24h The time of day is shown in 24 hour clock format 12h The time of day is shown in 12 hour clock format Set Set the hours and the minutes If there is a power cut the current time of day will reappear once power has been restored The time is stored in memory for about 200 hours Date Set the date 43 Settings Lighting On The interior lighting is switched on during the entire cooking period On for 15 seconds The oven lighting switches off 15 seconds after a programme starts Pressing switches it on for another 15 seconds Display brightness The brightness is represented by a bar with seven segments EHEHEH Turn the rotary selector clockwise gt to make the display brighter or anti clockwise lt to make it darker 44 Volume Buzzer tones The volume setting is represented by a bar with seven segments ee Turn the rotary selector clockwise gt to increase the volum
67. e to run for a while a buzzer will sound if the buzzer is switched on see Settings Volume Buzzer tones If the food is not cooked to your satisfaction you can prolong the cooking duration by entering a new duration This gives you the option of saving the programme as a User programme see User programmes m Take the food out of the oven m Turn the function selector to e m Switch the oven off Cooling fan The cooling fan will continue to run for a while after a cooking process to prevent moisture building up in the oven on the control panel or on the oven housing unit The cooling fan will switch off automatically when the temperature in the oven interior has fallen sufficiently You can change this default setting if you wish see Settings Cooling fan run on 75 Microwave combination programmes Using the oven further functions You have placed the food in the oven selected a temperature a power level and a duration m Touch Further options will appear in the display which you can select or change for your programme Ready at Start at Duration MW Changing the power level m Touch m Scroll through the list until the power level is highlighted m Touch the OK sensor m Use the rotary selector to alter the power level m Touch the OK sensor The altered power level is now saved m Touch The altered power level will appear
68. ealed jars in the oven as pressure will build up in the container causing it to explode P You could injure yourself on the open oven door or trip over it Avoid leaving the door open unnecessarily P The door can support a maximum weight of 8 kg Do not sit on or lean against an open door and do not place heavy objects on it Also make sure that nothing can get trapped between the door and the oven cavity The oven could get damaged 20 Warning and Safety instructions Cleaning and care P Do not use a steam cleaning appliance to clean this appliance The steam could reach electrical components and cause a short circuit gt Scratches on the door glass can result in the glass breaking Do not use abrasive cleaners hard sponges brushes or sharp metal tools to clean the door glass P Try to avoid the interior walls being splashed with food or liquids containing salt If it does happen wipe these away thoroughly to avoid corrosion on the stainless steel surface Accessories P Only use genuine original Miele accessories Using accessories from other manufacturers will invalidate the guarantee and Miele cannot accept liability 21 Caring for the environment Disposal of the packing material The packaging is designed to protect the appliance from damage during transportation The packaging materials used are selected from materials which are environmentally friendly for disposal and should be recyc
69. ed level s A summary or your settings will appear in the display m Check the settings and then confirm them with OK m Scroll through the list until Save is highlighted m Touch the OK sensor Finally give the programme a name The following symbols appear next to the alphabet Symbol Explanation Space ABC Alphabet in upper case abc Alphabet in lower case 123 Numerals O to 9 and hyphen V Confirm the programme name m Scroll through the list until the character you want is highlighted m Touch the OK sensor The letter or number you have selected will appear in the top line of the display Characters can be deleted one after the other using the sensor A name can have a maximum of 10 characters m Select the rest of the letters or numbers for your programme name m Once you have entered the programme name scroll through the list until V is highlighted m Touch the OK sensor A message will appear in the display confirming that the name has been saved m Touch the OK sensor 83 User programmes To start a User programme m Select a The programme names will appear in the display with Edit programmes underneath m Scroll through the list until the programme you want is highlighted m ouch the OK sensor A list will appear in the display Start now The programme will start straight away and the oven heating will
70. ed beef sausage meat eggs paprika rose paprika salt and pepper 3 Add the vegetable mixture to the meat Mix thoroughly and form into an oval shape Transfer to a roasting dish or into the greased glass tray and cook uncovered 4 After approx 20 minutes pour over 1 4 litre liquid 160 Settings Automatic programmes Meat Meat loaf Duration approx 35 minutes MW Fan plus Power level temperature 300 W 180 C Shelf level 1 Duration 35 45 minutes Fan plus Temperature 160 180 C Shelf level 1 Duration 60 70 minutes Meat recipes Roast veal in a cream sauce Serves approx 6 1 kg veal 1 level tsp salt 1 2 tsp white pepper 2 level tsp paprika Butter or margarine 2 onion 2 carrots 2 tomatoes 2 calf s bones 250 ml double cream Cornflour Method 1 Season the meat with salt pepper and paprika brush with margarine and place in a roasting dish Chop the peeled carrots the onions and the tomatoes and add to the meat together with the bones these enhance the flavour 2 Add approx 1 4 of liquid after about 30 minutes Repeat this after another 30 minutes Add the cream at the end 3 When ready transfer the meat to a serving dish Add water to the juices in the pan and thicken with cornflour Carve the meat and serve with the gravy Settings Automatic programmes Meat Veal Braised veal 1000 g Duration approx 90 minutes Auto roast Tempe
71. es This helps retain juices when the meat is carved Roasting poultry For a crisp finish baste the poultry 10 minutes before the end of the cooking time with slightly salted water 93 Roasting Roasting chart Meat Fish F pops min Topside of beef approx 1 kg 170 190 100 120 Sirloin fillet 9 9 approx 1 kg 190 210 40 60 Haunch of venison approx 1 kg 180 200 100 120 Saddle of venison approx 1 kg 180 200 70 100 Roast pork Leg shoulder neck approx 1 kg 170 190 110 130 Gammon joint approx 1 kg 170 190 70 80 Meat loaf approx 1 kg 160 180 65 75 Veal approx 1 kg 170 190 80 100 Leg of lamb approx 2 kg 170 190 110 130 Saddle of lamb 9 approx 2 kg 170 190 60 80 Poultry approx 1 kg 1AO 190 515 915 Poultry approx 4 kg 170 190 200 220 Fish whole approx 1 5 kg 160 180 45 55 Unless otherwise stated the durations given are for an oven which has not been pre heated In general if a range of temperatures is given it is best to select the lower temperature and to check the food after the shortest duration Take note of the temperature range the microwave power level the shelf levels and the durations These also take the type of cooking container the size of the meat and cooking practices into account 94 Roasting zs i W C min 150 180 90 100 150 180 60 70 300 180 35 45 150 180 70 80 150 180 90 110 150 180 45 55 150 160 12
72. evel is 1000 W and the maximum duration is 1 minute You can alter the power level and the duration The maximum duration will depend on the power level selected see Settings Quick MW This function can only be used when no other cooking programmes are in use and the function selector is at e 78 m Touch amp until the cooking process begins Touching it repeatealy increases the duration in set stages The time remaining will appear in the display You can cancel the programme at any time by touching OK and then the On Off sensor At the end of the programme Process finished will appear in the display a buzzer will sound if the buzzer is switched on see Settings Volume Buzzer tones Popcorn If you touch the Popcorn sensor 8 the oven will start with a set power level and duration The power level is pre set at 850 W and the duration at 3 minutes This is suitable for most brands of microwave popcorn The duration can be changed up to a maximum of 4 minutes The power level cannot be changed see Settings Popcorn This function can only be used when no other cooking programmes are in use and the function selector is at e m Touch until the programme starts The time remaining will appear in the display You can cancel the programme at any time by touching OK and then the On Off sensor D Do not leave the oven unattended during this progr
73. ff Soak the gelatine in cold water for about 10 minutes Squeeze the gelatine then dissolve it for 20 seconds using microwave power at 450 W in the microwave oven or in a pan on a low hob setting Leave to cool slightly Then stir half the espresso and half the coffee liqueur into the gelatine and add to the remaining whipped cream Put about 3 tbsp of the cream to one side Divide the rest of the cream in half and stir the vanilla sugar into one half and the melted chocolate and cocoa powder into the other Place one round on a serving platter and drizzle with a little coffee liqueur and espresso Spread the chocolate cream over this and top with another layer of the cake Drizzle with the remaining liqueur and espresso Spread this with the vanilla flavoured cream then top it with the final piece of cake Spread the cream you put to one side over the top of the cake and dust with a little cocoa powder before serving Baking recipes Butter cake Serves 20 Dough 400 g strong white flour 40 g soft butter 150 200 ml lukewarm milk 30 g fresh yeast 50 g caster sugar A pinch of salt 1 egg yolk Topping 125 g soft butter 2 tsp vanilla sugar 100 g sugar 150 g flaked almonds Method 1 Place the flour butter yeast sugar salt and egg yolk in a mixing bowl Add enough milk to blend into a smooth velvety dough 2 Leave to prove for about 20 minutes at room temperature Punch down then roll out on the
74. foil dishes on the glass tray During the defrosting reheating and cooking process m Turn or stir the food several times Stir the food from the outside towards the middle as food heats more quickly from the outside After defrosting reheating and cooking Allow the food to stand at room temperature for a few minutes to enable the heat to spread evenly throughout the food N After reheating food especially food for babies and small children stir the food or shake the container and check that the temperature does not pose any danger Double check after it has been left to stand Danger of burning Danger of burning Be careful when removing dishes from the appliance Although heat is not normally produced in the container itself by the microwaves apart from stoneware heat transfer from the food to the container may be considerable making the container itself hot Always ensure that food is sufficiently cooked or reheated If in any doubt that the food has been sufficiently reheated cooked place it back in the appliance and reheat cook it for a little longer It is very important to make sure that food which goes off easily such as fish poultry and minced meat is cooked sufficiently 101 Microwave defrosting reheating and cooking Tips on reheating N We do not recommend heating or reheating food or drinks for babies or young children in the microwave oven Any decision to do this is
