CDA RC9321 cooker
Contents
1. Storage compartment The storage compartment is accessible through the pivoting panel Attention Do not store flammable material in the oven or the storage compartment Inside of oven The oven should always be cleaned after use when it has cooled down The cavity should be cleaned using a mild detergent solution and warm water Suitable proprietary chemical cleaners may be used after first consult ing with the manufacturers recommen dations and testing a small sample of the oven cavity Abrasive cleaning agents or scouring pads cloths should not be used on the cavity surface NOTE The manufacturers of this appli ance will accept no responsibility for damage caused by chemical or abrasive cleaning Let the oven cool down and pay spe cial attention no to touch the hot heating elements inside the oven cav ity Assembling and remov ing the side racks Fit the side runner frames into the holes on the side walls inside the oven Fig 30 Slide the tray and rack into the runners Fig 31 The rack must be fitted so that the safe ty catch which stops it sliding out faces the inside of the oven To dismantle operate in reverse order 26 t Z Removing the oven door Please operate as follows e Open the door completely e The swivel retainers of the rh and Ih hinges fig 32a are hooked onto the metal bar above them fig 32b e Lift2. O ay if Regulation of air supply to oven and grill burners Using a screwdriver slacken the screw securing the air flow regulation collar fig 56 and 57 and rotate the collar clockwise or anti clockwise to increase or reduce the air aperture in accordance with gas type and the indications in the TABLE FOR THE CHOICE OF THE INJECTORS Light the burner and check the flame Ring opening 43 LEFT and RIGHT OVENS Regulating of the oven minimum Considering that in the minimum position the flame must have a length of about 4 mm and must remain lit even with a brusque passage from the maximum position to that of minimum To be effected only for the oven burner as the grill burner has an only fixed input Operating on the thermostat as follows light the oven taking the knob to Max position remove the knob and by a thin screwdriver 3 mm section 100 mm long unscrew of about a half turn the screw by pass passing through the front panel hole fig 58 fit the knob and let the oven heat for 10 minutes then take the knob to position 130 allowing the thermostat to work under by pass after further removal of the knob stop slowly the screw by pass G being careful not to turn the knob rod until the flame reaches 3 4 mm high N B For LPG the by pass screw must be fixed thoroughly NJ Flame correct Flame faulty in primary air i Flame
3. Appliances supplied for use on NATURAL GAS they are adjusted for this gas only and cannot be used on any other gas LPG without modification The appliances are manufactured for conversion to LPG v Appliances supplied for use on LPG they are adjusted for this gas only and cannot be used on any other gas NATURAL GAS without modification The appliances are manufactured for conversion to NATURAL GAS If the NATURAL GAS LPG conversion kit is not supplied with the appliance this kit can be purchased by contacting the After Sales Service INSTALLATION amp SERVICE REGULATIONS UNITED KINGDOM It is a legal requirement that all gas appliances are Installed amp Serviced by a competent person in accordance with the current editions of the following Standards amp Regulations or those regulations appropriate to the geographical region in which they are to be installed Gas Safety Installation amp Use Regulations Y Building Regulations v British Standards v Regulations for Electrical Installation Installation and service of any gas product must be made by a suitably qualified person competent on the type of product being installed or serviced and holding a valid certificate of competence for the work being carried out Currently the proof of competence is the Accredited Certification Scheme ACS or S NVQ that has been aligned to the ACS It is also a requirement that all businesses or self employed installers are members of
4. Regulation of air supply to oven and grill burners Using a cross head screwdriver slacken the screw securing the air flow regulation collar fig 50 and 51 and move the collar forward or backward to increase or reduce the air aperture in accordance with gas type and the indications in the TABLE FOR THE CHOICE OF THE INJECTORS Light the burner and check the flame D C D Q O D L or Ring opening 41 RIGHT OVEN Oven burner and grill burner replacement of injectors a oven burner Lift and remove the lower panel inside the oven Remove the 2 burner securing screws fig 52 Withdraw the burner as shown in fig ure 53 and rest it inside the oven Take care not to damage the wire to the ignition electrode and the safety valve probe Using a 7 mm box spanner unscrew the injector indicated by the arrow in fig 53 and replace it by the prop er one according to the kind of gas Then replace the burner repeating the above steps in reverse order b grill burner Remove the burner by unscrewing the front screw fig 54 Gently suspend the burner as shown in figure 55 Be careful not to damage the wire of the electric ignition and the probe of the safety valve Using a 7 mm box spanner replace the injector indicated by the arrow in fig 55 by the proper one according to the kind of gas Replace the burner repeating the above steps in reverse order 42
