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CDA SC210SS
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1. FAN OVENS Before operating this oven please read these instructions carefully Dear Customer Thank you for having purchased and given your preference to our product The safety precautions and recommendations within this booklet are for your own safety and that of others They will also provide a means by which to make full use of the features offered by your appliance Please preserve this booklet carefully It may be useful in future either to yourself or to others in the event that doubts should arise relating to its operation This appliance must be used only for the task it has explicitly been designed for that is for cooking foodstuffs Any other form of usage is to be considered as inappropriate and therefore dan gerous The manufacturer declines all responsibility in the event of dam age caused by improper incorrect or illogical use of the appliance DECLARATION OF CE CONFORMITY This oven has been designed to be used only for cooking Any other use Such as heating a room is improper and dangerous This oven has been designed constructed and marketed in compliance with safety requirements of EEC Directive Low voltage 2006 95 safety requirements of EEC Directive EMC 89 336 requirements of EEC Directive 93 68 IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002 96 EC At the end of its working life the product must not be disposed o
2. inserted w Automatic cooking taking place D Timer in operation and AUTO flashing Program error The time of day lies between the calculated cooking start and end time Note Select a function by the respective but ton and in 5 seconds set the required time with the 4 4 buttons one hand operation After a power cut the display resets to zero and cancels the set programs ELECTRONIC CLOCK fig 3 2 The programmer is equipped with an electronic clock with illuminated num bers which indicates hours and minutes Upon immediate connection of the oven or after a power cut three zeros will flash on the programmer display To set the correct time of day it is nec essary to push the button and then the O or button until you have set the correct time fig 3 2 In another way push simultaneously the two buttons and at the same time push the A or button Note If the clock is reset it deletes any previously set programs NORMAL COOKING WITHOUT THE USE OF THE PROGRAMMER To manually use the oven without the aid of the programmer it is necessary to cancel the flashing AUTO by pushing the button AUTO will be switched off and the symbol will illuminate Fig 3 3 Attention If the AUTO is illuminated which means a cooking program has already been inserted by pushing the button you cancel the program and return to manual operation
3. If the oven is switch on you must switch off manually ELECTRONIC TIMER The timer program consists only of a buzzer which may be set for a maximum period of 23 hours and 59 minutes If the AUTO symbol is flashing push the button To set the time push the button and the A or until you obtain the desired time in the panel fig 3 4 Having finished the setting the clock hour will appear on the panel and the symbol will be illuminated The countdown will start immediately and may be seen at any moment on the panel by simply pressing the button At the end of the time the O symbol will disappear and the buzzer will sound and continue for approximatley 7 min utes or until a button is pressed not the A 4 O buttons After a short time the display will revert back to the time of day SETTING THE FREQUENCY OF THE AUDIBLE SIGNAL The buzzer has 3 different tones and can be changed by pressing the but ton but only when the time of day is dis played AUTOMATIC OVEN COOKING To cook food automatically in the oven it is necessary to 1 Set the length of the cooking period 2 Set the end of the cooking time 3 Set the temperature and the oven cooking program These operations are done in the following way 1 Set the length of the cooking period by pushing the button and the button to increase or to decrease if you have passed the desired time fig 3 5 The
4. heating elements cool down Switch off the electrical supply Unscrew the protective cover fig 9 9 Unscrew and replace the bulb with a new one suitable for high temperatures 300 C having the following specifica tions 230 240V 50 Hz 15W E14 Refit the protective cover NOTE Oven bulb replacement is not covered by your guarantee O 322995983989005 2090902020202090 Q REMOVING THE OVEN DOOR The oven door can easily be removed as follows Open the door to the full extent fig 9 10a Open the lever A completely on the left and right hinges fig 9 10b Hold the door as shown in fig 9 10 Gently close the door fig 9 10 until left and right hinge levers A are hooked to part B of the door fig 9 10b Withdraw the hinge hooks from their location following arrow C fig 9 10d Rest the door on a soft surface To replace the door repeat the above steps in reverse order Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Advice for the installer Installation IMPORTANT The appliance should be installed by a QUALIFIED INSTALLATION TECHNICIAN The appliance must be installed in com pliance with regulations in force The oven can be fitted in standard units wi