75. g m Select the food category Defrost so that the surface is m Enter the weight of the food sufficiently soft to take herbs and seasoning m Follow the instructions in the display Air is circulated throughout the cabinet to gently defrost the food N Danger of salmonella poisoning It is particularly important to observe food hygiene rules when defrosting poultry Do not use the liquid from the defrosted poultry Pour it away and wash the tray the sink and your hands 108 Further applications Gentle bake The Gentle bake function is ideal for The table contains a few examples ae and gratins which require a crisp Food gE lee o C min The temperature can be set between 100 and 250 C Lasagne 190 1 45 60 Potato gratin 180 1 55 65 m Select C3 Vegetable bake 180 1 55 65 m Select Gentle bake and change the Pasta ake 190 1 40 50 recommended temperature if necessary F Temperature E 1 Shelf level Duration For other recipes use the temperature and time settings given for Fan plus as a guide m Follow the instructions in the display 109 Further applications Drying This programme is designed for traditional style drying of food to preserve it The temperature can be set between 80 and 100 C It is important that fruit and vegetables are ripe and not bruised before they are dried m Prepare the food for drying Peel and
76. g butter 70 g sugar 100 g ground almonds Makes approx 90 Duration approx 25 minutes For dredging Fanpius Approx 70 g vanilla sugar Temperature 140 160 C Shelf level 2 Method Duration 20 30 minutes 1 Mix the flour butter almonds and sugar and knead to a smooth dough Leave to cool for 30 minutes 2 Break off pieces of dough roll them out and then make crescent shapes from them 3 Arrange on the greased glass tray and bake until golden 4 Dredge with vanilla sugar whilst still warm 146 Baking recipes Bacon or herb baguettes Serves 20 250 g strong white flour 250 g strong wholemeal flour 1 x 7g sachet fast action dried yeast 1 tsp sugar 2 tsp salt 1 2 tsp pepper 3 tbsp oil 250 ml lukewarm water 150 g finely diced grilled bacon or 1 tbsp each of chopped parsley dill and chives For glazing 2 3 tbsp milk 1 egg yolk Method 1 Mix the flours yeast sugar salt pepper oil and water to a smooth dough Knead in the bacon or herbs 2 Place the dough in the oven at 50 C and leave to prove for approx 40 minutes then knead again briefly 3 Punch down then divide the dough in half and roll into two 30 cm long loaves Settings Automatic programmes Bread Baguettes Home made Duration approx 48 minutes Fan plus Temperature 160 180 C Shelf level 1 Duration 20 25 minutes Pre heating Tip 12 rolls can be made instead of the baguet
77. g powder Method 1 Cream together the butter and sugar Add the eggs lemon juice and lemon zest 2 Sift together the flour with the cornflour and baking powder and fold in to the mixture 3 Transfer the mixture into a loaf tin lined with baking parchment and make a slight dip down the centre with a knife Bake until golden 4 When ready turn the cake out onto a wire rack and peel off the paper Dust with icing sugar or cover with lemon icing Settings Automatic programmes Baked goods Sponge cake Duration approx 85 minutes Fan plus Temperature 140 160 C Shelf level 1 Duration 65 80 minutes Tip Orange juice may be used instead of lemon juice For a special occasion pierce the top of the cake several times with a fork and drizzle Gran Marnier or Cointreau over and use chocolate icing instead of lemon icing 141 Baking recipes Streusel cake Settings Serves approx 16 Automatic programmes Baked f goods Streusel cake Plain Pastry base 400 g plain flour 2 tsp baking powder 125 g sugar 2 tsp vanilla sugar Fan plus 200 g butter or margarine Temperature 150 170 C Kd Shelf level 2 sp rum essence Duration 40 50 minutes Duration approx 38 minutes Filling 200 g apricot conserve Streusel 350 g plain flour 175 g sugar 2 tsp vanilla sugar 1 2 tsp cinnamon 200 g melted butter Method 1 For the pastry rub the dry ingredients into the butter or margar
78. gramme If demo mode has been switched on the oven can be operated but it will not heat up m Deactivate demo mode Power cut Process cancelled appears in the display There has been a power cut which has caused a current process to stop m Switch the oven off and then back on again Start the cooking programme again 12 00 appears in the display The power supply was interrupted for longer than 200 hours m Reset the time and date The message Maximum operating duration reached appears unexpectedly in the display The oven has been operating for an unusually long time and this has activated the safety switch off function m Select OK Touch to delete Process finished The oven will then be ready for use again N Fault XX appears in the display There is a problem that you cannot resolve m Call the Miele Service Department 121 Problem solving guide Problem Possible cause and remedy If the door is opened whilst using Microwave solo F the oven stops making a noise This is not a fault If microwave power is being used the cooling fan will switch off when the door is opened A noise can be heard after a cooking process The fan remains switched on after a cooking programme see Settings Cooling fan run on An abnormal sound can be heard when the oven is operating in microwave mode m Check if there are sparks caused by
79. greased glass tray and leave to prove for another 20 minutes When risen make indentations in the top with your fingers 3 To make the topping mix the butter with the vanilla sugar and half of the sugar Using two teaspoons drop small balls of the mixture into the indentations Sprinkle the remaining sugar and flaked almonds over the top 4 Leave to prove for another 10 minutes before baking until golden Settings Automatic programmes Baked goods Butter cake V Glass tray Duration approx 28 minutes Fan plus Temperature 150 170 C Shelf level 2 Duration 25 30 minutes Tip To make your own vanilla sugar Cut a vanilla pod in half lengthways and cut each half into 4 5 pieces Place ina sealed jar with 500 g of caster sugar and leave for 3 days to allow the sugar to absorb the flavour For a more intensive flavour scrape the seeds out of the vanilla pod and add this to the sugar 137 Baking recipes Guglhupf Serves approx 16 60 g butter 50 g caster sugar 1 egg Zest of half a lemon A pinch of salt 500 g strong white flour 1 2 cube of fresh yeast 21 g 375 ml milk 50 g raisins For dusting Icing sugar Method 1 Beat the butter until creamy Add the sugar and egg yolk and mix well Add the lemon zest salt flour yeast and milk and mix all the ingredients to a smooth dough Fold the stiffly beaten egg white into the mixture together with the raisins Grease and flour a
80. green pepper washed and cut into strips 2 sliced tomatoes 100 g Emmental cheese coarsely grated Salmon pizza 200 g salmon chopped 2 3 slices of smoked salmon cut into strips 3 hard boiled eggs quartered 1 2 tsp oregano 100 g grated Cheddar cheese 151 Baking recipes Method 1 Pizza dough Mix the flour yeast salt oil and water together and knead until you have a smooth dough Leave to prove at room temperature for approx 20 minutes 2 Punch down briefly then roll out on a floured surface to make a circular shape approx 30 cm in diameter Transfer to a greased glass tray 3 Spread some tomato passata over the pizza and season with salt pepper and oregano 4 Arrange the topping of your choice on the pizza and bake immediately 5 To make a calzone roll the pizza base out on a floured surface to make a 30 cm diameter circle Spread the filling of your choice over one half of the base Fold the other half of the circle over to create a semi circle Press the edges together firmly Place the calzone on the greased glass tray brush the surface with milk and bake until golden 152 Settings Automatic programmes Pizza Fresh Glass tray or round baking tray Normal topping or Deep topping Duration Topping Glass tray Round baking tray Normal approx approx 52 min 42 min Deep approx approx 62 min 55 min Fan plus Temperature 170 190 C Shelf level
81. h the microfibre cloth Miele oven cleaner Miele oven cleaner is suitable for removing very stubborn soiling It is not necessary to pre heat the oven beforehand 34 Features Oven controls In addition to operating the various cooking functions for baking roasting and grilling the oven controls are also used to operate the time of day display aminute minder a timer to automatically switch cooking programmes on and off Automatic programmes create User programmes settings that can be customised Safety features System lock amp The system lock prevents the oven from being used unintentionally see Settings System lock The system lock will remain activated even after an interruption to the power supply Cooling fan The cooling fan will come on automatically when a cooking programme is started The cooling fan mixes hot air from the oven cavity with cool room air before venting it out into the kitchen through vents located between the appliance door and the control panel The cooling fan will continue to run for a while after a cooking process to prevent moisture building up in the oven on the control panel or on the oven housing unit It will switch itself off automatically after a while Safety switch off A function without microwave can be started without selecting a cooking duration To prevent over use and the consequent danger of fire the oven w
82. he minute minder can then be seen counting down in the display when the oven is switched off m Touch O 00 00 will appear h min sec highlighted m Use the rotary selector lt gt to enter 00 06 20 m Touch the OK sensor The minute minder time is now saved The time counts down in the display when the oven is switched off If a cooking programme is being run at the same time the minute minder time will appear in the bottom of the display Minute minder A At the end of the minute minder time L will flash the display will show the time counting upwards a buzzer will sound if the buzzer volume has been set see Settings Volume Buzzer tones m Touch The buzzer will stop and the symbols in the display will go out To change the time set for the minute minder m Touch Minute minder will appear and Change will be highlighted m Touch the OK sensor The minute minder time selected appears m Change the time set for the minute minder m Touch the OK sensor The altered minute minder time is now saved To cancel the time set for the minute minder m Touch Minute minder will appear and Change will be highlighted m Scroll through the list until Delete is highlighted m Touch the OK sensor The minute minder is now cancelled 51 Overview of functions Your oven has a range of oven functions for preparing food