5. RC9321 Twin Cavity Gas Cooker Manual for Installation Use and Maintenance Pi Titi 5 A J i T a a 1 N n EE 3 i i Customer Care Department The DA Group Ltd e Harby Road e Langar Nottinghamshire e NG13 9HY T 01949 862 012 F 01949 862 003 E service cda eu W www cda eu Dear Customer Thank you for choosing one of our appliances carefully designed and built by Our specialist staff and thoroughly tested to satisfy your cooking requirements We suggest that you read this Instruction Booklet so that you will understand fully how to operate your appliance Please keep the booklet handy You may wish to refer to it at a later date CDA Important This appliance is designed and manufactured solely for the cooking of domestic household food and is not suitable for any non domestic application and there fore should not be used in a commercial environment The appliance guarantee will be void if the appliance is used within a non domes tic environment i e a semi commercial commercial or communal environment Contents Model RC 9321 Page Number DOGUN 4 ocneenanee eet eandatere a enene ele eee eee sees 4 Assembling the backguard 0 0 ccc eee ee eas 4 Features and technical data scccc varia d caver v eres daw ee nnn ne 5 COMMONDONMEN x22 s2 eec eeeuny beak gee wale ae Sees ost Ge a aed 6 Minute counter fc 2 enw aba eee kh ee eb he oR kee hdd ae 6 How to use the hob
6. a class of person approved by the Health and Safety Executive Failure to install the appliance correctly could invalidate any manufacturers warranty and lead to prosecution under the above quoted regulation 34 NAS COPTPTIRCOCUIO a The installation of the gas appliance to Natural Gas or LP Gas must be carried out by a suitably qualified and registered installer Installers shall take due account of the provisions of the relevant British Standards Code of Practice the Gas Safety Regulations and the Building Standards Scotland Consolidation Regulations issued by the Scottish Development Department Installation to Natural Gas Installation to Natural Gas must conform to the Code of Practice etc The supply pressure for Natural Gas is 20 mbar The installation must conform to the relevant British Standards Installation to LP Gas When operating on Butane gas a supply pressure of 28 30 mbar is required When using Propane gas a supply pressure of 37 mbar is required The installation must conform to the relevant British Standards Warning Only a suitably qualified and registered installer also with technical knowledge of electricity should install the appliance He should observe the Regulations and Codes of Practice governing such installation of gas appliances Note It is recommended that the gas connection to the appliance is installed with a flexible connecting tube made to BS5386 Notes v Flexible hoses can be used whe
7. a tap becomes stiff do not force contact your local Service Centre Cleaning the hob Spillage on the hob can usually be removed by a damp soapy cloth More obstinate stains can be removed by rubbing gently with a soapy nylon non metal scouring pad or mild household cleaner 22 Enamelled parts All the enamelled parts must be cleaned with a sponge and soapy water only or other non abrasive products Dry preferably with a microfibre or soft cloth Stainless steel aluminium painted parts and silk screen printed surfaces Clean using an appropriate product Always dry thoroughly Stainless steel surfaces can be cleaned with an appropriate stainless steel cleaner IMPORTANT these parts must be cleaned very carefully to avoid scratching and abra sion You are advised to use a soft cloth and neutral soap CAUTION Do not use abrasive substances or non neutral detergents as these will irreparably damage the surface Changing the oven light Disconnect the electrical power supply for example by switching off the main power switch 2 Unscrew the light cover 3 Fit a new bulb 4 Refit the cover Note Use only bulbs designed to resist up to 300 C with the following characteristics 230 V type E14 and same power check watt power as stamped in the bulb itself of the replaced bulb 23 Burners They can be removed and washed only with soapy water Detergents can be used but must not be abrasive or corrosi
8. burners 4 t4c40ee ho eee ee Cee ee 7 How to use the gas oven left oven 00 c eee ee ees 10 How to use the gas grill left oven 0 cece eee tees 12 How to use the gas oven right oven saasaa saaana aaa 14 How to use the gas grill right oven cee ees 16 Rotisserie right oven fh ceed ncwts 4 25 ua Soeew eda hen eee de 4 18 Oven cooking temperatures 0 cee es 19 DOS alia CONS stnncuepeecaciene hed EErEE REEE TE oes 20 IMOOMGNENOUS cu acciectewac eee 2d aguas adeddentabhundeaenes 21 Care and maintenance sasaa aaa aaea 22 For the installer Location oauan aa aa 28 Fitting the adjustable feet ke ees 30 Moving and levelling the cooker 0 cece ete ees 31 Slay DIGCKCl seperni erir rpn bea Gas beak o ed beads GEE 32 Provision for ventilation a aaa ee ees 33 Gas installation naaa aaa aa a 34 Gas CONMCCUON seere riteris ieai en a Re aed conde wee a 35 Conversion to Natural Gas or to LPG ce ee 38 Lubrication of Megas Taps neersenssridsiesi katiti omiin i iti 45 Electrical installation gece gee aaa eee ate ee ee ak ees 46 Appliance servicing sanaaa hee ee OA a 48 Ee feee c foe teh ee ee eo Oe ee a es 49 Congratulations on your purchase of this CDA cooker which has been carefully designed and produced to give you many years of satisfactory use Before using this appliance it is essential that the following instructions are carefully read and fully understood We would emph
9. clockwise to the full flame position marked by the gt symbol fig 5 and hold the knob in until the flame has been lit In the case of a mains failure light the burner with a match or lighted taper 2 Wait about ten seconds after the gas lighting before releasing the knob starting time for the valve 3 Adjust the gas valve to the desired power Important If the burner flame should go out for some reason the safety valve will automatically stop the gas flow To re light the burner return the knob to the closed position wait for at least 1 minute and then repeat the lighting procedure If your local gas supply makes it difficult to light the burner with the knob set to maxi mum set the knob to minimum and repeat the operation Choice of burner The burner must be chosen according to the diameter of the pans and energy required Burners Pan diameter Fig 6 Auxiliary 12 14 cm Semi rapid 16 24 cm Rapid 24 26 cm Triple ring 26 28 cm Wok max 36 cm do not use pans with concave or convex bases Saucepans with handles that are excessively heavy in relation to the weight of the pan are less safe as they are more likely to tip Pans which are positioned centrally on burners are more stable than those which are offset It is far safer to position the pan handles in such a way that they cannot be accidentally knocked When deep fat frying fill the pan only one third full of oil DO NOT cover the pan with a lid an