5. juice vinegar etc on the surfaces Avoid using cleaning products with a chlorine or acidic base The oven must always be cleaned after every use using suitable products and keeping in mind that its operation for 30 minutes on the highest temperature eliminates most grime reducing it to ashes STAINLESS STEEL SURFACES WITH ANTI FINGERPRINT TREATMENT CAUTION The stainless steel surfaces used in some ovens are protected with a Special Lacquer to reduce finger print marks To avoid damaging this lacquer do not clean the stainless steel with abrasive cleaners or abrasive cloths or scouring pads ONLY SOAP WARM WATER MUST BE USED TO CLEAN THE STAINLESS STEEL SURFACES Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe STAINLESS STEEL AND ALUMINIUM PARTS AND SILK SCREEN PRINTED SURFACES Clean using an appropriate product Always dry thoroughly IMPORTANT these parts must be cleaned very carefully to avoid scratching and abrasion You are advised to use a soft cloth and neutral soap ENAMELLED PARTS All the enamelled parts must be cleaned with a sponge and soapy water only or other non abrasive products Dry preferably with a chamois leather INSIDE OF OVEN The oven must be always cleaned after every use using suitable products and keeping in mind that its operation for 30 minutes on the highest temperature eliminates most grime reducing it to ashes
6. oven ceiling fig 9 5 Models with tilting grill and sliding shelves Assemble the sliding shelves on the oven walls using the 2 screws Fig 9 6 In the models with catalytic panels interpose the catalytic panels A with the arrow up Fig 9 6 Position the shelf and tray on the slid ing shelves fig 9 7 To dismantle operate as follows Unscrewing the fixing screws and Slide off the sliding shelves and the catalytic liners if supplied to the oven wall as in fig 9 6 The grill is secured to the rear wall of the oven on a hinge system that allows it to be lowered to allow proper access when cleaning the oven ceiling fig 9 5 SLIDING SHELVES some models only The sliding shelves facilitate the inser tion and removal of shelves during cooking These shelves support all accessory trays and are dishwasher safe The shelves stop when pulled out to the maximum position The sliding shelves can be removed easily by unscrewing the fixing screws and detaching them from the oven walls Removing the sliding shelves improves access to the oven ceiling for cleaning after the grill heating element has been lowered fig 9 5 ADVICE FOR USE AND MAINTE NANCE OF CATALYTIC PANELS some models only The catalytic panels are covered with spe
7. 20 Alarm TIMER 120 CUT OFF ig 8 1 The function of the timer runs the oven for a preset time 1 Starting up After setting the function selector and thermostat to the required mode and temperature rotate the timer knob clockwise until you reach the required cooking time max 120 minutes Once this time has elapsed the timer will return to the O position and the oven will automatically switch off 2 Manual position If the cooking time is longer than two hours or if you wish to use the oven manually switching it off as required the knob must be turned to position ly 60 ALARM ig 8 2 The minute counter is a timed acoustic warning device which can be set for a maximum of 60 minutes The Knob must be rotated clockwise as far as the 60 minute position and then set to the required time by rotating it anticlockwise 120 ALARM tg 8 3 The minute counter is a timed acoustic warning device which can be set for a maximum of 120 minutes The Knob must be rotated clockwise as far as the 120 minute position and then set to the required time by rotating it anticlockwise Cleaning and maintenance GENERAL ADVICE Important Before any operation of cleaning and maintenance disconnect the appli ance from the electrical supply It is advisable to clean when the appliance is cold and especially for cleaning the enamelled parts Avoid leaving alcaline or acidic sub stances lemon