83. icken stock instant 125 ml orange juice Cornflour Power level temperature 150 W 180 C Shelf level 1 Duration 60 80 minutes To decorate 1 orange unpeeled and thinly sliced Method 1 Wash the duck pat dry and season with salt pepper and thyme Place the oranges and apples inside the duck cavity together with the bay leaf 2 Place breast side down in a roasting pan and roast uncovered Turn halfway through cooking add a little wine and Stock and continue to roast 3 Transfer the duck to a serving dish Deglaze the roasting juices with wine stock and orange juice and thicken with cornflour 4 Carve the duck into portions Garnish with slices of orange and serve with the sauce 164 Poultry recipes Turkey drumsticks with chutney Serves approx 2 1 turkey drumstick approx 1200 g Salt and pepper 30 g margarine 200 ml double cream 200 g apricot or mango chutney 250 ml water 1 tin of apricots or mango slices 280 g Method 1 Season the turkey with salt and pepper and place in a roasting dish Dot with margarine and roast uncovered for 60 minutes Pour over the cream and roast for a further 15 minutes 2 Add the chutney and continue to roast for a further 15 minutes Remove the turkey from the roasting pan 3 Deglaze the roasting juices with water and thicken with some cornflour paste if required the sauce will already have been thickened by the chutney 4 A
84. ill appear in the display and you will then be requested to select some basic settings which are needed before the appliance can be used Follow the instructions in the display Set the language First select the language you want m Scroll through the list until the language you want is highlighted m Touch the OK sensor Select the country m Scroll through the list until the country you want is highlighted m Touch the OK sensor Set the date m Then select the date m Touch the OK sensor Set the time of day Now set the time of day using the 24 hour clock m Set the hours and the minutes m Touch the OK sensor The time of day can be displayed in 12 hour format see Settings Time Clock format 37 Using for the first time Time of day display You will then be asked when you want the time of day to show in the display when the oven is switched off see Settings Time Display On The time always shows in the display Off The display appears dark to save energy Some functions are limited Night dimming The time only shows in the display between 5 00 and 23 00 It switches off at night to save energy m Scroll through the list until the option you want is highlighted m Touch the OK sensor Some information about energy consumption will appear in the display 38 m Touch the OK sensor The message Set up successfully completed will appear in
85. ill switch itself off automatically after a certain length of time This can be between 1 hour and 12 hours depending on the function and temperature chosen If a combination programme is followed in quick succession by another programme using microwave power the magnetron which produces the microwaves cannot be switched on again until approx 10 seconds have elapsed Therefore wait a short while before starting the second process 35 Features PerfectClean treated surfaces PerfectClean surfaces have very good non stick properties and are much easier to keep clean than conventional enamel surfaces if cleaned regularly Food can be taken off these surfaces easily and soiling from baking and roasting is simple to remove Food can be sliced or cut up on PerfectClean surfaces However do not use ceramic knives as these will scratch the PerfectClean surface Surfaces treated with PerfectClean enamel can be cleaned as you would clean glass Read the instructions in Cleaning and care so that the benefits of the non stick properties and easy cleaning are retained The oven compartment and the rack have a PerfectClean finish 36 Using for the first time Basic settings The oven must not be operated until it has been correctly installed in its housing unit The oven will switch on automatically when it is connected to the electricity supply Welcome screen The greeting Miele Willkommen w
86. ine add in the egg and rum rum essence and knead lightly to make pastry 2 Roll out the pastry into the greased glass tray and prick several times with a fork 3 Spread the apricot conserve over the pastry 4 For the streusel topping mix together the flour sugar vanilla sugar and cinnamon Add the slightly cooled butter Rub together to make a crumbly mixture Scatter the crumble over the pastry base and bake until golden 142 Baking recipes Fruit streusel cake Serves 20 Base 375 g strong white flour 1 cube of fresh yeast 42 g Approx 125 ml lukewarm milk 40 g sugar 75 g butter or margarine melted 1 egg Topping Approx 1500 g sharp apples plums or cherries Topping 200 g plain flour 125 g sugar 2 tsp vanilla sugar 125 g butter or margarine 1 2 tsp cinnamon Method 1 Sift the flour into a large bowl and make a well in the centre Crumble the yeast into the well together with a little sugar and some of the milk and combine these ingredients with some of the flour Place in the oven at 50 C for 20 minutes to prove 2 Add the rest of the ingredients for the base to this mix and knead to a smooth dough Return to the oven to prove for a further 30 minutes at 50 C Punch down then roll out into the greased glass tray 3 Arrange the prepared fruit apples peeled and cut into 1 2 cm slices cherries stoned plums stoned and halved evenly over the base 4 Rub the toppi
87. ing on PerfectClean treated enamel can be cleaned using Miele oven cleaner It must be applied to surface when cold Follow instructions on the packaging Non Miele oven spray must only be used in a cold oven and for no longer than a maximum of 10 minutes m You can then also use the scouring pad on the back of a washing up sponge to remove the soiling m After cleaning remove all oven cleaning agent residues thoroughly with clean water and dry with a soft cloth Cleaning and care Lowering the top heat grill element Do not use force to lower it as this can cause it to break If the oven interior roof is badly soiled the top heat grill element can be lowered to make cleaning easier Danger of burning Make sure the oven heating elements are switched off and cool m Carefully lower the top heat grill element m Clean the roof of the oven regularly with a damp cloth or a dishwashing sponge m After cleaning raise the top heat grill m To lower the top heat grill element element gently back up again Refit the nut needs to be unscrewed the nut and tighten to secure the element back in position 119 Problem solving guide With the aid of the following guide minor problems can be easily corrected without contacting Miele If having followed the suggestions below you still cannot resolve the problem please contact Miele see back cover for contact details Danger of injury Installat
88. ion maintenance and repairs may only be carried out by a suitably qualified and competent person Repairs and other work by unqualified persons could be dangerous Miele cannot be held liable for unauthorised work Do not attempt to open the casing of the oven yourself Problem Possible cause and remedy The display is dark The time of day is switched off It will not appear in the display until the oven is switched on The time can be displayed constantly see Settings Time Display There is no power to the oven m Check whether the mains fuse has tripped If it has contact a qualified electrician or Miele A programme will not m If using a programme with microwave power make start sure that you have entered a power level and a duration m If using a Microwave combination programme make sure you have entered a power level and a duration for the microwave mode and a temperature for the conventional oven function 120 Problem solving guide Problem Possible cause and remedy When the oven is switched on System lock amp will appear in the display The system lock amp is active It can be released for a programme to be run by touching the OK sensor for at least 6 seconds The system lock can be permanently deactivated see Settings System lock Gy The oven does not heat up m Check whether On has been selected for demo mode see Settings Showroom pro
89. ips 500 g 5 10 2 Kohlrabi batons 500 g 3 8 2 Brussels sprouts 300 g 3 9 2 Asparagus 500 g 5 8 2 Broccoli florets 300 g 4 4 2 Leeks 500 g 5 8 2 Green beans 500 g 4 12 2 Frozen vegetables Peas mixed veg 450 g 5 11 2 Spinach 450 g 5 7 2 Brussels sprouts 300 g 4 6 2 Broccoli 300 g 3 6 2 Leeks 450 g 4 8 2 Desserts Quark souffle 500 g quark 10 12 Fruit compote 500 ml fruit juice or 500 g fruit 6 8 Microwave power Duration 1 Allow the food to stand at room temperature for a few minutes to enable the heat to spread evenly throughout the food 106 Further applications Your oven has a number of Special applications in addition to the Automat ic programmes They are listed under Further programmes C3 Defrost Gentle bake Drying Reheat Reheating plated meals Heat crockery Prove dough Pizza This section also gives information the following applications Frozen food Ready meals 107 Further applications Defrost Tips Use the Defrost function to gently Place the food to be defrosted on the defrost frozen food glass tray without its packaging Only use heat resistant containers When defrosting poultry put it on the which are microwave Safe rack over the glass tray to catch the defrosted liquid so that the meat is m Select i not lying in this liquid m Select Defrost Meat poultry and fish do not need to be fully defrosted before cookin
90. l means of disconnection must be provided for all poles Switches with a minimum all pole contact gap of 3mm are suitable for isolating the appliance These include circuit breakers fuses and protective devices For extra safety it is advisable to protect the appliance with a suitable residual current device RCD Please contact a qualified electrician for advice If the cable is damaged a new cable must be fitted by a Miele approved service technician This appliance conforms with European Standard EN 55011 as a Group 2 Class B product Group 2 appliances use high frequency energy in the form of electro magnetic waves to create heat in food Class B is assigned to appliances that are suitable for domestic use Important UK The wires in the mains lead are coloured in accordance with the following code Green yellow earth Blue neutral Brown or black live WARNING THIS APPLIANCE MUST BE EARTHED 127 Building in diagrams Appliance and niche dimensions Dimensions are given in mm Installation in a tall unit is Ovens with glass front Ovens with metal front 450 452 Li 128 609 455 5 Building in diagrams Installation in a base unit If fitted underneath a hob the installation instructions for the hob must also be taken into account 455 5 oy qo 2 22 o Ovens with glass front Ovens with metal front 129 Building in diagrams Front dimensions