10. screw 38 Table for the choice of the injectors Cat Il 2H3 G 30 28 30 mbar G 20 Nominal Reduced G 31 37 mbar 30 mbar BURNERS Power Power a Tube r ee ube rin a ube ring ikw injector PE injector 1 100 mm imm 1 100 mm mwem oo 150 9 l usm id R ill left ight INCREASE OF AIR NECESSARY FOR GAS COMBUSTION 2 m3 h x kW poy W Rapid R Oven et ie Oven ft Grill right 4 00 39 LEFT OVEN Oven burner and grill burner replacement of injectors a oven burner Lift and remove the lower panel inside the oven Remove the burner securing screw fig 46 Withdraw the burner as shown in fig ure 47 and rest it inside the oven Take care not to damage the wire to the ignition electrode and the safety valve probe Using a 7 mm box spanner unscrew the injector indicated by the arrow in fig 47 and replace it by the prop er one according to the kind of gas Then replace the burner repeating the above steps in reverse order b grill burner Remove the burner by unscrewing the front screw fig 48 Gently suspend the burner as shown in figure 49 Be careful not to damage the wire of the electric ignition and the probe of the safety valve Using a 7 mm box spanner replace the injector indicated by the arrow in fig 49 by the proper one according to the kind of gas Replace the burner repeating the above steps in reverse order 40
11. with excess primary air 44 gas taf The operations must be executed by a qualified technician IMPORTANT All intervention regarding installation maintenance and conversion of the appliance must be fulfilled with original factory parts The manufacturer declines any liability resulting from the non compliance of this obligation 45 po BICUCUP ICG TEI SUGHIGUIOM For your safety please read the following information This appliance must be installed by a qualified technician according with the current local regulations and in compliance with the manufacturer instructions This appliance is supplied with a moulded 13 amp three pin mains plug with a 3 amp fuse fitted Should the fuse require replacement it must be replaced with a fuse rated at 3 amp and approved by ASTA or BSI to BS 1362 The plug contains a removable fuse cover that must be refitted when the fuse is replaced In the event of the fuse cover being lost or damaged the plug must not be used until a replacement cover has been obtained Replacement fuse covers can be purchased from your nearest electrical dealer and must be the sarne colour as the orig inal IF THE MOULDED MAINS PLUG IS UNSUITABLE FOR THE SOCKET OUTLET IN YOUR HOME OR IS REMOVED FOR ANY OTHER REASON THEN THE FUSE SHOULD BE REMOVED AND THE CUT OFF PLUG DISPOSED OF SAFELY TO PREVENT THE HAZARD OF ELECTRIC SHOCK THERE IS A DANGER OF ELECTRICAL SHOCK IF THE CUT OFF PLUG IS INSERTED INTO ANY
12. 13 AMP SOCKET OUTLET If a replacement plug is to be fitted please observe the wiring code shown below Warning This appliance must be earthed A properly earthed three pin plug fused at 3 amps to BS 1362 ASTA approved must be used As the colours of the wires in the mains lead of this appliance may not corre spond with the coloured markings identifying the terminals in your plug proceed as follows The wire which is coloured GREEN amp YELLOW must be connected to the terminal in the plug which is marked Green amp Yellow with letter E or by the Earth symbol Earth or coloured GREEN amp YELLOW The wire which ts coloured BLUE must be connected to the terminal which is marked with the letter N or coloured BLACK The wire which is coloured BROWN must be connected to the terminal which is marked with the letter L or coloured RED Blue Neutral 3 amp fuse Brown Live 46 Electrical feeder cable connection The operations must be executed by a qualified technician To connect the supply cable Remove the screws securing the cover A on the rear of the cooker fig 60 Feed the supply cable through the cable clamp D The supply cable must be of a Suitable size for the current requirements of the appliance see the section Feeder cable section Connect the wires to the terminal block B as shown in the diagram in figure 61 or connect the phase wires to the terminal block B an
13. TION Rear wall Suggested area for gas mains connection Fig 43 37 COMVEPSIOM CO Naturali GdS OF TO Lro Injectors replacement of top burners Every cooker is provided with a set of injec tors for the various types of gas Injectors not supplied can be obtained from the After Sales Service Select the injectors to be replaced accord ing to the table at page 39 The nozzle diameters expressed in hun dredths of a millimetre are marked on the body of each injector To replace the injectors proceed as follow s Fig 44a Remove the grids and extract the burner bodies Using a wrench substitute the nozzle injectors J Figs 44a 44b with those most suitable for the kind of gas for which it is to be used see Table for the choice of the injectors The burners are constructed in such a way so as not to require the regula tion of the primary air Adjusting of the minimum of the top burners Considering that in the minimum position the flame must have a length of about 4 mm and must remain lit even with a quick turn from the maximum position to that of minimum The flame adjustment is done in the follow ing way Turn on the burner Turn the tap to the MINIMUM position Take off the knob With a thin screwdriver turn the screw F until adjustment is correct fig 45 Fig 44b Normally for LPG tighten up the regu lation