8. AUTO and the y symbol will illuminate 2 Set the end of the cooking time by pressing the button the cooking time already added to the clock time will appear and the amp G button fig 2 6 if you pass the desired time you may get back by pushing the button After this setting the symbol will disappear If after this setting the AUTO flashes on the display and a buzzer sounds it means there was an error in the programming that is that the cooking cycle has been Superimposed on the clock In this case modify the end of cooking time or the cooking period itself by follow ing again the above mentioned instructions 3 Set the temperature and the cooking program by using the switch and ther mostat knobs of the oven see specific chapters Now the oven is programmed and every thing will work automatically that is the oven will turn on at the right moment to end the cooking at the established hour During cooking the symbol remains illuminated By pushing the button you can see the time that remains until the end of cooking The cooking program may be can celled at any time by pushing At the end of the cooking time the oven will turn off automatically the symbol will turn off AUTO will flash and a buz zer will be sound which can be turned off by pushing any of the buttons except the 4 4 buttons Turn the switch and thermostat knobs to zero and put the pro
9. Do not store flammable material in the oven OVEN FITTING OUT Models with wire racks Models with embossed cavity Assemble the wire racks to the oven walls using the 2 screws Fig 9 2 The oven shelves are provided with a l i n the models with catalytic panels security block to prevent accidental interpose the catalytic panels A with extraction l They must be inserted operating as per ne eee Fig ae figure 9 1 Slide in on the guides the shelf and the tray fig 9 3 The shelf must be fitted so that the safety catch which stops it sliding out faces the inside of the oven To pull them out operate in the inverse order To dismantle operate in reverse order Models with tilting grill and wire racks Assemble the wire racks on the oven walls using the 2 screws Fig 9 4 In the models with catalytic panels interpose the catalytic panels A with the arrow up Fig 9 4 Slide in on the guides the shelf and the tray fig 9 3 The rack must be fitted so that the safety catch which stops it sliding out faces the inside of the oven To dismantle operate as follows Unscrewing the fixing screws and Slide off the wire racks and the cat alytic liners if Supplied to the oven wall as in fig 9 4 The grill is secured to the rear wall of the oven on a hinge system that allows it to be lowered to allow proper access when cleaning the
10. ERILIZATION Sterilization of foods to be conserved in full and hermetically sealed jars is done in the following way a Set the switch to position b Set the thermostat knob to position 175 C and preheat the oven c Fill the dripping pan with hot water d Set the jars onto the dripping pan making sure they do not touch each other and the door and set the ther mostat knob to position 125 C When sterilization has begun that is when the contents of the jars start to bubble turn off the oven and let cool REGENERATION Set the switch to position and the thermostat knob to position 150 C Bread becomes fragrant again if wet with a few drops of water and put into the oven for about 10 minutes ROASTING To obtain classical roasting it is neces sary to remember that it is advisable to maintain a tem perature between 180 and 200 C that the cooking time depends on the quantity and the type of foods COOKING DIFFERENT DISHES AT THE SAME TIME With the function selector in position the ventilated oven allows you to cook different types of food at the same time Fish cakes and meat can be cooked together without the smells and flavours mixing The only precautions required are the following The cooking temperatures must be as close as possible with a maximum dif ference of 20 25 C between the dif ferent foods Different dishes must be placed in the oven at different
11. Fig 1 8 CONTROL PANEL 1 Oven thermostat knob type A or B 7 Electronic clock 2 Function selector knob 8 Clock programmer start end 3 Power on indicator lamp 9 Electric clock with alarm 4 Oven temperature indicator lamp 10 Electric clock 5 Electronic programmer 11 Timer 120 cut off 6 Electronic clock end cooking timer 12 60 alarm How to use the oven GENERAL FEATURES The heating and cooking in electrical hot air ovens take place by forced convec tion The two elements which make this pro cess take place are 2000 W 2200 W Grill element Circular element NOTE Upon first use it is advisable to operate the oven at the maximum temperature thermostat knob on the maximum posi tion for 60 minutes in the position to eliminate possible traces of grease on the heating elements Repeat the operation for another 15 minutes with the grill element on as explained in the chapters GRILLING and USE OF THE GRILL WARNING The door is hot use the handle During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven GREASE FILTER some models only A special screen is provided at the back of the oven to catch grease par ticles mainly when meat is being roasted see page 23 When baking pastry etc this filter should be removed Always clean the filter after cooking as any solid residues on it might adverse ly affect the