91. lass tray when cooking items on the rack which might drip 32 Boiling rod The boiling rod helps liquids to heat evenly m When reheating liquids place the boiling rod supplied into the cup or glass Features Round baking tray HBF 27 1 Do not use the round baking tray with Microwave solo or with Microwave combination programmes The round baking tray is suitable for cooking pizza shallow cakes made with yeast or whisked mixtures sweet and savoury tarts baked desserts flat bread and can also be used for frozen cakes and pizzas Place the round baking tray on the rack The enamelled surface has been treated with PerfectClean HUB oven dishes and HBD oven dish lids Do not use the gourmet oven dish with Microwave solo or with Microwave combination programmes Miele gourmet oven dishes can be placed on the rack on shelf level 1 They have an anti stick coating The Miele oven dishes are either 22 cm or 35 cm deep The width and height are the same Lids are also available These are ordered separately Depth 22 cm Depth 35 cm HUB61 22 HUB61 35 HUB62 22 HBD 60 22 suitable for use on induction hobs Oven dish HUB61 35 cannot be used in conjunction with its lid because the total height of these two items exceeds the height of the Cavity 33 Features Miele microfibre cloth Light soiling and fingerprints can be easily removed wit
92. led Recycling the packaging reduces the use of raw materials in the manufacturing process and also reduces the amount of waste in landfill sites 22 Disposing of your old appliance Electrical and electronic appliances often contain valuable materials They also contain materials which if handled or disposed of incorrectly could be potentially hazardous to human health and to the environment They are however essential for the correct functioning of your appliance Please do not therefore dispose of it with your household waste Please dispose of it at your local community waste collection recycling centre Ensure that it presents no danger to children while being stored for disposal Overview 389989999999909099990998 999999099990009000990909 990999090990900090990999 869000909000000000990909 a D 8 Three shelf levels for the glass tray and rack Front frame with data plate 2 Grill element Door D Controls 23 Controls D q Ee C3 o e E e e U8 D e e g j D On Off sensor D 2 Function selector Display Rotary selector lt gt 8 OK sensors Sensors for 8 FF O A 24 Controls On Off
93. lighted m Touch the OK sensor m Enter the cooking duration you require m Touch the OK sensor Set Ready at m Touch m Scroll through the list until Ready at is highlighted m Touch the OK sensor m Enter the time you want cooking to stop m Touch the OK sensor Functions without microwave power Switching on and off automatically We recommend using automatic switching on and off when roasting However do not delay the start for too long when baking as the cake mixture or dough will dry out and the raising agents will lose their effectiveness To switch a cooking programme on and off automatically you have a choice of how to enter the time parameters Duration and Ready at Duration and Start at Ready at and Start at Example It is 11 30 Your food needs 30 minutes to cook and should be ready at 12 30 m Select Duration and set a time of 00 30 h m Select Ready at and set the time to 12 30 h The Start at time will be calculated automatically Start at 12 00 will appear in the display The oven will switch on automatically when this time is reached Sequence of a programme that switches on and off automatically Up until the start time the function the selected temperature Start at and the start time will appear in the display After the programme has started you can follow the heating up phase in the display until the required temperatur
94. ly long standing time which should be added to the time needed for cooking reheating or defrosting P When heating food and drinks remember that the heat is created in the food itself and that the container will normally be cooler The dish is only warmed by the heat of the food Before serving remember to allow a sufficient standing time and then always check the temperature of the food after taking it out of the microwave oven The temperature of the container is not an indication of the temperature of the food or liquid in it This is particularly important when preparing food for babies children and the elderly or infirm Shake or stir baby milk and food thoroughly after heating and try it for temperature to ensure that it will not scald the baby P The oven is not suitable for cleaning or disinfecting items Items can get extremely hot and there is a danger of burning when the item is removed from the appliance P Do not cook or reheat food or liquids in sealed containers jars or bottles With baby bottles the screw top and teat must be removed Otherwise pressure will build up which can cause the bottle or container to explode posing a severe risk of injury Warning and Safety instructions P The boiling rod ensures that the liquid heats up evenly with bubbles forming at the right time When reheating liquids always place the boiling rod supplied into the cup or glass When boiling and in particular whe
95. margarine and quark to a smooth dough 2 Wash the raisins and drain well Carefully knead into the dough 3 Transfer the dough into a greased loaf tin 11 cm wide 4 Prove in the oven for approx 30 minutes at 50 C until the loaf has doubled in size Brush the surface with water then bake until golden 150 Baking recipes Pizza variations Leek and Gorgonzola pizza 400 g leeks sliced into rings Ingredients for 2 portions 2 tbsp walnut oil for gently frying the leeks Pizza base Sufficient for 1 x 30 cm pizza 125 g strong white flour Salt and pepper 100 ml white wine added to the fried leeks y then 150 g Gorgonzola cheese diced 1 tbsp oil Ricotta and basil pizza 70 80 ml lukewarm water 30 g ricotta cheese or quark mixed Margherita pizza B 250 g sliced tomatoes DU Wil BoUb ese roan 2 eggs 150 g Mozzarella cheese sliced 1 tbsp walnut oil ance Salt and pepper l 1 tosp chopped basil stirred into the Onion pizza cream egg mixture which is then 300 g finely sliced onions spread over the pizza base Salt fresh rosemary 2 tomatoes diced and scattered 4 tbsp olive oil over the cream egg mixture 100 g Gorgonzola cheese diced and scattered over the cream egg mixture Vegetarian pizza 150 g pre cooked broccoli florets 150 g sliced white mushrooms 50 g leeks sliced in rings and cooked 150 g Mozzarella cheese diced or sliced Rainbow pizza One half each of a red yellow and
96. n will appear in the display when you touch the sensor Temperature Power levels Duration Duration MW Ready at Start at only if Duration Ready at have been set m To select an option scroll through the list with the Rotary selector lt gt until the option you want is highlighted m hen confirm your choice with the OK sensor Controls The following symbols may also appear in the display in addition to the text Symbol Explanation A Minute minder If two or three options are available arrows will appear on the right hand side of the display V Use the rotary selector lt gt to scroll through the list The options will be highlighted one after the other as you scroll through them If more than three options are available a bar will appear on the right hand side of the display Use the rotary selector lt gt to scroll through the list The options will be highlighted one after the other as you scroll through them The end of a list with more than three options in it is indicated by a dotted line By scrolling down further you reach the beginning of the list again Some settings are altered using a bar chart e g display brightness volume and degree of browning J A tick indicates the option which is currently selected i This symbol indicates that there is additional information and advice about using the oven Select OK to access the
97. n for a further 12 minutes at 450 W 155 Meat recipes Fillet of pork in a Roquefort sauce Serves approx 2 500 g pork fillet Salt and pepper 3 tbsp oil 2 onions finely diced 50 ml white wine 125 ml double cream 200 g Roquefort cheese Roux made from 1 tbsp margarine and 1 tbsp flour 2 tbsp chopped parsley Method 1 Place the onions in a dish with the oil cover and cook for 5 minutes at 850 W Toss the pork in the onions Add the wine cover and cook for 10 minutes at 450 W 2 Crush the cheese a little and mix with the cream and roux until smooth Add to the meat and mix with the wine Cook uncovered for 5 minutes at 450 W stirring occasionally 3 Slice the meat pour over the sauce and sprinkle with chopped parsley 156 Settings Automatic programmes Meat V Cook meat with MW Y 1000 g Duration approx 22 minutes Microwave Power level 850 W 450 W 450 W Shelf level 1 Duration 5 minutes 10 minutes 5 minutes Meat recipes Roast pork Serves approx 6 1 kg joint of pork Salt pepper and paprika 1 tsp mustard 30 g butter or margarine 100 ml double cream or cr me fraiche Cornflour Method 1 Season the meat with salt pepper and paprika and spread over the mustard Dot with butter place in a roasting dish cover and cook for about 30 minutes 2 Add the cream cr me fraiche or a little water and continue to roast uncovered until done 3 When
98. n re heating liquids milk sauces etc using microwave power without the boiling rod the boiling point of the liquid may be reached without the production of typical bubbles The liquid does not boil evenly throughout This so called poiling delay can cause a sudden build up of bubbles when the container is removed from the oven or shaken This can lead to the liquid boiling over suddenly and explosively Danger of scalding and burning The formation of bubbles can be so strong that the pressure forces the oven door open with a danger of injury and damage The user could be injured and the appliance damaged P Eggs can be cooked without their shells using microwave power only if the yolk membrane has been punctured several times first The pressure could otherwise cause the egg yolk to explode Warning and Safety instructions P Eggs in their shells will explode if cooked with microwave power even after taking them out of the oven They can only be cooked in their shells using microwave heat in a specially designed egg boiling device available from specialist shops Hard boiled eggs must not be reheated in the microwave oven either as they too will explode P Food with a thick skin or peel such as tomatoes sausages jacket potatoes and aubergines should be pierced or cut in several places to allow steam to escape and prevent the food from bursting P To check food temperature first interrupt the cooking process Only us
99. name xeesons etx oan tad ER ope RU betes wee Rb 86 To delete User programmes iiii es 87 riupnpoMPERIC ITMT 88 Notes on the baking Chart 0 n 89 Baking Chalten x cata dete rated siat a patet ed Ar ton TE Aet EE I EE 90 Hoaslilhig scars exce set eee ww Ee Ge eR bee ee GR C ode E 92 Notes on the roasting chart 002 i e a i eee 93 FROGSUMNG Chabot serene e ee cats ton lev hotte uates a s sgn eens er tiet der sciri 94 GINO ase ck oer ma wee heh ie bens add See ees Ae dues 96 Notes on the giling Gatti see meos e dena HARE RR Ro n 96 GIN CAN acs Lc 99 Microwave defrosting reheating and cooking 100 Charts for defrosting reheating and cooking food 0005 103 Chart for defrosting food 2 0s 104 Chart for reheating food nanunua ses 105 Chartfor Cooking food essen eh Po Ped eee aee Re eee ead 106 Further applications 00 20 000 eee 107 BN Lm 108 Gentle Dake se re Sheed RY e aa ebb aw RP YP SSeS E Res 109 DIVING ists C 110 RONG al ey vive ad e SERV ERE Re peed bhatt beet dene pies eee eee ree 111 Heat OOCK vae es o4 ese EROTAH REOR dee es Cada bad P3 ed eX eds 111 Prove COUGH cede saepe exea E EXE RERO E Rat GUERRE ca o 112 reza RTEDELI ERIELCURHMET 112 Frozen food Ready meals 0 00 eee 113 Contents Note for test institutes Luua ee Test food acc to EN 60350 Function Micro