14. asise that the installation section must be fully complied with for your Safety to ensure that you obtain the maximum benefits from your appliance Assembling the backguard m Remove the two spacers A and the screw B from the rear of the cook top m Assemble the backguard as shown in figure 1 and fix it by screwing the cen tral screw B and the spacers A Declaration of CE conformity Y Y This cooker has been designed constructed and marketed in compliance with Safety requirements of EU Directive Gas 90 396 EEC Safety requirements of EU Directive Low Voltage 2006 95 EC Protection requirements of EU Directive EMC 2004 108 EC Requirements of EU Directive 93 68 EEC 3 Right Gas oven Gas oven Left d 2 Semi rapid burner SR 1 4 Triple ring burner TR 3 1 Auxiliary burner A 3 Rapid burner R Gas burners Fig 2 e e Op C xC C x DI CONTROL PANEL Controls description CONOA UI BWYN FE Left gas oven gas grill control knob Left oven light control knob Minute counter Right oven rotisserie light control knob Front left burner control knob Rear left burner control knob Front central burner control knob Rear central burner control knob 9 Rear right burner control knob 10 Front right burner control knob 11 Right gas oven gas grill control knob TIMER Minute co
15. ation Keep children away Notes The grill burner has only one setting that is full on It is important that the heat shield is fitted the correct way up as shown in the figure 14 IMPORTANT WARNING For best results when using the grill place the shelf on the second level and when using the grill pan handle avoid contact with the heat shield which will be HOT during use Oven light The cooker is equipped with a light that illuminates the oven to enable visually controlling the food that is cooking This light is controlled by a switch knob Fig 15 position Fig 15 13 General features The oven is furnished completely clean it is advisable however upon first use to turn the oven on to the maximum temperature position amp to eliminate possible traces of grease from the oven burner The same operation should be followed for grill burner The gas oven is provided with two burners a Oven burner mounted on the lower part of the oven wattage 2 20 kW b Grill burner mounted on the upper part of the oven wattage 2 00 kW Oven burner It carries out normal oven cooking The gas flow to the burner is regulated by a thermostat which allow to maintain the oven temperature constant The control of the temperature is assured by a thermostatic probe positioned inside the oven The probe must be always kept in its housing in a clean condition as an incorrect position or encrus
16. ccording to the power required Should the flame of the burner estinguish for any reason the safety valve will cut off automatically the gas flow to the tap To re start operation take the knob to the sg OFF position wait for at least 1 minute and repeat operations as above explained Oven cooking For efficient oven preheating we recommend that grill trays and racks are removed from the oven and replaced after about 15 minutes Before introducing the food preheat the oven to the desired temperature For a correct preheating operation it is advisable to remove the tray from the oven and introduce it together with the food when the oven has reached the desired temperature Check the cooking time and turn off the oven 5 minutes before the theoretical time to recuperate the stored heat OVEN 11 POW CO USS CMS gas grili ICIC UV Lighting the grill gas burner Do not grill with oven door closed Always fit the heat shield supplied with the cooker under the front panel before commencing operations Fig 14 WARNING The heat shield and the oven door reaches a very high temper ature whilst in use Keep children away and allow to cool before removing The grill burner generates the infra red rays for grilling To light the grill burner operate as follow 1 Open the oven door WARNING Risk of explosion The oven door must be open during this opera tion 2 Lightly press and turn the thermostat knob clock
17. d DO NOT leave the pan unattended In the unfortunate event of a fire leave the pan where it is and turn off all controls Place a damp cloth or correct fitting lid over the pan to smother the flames DO NOT use water on the fire Leave the pan to cool for at least 30 minutes Correct use of triple ring burner The flat bottomed pans are to be placed directly onto the pan support To use the WOK you need to place the proper stand in order to avoid any faulty opera tion of the triple ring burner Fig 7 8 IMPORTANT The special grille for wok pans fig 8 MUST BE PLACED ONLY over the pan rest for the triple ring burner General features The oven is furnished completely clean it is advisable however upon first use to turn the oven on to the maximum temperature position amp to eliminate possible traces of grease from the oven burner The same operation should be followed for grill burner The gas oven is provided with two burners a Oven burner mounted on the lower part of the oven wattage 3 70 kW b Grill burner mounted on the upper part of the oven wattage 2 50 kW Oven burner It carries out normal oven cooking The gas flow to the burner is regulated by a thermostat which allow to maintain the oven temperature constant The control of the temperature is assured by a thermostatic probe positioned inside the oven The probe must be always kept in its housing in a clean condition as a