12. ains The power supply cable must not touch the hot parts and must be positioned so that it does not exceed 75 C at any point Once the oven has been installed the switch or socket must always be acces sible lf the power supply cable is damaged it must be substituted by a suitable cable available in the after sales service N B For connection to the mains do not use adapters reducers or branch ing devices as they can cause over heating and burning If the installation requires alterations to the domestic electrical system call an expert He should also check that the socket cable section is suitable for the power absorbed by the appliance The connection of the appliance to the grounding unit is mandatory The manufacturer declines every responsability for any inconve nience resulting from the inobser vance of this condition CONNECTION OF THE POWER SUP PLY CABLE Unhook the terminal board cover by inserting a screwdriver into the two hooks A fig 11 1 Open the cable gland by unscrewing screw F fig 11 2 unscrew the termi nal screws and remove the cable The new supply cable of suitable type and section is connected to the terminal board following the diagram fig 11 3 FEEDER CABLE SECTION TYPE HOSRR F 230 Va 3 x 1 5 mm 31 Descriptions and illustrations in this booklet are given as simply indicative The manufacturer reserves the right c
13. cavity 15W The oven light will operate on all select ed functions x DEFROSTING FROZEN FOODS Only the oven fan is on To be used with the thermostat knob in the off position because the other positions have no effect The defrosting is done by simple venti lation without heat Recommended for To rapidly defrost frozen foods 1 kilo gram requires about one hour The defrosting times vary according to the quantity and type of foods to be defrosted HOT AIR COOKING The circular element and the fan are on The heat is diffused by forced convec tion and the temperature must be regu lated between 50 C and the maximum position with the thermostat knob It is not necessary to preheat the oven Recommended for For foods that must be well done on the outside and tender or rare on the inside i e lasagna lamb roast beef whole fish etc GRILLING The infra red heating element is switched on The heat is diffused by radiation Use with the oven door closed and the thermostat knob must be regulated between 50 C and 200 C max For correct use see chapter USE OF THE GRILL Recommended for Intense grilling action for cooking with the broiler browning crisping au gratin toasting etc It is recommended that you do not grill for longer than 30 minutes at any one time Attention the oven door becomes very hot during operation Keep children away COOKING ADVICE ST
14. cial microporous enamel which absorbs and does away with oil and fat splashes during normal baking over 200 C If after cooking very fatty foods the pan els remain dirty operate the oven idling on max temperature for about 30 min utes These panels do not require to be cleaned however it is advised to period ically remove them from the oven at least the side panels and to wash them with tepid soapy water and then wipe off with a soft cloth DO NOT CLEAN OR WASH THEM WITH ABRASIVE PRODUCTS OR WITH PRODUCTS CONTAINING ACIDS OR ALKALIS The side panels are reversible and when the catalytic microporous enamel degrades they can be turned to the other side GREASE FILTER some models only Slide in the grease filter on the back of the oven as in Fig 9 8 Clean the filter after any cooking The grease filter can be removed for cleaning and should be washed regu larly in hot soapy water fig 9 8 Always dry the filter properly before fitting it back into the oven R7 2 SKY SOS gt LSLS S s SSS S SxS QRS SOS S LSSI ISISI LSSI LSSI SKS LSSI S Z LSSI SRK x SRK KO SRR SRK KO KO SS SKK SOK SES SOS ISSS lS LLX Q Q Oe SX SN REPLACING THE OVEN LIGHT Before any maintenance is started involving electrical parts of the appliance it must be disconnected from the power supply Let the oven cavity and the