100. ng ingredients together until you get a crumbly texture and scatter over the fruit Place in the oven at 50 C for 30 minutes to prove and then bake until golden Settings Automatic programmes Baked goods Streusel cake With filling Duration approx 50 minutes Fan plus Temperature 150 170 C Shelf level 2 Duration 40 50 minutes MW Fan plus Power level temperature 150 W 170 C Shelf level 2 Duration 35 45 minutes 143 Baking recipes Walnut muffins Settings Serves 9 Automatic programmes Baked goods Cookies Muffins Muffins 100 g raisins Without fruit 5 tbsp rum 150 g butter Duration approx 36 minutes 150 g caster sugar 2 tsp vanilla sugar 3 eggs Fan plus 150 g plain flour 5 Temperature 150 170 C 1 tsp baking powder Eni de 5 125 g walnuts roughly chopped T ETE 9 muffin cases 7 8 cm Duration 25 35 minutes Method 1 Drizzle the rum over the raisins and leave to soak for approx 30 minutes 2 Beat the butter until creamy then gradually mix in the sugar the vanilla sugar and the eggs Sift the flour with the baking powder and fold into the mixture together with the walnuts Finally add the rum soaked raisins 3 Place the muffin cases in a muffin tin Using two spoons divide the mixture between the cases and bake until golden 144 Baking recipes Chocolate cherry muffins Serves 12 Muffin mixture 100 g mocha or dark chocolate 100 g
101. ng warm Cooling fan run on On The cooling fan will continue to run for a The warming function is activated as standard with Microwave solo if a power level of min 450 W and the cooking duration of min 10 minutes is selected If food is not removed from the oven at the end of a programme the warming function will automatically start after approx 5 minutes Keeping warm will appear in the display and the food will be kept warm for approx 15 minutes using a power level of 150 W Off The keeping warm function has been deactivated 46 while after the oven has been switched off to prevent any humidity building up in the oven on the control panel or in the oven housing unit Temp controlled The cooling fan is switched off when the compartment temperature drops below 70 C Time controlled The cooling fan switches off after a period of about 25 minutes Do not leave food in the oven to keep it warm if you have set the cooling fan to timed controlled operation Moisture levels in the oven could increase leading to condensation forming on the control panel and surrounding kitchen furniture and drops of moisture collecting under the worktop Condensate can damage the oven housing unit damage the worktop and lead to corrosion in the oven Settings Recommended temperatures If you cook with different temperatures a lot it makes sense to change the recommended temperature After selecting
102. nly through the food 2 Place the glass tray on shelf level 1 114 Note for test institutes Test food acc to EN 60350 functions without microwave power Test food Tin Function F glass tray C min Drop cookies 1 glass tray 1 ES 140 38 45 2 glass trays 2 ES 140 50 55 Sponge cake Springform n 170 32 37 26 cm dark Apple pie Springform 3 X 160 110 120 20 cm dark Small cakes 1 glass tray y 150 26 34 2 glass trays 2 150 30 36 Toast Rack 4 77 5 7 5 min Pre heat Grill Beefburgers Rack on top of glass tray E 1st side 16 18 qty 12 2nd side 12 14 5 min pre heating Fan plus 77 Grill amp Temperature Duration 1 Use shelf level 2 2 Use shelf level 1 3 3 Use shelf level 1 4 Use shelf level 3 115 Cleaning and care N Danger of burning Make sure the oven heating elements are switched off and that the oven cavity is Cool N Danger of injury Do not use a steam cleaning appliance to clean this appliance The steam could reach electrical components and cause a short circuit Clean the oven interior inside of the door and door seal as soon as the oven has cooled down Waiting too long can make cleaning unnecessarily difficult and in some cases impossible In certain circumstances very heavy soiling can even damage the appliance Check the door and door seal for any sign of damage If any damage is noti
103. not heat up will appear in the display The minute minder can still be used when the oven is switched on when the system lock is active Off Off Touch the OK sensor for at least The system lock is not active You 4 seconds to deactivate demo mode can use the oven as normal The oven can then be used as normal 48 Settings Factory default Settings Any settings that you have altered will be reset to the factory default setting User programmes All user programmes will be deleted Recommended power levels Recommended temperatures which have been changed will be reset to the factory default settings Recommended temperatures Recommended temperatures which have been changed will be reset to the factory default settings 49 Minute minder A Using the minute minder A The minute minder can be used to time other activities in the kitchen e g boiling eggs The minute minder can also be used at the same time as a cooking programme in which the start and finish times have been set e g as a reminder to stir a dish or add seasoning etc A maximum minute minder time of 9 hours 59 minutes and 59 seconds can be set 50 To set the minute minder Example You want to boil some eggs and set a minute minder time of 6 minutes and 20 seconds If you want to use the minute minder and Time Display Off has been set you will need to switch the oven on before you can set the minute minder T
104. od 600 W All types of food frozen ready meals 850 W which do not need browning 1000 W Drinks Cooking AE 850 W Casseroles Heating up porridge and rice pudding 450 W frozen foods which do not need browning Continued cooking 150 W Simmering Select a Microwave combination programme if you want to shorten cooking durations and have a crisp finish to the dish 300 W Sear using a high temperature to start 160 180 C with then continue cooking with a lower temperature 300 W Ready meals which need to be browned 150 170 C e g gratins Microwave amp amp Microwave Auto roast Microwave Fan plus Temperature The duration required depends largely on the nature of the food the amount and its initial temperature Food that has been refrigerated for example takes longer to reheat than food at room temperature Please refer to the relevant charts 100 Microwave defrosting reheating and cooking Before defrosting reheating and cooking m Place food including frozen in a dish that is suitable for microwave use and cover it m Place the dish in the middle of the glass tray on shelf level 1 With Microwave combination programmes Only use heat resistant containers which are microwave safe A lid is not usually required Never use a lid with Microwave Auto roast as the food will not brown m Place the glass tray on shelf level 2 Place ready meals in aluminium
105. ot penetrate to the food effectively resulting in uneven or poor browning m Dark matt tins are best for baking 123 Problem solving guide Problem Possible cause and remedy The food is not sufficiently heated or is not cooked at the end of a set duration when using Microwave solo Zu 7j m Check that you remembered to restart the programme after interrupting a cooking process using microwave power m Check that the correct duration was selected for the power level chosen when cooking or reheating with microwave power The lower the power level the longer the duration Food has cooled down too quickly after being reheated or cooked in microwave mode Microwaves cause food to heat from the outside first This heat then moves towards the middle of the food If food is cooked at a high power level it is possible that the heat may not have reached the centre of the food Food may be hot on the outside but cool in the middle When reheating food with different densities such as plated meals it is sensible to start with a low power level and select a longer reheating duration The oven lighting switches off after a short time The oven lighting is set to switch off after 15 seconds default setting You can change the default setting for this see Settings Lighting 124 Problem solving guide Problem Possible cause and remedy The oven lighting does
106. out 10 minutes before the end brush the surface with a mixture of milk and egg When using the Automatic programme you will need to glaze the pie before it goes in the oven Do not open the door during baking Settings Automatic programmes Baked goods Apple cake V Pie Duration approx 75 minutes Fan plus Temperature 160 C Shelf level 1 Duration 70 80 minutes 133 Baking recipes Apple hazelnut streusel Settings Serves 12 Automatic programmes Baked goods Apple cake Streusel Base Streusel topping 200 g melted butter 350 g plain flour 1 tsp baking powder 150 g caster sugar Fan plus 2 tsp vanilla sugar 60 g hazelnut brittle Duration approx 63 minutes Temperature 160 C Shelf level 1 Topping Duration 65 75 minutes 1000 g apples 50 g caster sugar Grated zest of 1 lemon Juice of one lemon Method 1 Mix the flour baking powder sugar and vanilla sugar together Add the slightly cooled butter Rub together to make a crumbly mixture 2 Press about 2 3 of the mixture into the base of a 26 cm springform cake tin Mix the remaining streusel mixture with the broken up hazelnut brittle 3 Peel quarter core and dice the apples Mix the apples with the sugar lemon zest and lemon juice and then arrange on the pastry base Sprinkle the streusel brittle mix over the top and bake 134 Baking recipes Sponge gateau Serves approx 16 Basic mixture 4 egg whites
107. owave power whilst pre heating the oven The data for the recommended function is printed in bold Check the food after the shortest duration quoted Take note of the temperature range the microwave power level the shelf levels and the durations These take the size of the meat and cooking practices into account Food to be grilled fid XT ar Level F min C min Thin cuts Steak 2 3 3 18 22 220 10 16 Kebabs 2 220 15 20 Chicken kebabs 2 220 15 20 Escalopes 2 3 9 220 14 18 Burgers 218 3 20 25 220 20 25 Sausages 2 3 9 3 15 20 Fish fillet Mee 3 15 20 Trout 2 3 220 20 25 Toast 2 3 3 2 4 Cheese toast 2 3 5 9 Tomatoes 292 3 10 12 220 6 8 Peaches 2 3 4 8 220 7 10 Thicker cuts Chicken approx 1 kg 1 2 9 2 50 60 180 200 45 55 150W 200 35 45 Rolled meat 10 cm 1 2 80 100 180 200 80 100 approx 1 5 kg Pork approx 1kg 1 180 200 100 120 E 3 Level 7 Grill C9 Fan grill Temperature Duration 1 Turn the food halfway through grilling 2 Select the shelf level according to the thickness of the food 3 With Fan grill use shelf level 2 4 Select MW Fan grill EJ 99 Microwave defrosting reheating and cooking Function IE Suitable for Defrost X 80 W Very delicate foods such as cream butter cream and butter cream gateaux cheese 150 W All other types of food Reheat AE 450 W Baby fo