18. d the earth wire to the terminal PE as shown in figure 60 Take up any slack in the cable and secure with the cable clamp D Replace the cover A Before effecting any intervention on the electrical parts of the appliance the connection to the network must be interrupted Feeder cable section type HO5SRRF 230V 3 x 0 75 mm Earth cable must be 2 cm longer than neutral and live cables Fig 61 47 CDA provide a quality and effective after sales service to cover all your servicing needs Please attach your receipt to this page for safekeeping Please help us to help you by having the following information available when booking a service call 1 a ee Model type make and model see the product data plate Evidence of installation purchase date Retailer where appliance was purchased Clear and concise details of the fault Full address including postcode and any contact phone numbers Contact telephone numbers CDA Customer Care Department e Telephone 01949 862012 e Fax 01949 862003 e Email service cda eu 48 NSU RICO CDA appliances carry a five year parts and a one year labour guarantee CDA will repair or replace any defect or part attributable to faulty material or workman ship Within the first year this will be free of both labour and parts charges After the first year and within five years the parts will be supplied free of charge provid
19. e or within 500 mm of the sides It is essential that the cooker is positioned as stated in Fig 33 28 The cooker must be installed by a qualified technician and in compliance with local safety standards If the cooker is located on a pedestal it is necessary to provide safety measures to pre vent falling out W pa ME SS oe ace Fig 33 29 30 The adjustable feet must be fitted to the base of the cooker before use Rest the rear of the cooker an a piece of the polystyrene packaging exposing the base for the fitting of the feet Fit the 4 legs by screwing them tight into the support base as shown in picture 35 Moving the cooker Warning When raising cooker to upright position always ensure two people carry out this manoeuvre to pre vent damage to the adjustable feet fig 36 Warning Be carefull do not lift the cooker by the door handle when raising to the upright position fig 37 Warning When moving cooker to its final posi tion DO NOT DRAG fig 38 Lift feet clear of floor fig 36 Levelling the cooker The cooker may be levelled by screw ing the lower ends of the feet IN or OUT fig 39 po DADY NP GURGU O O O O We recommend a stability bracket is fitted to the cooker The type shown in fig 40 can be purchased from most plumbers merchants and do it yourself D I Y shops Existing sl
20. ed that the repair is carried out by an agent authorised by CDA and the labour will be charged at the commercial rate applicable at the time of repair The appliance must have been installed by a suitably qualified person and in accor dance with the manufacturers instructions and current legislation The guarantee does not cover faults caused by the incorrect fitting of appliances Limit of Cover e The guarantee does not cover cosmetic damage e g discolouration or oxidisation Proof of purchase or installation date must be produced before a service call will be booked The appliance must be used for domestic purposes only Appliances used for com mercial or professional purposes are not covered by the guarantee Commercial w ar ranty is available at extra cost The appliance must not be modified or tampered with or repair attempted by any unauthorised person The guarantee does not cover damage caused in transit or by misuse accident abuse or neglect The guarantee does not cover routine maintenance Use of parts not supplied or recommended by C DJA will invalidate the warranty Rubber seals filters removable glass parts control knobs and buttons fuses and light bulbs will need replacing periodically and are not covered by the guarantee e Second hand or reconditioned appliances are not covered by the guarantee The conditions under which this guarantee is offered are in addition to the statutory rights of the domestic
21. flame of the burner estinguish for any reason the safety valve will cut off automatically the gas flow to the tap To re start operation take the knob to the sg OFF position wait for at least 1 minute and repeat operations as above explained Oven cooking For efficient oven preheating we recommend that grill trays and racks are removed from the oven and replaced after about 15 minutes Before introducing the food preheat the oven to the desired temperature For a correct preheating operation it is advisable to remove the tray from the oven and introduce it together with the food when the oven has reached the desired temperature Check the cooking time and turn off the oven 5 minutes before the theoretical time to recu perate the stored heat 15 MOW CO USS LIS gas UT Vignir OV Lighting the grill gas burner Do not grill with oven door closed Always fit the heat shield supplied with the cooker under the front panel before commencing operations Fig 21 WARNING The heat shield and the oven door reaches a very high temper ature whilst in use Keep children away and allow to cool before removing The grill burner generates the infra red rays for grilling To light the grill burner operate as follow 1 Open the oven door WARNING Risk of explosion The oven door must be open during this opera tion 2 Lightly press and turn the thermostat knob clockwise to the g pos
22. gh temperatures during operation For child safety a door guard can be fitted to prevent contact with the hot glass The door guard is supplied as an accessory at extra cost if required Contact the After Sales Service and indicate the model name of your product see prod uct data plate Mod RC 9321 010 d Installation and any demonstration information or adjustments are not included in the warranty The cooker must be installed by a suitably qualified and registered person in accordance with the relevant Standards 21 Important As a Safety measure before you start cleaning the cooker be sure to disconnect it from the mains supply Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe The use of suitable protective clothing gloves is recommended when han dling or cleaning of this appliance WARNING When correctly installed your product meets all safety requirements laid down for this type of product category However special care should be taken around the rear or the underneath of the appli ance as these areas are not designed or intended to be touched and may contain sharp or rough edges that may cause injury Flexible tube From time to time check the flexible tube connecting the gas supply to the cooker It must be always in perfect condition in case of damage arrange for it to be replaced by a suitably qualified and registered installer Gas taps If