15. dth and depth 60 cm Installation requires a compartment as illustrated in figures 10 1 and 10 2 On the lover side the oven must lay on supports standing the oven weight The 4 screws serve as fixing Fig 10 2 C1 LLL SO p OZA D c N N N N N N N N N N N N N N D Sa OA SIP N N OC a X cy i sy D A C AU X ODAO Z wie isk S 30 mm 550 Fig 10 3 Fig 10 4 To ensure internal ventilation aeration channels must be provided as illustrated in the figures 10 3 and 10 4 The walls surrounding the oven must be made of heat resistant material Taking care NOT to lift the oven by the door handle 28 OVEN DOOR es LOWER TRIM ae IMPORTANT To avoid damage to the lower trim please note the following instructions The lower trim is designed to allow for good air circulation and the correct opening of the oven door To ensure the trim is not damaged due to the appliance being placed on the floor the appliance should be suitably supported as in above illustrations After installation the appliance door should be slowly opened to ensure no damage has occurred No responsibility for lower trim damage will be accepted if these instructions have not been followed Electrical section Before effecting any intervention on the electrical parts th
16. e appli ance must be disconnected from the network GENERAL The connection to the electrical network must be carried out by qualified person nel and must be according to existing norms The appliance must be connected to the electrical network verifying above all that the voltage corresponds to the value indicated on the specifications plate and that the cables section of the electrical plant can bear the load which is also indicated on the plate If the appliance is supplied without a power supply plug and if you are not connecting directly to the mains a stan dardized plug suitable for the load must be fitted The colours of the wires in the appli ance power cable may not correspond with the colours marked on the termi nals of your electrical plug The plug should always be wired as follows connect the green yellow wire to the terminal marked with the letter E or the earth symbol or coloured green yellow e connect the blue wire to the terminal marked with the letter N or coloured black e connect the brown wire to the ter minal marked with the letter L or coloured red The bi polar plug must be connected to an outlet connected to the grounding unit in conformity to security norms f the oven is to be connected directly to the mains it must be placed with an omnipolar switch with minimum opening between the contacts of 3 mm between the appliance and the m
17. f as urban waste It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources As a reminder of the need to dispose of household appliances separately the product is marked with a crossed out wheeled dustbin en IMPORTANT PRECAUTIONS AND RECOMMENDATIONS After having unpacked the appliance check to ensure that it is not damaged If you have any doubts do not use it and contact the store from where you purchased it Packing materials i e plastic bags polystyrene foam nails packing straps etc should not be left around within easy reach of children as these may cause serious injuries Do not attempt to modify the technical characteristics of the appliance as it may become dangerous to use Do not carry out cleaning or maintenance operations on the appliance without having previously disconnected it from the electric power supply If you should decide not to use this appliance any longer or decide to substitute an older model before disposing of it it is recommended that it be made inoperative in an appropriate manner in accordance to health and environmental protection regula tions en
18. grammer onto man ual by pressing the button Attention After a power cut the clock resets to zero and cancels the set pro grams After a power cut three zeros will flash on the display SEMI AUTOMATIC COOKING This is used to automatically switch off the oven after the desired cooking peri od has elapsed Set the length of the cooking period by pushing the button and the button to increase or to decrease if you have passed the desired time Fig 3 7 AUTO and the symbol will be illumi nated Then set the temperature and the cook ing program using the function selector switch and thermostat knobs see spe cific chapters The oven is switched on and it will be switched of automatically at the end of the desired time During cooking the symbol remains illuminated and by pressing the button you can see the remaining cooking time The cooking program can be can celled at any time by pushing the button At the end of the cooking period the oven and the symbol will disappear AUTO will flash and a buzzer will sound and can be stopped by pushing any of the buttons except the 4 buttons Turn the function selector switch and thermostat knobs to zero and put the programmer onto manual by pressing the button Electronic clock end cooking time The electronic programmer is a device with the following functions 24 hours c