108. ower levels Microwave solo and for Microwave combination programmes System lock amp On Off Showroom Demo mode On programme Off Factory default Settings Reset Do not reset User programmes Recommended power levels Recommended temperatures Delete Do not delete Reset Do not reset Reset Do not reset 41 Settings Calling up the Settings menu Language m Switch the oven on You can set the language and the m Touch country you want After selecting and confirming your choice the language you have selected will appear in the display A list of settings will appear in the display voU cam Check hemor Chama Sve Tip If you have selected the wrong A tick vV next to an option shows which language by mistake you can follow setting is active the flag symbol to get back to the Language P menu Touch or to return to the menu for selecting a function Tip If you have selected On or Night dimming for the clock display you do not have to switch the oven on You can go directly to the list of settings by touching To change and save settings m Touch m Scroll through the list until the setting you want is highlighted m Touch the OK sensor m Change the setting m ouch the OK sensor m Touch or 42 Settings Time Display Select how you want the time of day to show in the display when the oven is switched off On Th
109. pes I Quark filling Ingredients 500 g quark 100 g sugar Approx 100 ml milk 2 tsp vanilla sugar Juice of one lemon 12 leaves of white gelatine 500 ml double cream For dusting Icing sugar Method Mix together the quark sugar milk vanilla sugar and lemon juice Soak the gelatine in cold water for about 10 minutes Squeeze the gelatine then dissolve it for 20 seconds using microwave power at 450 W in the microwave oven or in a pan on a low hob setting Stir a little of the quark mixture into the gelatine and when cool add this mixture to the remainder of the quark mixture Stir several times as it thickens When visible traces are left in the mixture after running a fork through it fold in the stiffly whipped cream Place one round of cake on a serving platter and spread some of the quark mixture over it Top it with another layer of the cake Add some more of the mixture then top it with the final piece of the cake Place in the refrigerator to chill and then dust with icing sugar before serving Tip For a fruity variation add about 300 g of bottled and drained sour cherries or mandarin orange segments to the quark mixture 136 Il Cappuccino filling Ingredients 100 g dark chocolate 6 leaves of white gelatine 80 ml Espresso 500 ml double cream 4 tsp vanilla sugar 80 ml coffee liqueur 1 tbsp cocoa powder For dusting Cocoa powder Method Melt the chocolate Beat the cream until sti
110. prox 10 C lower than that given in the roasting chart Roasting will take longer at the lower temperature but will be more even When roasting on the rack set a temperature approx 20 C lower than for roasting in an oven dish Pre heating Pre heating is required when roasting beef sirloin joints and fillet Roasting duration The traditional British method for calculating the roasting time is to allow 15 to 20 minutes per b 450 grammes according to type of meat plus approx 20 minutes adjusting the length of time as roasting proceeds to obtain the required result The roasting time can also be determined by multiplying the thickness of the roast cm with the time per cm min cm depending on the type of meat Beef venison 15 18 min cm Pork veal lamb 12 15 min cm Sirloin fillet 12 15 min cm Check if the meat is cooked after the shortest duration quoted Shelf level 3 Fan plus A Auto roast CT Rack with meat on it on shelf level 1 Microwave Fan plus 4 Microwave Auto roast E5 Rack or glass tray with meat on it on shelf level 1 Tips Browning Browning only occurs towards the end of the roasting time Remove the lid about halfway through the roasting time if amore intensive browning result is desired Standing time At the end of the programme take the roast out of the oven wrap in aluminium foil and leave to stand for about 10 minut
111. r paper covered wire ties Do not use bowls with milled rims or plastic pots with the foil lid only partially removed see Suitable containers for microwave use P For functions without microwave power plastic containers which are not suitable for use in an oven can melt at high temperatures and can even damage the oven or catch fire Only use containers which are declared by the manufacturer as being suitable for use in an oven Follow the manufacturer s instructions on use P Do not leave the microwave oven unattended when reheating or cooking food in disposable containers made of plastic paper or other inflammable materials Before using single use containers make sure they are suitable for use in microwave ovens See Suitable containers for microwave use Plastics P Do not reheat food in the oven in heat retaining bags which are intended for use in normal ovens These heat retaining bags usually contain a thin layer of aluminium foil which reflects microwaves This reflected energy can in turn cause the outer paper covering to become so hot that it ignites Warning and Safety instructions P The oven can suffer damage when using Microwave solo Or Combination programmes if it is empty or incorrectly loaded For this reason please do not use functions with microwave power to pre heat crockery or to dry herbs Instead use Fan plus for these procedures P Do not heat up food in closed containers e g tins or s
112. rature 160 180 C Shelf level 1 Duration 100 120 minutes Tip To make a veal roulade proceed as described above but select the Veal roulade Automatic programme 161 Meat recipes Veal knuckle Serves approx 5 1 joint of veal shank approx 1500 g Salt and freshly ground black pepper 40 g melted butter 2 carrots 100 g 100 g celery 1 onion 50 g 3 cloves 250 ml hot water Handful of parsley 2 tbsp sour cream Cornflour Method 1 Wash the meat and pat it dry Season with salt and pepper and brush with melted butter Place in a roasting dish Roast for approx 60 minutes 2 Clean and chop the vegetables Pierce the onion with the cloves and add to the meat together with the chopped vegetables the water and the parsley Cook covered for approx 35 minutes Remove the lid and add 1 2 litre of liquid Repeat this twice more Settings Automatic programmes Meat Veal Veal knuckle 1500 g Duration approx 130 minutes Auto roast Temperature 170 190 C Shelf level 1 Duration 120 140 minutes 3 Transfer the meat and vegetables to a serving dish Deglaze the roasting juices with water if necessary and add the sour cream Make a paste from the cornflour and a little water and stir into the sauce to thicken it 162 Meat recipes Saddle of lamb baked ina mustard and herb crust Settings Automatic programmes Meat Lamb Saddle of lamb Serves approx 6
113. rt at The oven will switch on automatically at the time you have set Switching on and off automatically To switch a cooking programme on and off automatically you have a choice of how to enter the time parameters Duration and Ready at Duration and Start at Example Itis 11 45 Your food needs 5 minutes to cook and should be ready at 12 30 m Set the power level and the duration m Touch m Scroll through the list until Ready at is highlighted m Touch the OK sensor m Set the time to 12 30 h m Touch the OK sensor m Touch The Start at time will be calculated automatically Start at 12 25 will appear in the display The oven will switch on automatically at this time Start is highlighted m Touch the OK sensor 71 Microwave solo Sequence of a programme that Changing the set time switches on and off automatically a Touches Up until the start time the function the selected power level the duration Start at and the start time will appear in the display m Scroll through the list until the time you want is highlighted All options that can be changed will appear After starting the time remaining will appear in the display m Touch the OK sensor You can follow the time counting down If you want to change the Ready at in the display 7 d or Start at time select Change by At the end of the programme a buzzer touching the OK sensor will
114. ructions Safety with children P Children under 8 years of age must be kept away from the appliance unless they are constantly supervised P Children 8 years and older may only use the oven unsupervised if they have been shown how to use it safely and recognise and understand the consequences of incorrect operation P Children must not be allowed to clean or maintain the appliance unsupervised P Please supervise children in the vicinity of the oven and do not let them play with it P Danger of suffocation Packaging e g plastic wrappings must be kept out of the reach of babies and children Whilst playing children could become entangled in packaging or pull it over their head and suffocate Warning and Safety instructions P Danger of burning Children s skin is far more sensitive to high temperatures than that of adults External parts of the oven such as the door glass control panel and the vents become quite hot during use Do not let children touch the oven whilst it is in use P Danger of injury The oven door can support a maximum weight of 8 kg Do not let children sit on the door lean against it or swing on it 10 Warning and Safety instructions Technical safety P Unauthorised installation maintenance and repairs can cause considerable danger for the user Installation maintenance and repairs must only be carried out by a Miele authorised technician P Never use a damaged oven
115. ser programme Select Save at the end of running an Automatic programme Select Save after running a programme with a set duration Then name the programme 82 To create a User programme m Select a J To create the first User programme The first time you create a User programme Create programme will appear in the display m Touch the OK sensor To create further User programmes If User programmes already exist the programme names will appear with Edit programmes underneath them m Scroll through the list until Edit programmes is highlighted m Touch the OK sensor Create programme is then highlighted m Touch the OK sensor You can now specify the settings for cooking stage 1 Follow instructions in the display m Select and confirm the cooking function temperature and duration Depending on oven function selected you can also select Rapid heat up See Using the oven Further functions Rapid heat up Settings for the 1st cooking stage have now been set You can add more cooking stages for example if you want to add another cooking function to follow on from the first User programmes If further cooking stages are required m Select Add cooking stage and proceed as for the 1st cooking stage When you have finished setting the cooking stages m Select Finish programme Finally set the shelf level s to be used m Select and confirm the requir