23. ion Keep children away Notes The grill burner has only one setting that is full on It is important that the heat shield is fitted the correct way up as shown in the figure 21 IMPORTANT WARNING For best results when using the grill place the shelf on the second level and when using the grill pan handle avoid contact with the heat shield which will be HOT during use Oven light FUNCTION The cooker is equipped with a light that illuminates the oven to enable visually 0 controlling the food that is cooking This light is controlled by a switch knob Fig 22 position Fig 22 17 po RUTISSOCIISC ViIgnirt Ovecenj This is used for spit roasting under the grill and comprises an electric motor fitted to the rear of FUNCTION the oven a stainless steel skewer provided with 0 slide out heatless handgrip and two sets of adjustable forks a skewer support to be fitted in the middle runner The rotisserie motor is operated by a switch knob Fig 23 a a Fi a 23 Use of the rotisserie i Very important the rotisserie must always be used with the oven door ajar and with shield A mounted Fig 21 Insert the tray into the lowest rack holders of the oven and insert the rod support into the intermediate rack holders Put the meat to be cooked onto the rod being careful to secure it in the center w ith the special forks Insert the rod into the motor opening and rest it onto the supp
24. ition fig 19 3 Press the knob right down to prime the electric ignition In case of power cut press the knob and put a lighted match to the right and left side of the burner fig 20 Never continue this operation for more than 15 seconds If the burner has still not ignited wait for about 1 minute prior to repeating the ignition 4 Wait about 10 15 seconds after the burner lighting before releasing the knob time of priming of the valve 5 Half close the oven door slowly Should the flame of the burner estinguish for any reason the safety valve will cut off automatically the gas flow to the tap To re start operation take the knob to the a OFF position wait for at least 1 minute and repeat opera tions as above explained OVEN ee 16 Use of the grill Very important the grill must always be used with the oven door slightly open and with shield A mounted Fig 21 Mount shield A which serves to protect the control panel from the heat Turn on the grill as explained in the preced ing paragraphs and let the oven preheat for about 5 minutes with the door ajar Introduce the food to be cooked positioning the rack as close to the grill as possible The dripping pan should be placed under the rack to catch the cooking juices and fats Note It is recommended that you do not grill for longer than 30 minutes at any one time Attention the oven door becomes very hot during operat
25. ls as soon as they occur Do always use oven gloves when removing food shelves and trays from the oven Do not allow children near the cooker when in use Do not allow fat or oils to build up in the oven trays or oven base Do not place cooking utensils or plates directly onto the oven base Do not grill food containing fat without using the grid Do not cover the grilling grid with aluminium foil Do not use the oven tray for roasting Do not place hot enamel parts in water Leave them to cool first Do not allow vinegar coffee milk saltwater lemon or tomato juice to remain in con tact with enamel parts inside the oven and on the oven tray Do not use abrasive cleaners or powders that will scratch the surface of the stainless steel and the enamel Do not attempt to repair the internal workings of your cooker Do remove the protective film before the first use Fire risk Do not store flammable material in the oven and in the storage compart ment 20 For your safety The product should only be used for its intended purpose which is for the cooking of domestic foodstuffs Under no circumstances should any external covers be removed for servicing or main tenance except by suitably qualified personnel Attention The appliance gets very hot mainly around the cooking areas It is very impor tant that children are not left alone in the kitchen when you are cooking Oven door guard The glass on the oven door reaches hi
26. n incorrect position or encrustment may cause an alteration in the control of the temperature WARNING The door is hot use the handle Oven thermostat The oven thermostat fig 9 is marked with numbers these correspond to the oven tem perature in addition the OFF position is shown by the symbol Grit To choose the required oven temperature turn the control knob until its line mark is level with the temperature required on the control panel facia J x Fig 9 10 Lighting the oven gas burner The thermostat allows the automatic control of the temperature The gas delivery to the oven burner is controlled by a two way thermostatic tap oven and grill burners with flame failure device To light the oven burner operate as follow 1 Open the oven door WARNING Risk of explosion The oven door must be open during this operation 2 Lightly press and turn the thermostat knob anti clockwise to max position 4x fig 11 3 Press the knob right down to prime the electric ignition In case of power cut press the knob and immediately approach a lighted match to the opening A fig 10 Never continue this operation for more than 15 seconds If the burner has still not ignited wait for about 1 minute prior to repeating the ignition 4 Wait about 10 15 seconds after the burner lighting before releasing the knob time of priming of the valve 5 Close the oven door slowly and adjust the burner a