19. ig 6 2 The oven will immediately start to oper ate and will work for the pre pro grammed time Once the time has elasped the oven will switch off auto matically and an intermittent buzzer will start this can be stopped by rotating knob A until the symbol in window B coincides with the indicator Fig 6 3 Turn the switch and thermostat knobs to off position Electric clock with alarm Electric clock ELECTRIC CLOCK WITH ALARM Fig 7 1 To adjust the clock press knob A and turn clockwise until it shows the correct time Caution the knob A will become loose if turned anticlockwise MINUTE COUNTER The minute counter function consists simply of an acoustic signal which comes on once the set time has elapsed To set the minute counter rotate the small knob A clockwise or anticlock wise without pressing it until the hand C coincides with the required time max 55 minutes Fig 7 1 Countdown will begin immediately and the hand C will begin to turn anticlock wise always showing the remaining time Once the set time has elapsed the bell will ring until the hand C is positioned to the symbol amp by rotating the knob A anticlockwise ELECTRIC CLOCK Fig 7 2 To adjust the clock press knob A and turn clockwise until it shows the correct time Caution the knob A will become loose if turned anticlockwise Timer 60 Alarm 1
20. lock with illuminated display Timing of oven cooking with automatic switch off max 99 minutes ELECTRONIC CLOCK Upon immediate connection of the oven or after a mains failure three zeros will flash on the programmer panel To set the clock it is necessary to push the button and then within 7 seconds the or button until you have set the correct time The clock will show zero after a mains failure Attention When the programmer display shows three flashing zeros the oven cannot be switched on The oven can be switched on when the symbol is shown in the display SETTING THE FREQUENCY OF THE ALARM SOUND The selection from 3 possibilities of sound can be made by pressing the button COOKING WITH AUTOMATIC SWITCH OFF The aim of this function is to automatically stop the cooking after a pre programmed time for a maximum period of 99 minutes To set the cooking time push the or button until you obtain the desired time in the display The symbol AUTO will be shown in the display Then you adjust the oven thermostat knob according to the required temperature The oven will immediately start to operate and will work for the pre programmed time The display shows the count down Clock time can be displayed by pressing the button Once the time has elasped the oven will switch off automatically the symbol AUTO will go off and an intermittent buzzer lasting 7 minutes will start thi
21. onsidering the characteristics of the models described here at any time and without notice to make eventual necessary modifications for their construction or for commercial needs cod 1102113
22. oven performance OPERATING PRINCIPLES Heating and cooking in the fan oven are obtained in the following ways a by forced convection A fan sucks in the air contained in the oven which circulates it through the circular heating element and then forced back into the oven by the fan Before the hot air is sucked back again by the fan to repeat the described cycle it envelops the food in the oven provoking a complete and rapid cooking It is possible to cook several dishes simultaneously b by radiation The heat is radiated by the infra red grill element c by ventilation The food is defrosted by using the fan only function without heat Attention the oven door becomes very hot during operation Keep children away THERMOSTAT KNOB fig 2 1A 2 1B To turn on the heating elements of the oven set function selector knob to the required position and the thermostat knob to the desired temperature To set the temperature turn the thermo stat control knob indicator mark to the required temperature The elements will turn on or off automat ically which is determined by the thermo Stat The operation of the heating elements is signalled by a light placed on the control panel FUNCTION SELECTOR KNOB fig 2 2 Rotate the knob clockwise to set the oven to one of the following functions OVEN LIGHT By turning the function selector knob to this setting the oven light will illuminate in the oven
23. s can be stopped by pressing the button Important Before the buzzer is stopped switch off the oven manually To cancel the cooking program at any time press the and buttons together and release the button first ELECTRONIC ALARM The programmer can be used as an alarm only for a maximum period of 99 minutes To set the alarm push the or button until you obtain the desired time in the display Once the time has elasped an intermittent buzzer lasting 7 minutes will start this can be stopped by pressing the button Attention If the bottom oven is switched on when the buzzer starts it will be automatically switched off For it to operate furtherly you have to stop the buzzer by pressing the button Electronic clock ELECTRONIC CLOCK fig 5 1 The electronic alarm is a device which groups the functions of 24 hours clock with illuminated display and 99 minutes alarm Upon immediate connection of the oven or after a blackout three zeros will flash on the programmer panel To set the hour it is necessary to push the button and then within 7 sec onds the or button until you have set the exact hour An energy black out makes the clock go to zero ELECTRONIC ALARM The alarm program consists only of a buzzer which may be set for a maximum period of 99 minutes To set the time push the or until you obtain the desired time in the panel Having finished the se