116. set time liliis ee 72 Deleting a finish time liliis 73 Cancelling COOKING 2 44 es ules a ai be eed bee ER Geno teens eae e dos 73 Microwave combination programmes 000 000 e eee 74 Simple operation 0 0 0 tte 74 At the end of the cooking duration iliis 75 Cooling TAM staan ae tay 4a ne ee eee eet predi eus PE Satis 75 Using the oven further functions caye seess eh 76 Changing the power level 0 00 00 ccc se 76 Changing the temperatures s s ios ze ue evades dees dudes oy Re eed 76 Rapid NGA U Dc see dot Shunt aad beds al napp heana patie Rais a bebiah Bandas 76 Changing the function 76 Setting f rther d ralloris icc oe SA p eo eG done Oreo os d es 77 Setting the duration for microwave COOKINg 0 0000 c eee eee eee 77 Contents Quick MW in hob Bed ed bo RoR EAE bE E ESE een ded d Ad er ES 78 Popcorn G ius te we datei ota D e ROCA soe BAUER RACER be Meade ens 79 Automatic programmes 0 00 00 80 Overview of food categories 6 0 eee 80 To use an Automatic programme 0 6 0 eee 80 Notes on using these programmes 0 0000 eee 81 User programmes 0 0 e 82 Te create a User programme xx takes ie etu hehe ee Re Veena ae i 82 To start a User programime suada OR REO now bebe de ard 84 To change User programmes oergean kkr oa ees 85 Change cooking stages ssia credid as phi satn aii a a Ae A A a 85 Change
117. settings function temperature and duration The time of day will be displayed or the display will remain dark see Settings Time Display 61 Functions without microwave power Simple operation Cooling fan m Switch the oven on The cooling fan will continue to run for a while after a cooking process to prevent moisture building up in the m Select the function you want oven on the control panel or on the oven housing unit m Place the food in the oven Function recommended temperature and temperature range will appear The cooling fan will switch off automatically when the temperature in Tre oven heanng ighiing and agolmg the oven interior has fallen sufficiently fan will switch on You can change this default setting if you wish see Settings Cooling fan run on m Change the recommended temperature if necessary Otherwise the recommended temperature will be accepted within a few seconds m Touch the OK sensor The required and the actual temperature will appear You will see the temperature increasing A buzzer will sound when the selected temperature is first reached See Settings Volume Buzzer tones After cooking m Take the food out of the oven m Turn the function selector to e m Switch the oven off 62 Functions without microwave power Using the oven further functions You have placed the food in the oven selected a function and set the temperatur
118. small pieces and folded into the cake mixture This cake is also delicious with 500 g sour cherries blueberries or apricots 132 Settings Automatic programmes Baked goods Apple cake Sponge Duration approx 60 minutes Fan plus Temperature 150 170 C Shelf level 1 Duration 55 65 minutes MW Fan plus Power level Temperature 160 C 80 W Shelf level 1 Duration 45 55 minutes Baking recipes Apple pie Serves 12 Pastry 300 g plain flour 1 2 tsp baking powder 200 g butter or margarine 100 g sugar 2 tsp vanilla sugar 1 egg Topping 1000 g sharp dessert or cooking apples 50 g raisins 50 g caster sugar 1 2 tsp cinnamon For glazing 1 egg yolk 2 tosp milk Method 1 Mix the flour baking powder butter or margarine sugar vanilla Sugar and egg together and knead to a smooth dough Press approx 2 3 of the pastry into the bottom of a greased and floured springform cake tin 26 cm to make the base Form a rim about 2 cm high around the edges of the tin Bake blind This is not necessary with the Automatic programme 2 Peel and core the apples then either dice or slice them Steam them gently in a saucepan together with the raisins sugar cinnamon and 3 tablespoons of water Leave to cool and then place in the blind baked pastry case 3 Roll the remaining pastry out on a floured surface and place it over the apples Press the edges together then bake Ab
119. sound if this option has been switched on see Settings Volume m Set the required time Buzzer tones m Touch the OK sensor The magnetron and lighting will switch m Touch and then select OK if the display This gives you the option of saving the us s will all be deleted in programme as a User programme see ee Venta power CUT User programmes 72 Microwave solo Deleting a finish time m Touch m Scroll through the list until the time you want is highlighted m Touch the OK sensor m Scroll through the list until Delete is highlighted m Touch the OK sensor The cooking duration finish time is now deleted m Touch The power level and the duration will appear in the display with Start highlighted m Touch the OK sensor The programme will restart with the new duration Cancelling cooking m Turn the function selector to e Durations set will be deleted 73 Microwave combination programmes Microwave combination programmes use microwave power with another cooking function e g Fan plus Auto roast Grill or Fan grill This combination enables shorter cooking durations Simple operation m Switch the oven on m Place the food in the oven m Select the function you want The function recommended power level and the power level range will appear in the display The oven lighting will come on m Change the recommended temperature if necess
120. temperatures ess cray ik aani Era EEE a ET Aa 47 R commended power levels ies dess tet eI eg tate Be kin 47 System loe Bis xov eee ex eoe d du a pole IR pedea UE a bu ae dies 48 Showroom programme ls 48 Bison C ILE Ste aan seer ed 48 Factory defalllL 3 ected Ree tatia ie oh Xa ede eee sae Rr Da Ses 49 Minute minder cL 50 Using the minute minder X iss ee ed rem ek Rx bh n enn 50 To set the minute MINCE isse e ita t REA e Rd E Re ra 50 To change the time set for the minute minder 0 0 0 0 0000 eee 51 To cancel the time set for the minute minder li iliis 51 Overview of functions liiis eile 52 Functions which do not use microwave energy isi ee 52 Microwave solo B ii isse RR e 52 Microwave combination programmes iiii ee 53 Microwave poWer iiillslsss sss 54 HOW WOIKS iude ug EXE Tia deed Peace d Xu RN Yes be egw b gea 54 Power levels ausu oo ere osx a EO Debo d os Ru db acf nt ob a 54 Suitable containers for microwave use isole isses 55 Suitable containers for microwave use 0 6 ssss 55 Unsuitable i2 eI LESE Pw RR RR oes d dee goreb ke dap tbe aeta 57 Testing dishes for their suitability 22 ciis 58 Placing the dish in the oven i i 59 OVE ec oe EEEE Mer uu CDL LM UEM ILES 59 Tips on SAVING energy sss suus kk ee GE XR CE ROS RR 61 Using residual heat 6 di ea KERE EAEE A E 61 Energy Savemode z ua eine gerd Rob E
121. ternating one after the other The heating element browns the food and the magnetron helps it cook quickly A maximum microwave power level of 300 W can be used with Microwave combination programmes MW Fan plus For rapid reheating and cooking of food browning it at the same time This combination programme saves the most time and energy When baking do not set the microwave power higher than 150 W MW Grill go to Further programmes to select this function For grilling larger quantities of thin cuts e g steaks and browning baked dishes The grilling time is shorter MW Fan grill For grilling larger items e g rolled meat poultry The grilling time is shorter MW Auto roast This is used for roasting at a high temperature and continued cooking at a lower temperature During the searing phase the oven heats up to a high temperature 230 C to seal the meat and keep it succulent and tasty As soon as this temperature has been reached the oven temperature automatically drops back down to the pre selected temperature for continued roasting 53 Microwave power How it works In a microwave combination oven there is a high frequency tube called a magnetron This converts electrical energy into microwaves These microwaves are distributed evenly throughout the oven interior and rebound off the metal sides of the oven interior to reach the food from all sides In order for microw
122. tes Cut a cross in the top of each and brush with beaten egg yolk Bake until golden 4 Beat together the milk and egg yolk and brush over the two loaves Leave to prove for a further 20 minutes in the oven at 50 C then bake until golden 147 Baking recipes Flat bread Serves 12 375 g strong white flour 1 cube of fresh yeast 42 g 1 2 tsp salt 200 220 ml lukewarm water or buttermilk or 280 g natural yoghurt 3 tbsp oil For drizzling 2 3 tbsp oil Method 1 Dissolve the yeast in the water buttermilk or yoghurt Then mix with the flour salt and oil and knead to a smooth dough 2 Set the dough aside for approx 20 minutes Then punch down and roll out into a circle approx 30 cm Place the bread on the greased glass tray or a pizza dish 2 Drizzle with oil and bake until golden 148 Settings Automatic programmes Bread Flat bread Home made Duration approx 48 minutes Fan plus Temperature 170 190 C Shelf level 1 Duration 30 35 minutes Tip For variety add 50 g roast onions or 2 tsp of rosemary or a mixture of 40 g chopped black olives and 1 tbsp chopped pine nuts or 1 tsp chopped herbes de Provence The flat bread is also ideal for filling Cut it across the middle and spread both halves with cream cheese Arrange mixed lettuce sliced tomatoes finely sliced onion rings and cucumber on the lower half and replace the top Serve with tzatziki 500 g finely grated
123. the responsibility of the user and should only be done with the utmost care Pasteurised or sterilised cooked food should be gently heated for 1 2 to 1 minute at 450 W and tasted to make sure it is not too hot for a baby s palate before serving When reheating other food or drink heat to a high temperature and allow to cool to a suitable heat for eating For formula milk follow the manufacturer s instructions Do not cook or reheat food or liquids in sealed containers jars or bottles With baby bottles the screw top and teat must be removed Otherwise pressure will build up which can cause the bottle or container to explode posing a severe risk of injury When heating liquids the boiling rod provided should always be placed in the container It helps liquids to heat evenly and make sure the bubble are produced at the right time Never reheat hard boiled eggs using Microwave solo even without the shell The eggs can explode 102 Tips on cooking Food with a thick skin or peel such as tomatoes sausages jacket potatoes and aubergines should be pierced or cut in several places to allow steam to escape and prevent the food from bursting Eggs can only be cooked in their shells using Microwave solo ina specially designed egg boiling device available from specialist shops Eggs can burst even after they have been taken out of the oven Eggs can be cooked without their shells using microwave power only
124. the list until Yes is highlighted m Touch the OK sensor The programme has been deleted You can delete all User programmes at once see Settings Factory default User programmes 87 Baking Eating food which has been cooked correctly is important for good health Only bake cakes pizza chips etc until they are golden Do not overcook them Functions Fan plus Ideal for baking biscuits sponges choux pastry puff pastry and filo pastry Microwave Fan plus Suitable for dough which requires longer baking such as rubbed in beaten mixtures and yeast recipes The baking duration is shorter During baking the microwave power level must not exceed 150 W Bakeware The choice of bakeware depends on the oven function Fan plus A Bakeware made of any ovenproof material is suitable Light coloured thin walled non reflective metal tins can be used but results may not be as good as with dark non reflective tins 88 Microwave Fan plus amp J Only use ovenproof dishes suitable for microwave use see Suitable containers for microwave use such as ovenproof glass or ceramic dishes as these allow microwaves through them Metal containers reflect microwaves so food will only cook from above Cooking durations would therefore be longer and metal tins could also cause sparking Place the dish on the glass tray such that it cannot touch the oven walls If the dish