27. ort of the spit collar then remove the grip by turning itto the left Attention the oven door becomes very hot during operation Keep children away It is recommended that you do not grill for longer than 30 minutes at any one time 18 Oven cooking temperatures HEAT OF TYPE OF DISH TO COOK OVEN Very cool Meringue cakes oven slow cooking items Cool or Milk puddings very rich fruit slow oven cakes i e Christmas Cool or Stews casseroles braising slow oven rich fruit cakes i e Dundee Warm oven Biscuits rich plain cakes i e Madeira Low temp roasting Moderate Plain cakes Victoria oven sandwich raised meat pies Fairly hot Small cakes savoury flans oven fish Hot oven Plain cakes and buns swiss rolls fruit pies High temp roasting Moderately Bread and bread rolls etc scones hot oven flaky and rough puff pastry yorkshire pudding Very hot Sausage rolls mince pies puff oven pastry pizza Browning ready cooked dishes 19 Do5 and do nots Do not grill with oven door closed Always fit the heat shield supplied with the cook er under the front panel before commencing operations Do read the user instructions carefully before using the cooker for first time Do allow the oven to heat for one and a half hours before using for the first time in order to expel any smell from the new oven insulation without the introduction of food Do clean your oven regularly Do remove spil
28. ot in rear of cooker bDDDDDDDDD DOODDDDDDD DODDDDDDDD Brackets Dotted line showing the position of cooker when fixed Outline of cooker backplate at the engagement slot A Yo A mM Wall fixing Floor fixing Dimension is in millimetres 32 The appliance should be installed into a room or space with an air supply in accor dance with BS 5440 2 2000 v For rooms with a volume of less than 5 m permanent ventilation of 100 cm free area will be required v For rooms with a volume of between 5 m and 10 m a permanent ventilation of 50 cm free area will be required unless the room has a door which opens directly to the outside air in which case no permanent ventilation is required v For rooms with a volume greater than 10 m no permanent ventilation is required NB Regardless of room size all rooms containing the appliance must have direct access to the outside air via an openable window or equivalent Where there are other fuel burning appliances in the same room BS 5440 2 2000 should be consulted to determine the correct amount of free area ventilation require ments The above requirements allow also for use of a gas oven and grill but if there are other gas burning appliances in the same room consult a qualified engineer 53 pe NSS Ca o d a IMPORTANT NOTE This appliance is supplied for use on NATURAL GAS or LPG check the gas regulation label attached on the appliance
29. purchaser and these statutory rights are not affected by this guarantee CDA reserve the right to change specification without prior notice 49 50 51 Descriptions and illustrations in this booklet are given as simply indicative The manufacturer reserves the right considering the characteristics of the models described here at any time and without notice to make eventual necessary modifications for their construction or for commercial needs Cod 1103458 B1 The ICIDIA Group Ltd Harby Road e Langar eNottingham NG13 9HY eUK VAT No 528 7168 19 Registered in England 2621460
30. re the sited ambient temperature of the hose does not exceed 70 C These hoses must be manufactured in accordance with BS669 part 1 and be of the correct construction for the type of gas being used v Gas hoses designed for natural gas MUST NOT be used for supplying LPG gas LPG gas hoses can be identified by a either a red band or stripe on the rubber outer coating of the hose The hose should not be crushed or trapped or be in contact with sharp or abrasive edges Using a suitable leak detection fluid solution e g Rocol check each gas connection one at a time by brushing the solution over the connection The presence of bubbles will indicate a leak If there is a leak tighten the fitting and then recheck for leaks IMPORTANT Do not use a naked flame to test for leaks 35 Gas connection Cat Il 2H3 The gas supply must use the nearest gas inlet pipe which is located at the left or the right hand side at the rear of the appliance figs 41 43 The hose should also be connected in such away that it does not touch the floor To screw the connecting tube operate with two spanners fig 42 The unused end inlet pipe must be closed with the plug interposing the gasket After connecting to the mains check that the coupling are correctly sealed using soapy solution but never a flame Left gas Right gas inlet pipe inlet pipe DDDDDDDDDD DDDDDDDDDD 36 IMPORTANT PRESCRIPTIONS FOR GAS CONNEC
31. the oven door slightly The noch on the bottom of the hinge will dis engage fig 32c e Now pull the oven door forwards off the appliance Release both hinge sections from the slots fig 32d Door assembly Grip the door as indicated in figure 32 and refit it in reverse order of removing procedure FOR THE INSTALLER AO a This cooker has class 2 1 overheating protection so that it can be installed next to a cabinet The appliance may be installed in a kitchen Kitchen diner or a bed sitting room but not in a room or space containing a bath or a shower The appliance must not be installed in a bed sitting room of less than 20 m The appliance is designed and approved for domestic use only and should not be installed in a commercial semi commercial or communal environment Your product will not be guaranteed if installed in any of the above environments and could affect any third party or public liability insurances you may have If the cooker is installed adjacent to furniture which is higher than the gas hob cooktop a gap of at least 200 mm must be left between the side of the cooker and the furniture The furniture walls adjacent to the cooker must be made of material resistant to heat The veneered synthetic material and the glue used must be resistant to a temperature of 90 C in order to avoid ungluing or deformations Curtains must not be fitted immediatly behind applianc