24. suring in particular that all potentially hazardous parts be made harmless especially in relation to children who could play with old appliances IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR USE OF ELECTRICAL APPLIANCES Use of any electrical appliance implies the necessity to follow a series of fundamental rules In particular Never touch the appliance with wet hands or feet do not operate the appliance barefooted do not allow children or disabled people to use the appliance without your supervision The manufacturer cannot be held responsible for any damages caused by improper incorrect or unreasonable use of the appliance USING THE OVEN FOR THE FIRST TIME You are advised to carry out the following operations Assemble the interior of the oven as described under the heading Cleaning and main tenance Switch the empty oven ON at maximum temperature for about two hours to eliminate traces of grease and smell from the components Let the oven cool down switch off the electrical supply then clean the inside of the oven with a cloth soaked in water and neutral detergent and dry thoroughly Control panel Fig 1 1 Fig 1 2 Fig 1 3 1 AorB 8 9 10 2 Fig 1 4 1 AorB 11 12 2 B TYPES OF THERMOSTAT A noe Depending on the models the thermostat ve e could be of type A 50 to 225 C or type 100 ac 100 B 50 to 250 C vis 150 17s 150 Fig 1 5 Fig 1 6 Fig 1 7
25. times according to the cooking time required for each one This type of cooking obviously provides a considerable saving on time and energy USE OF THE GRILL Set the switch to position and the thermostat Knob between 50 C and 200 C max Leave to warm up for approximately 5 minutes with the door closed Introduce the food to be cooked posi tioning the rack as close to the grill as possible The dripping pan should be placed under the rack to catch the cooking juices and fats Grilling with the oven door closed Grilling with the oven door closed and do not for longer than 30 minutes at any one time Attention the oven door becomes very hot during operation Keep children away Electronic programmer The electronic programmer is a device which groups together the following func tions 24 hours clock with illuminated display Timer up to 23 hours and 59 minutes Program for automatic oven cooking Program for semi automatic oven cooking Description of the buttons Timer Cooking time amp End of cooking time Manual position and cancellation of the inserted cooking program A or To increase the numbers on the digital display or To decrease the numbers on the digital display Description of the illuminated symbols AUTO flashing Programmer in auto matic position but not pro grammed AUTO illuminated Programmer in automatic position with program
26. tting the A sym bol will be lighted and the countdown will start immediately At the end of the time the A symbol will be switched off and an intermittent buzzer during 7 minutes will go off this can be stopped by press ing the buttons To stop the alarm countdown in any moment press the G and buttons together and release the button first SETTING THE FREQUENCY OF THE ALARM SOUND The selection from 3 possibilities of sound can be made by pressing the button 15 Clock programmer The clock programmer is a device which groups together the following functions Electric clock Timing of oven cooking with automatic switch off max 180 minutes End cooking buzzer SETTING THE TIME To adjust simply press the knob A fig 6 1 and rotate anticlockwise to the cor rect time MANUAL COOKING without programmer To use the oven without the program mer i e only with the function selector thermostat the programmer function must be cancelled by rotating knob A anticlockwise until the symbol in win dow B coincides with the indicator Fig 6 1 COOKING WITH AUTOMATIC SWITCH OFF Turn on the oven by setting the switch knob on the desired program and the thermostat knob onto the desired tem perature see specific chapters Set the cooking time by rotating knob A anticlockwise until desired time in window B coincides with the indica tor F
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