125. this option a list of functions will appear in the display Select the function you want The recommended temperature will be highlighted together with the range within which it can be changed Turn the rotary selector clockwise gt to increase the recommended temperature or anti clockwise lt to decrease it Recommended power levels If you cook with different temperatures a lot it makes sense to change the recommended power level The recommended power levels can be changed for Microwave solo and for Microwave combination programmes After selecting this option a list of functions will appear in the display together with their recommended power levels Microwave solo AS 80 W 150 W 300 W 450 W 600 W 850 W 1000 W Microwave combination programmes 80 W 150 W 300 W 47 Settings System lock amp Showroom programme The system lock prevents the oven This function enables the oven to be being switched on by mistake demonstrated in showrooms without heating up It should not be set for The system lock will remain activated domestic use even after an interruption to the power supply Demo mode Select On to activate the system lock On Touch the OK sensor for at least On 4 seconds to activate demo mode The system lock is now active If you want to use the oven press the OK If activated the message Demo sensor for at least 6 seconds mode active The appliance will
126. tion recommended power level and the power level range will appear in the display The oven lighting will come on m Change the recommended temperature if necessary m Touch the OK sensor m Set the cooking duration The maximum duration that can be set depends on the power level selected m Touch the OK sensor The power level and the duration will appear in the display with Start highlighted m Touch the OK sensor The magnetron lighting and cooling fan will come on and the cooking programme will start The time remaining will then appear in the display To interrupt cooking at any time touch the OK sensor At the end of the cooking duration Process finished will appear in the display the cooling fan will continue to run for a while a buzzer will sound if the buzzer is switched on see Settings Volume Buzzer tones If the food is not cooked to your satisfaction you can prolong the cooking duration by entering a new duration This gives you the option of saving the programme as a User programme see User programmes m Take the food out of the oven m Turn the function selector to e m Switch the oven off Cooling fan The cooling fan will continue to run for a while after a cooking process to prevent moisture building up in the oven on the control panel or on the oven housing unit The cooling fan will switch off after a set time 69 Micro
127. ts Cream 250 ml 13 17 10 15 Butter 250 g 8 10 5 10 Cheese slices 250 g 6 8 10 15 Milk 500 ml 14 16 10 15 Quark 250 g 10 12 10 15 Cakes Pasiry Bread Sponge cake Qty 1 approx 100 g 1 2 5 10 Sponge cake 300 g 4 6 5 10 Fresh fruit cake Qty 3 approx 300 g 6 8 10 15 Butter cake Qty 3 approx 300 g 5 7 5 10 Cream cake Qty 1 approx 100 g 1 8 5 10 Qty 3 approx 300 g 4 4 5 5 10 Yeast buns puff pastries Qty 4 6 8 5 10 Fruit Strawberries raspberries 250g 7 8 5 10 Red blackcurrants 250 g 8 9 5 10 Plums 500 g 12 16 5 10 Meat Minced beef 500 g 16 18 5 10 Chicken 1000 g 34 36 10 15 Vegetables Peas 250 g 8 12 5 10 Asparagus 250 g 8 12 10 15 Beans 500 g 13 18 10 15 Red cabbage 500 g 15 20 10 15 Spinach 300 g 12 14 10 15 Microwave power Defrosting duration 1 Allow the food to stand at room temperature for a few minutes to enable the heat to spread evenly throughout the food 104 Microwave defrosting reheating and cooking Chart for reheating food Drinks 2 Quantity 1000 W 450W Standing time min min min Coffee 1 cup drinking temperature 60 65 C 200 ml 00 50 1 10 Milk 1 cup drinking temperature 60 65 C 200 ml 1 1 50 9 Water bringing to the boil 1 cup 125 ml 1 1 50 Baby bottle milk approx 200 ml E 00 50 1 9 ii Mulled wine grog 1 glass drinking temperature 60 65 C 200 ml 00 50 1 10 Food
128. ts microwaves escaping from the appliance Power levels The following power levels can be selected 80 W 150 W 300 W 450 W 600 W 850 W 1000 W Suitable containers for microwave use pass through glass porcelain plastic and card and are absorbed by food Fire hazard Non microwave safe dishes can suffer damage or damage the oven if used with Microwave solo or Microwave combination programmes The material and shape of the containers used affect cooking results and times Heat distribution is more even in round and oval shaped flat containers than in rectangular containers providing better results Suitable containers for microwave use Glassware Heat resistant glass or ceramic glass are ideal for use with microwave power Exception Do not use crystal glass as it contains lead which can crack or shatter in a microwave oven Porcelain Porcelain is a suitable material Exception Do not use porcelain with gold or silver edging or items with hollow knobs or handles as insufficient ventilation may cause a build up of pressure 55 Suitable containers for microwave use Earthenware Decorated earthenware is only suitable if the decoration is beneath an all over glaze Danger of burning Wear oven gloves when removing earthenware dishes from the oven Plastics Plastic containers and plastic disposable containers may only be used for Microwave solo if they have been declare
129. wave Solo function Do not place items weighing more than 8 kg on it Do not place the hot glass tray ona cold surface such as a tiled or granite worktop The glass tray could get damaged Use a suitable heat resistant mat or pot rest Rack with non tip safety notches The rack is suitable for use with functions without microwave and for Microwave combination programmes It is not suitable for use with Microwave solo S Danger of burning The rack gets hot when used with combination programmes which use the microwave function Wear oven gloves when placing food in a hot oven and when taking it out Do not p ace the rack directly on the floor of the oven and do not use it with Microwave solo This cou damage Do not p d cause arcing which could the oven ace items weighing more than 8 kg on the rack 31 Features The rack has non tip safety notches which prevent it being pulled right out when it only needs to be pulled out partially When pushing the rack back in always ensure that the safety notches are at the back of the oven see illustration m Toremove the rack lift it upwards slightly at the front when the safety notches connect with the sides of the oven m We recommend using the rack together with the g
130. wave solo Using the oven further functions You have placed the food in the oven selected a power level and set the duration m Touch Further options will appear in the display which you can select or change for your programme Ready at Start at Changing the power level m Touch The power level is highlighted m Touch the OK sensor m Use the rotary selector to alter the power level m Touch the OK sensor The altered power level is now saved m Touch The power level and the duration will appear in the display 70 Altering the cooking duration m Touch m Scroll through the list until Duration is highlighted m Touch the OK sensor m Use the rotary selector to alter the cooking duration m Touch the OK sensor m louch z The power level and the duration will appear in the display with Start highlighted m Touch the OK sensor The programme will restart with the new duration Changing the function You can change the cooking function during operation See Functions without microwave power Changing the function Microwave solo Setting further durations You can set the programme to switch off or on and off automatically by setting a Ready at or Start at time Ready at Set the time you want cooking to finish at The oven will switch off automatically at the time you have set Start at Set the time you want cooking to sta
131. wave solo amp suus Test food acc to EN 60350 functions without microwave power Cleaning and care 0 00 00 eee Unsuitable cleaning agents 5 ey etek rre ee es ee RR es JU X see ete E ta ec etude Soest bea eres ob eee ete a eee aight Rearend Horma SOMME MERECE otubborn sollitig x35 kh oorr E d tegens dey pee eh eee os Lowering the top heat grill element iilii isse Problem solving guide 0 a After Sales Guarantee liii ilii illl lesen Electrical connection 0 0 0 ille Building in diagrams eese Appliance and niche dimensions iiie Installation in a tall unit reren etenin III Installation in a base unit iilii FrontdimierislOPiS s acce eto etes n e ERR RC Ree Oe P ACRI ADR s Installation usse emen eme ge hm etes Baking recipeS issssssrostersatsi rita Srp tarurun e Soup Casserole recipes Lannau Fish recipes 0 0 0 00 ee eee Meat recipes cs es bn ee degens Peale eG RUE Ve ds Poultry recipes oe o eee ee eed be E REXUER ad Dee sea RC ed Game recipes 0 0 0 0 Addresses jes ee cane e ewe peak Ree race E a ee baal d Re 114 115 116 116 117 117 118 119 120 126 127 128 128 128 129 130 131 132 153 155 156 164 167 171 Warning and Safety instructions This appliance complies with statutory safety requirements Inappropriate use can however lead to personal injury and
132. wer level 1000 W and a duration of 30 seconds m Start the programme At the end of the test the water in the glass should be hot and the dish cool If the dish is hot it would be unwise to use the dish If a cracking noise is heard accompanied by sparks during the test switch the appliance off imme diately Any crockery which causes this reaction is unsuitable for use with microwave power If any doubt exists about the suitability of a container please contact the supplier This test cannot be used to check whether items with hollow knobs or handles are suitable for use with microwave power Suitable containers for microwave use Placing the dish in the oven m Insert the glass tray on shelf level 1 m he dish containing the food should always be placed in the middle of the glass tray Placing the food directly on the floor of the oven would give unsatisfactory and uneven results as the microwaves would not be able to reach the food from below Cover A cover prevents too much steam escaping especially when cooking foods which need longer to cook such as potatoes speeds up the cooking process prevents food from drying out helps keep the oven interior clean m When using Microwave solo always cover the food with a lid or cover made of microwave safe glass or plastic These are available from retail outlets Alternatively use a clingfilm recommende

Miele H6300 BM microwave

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