32. tment may cause an alteration in the control of the temperature WARNING The door is hot use the handle Oven thermostat The oven thermostat fig 16 is marked with e numbers these correspond to the oven temperature in addition the OFF position is shown by the symbol To choose the required oven temperature turn the control knob until its line mark is level with the temperature required on the control panel facia GRIL 14 Lighting the oven gas burner The thermostat allows the automatic control of the temperature The gas delivery to the oven burner is controlled by a two way thermostatic tap oven and grill burners with flame failure device To light the oven burner operate as follow 1 Open the oven door WARNING Risk of explosion The oven door must be open during this operation 2 Lightly press and turn the thermostat knob anti clockwise to max position 4x fig 18 3 Press the knob right down to prime the electric ignition In case of power cut press the knob and immediately approach a lighted match to the opening A fig 17 Never continue this operation for more than 15 seconds If the burner has still not ignited wait for about 1 minute prior to repeating the ignition 4 Wait about 10 15 seconds after the burner lighting before releasing the knob time of priming of the valve 5 Close the oven door slowly and adjust the burner according to the power required Should the
33. unter The minute counter is a timed acoustic warning device which can be set for a maximum of 60 minutes The knob Fig 4 must be rotated clockwise as far as the 60 minute position and then set to the required time by rotating it anticlockw ise Po MOW CO USS UIC FUN DUIMNCIS _ Hob burners Each hob burner is controlled by a separate gas tap O O operated by a control knob fig 5 which has 3 OOO positions marked on the control panel these are Symbol tap closed burner off x Symbol High maximum Symbol Low minimum Push in and turn the knob anti clockwise to the selected position The maximum aperture position permits rapid boiling of liquids whereas the minimum aperture position allows slower warming of food or maintaining boiling conditions of liquids To reduce the gas flow to minimum rotate the knob further anti clockwise to point the indicator towards the small flame symbol Other intermediate operating adjustments can be achieved by positioning the indicator between the maximum and minimum aperture positions not between the maximum aperture and closed positions Fig 5 N B When the hob is not being used set the gas knobs to their closed positions and also close the cock valve on the gas bottle or the main gas supply line Lighting of the hob burners To ignite the burner the following instructions are to be followed 1 Press in the corresponding knob and turn counter
34. ve Do not use abrasive sponges or pads Do not put in dishwasher After each cleaning make sure that the burner caps as well as the burners have been well wiped off and CORRECTLY POSITIONED It is essential to check that the burner flame distributor F and the cap C has been correctly positioned see fig 25 failure to do so can cause serious problems Check that the electrode S fig 25 is always clean to ensure trouble free spark ing Check that the probe T fig 25 next to each burner is always clean to ensure cor rect operation of the safety valves Note The electrode S must be very carefully cleaned To avoid damage to the electric ignition do not use it when the burners are not in place Triple ring burner The triple ring burner must be correctly positioned see figs 26 27 the burner rib must be located correctly in the burner base as shown by the arrow The burner correctly positioned must not rotate fig 27 Then position the cap A and the ring B fig 27 Removal of the inner glass door panel The inner glass door panel can easily be removed for cleaning by unscrewing the fixing screws fig 28 When re assembly ensure that the inner glass is correctly positioned and do not over tighten the screws Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass
35. wise to the gai position fig 12 3 Press the knob right down to prime the electric ignition In case of power cut press the knob and puta lighted match to the right and left side of the burner fig 13 Never continue this operation for more than 15 seconds If the burner has still not ignited wait for about 1 minute prior to repeating the ignition 4 Wait about 10 15 seconds after the burner lighting before releasing the knob time of priming of the valve 5 Half close the oven door slowly Should the flame of the burner estinguish for any reason the safety valve will cut off automatically the gas flow to the tap To re start operation take the knob to the a OFF position wait for at least 1 minute and repeat opera tions as above explained Use of the grill Very important the grill must always be used with the oven door slightly open and with shield A mounted Fig 14 Mount shield A which serves to protect the control panel from the heat Turn on the grill as explained in the pre ceding paragraphs and let the oven pre heat for about 5 minutes with the door ajar Introduce the food to be cooked position ing the rack as close to the grill as possi ble The dripping pan should be placed under the rack to catch the cooking juices and fats Note It is recommended that you do not grill for longer than 30 minutes at any one time Attention the oven door becomes very hot during oper
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